BRIEF REVIEW OF MOZAMBIQUE SEED MARKET

Similar documents
Agricultural Productivity in Zambia: Has there been any Progress?

MARKET INFORMATION SYSTEMS AND PARTNERSHIPS IN MOZAMBIQUE. Lara Carrilho WFP Mozambique António Paulo SIMA/MINAG. Background

SMALLHOLDER MAIZE PRODUCTION EFFICIENCY IN KENYA

Legume Scholars Program. Nomination Package. November Deadline for Submissions 19 December 2014

MOZAMBIQUE Food Security Outlook October 2008 to March 2009

Role of Media in Agricultural and Rural Development

China s experiences in domestic agricultural support. Tian Weiming China Agricultural University

MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT

THE COMMODITY RISK MANAGEMENT GROUP WORLD BANK

Climate Change Vulnerability Assessment Tools and Methods

Current capabilities in the analysis of climate risks and adaptation strategies in critical areas

The effects of Kenya s smarter input subsidy program on crop production, incomes, and poverty

Assets & Market Access (AMA) Innovation Lab. Tara Steinmetz, Assistant Director Feed the Future Innovation Labs Partners Meeting April 21, 2015

Results and Challenges

Masters in Social Anthropology University of Cape Town, Department of Social Anthropology, Cape Town, South Africa.

Micro Crop Insurance and Protecting the Poor Lessons From the Field

SCALING UP AGRICULTURAL FINANCE

Food Crop Marketing and Agricultural Productivity in a High Price Environment: Evidence and Implications for Mozambique

Presentation Outline. Introduction. Declining trend is largely due to: 11/15/08

STRENGTHENING HEALTH SERVICES & THEIR COORDINATION THROUGH A PPP IN TETE PROVINCE

MALAWI Food Security Outlook July to December High prices, declining incomes, and poor winter production cause Crisis food insecurity

Analysis of Comparative Advantage and Agricultural Trade in Mozambique

A diversified approach to fighting food insecurity and rural poverty in Malawi

Humidtropics Kiboga/Kyankwanzi Soybean production training

Beyond biological nitrogen fixation: Legumes and the Sustainable Intensification of smallholder farming systems

Distance learning program for agricultural education in Southern Africa. Mungule Chikoye, Krishna Alluri, Richard Siaciwena, and Rainer Zachmann *

JAMAICA. Agricultural Insurance: Scope and Limitations for Weather Risk Management. Diego Arias Economist. 18 June 2009

The role of Agricultural cooperatives in accessing input and output markets An overview of experiences of SRFCF, SNNPR, Ethiopia

SOUTHERN AFRICA - DROUGHT

Farmer to Farmer East Africa Volunteer Assignment Scope of Work

TANZANIA. The land area of Tanzania is about 1 million square kilometres. This includes the offshore islands of Zanzibar, Pemba and Mafia.

EVALUATION OF EMERGENCY SMALL SCALE IRRIGATION PROJECTS

Agricultural Policies and Food Security Challenges in Zambia

Grain Traders Association of Zambia

ASEAN INTEGRATED FOOD SECURITY (AIFS) FRAMEWORK AND STRATEGIC PLAN OF ACTION ON FOOD SECURITY IN THE ASEAN REGION (SPA-FS)

How To Manage A Flood In Mozambique

The Information Manager Vol.6 (1 & 2) 2006

Transforming and Improving livelihoods through Market Development and Smallholder Commercialization in Sub- Saharan Africa

DESIGNING WEATHER INSURANCE CONTRACTS FOR FARMERS

Highlights of Organic Issues within National Agric Policy (20013)

Savings and Subsidies, Separately and Together: Decomposing Effects of a Bundled Anti- Poverty Program

Weather Index Crop Insurance. White Paper. Implementation, Product Design, Challenges And Successes Lessons Learned In The Field

CLIMATE RISK SENSITIVITY IN THE FOOD VALUE CHAIN: WHEAT

Risk Management for Greenhouse and Nursery Growers in the United States

Committing Science to Global Development Award for Best Science Paper

Social protection, agriculture and the PtoP project

DETERMINANTS OF AGRICULTURAL TECHNOLOGY ADOPTION IN MOZAMBIQUE

Agricultural Mechanization Strategies in India

DRYLAND SYSTEMS Science for better food security and livelihoods in the dry areas

