FULL LINE EGG BROCHURE

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FULL LINE EGG BROCHURE PAPETTI S EGGS

COMMITTED TO MEETING THE NEEDS OF EACH AND EVERY OPERATOR. With the rise in food costs, you need every advantage you can get, and to save every penny you can. That s why you need what Papetti s eggs offer: REAL EGGS. Every Papetti s product is made with real eggs, delivering real, natural egg taste. SAFETY. Our pasteurization process ensures you re getting the safest products possible. CONSISTENCY & QUALITY. Shell eggs can vary greatly in size and quality. With Papetti s, you can rely on high-quality products that perform every single time. CONVENIENCE. A longer shelf life, convenient, spacesaving packaging and ready-to-go products are just a few ways Papetti s can make your kitchen more efficient. SAVINGS. With Papetti s products, you don t need to crack, separate, mix or clean up shell eggs, which frees up your staff for other tasks, saving you both time and money. EASY EGGS REFRIGERATED LIQUID EGGS Papetti s Easy Eggs put real, versatile eggs right at your fingertips, any time you need them. Convenient, space-saving packaging. Saves time. Saves labor. Increases food safety both front and back of house. TABLE READY PRECOOKED EGG PRODUCTS From patties and omelets, to French toast and hard cooked eggs, Papetti s Table Ready products offer consistency, quality and great taste. Less preparation, more versatility; heat in microwave, convection, conventional oven, Turbo Chef. Adding new menu items couldn t be easier. Whole eggs Egg yolks Scrambled mixes Egg whites Square & round egg patties Omelets French toast Scrambled eggs Hard cooked whole and diced eggs

FROZE N READY FROZEN LIQUID EGGS Froze n Ready eggs give you real eggs that are frozen for your convenience. Just thaw and they re ready for any menu application. BETTER N EGGS NO/LOW FAT & NO/LOW CHOLESTEROL EGG PRODUCTS Better n Eggs liquid eggs let you stay on trend by meeting the growing customer demand for healthier menu items. Easy-pour gable top, s and s. Whole Scrambled mixes Egg yolks Egg whites

EXPLORE BEYOND BREAKFAST... PROFITABILITY AROUND THE CLOCK. Explore Beyond Breakfast is an exclusive Michael Foods program allowing you to create smart, profitable menu applications built around today s trends and quality Papetti s egg products. We re partnering with you to help you in three important ways: Menu engineering and SKU management that let you profitably menu our products in any daypart, fill in any menu gaps, and control food costs. On-trend recipes that will generate traffic and repeat business, yet are profitable and easy to make. Customizable merchandising materials including counter cards, table tents, and menu clips. To learn more ways Michael Foods can help you succeed, visit www.explorebeyondbreakfast.com and start making eggs more interesting, more versatile, and more profitable. EASY EGGS REFRIGERATED LIQUID EGGS Whole eggs Scrambled mixes Egg yolks Egg whites FROZE N READY FROZEN LIQUID EGGS Whole eggs Scrambled mixes Egg yolks Egg whites TABLE READY PRECOOKED EGG PRODUCTS Square & round egg patties Omelets French toast Scrambled eggs Hard cooked eggs Diced eggs BETTER N EGGS EGG PRODUCTS No fat/ no cholesterol Low fat/ low cholesterol For ordering, information, or customer service assistance, call: -800-328-5474. Or visit www.michaelfoods.com. Michael Foods, Inc. also offers a variety of organic and cage free egg products. For more information, visit www.abbotsfordfarms.com 203 Michael Foods, Inc. All Rights Reserved. 7/3 EGG37

