Linea Gelateria INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. 2015
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. WWW.CRESCO.IT Linea Gelateria Linea Gelateria of Cresco is pure Italian passion! Cresco reverts to a profound knowledge, gained in 40 years of experience in the pastry field. This know-how influences the creation of our premium quality products for the Italian gelato range. More than 200 products confirm the variety of unique flavours with selected ingredients with which every ice cream parlour is in a position to create its own artisan gelato, combining an extraordinary taste and the best sensory characteristics. Our Linea Gelateria verifies once more our philosophy of growth, based on innovation, attention to market needs, quality and reliability of service as well as the permanent advancement in the sense of the handicraft production of our customers. Cresco Linea Gelateria è pura passione italiana. Cresco, con un esperienza maturata in 40 anni nel settore della Pasticceria, crea una linea di Gelateria di alta qualità che nasce dalla ricerca dei Laboratori Cresco: più di 200 prodotti per un assortimento e una varietà di materie prime uniche, con cui i gelatieri possono realizzare un gelato artigianale dalle eccellenti proprietà gustative e organolettiche. La Linea Gelateria è un ulteriore dimostrazione della filosofia Cresco, basata sull innovazione, sull attenzione alle esigenze del mercato, sulla qualità e affidabilità del servizio e sulla sperimentazione per lo sviluppo della produzione artigianale dei propri clienti.
CACAO CRU - CAFFÈ - THE VERDE - COCCO PISTACCHIO - NOCCIOLA - VANIGLIA On the trail of superior taste Cresco, in its production philosophy, combines the authentic tastes coming from the tradition with technological progress, the modern science of gelato and the research of the flavours from all over the world. For us there is no compromise about quality to secure the support of excellent products worldwide. Technical service as well as marketing and sales support are naturally implemented in our forward-looking company philosophy. Un viaggio alla scoperta del gusto Cresco coniuga nella Sua filosofia produttiva i gusti autentici della tradizione con i progressi della tecnologia, la moderna scienza del gelato con la ricerca dei Sapori dal Mondo. Cresco fa crescere il gelato italiano nel mondo e racconta il mondo attraverso il gelato italiano. La ricerca e l appassionata selezione delle materie prime più raffinate garantiscono uno standard qualitativo superiore ad ogni aspettativa. INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. 4
- O N T H E T R A I L O F S U P E R I O R TA S T E - U N V I A G G I O A L L A S C O P E R TA D E L G U S T O - Cacao Cru Caraibi 6 Nocciola Piemonte IGP Pistacchio Kerman The Verde Matcha Caffè Arabica Colombia Vaniglia Madagascar Cocco di Sulù
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria BASES & IMPROVERS Le Basi The Base is always the starting point for making an ice cream. Over the years Cresco has matured on this concept an experience that has enabled us to develop a complete range of bases to satisfy every requirement. Milk Bases and Universal Bases: to create a neutral gelato mix. Fruit Bases: to create a refreshing and smooth fruit gelato and sorbets by adding water, sugar and fruits. Improvers: our Improvers are used to make the gelato smoother and steadier, and preserve the quality features. The Cresco Bases - a well prepared variety leading to a reliable result for everyone.
Le Basi Le Basi BASES & IMPROVERS MILK BASES UNIVERSAL BASES DESCRIPTION DOSAGE g/l USAGE 3100003 1 kg CENTAURO 100 Base with a clean taste and a creamy and compact structure warm to the palate. 100 DESCRIPTION 3100008 1 kg ANTARES 5 Stabilizers mix. 5 DOSAGE g/l USAGE 3100004 1 kg VENUS 50 Base with a very clean and neutral flavour, fresh to the palate which enhances the flavour of the added pastes. Free of hardened vegetable fats. 50 3304866 1 kg BASE UNICA 100 Base with a neutral flavour and a creamy, 100 compact structure to obtain gelato which is 3305391 1 kg BASE UNICA 50 warm to the palate. Excellent for making milk and fruit gelato. 50 3100005 1 kg VENUS 100 Base with a very clean and neutral flavour, fresh to the palate which enhances the flavour of the added pastes. Free of hardened vegetable fats. 100 3100162 1 kg PERFETTA 100 Base made with cocoa butter, without any 100 3100171 1 kg PERFETTA 50 hardened or added vegetable fats and with natural flavours. Warm and delicious at the palate with a smooth structure and an excellent shop window life. 50 FRUIT BASES DESCRIPTION DOSAGE g/l USAGE 3304867 1 kg TUCANA 10 3305055 1 kg NOVARCON 50 Mix of stabilizers and emulsifiers to personalize the white base mix recipe. To obtain a particular smooth and warm structure. Excellent shop window life. 10 50 3100009 1 kg LYRA 100 Ideal base for making fruit ice-cream without 100 3100010 1 kg LYRA 50 any milk derivatives and with a creamy, aerated structure. 50 3304830 1 kg BASE LIMONE 50 Lemon flavoured base. 50 IMPROVERS DESCRIPTION DOSAGE g/l USAGE 3100013 5 kg SUPERSOFT To increase volume and avoid crystallization. 3-6 3100014 1 kg KIBONER For a warmer and creamier structure. 20 3306036 1,2 kg SMUTER To make the ice-cream smoother and to avoid crystallization. 40-60 ICE CREAM SOFT ICE CREAM SORBETTO 10
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Crema CREAM PASTESLe Paste Cream Pastes are made of high quality raw materials and provide a very special and delightful taste and texture. Moreover they can be used to flavour all kinds of confectionery like cakes, parfaits, semifreddi and pastries.