Eastern Africa, bordering the Indian Ocean between Kenya and Mozambique

TERMS OF REFERENCE FOR STRATEGIC PLANNING & MANAGEMENT EXPERT

March, Zimbabwe National Statistics Agency Telephone: /8 or /7 P. O. Box C. Y. 342 Fax:

Pricing, Cost Structures, and Profitability in the Australian Vegetable Industry

+ Towards an Agricultural Risk Management Framework

LOAN ANALYSIS. 1 This is drawn from the FAO-GTZ Aglend Toolkits 1 5 for the training purpose.

THE FARM-TO-MARKET VALUE CHAIN APPROACH

How To Help The People Of Africa

Emmanuel Tumusiime-Mutebile: The challenge of modernising smallholder agriculture in East Africa

Rwanda Agricultural Sector and its Impact on Food Security and Economy

Strengthening Economic Evaluation and Data for Large Scale Investments in Mozambique. April, 2010

AGRICULTURAL PROBLEMS OF JAPAN

(SPECIFIC PROCUREMENT NOTICE - SPN)

Aflatoxins, Agriculture and Technology Solutions Available for Abating the Aflatoxin Challenge

DAIRY FARMING IN SOUTH AFRICA WHERE TO NOW? William Gertenbach Institute for Animal Production Western Cape Departement of Agriculture

Technical Compendium: Descriptive Agricultural Statistics and Analysis for Zambia. Solomon Tembo and Nicholas Sitko. Working Paper 76.

Global Pulse Production and Consumption Trends: The Potential of Pulses to Achieve Feed the Future Food and Nutritional Security Goals

A review of agricultural and monsoon conditions

Importance of Data to give access to agriculture insurance to smallscale farmers, 2 nd African Continental Briefing Nairobi, 14 July, 2014

Benchmarking the Business of Agriculture

The Case & Action for Regional Structured Trading Systems

Food Commodity Trade The Need for a Regional Approach to Stimulate Agricultural Growth and Enhance Food Security

Financing Smallholder Farmers. to Increase Incomes and Transform Lives in Rural Communities

DAIRY DEVELOPMENT PROGRAMS MOZAMBIQUE( )

Southern Africa The Rainfall Season

Learning for sustainable action Program Promipac, Central America

Benin. GAIN Report Number: Lagos

Post-harvest Management Policy and Strategies in Mozambique and Sub-Saharan Africa

Sufficient and Competent Health Workers for Expanded and Improved Health Services for the Mozambican People

Speaker Summary Note

Cameroon CFSVA April/May Cameroon Comprehensive Food Security and Vulnerability Analysis. April/May Page 1

Research to improve the use and conservation of agricultural biodiversity for smallholder farmers

Using Routine Data for OR/IS & Data Quality Audits. Sarah Gimbel, MPH, RN HAI/DGH

How To Help The World Coffee Sector

FACT SHEET. Production Risk

Weather Indexed Crop Insurance Jared Brown, Justin Falzone, Patrick Persons and Heekyung Youn* University of St. Thomas

Corporate stewardship Partnering to Improve Agricultural practices. Mumbai Randhir Chauhan

African Organic Agriculture Manual Booklet Series No. 4 Soil organic matter management HOW DO I IMPROVE THE SOIL ORGANIC MATTER?

Closing Yield Gaps. Or Why are there yield gaps anyway?

