Stanley Solid Fuel Cookers Nov 2011

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Stanley Solid Fuel Cookers Nov 2011 INTRODUCTION This appliance is classified as a Cooker, therefore not listed on clean air wood fire websites. UIDING CONSENTS (PERITS) It is the house owners responsibility to have the correct permit lodged and accepted by the local building authority. Your Installer may offer to assist with this and in some cases undertake the complete application, lodgement, payment, etc. on your behalf (a fee maybe incurred). INSTAATION All solid fuel heating appliances sold by roadys NZ td must be installed to the requirements of the Standard AS/NZS 2918:2001 and the product instructions supplied by us and/or with the appliance. This includes the FINISHING of your installation e.g. the correct venting, hearth sizing, and fascia and/or mantle surrounds. roady's NZ imited do not undertake installation and/or site work associated with the installation of the products we sell, nor warrant their installation. We recommend that the installation of all solid fuel heating appliances be carried out by a Qualified Registered Installer with the NZ Home Heating Association, of which roady's are also a member. We can provide a list of these installers, or if preferred visit their website for a full and current list at www.nzhha.co.nz/membership.asp. y listing these Installers, it is not implied nor inferred that roady's recommend them or their work. As the contract for installation is between you and the chosen Installer payment is due directly to them, normally on the completion of the installation. Any possible issues regarding your installation are to be addressed to the Installer. KEEP THEIR NAE ON FIE. EECTRICA / PUING If any electrical/plumbing work is required, it must be carried out by a licensed Electrician/Plumber. All electrical work must be carried out to AS/NZS3000 or AS/NZS3100 requirements, plumbing work carried out to appropriate requirements of AS3500.4.1 or NZS4603, and both electrical and plumbing to local regulatory authority. SAFETY WARNING Only use dry, well seasoned firewood. Never use driftwood or treated timber DO NOT use flammable liquids or aerosols to start or re kindle the fire DO NOT OVERFIRE only use the high heat setting when lighting the fire and reloading. Once fire is alight reduce air slide control to lower setting. Over firing may result in the warranty becoming void. Replace damaged and worn out consumables like baffles, liners, air tubes, rope seals etc with genuine replacements to ensure the correct and safe operation of the fireplace. If hot water boosters or boilers are fitted the appliance must be connected to an open vented low pressure hot water system. ake sure the minimum safety heater-to-wall clearance distances are maintained between the heater and any heat sensitive materials (ie. furniture, drapes, blinds etc) Solid Fuel heaters with glass doors are not to be used as an open fire.

Stanley Donard Dimensions H E 1455 C J G 630 K Note: Above shows HO model dims, check DHW dims carefully Donard Cooker Dimensions E C G to top of Splashback/Platerack 1455mm to top of Hot Plate Covers to top of cooking hob (including rear heat shield) Weight Firebox Dimensions Summer Grate (HO models only) Hot Water Pipe Outlets HO model K Upper Hot Flow Pipe - from floor ower Cold Return Pipe - from floor eft hand side of cooker to centre Hot Water Pipe Outlets DHW model K Upper Hot Flow Pipe - from floor ower Cold Return Pipe - from floor eft hand side of cooker to centre 1320mm 885mm 920mm 630mm 352kg 500mm 220mm 400mm 300mm 820mm 230mm 195mm 660mm 435mm 115mm ain Oven Dimensions Second Oven Dimensions Hot Plate Hot Water Capabilities DHW water booster (standard) DHW water booster (large) High Output oiler (HO model) 310mm 390mm 406mm 220mm 390mm 406mm 560mm x 330mm 2.0kW 4.0kW 17.5kW Flue Position (150mm diameter flue) Right hand side of cooker to centre ack of rear heat shield to centre from floor protector to flue centre (for rear flue exit option) 145mm 175mm 995mm

Stanley Comeragh Dimensions G H D E C J Comeragh Cooker Dimensions ain Oven Dimensions E C G to top of Splashback/Platerack 1430 mm to top of Hot Plate Covers 1360mm to top of cooking hob 920mm 900mm (including rear heat shield) 610mm Weight 274kg 324mm 400mm 396mm Warming / Storage Compartment Dimensions 300mm 850mm Firebox Dimensions 435mm 329mm 250mm 381mm Hot Water Pipe Outlets HO model Upper Hot Flow Pipe - from floor 850mm ower Cold Return Pipe - from floor 600mm K eft hand side of cooker to centre 140mm Hot Water Pipe Outlets DHW model Upper Hot Flow Pipe - from floor 850mm ower Cold Return Pipe - from floor 625mm Hot Plate Simmer Plate Hot Water Capabilities DHW water booster (standard) DHW water booster (large) High Output oiler (HO model) 268mm x 325mm 390mm x 250mm 1.7 kw 2.5 kw 13.8 kw Flue Position (150mm diameter flue) Right/eft hand side of cooker to centre of flue ack of rear heat shield to centre from floor protector to flue centre (for rear flue exit option) 450mm 145mm 1002mm K eft hand side of cooker to centre 140mm

