Comparison of Denitrification by Pseudomonas stutzeri, Pseudomonas aeruginosa, and Paracoccus denitrificans
|
|
- Lester Marsh
- 8 years ago
- Views:
Transcription
1 APPLIED AND ENVIRONMENTAL MICROBIOLOGY, Apr. 1983, p /83/ $02.00/0 Copyright , American Society for Microbiology Vol. 45, No. 4 Comparison of Denitrification by Pseudomonas stutzeri, Pseudomonas aeruginosa, and Paracoccus denitrificans CURTIS A. CARLSON AND JOHN L. INGRAHAM* Bacteriology Department, University of California, Davis, California Received 29 July 1982/Accepted 29 December 1982 A comparison was made of denitrification by Pseudomonas stutzeri, Pseudomonas aeruginosa, and Paracoccus denitrjjicans. Although all three organisms reduced nitrate to dinitrogen gas, they did so at different rates and accumulated different kinds and amounts of intermediates. Their rates of anaerobic growth on nitrate varied about 1.5-fold; concomitant gas production varied more than 8-fold. Cell yields from nitrate varied threefold. Rates of gas production by resting cells incubated with nitrate, nitrite, or nitrous oxide varied 2-, 6-, and 15-fold, respectively, among the three species. The composition of the gas produced also varied markedly: Pseudomonas stutzeri produced only dinitrogen; Pseudomonas aeruginosa and Paracoccus denitrificans produced nitrous oxide as well; and under certain conditions Pseudomonas aeruginosa produced even more nitrous oxide than dinitrogen. Pseudomonas stutzeri and Paracoccus denitrificans rapidly reduced nitrate, nitrite, and nitrous oxide and were able to grow anaerobically when any of these nitrogen oxides were present in the medium. Pseudomonas aeruginosa reduced these oxides slowly and was unable to grow anaerobically at the expense of nitrous oxide. Furthermore, nitric and nitrous oxide reduction by Pseudomonas aeruginosa were exceptionally sensitive to inhibition by nitrite. Thus, although it has been well studied physiologically and genetically, Pseudo- M"onas aeruginosa may not be the best species for studying the later steps of the denitrification pathway Denitrification is the anaerobic reduction of a fixed nitrogen oxide, coupled with respiratory generation of ATP and release of a gas. The process has been the topic of several recent reviews (6, 15, 24, 25, 27, 38). Complete denitrification is thought to involve the sequential reduction of nitrate, nitrite, nitric oxide, and nitrous oxide to dinitrogen gas. A variety of incomplete denitrification pathways also exist: some denitrifying bacteria reduce both nitrate and nitrite; others reduce only nitrite. Some produce only dinitrogen; some produce a mixture of dinitrogen and nitrous oxide; others produce only nitrous oxide. Even within a single species, Pseudomonasfluorescens, the biotypes differ in the end product of the pathway (11). In a species of Vibrio, only nitrate and nitrous oxide are reduced (41). Such diversity, in a sense a natural set of mutant phenotypes, has contributed to our understanding of the intermediates of denitrification and the significance of each reductive step. However, it is becoming increasingly evident that significant differences exist in the rate and regulation of each step even among organisms that possess the complete pathway (i.e., reduction of nitrate to dinitrogen). Knowledge about such differences may help in choosing the appropriate organism for particular denitrification studies. Pseudomonas aeruginosa has been extensively studied genetically and therefore is often considered a favorable organism for use in studies on denitrification that involve the analysis of mutant strains. However, it may not be completely desirable. We undertook this study to compare several aspects of denitrification in Pseudomonas aeruginosa with two other organisms capable of complete denitrification, Paracoccus denitrificans and Pseudomonas stutzeri. The latter appeared to be better suited for our physiological genetic studies concentrating on nitrous oxide reduction. MATERIALS AND METHODS Materials. Nitrous oxide and a mixture of 10% methane-909o helium were products of Matheson Scientific, Inc., Rutherford, N.J. Nitric oxide, helium, and dinitrogen were obtained from Liquid Carbonic, Chicago, Ill. Cleve's acid (a-naphthylamnine-7-sulfonic acid) was from Polysciences, Inc., Warrington, Pa. Media. The medium used routinely was modified Luria-Bertani (LB) broth (5), consisting of (per liter): 10 g of tryptone, 5.0 g of yeast extract, 5.0 g of NaCl, 1.0 g of glucose, 10 ml of 1 M Tris-hydrochloride (ph - 7.5), 1.0 ml of 1 M MgSO4 7H20, and water. For
2 1248 CARLSON AND INGRAHAM APPL. ENVIRON. MICROBIOL. I C. -i -i 'u -6 E 2- a w I.) 0 cr. -J I-i 0 TIME OF INCUBATION (hr) FIG. 1. Cell growth and denitrification of nitrate. The increase in absorbance (optical density at 650 nm) (0, left-hand scale) and the total accumulation of the intermediate and final products of denitrification (in micromoles, right-hand scale) were measured in cultures incubated anaerobically at 37 C with 23 mm sodium nitrate. (A) Pseudomonas stutzeri. (B) Pseudomonas aeruginosa. (C) Paracoccus denitrificans. Symbols: X, N02-, A, N20; 0, N2- solid medium, 20 g of Bacto-Agar (Difco Laboratories, Detroit, Mich.) was added. Measurement of denitrification intermediates. Nitrite was measured by a modification of the method of Nicholas and Nason (23). Samples were mixed vigorously into 4 ml of reagent containing 0.25% sulfanilic acid, 0.005% Cleve's acid, and 15% acetic acid, and the absorbance at 540 nm was measured 30 min later. Gas samples were analyzed with a Perkin-Elmer Sigma 4 gas chromatograph equipped with a thermal conductivity detector. Samples were injected onto a column (3/16 in. by 18 ft [ca by 550 cm]) of Porapak Q at 40 C and eluted with helium at a flow rate of 32 ml/min. Retention times (in seconds) of the gases of interest were N2 (173), 02 (183), NO (196), CH4 (280), CO2 (530), N20 (700), and C2H2 (958). Quantitation was aided by a Perkin Elmer M-2 calculating integrator standardized with known gas mixtures. Organisms. Pseudomonas stutzeri JM300 was a natural soil isolate, obtained from B. A. Bryan and C. C. Delwiche of this university, characterized as previously described (4a). Pseudomonas aeruginosa PAO1 was provided by T. C. Hollocher, Brandeis University. Paracoccus denitrificans ATCC was obtained from M. K. Firestone, University of California, Berkeley. Growth of cultures. The stock cultures were maintained aerobically on LB agar. Cells were routinely grown anaerobically at 37 C in 70-ml stationary serum vials completely filled with LB broth supplemented with sodium nitrate. Anaerobic cultures to be assayed for gas production as well as growth rate were incubated in vials with a 20-ml head space, filled with 90% helium-10%o methane; the latter was used as an internal standard to normalize measurements of gas volume. Samples of culture or gas were removed by syringe. Alternatively, growth rates alone were measured on anaerobic cultures incubated in half-filled Erlenmeyer flasks modified by the addition of a nephelometer tube side arm and fitted for gas sparging. The flasks were made anaerobic by being sparged with helium or with nitrous oxide when appropriate. Turbidity was measured in a Klett-Summerson photoelectric colorimeter equipped with a red filter. Dry cell mass was determined by standard methods (10). Assay of denitrification. Cells grown anaerobically to stationary phase on limiting nitrate were harvested by centrifugation at 20 C for 10 min at 5,000 x g, washed in fresh LB broth, recentrifuged, and resuspended in LB broth to a cell concentration of about 1011 ml-1. Then 0.3 ml of the suspension was transferred to LB broth supplemented with 40 mm sodium succinate in a 9-ml serum vial, sealed with a rubber septum. The headspace was evacuated and regassed with 10%o methane in helium, and a solution of electron acceptor in LB broth was injected to initiate the reaction. The final volume of the cell suspension was 3 ml. Nitrous oxide, as well as nitrate and nitrite, was added as a solution (i.e., nitrous oxide-saturated LB broth) to avoid a lag. The vials were agitated at 150 rpm on a rotary shaker at 24 C. Gas samples (100 p.l) were withdrawn from the headspace with a Hamilton gastight syringe; samples for analysis of nitrite were
