The Gaggenau Models and Dimensions. Edition 2012/2013.

Transcription

1 The Gaggenau Models and Dimensions. Edition 2012/2013.

2 Sound advice is at the heart of a perfect kitchen. Here you will fi nd all the information you need. Built-in appliances from Gaggenau perfectly combine function and aesthetics with clear-cut design and no compromise in terms of technology. This has already won us numerous international design awards, which our products receive time and time again. Something which is confi rmed by our satisfi ed customers. Because it is you, the trade partner, kitchen planner or architect, who designs the best kitchen for each individual customer. Our aim is to provide you with targeted assistance, therefore we have brought together all the information you need on the following pages. Thematically ordered and clearly presented, with dimensions and product descriptions. So you can save time whilst still receiving even clearer advice. The difference is Gaggenau. Industrie Forum Design Hannover, Designzentrum Nordrhein-Westfalen, the Chicago Athaneum Museum for Architecture and Design and the Design price of Germany have honoured several products for their good design quality. The corresponding models have each been assigned a logo.

3 Checklist for appliance combinations. 2 Appliance combinations Ovens / Warming drawers. 6 Combi-steam ovens / Steam ovens. 34 Combi-microwave ovens / Microwaves. 50 Fully automatic espresso machines. 60 Vario cooktops. 64 Cooktops. 136 Ventilation appliances. 182 Cooling appliances. 240 Dishwashers / Washing machine / Condenser dryer. 300 Accessories. 326

4 Checklist for appliance combinations. This check list provides the most relevant parameters for the perfect combination and ordering of ovens, combi-steam ovens, combi-microwave ovens, fully automatic espresso machine and dishwashers. Appliance colours The tables on pages 10 and 36/37 show which appliances can be combined either horizontally and / or vertically. The following points should be observed in addition. Appliance colour When planning and ordering, make sure the colours match (real stainless steel or aluminium-backed glass or backed with colour), as not every appliance is available in all colours. Vertical combinations When planning and ordering please note that Stainless steel-backed full glass door Vertical combination, 60 cm wide appliances Aluminium-backed full glass door Anthracite full glass door In a vertical combination the door hinges of the appliances must be on the same side. CM + BS + WS 14 cm The door hinge is not reversible. The width of the appliances is identical. The control units of the two appliances should meet each other in the middle of the combination. Horizontal combinations When planning and ordering please note that For horizontal combinations, the handles for both appliances need to be placed in the middle in order to use the full available door opening angle. BS + BO + WS 29 cm BM + BO + WS 29 cm The door hinge is not reversible. DF + BO DF + BS DF + BM A minimum clearance of 10 mm between the two doors must be observed. Vertical combination, 76 cm / 30 wide appliances Combi-steam ovens, combi-microwave ovens and fully automatic espresso machines in combination with a warming drawer (14 cm in height) have the same total height as a 60 cm wide oven. Horizontal combination, 76 cm / 30 wide appliances The control units are either all at the top or all at the bottom. BO Ovens BS Combi-steam ovens WS Warming drawers BM Combi-microwave ovens CM Fully automatic espresso machine DF Dishwashers BO + BO (optionally + WS) BO + BS + WS All combinations on this page are available in the following appliance colours: Stainless steel-backed full glass door, Aluminium-backed full glass door, Anthracite full glass door. (For DF the fronts are available in all appliance colours as a special accessory.) 2 Checklist for appliance combinations

5 Horizontal combination, 60 cm wide appliances BO + BO BO + (BS + WS 14 cm) BO + (BM + WS 14 cm) (BS + WS 14 cm) + (CM + WS 14 cm) (CM + WS 14 cm) + (BM + WS 14 cm) BO + (CM + WS 14 cm) (BM + WS 14 cm) + (BS + WS 14 cm) BM + CM + BS (optionally + WS 14 cm) BO + (CM + WS 14 cm) + (BS + WS 14 cm) Combination of 4 with warming drawer, 60 cm wide appliances BS + BM + BO + (CM + WS 14 cm) Checklist for appliance combinations 3

6 Checklist for appliance combinations. This check list provides the most relevant parameters for the perfect combination and ordering of ovens, steam ovens, microwave ovens, fully automatic espresso machine and dishwashers. The tables on pages 10 and 36/37 show which appliances can be combined either horizontally and / or vertically. The following points should be observed in addition. Appliance colour When planning and ordering, make sure the colours match (real stainless steel or aluminium-backed glass or backed with colour), as not every appliance is available in all colours. Vertical combinations When planning and ordering please note that Appliance colours Stainless steel-coloured full glass door Vertical combination, 60 cm wide appliances Aluminium-coloured full glass door Combination of 4, 60 cm wide appliances In a vertical combination the door hinges of the appliances must be on the same side. BS + BO (BM + BA 266) + BO (BM + BA 266) + BS + BO + BO The door hinge is not reversible. The width of the appliances is identical. The control units of the two appliances should meet each other in the middle of the combination. Horizontal combinations When planning and ordering please note that For horizontal combinations, the handles for both appliances need to be placed in the middle in order to use the full available door opening angle. DF + BO DF + BS The door hinge is not reversible. A minimum clearance of 10 mm between the two doors must be observed. Steam ovens, microwave ovens and fully automatic espresso machines in combination with a warming drawer (14 cm in height) have the same total height as a 60 cm wide oven. The control units are either all at the top or all at the bottom. Horizontal combination, 60 cm wide appliances BO + BO BO + (BS + WS 14 cm) BO Ovens BS Steam ovens WS Warming drawers BM Microwave ovens CM Fully automatic espresso machine DF Dishwashers (BM + BA WS 14 cm) + (BS + WS 14 cm) All combinations on this page are available in the following appliance colours: Stainless steel-coloured full glass door, Aluminium-coloured full glass door. 4 Checklist for appliance combinations

