WINE LIST. BiCE NAPLES

Transcription

1 WINE LIST BiCE NAPLES March 2014 LA NOSTRA CARTA DEI VINI CAMBIA OGNI MESE ED E` IL RISULTATO DELLA NOSTRA RICERCA DAI MIGLIORI VIGNETI IN ITALIA, FRANCIA, STATI UNITI, AMERICA DEL SUD, NUOVA ZELANDIA E AUSTRALIA SIAMO SPIACENTI SE TALVOLTA ALCUNI DI QUESTI VINI NON SONO DISPONIBILI O CON ANNATE DIVERSE LE CONDIZIONI DEL MERCATO A VOLTE NON CI PERMETTONO DI AVERE TUTTE LE NOSTRE E VOSTRE SCELTE THIS WINE LIST CHANGES EVERY MONTH AND IS THE RESULT OF OUR RESEARCH FROM THE BEST WINERIES IN ITALY, FRANCE, UNITED STATES, SOUTH AMERICA, NEW ZEALAND AND AUSTRALIA WE APOLOGIZE IF SOME OF THESE WINES ARE NOT ALWAYS AVAILABLE INCLUDING THE VINTAGE SOMETIMES MARKET CONDITIONS DO NOT ALLOW US TO HAVE ALL OF OUR AND YOUR CHOICE SALUTE!!! LUCA DI FALCO MANAGING PARTNER 1

2 BY THE GLASS BUBBLES & SPLIT CHAMPAGNE GLASS BOTTLE PROSECCO ZARDETTO CONEGLIANO, VENETO, ITALY $10 $40 POMMERY BRUT CHAMPAGNE, FRANCE, SPLIT (187 ML) $23 POMMERY ROSE CHAMPAGNE, FRANCE, SPLIT (187 ML) $25 MOSCATO D ASTI PRUNOTTO - ALBA, ITALY $13 $55 VINO BIANCO / WHITE WINE GLASS BOTTLE BTL PINOT GRIGIO ZENATO VENEZIA, ITALY $8 $ PINOT GRIGIO SANTA MARGHERITA, ITALY $14 $60 BTL CHARDONNAY TILIA - ARGENTINA $7 $28 BTL CHARDONNAY LEONE - SICILIA, ITALY $14 $56 BTL SAUVIGNON BLANC TERRANOBLE - CHILE $8 $32 BTL GAVI TENUTA MARCHESA, ITALY $10 $40 BTL ROSE` BERTANI, VENETO, ITALY $11 $44 BTL RIESLING CLEAN ESTATE- MOSEL, GERMANY $9 $ VERMENTINO DI SARDEGNA ARGIOLAS COSTAMOLINO - SARDINIA, ITALY $10 $40 VINO ROSSO / RED WINE GLASS BOTTLE 600 SUPER TUSCAN BICE POGGIO MOLINA - ITALY UNFILTERED $10 $ CABERNET SAUVIGNON ASTICA - ARGENTINA $7 $ CABERNET SAUVIGNON - CATENA - MENDOZA, ARGENTINA $12 $ MERLOT TANGLEY OAKS - NAPA VALLEY, CA $9 $ PINOT NOIR - MEIOMI - MONTERREY COUNTY, CA $12 $ CHIANTI STRACCALI - ITALY $8 $ CHIANTI - MONSANTO - CLASSICO RESERVE, ITALY $13 $ MONTEPULCIANO - NIRO - ABRUZZO, ITALY $10 $ MALBEC BODEGA CATENA - ARGENTINA $11 $ RIPASSO BERTANI SECCO "BABY AMARONE" VALPOLICELLA, ITALY $13 $ BARBERA FONTANAFREDDA BRICCOTONDO - PIEMONTE, ITALY $9 $ NERO D AVOLA LAMURI` TASCA ALMERINA - SICILY, ITALY $13 $52 2