3 VOL. 45, 1983 TABLE 1. COMPARATIVE DENITRIFICATION 1249 Anaerobic growth of denitrifiers on nitrate Doubling Gas production' Cell yield' DNR activity' Organism time (h) (nmol of N min- (mg [dry wtl/ (U/mg of protein) mg [dry wtf1') ~ mol of nitrate) Pseudomonas stutzeri Pseudomonas aeruginosa Paracoccus denitrificans a The sum of volatile nitrogen oxides (i.e. NO, N20, N2) produced during early stationary growth phase. Cell mass was estimated from the optical density converted to dry weight by a standard curve prepared for each organism. b Yield was determined from a series of limiting nitrate concentrations (6 to 45 mm) in LB. The value given is the average of at least eight determinations. c Dissimilatory nitrate reductase activity; the in vitro production of nitrite measured in extracts of cells harvested in exponential growth phase. withdrawn with a Hamilton liquid syringe. The rate of denitrification was proportional to the concentration of cells in suspension. Each vial was sampled at least five times over a period of 2 to 4 h. Nitrate reductase activity was measured in vitro with crude extracts prepared by harvesting cells by centrifugation, suspending them in 50 mm Tris-hydrochloride buffer (ph 7.5) containing 1 mm EDTA, 5 mm 2-mercaptoethanol, 5 mm MgSO4, and 1 mg of DNase per ml, and breaking them in a French pressure cell, all at 4 C. The production of nitrite was estimated in the presence of dithionite-reduced benzylviologen as electron donor by a modification of the method of Lowe and Evans (18). The reaction mixture contained, in a final volume of 2 ml, 80,umol of potassium phosphate buffer (ph 7.4), 40,umol of NaNO3, 30,umol of benzyl viologen, and cell extract. After several minutes of equilibration at 30 C, the reaction was initiated by adding 0.2 ml of a freshly prepared solution of 46 mm sodium dithionite in 0.1 M sodium bicarbonate. Samples were removed at various times for the measurement of nitrite. Reaction rates were proportional to time and protein concentration, the latter measured by the method of Lowry et al. (19). One unit of activity was defined as the amount of enzyme that catalyzed the production of 1 nmol of N02- min t. RESULTS Denitrification of nitrate. Measurements were made during anaerobic growth on nitrate to compare the denitrification properties of Pseudomonas stutzeri, Pseudomonas aeruginosa, and Paracoccus denitrificans. Cell yield reflected the net energy gain, and the amount and composition of the gases evolved reflected the relative rates of intermediate steps of the pathway. The results (Fig. 1 and Table 1) indicated that there were slight differences in growth rate among the three organisms but dramatic differences in gas production and cell yield from limiting nitrate. In all cases N2 was produced during the growth phase and continued to be evolved as the cultures entered stationary phase (Fig. 1). The pattern of accumulation of nitrogen oxide intermediates varied markedly among the three species. Nitrite accumulated transiently in growing cultures of all three species; it was highest with Pseudomonas stutzeri (Fig. 1), but it disappeared from the medium late in the growth phase. A small amount of nitrous oxide appeared as Paracoccus cells entered stationary phase (Fig. 1C). Larger amounts were produced by Pseudomonas aeruginosa at about the same growth phase (Fig. 1B). Pseudomonas stutzeri never produced detectable extracellular N20. The rates of gas production by early-stationary-phase cells are shown in Table 1. Pseudomonas aeruginosa was by far the most active, but a large proportion of the gas produced was nitrous oxide (Fig. 1). Pseudomonas stutzeri and Paracoccus denitrificans produced N2 exclusively, but the former produced it at a significantly higher rate. The two pseudomonads produced similar cell yields from denitrification of nitrate (Table 1). However, the yield of Pseudomonas stutzeri cells per mole of nitrate was proportional to the concentration of nitrate up to 40 mm, whereas the yield of Pseudomonas aeruginosa cells was proportional only up to about 25 mm NaNO3 (data not shown). The cell yield of Paracoccus denitrificans was two to three times that of the other cultures and was proportional to nitrate concentration up to 40 mm (data not shown). The assay for dissimilatory nitrate reductase activity provided an in vitro index of the ability of the cells to reduce nitrate. Since an artificial electron donor was employed, the assay might not necessarily be expected to reflect in vivo rates, but in fact it did. The specific activities of nitrate reductase in cell extracts of Pseudomonas stutzeri and Paracoccus denitrificans were both higher than in extracts of Pseudomonas aeruginosa cells (Table 1), and growing cells of the latter species excreted less nitrite (Fig. 1). Growth on nitrous oxide. Unlike Pseudomonas aeruginosa, Pseudomonas stutzeri and Paracoccus denitrificans grew vigorously with nitrous oxide as the sole electron acceptor. The
4 1250 CARLSON AND INGRAHAM APPL. ENVIRON. MICROBIOL. TABLE 2. Rates of denitrification by anaerobic resting-cell suspensions Gas production (nmol of N min-' mg [dry wt]-l)a from electron acceptor at indicated concn (mm): Organism Nitrate Nitrite Nitrous oxide Pseudomonas stutzeri 90.2b 96.4b 58.0b 77.6b 232.8b Pseudomonas aeruginosa 45.2b 44.0b 9.4c 7.6b 15.2b Paracoccus denitrificans 34.2b 64.4b 58.8d 92.4b 166.8b a The sum of volatile nitrogen oxides. Values are the average of measurements made during incubation for two or more samples. b Entirely N2. c Predominantly NO, with 9% N20 and 11% N2 after 5 h. d Predominantly N2, with 6 to 17% N20. There was no NO. doubling time (90 min) of Pseudomonas stutzeri cells in LB broth continuously sparged with nitrous oxide was even shorter than its doubling time in the same medium with nitrate (114 min), but longer than in the same medium sparged with air (55 min). Production of gases by resting cell suspensions. We also compared the rates of gas evolution from various nitrogen oxides by concentrated suspensions of washed cells grown on nitrate. The rate of gas production from nitrate by Pseudomonas stutzeri and Paracoccus denitrificans cells (Table 2) was similar to that by growing cells (Table 1). N2 was the only gas released from either 33 or 100 mm nitrate. Neither nitrite, nitric oxide, nor nitrous oxide accumulated during nitrate reduction. The rate of gas production from nitrate by resting cells of Pseudomonas aeruginosa (Table 2) was much lower than by growing cells (Table 1). Unlike growing cells that produced mainly nitrous oxide, resting cells produced only N2. The three species metabolized nitrite quite differently. Both pseudomonads produced gas much more slowly from nitrite than from nitrate (Table 2). However, Paracoccus denitrificans produced gas from both electron acceptors at about the same rate. Like growing cultures, resting cells of both Pseudomonas stutzeri and Paracoccus denitrificans produced primarily N2, with a trace of nitrous oxide accumulating from the latter. With 100 mm sodium nitrite, gas production was further inhibited, and nitrous oxide constituted the major portion (70%) of the product from both species (data not shown). Pseudomonas aeruginosa differed dramatically: the predominant product with 36 mm nitrite was nitric oxide, and only traces of N2 and nitrous oxide were present (Table 2). Since the reduction of nitric oxide appeared to be almost completely inhibited by 36 mm nitrite, the effect of higher concentrations was not examined. Lower concentrations differentially inhibited the reduction