REFRIGERATED LIQUID EGGS WHOLE 4025-8890 Whole Eggs 4025-889 Whole Eggs 4025-40878 Whole Eggs with Guar Gum 4025-88900 Whole Eggs with Citric Acid 4025-9200 Whole Eggs with Citric Acid 4025-5 Whole Eggs with Citric Acid 4025-204 Whole Eggs with Citric Acid 2 s in a box in a box 2 s in a box 2 s in a box 5 5 in a box with push spout 20 lb. 20 lb. 20 lb. lb. 20 lb. with push spout Whole Eggs Whole Eggs Whole Eggs, Citric Acid, 0.5% Water, Xanthan Gum, Guar Gum, water added as a carrier for Citric Acid Whole Eggs, Citric Acid, 0.5% Water added as a carrier for Citric Acid Whole Eggs, Citric Acid, 0.5% Water added as a carrier for Citric Acid Whole Eggs, Citric Acid, 0.5% Water added as a carrier for Citric Acid Whole Eggs, Citric Acid, 0.5% Water added as a carrier for Citric Acid 40 lbs. 40 lbs. 40 lbs. 5 lbs. 20 lbs. Storage and Shelf Life: REFRIGERATED: 2 weeks from processing date when stored between 33-40 F. Use within 3 days after opening. DO NOT FREEZE. Conversion Chart: 3 Tbsp.= large egg, cup=5 large eggs, lb.=9 large eggs YOLKS 4025-858 Plain Yolks 4025-9800 Plain Yolks 4025-549 Plain Yolks 5 5 lb. Egg Yolks Egg Yolks Egg Yolks 5 lbs. Storage and Shelf Life: REFRIGERATED: 0 weeks from processing date when stored between 33-40 F. Use within 3 days after opening. DO NOT FREEZE. Conversion Chart: Tbsp.= large yolk, cup=4 large yolks, lb.=2 large yolks

REFRIGERATED LIQUID EGGS WHITES 4025-30985 Egg Whites 4025-553 Egg Whites with TEC and Guar Gum 4025-9820 Egg Whites with TEC 5 5 Egg Whites Egg Whites, Guar Gum, Triethyl Citrate added as a whipping aid Egg Whites, Triethyl Citrate added as a whipping aid Storage and Shelf Life: REFRIGERATED: 2 weeks from processing date when stored between 33-40 F. Use within 3 days after opening. DO NOT FREEZE. Conversion Chart: 2 Tbsp.= large white, cup=7 large whites, lb.=4 large whites. MIXES 4025-88920 4025-89400 4025-5088 4025-200 4025-8502 4025-8548 Deluxe Deluxe Traditional Traditional Breakfast Blend Breakfast Blend 2 s in a box 5 5 in a box 5 2 s in a box 20 lb. 20 lb. 20 lb. Whole Eggs, Buttermilk (Sweet Buttermilk, Sodium Citrate, Sodium Phosphate), Egg Whites, Corn Syrup Solids, Salt, Carrageenan, Citric Acid, 0.2% Water added as a carrier for Citric Acid Whole Eggs, Buttermilk (Sweet Buttermilk, Sodium Citrate, Sodium Phosphate), Egg Whites, Corn Syrup Solids, Salt, Carrageenan, Citric Acid, 0.2% Water added as a carrier for Citric Acid Whole Eggs, Whey, Skim Milk, Xanthan Gum, Citric Acid, 0.2% Water added as a carrier for Citric Acid Whole Eggs, Whey, Skim Milk, Xanthan Gum, Citric Acid, 0.2% Water added as a carrier for Citric Acid Whole Eggs, 9.0% Water, Egg Whites, Salt, Xanthan Gum, Citric Acid, Annatto (color), Artificial Butter Flavor (partially Hydrogenated Soybean Oil and Cotton Seed Oil, Medium Chain Triglycerides and flavor) Whole Eggs, 9.0% Water, Egg Whites, Salt, Xanthan Gum, Citric Acid, Annatto (color), Artificial Butter Flavor (partially Hydrogenated Soybean Oil and Cotton Seed Oil, Medium Chain Triglycerides and flavor) 40 lbs. 20 lbs. 40 lbs. Storage and Shelf Life: REFRIGERATED: 2 weeks from processing date when stored between 33-40 F. Use within 3 days after opening. DO NOT FREEZE. Conversion Chart: 3 Tbsp.= large egg, cup=5 large eggs, lb.=9 large eggs. For volume purposes only. Water in the product will affect recipe performance. Preparation: Shake well before using to ensure uniformity. For ordering, information, or customer service assistance, call: -800-328-5474. Or visit www.michaelfoods.com. Michael Foods, Inc. also offers a variety of organic and cage free egg products. For more information, visit www.abbotsfordfarms.com 203 Michael Foods, Inc. All Rights Reserved. 7/3 EGG37a