7 Checklist for appliance combinations 5

8

9 Ovens / Warming drawers. Ovens/ Warming drawers Ovens 300 series. 8 Ovens 200 series. 9 Combinations for ovens 200 series. 10 Planning notes for ovens / oven combinations. 18 Warming drawers. 20 Accessories / Special accessories. 24 Technical specifications. 28 7

10 Oven 300 series EB 388 Oven 300 series EB 385 EB Stainless steel Width 90 cm Included in the price 2 baking trays 1 grill tray with wire rack 1 wire rack 1 plug-in core temperature probe Special accessories BS Pizza paddle, set of 2 DS Rotisserie spit GP Grill tray, enamelled 39 mm deep. GR Wire rack, chromium-plated Angled, no opening. GR Wire rack, chromium-plated With opening and feet. KB Baking tray, enamelled 18 mm deep. KB Baking tray, enamelled 20 mm deep. PS Baking stone Incl. heating element, baking stone support and pizza paddle. Pyrolytic system 11 heating methods, with core temperature probe, rotisserie spit and baking stone function Electronic temperature control from 50 C to 300 C 78 litres net volume Handling Digital function and time display. Short-term timer and long-term timer. Automatic cooking timer. Actual temperature display. Super-Quick control. Features Core temperature probe with automatic shut off. Baking stone socket. Infrared large-area grill. Economy grill. 100 W halogen light on the top. S a fe t y Thermally insulated door with quadruple glazing. Child and vacation lock. Cooled housing with temperature protection. Cleaning Pyrolytic system. Gaggenau enamel. Heated air cleaning catalyst. Planning notes The mains socket needs to be planned outside of the niche. Energy efficiency class E. Total connected load 6.8 kw. Plan a connecting cable. EB Stainless steel Width 90 cm Included in the price 2 baking trays 1 grill tray with wire rack 1 wire rack 1 plug-in core temperature probe Special accessories BS Pizza paddle, set of 2 DS Rotisserie spit GP Grill tray, enamelled 39 mm deep. GR Wire rack, chromium-plated Angled, no opening. GR Wire rack, chromium-plated With opening and feet. KB Baking tray, enamelled 18 mm deep. KB Baking tray, enamelled 20 mm deep. PS Baking stone Incl. heating element, baking stone support and pizza paddle. 11 heating methods, with core temperature probe, rotisserie spit and baking stone function Electronic temperature control from 50 C to 300 C 78 litres net volume Handling Digital function and time display. Short-term timer and long-term timer. Automatic cooking timer. Actual temperature display. Super-Quick control. Features Core temperature probe with automatic shut off. Baking stone socket. Infrared large-area grill. Economy grill. 100 W halogen light on the top. S a fe t y Thermally insulated door with quadruple glazing. Child and vacation lock. Cooled housing with temperature protection. Cleaning Gaggenau enamel. Heated air cleaning catalyst. Planning notes The mains socket needs to be planned outside of the niche. Energy efficiency class C. Total connected load 4.8 kw. Plan a connecting cable.. 8 Ovens

11 Double oven 200 series BX 280/BX 281 Pyrolytic system 17 heating methods, with core temperature probe, rotisserie spit and baking stone function Electronic temperature control from 30 C to 300 C 2 x 110 litres net volume Right-hinged BX Stainless steel-backed full glass door Width 76 cm BX Aluminium-backed full glass door Width 76 cm Left-hinged BX Stainless steel-backed full glass door Width 76 cm BX Aluminium-backed full glass door Width 76 cm Included in the price 2 baking trays, enamelled pyrolysissafe 1 rotisserie spit 2 wire racks 2 grill trays with wire rack 1 plug-in core temperature probe Special accessories BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Baking tray, enamelled 30 mm deep. BA Wire rack, chromium-plated Without opening, with feet. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BS Pizza paddle, set of 2 GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch, long-term timer. Settings menu. Actual temperature display. Super-Quick control. Rotary knob and touch key operation. Features Core temperature probe with automatic shut off (lower oven). Rotisserie spit (lower oven). Baking stone socket. Roasting function. 75 W halogen light on the top. 10 W halogen light on the side. Enamelled wire racks on the side with 5 rack levels, pyrolysis-safe. Side-opening door opens up to 180 angle. S a fe t y Thermally insulated door with quadruple glazing. Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Pyrolytic system. Gaggenau enamel. Heated air cleaning catalyst. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class B. Total connected load 9.2 kw. Plan a connecting cable Ovens 9