Stanley Errigal Dimensions G D E J C A Errigal Cooker Dimensions E to top of Splashback/Platerack 1390mm to top of Hot Plate Covers 1360mm C to top of cooking hob 880mm - of cooking hob 910mm A - between legs O/D 940mm G (including rear heat shield) 610mm Weight 263kg Firebox Dimensions 340mm 220mm 370mm Hot Water Pipe Outlets HO model Upper Hot Flow Pipe - from floor 820mm ower Cold Return Pipe - from floor 570mm K eft hand side of cooker to centre 140mm Hot Water Pipe Outlets DHW model Upper Hot Flow Pipe - from floor 820mm ower Cold Return Pipe - from floor 595mm K eft hand side of cooker to centre 140mm ain Oven Dimensions Hot Plate Dimensions ain Hot Plate Centre Circular Hot Plate Simmering Plates x 2 Hot Water Capabilities DHW water booster (standard) DHW water booster (large) High Output oiler (HO model) 330mm 400mm 400mm 405mm x 255mm 240mm Ǿ 155mm Ǿ ea 1.7 kw 2.5 kw 13.8 kw Flue Position (150mm diameter flue) Right/eft hand side of cooker to centre of flue (H and I) ack of rear heat shield to centre from floor protector to flue centre (for rear flue exit option) 450mm 145mm 725mm

CEARANCES TO COUSTIE ATERIAS To comply with AS/NZS2918:2001 your Stanley cooker must be installed with the minimum clearances from combustible walls and / or bench units as shown in the table below. The clearances shown apply only to installations of the Stanley cooker when the splashbacks are fitted. When not using a splashback, the rear wall clearances become the same as the side wall clearances above the cooking hob level. Clearances below cooking hob level eft Right Rear Wall (to back of rear heat shield) As per plumbing minimum requirements Clearances above cooking hob level 50mm 50mm 100mm eft Right Rear Wall (to back of rear heat shield) inimum Hearth Size see construction requirements It must extend either side of Cooker It must extend in front of Cooker 550mm 550mm 100mm in 200mm in 300mm In the case of concrete floors, any combustible floor coverings must be kept away or trimmed to the above minimum clearances inimum Kitchen ench & Cabinet Opening Requirements odel A - below hob - above hob Errigal 1040mm 2010mm Comeragh 1000mm 2000mm Donard 1020mm 2020mm Cavity 710mm 710mm 730mm 550mm Above hob 50mm A elow hob

CEARANCE REDUCTION FACTORS As per AS/NZS2918:2001 The clearances can be reduced with the use of wall heat screens. Wall screens must extend 1.8m above floor level, or to the top of the bench at cooking hob level (where applicable). Heat Screens must allow air movement for their full height, ie. A 25mm at the bottom and a minimum 50mm below the ceiling if extending full room height. Under no circumstances can combustible materials (ie timber, gib board) be used to space the screens. Use ceramic or similar non combustible spacers/packers. CONSTRUCTIONS AND CEARANCE FACTORS FOR HEATING APPIANCE HEAT SHIEDS WHICH ARE WITHIN 45 OFF THE VERTICA Heat Shield Construction inimum Air Gap dimension mm Clearance Factor Single layer of continuous material 12 0.40 Within 45 off Vertical Single layer of continuous material 25 0.30 Two spaced layers of continuous material 12 + 12 0.20 NOTES: 1: asonry may be used as a heat shield material 2: Where heat shields are used to reduce appliance clearance dimensions additional flue shielding may also be required. (Refer AS/NZS2918:2001). CONSTRUCTIONS AND CEARANCE FACTORS FOR HEATING APPIANCE HEAT SHIEDS WHICH ARE ORE THAN 45 OFF THE VERTICA Heat Shield Construction inimum Air Gap dimension mm Clearance Factor Single layer of continuous material 12 0.80 Single layer of continuous material 25 0.60 NOTES: 1: asonry may be used as a heat shield material 2: Where heat shields are used to reduce appliance clearance dimensions additional flue shielding may also be required. (Refer AS/NZS2918:2001). ore than 45 off Vertical Calculation of Reduced Clearances Unshielded safety clearance = 450mm The way to use these clearance factors is to take the minimum unshielded distance to a combustible wall (as per the manufacturers specification or AS/NZS2918:2001 for untested appliances) and multiply this distance by the clearance factor to determine the reduced clearance. Example (to the right) Appliance manufacturer specifies clearance to heat sensitive wall of 450mm Heat shield selected has a factor of 0.3. Therefore 450mm x 0.3 = 135mm. Reduce clearance is 135mm. Notes: a)the clearance is measured from the appliance to the wall surface itself and NOT the shielding. b) The heat shield material must be installed a min 30mm off the floor to allow cooling air ventilation in behind the heat shield. c) The heat shield material must terminate no less than 50mm below the ceiling to allow ventilation of air in behind the wall screen. d) Tested Appliances - the heat shield material must extend a minimum distance so as to achieve the tested unshielded clearance to combustible wall material (see examples over page) e) Un Tested Appliances - the heat shield material must extend a minimum 450mm beyond all surfaces of the heating appliance (see examples over page) Shielded safety clearance = 135mm Single ayer spaced 25mm off combustible wall

