FBLA Marketing alignment with Common Core Standards FBLA: Marketing RST RST RST RST

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Competency: Basic Marketing Functions 1. Analyze the differences between a production-oriented company, a sales-oriented company, and a marketing-oriented company. 2. Explain the marketing concept and describe the benefits of marketing and their importance. 3. Explain the functions involved in marketing goods and services. 4. Identify, explain, compare, and contrast the different types of business ownership (e.g., soleproprietorship, partnership, corporation, franchise, and licensing). Synthesize information from a range of sources into an understanding of a process, phenomenon, or concept, resolving conflicting information when 5. Identify the elements of the marketing mix (e.g., product, price, place, and promotion) and describe its contribution to successful marketing. 6. Explain the concept of product mix and describe types of product mix strategies for various product classifications. 7. Describe the process for new product and service development (e.g., conception, development, and test marketing). 8. Explain the advantages and disadvantages of extending product lines and of product line diversification. 9. Examine the legal aspects of product development (e.g., patents, copyrights, and trademarks). FBLA: Marketing 1 conflicting information when conflicting information when RI - Delineate and evaluate the reasoning

10. Explain the functions of packaging and why each is important. 11. Describe the importance of branding, packaging, and labeling. 12. Describe factors (e.g., features/benefits, price/quality, competition) used by marketers to position product/business. 13. Identify and explain the factors that influence a product s price (e.g., cost, quality, competition, and brand loyalty). 14. Explain how consumer practices (e.g., shoplifting, improper returns, and product liability claims) affect prices. 15. Explain ways that government regulations/laws affect pricing practices (e.g., price discrimination and collusion). 16. Describe the influences of supply and demand on pricing and the concept of price elasticity. Competency: Channels of Distribution RI- Delineate and evaluate the reasoning 1. Explain the concept of distribution and identify the channels of distribution. 2. Examine direct and indirect channels of distribution (e.g., wholesaler, agent, and broker) and when each is most appropriate to use. 3. Identify the most efficient means (e.g., cost benefit analysis) for distributing different types of products and services. A-CED.1 A-CED.3 A Create equations and inequalities in one variable and use them to solve problems ; represent constraints by equations or inequalities... in a 2

4. Identify shipping and receiving processes. 5. Explain the transportation systems and services (e.g., motor, rail, water, air) used in distribution. 6. Explain storing (e.g., cold storage, commodity, bulk) and warehousing options (e.g., distribution centers, public, and private) and procedures to store merchandise until needed. 7. Describe the methods of handling merchandise and inventory control. Competency: Legal, Ethical, and Social Aspects of Marketing 1. Describe the impact of specific marketing regulations/laws on both domestic and international business. 2. Identify ethical issues and their impact on marketing. 3. Describe the ways in which special interest groups (e.g., pressure from government and labor groups) and changing cultural characteristics (e.g., aging population, single-person households, and mobility) influence marketing. 4. Explain the social responsibility (e.g., environmental issues, ethical decisions, community involvement) of marketing in society. 5. Discuss the role of federal regulatory agencies (e.g., Food and Drug Administration, Consumer Product Safety Commission, Environmental Protection Agency). Competency: Promotion and Advertising Media 1. Explain the role of promotion as a marketing function and identify the major purpose of advertising. modeling context RI- Delineate and evaluate the reasoning RI - Delineate and evaluate the reasoning 3

2. Identify major promotional activities used in marketing and the benefits of each. 3. Identify the advantages and disadvantages of each type of advertising and promotional media. (e.g., radio, television, direct mail, outdoor, and newspaper). 4. Identify ethical issues (e.g., false and misleading advertising, copyright infringement, and age group discrimination) in marketing. 5. Identify various forms and purposes of sales promotion (e.g., sweepstakes, coupons, contests, and specialty products). 6. Explain the concept of promotional mix and identify the elements of the promotional mix (i.e., advertising, publicity, sales promotion, and personal selling). 7. Explain concept and purpose of visual merchandising, display and trade shows to communicate with targeted audiences. Competency: Marketing Information, Research, and Planning 1. Identify the reasons for conducting market research. 2. Explain marketing research methods and procedures. 3. Identify sources of primary and secondary data. 4. Identify ways to obtain market data for market research (e.g., surveys, interviews, and observations). RH.9-10.2 RH.11-12.2 conflicting information when RH Determine the central ideas or information of a primary or secondary source, provide an accurate summary of the key details and ideas 4

5. Explain the concept of target markets and market segmentation (e.g., demographics, psychographics, and geographic) and describe how it is used. 6. Explain why a marketing plan is essential and identify the components of a marketing plan. 7. Describe how marketing information is used in business decisions. Competency: E-Commerce 1. Identify ways that technology including the Internet impacts marketing. 2. Explain the impact of the Internet on marketing. 3. Identify online shopping techniques for sales and purchasing. 4. Discuss the role e-commerce will play in the marketing of goods and services. 5. Explain considerations in Web site pricing. 6. Explain how a Web site presence can be used to promote a business or product. Competency: Economics conflicting information when 5