12 Possible combinations for the ovens of the 200 series. BO 280/281 BO 270/271 BO 250/251 BO 240/241 BO 220/221 BO 210/211 BO 280/281 BO 270/271 BO 250/251 BO 240/241 BO 220/221 BO 210/211 WS width 76 cm WS height 29 cm BS 280/281 BS 270/271 BS 274/275 + WS height 14 cm BS 250/251 BS 254/255 + WS height14 cm BS 224/225 BS 224/225 + WS height 14 cm BM 270/271 BM 274/275 + WS height 14 cm BM 220/221 + BA 226 CM WS height 14 cm Horizontal combination Vertical combination (No other appliances may be installed above the BS.) When ordering, make sure the colours match (stainless steel or aluminium behind glass or backed with colour), as not every appliance is available in all colours. For horizontal combinations, the handles for both appliances need to be placed in the middle. A minimum clearance of 10 mm between the two doors must be observed. The door hinge is not reversible. Please indicate the correct model number when ordering. 10 Ovens

13 Ovens 11

14 Oven 200 series BO 280/BO 281 Pyrolytic system 17 heating methods, with core temperature probe, rotisserie spit and baking stone function Electronic temperature control from 30 C to 300 C 110 litres net volume Right-hinged BO Stainless steel-backed full glass door Width 76 cm BO Aluminium-backed full glass door Width 76 cm Left-hinged BO Stainless steel-backed full glass door Width 76 cm BO Aluminium-backed full glass door Width 76 cm Included in the price 1 baking tray, enamelled pyrolysissafe 1 rotisserie spit 1 wire rack 1 grill tray with wire rack 1 plug-in core temperature probe Special accessories BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Baking tray, enamelled 30 mm deep. BA Wire rack, chromium-plated Without opening, with feet. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BS Pizza paddle, set of 2 GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch, long-term timer. Settings menu. Actual temperature display. Super-Quick control. Save up to 6 memory recipes (incl. core temperature probe). Rotary knob and touch key operation. Features Core temperature probe with automatic shut off. Rotisserie spit. Baking stone socket. Roasting function. 75 W halogen light on the top. 2 x 10 W halogen light on the side. Enamelled wire racks on the side with 5 rack levels, pyrolysis-safe. Side-opening door opens up to 180 angle. S a fe t y Thermally insulated door with quadruple glazing. Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Pyrolytic system. Gaggenau enamel. Heated air cleaning catalyst. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class B. Total connected load 5.5 kw. Plan a connecting cable. 12 Ovens

15 Oven 200 series BO 270/BO 271 Pyrolytic system 17 heating methods, with core temperature probe, rotisserie spit and baking stone function Electronic temperature control from 30 C to 300 C 76 litres net volume Energy efficiency class A Right-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-backed full glass door Width 60 cm BO Aluminium-backed full glass door Width 60 cm Left-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-backed full glass door Width 60 cm BO Aluminium-backed full glass door Width 60 cm Included in the price 2 baking trays, enamelled pyrolysissafe 1 rotisserie spit 1 glass tray 1 wire rack 1 grill tray with wire rack 1 plug-in core temperature probe Special accessories BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Grill tray, enamelled 30 mm deep. BA Baking tray, enamelled 15 mm deep. BA Wire rack, chromium-plated Without opening, with feet. BA Glass tray 24 mm deep. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BS Pizza paddle, set of 2 GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch, long-term timer. Settings menu. Actual temperature display. Super-Quick control. Save up to 6 memory recipes (incl. core temperature probe). Rotary knob and touch key operation. Features Core temperature probe with automatic shut off. Rotisserie spit. Baking stone socket. Roasting function. 60 W halogen light on the top. 2 x 10 W halogen light on the side. Enamelled wire racks on the side with 4 rack levels, pyrolysis-safe. Side-opening door opens up to 180 angle. S a fe t y Thermally insulated door with quadruple glazing. Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Pyrolytic system. Gaggenau enamel. Heated air cleaning catalyst. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class A. Total connected load 3.7 kw. Plan a connecting cable. Ovens 13

16 Oven 200 series BO 250/BO 251 Pyrolytic system 12 heating methods, with core temperature probe and baking stone function Electronic temperature control from 30 C to 300 C 76 litres net volume Energy efficiency class A Right-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-backed full glass door Width 60 cm BO Aluminium-backed full glass door Width 60 cm Left-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-backed full glass door Width 60 cm BO Aluminium-backed full glass door Width 60 cm Included in the price 1 baking tray, enamelled pyrolysissafe 1 glass tray 1 wire rack 1 plug-in core temperature probe Special accessories BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Baking tray, enamelled 15 mm deep. BA Wire rack, chromium-plated Without opening, with feet. BA Glass tray 24 mm deep. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Grill tray, enamelled 30 mm deep. BS Pizza paddle, set of 2 GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch, long-term timer. Settings menu. Actual temperature display. Super-Quick control. Rotary knob and touch key operation. Features Core temperature probe with automatic shut off. Baking stone socket. Roasting function. 60 W halogen light on the top. 10 W halogen light on the side. Enamelled wire racks on the side with 4 rack levels, pyrolysis-safe. Side-opening door opens up to 180 angle. S a fe t y Thermally insulated door with quadruple glazing. Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Pyrolytic system. Gaggenau enamel. Heated air cleaning catalyst. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class A. Total connected load 3.7 kw. Plan a connecting cable. 14 Ovens