of NO and N20 (Fig. 2). Cells supplied with 6 mm nitrite produced nitric oxide transiently in addition to nitrous oxide and N2. Total gas production was 35 nmol of N min-1 mg (dry wt)-1. At a nitrite concentration of 12 mm, total gas production decreased, the accumulation of nitric oxide was higher and persisted longer, and production of both N2 and nitrous oxide was depressed (Fig. 2B). These trends continued in the presence of 18 mm nitrite (data not shown), and with 36 mm nitrite only nitric oxide was present even after several hours of incubation (Fig. 2C). The evolution of gas by Pseudomonas stutzeri cells incubated with 36 mm nitrite is shown (Fig. 2D) for comparison, and that by Paracoccus denitrificans cells was similar, as mentioned above. Pseudomonas stutzeri and Paracoccus denitrificans both vigorously reduced nitrous oxide to N2 (Table 2), but the rate of reduction by Pseudomonas aeruginosa was an order of magnitude slower. Furthermore, gas production by the other two species from nitrous oxide was markedly faster than it was from either nitrate or nitrite; this was not true for Pseudomonas aeruginosa. Exogenous nitrous oxide was not toxic to this organism, because its growth on nitrate was not inhibited by 1.0 atm of nitrous oxide (data not shown). Rather, the slow rate of reduction of N20 and the failure of cells growing on nitrate to reduce it completely to N2 (Fig. 1) must reflect a defect in the ability of this species to metabolize nitrous oxide. DISCUSSION Bacteria that carry out complete denitrification differ fundamentally in a number of ways. For the three species in this study, the ability to denitrify serves the same function, allowing anaerobic growth of these facultative aerobes, but the growth rates, cell yields, ability to utilize exogenous intermediates, and relative rates of various steps of the pathway varied greatly. Pseudomonas aeruginosa grew most rapidly (doubling time, 1.3 h) and released the largest
5 VOL. 45, 1983 Gō ~ ~ / I ,.. //20 p' :I-~ ~ ~ ~ ~ ~ ~ ~ I 20 -Y )-(-100 TIME OF INCUBATION (hr) FIG. 2. Production of gases from nitrite by resting cells. Cell suspensions of Pseudomonas aeruginosa (A, B, and C) or Pseudomronas stutzeri (D) were incubated with 6 (A), 12 (B), or 36 mm (C and D) sodium nitrite. Volatile products were nitric oxide (V --V), nitrous oxide (A A), or dinitrogen (A ). amount of gas; however, it had the lowest cell yields (28 g/mol of nitrate) and produced the highest proportion of nitrous oxide. In contrast, Pseudomonas stutzeri and Paracoccus denitrificans grew more slowly (doubling times, 1.9 and 1.5 h, respectively) and released gas more slowly, but the gas produced was nearly all N2 and the cell yields were markedly higher (34 and 78 g/mol of nitrate, respectively). These species apparently realized a significantly greater net ATP yield from denitrification; Paracoccus denitrificans cells derived more than twice as much ATP per electron transported to a nitrogen oxide acceptor as did cells of Pseudomonas aeruginosa Ṫhe patterns of accumulation of intermediates also differed. Presumably these intermediates are excreted into the medium when a subsequent step in the pathway is rate limiting, as suggested recently by the kinetic study of Betlach and Tiedje (3). We found that growing cells of Pseudomonas stutzeri and Paracoccus denitrificans excreted nitrite; their high nitrate reductase activity in vitro suggested that nitrite reduction was rate limiting. In contrast, only a third as much nitrite accumulated in the medium of the Pseudomonas aeruginosa culture, and its nitrate reductase activity was fivefold lower. The relative rates of various steps of denitrification in the three representative denitrifiers were also compared by measuring gas evolution in resting cells incubated with nitrate or intermediate electron acceptors; again the three species COMPARATIVE DENITRIFICATION 1251 had different patterns (Table 2). Pseudomonas stutzeri reduced nitrate, nitrite, and nitrous oxide completely to N2 at the highest rates. Paracoccus denitrificans behaved similarly, although some nitrous oxide was excreted when cells were incubated with 36 mm nitrite. Pseudomonas aeruginosa was strikingly different; it reduced each of the nitrogen oxides much more slowly. The reduction rates for nitrite and nitrous oxide were one-fourth and one-fifteenth those of the other species, respectively. Surprisingly, nitric oxide accumulated as the major product of nitrite reduction. Only with low concentrations of nitrite were nitrous oxide and N2 produced. Possibly the reductases constituting the latter part of the denitrification pathway in Pseudomonas aeruginosa are differentially inhibited by nitrite. Payne (26) discussed earlier studies that also concluded that nitrite plays a dominant role in determining the composition of the gaseous products of denitrification. We found that concentrations of nitrite greater than 15 mm markedly inhibited anaerobic growth of Pseudomonas aeruginosa (data not shown), consistent with reports that 10 mm nitrite inhibited respiration, active transport, and oxidative phosphorylation in this organism (40). This concentration of nitrite was also reported to inhibit the growth of Paracoccus denitrificans (39); however, we found that the resting cells of this organism were much less sensitive to nitrite than were those of Pseudomonas aeruginosa. Recently, a group of denitrifiers was compared for their apparent affinity for the uptake of nitrate (R. M. Edwards and J. M. Tiedje, Abstr. Annu. Meet. Am. Soc. Microbiol. 1981, N48, p. 181, and personal communication). In that report Pseudomonas stutzeri JM300 compared very favorably with the others. Its apparent Km for nitrate was ,uM, and its Vma, was 1.56,uM min-1; the comparable values for Pseudomonas fluorescens, for example, were ,uM and 1.60 p.m min-1, respectively. Such data suggest that Pseudomonas stutzeri may compete effectively in low-nitrate natural environments. A number of denitrifiers have been shown to grow on nitrous oxide (Table 3). Indeed, this capability is probably limited to denitrifying bacteria, but t is not common to all of them. Several species otherwise capable of denitrification cannot grow on nitrous oxide. Most of these produce only nitrous oxide from nitrate or nitrite denitrification and thus apparently lack the last step in the pathway. However, Pseudomonas aeruginosa is unique. It can produce N2 and reduce exogenous nitrous oxide, but it is unable to grow with nitrous oxide as the sole oxidant (4, 37). The biochemical basis of this phenomenon is particularly obscure because, as Bryan and
6 1252 CARLSON AND INGRAHAM TABLE 3. Classification of denitrifying bacteria by their metabolism of nitrous oxide Species Reference Nitrous oxide utilizing' Pseudomonas stutzeri...1 Pseudomonas perfectomarinus Pseudomonas denitrificansb Pseudomonas lemoingeii Pseudomonas fluorescens Pseudomonas chlororaphis B561cd Pseudomonas pickettii... 9 Paracoccus denitrificans Paracoccus halodenitrificans... M. R. Betlach and L. Hochsteine Agrobacterium tumefaciens Agrobacterium radiobacter Bacillus azotoformans Bacillus stearothermophilus...8 Flavobacterium sp Alcaligenes faecalis Vibrio succinogenesf Azospirillum brasilenseg... 21, 22 Thiobacillus denitrificans Nitrous oxide nonutilizing' Pseudomonas fluorescens PJ Pseudomonas chlororaphisd Pseudomonas aureofaciens'...7 Azospirillum lipoferumg... 21, 22 Azospirillum itersonii... E. J. Hanseni Corynebacterium nephridiik... 12, 34 Pseudomonas aeruginosa... 4, 37 a Can grow with nitrous oxide as sole electron acceptor and produce dinitrogen gas from nitrate or nitrite. b Reclassified as an Alcaligenes (2). C N2 produced from N03-; N20 growth not established. d Now assigned to Pseudomonas fluorescens biotype D (36). e Personal communication. f An exception: N2 is produced from N20 but not from N03 or N02. 