Let s Move! Child Care Train the Trainer Webinar

Size: px
Start display at page:

Download "Let s Move! Child Care Train the Trainer Webinar"

Transcription

1 Let s Move! Child Care Train the Trainer Webinar Linda Smith National Association of Child Care Resource and Referral Agencies (NACCRRA) Meredith Reynolds Centers for Disease Control and Prevention Dianne Ward University of North Carolina- Chapel Hill Christina McWilliams UNC Center for Health Promotion and Disease Prevention

2 Objectives Describe the role of the Let s Move! Child Care Trainers Review the 5 goals of Let s Move! Child Care Describe in detail how child care facilities can participate in Let s Move! Child Care and earn recognition Demonstrate how to use the online Let s Move Child Care Checklist Quiz

3 Who are the trainers? CCR&Rs Health consultants Cooperative extension staff CACFP program representatives I Am Moving, I Am Learning/NAP SACC trainers

4 Let s Move! Trainer Roles Recruit providers Enhance and modify existing training opportunities Offer technical assistance (TA) to providers (one-on-one and small group settings) Assist providers with action planning

5 5 Goals 1. Physical Activity 2. Screen Time 3. Food 4. Beverages 5. Infant Feeding Provide 1-2 hours of physical activity throughout the day, including outside play when possible. No screen time for children under 2 years. For children age 2 and older, strive to limit screen time to no more than 30 minutes per week during child care, and work with parents and caregivers to ensure children have no more than 1-2 hours of quality screen time per day (as recommended by AAP). Serve fruits or vegetables at every meal, eat meals familystyle whenever possible, and don't serve fried foods. Provide access to water during meals and throughout the day, and don't serve sugar-sweetened drinks. For children age 2 and older, serve low-fat (1%) or non-fat milk, and no more than one 4- to 6-ounce serving of 100% juice per day. For mothers who want to continue breastfeeding, provide their milk to their infants and welcome them to breastfeed during the child care day. Support all new parents' decisions about infant feeding

6 Helping Providers Achieve their goals 5 goal-specific webinars To assist trainers and providers with implementing child care program changes, NACCRRA will offer free themed webinars on each of the 5 goals. Trainer Webinars (2 pm EST) September 6, 2011-Healthy Eating-Part 1 October 3, 2011-Healthy Eating-Part 2 November 7, 2011-Physical Activity December 5, 2011-Infant Feeding January 6, 2011-Screen Time Provider Webinars (8 pm EST) September 22, 2011-Healthy Eating-Part 1 October 27, 2011-Healthy Eating-Part 2 November 22, 2011-Physical Activity December 16, 2011-Infant Feeding January 24, 2011-Screen Time

7 Let s Move! Child Care Basic Steps 1. Register online: 2. Receive welcome with description of Let s Move! Child Care (LMCC) 5 goals. Future s with instructions for LMCC Checklist Quiz, resource highlights, success stories showcase, and helpful webinars. 3. Take the 14-item online interactive Checklist quiz to see where you are and make action plan for improvement. (available Sept. 1 st )

8 LMCC Basic Steps (cont.) 4. Access online tools and resources to achieve LMCC Goals. 5. Document meeting the LMCC goals (using Checklist Quiz) and receive LMCC Provider Recognition Certificate

9 Let s Move! Child Care Participation Starting Sept. 1 st LMCC Participant Certificate Sign Up on Website

10 Signing Up:

11

12 Let s Move! Child Care Starting Sept. 1 st LMCC Participant Certificate Sign Up on Website LMCC Provider Recognition Certificate Achieve Basic Best Practices for the 5 LMCC goals

13 Earning the Let s Move! Child Care Provider Certificate Assess current practices for the 5 LMCC goals with the online Checklist Quiz (Spanish language available) Select 3-5 specific practices to work on and create an action plan Use free, online tools and resources, get tips from webinars, and consult trainers to successfully achieve best practices Retake Checklist Quiz to document success

14 LMCC Process Snapshot Sign Up Take Checklist Quiz Meet all best practices? YES NO CONGRATULATIONS! Provider certificate Make Action Plan Implement Steps in Plan Free online tools, resources, webinars, help from trainers

15 LMCC Checklist Quiz 2 Parts: Assessment and Action Planning (English and Spanish Versions) Means to an end: empower providers to make positive changes to support children s health in the areas of nutrition, physical activity, and screen time Fun way to see where you are and make a manageable action plan to achieve the 5 goals Encourage self-reflection Provider chooses where to start for action planning

16 LMCC Checklist Quiz Part 1: Assessing Current Practices Continuum of Practice Minimal Standard on the top Best Practice on the bottom

17 Completing Part 1 Facility director completes with help from key staff, such as the cook or program planner. Can seek clarification by ing LMCC help (LMCCHelp@cdc.gov)

18 LMCC Checklist Quiz Part 2: Making an Action Plan Action Planning is an important step that helps providers make changes Providers choose where to start Encourage starting where most likely to be successful

19 Part 2: Action Planning

20 Part 2: Action Planning

21 Part 2: Action Planning

22 Part 2: Action Planning

23 Sample Action Plans for Providers

24 Completing the Quiz Keys to Success Just 30 min of uninterrupted time with participating staff Have materials ready -- Parent and staff handbook -- Monthly menu Set a target date for completion (Suggested time frame: 1 week once logged in) Thinking about the priority areas and how to change them