3 ITALIAN BUBBLES & CHAMPAGNE ITALIAN BUBBLES PROSECCO ZARDETTO CONEGLIANO, VENETO, ITALY NV $40 MOSCATO D ASTI PRUNOTTO - ALBA, ITALY NV $55 LE MIE BOLLICINE MONTALCINO BRUT NV $58 FERRARI BRUT - FRATELLI LUNELLI NV $65 CHAMPAGNE AND SPARKLING WINES VEUVE CLICQUOT PONSARDIN REIMS, BRUT NV $115 PIPER HEIDSIECK, REMS, BRUT NV $130 PIPER HEIDSIECK, REMS, ROSE` SAUVAGE NV $135 MOËT & CHANDON - IMPERIAL, BRUT NV $140 PERRIER JOUET REIMS BRUT NV $145 DOM PERIGNON MOËT ET CHANDON EPERNAY, BRUT 2003 $290 Prosecco is a term applied to a specific type of wine as well as the grape that is used to make it. The Prosecco grape is primarily grown in a region of Italy known as Veneto. It is also grown in the Valdobbiadene and Conegliano wine regions, both north of Venice. Prosecco grapes ripen later than most other grapes. Prosecco wine is a crisp sparkling white wine with a slightly bitter aftertaste. In fact, Prosecco grapes are used to make two types of sparkling wine. They can be used to make spumante, a dry sparkling wine, or frizzante wines, which are semi-sparkling. Champagne is a wine-producing region in the far north of France, near Paris, where the signature sparkling white wine is produced. Though the term champagne is sometimes used as a generic description of sparkling white wines in the style of the wines of Champagne, this is an incorrect usage, and the term sparkling white should be used instead. To produce the bubbles in Champagne, a technique referred to as the methode traditionnelle or traditional method is used. In this method, the base wine which will become Champagne is bottled with a small amount of yeast and sugar to trigger a second stage of fermentation in the wine. This fermentation gives off some gas within the bottle, which acts as carbonation. 3

4 VINI BIANCHI, WHITE WINES PINOT GRIGIO BTL ZENATO VENEZIA, ITALY 2012 $ LIVIO FELLUGA - COLLIO, ITALY 2012 $ SANTA MARGHERITA ITALY 2012 $ VALLE SELEZIONE ARALDICA 2010 $72 THESE THIN-SKINNED GRAPES PRODUCE WINES THAT ARE MARKED BY THEIR DRYNESS, CRISPNESS AND ACIDITY. THIS COMBINATION GIVES THE GRAPE TREMENDOUS MOUTH-WATERING APPEAL. ON THE NOSE THE SENSATIONS ARE OF FLOWERS AND THE PALATE IS HONEY, PEAR AND LEMON. CHARDONNAY BTL TILIA ARGENTINA 2011 $28 BTL LEONE SICILY, ITALY 2012 $ BRAMITO DEL CERVO ANTINORI, ITALY 2012 $ CATENA ALTA ARGENTINA 2011 $ PLANETA - SICILY, ITALY 2011 $ FLOWERS NAPA VALLEY, CA 2010 $ FAR NIENTE - NICKEL & NICKEL - NAPA VALLEY, CA 2012 $ GAJA ROSSJ BASS ITALY 2012 $235 SAUVIGNON BLANC BTL TERRANOBLE CHILE 2013 $ FERRARI