17 Oven 200 series BO 240/BO heating methods, with core temperature probe and baking stone function Electronic temperature control from 30 C to 300 C 76 litres net volume Energy efficiency class A Right-hinged BO Stainless steel-backed full glass door Width 60 cm BO Aluminium-backed full glass door Width 60 cm Left-hinged BO Stainless steel-backed full glass door Width 60 cm BO Aluminium-backed full glass door Width 60 cm Included in the price 1 enamel baking tray 1 glass tray 1 wire rack 1 plug-in core temperature probe Special accessories BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Baking tray, enamelled 15 mm deep. BA Wire rack, chromium-plated Without opening, with feet. BA Glass tray 24 mm deep. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Grill tray, enamelled 30 mm deep. BS Pizza paddle, set of 2 GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch, long-term timer. Settings menu. Actual temperature display. Super-Quick control. Rotary knob and touch key operation. Features Core temperature probe with automatic shut off. Baking stone socket. Roasting function. Removable grill heating element. 60 W halogen light on the top. 10 W halogen light on the side. Chromium-plated wire racks on the side with 4 rack levels. Side-opening door opens up to 180 angle. S a fe t y Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Gaggenau enamel. Interior back wall and ceiling with catalytic special enamelling. Heated air cleaning catalyst. Grease filter in front of hot air fan. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class A. Total connected load 3.7 kw. Plan a connecting cable. Ovens 15

18 Oven 200 series BO 220/BO 221 Pyrolytic system 9 heating methods, with baking stone function Electronic temperature control from 50 C to 300 C 76 litres net volume Energy efficiency class A Right-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-coloured full glass door Width 60 cm BO Aluminium-coloured full glass door Width 60 cm Left-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-coloured full glass door Width 60 cm BO Aluminium-coloured full glass door Width 60 cm Included in the price 1 baking tray, enamelled pyrolysissafe 1 glass tray 1 wire rack Special accessories BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Baking tray, enamelled 15 mm deep. BA Wire rack, chromium-plated Without opening, with feet. BA Glass tray 24 mm deep. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Grill tray, enamelled 30 mm deep. BS Pizza paddle, set of 2 GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch. Settings menu. Rotary knob and touch key operation. Features Baking stone socket. 60 W halogen light on the top. Enamelled wire racks on the side with 4 rack levels, pyrolysis-safe. Side-opening door opens up to 180 angle. S a fe t y Thermally insulated door with quadruple glazing. Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Pyrolytic system. Gaggenau enamel. Heated air cleaning catalyst. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class A. Total connected load 3.7 kw. Plan a connecting cable 16 Ovens

19 Oven 200 series BO 210/BO heating methods, with baking stone function Electronic temperature control from 50 C to 300 C 76 litres net volume Energy efficiency class A Right-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-coloured full glass door Width 60 cm BO Aluminium-coloured full glass door Width 60 cm Left-hinged BO Anthracite full glass door Width 60 cm BO Stainless steel-coloured full glass door Width 60 cm BO Aluminium-coloured full glass door Width 60 cm Included in the price 1 glass tray 1 enamel baking tray 1 wire rack Special accessories BA Wire rack, chromium-plated Without opening, with feet. BA Glass tray 24 mm deep. BA Heating element for baking stone and Gastronorm roaster B A Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Quadruple telescopic pull-out rack B A Grill tray, enamelled 37 mm deep. BA Baking tray, enamelled 24 mm deep. BS Pizza paddle, set of 2 Handling LCD function display with digital clock. Timer functions: cooking time, switch off time, short-term timer, stop watch. Settings menu. Rotary knob and touch key operation. Features Baking stone socket. Removable grill heating element. 60 W halogen light on the top. Chromium-plated wire racks on the side with 4 rack levels. Side-opening door opens up to 180 angle. S a fe t y Child lock. Safety lock. Cooled housing with temperature protection. Cleaning Gaggenau enamel. Heated air cleaning catalyst. Planning notes Door hinge not reversible. The façade of the appliance extends 47 mm from the furniture cavity. The outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90 door opening angle. To achieve the 550 mm installation depth, the connecting cable needs to follow the slanted edge on the lower right hand corner of the housing. The mains socket needs to be planned outside of the niche. Please read the installation details regarding air ducting on page 18/19. Energy efficiency class A. Total connected load 3.7 kw. Plan a connecting cable Ovens 17