Le Paste Crema Le Paste Crema CREAM PASTES CREAM PASTES DOSAGE g/kg mix DOSAGE g/kg mix 3100046 3 kg CHOC OR 100-130 3100054 3 kg CIOCCOLATO / CHOCOLATE 70-100 3304829 3 kg NUBE 40-50 3305487 3 kg PEANUT* 80-100 CREAM PASTES 3100060 3 kg NOCCIOLA ITALIA MTA / ITALIAN HAZELNUT MTA 70-90 3306022 3 kg CAFFÉ ARABICA 70-100 3100062 3 kg NOCCIOLA PIEMONTE IGP 80-100 3306032 3 kg MASCARPONE 80-100 3100063 3 kg NOCE / WALNUT 70-100 3306033 3 kg TIRAMISU CON MASCARPONE 80-100 3100065 3 kg PISTACCHIO ITALIA/ PISTACHIO 70-100 3306035 3 kg ZABAIONE 80-100 3100066 3 kg PISTACCHIO KERMAN 80-100 3306040 3 kg VANIGLIA MADAGASCAR 40-50 3100068 3 kg TARTUFO GRANELLATO 100-130 3100077 3 kg MACAO FONDENTE / MACAO DARK CHOCOLATE your pref. * packaging: metal tin 3100131 3 kg PISTACCHIO ORIGINARIO STB PISTACCHIO ORIGINARIO tabilizzato 80-100 3100178 3 kg NOCCIOMANDORLACCHIO 100-130 CREAM PASTES (POWDERED) 3300120 3 kg FIORDILATTE 30-40 DOSAGE g/kg mix 3300300 3 kg BISCOTTO / COOKIE 40-60 3300310 3 kg DULCE DE LECHE 70-100 3300740 3 kg CARAMEL 70-100 3302673 3 kg MENTA VERDE / GREEN MINT 70-100 3304816 3 kg VANIGLIA CLASSICA / CLASSIC VANILLA 30-50 3100047 1 kg CACAO GELATERIA / GELATO CACAO POWDER 50-80 3100051 1 kg COCCO DI SULÚ 80-100 3100073 1 kg YOGURT TIPO GRECO 100 80-100 3100130 1 kg CACAO NOBLESSE (FINEST CACAO POWDER AND CHOCOLATE) 50-80 3304826 1 kg YOGURT 50 40-50 ICE CREAM SOFT ICE CREAM SORBETTO 14
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Le Paste Fru a FRUIT PASTES This line offers a wide range of fruit flavours. From traditional options to the most special and original ones. The Fruit Pastes contain the highest possible percentage of fruit and fruit juice, guaranteeing a high quality and an artisan flavour. Moreover they can be used to flavour all kinds of confectionery like cakes, parfaits, semifreddi and pastries.
Le Paste Frutta Le Paste Frutta FRUIT PASTES FRUIT PASTES DOSAGE g/kg mix DOSAGE g/kg mix 3300920 3 kg AMARENA 70-100 3301050 3 kg MELONE / MELON 70-100 3300930 3 kg ALBICOCCA / APRICOT 70-100 3301060 3 kg MIRTILLO / BLUEBERRY 70-100 3300950 3 kg ARANCIA / ORANGE 70-100 3301080 3 kg MARACUJA / PASSION FRUIT 70-100 3300960 3 kg BANANA 70-100 3301090 3 kg PESCA / PEACH 70-100 3300970 3 kg FRAGOLA / STRAWBERRY 70-100 3300980 3 kg FRUTTI DI BOSCO / WILD BERRIES 70-100 3301250 3 kg MELA VERDE / GREEN APPLE 70-100 3302668 3 kg MANGO 70-100 FRUIT PASTES 3300990 3 kg KIWI 70-100 3302680 3 kg ANANAS / PINEAPPLE 70-100 3301000 3 kg LAMPONE / RASPBERRY 70-100 ICE CREAM SOFT ICE CREAM SORBETTO 18
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Ready Line Ready Line products have a high convenience level and are meant for cold processing. Only by adding milk or water you achieve delicious gelato, soft ice-cream and shakes. ready line
Ready Line Ready Line WITH MILK (1 BAG + 2,5 / 3 LITER) WITH WATER (1 BAG + 2,5 LITER) USAGE USAGE 3100017 1,25 kg CIOCCOLATO NERO FONDENTE/ DARK CHOCOLATE 3100030 1,25 kg FRAGOLA /STRAWBERRY 3100018 1,25 kg CACAO CRU CARAIBI 3100033 1,25 kg LIMONCELLO 3100034 1,25 kg LIMONE / LEMON 3100020 1,2 kg CIOCCOLATO BIANCO / WHITE CHOCOLATE 3100036 1,25 kg MELONE / MELON 3100021 1,25 kg COCCO DI SULÚ 3100037 1,25 kg THE VERDE MATCHA plus water 3100022 1,2 kg CREMA VANIGLIA / CREAM & VANILLA plus milk 3100038 1,25 kg ARANCIA ROSSA / RED ORANGE 3100023 1,2 kg CAFFÉ ARABICA 3100039 1,25 kg POMPELMO ROSA / PINK GRAPEFRUIT 3100024 1,2 kg FIORDILATTE 3100040 1,25 kg TROPICALE / TROPICAL 3100026 1,2 kg YOGURT 3100143 1,2 kg LIQUIRIZIA/LIQUORICE 3100174 3 kg GELATELLA 3100158 1,5 kg 3100217 1,25 kg Watermelon CIOCCOLATO EXTRA FONDENTE / EXTRA DARK CHOCOLATE ready line 3304831 1 kg ARCOYOG ICE CREAM SOFT ICE CREAM SORBETTO 22