CARANO, FUME BLANC, CA 2012 $ NAPA CELLARS - NAPA VALLEY, CA 2012 $ DUCKHORN NAPA VALLEY, CA 2012 $75 SAUVIGNON BLANC IS A GREEN-SKINNED GRAPE VARIETY, DRY AND SWEET WHITE. IT IS NOW PLANTED IN MUCH OF THE WORLD'S WINELANDS, PRODUCING A CRISP, DRY, AND REFRESHING WHITE VARIETAL WINE. RIESLING BTL CLEAN ESTATE MOSEL, GERMANY 2012 $36 TRADITIONALLY SWEET TO MEDIUM SWEET, VERY VERSATILE WINE TO HAVE WITH FOOD, BECAUSE OF ITS BALANCE OF SUGAR AND NOTABLE ACIDITY. RIESLING'S TYPICAL AROMAS ARE OF FLOWERS, TROPICAL FRUITS, AND MINERAL STONE (SUCH AS SLATE OR QUARTZ), ALTHOUGH, WITH TIME, THE WINE ACQUIRES A PETROL OR KEROSENE NOTE THAT MAY BE IMMEDIATELY ARRESTING TO NEW DRINKERS OF RIESLING WHILE OTHERS MAY FIND IT ALLURING. VARIETALS & BLENDS BTL GAVI TENUTA MARCHESA, ITALY 2012 $ VERMENTINO DI SARDEGNA ARGIOLAS COSTAMOLINO 2011 $ SOAVE ALLEGRINI, ITALY 2010 $42 BTL ROSE` BERTANI, VENETO, ITALY 2012 $ SOAVE PIEROPAN LA ROCCA, ITALY 2011 $ GAVI LA SCOLCA WHITE LABEL, ITALY 2011 $ FALANGHINA MASTROBERARDINO, ITALY 2010 $ FIANO DI AVELLINO MASTROBERARDINO, ITALY 2009 $ GRECO DI TUFO MASTROBERARDINO, ITALY 2012 $ GAVI DI GAVI BLACK LABEL LA SCOLCA, ITALY 2011 $128 4

5 VINI ROSSI-RED WINES VALPOLICELLA & RIPASSO 319 BERTANI SECCO RIPASSO - VALPOLICELLA VALPANTENA, ITALY 2011 $ PALAZZO DELLA TORRE RIPASSO, ALLEGRINI, ITALY 2010 $ ALLEGRINI VALPOLICELLA, CLASSICO SUPERIORE, ITALY 2012 $ LE POIANE BOLLA, RIPASSO CLASSICO SUPERIORE, ITALY 2009 $ ZENATO RIPASSA DELLA VALPOLICELLA ITALY 2010 $80 AMARONE 352 LUIGI RIGHETTI VALPOLICELLA, ITALY 375ML 2008 $ ENAMORE ALLEGRINI & RENACER, MENDOZA, ARGENTINA 2010 $ LUIGI RIGHETTI VALPOLICELLA, ITALY 2010 $88 261/B BERTANI VILLA ARVEDI - VALPOLICELLA VALPANTENA, ITALY 2010 $ MASI COSTASERA - S. AMBROGIO DI VALPOLICELLA, ITALY 2009 $ TENUTA JULIA VALPOLICELLA, ITALY 2010 $ ZENATO VALPOLICELLA, ITALY 2008 $ ALLEGRINI VALPOLICELLA, ITALY 2009 $ BERTANI VALPOLICELLA, CLASSICO, ITALY 2005 $260 AMARONE DELLA VALPOLICELLA IS AN OFTEN POWERFUL ITALIAN WINE MADE FROM DRIED GRAPES OF THE CORVINA, RONDINELLA AND MOLINARA VARIETIES. IT IS UNIQUE WINE DUE TO ITS ORIGIN, ANCIENT GRAPE VARIETIES AND PRODUCTION METHOD (VINIFICATION OF GRAPES THAT HAVE BEEN SEMI-DRIED FOR 3-4 MONTHS ON BAMBOO RACKS). THE FINAL RESULT IS A VERY RIPE, RAISINY, BIG-BODIED WINE WITH VERY LITTLE ACID. ALCOHOL CONTENT