1. Analyze the impact of changing economic conditions on marketing strategies. 2. Explain the concept of competition and describe ways competition affects marketing decisions. 3. Distinguish between consumer and capital economic goods and services. 4. Explain the concept and characteristics of private/free enterprise. 5. Explain the concept of profit in private enterprise and identify factors (e.g., economics, human, and nature) affecting a business profit. 6. Explain the concept of economic resources (e.g., land, labor, capital, and entrepreneurship). 7. Explain the principles of supply and demand. 8. Compare and contrast the types of economic systems (e.g., capitalism, socialism, and communism). 9. Identify and examine economic indicators and business cycles (e.g., GDP, GNP, and Consumer Price Index). 10. Explain the concepts of scarcity and elasticity of demand. 6 words and phrases conflicting information when words and phrases

11. Discuss balance of trade, trade barriers, and concepts of tariffs. 12. Describe the importance of marketing in a global economy. Competency: Selling and Merchandising 1. Describe the purpose and importance of selling. 2. Describe the concepts and techniques used in selling and explain the steps in the selling process. 3. Demonstrate the ability to translate product knowledge/customer service information into customer benefits. 4. Explain the factors that influence customer buying motives and decisions. 5. Explore the ethical issues involved in selling (e.g., high pressure sales and misrepresenting product information). 6. Examine the role of salespersons in building customer relationships. 7. Demonstrate completing the sales transaction, including method of payment and counting back change; the proper way to fold, wrap, and bag merchandise after a sale; and thanking customers and inviting them to return. 8. Apply appropriate methods of handling customer inquiries, complaints, or difficult situations. WHST.9-10.4 WHST.11-12.4 conflicting information when WHST - Produce clear and coherent writing which development, organization, and style are appropriate to task, purpose, and audience 7

9. Identify consumer protection agencies (e.g., FTC, Better Business Bureau, and Consumer Product Safety Commission) and explain their services. 10. Identify examples of service extensions (e.g., product warranty, technical support, or service contract). RI - Delineate and evaluate the reasoning words and phrases Common Core State Standards in English Language Arts Reinforced by Event: Reading for Informational Text: Integration of Knowledge and Ideas Reading for Literacy in History/Social Studies: Key Ideas and Details Reading for Literacy in Science and Technical Subjects: Craft and Structure, Integration of Knowledge and Ideas Writing for Literacy in History/Social Studies, Science, and Technical Subjects: Production and Distribution of Writing, Research to Build and Present Knowledge Common Core State Standards in Mathematics Reinforced by Event: Algebra: Creating Equations Competency: Performance Competencies 1. Answer questions effectively. SL.9-10.1c SL11-12.1c 2. Demonstrate ability to make a businesslike presentation. 3. Demonstrate ability to work as a team. 4. Demonstrate an understanding of the case and explain recommendations. 5. Demonstrate effective decision making and problem solving skills. FBLA: Marketing SL.9-10.4 SL.11-12.4 SL.9-10.6 SL.11-12.6 SL.9-10.1b SL.11-12.1b SL.9-10.1d SL.11-12.1d SL.9-10.4 SL.11-12.4 SL.9-10.1b SL.11-12.1b SL.9-10.1d SL- Initiate and participate effectively in a range of collaborative discussions, propel conversations by posing and responding to questions SL- Present information, findings, and supporting evidence, conveying a clear and distinct perspective, that listeners can follow the line of reasoning; adapt speech to a variety of contexts and tasks SL Initiate and participate effectively in a range of collaborative discussions, work with peers to promote decision making, set goals and deadlines, and establish individual roles SL Initiate and participate effectively in a range of collaborative discussions, synthesize comments, claims, and evidence made on all sides of an issue and determine if additional information or research is needed; present information, findings, and supporting evidence, conveying a clear and distinct perspective, that listeners can follow the line of reasoning SL Initiate and participate effectively in a range of collaborative discussions, work with peers to promote decision making, 8

6. Demonstrate effective verbal communication skills. 7. Display self-confidence through knowledge of content and articulation of ideas. 8. Explain content logically and systematically. SL.11-12.1d SL.9-10.2 SL.11-12.2 SL.9-10.1 SL.11-12.1 SL.9-10.4 SL.11-12.4 SL.9-10.6 SL.11-12.6 SL.9-10.6 SL.11-12.6 SL.9-10.4 SL.11-12.4 set goals and deadlines, and establish individual roles; synthesize comments, claims, and evidence made on all sides of an issue and determine if additional information or research is needed; integrate multiple sources of information in order to make informed decisions and solve problems SL - Initiate and participate effectively in a range of collaborative discussions, come to discussions prepared, work with peers to promote decision making, set goals and deadlines, and establish individual roles, propel conversations by posing and responding to questions, synthesize comments, claims, and evidence made on all sides of an issue and determine if additional information or research is needed; present information, findings, and supporting evidence, conveying a clear and distinct perspective, that listeners can follow the line of reasoning; adapt speech to a variety of contexts and tasks SL - Adapt speech to a variety of contexts and tasks SL Present information, findings, and supporting evidence, conveying a clear and distinct perspective, that listeners can follow the line of reasoning Common Core State Standards in English Language Arts Reinforced by Event: Speaking and Listening: Comprehension and Collaboration, Presentation of Knowledge and Ideas 9