PRECOOKED AND HARD COOKED EGGS EGG PATTIES PRODUCT CODE DESCRIPTION FLAVOR SIZE PACK Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: 7 days when stored between 33-40 F. DO NOT REFREEZE. BROWNING 4025-7000 Round Two Cheese Egg White Patty Monterey Jack & Parmesan 3.50.50 oz. 0 5.00 lbs. None to Slight 4025-700 Round Garden Vegetable Egg White Patty Tomato, Spinach, Basil Monterey Jack & Parmesan 3.50.50 oz. 0 5.00 lbs. None to Slight 4025-852 Round Puffed Scrambled Egg White Patty Butter 3.50.30 oz. 53 2.43 lbs. None to Slight 4025-70200 Round Puffed Egg White Patty Fried 3.50.75 oz. 0 7.50 lbs. None to Slight 4025-53030 Round Egg Patty Green & Red Peppers, Onions & Pepper 3.50.75 oz. 44 5.75 lbs. None 4025-555 Round Egg Patty Butter & Pepper 3.50.00 oz. 200 2.50 lbs. None to Slight 4025-30002 Round Egg Patty Pepper 3.50.20 oz. 240 8.00 lbs. Medium 4025-89238 Round Egg Patty Butter & Pepper 3.50.50 oz. 53 4.34 lbs. None 4025-52020 Round Egg Patty Butter & Pepper 3.50.75 oz. 44 5.75 lbs. Medium 4025-8584 Round Puffed Scrambled Egg Patty Butter & Pepper 3.50.75 oz. 44 5.75 lbs. Slight 4025-70040 Round Egg Patty Pepper 4.50 2.00 oz. 0 20.00 lbs. Medium 4025-30008 Round Egg Patty Plain 3.00 0.80 oz. 0 8.00 lbs. Medium 4025-3002 Round Egg Patty Plain 3.50.25 oz. 228 7.8 lbs. Medium 4025-8507 Round Egg Patty, CN Plain 3.50.25 oz. 300 23.44 lbs. None 4025-30020 Round Egg Patty Plain 3.50.50 oz. 20.25 lbs. Medium 4025-3009 Round Egg Patty Plain 3.75.75 oz. 44 5.75 lbs. Medium 4025-30004 Round Egg Patty Plain 4.00 2.00 oz. 00 2.50 lbs. Medium 4025-70050 Round Egg Patty Plain 4.50 3.00 oz. 40 2.25 lbs. 4025-7003 Frittata Egg Patty, Folded Cheddar cheese, Ham, Red & Green Peppers and Onions Slight to Medium 5.00 3.00 oz. 48 9.00 lbs. None to Slight 4025-85839 IQF, Natural Shaped Scrambled Egg Patty Butter & Pepper.75 oz. 44 5.75 lbs. None to Slight 4025-5300 Square Egg Patty Butter & Pepper 3.00.50 oz. 20.25 lbs. Medium 4025-88 Square Egg Patty, CN Plain 2.50.00 oz. 24.50 lbs. Medium 4025-700 Square Egg Patty, 3 x Unfolded Plain 3.00.50 oz. 70 5.94 lbs. Medium 4025-04522 Fried Large Egg Patty Pepper 3.875.50 oz. 80.88 lbs. None to Slight 4025-85879 IQF, Fried Natural Shaped Egg Patty Butter.75 oz. 44 5.75 lbs. None to Slight

