LV Paiute CDC July. CENTER WILL BE CLOSED FRIDAY, JULY 3rd!! ANNOUNCEMENTS

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1 LV Paiute CDC July ANNOUNCEMENTS Please bring your child in BEFORE 9:30am so they can participate in our morning class time. We would also appreciate it if you would call us if your child WILL NOT be coming in. We have 6 summer interns this year: Alea, Misae, Bo, Hayley, Gianna and Sol. They will be here for 6 weeks starting July 7th. We have several special activities planned for the summer - please check the list on our front window for current dates. JUNE ACTIVITIES Library - Father s Day & Worm s World Movie Field Trip - Inside Out Cultural Presentation/Native Dance Indian Tacos Officer Nelson & Officer Dew Play/ Balloons Sno Cones HHS Clinic Nutrition class Crazy Week CENTER WILL BE CLOSED FRIDAY, JULY 3rd!!

2 WARM WEATHER TIPS! Warm weather means activities and fun under the sun! Whether you love putting on shorts and feeling the warm outdoors, or find it hot and sticky, everyone must be careful not to let a heat-related illness spoil the day. Normally, the body has ways of keeping itself cool, by letting heat escape through the skin, and by evaporating sweat (perspiration). If the body does not cool properly or does not cool enough, the victim may suffer a heat-related illness. Anyone can be susceptible although the very young and very old are at greater risk. Heatrelated illnesses can become serious or even deadly if unattended. Preventing Heat-Related Illness Dress for the heat. Wear lightweight, light-colored clothing. Light colors will reflect away some of the sun's energy. It is also a good idea to wear hats or to use an umbrella. Drink water. Carry water with you and drink continuously even if you do not feel thirsty. Avoid alcohol and caffeine, which dehydrate the body. Eat small meals and eat more often. Avoid foods that are high in protein which increase metabolic heat. Avoid using salt tablets unless directed to do so by a physician. Slow down. Avoid strenuous activity. If you must do strenuous activity, do it during the coolest part of the day, which is usually in the morning between 4:00 a.m. and 7:00 a.m. Stay indoors when possible. Take regular breaks when engaged in physical activity on warm days. Take time out to find a cool place. If you recognize that you, or someone else, is showing the signs of a heat-related illness, stop activity and find a cool place. Remember, have fun, but stay cool! NEVER leave a person or a pet in a locked car in the sun. Check local news for the day s heat index, as well as heat advisories, and adjust your plans for the day accordingly. Wear sunscreen. The American Cancer Society recommends a sunscreen with SPF 15 or higher. Use air conditioning, if possible. If you don t have access to air-conditioning, use a fan to create a breeze. Keep shades drawn and blinds closed. Take a cool (not cold) bath or shower once or twice a day or more often if you wish. If you feel nauseated, dizzy or weak, sit down quickly, which may keep you from fainting. Don t forget your pets! Be sure to provide shade and plenty of cool water for them. Information provided by: &

3 JULY CURRICULUM Theme: ANIMALS We will learn about all kinds of ANIMALS sea, land, zoo, farm and dinosaurs Academic Activities Letters: U & V Numbers: Review Color: Review Shape: Review Sample of Arts & Crafts Activities Tie Dye, Outside Art, Bird Houses, 4th of July projects, melon Bust Daily practices include Calendar, ABC s, 123 s, Colors, Shapes, Manners, Hygiene, books of the day as well

4 July 2015 Sun Mon Tue Wed Thu Fri Sat CDC CLOSED Tumblebus LV Library Day/ Slide Tumblebus Indian Tacos 22 Roos n More Petting Zoo/ Officer Nelson Tumblebus Day/ Slide LV Library Tumblebus *All activities subject to change* LAS VEGAS PAIUTE CHILD DEVELOPMENT CENTER /2 Ken Street Las Vegas, Nevada

5 JULY 2015 Breakfast & Snack Sun Mon Tue Wed Thu Fri Sat PORTION SIZES: /Juice: 1/2 cup Peanut Butter: 1tbsp Veggies/: 1/2 cup Bread: 1/2 slice Cereal: 1/3 cup **MENU SUBJECT TO CHANGE** 5 6 Melon Slices Ritz Crackers (4) & Cheese Teddy Grahams (11) Graham Crackers (2) 7 Toast Yogurt (2 oz) Juice 14 Bagel English Muffin Juice 21 Raisin Bread Toast Applesauce 28 Pancakes Celery Sticks w/ranch Juice 1 Grapes Goldfish Crackers (20) 8 Carrot Sticks w/ranch 15 Orange Slices 22 1/2 Banana 29 Grapes Goldfish Crackers (20) 2 Cinnamon Toast Bread/Peanut Butter 9 Waffles Strawberries Club Crackers (2) 16 Toast Cookie 23 French Toast Sticks Orange Slices Saltine Crackers (4) 30 Cinnamon Toast Bread/Peanut Butter 3 **CDC CLOSED** 10 Apple Slices 17 Crackers/Peanut Butter (4) 24 Carrot Sticks w/ranch 31 Granola Bar

6 JULY 2015 Lunch Menu Sun Mon Tue Wed Thu Fri Sat PORTION SIZES: : 3/4 cup Meat: 1-1/2 oz. Veggies/: 1/2 cup Grain/Bread: 1/4 cup or 1/2 slice On SPECIAL ACTIVITY days lunch will be purchased from outside sources BBQ Chicken Broccoli Pears Mac n Cheese w/ Hot Dogs Carrot Sticks Apple Slices Chicken Nuggets Mixed Veggies Tropical Taquitos Rice & Beans Tropical *MENU SUBJECT TO CHANGE** 7 Chicken Salad Sandwiches Celery Sticks 1/2 Banana 14 Spaghetti w/meat Sauce Green Salad Orange Slices 21 **TACO TUESDAY** 28 Turkey Sandwich Celery Sticks Applesauce 1 Beef Stew w/bread & Veggies Mixed 8 Meatloaf Green Peas Mandarin Oranges 15 **SPECIAL ACTIVITY** 22 Mini Corndogs Corn Peaches 29 **SPECIAL ACTIVITY** 2 Tater Tot Casserole w/hamburger Green Beans Strawberries 9 Butter Macaroni w/ Meatballs Carrot Sticks Apple Slices 16 Fish Sticks Peas Mixed 23 Sloppy Joes Celery Sticks Apple Slices 30 Tater Tot Casserole w/hamburger Green Beans Strawberries 3 **CDC CLOSED** 10 **SPECIAL ACTIVITY** 17 Beef Stroganoff Corn Peaches 24 **SPECIAL ACTIVITY** 31 Chicken Pot Pie Peas & Carrots Peaches

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