Indian Agrochemical Industry

THE ROLE OF VET IN FACILITATING DEVELOPMENT OF AGRICULTURAL SECTOR IN TANZANIA

Crop diversification as a climate risk mitigation strategy: Farm-level evidence from Uzbekistan. Martin Petrick, Nodir Djanibekov

CHARCOAL PRODUCTION AND COMMERCIALIZATION IN KENYA. Robert Pavel Oimeke Ag. Director Renewable Energy Energy Regulatory Commission, Kenya

TRENDS IN SOUTH AFRICA VEGETABLE IMPORTS

The Role of Policy in Supporting Value Chain Development and Value Chain Partnership

Giving Development a Face

HORTICULTURE VALUE CHAIN IN TANZANIA

Representatives from National and International Research Institutions;

Climate-Smart Agriculture - Science for Action October Ede / Wageningen - The Netherlands

Post Harvest Survey for Contract Farming in RARP-CSF Program. With Support From

Nurture Our Planet. Nourish Our People. Recommendations from the High Level Roundtable on Food and Nutrition Security and Sustainable Agriculture

Transcription:

BRIEF REVIEW OF MOZAMBIQUE SEED MARKET OCTOBER 2014 This publication was produced for review by the United States Agency for International Development. It was prepared by DAI and Nathan Associates.

BRIEF REVIEW OF MOZAMBIQUE SEED MARKET Program Title: Sponsoring USAID Office: Contract Number: Contractor: Mozambique Support Program for Economic and Enterprise Development (SPEED). USAID/Mozambique EDH-I-00-05-00004-00/13 DAI and Nathan Associates Date of Publication: October 29 th, 2014 Author: Higino Marrule The authors views expressed in this publication do not necessarily reflect the views of the United States Agency for International Development or the United States Government.

CONTENTS CONTENTS... I 1. INTROUCTION... 1 2. METHODOLOGICAL APPROACH... 2 3. PRODUCTION OF BREEDER AND BASIC SEED... 2 4. SEED MARKET SIZE... ERROR! BOOKMARK NOT DEFINED. 5. TYPICAL ACCESS TO SEEDS... 6 6. BRIEF REVIEW OF FACTORS ASSOCIATED WITH ADOPTION OF IMPROVED SEEDS... 7 7. CONCLUDING REMARKS AND POLICY IMPLICATIONS... 7 REFERENCES... 9 BRIEF REVIEW OF MOZAMBIQUE SEED MARKET i

1. INTRODUCTION Launched in 2012, the New Alliance for Food Security and Nutrition is an invigorated commitment of the international community to enhance food security and nutrition in developing countries through agricultural growth. Among various candidates, the use of improved seeds ranks as one of the fastest mechanisms to improve agricultural productivity for several reasons. Improved seeds can be easily transferred to smallholder farmers as new varieties are widely distributed to large numbers of farmers, and better seed varieties contribute directly to gains in agricultural productivity. In addition, many new seeds can be readily substituted for older varieties without complicated changes in crop management. Moreover, open and self-pollinated seed varieties can be further disseminated through trade between neighboring farm households. Seeds can also be selected based on their tolerance to droughts and diseases, making them an important tool to cope with climate-induced variability. Well-chosen seed varieties can also increase the efficiency of agro-industrial processing, and the quality of processed products. As a result, farmers, traders, processors and consumers (all the actors along the seed value chain) can have their welfare improved. The recognition of the role of improved seeds in increasing agricultural productivity has led to new reforms, policies, and laws. Also, new regulations are being implemented (and/or considered) in the seed sector. In 2013, Mozambique approved a new seed law, and this highlights two key points for the development of the seed sector: the accreditation of private agents and the protection of new varieties of plants (allowing the entry of private companies in seed breeding). Also in April 2014 the Ministry of Agriculture and its partners launched the National Platform of Dialogue of Seed Sector in order to establish a good business environment in the seed sector. This platform will gather different actors of the seed value chain including public and private sector and the end users (community) to discuss and share challenges that need to be overcome for a better performance of the sector. The primary objective of such reforms is to increase the use of improved seed varieties by smallholder farmers. Mozambique s agriculture is predominantly rain-fed with low use of external inputs, including improved seeds. Agriculture is largely of subsistence, and availability and accessibility of quality seed for both smallholder and commercial farmers is a major challenge. The latest agricultural census conducted in 2009 and 2010 shows that smallholder farmer s account for 97% of the total cultivated area, and 99% of all farms (INE, 2010). Only 10% use improved seed varieties, suggesting that the overwhelming majority of Mozambican farmers use uncertified and most likely poor quality seeds. The use of improved seed varieties is still low in Mozambique because the seed value chain still faces major constraints, such as (Rohrbach et al., 1997): i) lack of excellent quality seed; ii) government intervention in the seed sector, especially substituting the private sector, and; iii) lack of information by producers about the benefits of quality seed; iv) liquidity problems. The objectives of this study are the following: BRIEF REVIEW OF MOZAMBIQUE SEED MARKET 1