8 Formerly Spirillum lipoferum (17). h Cannot grow on nitrous oxide. All of these species produce only nitrous oxide from nitrate or nitrite except Pseudomonas aeruginosa, which also produces dinitrogen gas. 'Now assigned to Pseudomonas fluorescens biotype E (36). i M.Sc. thesis, University of Iowa, Iowa City, k Now provisionally classified as Achromobacter (27). Delwiche showed, acetylene inhibition of nitrous oxide reduction decreased the cell yield from nitrate of Pseudomonas aeruginosa and Pseudomonas stutzeri to the same extent (B. A. Bryan, Ph.D. thesis, University of California, Davis, 1980). APPL. ENVIRON. MICROBIOL. We initiated this comparative study as an aid in choosing an organism suitable for use in physiological genetic investigations on denitrification. Our aim was to select an organism that was typical of those carrying out complete denitrification, easily manipulated in culture, and capable of genetic exchange. Even from the comparison of only three organisms, it was clear that the level of variation among their patterns of denitrification was too great for any of them to be considered typical. Pseudomonas aeruginosa might still be considered desirable because it has a well-characterized genetic system (13, 35), but its inability to grow anaerobically with exogenous N20 argues persuasively against it. Mutants blocked in the last step of the pathway would be difficult to select or score. We chose Pseudomonas stutzeri for our further studies. It denitrifies actively, is easy to manipulate in culture for physiological and genetic experiments, and, as we found recently, has an effective natural transformation system for the exchange of genetic information between cells (4a). ACKNOWLEDGMENTS This work was supported in part by National Science Foundation grant AER and by U.S. Department of Agriculture grant We thank JoAnne J. Rosen for able technical assistance. LITERATURE CITED 1. Allen, M. B., and C. B. van Niel Experiments on bacterial denitrification. J. Bacteriol. 64: Ambler, R. P The amino acid sequence of cytochrome c' from Alcaligenes sp. N.C.1.B Biochem. J. 135: Betlach, M. R., and J. R. Tiedje Kinetic explanation for accumulation of nitrite, nitric oxide, and nitrous oxide during bacterial denitrification. Appl. Environ. Microbiol. 42: Carlson, C. A., and J. L. Ingraham The physiological genetics of denitrification in Pseudomonas, p In J. M. Lyons, R. C. Valentine, D. A. Phillips, D. W. Rains, and R. C. Huffaker (ed.), Genetic engineering of symbiotic nitrogen fixation and conservation of soil nitrogen. Plenum Publishing Corp., New York. 4a.Carlson, C. A., L. S. Pierson, J. J. Rosen, and J. L. Ingraham Pseudomonas stutzeri and related species undergo natural transformation. J. Bacteriol. 153: Davis, R. W., D. Botstein, and J. R. Roth Advanced bacterial genetics, p Cold Spring Harbor Laboratory, Cold Spring Harbor, N.Y. 6. Firestone, M. K Biological denitrification, p In F. J. Stevenson (ed.), Nitrogen in agricultural soils. Agronomy monograph no. 22. American Society for Agronomy, Madison, Wis. 7. Firestone, M. K., R. B. Firestone, and J. M. Tiedje Nitric oxide as an intermediate in denitrification: evidence from nitrogen-13 isotope exchange. Biochem. Biophys. Res. Commun. 91: Garcia, J.-L Etude de la denitrification chez une bacterie thermophile sporulee. Ann. Microbiol. (Paris) 128A: Garcia, J.-L., F. Pichinoty, M. Mandel, and B. Greenway A new denitrifying saprophyte related to Pseudomonas pickettii. Ann. Microbiol. (Paris) 128B:
7 VOL. 45, Gerhardt, P Diluents and biomass measurement, p In P. Gerhardt, R. G. E. Murray, R. N. Costilow, E. W. Nester, W. A. Wood, N. R. Kreig, and G. B. Phillips (ed.), Manual of methods for general bacteriology. American Society for Microbiology, Washington, D.C. 11. Greenberg, E. P., and G. E. Becker Nitrous oxide as end product of the denitrification by strains of fluorescent pseudomonads. Can. J. Microbiol. 23: Hart, L. T., P. D. Larson, and C. McCleskey Denitrification by Corynebacterium nephridii. J. Bacteriol. 89: Holloway, B. W., V. Krishnapillai, and A. F. Morgan Chromosomal genetics of Pseudomonas. Microbiol. Rev. 43: Ishaque, M., and M. I. H. Aleem Intermediates of denitrification in the chemoautotroph Thiobacillus denitrificans. Arch. Mikrobiol. 94: Jeter, R. M., and J. L. Ingraham The denitrifying prokaryotes, p In M. P. Starr, H. Stolp, H. G. Truper, A. Balows, and H. G. Schlegel (ed.), The prokaryotes: a handbook on habitats, isolation and identification of bacteria. Springer-Verlag, New York. 17. Krieg, N. R Taxonomic studies of Spirillum lipoferum, p In A. Hollander (ed.), Genetic engineering for nitrogen fixation. Plenum Publishing Corp. Ltd., London. 18. Lowe, R. H., and H. J. Evans Preparation and some properties of a soluble nitrate reductase from Rhizobiumjaponicum. Biochim. Biophys. Acta 85: Lowry, 0. H., N. J. Rosebrough, A. L. Farr, and R. J. Randall Protein measurement with the Folin phenol reagent. J. Biol. Chem. 193: Matsubara, T Studies on denitrification. XII. Some properties of the N20-anaerobically grown cell. J. Biochem. 69: Megalhaes, L. M. S., C. A. Heyra, and J. D6bereiner Nitrate and nitrite reductase negative mutants of N2- fixing Axospirillum spp. Arch. Microbiol. 117: Neyra, C. A., J. Dbbereiner, R. Lalande, and R. Knowles Denitrification by N2-fixing Spirillum lipoferum. Can. J. Microbiol. 23: Nicholas, D. J. D., and A. Nason Determination of nitrate and nitrite. Methods Enzymol. 3: Payne, W. J Reduction of nitrogenous oxides by microorganisms. Bacteriol. Rev. 37: Payne, W. J Denitrification. Trends Biochem. Sci. 1: Payne, W. J The status of nitric oxide and nitrous oxide as intermediates in denitrification, p In C. C. Delwiche (ed.), Denitrification, nitrification and COMPARATIVE DENITRIFICATION 1253 atmospheric nitrous oxide. John Wiley & Sons, Inc., New York. 27. Payne, W. J Denitrification, p. 41. John Wiley & Sons, Inc., New York. 28. Pichinoty, F., H. de Barjac, M. Mandel, B. Greenway, and J.-L. Garcia Une nouvelle bacterie sporulee, denitrificante, mesophile: Bacillus azotoformans n. sp. Ann. Microbiol. (Paris) 127B: Plchinoty, F., J. Bigliardi-Rouvler, M. Mandel, B. Greenway, G. Metenler, and J.-L. Garcia The isolation and properties of a denitrifying bacterium of the genus Flavobacterium. Antonie van Leeuwenhoek J. Microbiol. Serol. 42: Pichinoty, F., M. Mandel, and J.-L. Garcia Etude de six souches de Agrobacterium tumefaciens et A. radiobacter. Ann. Microbiol. (Paris) 128A: Plchinoty, F., M. Mandel, and J.-L. Garcia ttude physiologique et taxonomique de Paracoccus denitrificans. Ann. Microbiol. (Paris) 128B: Pichinoty, F., M. Mandel, B. Greenway, and J.-L. Garcia Isolation and properties of a denitrifying bacterium related to Pseudomonas lemoignei. Int. J. Syst. Bacteriol. 27: Pichinoty, F., M. Mandel, B. Greenway, and J.-L. Garcia Isolement a partir du sol et etude d'une bactdrie denitrifiante appartenant au genre Alcaligenes. C. R. Acad. Sci. Ser. D 381: Renner, E. D., and G. E. Becker Production of nitric oxide and nitrous oxide during denitrification by Corynebacterium nephridii. J. Bacteriol. 101: Royle, P. L., H. Matsumoto, and B. W. Holloway Genetic circularity of the Pseudomonas aeruginosa PAO chromosome. J. Bacteriol. 145: Stanier, R. Y., N. J. Palleroni, and M. Doudoroff The aerobic pseudomonads: a taxonomic study. J. Gen. Microbiol. 43: St. John, R. T., and T. C. Hollocher Nitrogen-15 tracer studies on the pathway of denitrification in Pseudomonas aeruginosa. J. Biol. Chem. 252: Stouthamer, A. H Biochemistry and genetics of nitrate reductase in bacteria. Microb. Physiol. 14: van Verseveld, H. W., E. M. Meijer, and A. H. Stouthamer Energy conservation during nitrate respiration in Paracoccus denitrificans. Arch. Microbiol. 112: Williams, D. R., J. J. Rowe, P. Romero, and R. G. Eagon Denitrifying Pseudomonas aeruginosa: some parameters of growth and active transport. Appl. Environ. Microbiol. 36: Yoshinari, T N20 reduction by Vibrio succinogenes. Appl. Environ. Microbiol. 39:81-84.