PRECOOKED EGGS OMELETS PRODUCT CODE DESCRIPTION FLAVOR SIZE PACK BROWNING 4025-85037 Cheddar Cheese Omelet, Folded, CN Cheddar 5.00 2.00 oz. 44 8.00 lbs. None 4025-488 Cheddar Cheese Omelet, Folded, CN, Individually Wrapped Cheddar 5.00 2.00 oz. 75 2.88 lbs. None 4025-8537 Colby Cheese Omelet, Folded, CN Colby 5.00 2.0 oz. 44 8.90 lbs. None 4025-489 Colby Cheese Omelet, Folded, CN, Individually Wrapped 4025-8583 Three Cheese Omelet, Folded Colby 5.00 2.0 oz. 75 22.97 lbs. None Cheddar, Monterey Jack & Swiss, Butter & Pepper 5.00 3.00 oz. 08 20.25 lbs. Medium 4025-5208 Cheddar Cheese Omelet, Folded Cheddar, Butter & Pepper 5.50 3.50 oz. 72 5.75 lbs. None 4025-9035 Cheddar Cheese Omelet, Folded Cheddar, Butter & Pepper.00 3.50 oz. 72 5.75 lbs. Medium 4025-55 Cheddar Cheese & Turkey Ham with Onions & Peppers Omelet, Folded 4025-705 Ham & Cheese Omelet, Folded 4025-70 Western Omelet, Folded 4025-05208 Western Omelet, Folded Cheddar, Onions, Green & Red Peppers, Turkey Ham, Butter & Pepper Cheddar & Ham, Butter & Pepper Ham, Onions, Red & Green Peppers, Cheddar & Monterey Jack, Butter & Pepper Ham, Onions, Green & Red Peppers, Cheddar & Monterey Jack 5.50 3.50 oz. 72 5.75 lbs. None.00 3.50 oz. 72 5.75 lbs. Medium.00 3.50 oz. 72 5.75 lbs. Medium.00 4.30 oz. 5 5.05 lbs. None 4025-8750 Plain Omelet, Doublefold Butter & Pepper 5.00 3.00 oz. 08 20.25 lbs. Medium 4025-5270 Plain Omelet, Folded Butter & Pepper 5.50 3.00 oz. 84 5.75 lbs. None 4025-5207 Better n Egg Omelet, Egg Whites, Folded Butter.00 3.00 oz. 84 5.75 lbs. None to Slight 4025-7007 Home-Style Omelet, Unfolded Butter.25 3.00 oz. 88.50 lbs. None to Slight 4025-750 Home-Style Egg White Omelet, Unfolded Butter.25 3.00 oz. 88.50 lbs. None to Slight Better n Eggs Products: No Fat, No Cholesterol. Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: 7 days when stored between 33-40 F. DO NOT REFREEZE. SCRAMBLED EGGS PRODUCT CODE DESCRIPTION FLAVOR PACK SIZE 4025-8509 Scrambled Eggs, CN Pepper & Butter 4 s 5.00 lb. 20.00 lbs. 4025-740 IQF Scrambled Eggs, CN Pepper & Butter 23.00 lb. 23.00 lbs. 4025-85877 Refrigerated Scrambled Eggs Butter 2 s.8 22.20 lbs. 4025-85878 Refrigerated Scrambled Eggs Plain 2 s.8 22.20 lbs. Storage and Shelf Life: FROZEN & Individually Quick Frozen. FROZEN: year from processing date when stored at or below 0 F. One day defrosting required. REFRIGERATED: Best used within 5 days after opening when stored at or below 40 F. DO NOT REFREEZE. Storage and Shelf Life: REFRIGERATED SCRAMBLED: 2 weeks from processing date when stored between 33-40 F. Best used within 3 days after opening. DO NOT FREEZE.

PRECOOKED FRENCH TOAST FRENCH TOAST PRODUCT CODE DESCRIPTION SIZE PACK SERVING 4025-85803 French Toast Sticks, CN 2.0 oz. serving 00 servings 3 sticks.25 lbs. 4025-8583 Whole Grain French Toast Sticks, CN 2.0 oz. serving 00 servings 3 sticks.25 lbs. 4025-8580 Cinnamon Glazed French Toast Sticks, CN 2.90 oz. serving 85 servings 3 sticks 5.4 lbs. 4025-85885 Cinnamon Glazed French Toast Sticks, CN 2.90 oz. serving Individually Wrapped 00 servings Individually Wrapped 3 sticks 8.3 lbs. 4025-85880 Whole Grain Maple Glazed French Toast Sticks, CN 2.90 oz. serving 85 servings 3 sticks 5.4 lbs. 4025-8588 Strawberry Banana Glazed French Toast Sticks, CN 2.90 oz. serving 85 servings 3 sticks 5.4 lbs. 4025-85884 Tropical Blast Glazed French Toast Sticks, CN 2.90 oz. serving 85 servings 3 sticks 5.4 lbs. 4025-85802 Plain French Toast.50 oz. serving 44 servings slice 3.50 lbs. 4025-8580 Plain French Toast, CN 2.50 oz. serving 00 servings slice 5.3 lbs. 4025-85800 Cinnamon Swirl French Toast, CN 2.50 oz. serving 00 servings slice 5.3 lbs. 4025-85805 Cinnamon Glazed French Toast, CN 3.25 oz. serving 44 servings slice 29.25 lbs. 4025-85809 Cinnamon Glazed French Toast, CN 3.25 oz. serving, Individually Wrapped 44 servings, Individually Wrapped slice 29.25 lbs. 4025-8588 Whole Grain Cinnamon Glazed French Toast, CN 3.25 oz. serving 44 servings slice 29.25 lbs. 4025-8587 Whole Grain Cinnamon Glazed French Toast, CN 3.25 oz. serving, Individually Wrapped 44 servings, Individually Wrapped slice 29.25 lbs. Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: 2-3 days when stored at or below 38 F. DO NOT REFREEZE.