Examples of Heat Shields used to reduce appliance clearance where the shielding is within than 45 off the vertical Unshielded safety clearance = 250mm Shielded safety clearance = 100mm Heat Shields - single spacing 12mm Factor = 0.4 (250 x 0.4 = 100mm) in 250mm Example as per Tested Appliance Unshielded safety clearance = 1200mm Shielded safety clearance = 240mm Heat Shields - double spacing 12mm + 12mm Factor = 0.2 (1200 x 0.2 = 240mm) in 450mm Example as per Untested Appliance Example of Heat Shield used to reduce appliance clearance where the shielding is more than 45 off the vertical Heat Sensitive wall or ceiling Heat Sensitive wall or ceiling Heat Shield spaced off 12mm Factor = 0.8 (950 x 0.8 = 760) Unshielded safety clearance = 950mm Shielded safety Clearance = 760mm

Heat Shield aterial Options Examples of Heat Shield aterials: rick asonry Sheet etal (painted or powder coated) Stainless Steel Hebel AAC - 75mm Promina - 9mm wall board Edipan Tile Underlay Fibre Cement wall linings, ie Villa oard Note DO NOT USE FIRE RATED GI OARD - this is not classified as a suitable material for heat shielding

FOOR PROTECTION Errigal model (both DHW and HO) - require only an Ash floor protector. An Ash floor protector must be made of a non combustible material (ie. ceramic tile, sheetmeatal, plate steel, stone, masonry, brick etc) Comeragh and Donard DHW models require either: 1. The use of a spacer kit (available from your dealer or roadys NZ) which provides a 15mm air space under the base of the cooker, along with an Ash floor protector 2. An Insulating floor protector of at least 50mm thick masonry, brick or equivalent. Comeragh and Donard HO models require only an Ash Floor Protector. Whichever type of material is used, it must extend at least 300mm in front of the cooker and 200mm to each side of the cooker. For new wooden floors it is advisable to check in the floor protector so that its top surface is level, or flush, with your floor. Spacer Kit 15mm air gap For use with Donard and Comeragh DHW models Floor Protection for NON - Combustible Floors: Trim any combustible floor coverings to at least 300mm in front of the cooker and at least 200mm to each side of the cooker. SEISIC RESTRAINT Sufficient restraint shall be provided to resist seismic loading equal to 0.4 times the weight of the appliance applied horizontally in any direction at the mid height of the combustion chamber. 1. Donard - fix a 900mm section of steel angle iron to the base of the plinth at the rear and secure 3 x dynabolts (or equivalent) through the floor protector into the floor material. 2. Comeragh - secure through the base cabinet, behind the storage doors, with 2 x dynabolts (or equivalent) through the floor protector into the floor material. 3. Errigal - fit supplied tabs into the bottom edges of adjacent legs. olt through the floor protector into the floor material. PUING All models use 1 SP (25mm) plumbing connection in and out of the water jacket at the rear. To achieve full heating efficiency ensure that the hot floe and cold return pipes have a minimum rise of 1 in 6 to the hot water cylinder. When bends are needed, these must be gentle and extra rise allowed for compensation. All wetback connections UST be open vented to the atmosphere and be installed by a registered plumber to the required uilding Code Standards.

FUE SYSTES - Stanley Solid Fuel Cookers Standard 4.2m Flue System Flue system to be installed as per ASNZS2918:2001 in 3m ADD Cowl Casing Cover Top Spacer in 600mm 200mm Inner Galv liner must extend a min 200mm above roof cladding Appropriate Roof Flashing supplied separately by installer Non Combustible spacers 25mm thick must be used to space outer galv liner to any timber framing S/S Flue Pipe Combination Galv iner 1200 x 200/250 Summary for standard 4.2m flue system Above Ceiling 1 x 150mm ADD Cowl 1 x 150/250 Casing Cover 1 x 150/250 Top Spacer racket 1 x 1200mm x 150mm S/S Flue 1 x 600mm x 150mm S/S Flue 1 x 600mm x 200mm Separate Galv iner 1 x 600mm x 250mm Separate Galv iner 1 x 600mm x 252mm Galv Slip iner 1 x 1200mm Combination iner 250/200 elow Ceiling 1 x 210mm Ceiling Plate and Pkt Screws/Spacers 1 x 1200mm x 200mm Powder Coated Galv iner 1 x 1200mm x 150mm S/S Flue Hi Therm lack Note: The above does not include a roof or chimney flashing. Extra flue maybe required for specific cooker installations as per registered installer. This is a guide only Plate Rack Ceiling Plate with 210mm hole Powder Coated Galv 200mm Ǿ iner Alternative is half round rear flue reflector S/S Flue Pipe 150mm Hi Therm lack Note: The Donard flue exits the cooker hob on the right hand side as shown. The Errigal and Comeragh flues are located centrally on the top of the hob, refer to spec sheets at front of manual