EASILY SURPASSES 15%.IDEAL WITH RED MEATS, GAME AND MATURE CHEESES. AN EXCELLENT WINE FOR THE END OF THE MEAL AND FOR AGEING. CHIANTI 351 QUERCETO CHIANTI CLASSICO ITALY - 375ML 2010 $ VICTORIA - D.O.C.G, TUSCANY, ITALY 2012 $ STRACCALI TUSCANY, ITALY 2012 $32 258/B QUERCETO TUSCANY, ITALY 2012 $ PALLADIO CLASSICO DI MONTALCINO, ITALY 2012 $ SAN LEONINO CLASSICO, CASTELLINA IN CHIANTI, ITALY 2009 $ PIAZZA ITALIA RESERVE D.O.C.G, ITALY 2009 $ MONSANTO - CLASSICO RESERVE, ITALY 2010 $ CASTELLO DI BOSSI CLASSICO CASTELNUOVO BERARDENGA, ITALY 2009 $ RUFFINO CLASSICO, RISERVA DUCALE, ITALY 2009 $ CASTELLARE DI CASTELLINA CLASSICO CASTELLINA IN CHIANTI, ITALY 2010 $64 256/B MARCHESE ANTINORI - CLASSICO RISERVA, ITALY (SANGIOVESE 90%, CABERNET 10%) 2009 $85 MELLOW, DRY AND HARMONIOUS. SLIGHTLY TANNIC AGEING TO WARM AND SMOOTH. AN EXCELLENT WINE FOR GAME, ROASTED MEAT AND STRONG AGED CHEESE. 5

6 VINI ROSSI-RED WINES ROSSO DI MONTALCINO 508 COL D ORCIA MONTALCINO, ITALY 2010 $ BRAMANTE COSIMI MONTALCINO, ITALY 2010 $ ALTESINO MONTALCINO, ITALY 2010 $80 CLASSIC SWEET-SALTY AROMA WITH A PALATE-COATING POWERFUL, RICH, EARTHY, LICORICE FLAVOR, THIS IS A DARK, RUGGED SORT OF WINE THAT S PERFECT ALONGSIDE A GRILLED STEAK. BRUNELLO DI MONTALCINO 350 BRAMANTE COSIMI - MONTALCINO, ITALY - 375ML 2008 $ BRAMANTE COSIMI - MONTALCINO, ITALY 2008 $ COL D'ORCIA MONTALCINO, ITALY 2008 $ ALTESINO MONTALCINO, ITALY 2008 $ CASTELLO BANFI MONTALCINO, ITALY 2008 $ PIAN DELLE VIGNE ANTINORI D.O.C.G, ITALY 2008 $ /B RUFFINO - TENUTA GREPPONE MAZZI, ITALY 2007 $185 BRUNELLO DI MONTALCINO IS MADE WITH 100% BRUNELLO (LOCAL NAME FOR THE SANGIOVESE GROSSO, A CLONE OF SANGIOVESE USED IN THE PRODUCTION OF CHIANTI) GRAPES. BRUNELLO DI MONTALCINO IS DEEP RUBY RED AND TENDS TOWARD GARNET WITH AGE. ITS BOUQUET IS RICH AND SOMETIMES HINTS OF VIOLETS AND/OR CHESTNUTS. IT IS DRY, WELL-BALANCED, TANNIC WHEN YOUNG, BUT BECOMES ROUND AND HARMONIOUS WITH AGE SUPER TUSCAN 600 BICE TOSCANO POGGIO MOLINA, BUCINE, AREZZO UNFILTERED 2010 $ BADIOLA MAZZEI, TUSCANY (SANGIOVESE 70%, MERLOT 20%, CABERNET 10%) 2011 $ RUBIO SAN POLO TUSCANY 2011 $ LE MASTRELLE - SANTA CRISTINA, AREZZO - TUSCANY 2012 $ GUADO AL TASSO - IL BRUCIATO - BOLGHERI (CABERNET 65%, MERLOT 20%, SYRAH 15%) 2012 $ CUM LAUDE - CASTELLO BANFI (CABERNET 30%, MERLOT 30%, SANGIOVESE 25%, SYRAH 15%) 2010 $ LE