KATHON CG Preservative



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Product Information KATHON CG Preservative A Highly Effective, Broad Spectrum Preservative for Rinse-Off Haircare and Rinse-Off Skin Care Products General Dow has driven the progress of isothiazolinone chemistry based on our customers evolving needs. Dow s goal is to offer our personal care customers with much more than a preservative using our internal expertise in applying this chemistry and supporting it with extensive toxicological and environmental information and knowledge. The active ingredients in KATHON CG Preservative are isothiazolinones identified by the INCI names Methylchloroisothiazolinone and Methylisothiazolinone. Structure O O N Cl S CH 3 S N CH 3 Methylchloroisothiazolinone C 4 H 4 Cl NOS CAS No.: 26172-55-4 Methylisothiazolinone C 4 H 5 NOS CAS No.: 2682-20-4 Formulation/ Stability KATHON CG Preservative is a precise formulation of active ingredients and inert salts in an aqueous solution. Each batch of KATHON CG is manufactured to exact specifications and a certificate of analysis can be provided with each order. This stable formulation shown below has a four-year shelf life. KATHON CG Preservative Active Ingredients: 5-chloro-2-methyl-4-isothiazolin-3-one 1.13%* 2-methyl-4-isothiazolin-3-one 0.37%* Total 1.50% Inert Ingredients: Magnesium salts (chloride and nitrate) 23.00% Water to 100.00% *These are typical values and do not constitute specifications. Physical Properties The following are typical properties of KATHON CG Preservative; they are not to be considered product specifications. Appearance, visual:... Clear liquid Color:... APHA 100 Odor:... Mild Specific gravity @ 25 C:... 1.21 ph (as manufactured):... 1.7-3.7 Solubility:... Totally miscible in water, lower alcohols and glycols and has low solubility in hydrocarbons Page 1 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

Applications We Supply More Than a Preservative Shampoos Conditioners Body wash / shower gels Liquid hand soaps Cosmetic ingredients such as surfactants, rheology modifiers, silicone emulsions, opacifiers, etc. In the current regulatory climate, where more and more data are required by regulatory authorities, it is important not only to choose a high purity and consistent quality preservative, but also the right supplier who is able to give you the technical, regulatory and commercial support that you need. Dow has more than 30 years of experience with isothiazolinone chemistry and over 100 patents. To support the use of our products, we maintain the following on KATHON CG Preservative: Regulatory data Extensive toxicological databases Environmental fate database that is continually updated Safe handling expertise that can help you in your manufacturing facilities Expertise with isothiazolinone chemistry More than 100 patents obtained since the 1960s Public relations/media expertise and support Special Features and Benefits Global approvals for use as a preservative in rinse-off personal care formulations* Simple water-based formulation for ease of use in manufacture Compatible with a wide range of personal care products and ingredients Effective over the ph range typical for personal care products No color or odor imparted to personal care products Very effective at low use levels offering a cost to treat advantage Supported by more than 30 years of safe and effective use Excellent environmental profile: rapidly degrades, does not bioaccumulate and is nonpersistent in the environment Does not release formaldehyde *Customers should verify the appropriate legislation by jurisdiction. Recommened Use Rates Microbiological Properties/Activity Typically, personal care rinse-off products are effectively preserved in the range of 0.05% up to 0.1% KATHON CG Preservative by weight of product supplied (7.5 to 15 parts per million active ingredient). The maximum use level for KATHON CG is 0.1%. Because the components of personal care formulations vary considerably and may have an impact on the effect of preservatives, we urge each manufacturer to confirm the efficacy and stability of KATHON CG in use. KATHON CG Preservative exhibits excellent antimicrobial activity against Gram-positive and Gram-negative bacteria, molds and yeasts. The following summarizes the minimum inhibitory concentrations of KATHON CG for a range of bacteria, yeasts and molds tested in liquid media. Page 2 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

