Q1 What best describes your affiliation to the Maine seaweed/microalgae industry?



Similar documents
The Seaweed challenge. Paula Canal-Vergés Ditte Tørring Annette Bruhn Jens Kjerulf Petersen

TOPIC BILL FORMAT CHANGES (underline = additions; strikethrough = deletions) RATIONALE

Selected regulations and future development of salmon farming in Norway

Cultivation of seaweed biomass for nutrients and energy

Protists and Fungi. What color are the cells in the living culture?

The use of algae in feed products - AQUACULTURE

Coral Reefs Lecture Notes

Centre d Etude et de Valorisation des Algues

Algae activities in Sweden. Eva Albers Chalmers University of Technology, Göteborg Swedish Academic key partner

Fuel From Seaweed Project supported by the INTERREG IVA Programme managed by SEUPB

Tare Arbeidsplasser av et klimavennlig råstoff

Ecology 1 Star. 1. Missing from the diagram of this ecosystem are the

ASK ABOUT OUR DAILY SPECIALS. Cabbage Taco $12.00 Cabbage stuffed with nutmeat, tomato, avocado, onions and sauce

AP ENVIRONMENTAL SCIENCE 2006 SCORING GUIDELINES. Question 4

A Market Analysis towards the Further Development of Seaweed Aquaculture in Ireland

Marine Pest Inspection of HMAS Canberra. Inspection 2. March 2010

The economics of micro-algae production

3D Ocean Bingo. You will need:

Green chemistry in South Korea

Experimental Analysis

Corporate Careers Career areer Stream 4

PROFITABILITY ANALYSIS OF ABALONE FARMING IN PORT NOLLOTH, IN THE NORTHERN CAPE PROVINCE, SOUTH AFRICA. ABSTRACT

Laminaria longicruris, L. saccharina, L. digitata, and L. nigripes, the kelps

Aquaculture in North Carolina ~ Clams. Contents ~~~

SPATIAL VARIATION IN THE BIOCHEMICAL COMPOSITION OF SACCHARINA LATISSIMA

Biology and Culture of the Hard Clam

Algal cultivation: a new resource for biorefineries. Susan Løvstad Holdt Researcher at Biological Institute, KU and DTU Environment

food chains reflect How are these organisms important to one another? organism: a living thing

New challenges for research in biodiversity and ecology of micro- and macro-algae

Clam Aquaculture. Josh Reitsma Cape Cod Cooperative Extension and Woods Hole Sea Grant

The Macroalgae Biorefinery (MAB3) with Focus on Cultivation, Bioethanol Production, Fish Feed and Sustainability Assessment

Summer School: New challenges for research in biodiversity and ecology of micro- and macro-algae. Date: from 27/11 to 06/12/2015,

Importance of forestry reserves to the regulation of water quality and microalgae structure of temporary ponds in Burkina Faso (West Africa)

MACROALGAE PRODUCTION IN PORTUGAL: PRESENT, POTENTIAL DEVELOPMENT AND CHALLENGES

Conversion of macroalgae to bioethanol and fish feed preliminary trials in the MAB3 project

Aquaculture Insurance Information

Nordic Algae Network Value chain development and commercialization of algae in Norway Norges Vel s approach, Ås Eva-Mari Rahkola

WHAT IS THE OYSTER CULTURE CYCLE? Hatchery Business

Algae for fish-feed and other. Tron Kjønnø General Manager

7 Energy Flow Through an Ecosystem investigation 2 c l a s s se s s i o n s

Seaweed is the common denominator in exciting saltwater aquaponics

7 th Grade Science Laboratory Final

Scottish Salmon Farming Code of Good Practice. Growing a sustainable industry

Algae for feed, food, fertilizers and cosmetics. Tron Kjønnø General Manager

The Marine Protected Area Inventory

Offshore Aquaculture in the United States: Economic Considerations, Implications & Opportunities July 2008

Aquaculture Systems for the Northeast

Fertilizer Analysis Comparison Chart

Design & Operation of Aquaculture Production Systems

WORKSHOP ON DESIGNATED AQUACULTURE ZONES AND LEGAL PROCEDURES

Food Traceability Best Practices in the Age of Big Data

These pages build on Units 2B & C and introduce predator-prey relationships and food chains.