20 Planning notes for the installation of ovens and oven combinations. Applies to BO/BX/BS/BM/WS/CM General notes Installation behind kitchen furniture doors Appropriate measures must be taken to prevent these types of doors from closing when the appliance is heating or while it is cooling down (fan operation). Combination of ovens and Vario cooling 400 series appliances Please check the planning notes in the information for Vario cooling 400 series appliances in order to prevent the refrigerator door from colliding with the oven handle. Installation behind furniture doors Installation side by side When appliances are installed side by side, the clearance between the appliances must be at least 10 mm (corresponds to the standard outside measurement of the furniture cavity of 600 or 762 mm). For best possible door opening, the handles should be positioned in the middle (i.e. next to each other). 10 Necessary air cross section at the door edges Gaggenau 200 series ovens are cooled with fresh air at the top edge and side edges of the door. Hot air is blown out at the door bottom edge. Combi-steam ovens, steam ovens and Combi-microwave oven have the air inlet at the side edges of the door and the hot air and steam outlets at the top edge of the door. In order to prevent appliances from overheating and to ensure that they cool down as required after operation, appropriate minimum cross sections of free space must be maintained from kitchen furniture edges. The measurements given in the drawing apply to all appliances. The following must also be observed: The area above the appliances BS: No other electrical appliances should be installed above the BS. It is recommended that a horizontal handle is not fitted on furniture above the BS. Where the edge of a kitchen unit protrudes more than 20 mm from the front edge of the furniture cavity, the edge of the kitchen furniture panel must be steam resistant as is the case above a dishwasher. Steam may possibly penetrate into the compartment. The area below the appliances WS: When the warming drawer is operated without a handle, care must be taken to ensure that there is sufficient access to the lower edge of the appliance, if the thickness of the kitchen furniture door is greater than 20 mm in front of the furniture cavity. BS/BM above dishwasher DI/DF: Only permissible for BS 2.4/2.5 or BM 274/275 with controls at the top. 18 Ovens

21 At the sides In cases where kitchen furniture door thicknesses are greater or where sidewalls protrude up to 34 mm from front of the edge of the furniture cavity, the minimum distance on the hinge side is sufficient for the air supply and a door opening angle of 120. Above that, a distance of 10 mm or even more is required. The handle side may, if required, be covered by a side panel provided that the minimum distance is maintained. Installation in corners Door clearance at the sides When the pull-out drawer is used with the cast roaster (in prepara-tion), a larger door opening angle of 200 mm is required. For all other situations or with BO 21., BS and BM, 100 mm is recommended. Where there are smaller side clearances down to a minimum of 50 mm, restrictions in handling hot baking trays should be expected and the userfriendli-ness of the side-opening door can no longer be taken for granted. Installation in a corner Ovens 19

22 Warming drawer 200 series WS 282 WS Stainless steel-backed glass frontage Width 76 cm, Height 27 cm WS Aluminium-backed glass frontage Width 76 cm, Height 27 cm Matches BO/BS 280 Hygienic interior with stainless steel and glass Cushioned closing system Temperature range from 40 C to 80 C Keeps food warm and finishes meals Volume capacity Net volume 56 litres. Interior dimensions W 600 x H 195 x D 480 mm. Max. load 25 kg. Dinner set for 12 persons including ø 28 cm plates and soup bowls. Additional bowls, soup bowls and serving dishes depending on size. Features 4 temperature levels. Integrated base plate heating. Fan for even heat distribution. Operation indicator. Rotary knob operation. Stainless steel interior. Cushioned closing system. Removable handle. Draw pull at the front bottom centre of the drawer. Planning notes The façade of the appliance extends 47 mm from the furniture cavity. Always use an intermediate shelf when mounting BO/BS 200 above warming drawer of at least 19 mm thickness. When mounting the drawer below BS 280/281, plan a recess of at least 35 mm between the wall and the warming drawer to allow for the inlet and outlet hose to be installed appropriately. With a niche depth of 565 mm, the socket can be planned behind the appliance. Please read the installation details regarding oven combination on page 18/19. Total connected load 0.93 kw. Connecting cable 1.5 m with plug. 20 Warming drawers

23 Warming drawer 200 series WS 221/ WS 261 WS Anthracite glass frontage Width 60 cm, Height 14 cm WS Stainless steel-backed glass frontage Width 60 cm, Height 14 cm WS Aluminium-backed glass frontage Width 60 cm, Height 14 cm Matches BO 270/250/240, BS 270/250, BM 270, CM 250 Hygienic interior with stainless steel and glass Cushioned closing system Temperature range from 40 C to 80 C Keeps food warm and finishes meals Volume capacity Net volume 20 litres. Interior dimensions W 475 x H 92 x D 458 mm. Max. load 25 kg. Dinner set for 6 persons including ø 28 cm plates and soup bowls. Additional bowls and serving dishes depending on size. Features 4 temperature levels. Integrated base plate heating. Fan for even heat distribution. Operation indicator. Rotary knob operation. Stainless steel interior. Cushioned closing system. Removable handle. Draw pull at the front bottom centre of the drawer. Planning notes The façade of the appliance extends 47 mm from the furniture cavity. For combination with BS, BM and CM 200 in 59 cm niche. Mount BO/BS/BM directly above the warming drawer without intermediate shelf. BO/BS/BM each can be combined with either of the warming drawer sizes. Niche dimensions depend on the two individual appliance dimensions. The socket can be planned behind the appliance. Please read the installation details regarding oven combination on page 18/19. Total connected load 0.81 kw. Connecting cable 1.5 m with plug. Warming drawers 21