KATHON CG Preservative has been tested for efficacy against a variety of microorganisms. Claims of efficacy against specific organisms may not be approved in all regulatory jurisdictions. It is the responsibility of the user to confirm all applicable approvals are in place prior to product use. The data demonstrate the broad spectrum activity of KATHON CG, but must not be taken as recommended use concentrations. The microorganisms listed are not necessarily involved in the contamination of personal care products. KATHON CG Preservative Active Ingredient Organism ATCC No. (as supplied, ppm) (ppm) Bacteria* Gram-Positive Bacillus cereus var. mycoides (R&H No. L5) 150 2 Bacillus subtilis (R&H No. B2) 150 2 Brevibacterium ammoniagenes 6871 150 2 Sarcina lutea 9341 300 5 Staphylococcus aureus 6538 150 2 Staphylococcus epidermidis 155 150 2 Streptococcus pyogenes 624 600 9 Gram-Negative Achromobacter parvulus 4335 150 2 Alcaligenes faecalis 8750 150 2 Burkholderia (Pseudomonas) cepacia Gibraltar 165 50 0.75 Enterobacter aerogenes 3906 300 5 Escherichia coli 11229 300 5 Flavobacterium suaveolens 958 600 9 Proteus vulgaris 8427 300 5 Pseudomonas aeruginosa 15442 300 5 Pseudomonas fluorescens 13525 150 2 Pseudomonas oleoverans 8062 300 5 Salmonella typhosa 6539 300 5 Shigella sonnei 9292 150 2 Fungi* Aspergillus niger 9642 600 9 Aspergillus oryzae 10196 300 5 Candida albicans (yeast) 11651 300 5 Chaetomium globosum 6205 600 9 Gliocladium fimbriatum (QM 7638) 600 9 Mucor rouxii (R&H L5-83) 300 5 Penicillium funiculosum 9644 300 5 Penicillium variable (glaucum) (U.S.D.A.) 150 2 Phoma herbarum (pigmentivora) 12569 150 2 Pullularia (Aureobasidium) pullulans 9348 300 5 Rhizopus stolonifer 10404 300 5 Rhodotorula rubra (yeast) 9449 150 2 Saccharomyces cerevisiae (yeast) 2601 150 2 Trichophyton mentagrophytes (interdigitale) 9533 300 5 * Bacteriostatic and fungistatic tests performed by serially diluting test compounds in trypticase soy broth and 1:100 inoculation with 24-hour broth cultures of the test bacterium or a fungal spore suspension prepared from 7-14 day culture slants washed with 7 ml of deionized water. Minimum inhibitory concentration levels determined visually after 2 days incubation at 37 C for bacteria and 28-30 C for fungi. Page 3 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

KATHON CG Preservative Performance in Rinse-Off Applications KATHON CG Preservative microbiological performance was assessed with a 3-cycle challenge test which uses separate pools of bacteria and fungi. Dow s method is a modification of the Personal Care Product Council (PCPC) preservative efficacy test. Bacteria Product KATHON CG Preservative (% Product) Bacteria Estimated CFU/g after day: 7 14 21 Shampoo, ph 6.0 0 (Unpreserved) 10 7 10 7 10 8 0.10 <10 <10 <10 Body Wash, ph 6.8 0 (Unpreserved) 10 8 10 8 10 8 0.05 <10 <10 <10 Hand Soap, ph 5.3 0 (Unpreserved) 10 6 10 8 10 8 0.05 <10 <10 <10 Fungi Product KATHON CG Preservative (% Product) Fungi Estimated CFU/g after day: 7 14 21 Shampoo, ph 6.0 0 (Unpreserved) 10 3 10 7 10 4 0.10 <10 <10 <10 Body Wash, ph 6.8 0 (Unpreserved) 10 7 10 8 10 8 0.05 <10 <10 <10 Hand Soap, ph 5.3 0 (Unpreserved) 10 2 10 3 10 3 0.05 <10 <10 <10 Chemical Stability of KATHON CG Preservative in Use KATHON CG Preservative has an established history of successful use as a preservative in a wide range of rinse-off personal care products. However, there are some circumstances in which we advise potential users to confirm preservative active ingredient stability. These are outlined below, together with recommendations on how to optimize stability. In those instances where KATHON CG stability cannot be improved, we recommend evaluating Dow s NEOLONE preservatives. Temperatures and ph: As a general rule, a rise in temperature accelerates the rate of degradation of chemicals. As demonstrated in Figure 1, KATHON CG Preservative is no exception. We recommend that temperatures in excess of 50 C should be avoided during manufacturing once the preservative has been incorporated into the formulation. Stability at ambient temperature is very much formulation dependent. Generally, KATHON CG is stable up to a ph of 8.0 over the lifetime of personal care products. Page 4 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