25 Completing the Quiz Barriers to success 1. Time 2. Lack of knowledge 3. Lack of motivation

26 Implement the Action Plan Keys to Success Start with easiest changes; make incremental changes Getting Support Learning from Peers Barriers to Success: Unattainable goals Unrealistic timelines Difficulty finding relevant tools and resources

27 What about the LMCC Trainers? Coming soon: a dedicated page on the Let s Move! Child Care website for information, updates and FAQs. Need Help assisting providers? LMCChelp@cdc.gov

28 Provider Accountability Publicizing participation and commitment to achieving goals with parents: Provider certificate Celebrating Success and Sharing Stories with photos

29 Celebrating Successes & Peer Sharing A different provider will be showcased on the website home page every few weeks to recognize significant improvements and share ideas Map to showcase providers who have met the LMCC goals

30 Let s Move! Child Care Recap LMCC Participant Certificate Sign Up on Website LMCC Provider Recognition Certificate Achieve Basic Best Practices for the 5 goals

31 Let s Move! Child Care Future LMCC Participant Certificate Sign Up on Website LMCC Provider Recognition Certificate Achieve Basic Best Practices for the 5 goals 5 LMCC Special Recognition Certificates Complete 5 Goal Specific Quizzes on Advanced Best Practices LMCC Champion Recognition Certificate Achieve all of the advanced best practices for the 5 goal areas

32 QUESTIONS?

33 If you have specific questions about Let s Move! Child Care, please contact: LMCCHelp@cdc.gov

CCCC Webinar: Promoting Healthy Active Living in Early Education and Child Care

CCCC Webinar: Promoting Healthy Active Living in Early Education and Child Care CCCC Webinar: Promoting Healthy Active Living in Early Education and Child Care Presenters: Meredith Reynolds, PHD Katy Levenhagen, MS, RD www.healthychildcare.org Meredith Reynolds PHD, CDC Obesity Prevention

More information

Healthy Beverage Promotion with Early Care & Education Providers

Healthy Beverage Promotion with Early Care & Education Providers Healthy Beverage Promotion with Early Care & Education Providers Julie Shuell, MPA Nemours Health System June 2015 Nemours is currently funded by the Centers for Disease Control and Prevention (CDC) under

More information

Nutrition and Physical Activity in Child Care The NAP SACC Program

Nutrition and Physical Activity in Child Care The NAP SACC Program Nutrition and Physical Activity in Child Care The NAP SACC Program Dianne Ward, EdD Department of Nutrition Center for Health Promotion and Disease Prevention University of North Carolina at Chapel Hill

More information

Good Food for Early Care and Education

Good Food for Early Care and Education Good Food for Early Care and Education Diane Harris, Ph.D., M.P.H., C.H.E.S. Health Scientist and Team Lead, Healthy Food Environment Division of Nutrition, Physical Activity and Obesity Centers for Disease

More information

CACFP BEST PRACTICE CASE STUDY WEST VIRGINIA CHILD CARE TAKES A LEAP OF TASTE

CACFP BEST PRACTICE CASE STUDY WEST VIRGINIA CHILD CARE TAKES A LEAP OF TASTE CACFP BEST PRACTICE CASE STUDY WEST VIRGINIA CHILD CARE TAKES A LEAP OF TASTE Overview The Office of Child Nutrition within the West Virginia Department of Education has introduced enhanced nutrition standards

More information

FOOD AND NUTRITION POLICY. for NEW BRUNSWICK SCHOOLS

FOOD AND NUTRITION POLICY. for NEW BRUNSWICK SCHOOLS 14-700-005 FOOD AND NUTRITION POLICY for NEW BRUNSWICK SCHOOLS Department of Education Fredericton, New Brunswick February 1991 INTRODUCTION School students have been identified as a key target in the

More information

Nutrition and Physical Activity Self-Assessment for Child-Care NAP SACC

Nutrition and Physical Activity Self-Assessment for Child-Care NAP SACC Nutrition and Physical Activity Self-Assessment for Child-Care NAP SACC University of North Carolina at Chapel Hill, Center for Health Promotion and Disease Prevention Division of Public Health, North

More information

Healthy Menu Planning

Healthy Menu Planning Healthy Menu Planning Please save paper and print the pages of this resource back-to-back! Table of Contents Considerations for Planning Menus... 4 Menu Planning Principles... 4 Menu Cycling...5 Guidelines

More information

Overview of Intervention Points, Barriers and Gaps. North Carolina Institute of Medicine February 17, 2012. Pat Hansen Shape NC Project Manager

Overview of Intervention Points, Barriers and Gaps. North Carolina Institute of Medicine February 17, 2012. Pat Hansen Shape NC Project Manager Obesity Prevention in Child Care Overview of Intervention Points, Barriers and Gaps North Carolina Institute of Medicine February 17, 2012 Pat Hansen Shape NC Project Manager 1 Target Population Number

More information

Mealtime Memo. How to Use Mealtime Memos for Training

Mealtime Memo. How to Use Mealtime Memos for Training Mealtime Memo National Food Service Management Institute The University of Mississippi for Child Care No. 5, 2009 How to Use Mealtime Memos for Training Ongoing staff training and professional development