Methods of Grading S/N Style of grading Percentage Score 1 Attendance, class work and assignment 10 2 Test 20 3 Examination 70 Total 100
COURSE: MIB 303 Microbial Physiology and Metabolism (3 Units- Compulsory) Course Duration: Three hours per week for 15 weeks (45 hours). Lecturer: Jimoh, S.O. B.Sc., M.Sc, Ph.D Microbiology (ABU, Zaria)
More informationUTILIZATION of PLASMA ACTIVATED WATER in Biotechnology, Pharmacology and Medicine. JSC TECHNOSYSTEM-ECO Moscow, Russia April, 2009
UTILIZATION of PLASMA ACTIVATED WATER in Biotechnology, Pharmacology and Medicine JSC TECHNOSYSTEM-ECO Moscow, Russia April, 2009 METHOD of WATER ACTIVATION with PLASMA of GAS DISCHARGE ANODE VACUUM WATER
More informationMedical Microbiology Culture Media :
Lecture 3 Dr. Ismail I. Daood Medical Microbiology Culture Media : Culture media are used for recognition and identification (diagnosis) of microorganisms. The media are contained in plates (Petri dishes),
More informationHighPure Maxi Plasmid Kit
HighPure Maxi Plasmid Kit For purification of high pure plasmid DNA with high yields www.tiangen.com PP120109 HighPure Maxi Plasmid Kit Kit Contents Storage Cat.no. DP116 Contents RNaseA (100 mg/ml) Buffer
More informationBioremediation. Biodegradation
Bioremediation A technology that encourages growth and reproduction of indigenous microorganisms (bacteria and fungi) to enhance biodegradation of organic constituents in the saturated zone Can effectively
More informationVIRTUAL EXPERIMENT 5A OXYGEN RELATIONSHIPS (REVISED FROM THE ON-LINE MANUAL)
VIRTUAL EXPERIMENT 5A OXYGEN RELATIONSHIPS (REVISED FROM THE ON-LINE MANUAL) One often sees an organism described as being a strict aerobe, facultative anaerobe, strict anaerobe or some other such designation.
More informationF321 MOLES. Example If 1 atom has a mass of 1.241 x 10-23 g 1 mole of atoms will have a mass of 1.241 x 10-23 g x 6.02 x 10 23 = 7.
Moles 1 MOLES The mole the standard unit of amount of a substance (mol) the number of particles in a mole is known as Avogadro s constant (N A ) Avogadro s constant has a value of 6.02 x 10 23 mol -1.
More informationWHY IS THIS IMPORTANT?
CHAPTER 10 BACTERIAL GROWTH Eye of Science / Science Photo Library WHY IS THIS IMPORTANT? Increase in numbers is one of the requirements for infection. This increase is dependent upon bacterial growth.
More informationLAB 4. Cultivation of Bacteria INTRODUCTION
LAB 4. Cultivation of Bacteria Protocols for use of cultivation of bacteria, use of general growth, enriched, selective and differential media, plate pouring, determination of temperature range for growth
More informationFactors which Affect the Size of the Organisms and the Optical Density of Suspensions of Pseudomonas aeruginosa and Escherichia coli
J. gm. Microbiol. (1963), 30, 53-58 With 1 plate Printed in Great Britain 53 Factors which Affect the Size of the Organisms and the Optical Density of Suspensions of Pseudomonas aeruginosa and Escherichia
More informationHiPer Ion Exchange Chromatography Teaching Kit
HiPer Ion Exchange Chromatography Teaching Kit Product Code: HTC001 Number of experiments that can be performed: 5 Duration of Experiment: Protocol: 5-6 hours Storage Instructions: The kit is stable for
More informationAP BIOLOGY CHAPTER 7 Cellular Respiration Outline
AP BIOLOGY CHAPTER 7 Cellular Respiration Outline I. How cells get energy. A. Cellular Respiration 1. Cellular respiration includes the various metabolic pathways that break down carbohydrates and other
More informationNitrogen Fixing Bacteria in Agriculture Now a Real Option Guy Webb B.Sc. REM Agricultural Consultant
Nitrogen Fixing Bacteria in Agriculture Now a Real Option Guy Webb B.Sc. REM Agricultural Consultant The Pursuit of Protein and Profit All agricultural enterprises, in essence, are based on the pursuit
More informationNUTRITION AND GROWTH OF BACTERIA
3 NUTRITION AND GROWTH OF BACTERIA 3.1 INTRODUCTION Bacteria are prokaryotic organisms that do not contain chlorophyll. They are unicellular and do not show true branching. They differ from eukaryotes
More informationSummary of Metabolism. Mechanism of Enzyme Action
Summary of Metabolism Mechanism of Enzyme Action 1. The substrate contacts the active site 2. The enzyme-substrate complex is formed. 3. The substrate molecule is altered (atoms are rearranged, or the
More informationINTRODUCTION TO BACTERIA
Morphology and Classification INTRODUCTION TO BACTERIA Most bacteria (singular, bacterium) are very small, on the order of a few micrometers µm (10-6 meters) in length. It would take about 1,000 bacteria,
More information7. 1.00 atm = 760 torr = 760 mm Hg = 101.325 kpa = 14.70 psi. = 0.446 atm. = 0.993 atm. = 107 kpa 760 torr 1 atm 760 mm Hg = 790.
CHATER 3. The atmosphere is a homogeneous mixture (a solution) of gases.. Solids and liquids have essentially fixed volumes and are not able to be compressed easily. have volumes that depend on their conditions,
More informationIsolation and Identification of Bacteria Present in the Activated Sludge Unit, in the Treatment of Industrial Waste Water
Iranian J. Publ. Health, Vol. 30, Nos. 3-4, PP. 91-94, 2001 Isolation and Identification of Bacteria Present in the Activated Sludge Unit, in the Treatment of Industrial Waste Water MK Sharifi-Yazdi 1,
More informationFlow Injection Analysis
Flow Injection Analysis Almost all reagent based assays can be downscaled and automated by Flow Injection Analysis. FIA was first described in a patent filed in Denmark by Ruzicka and Hansen in 1974. Since
More informationRESPIRATION AND FERMENTATION: AEROBIC AND ANAEROBIC OXIDATION OF ORGANIC MOLECULES. Bio 171 Week 6
RESPIRATION AND FERMENTATION: AEROBIC AND ANAEROBIC OXIDATION OF ORGANIC MOLECULES Bio 171 Week 6 Procedure Label test tubes well, including group name 1) Add solutions listed to small test tubes 2) For
More informationAS1 MOLES. oxygen molecules have the formula O 2 the relative mass will be 2 x 16 = 32 so the molar mass will be 32g mol -1
Moles 1 MOLES The mole the standard unit of amount of a substance the number of particles in a mole is known as Avogadro s constant (L) Avogadro s constant has a value of 6.023 x 10 23 mol -1. Example
More informationAnabaena Variabilis Mutants - Modifiers in Liners
JOURNAL OF BACTERIOLOGY, Nov. 1978, P. 688-692 0021-9193/78/0136-0688$02.00/0 Copyright 1978 American Society for Microbiology Vol. 136, No. 2 Printed in U.S.A. Classes of Anabaena variabilis Mutants with
More informationHuman serum albumin (HSA) nanoparticles stabilized with. intermolecular disulfide bonds. Supporting Information
Human serum albumin (HSA) nanoparticles stabilized with intermolecular disulfide bonds Wentan Wang, Yanbin Huang*, Shufang Zhao, Ting Shao and Yi Cheng* Department of Chemical Engineering, Tsinghua University,
More informationThe Activation of Spores of Clostridium bvermentans
J. gen. Microbiol. (1967), 46, 285-291 Printed in Great Britain 285 The Activation of Spores of Clostridium bvermentans By P. A. GIBBS The Wellcome Research Laboratories (Biological Division), Beckenham,
More informationMagExtractor -Genome-
