Tech Prep Agreement Master Sheet

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1 Tech Prep Agreement Master Sheet Architectural /Engineering Design Mercer County College Introduction to Computer Drafting Architectural Graphics 6 credits E180 Basic Auto CAD CET182 Graphics for Civil Technicians II Requirements: Successful completion of OCVTS course Audio for Electronic Media COEM 230 Audio Recording for Electronic Media. COEM 231 Audio Production Techniques COEM 232 Advanced Audio Mixing Techniques 9 credits Requirements: Successful completion of the OCVTS program to earn a maximum of 9 credits advanced standing toward an OCC Communications and Communications Technologies degree Automotive Technology Choices of 100 or 200 level courses Mercer County Community College Chrysler (CAP) program up to 10 credits towards AAS in Automotive Technology Requirements: Successful completion of OCVTS course with at least a B average Aviation Aerospace Technology Mercer County Community College AV101 Aerospace Development AV102 Aviation Transportation 6 credits (Updated August 2008) 1

COEM 231 Audio Production Techniques COEM 232 Advanced Audio Mixing Techniques 9 credits Requirements: Successful completion of the OCVTS program to earn a maximum of 9 credits advanced standing

2 Child Care SS171 Computer Science CSIT133 Web Development Fundamentals CSIT160 Introduction to Visual Basic CSIT231 Programming Dynamic Elements for Web Pages CSIT260 Application Programming in C++ 1 Cosmetology *Up to 1 will be awarded towards a Small Business Management Certificate, for students already possessing their license. CNA Program *Three credits will be awarded in the professional core of the Allied Health A.A.S. degree, for students who successfully complete the OCVTS 90 hour Certified Nurse s Aide (CNA) Evening Program and possess a permanent certification from the NJ State Dept. of Health & Senior Services. Culinary Arts Johnson and Wales University (Through 2010) CUL1345 Introduction to Baking & Pastry 3 quarter credits CUL1355 New World Cuisine 3 quarter credits CUL1385 Fundamentals of Food Service Production 3 quarter credits 9 quarter credits Requirements: Successful completion of the two-year OCVTS Culinary Arts program with a B or better and a C or better at their home high school, and a recommendation from food instructor. *Students who submit a National Restaurant Association Sanitation Certificate with their admissions application will be exempt from Johnson & Wales FSM1060 (Sanitation Management) *Students who elect to enter the Hotel Management, Restaurant Management, or Food & Beverage Management associate degree programs may also earn transfer credits in the following areas: Hotel Management A.S. (Updated August 2008) 2

CNA Program *Three credits will be awarded in the professional core of the Allied Health A.A.S.

3 Restaurant Management A.S. FSM2060 Food Preparation Management 9 quarter credits Food & Beverage Management A.S. CUL1345 Introduction to Baking & Pastry 3 quarter credits CUL1355 New World Cuisine 3 quarter credits Atlantic Cape Community College Culinary Arts Institute CULN217 Fundamentals of Dining Room Operations CULN101 Introduction to Culinary Arts CULN105 Applied Culinary Skills I 7 credits Requirements: 85% Class Average and Instructor Recommendation CULA111 Basic Food Preparation Skills I CULA112 Basic Food Preparation Skills II CULA141 Dining Room CULA151 Baking Skills I 1 Requirements: Completed application, successful completion of the challenge process, and successful completion of the ACCUPLACER or approved alternate coursework approved by the college. The Restaurant School at Walnut Hill College CAA 1100 Intro to Culinary Arts SCI 1110 Sanitation PAA 1125 Intro to Pastry Arts CAA 1185 Intro to Cooling Techniques` PAA 1110 Pastry Techniques credits Requirements: Completion of the two-year OCVTS Culinary Arts program with a B average or better with an acceptable attendance record. Student must be accepted at the college within 6 months of OCVTS graduation (Updated August 2008) 3

Cape Community College Culinary Arts Institute CULN217 Fundamentals of Dining Room Operations CULN101 Introduction to Culinary Arts CULN105 Applied Culinary Skills I 7 credits Requirements: 85% Class

4 Burlington County College Graphic Design Technology COPH191 Basic Photography COPH197 Intermediate Photography COPH290 Electronic Still Photography COCG162 In Design COCG163 Photoshop 1 Requirements: credit based upon Portfolio Review **Students will also be offered Advanced Standing in the Computer Graphics Certificate and A.A.S. Program Health and Fitness Technology HEHP 239 Strength & Conditioning Physiology HEHP 100 Aerobic Conditioning HEHP 101 Weight Training and Body Building 3 s.h. 1 credit 1 credit Requirements: Successful completion (grade of C or 75) of the OCVTS program. Law and Public Safety CJ150 The Criminal Justice System CJ152 Introduction to Law Enforcement CJ255 Criminal Law and Procedure HE160 Community First Aid and Safety* 1 *For students who achieve an Emergency Medical First Responder certification and matriculate at OCC Requirements: Successful completion of the OCVTS program to earn a maximum of 1 advanced standing towards the OCC Criminal Justice degree. LPN NURS 175 Nursing I 9 credits Requirements: Admission to the nursing program, completion of 15 hours of lab practice for NURS 175 skills, and successful completion of challenge exam (75% or better). (Updated August 2008) 4

h. 1 credit 1 credit Requirements: Successful completion (grade of C or 75) of the OCVTS program.

5 Medical Assistant Up to 18 credits may be awarded towards an A.A.S. in Allied Health, for students with previous experience and certificates. New curriculum (effective January 2007) will enable high school students to access Contemporary Health online. Requirements: Students must complete an application to the Allied Health program, possess a certificate of completion from OCVTS, and be a currently certified Medical Assistant. University of Medicine and Dentistry of NJ (UMDNJ) Medical Terminology Dynamics of Healthcare in Society UMDNJ After school enrichment Anatomy and Physiology I Anatomy and Physiology II 8 credits (Updated August 2008) 5

Requirements: Students must complete an application to the Allied Health program, possess a certificate of completion from OCVTS, and be a currently certified

Program, Course, and General Education Transfer Agreement

Program, Course, and General Education Transfer Agreement College and The Art Institute of California, a College of Argosy University Based on 2012-201 Catalog Associate General Education General Education