More information

Snack Time: Providing Healthy Snacks in Your After School Program

Snack Time: Providing Healthy Snacks in Your After School Program Snack Time: Providing Healthy Snacks in Your After School Program California After School Resource Center (CASRC) Administered for the California Department of Education (C.D.E.) Hello, welcome to the

More information

Early Care & Education Family Toddler Lab Infant/Toddler Needs and Service Plan. Semester/Year: Summer/ Fall/ Spring/

Early Care & Education Family Toddler Lab Infant/Toddler Needs and Service Plan. Semester/Year: Summer/ Fall/ Spring/ Early Care & Education Family Toddler Lab Infant/Toddler Needs and Service Plan Semester/Year: Summer/ Fall/ Spring/ CHILD S INFORMATION Child s Name: of Birth: Parent s Name: Reviewed: Feeding Plan: Liquids

More information

Family Meals: Easy, Tasty, and Healthy

Family Meals: Easy, Tasty, and Healthy Family Meals: Easy, Tasty, and Healthy Session Overview: This session is intended to help busy parents plan, shop, and prepare healthy, low-cost meals for their families, learn ways to let their children

More information

Nutrition Education in Summer Meal Programs

Nutrition Education in Summer Meal Programs Tips for Including Nutrition Education in Summer Meal Programs Make Nutrition Education Shine in Summer Programs Nutrition education is a good fit for summer feeding programs - helping children stay healthy,

More information

Indiana Model School Wellness Policy on Physical Activity and Nutrition. Wellness Policy on Physical Activity and Nutrition

Indiana Model School Wellness Policy on Physical Activity and Nutrition. Wellness Policy on Physical Activity and Nutrition Intent of this Policy Indiana Model School Wellness Policy on Physical Activity and Nutrition The intent of this model school wellness policy is to provide language for physical activity and nutrition

More information

Madison County Youth Center Wellness Policy on Physical Activity and Nutrition

Madison County Youth Center Wellness Policy on Physical Activity and Nutrition Madison County Youth Center Wellness Policy on Physical Activity and Nutrition The Madison County Youth Center supports the health and well-being of its youth by promoting good eating habits and physical

More information

GROWING HEALTHY. A Guide for Head Start Health Managers and Families about Healthy Active Living for Young Children

GROWING HEALTHY. A Guide for Head Start Health Managers and Families about Healthy Active Living for Young Children GROWING HEALTHY A Guide for Head Start Health Managers and Families about Healthy Active Living for Young Children STAFF NOTES START TODAY HELP YOUR YOUNG CHILDREN STAY AT A HEALTHY WEIGHT FOR LIFE Why

More information

West Virginia School Nutrition Standards West Virginia Department of Education

West Virginia School Nutrition Standards West Virginia Department of Education INTERVENTION West Virginia School Nutrition Standards West Virginia Department of Education INTENT OF THE INTERVENTION The West Virginia Board of Education Policy 4321.1: Standards for School Nutrition

More information

How to run a Nutrition Education & Cooking Program

How to run a Nutrition Education & Cooking Program How to run a Nutrition Education & Cooking Program The goal of this program was to increase people s awareness and use of healthier foods. This was done through a series of educational and fun interactive

More information

CACFP BEST PRACTICE CASE STUDY

CACFP BEST PRACTICE CASE STUDY CACFP BEST PRACTICE CASE STUDY CALIFORNIA PROMOTING BETTER NUTRITION THROUGH CHILD CARE AND DEVELOPMENT OF BLOCK GRANT QUALITY FUNDS Overview In an effort to make nutrition as much a priority in child

More information

Florida Department of Health WIC Program. This institution is an equal opportunity provider. 1/2016 1

Florida Department of Health WIC Program. This institution is an equal opportunity provider. 1/2016 1 Florida Department of Health WIC Program This institution is an equal opportunity provider. 1/2016 1 EBT stands for Electronic Benefits Transfer. EBT is a simple, secure, and convenient way to buy your

More information

Your FY 2004 Nutrition Education Tool Kit

Your FY 2004 Nutrition Education Tool Kit Your FY 2004 Nutrition Education Tool Kit The FY 2004 Tool Kit Topics: Tips for New Breastfeeding Coordinators: New breastfeeding coordinators will find where to get training on breastfeeding, responsibilities

More information

What s on the menu at the Ministry?

What s on the menu at the Ministry? What s on the menu at the Ministry? Dr Harriette Carr Public Health Medicine Specialist Ministry of Health PREPARED BY Dr Harriette Carr, Louise McIntyre, Diana O Neill, Virginia Mills, Martin Dutton,

More information

What s Up with Empower PLUS+?

What s Up with Empower PLUS+? What s Up with Empower PLUS+? An Arizona Early Care and Education (ECE) Learning Collaborative Bonnie Williams, MA Early Care and Education Prevention Specialist Arizona Department of Health Services (ADHS)

More information

Do children with diabetes need a special diet?

Do children with diabetes need a special diet? Do children with diabetes need a special diet? No! The basic nutritional needs of a child or adolescent with diabetes is the same as their peers Healthy eating is important for all children Children with

More information

Body&Soul. Peer Counseling Coordinator s Guide

Body&Soul. Peer Counseling Coordinator s Guide Body&Soul Peer Counseling Coordinator s Guide Body&Soul Peer Counseling Coordinator s Guide Table of Contents Introduction... 2 Recruiting Peer Counselors... 3 Maintaining the Privacy of Church Members...