Instruction manual MagExtractor-Genome-0810 F0981K MagExtractor -Genome- NPK-101 100 preparations Store at 4 C Contents [1] Introduction [2] Components [3] Materials required [4] Protocol 1. Purification
More informationLaboratory Math II: Solutions and Dilutions
Slide 1 Laboratory Math II: Solutions and Dilutions Philip Ryan, PhD Post-Doctoral Fellow National Cancer Institute, NIH Welcome to the National Institutes of Health, Office of Intramural Training & Education
More informationInduction of Enzyme Activity in Bacteria:The Lac Operon. Preparation for Laboratory: Web Tutorial - Lac Operon - submit questions
Induction of Enzyme Activity in Bacteria:The Lac Operon Preparation for Laboratory: Web Tutorial - Lac Operon - submit questions I. Background: For the last week you explored the functioning of the enzyme
More informationEvolution of Metabolism. Introduction. Introduction. Introduction. How Cells Harvest Energy. Chapter 7 & 8
How ells Harvest Energy hapter 7 & 8 Evolution of Metabolism A hypothetical timeline for the evolution of metabolism - all in prokaryotic cells!: 1. ability to store chemical energy in ATP 2. evolution
More informationMetabolism Dr.kareema Amine Al-Khafaji Assistant professor in microbiology, and dermatologist Babylon University, College of Medicine, Department of
Metabolism Dr.kareema Amine Al-Khafaji Assistant professor in microbiology, and dermatologist Babylon University, College of Medicine, Department of Microbiology. Metabolism sum of all chemical processes
More informationNitrate Reduction. Received for publication 9 June 1969
JOURNAL OF BACTEROLOGY, Sept. 1969, p. 720-729 Copyright 1969 American Society for Microbiology Vol. 99, No. 3 Printed in U.S.A. Nitrate Reductase Complex of Escherichia coli K-12: Participation of Specific
More informationBioremediation of Petroleum Hydrocarbons and Chlorinated Volatile Organic Compounds with Oxygen and Propane Gas infusion
Bioremediation of Petroleum Hydrocarbons and Chlorinated Volatile Organic Compounds with Oxygen and Propane Gas infusion Walter S. Mulica Global Technologies Fort Collins, CO Co-Authors Mike Lesakowski
More informationControl of fermentation of lignocellulosic hydrolysates
Control of fermentation of lignocellulosic hydrolysates Anneli Nilsson Department of Chemical Engineering II, Lund University P.O. Box 124, S-221 00 Lund, Sweden In this work substrate feeding rate to
More informationPROTEINS (LOWRY) PROTOCOL
1 PROTEINS (LOWRY) PROTOCOL 1. INTRODUCTION The Lowry Assay: Protein by Folin Reaction (Lowry et al., 1951) has been the most widely used method to estimate the amount of proteins (already in solution
More informationChromatin Immunoprecipitation (ChIP)
Chromatin Immunoprecipitation (ChIP) Day 1 A) DNA shearing 1. Samples Dissect tissue (One Mouse OBs) of interest and transfer to an eppendorf containing 0.5 ml of dissecting media (on ice) or PBS but without
More informationSeahorse XF Cell Mito Stress Test Kit
Seahorse XF Cell Mito Stress Test Kit Part # 103015-100 User Guide For use with Seahorse XF e and XF Extracellular Flux Analyzers For Research Use Only 1 Table of Contents Product Description... 2 Introduction...
More informationI. ACID-BASE NEUTRALIZATION, TITRATION
LABORATORY 3 I. ACID-BASE NEUTRALIZATION, TITRATION Acid-base neutralization is a process in which acid reacts with base to produce water and salt. The driving force of this reaction is formation of a
More informationPresented by Paul Krauth Utah DEQ. Salt Lake Countywide Watershed Symposium October 28-29, 2008
Basic Nutrient Removal from Water Beta Edition Presented by Paul Krauth Utah DEQ Salt Lake Countywide Watershed Symposium October 28-29, 2008 Presentation Outline Salt Lake County waters / 303(d) listings
More informationRubisco; easy Purification and Immunochemical Determination
Rubisco; easy Purification and Immunochemical Determination Ulrich Groß Justus-Liebig-Universität Gießen, Institute of Plant Nutrition, Department of Tissue Culture, Südanlage 6, D-35390 Giessen e-mail:
More informationto 370C in a matter of seconds. Materials and Methods.-Yeast spheroplasts were prepared, resuspended to a concentration
A MUTANT OF YEAST APPARENTLY DEFECTIVE IN THE INITIATION OF PROTEIN SYNTHESIS* BT LELAND H. HARTWELLt AND CALVIN S. MCLAUGHLIN DEPARTMENT OF MOLECULAR AND CELL BIOLOGY, UNIVERSITY OF CALIFORNIA (IRVINE)
More informationMEASURING RESPIRATION Mikal E. Saltveit, University of California, Davis 95616
1 of 5 MEASURING RESPIRATION Mikal E. Saltveit, University of Califnia, Davis 95616 INTRODUCTION The measurement of respiration is very imptant because it provides a window through which we can determine
More informationBALANCING REDOX EQUATIONS. Each redox equation contains two parts -- the oxidation and reduction parts. Each is balanced separately.
C & EE 255B Prof. M. K. Stenstrom Winter 2015 BALANCING REDOX EQUATIONS Balancing redox (oxidation-reduction) equations is a simple and very useful technique of performing balances from empirical equations
More informationTransformAid Bacterial Transformation Kit
Home Contacts Order Catalog Support Search Alphabetical Index Numerical Index Restriction Endonucleases Modifying Enzymes PCR Kits Markers Nucleic Acids Nucleotides & Oligonucleotides Media Transfection
More informationSUCRALOSE. White to off-white, practically odourless crystalline powder
SUCRALOSE Prepared at the 41st JECFA (1993), published in FNP 52 Add 2 (1993). Metals and arsenic specifications revised at the 63rd JECFA (2004). An ADI of 0-15 mg/kg bw was established at the 37th JECFA
More informationProtein extraction from Tissues and Cultured Cells using Bioruptor Standard & Plus
Protein extraction from Tissues and Cultured Cells using Bioruptor Standard & Plus Introduction Protein extraction from tissues and cultured cells is the first step for many biochemical and analytical
More informationLab 10: Bacterial Transformation, part 2, DNA plasmid preps, Determining DNA Concentration and Purity
Lab 10: Bacterial Transformation, part 2, DNA plasmid preps, Determining DNA Concentration and Purity Today you analyze the results of your bacterial transformation from last week and determine the efficiency
More information1. The diagram below represents a biological process
1. The diagram below represents a biological process 5. The chart below indicates the elements contained in four different molecules and the number of atoms of each element in those molecules. Which set
More information= 1.038 atm. 760 mm Hg. = 0.989 atm. d. 767 torr = 767 mm Hg. = 1.01 atm
Chapter 13 Gases 1. Solids and liquids have essentially fixed volumes and are not able to be compressed easily. Gases have volumes that depend on their conditions, and can be compressed or expanded by
More informationThe growth of Mos are effected by Chemical and Physical surroundings:
The Continuous Culture of Microorganisms: Continuous Culture System! A microbial population of can be maintained in the exponential growth phase and at a constant biomass concentration for extended periods.!
More information* Is chemical energy potential or kinetic energy? The position of what is storing energy?