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria A huge range of trendy Toppings and Variegati with a high fruit content, ready for the decoration of gelato cups, semifreddi, mousses and desserts. Moreover the decoration items support the perfect performance of your gelato! VARIEGATI, TOPPINGS & DECORATIONS
VARIEGATI CREAM ToppingS 3100080 3 kg VARIEGÓ GIANDUIA 3100082 3 kg VARIEGÓ COOKIES 3100084 3 kg VARIEGÓ CHOC OR 3100155 3 kg VARIEGÓ CHOCO FRIZZY 3100181 3 kg VARIEGÓ MILLEVELI 3100230 3 kg VARIEGÓ Pistacchio 3100231 3 kg VARIEGÓ Toffee 3306043 3 kg VARIEGÓ CARAMEL 3300630 1,2 kg CIOCCOLATO / CHOCOLATE 3300670 1,2 kg FRAGOLA / STRAWBERRY 3300780 1,2 kg AMARENA 3300790 1,2 kg ARANCIA / ORANGE 3300870 1,2 kg FRUTTI ROSSI / RED FRUITS 3300890 1,2 kg MANGO 3300979 1,2 kg KIWI 3302678 1,2 kg CARAMELLO / CARAMEL 3302685 1,2 kg MENTA / MINT 3304868 1,2 kg LAMPONI / RASPBERRY 3304913 1,2 kg VANIGLIA / VANILLA VARIEGATI FRUIT DECORATIONS 3301279 3 kg VARIEGÓ FRUTTI DI BOSCO / WILD BERRIES 3301313 3 kg VARIEGÓ FRAGOLA / STRAWBERRY 3305973 3 kg VARIEGÓ MANGO-MARACUYA (WITH SEEDS) 3305974 3 kg VARIEGÓ MELA VERDE / GREEN APPLE 3306041 3 kg VARIEGÓ AMARENA 3306042 3 kg VARIEGÓ ARANCIA / ORANGE 3100122 2 kg GOCCE ROSSE WITH STRAWBERRY TASTE 3100125 2 kg GOCCE VERDI WITH GREEN APPLE TASTE 3100176 1 kg MORELLA TOP / SPECIAL COCOA FOR DECORATION 3306044 3 kg CILIEGIE AMARENATE / CHERRIES IN SOUR CHERRY SYRUP VARIEGATI, TOPPINGS & DECORATIONS ICE CREAM SOFT ICE CREAM SORBETTO
Linea Gelateria Tasty Italian Gelato combined with freshly baked cakes - the perfect rendezvous! Delicious and special on its own while perfect and unique at its best. This concept is a great complement for the gelateria and easily realized 365 days a year with a benefit for all seasons. NEW TREND CONCEPT
INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Novelties 3100217 1,25 kg READY LINE WATERMELON 3100230 3 kg VARIEGÓ PISTACCHIO 3100231 3 kg VARIEGÓ TOFFEE 3305487 3 kg CREAM PASTE PEANUT 3100026 1,2 kg Ready Line Yogurt Frozen Yogurt 3304831 1 kg Arcoyog For further information and trendy recipes please ask for our Frozen Yogurt flyer. ART. NO. UNIT CONTENT Kits 3300690 6 kg NUBE KIT 3 kg PASTA NUBE + 3 kg DECONUBE (MARSHMALLOWS) Promotion Articles 1922801 48 pcs ICE STICKER SET STANDARD with 36 standard tastes, 12 neutral tastes + 1 white pen marker 1922901 7 pcs ICE STICKER SET SAPORI DAL MONDO Other promotion articles available on request. NEWS & OTHERS
Your sales clerk: CRESCO SPA PREPARATI PER PASTICCERIA E GELATERIA Via F. Castagna, 39-25125 Brescia - Italia Tel. +39 030 26 85 611 Fax: +39 030 35 82 187 www.cresco.it - cresco@cresco.it EXPORT OPERATED BY: Martin Braun KG Backmittel & Essenzen Tillystrasse 17-30459 Hannover - Germany cresco@martinbraun.de A company of