More information

PUTTING ENGLISH TO WORK 1: Unit 8. In this unit you will learn:

PUTTING ENGLISH TO WORK 1: Unit 8. In this unit you will learn: PUTTING ENGLISH TO WORK 1: Unit 8 ORDERING FOOD In this unit you will learn: THESE LIFE SKILLS: Order food in a restaurant Take orders in a restaurant Read and understand a bill Please bring me some coffee.

More information

MATERNAL AND CHILD HEALTH BRIEF #2:

MATERNAL AND CHILD HEALTH BRIEF #2: MATERNAL AND CHILD HEALTH BRIEF #2: OBESITY AMONG CHILDREN AND ADOLESCENTS SEPTEMBER 2012 OBESITY DEFINED Obesity and overweight are typically measured OVERVIEW in terms of Body Mass Index or BMI. BMI

More information

After-School Meals Program

After-School Meals Program After-School Meals Program The After-School Meals Program, a new Child & Adult Care Food Program (CACFP) offered in Minnesota, provides federal cost reimbursement for nutritious meals served to low-income

More information

Mini University Miami Valley Hospital Child Care Center and Preschool

Mini University Miami Valley Hospital Child Care Center and Preschool Mini University Miami Valley Hospital Child Care Center and Preschool November 2011 28 Hill Street Dayton, OH 45409 937.224.3916 937.224.3916 (fax) Dear Families, October was a busy month and now we are

More information

HEALTHY EATING POLICY

HEALTHY EATING POLICY NEWPORT COMMUNITY SCHOOL HEALTHY EATING POLICY Policy Statement This policy document sets out the School s aims, principles and strategies for the delivery of Healthy Eating Education in our school. Context

More information

Standardized Recipes and Portion Control

Standardized Recipes and Portion Control Standardized Recipes and Portion Control Standardized Recipes and Portion Control Lesson 7 Overview Time 30 minutes Purpose To help employees understand the importance of using standardized recipes and

More information

Levy County Wellness Plan

Levy County Wellness Plan I. Philosophy and Commitment Levy County Wellness Plan The School Board of Levy County believes that good health fosters student attendance and student achievement. The Board also believes that a healthy

More information

type 2 diabetes and you Live Well with Diabetes

type 2 diabetes and you Live Well with Diabetes type 2 diabetes and you Live Well with Diabetes Basic Guidelines for Good Diabetes Care Check your blood sugar regularly At every doctor visit: Review your blood sugar records Blood pressure Weight Foot

More information

Healthy Start FAQ: How to Talk with Moms about Breastfeeding: Starting the Conversation

Healthy Start FAQ: How to Talk with Moms about Breastfeeding: Starting the Conversation Healthy Start FAQ: How to Talk with Moms about Breastfeeding: Starting the Conversation On May 12, 2015, Cathy Carothers facilitated the first part of a three-part webinar on breastfeeding. This first

More information

Learning Good Habits Through Nutrition Education

Learning Good Habits Through Nutrition Education Lesson Overview Lesson Participants: CACFP personnel and other child care staff. Type of Lesson: Short face-to-face training session Time Needed to Conduct the Lesson: 10 minutes Lesson Description: This

More information

Blood Pressure Assessment Program Screening Guidelines

Blood Pressure Assessment Program Screening Guidelines Blood Pressure Assessment Program Screening Guidelines Assessment Pre-Assessment Prior to/during assessment, explain to client the following: What is meant by high blood pressure; What are the effects

More information

Provider Guide Many families may find it difficult to pay for or get

Provider Guide Many families may find it difficult to pay for or get introduction Hello! Provider Guide Many families may find it difficult to pay for or get access to nutritious foods. In such situations, they may find it especially hard to make healthy choices. As a provider

More information

Diabetes Nutrition. Roseville & Sacramento Medical Centers. Health Promotion Department Nutritional Services

Diabetes Nutrition. Roseville & Sacramento Medical Centers. Health Promotion Department Nutritional Services Diabetes Nutrition Roseville & Sacramento Medical Centers Health Promotion Department Nutritional Services Agenda Blood sugar goals Factors that affect blood sugar Diet Options: Menus, Exchange Lists,

More information

Lesson 8 Setting Healthy Eating & Physical Activity Goals

Lesson 8 Setting Healthy Eating & Physical Activity Goals Lesson 8 Setting Healthy Eating & Physical Activity Goals Overview In this lesson, students learn about goal setting. They review the activity sheets they filled out earlier to log their eating and activity

More information

EMPower Partner Organization Webinar. February 17, 2015

EMPower Partner Organization Webinar. February 17, 2015 EMPower Partner Organization Webinar February 17, 2015 Outline Introduction Overall Technical Approach Key Tasks How Can Partner Organizations Help? Questions What is the EMPower initiative? EMPower Breastfeeding:

More information

Introduction to WIC. Objectives

Introduction to WIC. Objectives Objectives Introduction to WIC After completing this lesson, you will be able to: Describe the participants served by WIC. Describe how WIC improves the health of participants. Identify the history and

More information

Nortune: The Size of Milk Consumed by Women

Nortune: The Size of Milk Consumed by Women National Food and Nutrition Questionnaire (NATFAN) Summary - New Hampshire Results Prepared by Marisa Lara, MPH October 2011 Background The purpose of this report is to summarize changes in dietary behavior

