Traditional & Signature Cakes

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Traditional & Signature Cakes TRADITIONAL CAKES 24 hours notice required for Traditional Cakes Size of Cake Serves Starting At 6" Round 4-5 $22.00 10" Round 12-14 $35.00 1/4 Sheet 20-25 $60.00 1/2 Sheet* 40-45 $90.00 Full Sheet* 80-85 $140.00 *1/2 Sheet and Full Sheet require 48 hours notice SIGNATURE CAKES 48 hours notice required for Signature Cakes Size of Cake Serves Starting At 10" Round Only 12-14 $40.00 CAKE ORDERING POLICIES Cake Ordering: Advanced ordering is recommended. Orders and changes should be submitted a minimum of 24 hours in advance for Traditional Cakes and 48 hours in advance for Signature Cakes. Cancellations: Cancellations are accepted up to 24 hours in advance for Traditional Cakes and 48 hours in advance for Signature Cakes. Credit card information on file will be charged for the full cost of the cake order if cancelled after the designated time frame. No refunds will be issued. Restaurants: Outside cakes are not permitted in the restaurants. For restaurant cake purchases please contact the Resort Call Center at 860-312-3000. 04/16

Traditional Cakes VANILLA BEAN BUTTERCREAM Moist Sponge Cake Filled & Frosted with Madagascar Vanilla Buttercream, Finished with Chocolate Ganache

Traditional Cakes CHOCOLATE BUTTERCREAM Dark Chocolate Cake Filled & Frosted with Bittersweet Chocolate Buttercream, Finished with Chocolate Ganache

Traditional Cakes RED VELVET Layers of Red Velvet Cake & Cream Cheese Icing, Covered with Red Velvet Crumbs

Traditional Cakes STRAWBERRY SHORTCAKE Sponge Cake Filled with Fresh Strawberries & Chantilly Cream, Garnished with Fresh Strawberries

Traditional Cakes MIDNIGHT MOONLIGHT Chocolate Cake Filled with White Chocolate Mousse, Glazed with Bittersweet Chocolate Ganache, Surrounded with White Chocolate Shavings

Traditional Cakes CHOCOLATE EXPLOSION Layers of Dark Chocolate Cake and Smooth 65% Chocolate Mousse, Covered with Chocolate Glaze, Topped with Chocolate Shavings

Traditional Cakes TRES LECHES Two Layers of Crazy Moist Vanilla Sponge Cake Between a Layer of Fresh Roasted Pineapples, Finished with Vanilla Whipped Cream & White Chocolate Shavings

Traditional Cakes TIRAMISU Layers of Rum, Espresso Soaked Vanilla Sponge Cake & Mascarpone Cream, Finished with Chantilly Cream and Velvet Chocolate Spray

Traditional Cakes CHEESECAKE Creamy Cheesecake Topped with Fresh Raspberries and/or Strawberries

Signature Cakes CARROT Moist Carrot Cake with Thin Chocolate Layers, Grand Marnier Crème Brûlée & Citrus Scented Mascarpone Cream, Topped with White Chocolate and Orange Glaze & Mascarpone Filled Macarons

Signature Cakes PIÑA COLADA Rum Pineapple Cake, Strawberry Gelée & Coconut Mousse, Covered with White Chocolate Glaze & Shredded Coconut

Signature Cakes NOISETTE Layers of Hazelnut Dacquoise with Crunchy Praline Wafer, Surrounded with Vanilla and Hazelnut Bavarois Cream, Topped with Textured Hazelnut Glaze

Signature Cakes IRISH COFFEE Chocolate Brownie Topped with Layers of Crispy Pop Rocks Wafer, Coffee Irish Cream Mousse and Moist Chocolate Cake, Topped with Chocolate Glaze

Signature Cakes PARIS PROFITEROLES Chocolate Financier Cake Filled with Gianduia Cream, Moist Chocolate Cake & Vanilla Mascarpone Bavarois, Finished with Hazelnut Glaze, Topped with Mascarpone, Hazelnut & Chocolate Cream Puffs and Chocolate Fudge & Caramel Sauce Drizzle

Signature Cakes OREO CARAMEL Single Layer of Chocolate Brownie & Creamy Salted Caramel, Topped with Chocolate Cake & Vanilla Oreo Chunk Bavarois, Finished with Chocolate Glaze, Caramel Sauce, Whipped Cream & Oreo Crumbs

Signature Cakes COLLEEN Chocolate Brownie Topped with Raspberry Gelée, Chocolate Cake & 65% Chocolate Bavarois, Finished with White Chocolate Red Ruby & Gold Glaze, Decorated with Assorted Berries

Signature Cakes MENTON Lemon Madeleine Cake with Lemon Passion Curd Center, Vanilla Bean Sponge Cake & Cream Cheese Mousse, Finished with White Velvet Spray, Lemon Teardrops & Meringue Kisses