Biology 1406 Exam 2 - Metabolism Chs. 5, 6 and 7 energy - capacity to do work 5.10 kinetic energy - energy of motion : light, electrical, thermal, mechanical potential energy - energy of position or stored
More informationSUPPLEMENTARY FIGURES
SUPPLEMENTARY FIGURES Fig. S1: Effect of ISO- and TAC-treatments on the biosynthesis of FAS-II elongation products in M. tb H37Ra. LC/MS chromatograms showing a decrease in products with elemental compositions
More informationFrozen-EZ Yeast Transformation II Catalog No. T2001
INSTRUCTIONS Frozen-EZ Yeast Transformation II Catalog No. T2001 Highlights High transformation efficiency that yields approximately 10 5-10 6 transformants per μg plasmid DNA (circular). Frozen storage
More informationCENTRAL LABORATORY. Frontline Service : Conduct of Routine Laboratory Analysis. Customer : Government Agencies, FDA Inspectors, Other Stake Holders
CENTRAL LABORATORY Frontline Service : Conduct of Routine Analysis Customer : Government Agencies, FDA Inspectors, Other Stake Holders Requirements : Duly Accomplished Request for Analysis FDA Circular
More informationAgrobacterium tumefaciens-mediated transformation of Colletotrichum graminicola and Colletotrichum sublineolum
Agrobacterium tumefaciens-mediated transformation of Colletotrichum graminicola and Colletotrichum sublineolum Flowers and Vaillancourt, 2005. Current Genetics 48: 380-388 NOTE added by L. Vaillancourt:
More informationName Section Lab 5 Photosynthesis, Respiration and Fermentation
Name Section Lab 5 Photosynthesis, Respiration and Fermentation Plants are photosynthetic, which means that they produce their own food from atmospheric CO 2 using light energy from the sun. This process
More informationO 2. What is anaerobic digestion?
What is anaerobic digestion? Microbial degradation of organic material under anaerobic conditions Ubiquitous, naturally-occurring process Occurs in swamps, hydric soils, landfills, digestive tracks of
More informationAcknowledgements. Developing collaborative lab experiments across disciplines through the identification of bacteria
Acknowledgements Developing collaborative lab experiments across disciplines through the identification of bacteria Joanna Huxster, Ph.D. Sarah Moss, MS 15 Emily Bilyk, BS 16 Brian M. Forster, Ph.D. Lab
More informationApplication of a New Immobilization H/D Exchange Protocol: A Calmodulin Study
Application of a New Immobilization H/D Exchange Protocol: A Calmodulin Study Jiang Zhao; Mei Zhu; Daryl E. Gilblin; Michael L. Gross Washington University Center for Biomrdical and Bioorganic Mass Spectrometry:
More informationChapter 14- RESPIRATION IN PLANTS
Chapter 14- RESPIRATION IN PLANTS Living cells require a continuous supply of energy for maintaining various life activities. This energy is obtained by oxidizing the organic compounds (carbohydrates,
More informationChromatin Immunoprecipitation
Chromatin Immunoprecipitation A) Prepare a yeast culture (see the Galactose Induction Protocol for details). 1) Start a small culture (e.g. 2 ml) in YEPD or selective media from a single colony. 2) Spin
More informationPRE-LAB FOR YEAST RESPIRATION AND FERMENTATION
PRE-LAB FOR YEAST RESPIRATION AND FERMENTATION PURPOSE: To identify the products of yeast cultures grown under aerobic and anaerobic conditions STUDENTS' ENTERING COMPETENCIES: Before doing this lab, students
More informationthey differ from each other when judged in terms of temperature sensitivity,'
72 GENETICS: LACY AND BONNER.PRoc. N. A. S. 11 Pratt, David, and Gunther S. Stent, these PROCEEDINGS, 45, 1507 (1959). 12 The authors gratefully acknowledge the contributions of Dr. A. W. Kimball of the
More informationChapter 14 Solutions
Chapter 14 Solutions 1 14.1 General properties of solutions solution a system in which one or more substances are homogeneously mixed or dissolved in another substance two components in a solution: solute
More information5. Which temperature is equal to +20 K? 1) 253ºC 2) 293ºC 3) 253 C 4) 293 C
1. The average kinetic energy of water molecules increases when 1) H 2 O(s) changes to H 2 O( ) at 0ºC 3) H 2 O( ) at 10ºC changes to H 2 O( ) at 20ºC 2) H 2 O( ) changes to H 2 O(s) at 0ºC 4) H 2 O( )
More informationCHEMISTRY II FINAL EXAM REVIEW
Name Period CHEMISTRY II FINAL EXAM REVIEW Final Exam: approximately 75 multiple choice questions Ch 12: Stoichiometry Ch 5 & 6: Electron Configurations & Periodic Properties Ch 7 & 8: Bonding Ch 14: Gas
More informationTransformation Protocol
To make Glycerol Stocks of Plasmids ** To be done in the hood and use RNase/DNase free tips** 1. In a 10 ml sterile tube add 3 ml autoclaved LB broth and 1.5 ul antibiotic (@ 100 ug/ul) or 3 ul antibiotic
More informationUnit 3 Notepack Chapter 7 Chemical Quantities Qualifier for Test
Unit 3 Notepack Chapter 7 Chemical Quantities Qualifier for Test NAME Section 7.1 The Mole: A Measurement of Matter A. What is a mole? 1. Chemistry is a quantitative science. What does this term mean?
More informationCONFIRMATION OF ZOLPIDEM BY LIQUID CHROMATOGRAPHY MASS SPECTROMETRY
CONFIRMATION OF ZOLPIDEM BY LIQUID CHROMATOGRAPHY MASS SPECTROMETRY 9.1 POLICY This test method may be used to confirm the presence of zolpidem (ZOL), with diazepam-d 5 (DZP-d 5 ) internal standard, in
More informationACID-BASE TITRATIONS: DETERMINATION OF CARBONATE BY TITRATION WITH HYDROCHLORIC ACID BACKGROUND
#3. Acid - Base Titrations 27 EXPERIMENT 3. ACID-BASE TITRATIONS: DETERMINATION OF CARBONATE BY TITRATION WITH HYDROCHLORIC ACID BACKGROUND Carbonate Equilibria In this experiment a solution of hydrochloric
More informationModified Degrees of Streptomycin Dependence and Resistance in Escherichia coli
J. gen. Microbial. (1965), 38, 189-195 Printed in Great Britain 189 Modified Degrees of Streptomycin Dependence and Resistance in Escherichia coli BY G. E. PLUNKETT Biochemical Research Foundation, Newark,
More informationSolution. Practice Exercise. Concept Exercise
Example Exercise 9.1 Atomic Mass and Avogadro s Number Refer to the atomic masses in the periodic table inside the front cover of this textbook. State the mass of Avogadro s number of atoms for each of
More informationMicrobial Nutrition And bacterial Classification Microbiology Unit-I. Muhammad Iqbal Lecturer KMU
Microbial Nutrition And bacterial Classification Microbiology Unit-I Muhammad Iqbal Lecturer KMU Objectives At the end of this lecture the students will be able to: Define key terms. Identify the basic
More informationHow To Know If A Strain Of Azotobacter Chroococcum Is More Fragile
J. gen. Microbiol. (196g), 57, 365-368 With I phte Printed in Great Britain 365 Formation of Fragile Cysts by a Strain of Azotobacter chroococcum By G. R. VELA AND G. CAGLE Department of Biology, North
More informationAmino Acid Metabolism (Chapter 20) Lecture 8:
Amino Acid Metabolism (Chapter 20) Lecture 8: Nitrogen Fixation (20.7); Nitrite Assimilation (not in text?); Protein Digestion in the Gut (5.3b, 11.5, 20.2); Amino Acid Degradation in Cells (20.2); Next:
More informationCellular Respiration: Practice Questions #1
Cellular Respiration: Practice Questions #1 1. Which statement best describes one of the events taking place in the chemical reaction? A. Energy is being stored as a result of aerobic respiration. B. Fermentation
More information5.1.3 Model of biological phosphorus removal
196 5.1.3 Model of biological phosphorus removal 5.1.3.1 Enhanced cultures Based on the concepts presented in the previous section, a model was developed at the university of Cape Town (UCT) to describe
More informationHow To Incorporate Leucine Into Protein
THE INCORPORATION OF LEUCINE-C'4 INTO PROTEIN BY A CELL-FREE PREPARATION FROM MAIZE KERNELS BY ROBERT RABSON AND G. DAVID NOVELLI BIOLOGY DIVISION, OAK RIDGE NATIONAL LABORATORY,* OAK RIDGE, TENNESSEE
More informationRayBio Creatine Kinase (CK) Activity Colorimetric Assay Kit
RayBio Creatine Kinase (CK) Activity Colorimetric Assay Kit User Manual Version 1.0 May 28, 2014 RayBio Creatine Kinase Activity Colorimetric Assay (Cat#: 68CL-CK-S100) RayBiotech, Inc. We Provide You
More informationMULTIPLE CHOICE. Choose the one alternative that best completes the statement or answers the question.