More information

Day One Nutrition Education and Rehabilitation Program (NERP) Training 1. Exercise 1: Review of Model Family Chart and Food Square

Day One Nutrition Education and Rehabilitation Program (NERP) Training 1. Exercise 1: Review of Model Family Chart and Food Square Day One Nutrition Education and Rehabilitation Program (NERP) Training 1 Exercise 1: Review of Model Family Chart and Food Square Time - 20 minutes To review the elements of the previous training session

More information

Local School Wellness Policy Goals for Student Health: Nutrition promotion/food marketing

Local School Wellness Policy Goals for Student Health: Nutrition promotion/food marketing Local School Wellness Policy Goals for Student Health: Nutrition promotion/food marketing Definition School based promotion/marketing of positive nutrition behaviors and foods using marketing techniques

More information

How To Help People Eat Healthier

How To Help People Eat Healthier Restaurants Across Los Angeles County Choose Health : Modifying Menus and Agreeing to Promote Healthy Foods We decided that all entrees get a vegetable. We went above the guidelines to make sure health

More information

Chicago Public Schools Policy Manual

Chicago Public Schools Policy Manual Chicago Public Schools Policy Manual Title: HEALTHY SNACK AND BEVERAGE Section: 407.3 Board Report: 12-1114-PO1 Date Adopted: November 14, 2012 Policy: THE CHIEF EXECUTIVE OFFICER RECOMMENDS: That the

More information

Form Approved OMB No: 0920-0445 Expiration Date: 11/30/2008 Food Service State Questionnaire School Health Policies and Programs Study 2006 Attn: Beth Reed, Project Manager 126 College Street Burlington,

More information

The Child and Adult Care Food Program Best for: The National School Lunch Program Best for:

The Child and Adult Care Food Program Best for: The National School Lunch Program Best for: Working with School Food Service: Working Towards Healthy Snacks A guide for collaborating with school food service to improve out of school time snacks and meals Many afterschool programs serve snacks

More information

MIDDLESEX COMMUNITY COLLEGE EARLY CHILDHOOD EDUCATION PROGRAM. ECE 176: Health, Safety and Nutrition for the Young Child- Online

MIDDLESEX COMMUNITY COLLEGE EARLY CHILDHOOD EDUCATION PROGRAM. ECE 176: Health, Safety and Nutrition for the Young Child- Online MIDDLESEX COMMUNITY COLLEGE EARLY CHILDHOOD EDUCATION PROGRAM ECE 176: Health, Safety and Nutrition for the Young Child- Online Instructor: Norma Rosado-Javier CRN# 2007 Summer 2015-Online Credits: 3 College

More information

Smoothies Offered in Child Nutrition Programs Guidance

Smoothies Offered in Child Nutrition Programs Guidance Smoothies Offered in Child Nutrition Programs Guidance 1. Can smoothies be offered to meet the fluid milk, meat/meat alternate, vegetable, fruit, and grain components? a) Milk and fruit can be credited

More information

Contents. Community IYCF Counselling Package: Supportive Supervision/Mentoring and Monitoring for Community IYCF 2

Contents. Community IYCF Counselling Package: Supportive Supervision/Mentoring and Monitoring for Community IYCF 2 Contents Acknowledgements...3 Introduction...4 AGENDA: 1-DAY SUPPORTIVE SUPERVISION/MENTORING AND MONITORING COMMUNITY INFANT AND YOUNG CHILD FEEDING (IYCF) COUNSELLING PACKAGE...6 Learning Objective 1:

More information

Girl Scouts of Southeastern Michigan Go Red for Women Patch and Troop Educational Opportunities

Girl Scouts of Southeastern Michigan Go Red for Women Patch and Troop Educational Opportunities 2016 Girl Scouts of Southeastern Michigan Go Red for Women Patch and Troop Educational Opportunities Kristian Hurley, Regional Director, Multicultural Initiatives American Heart Association SE Michigan

More information

Play Every Day. Go Outside

Play Every Day. Go Outside QUICK START KIT: Choose to At the Y, we believe that small steps lead to big changes. With a balanced approach, even the busiest of families can discover ways to eat healthier and feel better. Get Together

More information

The impact of cooking courses on families: A summary of a research study comparing three different approaches

The impact of cooking courses on families: A summary of a research study comparing three different approaches The impact of cooking courses on families: A summary of a research study comparing three different approaches About CFHS Acknowledgements What this is about Community Food and Health (Scotland) aims to

More information

ILLINOIS OBESITY PREVENTION STANDARDS CASE STUDY

ILLINOIS OBESITY PREVENTION STANDARDS CASE STUDY ILLINOIS OBESITY PREVENTION STANDARDS CASE STUDY Strengthening obesity prevention standards in child care through state partnerships Christy Serrano and Karen Berman, Ounce of Prevention Fund Tom Browning

More information

Division of Public Health Agreement Addendum FY 16 17

Division of Public Health Agreement Addendum FY 16 17 Local Health Department Legal Name 403 WIC Activity Number and Description Division of Public Health Agreement Addendum FY 16 17 Women s and Children s Health Section Nutrition Services Branch DPH Section/Branch