De ontwikkeling van geavanceerd technisch textiel voor zeewiercultivatie

narrated by sylvia earle/oceans overview 71% is covered by the Earth's Ocean

Call for Presentations

IODINE. Date of last Revision: January 2009

Business Plan. Every Business Has Essentially Three Tasks. Production Marketing Financing

Introduction to Ecology

Agriculture and Natural Resources Unit, West Virginia University Extension Service,

Marine Ecosystems and Biodiversity

Biodiesel From Microalgae

Seaweed Hatchery and Cultivation Methods

Vertical Zonation: Studying Ecological Patterns in the Rocky Intertidal Zone

PEI Mussel Monitoring Program Report. Technical Report # 254. Gary Smith Mussel Monitoring Technician & Aaron Ramsay Aquaculture Biologist

Scope & Prospects for Growth of UK Marine Aquaculture: A Crown Estate Perspective

PortfolioStep Portfolio Management Framework Overview

SUMMARY SITE RECORD FORM AND COMMENTARY DATE: 4/9/10

Maple Leaf Poultry - The Prime Advantage Brock Furlong, President, Maple Leaf Poultry

Aquaculture insurance industry risk analysis processes

Bioprospecting. for. Microalgae

Developing Business Proposals for Aquaculture Loans

Ecocert Organic Standard v04 Ecocert Organic Standard

Entering Claims Spreadsheet Processor

THE CANOLA COUNCIL OF CANADA STRATEGIC PLAN IT S AMAZING WHAT ONE MORE BUSHEL OF CANADIAN CANOLA CAN DO.

Guidance in Developing a Pest Management Strategic Plan April 29, 2014

$1.29 Million Awarded for Community-Based Projects to Improve Health of Long Island Sound

Action Plan. Securing crop supply through whole crop purchasing

48. AQUARIUM. Aquarium. Classification: Cluster: Location: Close to junction of Inselrhue and Loiter Way, Belle Isle. Total Area: No.

NYS DEC s Regulation of Invasive Species Management Programs

Commercial Electronic Logbook Pilot Project

22. IMPROVING THE TRIPLE BOTTOM LINE RETURNS FROM SMALLHOLDER TREE FARMS IN THE PHILIPPINES: A SYSTEMS APPROACH

S U P P L E M E N T I N G W I T H SUPERFOODS

Fish In - Fish Out (FIFO) Ratios explained

Farmed Or Wild? Both Types Of Salmon Taste Good And Are Good For You

EIGHTH SESSION OF THE OPEN WORKING GROUP ON SUSTAINABLE DEVELOPMENT GOALS

2016 ADEC Seafood Processor Permit Application Instructions

Ongoing macroalgae projects in Norway

Symbiosis: Responding to Coral Bleaching in the Two Samoas

Update on Nitrogen Management Field Studies with Strawberries and Leafy Vegetables

Guidelines for presenting claims in the fisheries, mariculture and fish processing sector

Oysters in Vågstranda

COUNTRY REPORT ON FISHERIES AND AQUACULTURE

Impact of the 2010 mass coral bleaching event on Tobago s Reefs

Remake farming for modern cities

Lesson 1. Objectives: ocus: Subjects:

Indicators of Sustainable Development Principles and Practices

Virtual Terminal Credit Card

UEM Short Course on Business Plan Development April 2012 Quelimane, Mozambique

The Good and Bad of Microorganisms

Lesson I: Why the Oceans are Important!

Transcription:

Q1 What best describes your affiliation to the Maine seaweed/microalgae industry? Answered: 18 Skipped: 6 Seaweed harvester Seaweed grower Seaweed processor Seaweed sales & marketing Microalgae producer Microalgae processor Algae service provider 0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100% 1 / 12

Q2 How long have you worked or been involved with the seaweed/microalgae business? Answered: 23 Skipped: 1 Less than 3 years 3 to 10 years More than 10 years 0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100% 2 / 12

Q3 Please indicate the principal species you harvest or culture. Answered: 20 Skipped: 4 Dulse Kelps Rockweeds Sea lettuce Nori Microalgae as feed source Microalgae other 0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100% 3 / 12

Q4 Which of the following culture systems do you work with (check multiple boxes if necessary)? Answered: 9 Skipped: 15 Surface rafts Long-line systems Land-based for microalgae Hatchery systems 0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100% 4 / 12

Q5 What is the single greatest barrier to your business success? Answered: 22 Skipped: 2 5 / 12

Q6 What do you see as the greatest opportunity to expand your business? Answered: 21 Skipped: 3 6 / 12