Renal failure. Renal failure

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Transcription:

Renal failure Renal failure

Kidney diseases Can be Acute / Chronic The earliest clinical evidence of nephropathy is the appearance of low but abnormal levels ( >30 mg/day or 20 µg/min) of albumin in urine, referred to as micro albuminuria

Acute renal failure The kidneys stop working entirely or almost entirely Acute renal failure occurs suddenly & is usually temporary It can last for a few days or weeks

Symptoms: Little or no urine Swelling especially in legs and feet Not feeling like eating Nausea and vomiting Pain in the back just below the rib cage

Diet therapy Energy: A minimum of 600-1000 kcal is necessary Protein All protein containing foods are stopped if blood urea nitrogen is rising If the patient is on dialysis 40g protein is given to reduce endogenous protein breakdown Carbohydrate: A minimum of 100g/day is essential 700 ml of glucose with lime juice can be given orally

Fluid: The total fluid is 500ml plus loss occurred through urine Potassium Potassium intoxication (hyperkalemia) occurs with a daily rise of potassium Potassium rich food sources are avoided

Chronic renal failure It occurs when progressively more nephrons are destroyed until the kidneys simply cannot perform vital function of filtering. It occurs over time & is usually irreversible The glomerular filtration rate begins to reduce

When the GFR drops from 125ml/min to less than 30ml/min, dietary modification is initiated When the GFR reduces to 3ml/min, dietary control is not sufficient and dialysis or kidney transplant is necessary

Causes: Hypertension Diabetes mellitus Glomerulonephritis

Diet Therapy Energy: An intake of 1900-2000 kcal/day is prescribed The source of energy should be from carbohydrate & fat Protein: Intake should be restricted. A diet of high biological value is prescribed. Minerals: Reduce intake of potassium & sodium to avoid hyperkalemia, edema, hypertension Phosphorus should be restricted to 600-1200 mg/day

Include calcium, iron, B vitamins & calcitrol supplements in the diet Fluid: Restrict fluid intake when urine output is low Fluids needs must be allocated between meals & medications

Dialysis It is a passage of solutes through a membrane It is usually started when the patient develops symptoms of severe fluid over load, high potassium levels, acidosis, or symptoms of uremia Dialysis cannot restore the lost hormonal functions of the kidney Dialysis becomes necessary at a creatinine clearance of 4 to 8 ml/min or a serum creatinine of about 10mg/dl.

When kidneys fail, there are three treatment choices: Hemodialysis: Blood is filtered using a dialyzer and dialysis machine Peritoneal dialysis: Blood is filtered inside the body after the abdomen is filled with a special cleaning solution Kidney transplantation Many people feel that a successful kidney transplant provides a better quality of life because it may mean greater freedom, more energy and a less strict diet.

Kidney transplant When both kidneys are failed It provides a functioning kidney which gives a normal life

Postoperative dietary progression To recover Liquid to solid diet A high protein Low carbohydrate Sodium restricted diet Reduced fat helps control in hyperlipidemias Restricted simple sugars prevents hyperglycemia

Kidney stones Also known as Renal calculi Urolithiasis or nephrolithiasis Found in the bladder, kidney, ureter, or urethra

Urine passes from the bladder down the urethra & exits the body A stone also called a urinary calculus, is a deposit of mineral salts held together by a thick, syrupy substance It blocks the movement of urine out of the body

Symptoms Sudden severe pain with chills Fever Hematuria Increased desire to urinate A kidney stone can also pass out of the body with the urine

Causes Some possible causes include Abnormal function of the parathyroid gland Disordered uric acid metabolism Excessive intake of animal protein & immobility Men with sedentary lifestyle are at higher risk Stones can be formed from oxalates, calcium or uric acid

Treatment Advised to drink lots of water To prevent formation of concentrated urine, in which crystals are more likely to combine & precipitate Increase potassium intake Reduce intake of meat

Conclusion Treatment of kidney failure is dialysis or a kidney transplant Nutritional management of clients with renal disease is a fundamental part of treatment Clients require constant assessment, monitoring & counseling