CALDIE POGGIO MOLINA, AREZZO UNFILTERED 2004 $ I SODI DI S. NICCOLO` CASTELLARE DI CASTELLINA 2008 $ SAPAIO PODERE SAPAIO, BOLGHERI 2009 $ EXCELSUS - CASTELLO BANFI (MERLOT 60%, CABERNET 40%) 2009 $ TIGNANELLO MARCHESE ANTINORI (SANGIOVESE 80%, CABERNET SAV.15%, CAB FRANC 5%) 2010 $ SUMMUS - CASTELLO BANFI (SANGIOVESE 25%, CABERNET 40%, SYRAH 35%) 2009 $ GAJA CA MARCANDA, MAGARI, ITALY 2011 $ GUADO AL TASSO ANTINORI 2008 $ SASSICAIA - BOLGHERI - TENUTA S. GUIDO D.O.C. (CABERNET 65%, CABERNET FRANC 25%) 2010 $ /B SOLAIA - MARCHESI ANTINORI, ITALY (CABERNET SAV 75%, SANGIOVESE 20%, CAB FRANC 5%) 2010 $550 PURPLE RED IN COLOUR. VERY INTENSE, ELEGANT NOSE. RED AND BLACK FOREST FRUITS ON THE NOSE, WITH HINTS OF TOBACCO. ON THE PALATE, THE DISCRET ACIDITY OF SANGIOVESE MINGLES WITH THE RICH TANNIC WEAVE AND A POWER THAT SPEAKS VOLUMES ABOUT THE WINE'S AGEING POTENTIAL. 6

7 VINI ROSSI-RED WINES BARBERA 309 FONTANAFREDDA BRICCOTONDO, PIEMONTE, ITALY 2012 $ ORLANDO ABRIGO TREISO D ALBA, ITALY 2011 $ BRICCO DELL` UCCELLONE BY BRAIDA ROCCHETTA TANARO, ITALY 2008 $159 DEEP COLOR, LOW TANNINS AND HIGH ACID. ROBUST RED WINES WITH INTENSE FRUIT AND ENHANCED TANNIC CONTENT. NEBBIOLO - BARBARESCO - BAROLO 267 NEBBIOLO - GATTINARA - TRAVAGLINI, D.O.C.G ITALY 2007 $ BARBARESCO COL MAGGIORE, ITALY 2009 $ BARBARESCO CASTELLO DI NEVE, ITALY 2009 $ BAROLO - MARCHESI DI BAROLO, ITALY 2008 $ BAROLO ORLANDO ABRIGO, ITALY 2007 $ BAROLO MONVIGLIERO BURLOTTO, ITALY 2007 $195 NEBBIOLO IS A FULL BODIED WINE, WITH INTENSE FLAVORS OF CHERRY, RASPERRY AND SPICE, CULMINATING IN A LONG AND SMOOTH FINISH, THIS GRAPE IS A PERFECT COMPANIAION WITH RED MEATS, HEARTY RISOTTOS AND HARD CHEESES. PRODUCED WITH 100 % NEBBIOLO GRAPES, BAROLO IS AN INTENSE, DRY, ROBUST BUT VELVETY GARNET COLORED (TENDING TOWARD ORANGE WITH AGE) RED WINE. IT REQUIRES A MINIMUM AGEING PERIOD OF THREE YEARS (AT LEAST TWO IN CASK). IN ORDER TO BE CALLED RISERVA THE WINE MUST BE AGED FOR A MINIMUM OF FIVE YEAR. FOR A WINE TO LABELED AS BARBARESCO, THE AGING IS REDUCED TO 2 YEARS,1 OF WHICH MUST BE IN WOOD. TO QUALIFY AS A RISERVA, THE WINE MUST AGE FOR 4 YEARS MERLOT 513 IL LAGO TERRE SICILIANE, SICILY, ITALY 2012 $ TANGLEY OAKS NAPA VALLEY, CA 2010 $ ROBERT MONDAVI NAPA VALLEY, CA 2011 $ MARKHAM NAPA, CA 2010 $ NORTH STAR COLUMBIA VALLEY 2009 $ PLANETA - SICILY, ITALY 2006 $95 