Chapter 10 MULTIPLE CHOICE. Choose the one alternative that best completes the statement or answers the question. 1) A gas at a pressure of 10.0 Pa exerts a force of N on an area of 5.5 m2. A) 1.8 B) 0.55
More information13.3 Factors Affecting Solubility Solute-Solvent Interactions Pressure Effects Temperature Effects
Week 3 Sections 13.3-13.5 13.3 Factors Affecting Solubility Solute-Solvent Interactions Pressure Effects Temperature Effects 13.4 Ways of Expressing Concentration Mass Percentage, ppm, and ppb Mole Fraction,
More informationCreatine Kinase Activity Colorimetric Assay Kit ABE5487 100 assays; Store at -20 C
Creatine Kinase Activity Colorimetric Assay Kit ABE5487 100 assays; Store at -20 C I. Introduction: Creatine Kinase (CK) also known as creatine phosphokinase (CPK) and ATP: creatine N- phosphotransferase
More informationSupporting Information
Supporting Information Wiley-VCH 2006 69451 Weinheim, Germany Supporting information: experimental details of the synthesis of the amino-functionalized polymers and nanoparticles used Tailor-made ligands
More informationGOLDEN ENVIRO HERBA- EXTRACT DRAIN CLOG FREE. Pleasant lemon fragrance provides instant freshness Patented microbial technology
GOLDEN ENVIRO HERBA- EXTRACT DRAIN CLOG FREE Application Sheet A clogged drain can stop kitchen operations - whether it is a busy restaurant or a dinner for two at home. Drain Clog Free combines fast-
More informationHigh deleterious genomic mutation rate in stationary phase of Escherichia coli
Loewe, L et al. (2003) "High deleterious genomic mutation rate in stationary phase of Escherichia coli" 1 High deleterious genomic mutation rate in stationary phase of Escherichia coli Laurence Loewe,
More informationClassic Immunoprecipitation
292PR 01 G-Biosciences 1-800-628-7730 1-314-991-6034 technical@gbiosciences.com A Geno Technology, Inc. (USA) brand name Classic Immunoprecipitation Utilizes Protein A/G Agarose for Antibody Binding (Cat.
More informationThe correct answer is d C. Answer c is incorrect. Reliance on the energy produced by others is a characteristic of heterotrophs.
1. An autotroph is an organism that a. extracts energy from organic sources b. converts energy from sunlight into chemical energy c. relies on the energy produced by other organisms as an energy source
More informationATOMS AND BONDS. Bonds
ATOMS AND BONDS Atoms of elements are the simplest units of organization in the natural world. Atoms consist of protons (positive charge), neutrons (neutral charge) and electrons (negative charge). The
More informationCypExpress 3A4 Catalyzed Conversion of Testosterone (TE) to 6β- Hydroxytestosterone (HT)
TM CASE STUDY CypExpress 3A4 Catalyzed Conversion of to Shuvendu Das, 1 Enrique Martez, 2 and Mani Subramanian 1 1 Center for Biocatalysis and Bioprocessg, University of Iowa 2 Oxford Biomedical Research,
More informationACTIVITIES, SYNTHESIS OF DIPICOLINIC ACID, AND DEVELOPMENT OF HEAT RESISTANCE
JOURNAL OF BACTEROLOGY Vol. 88, No. 3, p. 69-694 September, 1964 Copyright 1964 American Society for Microbiology Printed in U.S.A. PHYSOLOGY OF THE SPORULATON PROCESS N CLOSTRDUM BOTULNUM'. CORRELATON
More informationTECHNICAL BULLETIN. FluoroTag FITC Conjugation Kit. Product Number FITC1 Storage Temperature 2 8 C
FluoroTag FITC Conjugation Kit Product Number FITC1 Storage Temperature 2 8 C TECHNICAL BULLETIN Product Description The FluoroTag FITC Conjugation Kit is suitable for the conjugation of polyclonal and
More informationTABLE OF CONTENTS 2. PHOSPHORUS AND NITROGEN IN WASTEWATER 3. PHOSPHORUS AND NITROGEN REMOVAL MECHANISM 4. PROCESS REQUIREMENT AND CONTROL FACTOR
TABLE OF CONTENTS Submittal 1. INTRODUCTION 2. PHOSPHORUS AND NITROGEN IN WASTEWATER 3. PHOSPHORUS AND NITROGEN REMOVAL MECHANISM 3.1 Chemical Phosphorus Removal 3.2 Biological Phosphorus Removal 3.2.1
More informationAn In-Gel Digestion Protocol
An In-Gel Digestion Protocol This protocol describes the digestion of a protein present in an SDS-PAGE gel band with trypsin. The band can be taken from either a 1D or 2D electrophoresis gel. Reagents
More information1- Fatty acids are activated to acyl-coas and the acyl group is further transferred to carnitine because:
Section 10 Multiple Choice 1- Fatty acids are activated to acyl-coas and the acyl group is further transferred to carnitine because: A) acyl-carnitines readily cross the mitochondrial inner membrane, but
More informationOxi/FermPluri Test CODEBOOK. System for the identification of Gram negative, oxidase positive bacteria. Ref. 71708
Oxi/FermPluri Test ystem for the identification of Gram negative, oxidase positive bacteria. CODEBOOK ef. 71708 iofilchem.r.l. Microbiology Products F52067 ev.0/20.12.2012 Oxi/FermPluri Test CODEBOOK Index
More informationWhat affects an enzyme s activity? General environmental factors, such as temperature and ph. Chemicals that specifically influence the enzyme.
CH s 8-9 Respiration & Metabolism Metabolism A catalyst is a chemical agent that speeds up a reaction without being consumed by the reaction. An enzyme is a catalytic protein. Hydrolysis of sucrose by
More informationOptimizing Performance of the Transcreener ADP Assay for the BioTek Synergy 2 and 4 Multi-Mode Microplate Readers
Optimizing Performance of the Transcreener ADP Assay for the BioTek Synergy 2 and 4 Multi-Mode Microplate Readers Brad Larson 1, Karen Kleman-Leyer 1, Xavier Amouretti 2 1 BellBrook Labs, Madison, WI,
More informationn-heptane and /i-hexane Enhance in a Dose-Dependent Manner Insulin Binding to Erythrocytes and Its Degradation
Gen. Physiol. Biophys. (1987). 6, 197 201 197 Short communication n-heptane and /i-hexane Enhance in a Dose-Dependent Manner Insulin Binding to Erythrocytes and Its Degradation Š. ZÓRAD, I. K.L1MEŠ, E.
More informationFigure 5. Energy of activation with and without an enzyme.
Biology 20 Laboratory ENZYMES & CELLULAR RESPIRATION OBJECTIVE To be able to list the general characteristics of enzymes. To study the effects of enzymes on the rate of chemical reactions. To demonstrate
More informationEvaluation of a Class III Biological Safety Cabinet for
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, Nov. 1979, p. 934-939 Vol. 38, No. 5 0099-2240/79/11-0934/06$02.00/0 Evaluation of a Class III Biological Safety Cabinet for Enclosure of an Ultracentrifuge M. A.
More informationPlastic Not Fantastic Daniel Burd
Background, Purpose and Hypothesis Plastic bags are made from polyethylene (PE) which is a polymer consisting of long chains of the monomer ethylene. Plastic bags are very popular in our daily lives and
More informationPeptide Antibody Production
Peptide Antibody Production A) Peptide BioSynthesis (http://www.biosyn.com, 800-227-0627) B) Conjugation of peptide to KLH (Imject Maleimide Activated KLH, PIERCE=Thermo #77605, 10 mg) C) Peptide affinity
More information