24 Warming drawer 200 series WS 222/WS 262 WS Anthracite glass frontage Width 60 cm, Height 28.8 cm WS Stainless steel-backed glass frontage Width 60 cm, Height 28.8 cm WS Aluminium-backed glass frontage Width 60 cm, Height 28.8 cm Matches BO 270/250/240, BS 270/250, BM 270, CM 250 Hygienic interior with stainless steel and glass Cushioned closing system Temperature range from 40 C to 80 C Keeps food warm and finishes meals Volume capacity Net volume 53 litres. Interior dimensions W 475 x H 242 x D 458 mm. Max. load 25 kg. Dinner set for 12 persons including ø 28 cm plates and soup bowls. Additional bowls and serving dishes depending on size. Features 4 temperature levels. Integrated base plate heating. Fan for even heat distribution. Operation indicator. Rotary knob operation. Stainless steel interior. Cushioned closing system. Removable handle. Draw pull at the front bottom centre of the drawer. Planning notes The façade of the appliance extends 47 mm from the furniture cavity. For combination with BO 200 in 88 cm niche. Mount BO/BS/BM directly above the warming drawer without intermediate shelf. BO/BS/BM each can be combined with either of the warming drawer sizes. Niche dimensions depend on the two individual appliance dimensions. The socket can be planned behind the appliance. Please read the installation details regarding oven combination on page 18/19. Total connected load 0.81 kw. Connecting cable 1.5 m with plug. 22 Warming drawers

25 Warming drawer 200 series WS 221 WS Stainless steel-coloured glass frontage Width 60 cm, Height 14 cm WS Aluminium-coloured glass frontage Width 60 cm, Height 14 cm Matches BO 220/210, BS 220 Hygienic interior with stainless steel and glass Cushioned closing system Temperature range from 40 C to 80 C Keeps food warm and finishes meals Volume capacity Net volume 20 litres. Interior dimensions W 475 x H 92 x D 458 mm. Max. load 25 kg. Dinner set for 6 persons including ø 28 cm plates and soup bowls. Additional bowls and serving dishes depending on size. Features 4 temperature levels. Integrated base plate heating. Fan for even heat distribution. Operation indicator. Rotary knob operation. Stainless steel interior. Cushioned closing system. Removable handle. Draw pull at the front bottom centre of the drawer. Planning notes The façade of the appliance extends 47 mm from the furniture cavity. For combination with BS 220 in standardised 59 cm niche. Mount BS 220 directly above the warming drawer without intermediate shelf. The socket can be planned behind the appliance. Please read the installation details regarding oven combination on page 18/19. Total connected load 0.81 kw. Connecting cable 1.5 m with plug. Warming drawers 23

26 Accessories and special accessories for ovens of the 300 and 200 series. BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. GR Wire rack, chromium-plated With opening and feet. BA Pull-out system Fully extendable telescopic rails and enamelled cast iron frame. BA Glass tray 24 mm deep. BA Baking tray, enamelled 15 mm deep. BA Heating element for baking stone and Gastronorm roaster BA Baking tray, enamelled 30 mm deep. BA Heating element for baking stone and Gastronorm roaster BA Baking tray, enamelled 24 mm deep. KB Baking tray, enamelled 18 mm deep. KB Baking tray, enamelled 20 mm deep. BA Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Baking stone Incl. baking stone support and pizza paddle (heating element must be ordered separately). BA Wire rack, chromium-plated Without opening, with feet. BA Wire rack, chromium-plated Without opening, with feet. PS Baking stone Incl. heating element, baking stone support and pizza paddle. PS Baking stone Incl. heating element, baking stone support and pizza paddle. BA Quadruple telescopic pull-out rack BA Wire rack, chromium-plated Without opening, with feet. GR Wire rack, chromium-plated Angled, no opening. 24 Ovens

27 BA Grill tray, enamelled 30 mm deep. BA Grill tray, enamelled 37 mm deep. BA Grill tray, enamelled 30 mm deep. GP Grill tray, enamelled 39 mm deep. BS Pizza paddle, set of 2 DS Rotisserie spit GN Gastronorm roaster in cast aluminium GN 2/3, height 165 mm, non-stick For roasting in oven with roasting function or on induction cooktop. Lower and upper part can also be used separately as casserole or pan, height 100 and 65 mm. For ovens with pull-out system BA or BA (order heating element separately) and combi-steam and steam ovens. For induction cooktop with ø 28 cm cooking zone (see also page 328). Advice: Not every illustrated accessorie fit to every oven. For exact allocation see page 26/27. Ovens 25

