Southwest Chicago Food Store Audit Instrument. Illinois Prevention Research Center

Similar documents
** In the beginning it is best to limit your food options. We have provided 3 examples for each meal. You will do best by sticking to this.

(Adopted April 25, 2003, Amended May 22, 2009)

Protein Values in Foods

Potassium Values of Food

Table 9 Page 12 Q13. Which of the following produce items have you purchased FRESH (NOT frozen, canned or dried) in the past 12 months?

Low Oxalate Diet. Cereals and Cereal Products. Milk and Milk Products

Food Groups for Low Potassium and Low Phosphorus Diets

Take Control Nutrition Tools for Diabetes. 50/50 plate Portions Servings

Food Sources of Fibre

Appendix A Food Sources of Vitamins and Minerals

Adult portion size examples - approximately equivalent to 80g in weight

Super Green Tea Diet Insert

Now that I have diabetes, do I have to give up my favorite foods?

101 Horseshoe Lake Road Monroe, LA (318) , office (318) , fax. Split Unit of Unit of. Item Number Product Description Group

Educator Lesson Plan Kitchen Calculations

Your child s diet with Dietary Fructose Intolerance (DFI)

STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS

APPROVED FOOD LIST JAMIE EASON S LIVEFIT 12-WEEK TRAINER

National Retail Report - Fruits and Vegetables

Fibe. Fiber and water work together in bowel regulation. Be sure to drink eight to ten (8 ounce) glasses of

Calorie Count Food List

Fiber. What is fiber? Fiber is a part of plant food. There are two types of fiber:

List of low carb (and low glycemic) Foods

MEN'S FITNESS FAT TO FIT CHALLENGE CALORIE MEAL PLAN WEEK 2

Family Meals Grocery Lists

Product List. Not all items are stocked Some require 24 / 48 hour notice Please call for availability

NUTRITION EDUCATION CARDS AND HOSPITALITY TRAINING FOR SCHOOL NUTRITION SERVICES STAFF

At the end of every week you will hand us a sheet with the number of "cheats" that you have.

Potassium and chronic kidney disease (CKD)

Low-Fructose Food Choices

City of Ann Arbor Farmers Market 2016 Daytime Vendor Application Checklist To be completed by the applicant/vendor before turning into market office

ALL CHURCH FAST GUIDELINES. January (21 Days)

2016 WILLIAMSBURG FARMERS MARKET VENDOR APPLICATION 2016 Application Part I

The Glycemic Index of Foods

Eat more fruits and vegetables

1800 Calorie Meal Plan. Jessica Iannotta Department of Nutritional Sciences UMDNJ School of Health Related Professions

Potassium and chronic kidney disease (CKD)

When you have diabetes be careful about what you eat to help you control your blood sugar.

Maintenance Sample Meal Plans

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST

ZONE Food Blocks. Low Density Carbohydrates (Best Choices) Meat and Poultry Best Choices (low in saturated fat)

What Color is Your Food?

5 Day Low-Fat Diet Menu

Food Journal. 4 & 2 & 1 Plan

Carbohydrate counting a pocket guide

The Alkaline Foods Chart

Annual Menu

Food Groups To Encourage. chapter OVERVIEW

Glycemic Index Chart Food List GI Ranking Glycemic Index. Bakery Products. *Pound cake Low 54. Danish pastry Medium 59. Muffin (unsweetened) Medium 62

Food Purchasing for Child Care

MEN'S FITNESS FAT TO FIT CHALLENGE CALORIE MEAL PLAN WEEK 1

10 Healthy Crockpot Freezer Meals in 1 Hour

Tips for Shopping Wisely at the Grocery Store

Marty Ingram, ND Brevard, NC 28712

Yields: One gallon-sized freezer bag with six servings

PLATEAUS AND MAINTENANCE

Nutritional Glossary. Index of Contents

What to eat when you have a partial bowel obstruction

Your 1-Month Meal Plan Our healthy meal plan will benefit more than your joints

8 NO-COOK FREEZER MEALS IN 90 MINUTES

CLASSIFICATION OF CROPS

LIFE-II FOOD DEMONSTRATION RECIPES Nutrition Education for Wellness Program

Postharvest Management of Commercial Horticultural Crops STORAGE CONDITIONS FRUITS & VEGETABLES

Lee Haney s 60 Day Weight Loss Challenge

Coumadin (Warfarin) and Your Diet

LARGE GROUP PRESENTATION: PRESENTER S NOTES

What to eat when you have kidney disease

Understanding the Carbohydrate Portions in Gluten Free Foods 1 Portion/Exchange = 15g

Healthy Eating During Pregnancy

Diet for Oral Surgery/Wired Jaw

My Diabetic Meal Plan during Pregnancy

Food Sources of Fibre

Diet and coumarin anticoagulants: warfarin (Coumadin ), nicoumalone (Sintrom )

How Much Do Fruits and Vegetables Cost?