HARD COOKED/DICED EGGS DRY PAK PRODUCT CODE PACK Size INGREDIENTS 4025-8508 2 s 2 count per Hard Cooked Eggs 5 lbs. 4025-0900 4 s Hard Cooked Eggs 20 lbs. Storage and Shelf Life: REFRIGERATED: 70 days from processing date when unopened and stored between 33 40 F. Best used within 5 days after opening. DO NOT FREEZE PAIL/BRINE PRODUCT CODE PACK Size INGREDIENTS 4025-202 0 lb. tub, select Approximately 9 4025-330 2 tub, select Approximately 227 Natural Hard Cooked Eggs, Citric Acid, Sodium Benzoate and Nisin Preparation (as preservatives) Natural Hard Cooked Eggs, Citric Acid, Sodium Benzoate and Nisin Preparation (as preservatives) 0 lbs. 25 lbs. Storage and Shelf Life: REFRIGERATED: 45 days from processing date when unopened and stored between 33 40 F. Best used within 5 days after opening. DO NOT FREEZE FROZEN DICED PRODUCT CODE PACK SIZE INGREDIENTS 4025-402 4 s 4025-420 4 s Natural Hard Cooked Eggs, Citric Acid, Sodium Benzoate as a preservative Gourmet Hard Cooked Eggs, Citric Acid, Sodium Benzoate as a preservative 20 lbs. 20 lbs. Storage and Shelf Life: Individually Quick Frozen. FROZEN: year from processing date when stored at or below 0 F. One day defrosting required. REFRIGERATED: Best used within 5 days after opening when stored at or below 40 F. DO NOT REFREEZE. For ordering, information, or customer service assistance, call: -800-328-5474. Or visit www.michaelfoods.com. Michael Foods, Inc. also offers a variety of organic and cage free egg products. For more information, visit www.abbotsfordfarms.com 203 Michael Foods, Inc. All Rights Reserved. 7/3 EGG37b

FROZEN LIQUID EGGS YOLKS 4025-520 Egg Yolks with 0% Sugar Egg Yolks, Sugar 4025-5200 Egg Yolks with 0% Sugar Egg Yolks, Sugar 4025-85547 Egg Yolks with 0% Salt with liner with liner Egg Yolks, Salt Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: Once thawed, store between 33-40 F. Will keep for 7 days unopened and best used within 3 days after opening. Prep and Handling: Thaw in refrigerator for 3-5 days. Do not thaw at room temperature. Shake well before using to ensure uniformity. DO NOT REFREEZE. Conversion Chart: Tbsp.= large yolk, cup=4 large yolks, lb.=2 large yolks WHITES 4025-85535 Egg Whites Egg Whites 4025-89235 Egg Whites with TEC and Guar Gum 5 Egg Whites, Guar Gum and Triethyl Citrate added as whipping agent 4025-5000 Egg Whites with TEC and Guar Gum (Angel Whites) Egg Whites, Guar Gum and Triethyl Citrate added as whipping agent 4025-50000 Egg Whites with TEC and Guar Gum (Angel Whites) Egg Whites, Guar Gum and Triethyl Citrate added as whipping agent Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: Once thawed, store between 33-40 F. Will keep for 7 days unopened and best used within 3 days after opening. Prep and Handling: Thaw in refrigerator for 3-5 days. Do not thaw at room temperature. Shake well before using to ensure uniformity. DO NOT REFREEZE. Conversion Chart: 2 Tbsp.= large white, cup=7 large whites, lb.=4 large whites WHOLE 4025-523 Whole Eggs with Citric Acid Whole Eggs, Citric Acid, 0.5% Water added as carrier for Citric Acid 4025-500 Whole Eggs with Citric Acid Whole Eggs, Citric Acid, 0.5% Water added as carrier for Citric Acid 4025-85597 Whole Eggs with Citric Acid Whole Eggs, Citric Acid, 0.5 % Water added as carrier for Citric Acid 4025-500 Plain Whole Eggs Whole Eggs 4025-5987 Plain Whole Eggs with 24.2% solid Whole Eggs 4025-85523 Whole Eggs with 0% Salt with liner with liner Whole Eggs, Salt Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: Once thawed, store between 33-40 F. Will keep for 7 days unopened and best used within 3 days after opening. Prep and Handling: Thaw in refrigerator for 3-5 days. Do not thaw at room temperature. Shake well before using to ensure uniformity. DO NOT REFREEZE. Conversion Chart: 3 Tbsp.= large egg, cup=5 large eggs, lb.=9 large eggs