BALANCED AND EASY DRINKING, THIS IS A MEDIUM BODIED, WITH A RICH RED COLOR, PLUM, BLACK CHERRY AND VANILLA NOSE WITH MODERATE TANNINS CABERNET SAUVIGNON 259/B IL LAGO - TERRE SICILIANE, SICILY, ITALY 2013 $ ASTICA ARGENTINA 2012 $ ROOT 1 COLCHAGUA VALLEY, CA 2011 $ "L" DE LYETH - SONOMA COUNTY, CA 2011 $ CATENA - MENDOZA, ARGENTINA 2011 $ JORDAN ALEXANDER VALLEY, CA 2009 $ ANTICA ANTINORI, CA 2010 $ ANDREW GEOFFREY DIAMOND MOUNTAIN NAPA, CA 2007 $ SILVER OAK - NAPA VALLEY, CA 2009 $ FAR NIENTE NAPA VALLEY, OAKVILLE, NICKEL & NICKEL, CA 2011 $ OPUS ONE OAKVILLE, CA (CABERNET SAUVIGNON 95%, MERLOT 5%) 2009 $380 IMPECCABLY BALANCED, RIPE, RICH AND CONCENTRATED, TIGHTLY WOUND AND JAM PACKED WITH RICH EARTHY CURRANT, COFFEE, MINERAL AND BLACKBERRY FLAVORS. TIGHTENS UP ON THE FINISH, WHERE THE TANNINS BITE AND DON'T LET GO. 7

8 VINI ROSSI-RED WINES VARIETALS AND MERITAGE 313 SANGIOVESE DI MAJO NORANTE, ITALY 2012 $ MONTEPULCIANO - NIRO - ABRUZZO, ITALY 2008 $ MALBEC BODEGA CATENA, VISTA FLORES, ARGENTINA 2011 $ NERO D AVOLA LAMURI` TASCA ALMERINA 2011 $ PRIMITIVO TORCICODA - TORMARESCA - SALENTO, ITALY 2011 $ MONTEPULCIANO - LODOLA NUOVA, RUFFINO - D.O.C.G, ITALY 2010 $ MALBEC MAKIA RESERVE 2011 $ CONN CREEK ANTHOLOGY, CA (51% CAB, 16% MALBEC, 15% MERLOT, 10% CAB FRANC, 8% PETIT VERDOT) 2009 $ MALBEC CATENA ALTA, ARGENTINA 2008 $ COL SOLARE COLUMBIA VALLEY, CA (CABERNET SAUVIGNON, MERLOT, CABERNET FRANC) 2008 $ MONTEPULCIANO - SOLO PER TE DOMODIMONTI, IGT, MARCHE 2006 $190 PINOT NOIR KNOTS CENTRAL COAST, CA 2010 $ MEIOMI - MONTERREY COUNTY, CA 2012 $ WILD HORSE CENTRAL COAST, CA 2012 $ DECOY - DUCKHORN - SONOMA COUNTY, CA 2012 $ ELKHORN RIDGE LE TERRE FOSS, OREGON 2008 $125 THE TREMENDOUSLY BROAD RANGE OF BOUQUETS, FLAVORS, TEXTURES AND IMPRESSIONS THAT PINOT NOIR CAN PRODUCE SOMETIMES CONFUSES TASTERS. IN THE BROADEST TERMS, THE WINE TENDS TO BE OF LIGHT TO MEDIUM BODY WITH AN AROMA REMINISCENT OF BLACK CHERRY, RASPBERRY OR CURRANT. SYRAH/SHIRAZ 330 SHIRAZ NU, SPAIN 2010 $ SYRAH PLANETA, I.G.T. SICILY 2008 $120 RICH AND SOFT, WITH DISTINCTIVE PEPPER AND GENTLE OAK FLAVORS. ZINFANDEL 266 RAVENSWOOD NAPA, CALIFORNIA 2010 $ BUENA VISTA SONOMA, CALIFORNIA 2010 $44 TYPICALLY, VERY FULL - BODIED ZINFANDEL TASTES OF BRAMBLE AND FRESH OR FERMENTED RED BERRIES BOLD FRUIT CONTINUES ON THE PALATE, AND FINISHES WITH A PERFECTLY