Development, qualities and effects of care farms in the Netherlands

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Transcription:

Development, qualities and effects of care farms in the Netherlands Jan Hassink: Wageningen University and Research Centre Netherlands and Coördinator Care Farm Hoeve Klein Mariendaal

CARE FARMING Care Farming in America: Sanctuary One https://www.youtube.com/watch?v=xs22xptdov4 Green care on farms in the Netherland https://www.youtube.com/watch?v=8ch2sprohiq Dr. Jan Hassink, Wageningen University, Netherlands

Content What is care farming Qualities of care farms Diversity across Europe Effects of care farms Understanding development of care farming sector Challenges

Care farm Combination of agriculture and providing care services to promote health/well being Diversity in type of activities Diversity of user groups Intellectual disabilities Severe mental illness Youth care Elderly dementia Autism Addiction

Typical of Care Farm Most times: Day activities working or experiencing (rehabilitation) Generally mixed client groups No standard treatment Diversity in activities: every farm is different 1-5 days per week Initiated by farmer or spouse

Different types of care farmers Helping hand farm (20%): A+c: Focus on Agriculture Integrated Care Farm (40%): A+C Care Focus Farm (30%): a+c

Motives of farmers Many farmers wifes with background in care Social motives and financial motives New perspective/future alternative for intensification

Care farming: Combination of agricultural production and poviding care Example of agricultural diversification Mainly on existing family farms New practice New identity for farmers Wider social relations

Characteristics Care Farming Booming sector in the Netherlands: 1997: 75 care farms: 2010-2014 1100 care farms; 20.000 clients/users Different types of initiatives: Care farms Regional organizations of care farms Collaboration of care institution with group of farmers National support centre/federation of regional organizations

Number of care farms Care farm per type of holding 250 200 150 100 Arable Dairy Int. livest. Other grassl 50 0 1999 2003 2005 2007 2008 Year

Percentage Farms open for certain user groups 80 70 60 50 40 30 20 10 L. disab Mental ill. Youth Elderly 0 2001 2002 2003 2004 2005 2006 2007 2008 2009 Year

Care farms within the typology of green care. H Elsey et al. BMJ Open 2014;4:e006536 2014 by British Medical Journal Publishing Group

Qualities and effects nature and care farm Quality Effects Tranquillity / rest Space Life processes Appeal to senses Useful work Diverse work Working together Caring for Physical work Recovery of stress Exercise Social contacts Personal development Status/ identity Self esteem Social Skills Responsibility Physical health Involvement Inclusion

Views/concepts Rehabilitation/recovery Community care Theory of presence Physical, social, psychological and spiritual orientation Focus on potentials instead of limitations Experiential learning Salutogenesis Sense of Coherence

Care farming is: Re-connecting with Agriculture/Nature Connecting client and care giver Connecting client and society Connecting different user groups Connecting care and economy Connecting dimensions of health By providing real life, rich environment Diversity of settings

Qualities care farms Social community Attitude farmer Less protocols Informal Useful work Green environment

Significance Benefits for users ; empowerment, inclusion, education, employment, therapy Innovation in agriculture, health care, education, social sector New sustainable links between agriculture, health, social sector, education and society Strengthening urban-rural relationships; healthy cities Economics of farms and rural areas: jobs, income Preserving landscapes

Care farms/ social farms in Europe Diversity in terminology Diversity in users and their position (clients, employees) Diversity in goals Diversity in financing structures

Number of social/care farms Country Number % of total Farm size (ESU) Norway 550 1 10 Netherlands 1100 1.2 90 Italy* 350 0.01 9 Austria 250 0.1 11 Germany* 170 0.03 41 Flanders 260 0.4 53 Ireland 90 UK 45

Networks in social/care farming Strong national and regional network Netherlands, Flanders, Norway Italy, Germany, France Ireland, Slovenia Separated networks: regions, target groups Networks just starting

Types of social/care farms in different countries Netherlands, Norway, Belgium, Switzerland: Mainly private family farms; diversity of client groups Italy: Mainly social cooperatives: users of social sector are employed Germany, Ireland: Institutional farms; mentally disabled

Orientation in different countries Society and social sector Germany, Ireland, Slovenia Italy, France Norway Belgium Health Netherlands Agriculture

Effect studies in the Netherlands Systematic monitoring Elderly with dementia Youth with behavioral problems Children (autism) Clients with psychiatric problems and addiction background

Reported effects users (qualitative research) Physical Skills, physical health, employment, day/night rhythm Self esteem, self value, responsibility, awareness, enthusiasm Social skills, social interaction Mental Social

Scores on different aspects (1-5) Satisfaction activities 4.1 Involvement 4.0 Satisfaction collaboration with farmer 4.3 Satisfaction social contacts on the farm Society view/needs and stimulation external contacts 4.2 3.4/3.3/ 2.6 Reaching goals 4.0