Figure 1 Stability of KATHON CG Preservative in Deionized Water versus ph at 25 and 35 C % Active Ingredients 75 50 ph 6 and 7 ph 6 (97%) ph 8 (73%) ph 7 (70%) 25 ph 8 (27%) Time (weeks) 2 4 6 8 10 12 14 16 Unchlorinated A.I., all temperatures Chlorinated A.I. 25 C Chlorinated A.I. 35 C Water Hardness: The presence of calcium and magnesium in hard water has a notable positive impact on the stability of KATHON CG Preservative, as shown in Figure 2. KATHON CG has been found to remain stable in the presence of hard water under circumstances in which breakdown would normally be anticipated. Figure 2 Stability of KATHON CG Preservative Versus Water Hardness at ph 8 % Active Ingredients 75 50 25 C (65 F) 35 C (96.2 F) 25 Time (weeks) 2 4 6 8 10 12 14 16 Unchlorinated A.I. all hardness Chlorinated A.I. 50 ppm hardness Chlorinated A.I. 1000 ppm hardness Amines and Amine Derivatives: The presence of amine impurities in raw materials has a deleterious effect on the stability of KATHON CG Preservative. Secondary amines, in particular, show severe antagonism, but a simple reduction in ph to below 7, converting the amine to its acid salt, normally resolves the problem as demonstrated in Figure 3. Page 5 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

Figure 3 Stability of KATHON CG Preservative in a 2.5% Cocamide Diethanolamine Aqueous Solution at 35 C and Various ph Values % Active Ingredients 75 50 ph 6 ph 7 25 ph 8 1 2 3 4 5 6 7 8 Time (weeks) Unchlorinated A.I. (at all ph values) Chlorinated A.I. (ph 6) Chlorinated A.I. (ph 7) Chlorinated A.I. (ph 8) Reducing Agents: Some reducing agents are detrimental to isothiazolinone stability. Sulfated and sulfonated surfactants often contain residual sulfite or bisulfite, which can react with KATHON CG Preservative. We have found that use levels of the preservative are stable in the presence of up to about 25 ppm bisulfite (expressed as SO 3-2 ). Stability of KATHON CG in surfactants where the level is greater than 25 ppm can be optimized by treating the surfactant with a suitable oxidizing agent prior to adding KATHON CG. Thiols: Thiols such as cysteine and zinc pyrithione are detrimental to the stability of KATHON CG Preservative. Proteins or protein hydrolysates may contain thiols which could be available to react with KATHON CG. Formulation Considerations Following our recommendations in formulating with KATHON CG Preservative will enhance stability and control preservative cost. It is important to follow these general guidelines when possible: Slightly acidic ph values are preferred Neutralize free diethanolamine when present (with citric acid for example) Eliminate residual SO 2 when present, using a suitable oxidizing agent Avoid high temperatures. During manufacture, add KATHON CG when the temperature is at or below 50 C Stearic and phosphoric acids can react with magnesium stabilizers in KATHON CG to form insoluble magnesium stearate and magnesium phosphate salts Use hard water (better than deionized water) when possible Avoid formulations in which cysteine and zinc pyrithione are present KATHON CG stability should be evaluated in products containing protein hydrolysates to ensure preservative stability is adequate Page 6 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