FROZEN LIQUID EGGS MIXES 4025-5428 Gourmet Scrambled Egg Mix, CN Whole Eggs, Whole Milk, Monosodium Phosphate with 0.3% water added as a carrier, Natural Flavor, Xanthan Gum 4025-5424 Traditional Scrambled Egg Mix, CN Whole Eggs, Whey, Skim Milk, Citric Acid, Xanthan Gum, 0.5% water added as a carrier for Citric Acid 4025-5432 Traditional Whole Eggs, Whey, Skim Milk, Citric Acid, Xanthan Gum, 0.2% water added as carrier for Citric Acid 4025-54232 Traditional Scrambled Egg Mix, CN Whole Eggs, Whey, Skim Milk, Citric Acid, Xanthan Gum, 0.2% water added as carrier for Citric Acid 4025-5423 Select Scrambled Egg Mix, CN 2 2. Whole Eggs, Egg Whites, Whey, Skim Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid, 0.5% water added as a carrier for Citric Acid, Natural Flavors 4025-540 Select Scrambled Egg Mix, CN Whole Eggs, Egg Whites, Whey, Skim Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid, 0.5% water added as a carrier for Citric Acid, Natural Flavors 4025-54, Low Cholesterol Egg Whites, Egg Yolks, Whey Solids, Nonfat Dried Milk, Xanthan Gum, Citric Acid, Natural Flavors, Annatto Extract (Artificial Color) 4025-54207 Select Scrambled Egg Mix Whole Eggs, Egg Whites, Whey, Skim Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid, 0.5% water added as a carrier for Citric Acid, Natural Flavors 4025-5090 Choice Scrambled Egg Mix without Salt Whole Eggs, Egg Whites, Whey, Skim Milk, Modified Food Starch, Corn Syrup Solids, Xanthan Gum, Citric Acid, Annatto (color), Artificial Butter Flavor (partially hydrogenated soybean oil and cottonseed oil, medium chain triglycerides and flavor) 4025-523 Blend Scrambled Egg Mix Egg Whites, Whole Eggs, Whey, Skim Milk, 4.73% Water, Modified Food Starch, Salt, Citric Acid, 0.075% water added as a carrier for Citric Acid, Xanthan Gum, Annatto (color) 4025-5334 Hytex Blend Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt, Cellulose Gum 4025-3023 Hytex Blend Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt, Cellulose Gum 4025-3020 Bakers 2 Blend Whole Eggs, Egg Yolks, Sugar, Salt, Cellulose Gum Storage and Shelf Life: FROZEN: year from processing date when stored at or below 0 F. REFRIGERATED: Once thawed, store between 33-40 F. Will keep for 7 days unopened and best used within 3 days after opening. Prep and Handling: Thaw in refrigerator for 3-5 days. Do not thaw at room temperature. Shake well before using to ensure uniformity. DO NOT REFREEZE. Conversion Chart: 3 Tbsp.= large egg, cup=5 large eggs, lb.=9 large eggs For ordering, information, or customer service assistance, call: -800-328-5474. Or visit www.michaelfoods.com. Michael Foods, Inc. also offers a variety of organic and cage free egg products. For more information, visit www.abbotsfordfarms.com 203 Michael Foods, Inc. All Rights Reserved. 7/3 37c