More information

Case Study: U.S. Department of Defense Initiatives

Case Study: U.S. Department of Defense Initiatives Case Study: U.S. Department of Defense Initiatives June 2012 Case Study: U.S. Department of Defense Initiatives 1 Following the end of World War II, President Truman worried about the impact of poor nutrition

More information

Illinois Child Care Wellness Team Nutrition Training Subgrants

Illinois Child Care Wellness Team Nutrition Training Subgrants Illinois Child Care Wellness Team Nutrition Training Subgrants Illinois Child Care Wellness TNT Subgrants Informational Webinar February 20, 2014 Illinois State Board of Education Nutrition and Wellness

More information

Maximizing Nutrition at Minimal Cost

Maximizing Nutrition at Minimal Cost Maximizing Nutrition at Minimal Cost Outline: Get down to the nutrition basics Identify health issues at hand Understand the challenges & barriers Practical application & solutions Rate Your Plate What

More information

Wellness Program Manual Effective July 1, 2015 to June 30, 2016

Wellness Program Manual Effective July 1, 2015 to June 30, 2016 Wellness Program Manual Effective July 1, 201 to June 30, 2016 WELLNESS PROGRAM OVERVIEW Medford Area Public School District Wellness Committee has created a worksite wellness program to create, support,

More information

CACFP BEST PRACTICE CASE STUDY

CACFP BEST PRACTICE CASE STUDY CACFP BEST PRACTICE CASE STUDY IMPROVING CACFP IN NEW YORK STATE THROUGH EDUCATION AND POLICY CHANGE Overview The Child and Adult Care Fd Program agency within the New York State Department of Health (NYCACFP)

More information

6GUIDE FOOD CHOICES READING. Part of a series on Growing Healthy Readers: Taking Action to Support the Health Determinants of Early School Success

6GUIDE FOOD CHOICES READING. Part of a series on Growing Healthy Readers: Taking Action to Support the Health Determinants of Early School Success 6GUIDE PROMOTING HEALTHY FOOD CHOICES Part of a series on Growing Healthy Readers: Taking Action to Support the Health Determinants of Early School Success The Campaign for GRADE-LEVEL READING Growing

More information

Dr. Barry Popkin The Beverage Panel The University of North Carolina at Chapel Hill

Dr. Barry Popkin The Beverage Panel The University of North Carolina at Chapel Hill The U.S. Diet and The Role of Beverages Dr. Barry Popkin Food and Beverage Trends The number of eating occasions is increasing Portion sizes of actual meals consumed is increasing Away from home eating

More information

Procedure: Guidelines for a Breastfeeding Peer Counselor Program

Procedure: Guidelines for a Breastfeeding Peer Counselor Program Procedure: Volume: Nutrition Services/Breastfeeding Section: Breastfeeding Approval Date: 11.2012 Citation: Loving Support Model for Peer Counseling Revised Date: Purpose Definition of a Breastfeeding

More information

Rethink Your Drink Sugary Beverage Public Information Campaign Partner Toolkit

Rethink Your Drink Sugary Beverage Public Information Campaign Partner Toolkit Rethink Your Drink Sugary Beverage Public Information Campaign Partner Toolkit April 2016 Provided by Denver Public Health and Denver Health 1 April 2016 Dear Colleague, We are excited to share communications

More information

Healthy Schools Colorado 2010-2011 Report

Healthy Schools Colorado 2010-2011 Report Healthy Schools Colorado 2010-2011 Report Report Prepared by: RMC Health Colorado Department of Education Center for Research Strategies Healthy Schools Colorado Project Evaluation Measures Update 2010-2011

More information

Understanding getting ready for toilet training: A Guide for Parents

Understanding getting ready for toilet training: A Guide for Parents Understanding getting ready for toilet training: A Guide for Parents 1 Toilet / potty training can be hard for families - and is even harder when a child has special needs. However, having special needs

More information

Inspection report for early years provision. Unique Reference Number

Inspection report for early years provision. Unique Reference Number Inspection report for early years provision Unique Reference Number Inspection date Inspector 300182 28 February 2007 Yvonne Victoria Facey Type of inspection Type of care Childcare Childminding ABOUT

More information

Using Focus Groups for More Responsive Programming: A School Wellness Case Study

Using Focus Groups for More Responsive Programming: A School Wellness Case Study Using Focus Groups for More Responsive Programming: A School Wellness Case Study Michelle Brill, M.P.H. Alexandra Grenci, M.S., RD, LDN, CDE Joanne Kinsey, M.S. Rutgers Cooperative Extension Family & Community

More information

County of Santa Clara Public Health Department

County of Santa Clara Public Health Department County of Santa Clara Public Health Department PH05 042710. DATE: April 27, 2010 Prepared by:. Colleen Martin Health Care Program Manager TO: Board of Supervisors FROM: Dan Peddycord, RN, MPA/HA Public

More information

This is your LOVE MY HEART Journal. Index of Topics. You and Your Heart Activity 1: How Your Heart Functions.2 Activity 2: Break the Heart Code..

This is your LOVE MY HEART Journal. Index of Topics. You and Your Heart Activity 1: How Your Heart Functions.2 Activity 2: Break the Heart Code.. This is your LOVE MY HEART Journal Use this workbook to learn about your heart and ways to keep your heart healthy. Talk with your family about the things that you do and learn in this book! Have fun!