Blood Group Diet. The O - Blood Group FOODS THAT ENCOURAGE WEIGHT GAIN FOODS THAT ENCOURAGE WEIGHT LOSS

Cancer Treatment Centers of America Healthy Diet & Lifestyle for Cancer

Coumadin (Warfarin) and Your Diet

RECOMMENDED FOOD INGREDIENTS for TCM DIAGNOSIS

Reefers Services. Service Summary

You can eat healthy on any budget

Nutrition/Dehydration

Standard Process Cleanse

21-Day Sample Cycle Menu Child and Adult Care Food Program

17 Day Diet Cycle 1 Sample Menus

Eat More, Weigh Less?

NUTRITION TIPS: Below are some nutrition tips that will help you in your journey to becoming healthier.

Ready, Set, Start Counting!

The Medifast Program and Anticoagulant Medications. What you and your doctor should know about the Medifast Program and blood-thinning medications

Diabetes Meal Planning: Getting Started

Why Sell Healthy Food?

Standard Food Panel: IgA/IgG/IgE Complete Report

Pilot s Diet Days 1-5. Day 1. B-½ orange or ½ grapefruit, 1-2 boiled eggs

1200 CALORIE HEALTHY LIVING MEAL PLAN DAY 1 Protein Carbs Qty. Measure Description

Daily Meal Planning Guide

Recipe #1 2-3 cups of greens of your choice, 2 cups papaya, 2 oranges No water necessary

Balance Your Plate On A Budget

Making Healthy Food Choices. Section 2: Module 5

Healthy Eating for Diabetes

IMPORT STATUS OF PLANT COMMODITIES & RELATED ITEMS: ANTIGUA AND BARBUDA

Carbohydrate Counting

Transcription:

Southwest Chicago Food Store Audit Instrument Illinois Prevention Research Center Observer Name (1): Observer Name (2): Date (mm/dd/yyyy): Start Time: End Time: Circle One: AM PM Circle One: AM PM Store Name: Address: Store Operating Hours: Weekdays AM to PM Weekends AM to PM Contact Shannon Zenk, PhD (szenk@uic.edu) for more information about this instrument, including instructions for use. Funded by the NCI Cancer Education and Career Development Program ( 5 R25T CA57699-12). 1

AVAILABILITY: FRUITS & VEGETABLES Does the store sell fresh fruit or vegetables? Yes No Does the store sell canned fruit or vegetables? Yes No Does the store sell frozen fruit of vegetables? Yes No ITEM FRESH CANNED FROZEN ITEM FRESH CANNED FROZEN Apple Kidney beans D Apricot Kiwi Arracacha Kohlrabi Artichoke Leeks Asparagus Lemon Avocado Lentils Banana Lettuce (chard) Batata Lettuce (iceberg) Beet Lettuce (green leaf) Bitter melon Lettuce (red leaf) Black beans D Lettuce (romaine) Blackberries Lettuce (spinach) Black-eye peas D Lima beans D Blueberries Lime Bok choy Malanga (Yautia) Borage Mango Broccoli Maya coba beans D Brussel sprouts Mushroom Cabbage (green) Nappa Cabbage (red) Navy beans D Cantaloupe Nectarine Carrot Okra Cassava (Yucca) Onion Cauliflower Orange Celery Papaya Cherimoya Passion fruit Cherries Peach Coconut Pear Corn Peas Cucumber Pepino melon Eggplant Pepper (chile) Endive Pepper (green bell) Fava beans Pepper (red bell) Fennel Pepper (yellow bell) Garbanzo beans D Pepper (jalepeno) Ginger Pepper (poblano) Grapes (green) Pepper (serrano) Grapes (red) Pepper (chipotle) Grapefruit Persimmon Green beans D Pigeon peas Green onion Pineapple Greens (collard) Pinto beans D Greens (kale) Plantain Greens (mustard) Plum Greens (turnip) Potato Guava Potato (sweet) Honeydew (melon) Prickly pear (Cactus) Jicama Pumpkin 2

AVAILABILITY: FRUITS & VEGETABLES ITEM FRESH CANNED FROZEN ITEM FRESH CANNED FROZEN Quince Verdolaga Radish Watercress Raspberries Watermelon Red beans D Rhubarb Rutabaga Shallots Snow peas Sprouts (alfalfa, bean) Strawberries Squash (acorn) Squash (buttercup) Squash (butternut) Squash (chayote) Squash (spaghetti) Squash (yellow) Squash (zucchini) Starfruit Tangerine Taro root (eddo, kalo) Tomatillo Tomato Turnip ITEM Apples Avocado Bananas Broccoli Collard greens Iceberg lettuce (head) PRICE: FRESH FRUITS & VEGETABLES UNIT/WEIGHT PRICE (Circle One) (LOWEST COST) ON SALE? 3

ITEM Mangos Oranges Papaya Peppers green bell Plantain Potatoes -- sweet Tomatoes PRICE: FRESH FRUITS & VEGETABLES UNIT/WEIGHT PRICE ON SALE? (Circle One) (LOWEST COST) QUALITY: FRESH FRUITS & VEGETABLES ITEM RATING COMMENTS ITEM RATING COMMENTS Apples Iceberg lettuce (individual) (head) Bananas (individual) Mangos (individual) Broccoli (bunch) Peppers --green bell (individual) Collard greens (bunch) Tomatoes (individual) 4