NO FAT/NO CHOLESTEROL AND LOW FAT/LOW CHOLESTEROL EGG PRODUCTS NO FAT/NO CHOLESTEROL 4025-8924 Original, Refrigerated 4025-5233 Deluxe, Refrigerated 4025-5259 Deluxe, Frozen 2 5 5 Egg Whites (98%), Water, Natural Flavors, Sodium Hexametaphosphate, Guar Gum, Xanthan Gum, Color (includes Beta Carotene). Vitamins and Minerals: Calcium Sulfate, Vitamin A Palmitate, Iron (Ferric Orthophosphate), Vitamin E (Alpha-Tocopherol acetate), Vitamin D3, Zinc Sulfate, Calcium Panthothenate, Vitamin B2, Vitamin B (Thiamine Mononitrate), Vitamin B (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid. Egg Whites (99%), % or Less of the following: Natural Flavors, Sodium Hexametaphosphate, Color (includes beta carotene), Spices, Salt, Onion Powder, Xanthan Gum, Guar Gum, Maltodextrin. Vitamins and Minerals: Calcium Sulfate, Iron (ferric orthophosphate), Vitamin E (alpha tocopherol acetate), Zinc Sulfate, Calcium Pantothenate, Vitamin B2, Vitamin B2 (riboflavin), Vitamin B (thiamine mononitrate), Vitamin B (pyridoxine hydrochloride), Folic Acid, Biotin, Vitamin D3. Egg Whites (99%), % or Less of the following: Natural Flavors, Sodium Hexametaphosphate, Color (includes beta carotene), Spices, Salt, Onion Powder, Xanthan Gum, Guar Gum, Maltodextrin. Vitamins and Minerals: Calcium Sulfate, Iron (ferric orthophosphate), Vitamin E (alpha tocopherol acetate), Zinc Sulfate, Calcium Pantothenate, Vitamin B2, Vitamin B2 (riboflavin), Vitamin B (thiamine mononitrate), Vitamin B (pyridoxine hydrochloride), Folic Acid, Biotin, Vitamin D3. NUTRITION FACTS PER SERVING SIZE 24 lbs. Calories 30, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 20mg, Total Carbohydrate g, Dietary Fiber 0g, Sugars 0g, Protein g Serving size: /4 cup/5 g Calories 30, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 40mg, Total Carbohydrate g, Dietary Fiber 0g, Sugars 0g, Protein g Serving size: /4 cup/ g Calories 30, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 40mg, Total Carbohydrate g, Dietary Fiber 0g, Sugars 0g, Protein g Serving size: /4 cup/ g REFRIGERATED: Storage and Shelf Life: 2 weeks from processing date when stored between 33-40 F. Use within 3 days after opening. DO NOT FREEZE. Preparation: Shake well before using to ensure uniformity. Season to taste. FROZEN: Storage and Shelf Life: year from processing date when stored at or below 0 F. Thaw in refrigerator for 3-5 days. Use within 3 days after opening. DO NOT REFREEZE. Preparation: Shake well before using to ensure uniformity. Season to taste. CONVERSION CHART: 4 cup = large egg 3 4 cup = 3 large eggs 4 cup = 5 large eggs 3 cups = dozen eggs

NO FAT/NO CHOLESTEROL AND LOW FAT/LOW CHOLESTEROL EGG PRODUCTS LOW FAT/LOW CHOLESTEROL 4025-59 Frozen Egg Whites, Whole Eggs, Citric Acid, Sodium Hexametaphosphate, Xanthan Gum and Beta Carotene (for color). NUTRITION FACTS PER SERVING SIZE Calories 35, Total Fat g, Satrated Fat 0g, Trans Fat 0g, Cholesterol 50mg, Sodium 80mg, Total Carbohydrate g, Dietary Fiber 0g, Sugars 0g, Protein 5g Serving size: 3 Tbsp./48 g 4025-5003 Frozen Egg Whites, Whole Eggs, Citric Acid, Sodium Hexametaphosphate, Xanthan Gum and Beta Carotene (for color). Calories 40, Total Fat g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 55mg, Sodium 80mg, Total Carbohydrate g, Dietary Fiber 0g, Sugars 0g, Protein 5g Serving size: 3 Tbsp./50 g REFRIGERATED: Storage and Shelf Life: 2 weeks from processing date when stored between 33-40 F. Use within 3 days after opening. DO NOT FREEZE. Preparation: Shake well before using to ensure uniformity. Season to taste. FROZEN: Storage and Shelf Life: year from processing date when stored at or below 0 F. Thaw in refrigerator for 3-5 days. Use within 3 days after opening. DO NOT REFREEZE. Preparation: Shake well before using to ensure uniformity. Season to taste. CONVERSION CHART: 4 cup = large egg 3 4 cup = 3 large eggs 4 cup = 5 large eggs 3 cups = dozen eggs For ordering, information, or customer service assistance, call: -800-328-5474. Or visit www.michaelfoods.com. Michael Foods, Inc. also offers a variety of organic and cage free egg products. For more information, visit www.abbotsfordfarms.com 203 Michael Foods, Inc. All Rights Reserved. 7/3 EGG37d