More information

High Blood Pressure and Chronic Kidney Disease. For People With CKD Stages 1 4

High Blood Pressure and Chronic Kidney Disease. For People With CKD Stages 1 4 High Blood Pressure and Chronic Kidney Disease For People With CKD Stages 1 4 National Kidney Foundation s Kidney Disease Outcomes Quality Initiative (NKF-KDOQI ) The National Kidney Foundation s Kidney

More information

ro INTROduct ioninint

ro INTROduct ioninint ro INTROduct ioninint Chapter 6: Menu Planning and Sample Menus For some participants, the food they eat at the CACFP adult day care program will be the tastiest and healthiest food they will have all

More information

Breastfeeding and returning to Work. Have it All! Continue Breastfeeding and Working!

Breastfeeding and returning to Work. Have it All! Continue Breastfeeding and Working! Breastfeeding and returning to Work Have it All! Continue Breastfeeding and Working! YCongratulations! ou have given your baby the best possible start in life by breastfeeding. In fact, three out of four

More information

MONTHLY NUTRITION-THEMES THAT SUPPORT THE MICHIGAN NUTRITION STANDARDS

MONTHLY NUTRITION-THEMES THAT SUPPORT THE MICHIGAN NUTRITION STANDARDS MONTHLY NUTRITION-THEMES THAT SUPPORT THE MICHIGAN NUTRITION STANDARDS 4 Team Up Around the School MONTHLY NUTRITION-THEMES THAT SUPPORT THE MICHIGAN NUTRITION STANDARDS Many classrooms and schools have

More information

FOOD WASTE OPPORTUNITIES CHALLENGES

FOOD WASTE OPPORTUNITIES CHALLENGES FOOD WASTE AMONG SCHOOL OPPORTUNITIES ELEMENTARY CHALLENGES CHILDREN: & MICHAEL MARCENELLE, SCHOOL NUTRITION DIRECTOR, MONTGOMERY COUNTY PUBLIC SCHOOLS CARMEN BYKER, ASSISTANT PROFESSOR, MONTANA STATE

More information

THE NJ DEPARTMENT OF AGRICULTURE S JETS PLAY 60 EAT RIGHT, MOVE MORE PROGRAM

THE NJ DEPARTMENT OF AGRICULTURE S JETS PLAY 60 EAT RIGHT, MOVE MORE PROGRAM THE NJ DEPARTMENT OF AGRICULTURE S JETS PLAY 60 EAT RIGHT, MOVE MORE PROGRAM 2014-2015 APPLICATION PACKET INTRODUCTION The NJ Department of Agriculture s Jets PLAY 60 Eat Right Move More program is a joint

More information

Team Captain Kit. National Team Initiative

Team Captain Kit. National Team Initiative Team Captain Kit National Team Initiative Welcome HOSA! We are thrilled that HOSA is supporting the Alzheimer s Association Memory Walk through the national team initiative in 2004. HOSA will prove to

More information

Getting your Game On! Tips and tools for easy web site navigation

Getting your Game On! Tips and tools for easy web site navigation Game On! The Ultimate Wellness Challenge prepares schools for success by providing step-bystep instructions to assemble a team to put your wellness policy to work. It also includes information to engage

More information

Texas WIC Nutrition Education Survey Local Agency 067 Report June 2014

Texas WIC Nutrition Education Survey Local Agency 067 Report June 2014 Texas WIC Nutrition Education Survey Local Agency 067 Report June 2014 Note: Due to missing data, rounding, or the ability to mark more than one response (if noted in the question), some percentages may

More information

Frequently Asked Questions

Frequently Asked Questions Division of Early Care and Education, South Carolina Department of Social Services SC Health and Safety Pre- Service Course (26 hours) for Early Care and Education Professionals Frequently Asked Questions

More information

Diabetes 101. Lifestyle Recommendations to Manage Diabetes. Cassie Vanderwall. Licensed, Registered Dietitian Certified Personal Trainer

Diabetes 101. Lifestyle Recommendations to Manage Diabetes. Cassie Vanderwall. Licensed, Registered Dietitian Certified Personal Trainer Diabetes 101 Lifestyle Recommendations to Manage Diabetes Cassie Vanderwall Licensed, Registered Dietitian Certified Personal Trainer Diabetes 101- Outline What is Diabetes? What can I do to control Diabetes?

More information

Lesson 3 Assessing My Eating Habits

Lesson 3 Assessing My Eating Habits Lesson 3 Assessing My Eating Habits Overview This lesson introduces the federal guidelines for healthy eating. Students assess their eating habits against these guidelines and make suggestions for improvement.

More information

UNDERSTANDING MILLENNIAL EATING BEHAVIOR MARCIA GREENBLUM MS, RD SENIOR DIRECTOR, HEALTH AND WELLNESS

UNDERSTANDING MILLENNIAL EATING BEHAVIOR MARCIA GREENBLUM MS, RD SENIOR DIRECTOR, HEALTH AND WELLNESS UNDERSTANDING MILLENNIAL EATING BEHAVIOR MARCIA GREENBLUM MS, RD SENIOR DIRECTOR, HEALTH AND WELLNESS WHY ADDRESS EATING BEHAVIOR IN THE FIRST PLACE? Rise of obesity: The Millennial generation has poor

More information

High Blood Pressure and Your Kidneys

High Blood Pressure and Your Kidneys High Blood Pressure and Your Kidneys About 65 million Americans have high blood pressure, but as many as one third or three in 10 don't even know it. There are usually no signs or symptoms that your blood

More information

Did you bring the calendar? How do you like using it? Is it helping you and your child to work on accomplishing your goals?