Main objectives that are reached (scores 1-5) Useful day activities 4.4 Structure 4.3 Social contacts 3.9 More positive self image 3.9 Improvement physical health 3.8 Improvement working skills 3.6 Learning to deal with problems 3.5

Effect studies Elderly with dementia Comparison care farm conventional day activity centre

Study 1 participation in activities and physical activity At green care farms: Larger variety of activities More possibilities to go outside, and to go to different rooms/places Activities required more physical effort Further reading: De Bruin, Oosting et al. 2009, Journal of Housing for the Elderly 33 33 Simone de Bruin, RIVM 23 September 2015

Study 2 dietary intake 1159 kj/d higher intake 414 g/d higher intake Further reading: De Bruin, Oosting et al. 2010, The Journal of Nutrition, Health & Aging 34 34 Simone de Bruin, RIVM 23 September 2015

Potential explanations? More active and more outdoors Involvement in growing and harvesting crops Homelike mealtime ambiance Involvement in food preparation 35 Simone de Bruin, RIVM 23 September 2015

I feel useful. It contributes to my dignity. I feel appreciated, the things I do. I have something to offer; to other people, to the soil, to the fruits. He thinks that he is really working there [at the GCF]. Even his former colleagues drop by every now and then for a cup of coffee. 36 Simone de Bruin, RIVM 23 September 2015

Effect studies: problem youth and children Problem Youth Validated instruments 0, 6, 12 months Youth self report (e.g. behavioral problems) Coping list Locus of control Self esteem (Rosenberg) Interview case managers: indicators for achievement on diverse themes Children: instruments for parents

Problem youth: Achievement scores case m. Start traject ory % school or work 15 81 % contact police 78 19 % use of spare time 2 42 % addiction 86 40 % serious behavioral problems 68 11 End traject ory Score well-being 4.0 7.2 % self esteem reasonable/good 6 63

Change in problem behavior z-scores under black line indicate no problems

T-score Change in parental stress T-scores under black line indicate no problems

Mean Change in empowerment parents Mean scores above black line indicate no problems

Understanding fast development of care farming sector How is it possible that sector developed so fast Agriculture and care separated sectors Challenging for farmers to cross boundaries of agriculture Traditional farming organizations not well prepared to help farmers in boundary crossing tasks

Development care farming sector 1999: Start National Support Centre: start of networking, political support, legitimacy 2003: Broadening personal budgets cliënts: clients can make direct contracts with farmers 2005: Liberalization long term care: foundations of care farms accepted as formal care institutions 2010: National federation of care farms 2015: Transition from AWBZ to WMO (municipalities)

Development Starting point: dedicated, idealistic pioneers: isolated initiatives lacking legitimacy Collective action led to support of ministries and Establishment of National Support Centre Increased legitimacy Change in financing regulations: personal budgets and openness for new suppliers Increased interest farmers and care organizations Support organizations for care farmers: less dedicated farmers can start care farm

Conceptual framework Multi spanning system innovation: care farming new concept that has to deal with existing structures and regimes in agriculture and care Transition theory: Multi level perspective Niche innovation - Entrepreneurship Socio technical regimes shared routines; field structure that makes change difficult Socio technical landscape exogenous environment; changes slowly

Developments at regime and landscape level Dominant regimes Care and Agriculture under pressure Landscape Liberalization, socialization of care, empowerment of clients Socialization of agriculture, liberalization, decreasing prices Changes in Regime beneficial for care farming Personal budget clients AWBZ accreditation for new suppliers Framework of multifunctional agriculture: search for new income sources

Understanding successful agency Entrepreneurship Opportunity identification and exploitation Institutional entrepreneurship Combining entrepreneurial and institutional tasks (development professional organizations) Collective action Identity and structure to unite initiatives

Challenges inter-system innovations Connecting two sectors: for farmers it is challenging to cross the agricultural sector Newcomer: lack of legitimacy Systems under pressure: different logics

Successful inter-system transition Connecting different sectors Well equipped boundary spanners Overcoming lack of legitimacy Combining innovative and institutional actions Embedding and establishing collaboration with established organizations Entrepreneurial behavior and blending different types of logics Dealing with conflicting logics Identifying established actors with corresponding logics

Challenges: collaboration at international level Link with urban farming Describing and understanding developments in diverse contexts Diversity in orientation; regulations; legitimacy; entrepreneurship Effectiveness Impact on users Methodologies, empirical data Impact on society Methodologies, empirical data

Proposal to continue Platform for exchange and collaboration of practitionars, researchers and supporting organizations Discussing developments, insights Joint methodologies Monitoring schemes Combining data

Thank you for your attention Dr. Ir. Jan Hassink Scientist Green Care jan.hassink@wur.nl 0031 317 480576 53

CARE FARMING Care Farming in America: Sanctuary One https://www.youtube.com/watch?v=xs22xptdov4 Green care on farms in the Netherland https://www.youtube.com/watch?v=8ch2sprohiq Dr. Jan Hassink, Wageningen University, Netherlands