28 Accessories and special accessories for ovens of the 300 and 200 series. Baking tray, enamelled Oven KB mm deep / KB mm deep / BA mm deep, compatible with pull-out system BA mm deep, compatible with pull-out system BA mm deep Pull-out rack BA Pull-out system with fully extendable telescopic pull-out rack and pyrolysis-safe cast frame (Telescopic pull-out rail is not pyrolysis-safe) for 60 cm oven. For BO , conversion kit required. BA Pull-out system with fully extendable telescopic pull-out rack and pyrolysis-safe cast frame safe) (Telescopic pull-out rail is not pyrolysis-safe) for 76 cm oven. For BX / BO , conversion kit required. BA Conversion set for BX / BO , required in order to use the pull-out system and the new baking trays (contains baking tray, grill tray, 2 wire racks, rotisserie spit, side slide-in rack) BA Quadruple fully extendable telescopic pull-out rack. Not in combination with baking stone. Roaster GN Gastronorm roaster GN ²/₃, height 165 mm. Non-stick coating. For roasting in the oven with the roasting function or on the induction cooktop. The top and bottom parts can be used as separate ovenproof dishes (100 mm/65 mm deep). Use in ovens with pull-out system BA / BA and heating element (order separately.) Also to be used with combi-steam and steam ovens: slide directly into the appliance s side racks (See also page 328). Baking stone PS incl. heating element, baking stone support and pizza paddle PS incl. heating element, baking stone support and pizza paddle BA incl. baking stone support and pizza paddle (heating element must be ordered separately). Not in combination with pull-out rack BA 216. BA incl. baking stone support and pizza paddle (heating element must be ordered separately) BA incl. baking stone support and pizza paddle (heating element must be ordered separately) Oven surfaces with catalytic special enamelling ET-Nr Oven ceiling, for retrofi tting ET-Nr Oven back wall, for retrofi tting Glass tray EB 388 BA mm deep Wire rack, chromium-plated Grill tray, enamelled Heating element Pizza paddle Rotisserie spit Standard. Special accessory. GR angled, no opening / GR for GP 032 with opening and feet / BA no opening, with feet BA no opening, with feet, compatible with pull-out system BA no opening, with feet, compatible with pull-out system ET-Nr for grill tray BA , angled, no opening ET-Nr for grill trays BA / BA , with opening, and feet ET-Nr for grill tray ET-Nr , with opening and feet GP mm deep / BA with feet and rotisserie spit attachment, 30 mm deep, compatible with pull-out system BA mm deep BA mm deep, compatible with pull-out system ET-Nr with feet and rotisserie spit attachment, 30 mm deep, compatible with pull-out system BA necessary accessory for baking stones BA / BA BA necessary accessory for baking stone BA BS set of 2 DS Rotisserie spit 26 Ovens

29 EB 385 BX 280 BO 280 BO 270 BO 250 BO 240 BO 220 BO 210 BX 281 BO 281 BO 271 BO 251 BO 241 BO 221 BO 211 Oven Double oven Oven Oven Oven Oven Oven Oven / / (2x)/ / / / (2x)/ / / ( only BX ) ( only BX ) Set for one oven (without roasting function) / / / / / / / / (2x)/ (2x)/ / / / / / / / / / (2x)/ (2x)/ / / Ovens 27

30 300 series ovens. Appliance type Oven Oven Series 300 series 300 series Drop-down door EB 388 EB 385 Stainless steel EB EB Dimensions Width (cm) Niche height (mm) Volume / energy efficiency (to EN / EN 60350) Net volume (l) Interior dimensions W x H x D (mm) 602 x 337 x x 337 x 382 Appliance size small / medium / large large large Energy efficiency class with convection E C Energy consumption Top / bottom heat (kwh) Convection (kwh) Cooking time with standard load (min) Heating methods Temperature range ( C) Hot air Hot air + ¹/₁ bottom heat Top/bottom heat separate or combined Top heat + ¹/₃ bottom heat Bottom heat + ¹/₃ top heat Baking stone function Infrared large area grill Infrared large area grill + hot air Economy grill Features / accessories Electronic temperature control Actual temperature display Super-Quick control Core temperature probe Rotisserie DS ¹ DS ¹ Baking stone (50 C 300 C) incl. additional heating element PS ¹ PS ¹ Halogen lighting (W) Function display with automatic cooking timer Thermally insulated door with multiple glazing 4-fold 3-fold Child lock Safety lock Grease fi lter in front of hot air fan Cooled housing Size of largest baking tray (cm²) Baking tray 2 2 Wire rack 1 1 Grill tray, pyrolysis-safe 1 1 Cleaning Pyrolytic system Gaggenau enamel Heated air cleaning catalyst Total connected load (kw) Standard. ¹ Special accessory, see page Ovens