BALANCED OAK AND PEPPER. SIGNATURE BLENDS 355 COL SOLARE COLUMBIA VALLEY, CA (CABERNET SAUVIGNON, MERLOT, CABERNET FRANC) 2008 $ EXCELSUS CASTELLO BANFI (MERLOT 60%, CABERNET 40%) 2009 $ SUMMUS CASTELLO BANFI (SANGIOVESE 25%, CABERNET 40%, SYRAH 35%) 2010 $ OPUS ONE OAKVILLE, CA (CABERNET SAUVIGNON 95%, MERLOT 5%) 2009 $ SASSICAIA - BOLGHERI - TENUTA S. GUIDO D.O.C. (CABERNET 65%, CABERNET FRANC 25%) 2010 $ /B SOLAIA - MARCHESI ANTINORI, ITALY (CABERNET SAV 75%, SANGIOVESE 20%, CAB FRANC 5%) 2010 $550 WINE BLENDS OFFER MORE COMPLEXITY THAT SINGLE VARIETALS WINES. IN FACT, SOME OF THE WORLD S GREATEST WINES ARE MADE FROM A BLEND OF GRAPES RATHER THAN A SINGLE VARIETAL. BY BLENDING VARIETALS, WINEMAKERS CAN CHANGE A WINE S QUALITIES. 8

9 AFTER DRINKS GRAPPE BIANCA CLASSICA $10 ALEXANDER CABERNET $12 NARDINI CEDRO $14 JACOPO POLI MOSCATO $20 JACOPO POLI MERLOT $22 JACOPO POLI PEAR $25 PORT WINES CHERRY PORT $5 HARVEYS ORANGE $6 SIX GRAPES GRAHAM'S RESERVE $8 RAMOS PINTO TAWNY $11 SANDEMAN TAWNY, 10 YR $12 RAMOS PINTO, COLLECTOR RSV $13 SANDEMAN TAWNY, 20 YR $15 RAMOS PINTO, 10 YR $18 RAMOS PINTO, 20 YR $24 RAMOS PINTO, 30 YR $32 COGNAC COURVOISIER VSOP $15 HENNESSY VS $18 MARTELL VS $18 REMY XO $28 D USSE` VSOP $49 LOUIS XIII (0.50OZ) $50 LOUIS XIII (1OZ) $100 LOUIS XIII (2OZ) $200 DESSERT WINES CHATEAU POTELLE, CALIFORNIA $9 FROZIN ZINFANDEL, MEEKER VINEYARD $10 MOSCATO D'ASTI, PRUNOTTO $13 VIN SANTO, MARCHESE ANTINORI, CHIANTI CLASSICO $12 PASSITO DI PANTELLERIA ABRAXAS (ZIBIBBO) - SICILY, ITALY $25 ICE WINE, INNISKILLIN, CANADA $28 BEERS BUD LIGHT $6 CORONA $6 DOLCE VITA $5 HEINEKEN $6 MENABREA ROSSA $7 O` DOULS (NO ALCOHOLIC) $5 PERONI $6 9

10 FOOD & PASSION THE BiCE RESTAURANT GROUP USA-CANADA NEW YORK, NY PALM BEACH, FL NAPLES, FL ORLANDO, FL SAN DIEGO, CA SCOTTSDALE, AZ ASIA, MIDEAST, AFRICA TOKYO, JAPAN DUBAI, UAE ABU DHABI, UAE JEDDAH, S. ARABIA DOHA, QATAR TEHRAN, IRAN JOHANNESBURG, S. AFRICA LATIN AMERICA BUENOS AIRES, ARGENTINA CURITIBA, BRASIL MEXICO CITY, MEXICO SANTIAGO, CHILE EUROPE MILAN, ITALY MONTECARLO, MONACO MADRID, SPAIN VALENCIA, SPAIN BiCE MILANO VIA BORGOSPESSO 12 MILANO, ITALY TEL +39 (02) BiCE PALM BEACH 313 ½ WORTH AVENUE PALM BEACH, FL TEL (561) BiCE NAPLES TH AVENUE SOUTH, NAPLES, FL TEL (239) BiCE ORLANDO UNIVERSAL BLVD, ORLANDO, FL TEL (407) BiCE SAN DIEGO ISLAND AVENUE, CA TEL (619)