Analytical Procedures High-Performance Liquid Chromatography (HPLC) HPLC analysis is the preferred method for determining the low use levels of KATHON CG Preservative. This method can be used to determine KATHON CG active ingredient levels in many personal care products. If you require detailed information on HPLC methods, please contact your Dow representative. Handling Precautions Storage Store products in tightly closed original containers at temperatures recommended on the product label. Disposal Considerations Dispose in accordance with all local, state (provincial) and federal regulations. Empty containers may contain hazardous residues. This material and its container must be disposed in a safe and legal manner. It is the user s responsibility to verify that treatment and disposal procedures comply with local, state (provincial) and federal regulations. Contact your Dow representative for more information. Product Stewardship Customer Notice When considering the use of any Dow product in a particular application, review the latest Safety Data Sheet (SDS) and country-specific product label to ensure the intended use is within the scope of approved uses. Dow has a fundamental concern for all who make, distribute, and use its products, and for the environment in which we live. This concern is the basis for our product stewardship philosophy by which we assess the safety, health, and environmental information on our products and then take appropriate steps to protect employee and public health and our environment. The success of our product stewardship program rests with each and every individual involved with Dow products from the initial concept and research, to manufacture, use, sale, disposal, and recycle of each product. Dow strongly encourages its customers to review both their manufacturing processes and their applications of Dow products from the standpoint of human health and environmental quality to ensure that Dow products are not used in ways for which they are not intended or tested. Dow personnel are available to answer your questions and to provide reasonable technical support. Dow product literature, including Safety Data Sheets (SDS), should be consulted prior to use of Dow products. Current Safety Data Sheets are available from Dow. Page 7 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS

For further information visit our website: www.dowmicrobialcontrol.com or call: Central and Eastern Europe: Turkey +90-216-571-16-00 Russia +7-495-663-78-20 Poland +48-22-543-18-00 Western Europe: +800-3-694-6367 (toll-free) +31-115-67-26-26 (phone) +31-115-67-28-28 (fax) North America: +1-800-447-4369 (toll-free) +1-989-832-1560 (phone) +1-989-832-1465 (fax) Middle East and Africa: UAE +971-4-332-88-66 South Africa +800-99-5078 (toll-free) Greater China: Shanghai +86-21-3851-1000 Beijing +86-10-8527-9199 Guangzhou +86-20-3813-0600 Taiwan +886-227-718-000 Southeast Asia: Philippines +63-2-867-3293 Indonesia +62-21-2995-6273 Singapore +65-6830-4575 +65-6796-6217 Thailand +66-2365-7371 Vietnam +84-8-3822-5808 Malaysia +603-7965-5200 Australia and New Zealand: +613-9226-3500 (phone) +61-3-9226-3562 (fax) Japan and Korea: Japan +81-3-5460-2261 Korea +82-2-3490-4348 Indian Subcontinent: +91-22-6793-4953 (phone) +91-22-6793-4924 (fax) Latin America: +55-11-5188-9555 (phone) +55-11-5188-9400 (fax) Other Global Areas: +1-989-832-1560 (phone) +1-989-832-1465 (fax) Notice: No freedom from infringement of any patent owned by Dow or others is to be inferred. Because use conditions and applicable laws may differ from one location to another and may change with time, Customer is responsible for determining whether products and the information in this document are appropriate for Customer s use and for ensuring that Customer s workplace and disposal practices are in compliance with applicable laws and other government enactments. The product shown in this literature may not be available for sale and/or available in all geographies where Dow is represented. The claims made may not have been approved for use in all countries. Dow assumes no obligation or liability for the information in this document. References to Dow or the Company mean the Dow legal entity selling the products to Customer unless otherwise expressly noted. NO WARRANTIES ARE GIVEN; ALL IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED. USE BIOCIDES SAFELY. ALWAYS READ THE LABEL AND PRODUCT INFORMATION BEFORE USE. Page 8 of 8 Trademark of The Dow Chemical Company ( Dow ) or an affiliated company of Dow Form No. 253-02698-09/19/13 PS