AVAILABILITY: DRY GOODS Any dry goods White bread 100% whole wheat bread Multigrain bread Flour tortillas Corn tortillas White rice Brown rice, long grain White pasta 100% whole wheat pasta Frosted flakes (any brand) Corn flakes Cream of wheat Grits Oatmeal Regular potato chips Baked potato chips PRICE: DRY GOODS ITEM UNIT/WEIGHT PRICE (LOWEST COST) ON SALE? White bread Per loaf (20 oz) 100% whole wheat bread White rice Brown rice, long grain Per loaf (20 oz) Per 2 lb bag or box Per 2 lb bag or box White pasta Per 1 lb box 100% whole wheat pasta Per 1 lb box 5

PRICE: DRY GOODS Flour tortilla Pack of 1 dozen Corn tortilla Pack of 1 dozen Frosted flakes 20 oz box Corn flakes 18 oz box Kidney beans 1 lb bag Black beans 1 lb bag AVAILABILITY: CANNED OR BOTTLED GOODS Any canned or bottled goods Any bottled/shelved 100% fruit or vegetable juice *Remember to check for canned fruits and vegetables (pages 2-3). PRICE: CANNED OR BOTTLED GOODS Kidney beans 15 oz Black beans 15 oz 6

AVAILABILITY: FRESH MEATS Any fresh meat Split chicken breast with skin Boneless, skinless chicken breast Regular ground beef Lean ground beef (85-94% lean, 6-15% fat) Extra lean ground beef (95-100% lean, 0-5% fat) Ground turkey Lean ground turkey (90-94% lean, 6-10%) Extra lean ground turkey (95-100% lean, 0-5% fat) Pork Lean pork Fresh fish How many types? PRICE: FRESH MEATS ITEM UNIT/WEIGHT PRICE Split chicken breast with skin Boneless, skinless chicken breast (LOWEST COST) ON SALE? Regular ground beef Extra lean ground beef (95-100% lean, 0-5% fat) Ground turkey Extra lean ground turkey (95-100% lean, 0-5% fat) Items adapted from Community Health Council, Inc. 7

AVAILABILITY: FROZEN FOODS JUICE -- FROZEN Any frozen 100% fruit or vegetable juice Frozen 100% orange juice *Remember to check for frozen fruits and vegetables (pages 2-3). PRICE: FROZEN FOODS 100% orange juice 12 oz AVAILABILITY: REFRIGERATED FOODS Any refrigerated dairy Whole milk 2% milk 1% milk Fat free milk (skim) Regular yogurt Nonfat/fat free yogurt Regular cheese -- any variety or form Reduced fat/2% cheese -- any variety or form Fat free cheese -- any variety or form Regular/whole milk cream cheese Reduced fat cream cheese Fat free cream cheese Regular/whole milk cottage cheese Fat free cottage cheese Soy milk Tofu Any fresh 100% fruit or vegetable juice Fresh 100% orange juice Items adapted from Community Health Council, Inc. 8

PRICE: REFRIGERATED FOODS ITEM UNIT/WEIGHT PRICE ON SALE? (LOWEST COST) Whole milk Per gallon Whole milk Per half gallon Fat free milk (skim) Per gallon Fat free milk (skim) Per half gallon Regular yogurt 6 oz Fat free yogurt 6 oz Regular cheese, cheddar Reduced fat cheese/2%, cheddar 8 oz brick 8 oz brick Fat free cheese 8 oz brick 100% orange juice 64 oz 9

ADDITIONAL OBSERVATIONS 1. How many operational cash registers does the store have? registers 2. Does the store have bullet-proof glass at the check-out counter? 3. Does the store have a turnstile at the check-out counter? 4. Are there any non-english words used to label foods? 5. Does the store have signage in languages other than English? 6. Are there any window ads for tobacco products in the front of the store? 7. Are there any window ads for alcoholic beverages in the front of the store? 8. Do the check-out lanes carry candy or gum? 9. Are any of these health promotion signs in the store? 5-A-Day (fruits and vegetables) Nutritional information Food guide pyramid Healthy recipes 10. Is a liquor sign the main sign for the store? 11. Store cleanliness? Very clean Somewhat clean 12. Does the store have any of the following: (check all that apply) Fresh meat and poultry section Deli section 13. What is the primary good for sale? (select one) Meat Fruits & vegetables Baked goods (bakery) Somewhat dirty Very dirty Fresh produce section Bakery Pharmacy Medications (drug store or pharmacy) Liquor Deli primary good : 14. Is there a gas station? 15. How would you categorize this store? Chain grocery store Independent grocery store Bakery Drug store or pharmacy Deli Supercenter Convenience store (without a gas station) Convenience store with gas station Fruit & vegetable market Meat market Limited assortment store Wholesale club : 16. Does the store accept any of the following? LINK cards WIC (Women, Infants & Children) coupons 10