Did you bring the calendar? How do you like using it? Is it helping you and your child to work on accomplishing your goals? APC Follow-Up Visit Objectives Record height and weight measurements (MA). Smart Text survey. Continue to build rapport. Review previous sessions. Follow up on goals set at last visit/call. Assess interest/readiness

More information

b a lancing act Healthy lifestyle ideas and resources for families

b a lancing act Healthy lifestyle ideas and resources for families b a lancing act Healthy lifestyle ideas and resources for families introduction Introduction Growing Up Healthy Growing Up Healthy is the Harvard Pilgrim Health Care Foundation s five-year initiative

More information

A parent s guide to licensed child care in Toronto

A parent s guide to licensed child care in Toronto A parent s guide to licensed child care in Toronto Whether you need child care because you are working, attending school or simply because you would like an early learning experience for your child, a

More information

7 Day Detox Planner. This planner is intended to be used in conjunction with the. HealthTrim 7-Day Detox and Weight Management Program.

7 Day Detox Planner. This planner is intended to be used in conjunction with the. HealthTrim 7-Day Detox and Weight Management Program. 7 Day Detox Planner This planner is intended to be used in conjunction with the HealthTrim 7-Day Detox and Weight Management Program. Day 1 Cleanse Day Approximately 300-550 calories Breakfast: 2 Metabolic

More information

Defining a Caribbean Social Marketing Campaign. Robin Mowson Consultant, Department of Noncommunicable Diseases And Mental Health, PAHO/WHO

Defining a Caribbean Social Marketing Campaign. Robin Mowson Consultant, Department of Noncommunicable Diseases And Mental Health, PAHO/WHO Defining a Caribbean Social Marketing Campaign Robin Mowson Consultant, Department of Noncommunicable Diseases And Mental Health, PAHO/WHO Background Social Marketing training for four country teams First

More information

Lesson Title: Beef Cattle-Animal Care is Everywhere Grade Level: K-4 Time: 1 hour Content Area: Science, Language Arts Objectives:

Lesson Title: Beef Cattle-Animal Care is Everywhere Grade Level: K-4 Time: 1 hour Content Area: Science, Language Arts Objectives: Lesson Title: Beef Cattle-Animal Care is Everywhere Grade Level: K-4 Time: 1 hour Content Area: Science, Language Arts Objectives: Identify the needs of beef animals Compare the needs of beef animals to

More information

School Nutrition Case Study: Tips and Examples

School Nutrition Case Study: Tips and Examples School Nutrition Case Study: Tips and Examples As schools and districts across the US implement their Local Wellness Policies, many organizations and agencies are collecting case studies of successful

More information

Energizing Your Students With School Breakfast and Lunch

Energizing Your Students With School Breakfast and Lunch Energizing Your Students With School Breakfast and Lunch PRESENTERS: Sara L Olson, ScM, RD Alicia White, MS, RD Food and Nutrition Service U.S. Department of Agriculture Today s Session Recap what s new

More information

The Bronx Health Link

The Bronx Health Link Monthly Newsletter The Bronx Health Link MARCH 2007 Gestational Diabetes Y ou are 28 weeks pregnant. Your health care provider has just told you that you have gestational (ges-tay-shun-all) diabetes. Should

More information

YMCA CAMPS OF MEDFORD

YMCA CAMPS OF MEDFORD YMCA CAMPS OF MEDFORD STRENGHTENING THE FOUNDATIONS OF OUR COMMUNITY www.ycamp.org 609-654-8225 Programs and Services of YMCA Camps of Medford The YMCA Camps of Medford are proud to introduce a new resource

More information

Family Resource Program for

Family Resource Program for Family Resource Program for Family Resource Program Services Delivered by LifeCare, saves members time and money with personal life issues by providing quality matches, content, services and product to

More information

Final Rule Nutrition Standards in the National School Lunch and School Breakfast Programs. Questions & Answers for Program Operators Revised 2/23/12

Final Rule Nutrition Standards in the National School Lunch and School Breakfast Programs. Questions & Answers for Program Operators Revised 2/23/12 Final Rule Nutrition Standards in the National School Lunch and School Breakfast Programs General: Questions & Answers for Program Operators Revised 2/23/12 (New or Revised Q/As are italicized) 1. Why

More information

Dementia and Nutrition: Helping Prevent Nutritional and Fluid Deficiencies

Dementia and Nutrition: Helping Prevent Nutritional and Fluid Deficiencies Dementia and Nutrition: Helping Prevent Nutritional and Fluid Deficiencies A Video Guide for Employing Breakthroughs in Clinical Care Facilitator s Guide 2008 ElderCare Communications 1 Page 1 -- inside

More information

Building a Public Health Partnership Marietta Orlowski, PhD, MCHES Wright State University, Dayton OH

Building a Public Health Partnership Marietta Orlowski, PhD, MCHES Wright State University, Dayton OH Building a Public Health Partnership Marietta Orlowski, PhD, MCHES Wright State University, Dayton OH Welcome! A couple of notes before we get started Your feedback is valuable to us! Please fill out the

More information