31 Ovens 29

32 200 series oven. Appliance type Double oven Oven Oven Series 200 series 200 series 200 series Side-opening door right-hinged/left-hinged BX 280/BX 281 BO 280/BO 281 BO 270/BO 271 Stainless steel-backed full glass door, panoramic view BX 280/ BO 280/ BO 270/ Aluminium-backed full glass door, panoramic view BX 280/ BO 280/ BO 270/ Anthracite front behind full glass door BO 270/ Stainless steel-coloured front behind full glass door Aluminium-coloured front behind full glass door Dimensions Width (cm) Appliance dimensions W x H x D² (mm) 752 x 1428 x x 670 x x 595 x 547 Façade extension from cavity (mm) Niche dimensions W x H x D (mm) 724 x 1425 x x 665 x x 590 x 550 Volume / energy efficiency (to EN / EN 60350) Net volume (l) Interior dimensions W x H x D (cm) 62,4 x 43,5 x 40,3 62,4 x 43,5 x 40,3 47,5 x 38,3 x 41,4 Appliance size small / medium / large / / / / / / Energy efficiency class with convection B B A Energy consumption with top / bottom heat (kwh) Energy consumption with hot air (kwh) Cooking time with standard load (min) Heating methods Temperature range ( C) Hot air / Eco / hot air + bottom heat / / / / / / Top heat/bottom heat / top heat + bottom heat / / / / / / Infrared large area grill Infrared large area grill + hot air Baking stone function Roasting function (bottom only) Dough fermenting/defrosting / / / Top heat + ¹/₃ bottom heat Bottom heat + ¹/₃ top heat Hot air + ¹/₃ bottom heat Economy grill (top only) Warming Features / accessories Electronic temperature control LCD function display with digital clock Cooking time, switch-off time, short-term timer, stop watch Long-term timer Actual temperature display Super-Quick control Core temperature probe (bottom only) Basic settings menu / with clear text display / / / Memory recipes (No.) 6 6 Rack levels (No.) Pull-out system / Quadruple telescopic pull-out rack BA ¹ BA ¹ BA ¹ Rotisserie spit (bottom only) Halogen light, top (W) 75 per cooking compartment Halogen light, side (W) 10 per cooking compartment 2 x 10 2 x 10 Thermally insulated door with multiple glazing 4-fold 4-fold 4-fold Child lock / Safety lock / / / Cooled housing with temperature protection Enamel baking tray 1 per cooking compartment 1 2 Size of largest baking tray (cm²) Wire rack 1 per cooking compartment 1 1 Enamel grill tray / wire rack for grill tray 1/1 per cooking compartment 1/1 1/1 Glass tray 1 Gastronorm roaster GN 2/3, non-stick coating, mm GN ¹ GN ¹ GN ¹ Cleaning Pyrolytic system Catalytic special enamelling at interior back wall/ceiling Gaggenau enamel Heated air cleaning catalyst Grease fi lter in front of hot-air fan Total connected load (kw) Standard. Not available. ¹ Special accessories, see pages ² Appliance depth: the immersion depth of the appliance in the niche. 30 Ovens

33 Oven Oven Oven Oven 200 series 200 series 200 series 200 series BO 250/BO 251 BO 240/BO 241 BO 220/BO 221 BO 210/BO 211 BO 250/ BO 240/ BO 250/ BO 240/ BO 250/ BO 220/ BO 210/ BO 220/ BO 210/ BO 220/ BO 210/ x 595 x x 595 x x 595 x x 595 x x 590 x x 590 x x 590 x x 590 x ,5 x 38,3 x 41,4 47,5 x 38,3 x 41,4 47,5 x 38,3 x 41,4 47,5 x 38,3 x 41,4 / / / / / / / / A A A A / / / / / / / / / / / / / / / / / / / / / / BA ¹ BA ¹ BA ¹ BA ¹ fold 2-fold 4-fold 2-fold / / / / BA ¹/ ¹ BA ¹/ ¹ BA ¹/ ¹ 1/ BA ¹ GN ¹ GN ¹ GN ¹ / ¹/ ¹ Ovens 31

34 200 series warming drawers. Appliance type Warming drawer Warming drawer Warming drawer Series 200 series 200 series 200 series Stainless steel-backed glass frontage WS WS WS Aluminium-backed glass frontage WS WS WS Anthracite glass frontage WS WS Stainless steel-coloured glass frontage Aluminium-coloured glass frontage Dimensions Width (cm) Appliance dimensions W x H x D¹ (mm) 752 x 267 x x 288 x x 140 x 535 Façade extension from cavity (mm) Niche dimensions W x H x D (mm) 724 x 255 x x 288 x x 140 x 550 Volume Net volume (l) Interior dimensions W x H x D (mm) 600 x 195 x x 242 x x 92 x 460 Number of table settings (No.) Heating methods Temperature range ( C) Bottom heat with air circulation Features / accessories Stainless steel interior Cushioned closing system Operation indicator Total connected load (kw) 0,93 0,81 0,81 Electrical supply cord (cm) Standard. ¹ Appliance depth: the immersion depth of the appliance in the niche. 32 Warming drawers