La Carta dei DOLCI FINTO FINTO. Testo Testo. Euro 5,00



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Transcription:

La Carta dei DOLCI FINTO FINTO Testo Testo

...E PER FINIRE LA INVITIAMO A SCEGLIERE FRA LE NOSTRE PROPOSTE DI ALTA QUALITA CREATE DAI MAESTRI PASTICCIERI

RICOTTA E PERE Morbidi biscotti alla nocciola con crema alla ricotta e pere. Soft hazelnuts biscuits with Ricotta cheese cream and pears.

MELANGE FRAGOLINE E RIBES Pasta fillo con crema al gusto vaniglia, decorata con fragoline e ribes. Fillo pastry filled with vanilla flavoured cream, decorated with strawberries and redcurrant. DELIZIA AL LIMONE Cupole di Pan di Spagna farcite e ricoperte con creme al limone. A sponge cake dome filled and coated with lemon cream.

CUPOLINA AL CIOCCOLATO CROCCANTE Pan di spagna al cacao farcito con crema alla nocciola e ricoperto con cioccolato al latte e nocciole. Cocoa sponge base filled with hazelnut cream and covered with milk chocolate and hazelnuts. SOUFFLE AL CIOCCOLATO Soufflé con cuore di cioccolato fuso. Souffle with a liquid chocolate core.

Fillo pere e cioccolato Pasta fillo al cacao, con ripieno al cioccolato e pere sciroppate. Cocoa fillo pastry filled with chocolate and pears in syrup.

Scrigno con mele e mandorle Pasta fillo con ripieno di crema di mandorle e mele a cubetti. Fillo pastry filled with almond cream and apple cubes. COCCO NOCCIOLA Biscotto alla nocciola con crema al gusto di cocco e crema alla nocciola decorato con cocco rapè. Hazelnut biscuit with coconut flavoured cream and hazelnut cream decorated with grated coconut.

TARTUFO CLASSICO Gelato semifreddo allo zabaione con cuore di gelato al cioccolato, decorato con granella di nocciole e cacao. Sabayon semifreddo and chocolate ice cream coated with crushed hazelnuts and cocoa. Euro 4,00 TARTUFO BIANCO Gelato semifreddo allo zabaione con cuore di gelato al caffé decorato con granella di meringa. A coffee semifreddo core in a Sabayon ice cream with sprinkled with crushed meringue. Euro 4,00

SEMIFREDDO AL TORRONCINO Gelato semifreddo al torroncino decorato con granella di nocciole pralinate. Nougat semifreddo topped with crushed praline hazelnuts. Euro 4,00 SEMIFREDDO AL CAFFE Gelato semifreddo al caffè con cuore al gusto vaniglia, decorato con granella di pan di Spagna al cacao. Coffee semifreddo with vanilla flavoured core topped with crushed cocoa sponge. Euro 4,00 SEMIFREDDO MENTA E CIOCCOLATO Gelato semifreddo alla menta con cuore di semifreddo al cioccolato, decorato con glassa al cioccolato. Mint semifreddo with a chocolate semifreddo core. Euro 4,00

CREMA CATALANA IN COCCIO Crema catalana con zucchero caramellato. Catalana cream with caramelized sugar. Euro 5,50

COPPA PROFITEROL Gelato semifreddo al cioccolato e bignè ripieni di crema al gusto vaniglia. Chocolate semifreddo and choux pastry filled with vanilla flavoured cream. Euro 5,50 Coppa Cioccolato e nocciola Coppa gelato alla nocciola e cioccolato amaro con fondo cremoso al cioccolato. Hazelnut ice cream cup and dark chocolate ice cream, swirled with chocolate. Euro 5,50 Coppa Stracciatella Coppa gelato alla stracciatella e cioccolato, decorata con nocciole pralinate. Stracciatella ice cream cup, chocolate sauce and praline hazelnuts. Euro 5,50

Coppa Ananas Coppa gelato al cocco variegata all ananas e decorata con scaglie di cioccolato. Coconut ice cream cup enriched with pineapple sauce and chocolate flakes. Euro 5,50 Coppa Spagnola Coppa gelato al fiordilatte variegato all amarena e decorato con ciliegie amarenate. Dairy ice cream cup with sour cherry sauce and sour cherries. Euro 5,50 Flute mela verde e Calvados Gelato alla mela verde variegato al Calvados Green apple ice cream with Calvados brandy sauce. Euro 5,50

Hip Pop Gelato alla fragola Strawberry ice cream Euro 4,00 Pan Dan Gelato al gusto vaniglia Vanilla flavoured ice cream Euro 4,00 Cip Ciok Gelato al cioccolato Chocolate ice cream Euro 4,00

LE NOSTRE PROPOSTE Dolce della Settimana 5,00 (Una sorpresa sempre diversa per i più Golosi) Eventuali aggiunte o affogature Caffè 1,00 Liquori 1,50

LE NOVITA

Le immagini hanno il solo scopo di illustrare il prodotto - Stampa GRAFIC ART 02.9839154 PER VOI SELEZIONIAMO I DESSERT BINDI