Examine how much of breeder seed is produced, and how much of basic seed is multiplied locally and how is it distributed to farmers, with emphasis on maize, soybeans, pigeon peas, and legumes; Estimate the seed market size for the target crops and analyze the share of seed market in terms of quantities and suppliers. Examine how a typical smallholder accesses seeds. Examine what factors affect the smallholders adoption of improved seed and why is adoption in some crops more successful than others. The remainder is structured as follows. Section 2 describes the methodological approach that includes both the description of data source and the methods used to estimate the seed market size for the target crops. Sections 3, 4, 5, and 6 cover each of the four objectives of the study. Section 7 concludes with a summary and some policy remarks. 2. METHODOLOGICAL APPROACH This study is based on a combination of tools. Some of the objectives listed above are met through a review of studies conducted in Mozambique and elsewhere in developing countries. Data from MINAG s (Ministry of Agriculture) national agricultural surveys (TIA/IAI) were used to highlight some agricultural indicators. Through qualitative interviews to key informants, we gathered data on the quantity of seeds purchased by MINAG and distributed to smallholder farmers. While the INOVAGRO study in 2012 provides an estimate of the total amount of seed used and the seed market size, we also used TIA data to estimate the total quantity of seeds that were used in 2012, whether local or an improved seed variety. TIA provides an estimate of cultivated area for each crop, and we used these area estimates and multiplied by an assumed seed rate (kg/ha) by crop to obtain the total amount of seed that was used. The validity of this estimates hinges mostly on the sowing rate that is used, especially on maize because this is such an important crop in terms of area planted. This is open for revision in case we have better and more reliable estimates for the amount of seeds planted for each crop per hectare. 3. PRODUCTION OF BREEDER AND BASIC SEEDS The importance of breeder seed and basic seed on the seed value chain is widely recognized. Without this seed the subsequent stages of multiplication and distribution of certified seeds would be compromised. This recognition made the Ministry of Agriculture and IIAM (the National Agricultural Research Institute) in particular, to underscore the importance of the production of breeder and basic seeds in its key strategic development documents. The Strategic Plan for the Development of Agrarian Sector (PEDSA) in its Pillar 1 stressed the need to produce 2 BRIEF REVIEW OF MOZAMBIQUE SEED MARKET

and supply seeds for increased productivity. In turn, the Strategic Plan of IIAM proposes to release a not specified number of new varieties or plant material in five years (PEDSA 2010 and IIAM, 2010). However, the environment for continued and consistent production of breeder and basic seeds and its link with the market are still unfavorable (INOVAGRO, 2012). IIAM has the primary responsibility for the production of breeder and pre-basic seed. Due to improper operation of the seed chain IIAM has also produced basic seed, through USEBA (Unidade de Semente Básica). The basic seed unit (USEBA) within IIAM is dedicated to the production of basic seed to supply private companies and other stakeholders involved in seed production mainly for certified seed. The production of basic seed should be under the sole responsibility of the private sector. USEBA also multiplies certified seed through outgrower scheme by using producers hired from nearby production/ pre-basic seed stations to generate some revenue for the institution. USEBA establishes the link between the public and private sector. It has also strengthened the collaboration between IIAM and international organizations such as the CGIAR, IITA, ICRISAT, IRRI and CIMMYT through the identification of varieties in other countries that can be adapted to the same agro-ecology conditions found in Mozambique. The amount of seed planned to be produced by USEBA depends on the demand from the private sector which in turn is extremely irregular. In 2011, INOVAGRO reported that the unit had considerable stocks of maize seed due to weak demand by the private sector. With the assistance of USAID (United States Agency for International Development) this unit has expanded and modernized the seed processing machinery and storage facilities, particularly in Chimoio and Nampula. USEBA has the capacity to assist the establishment of small seed processing units in other regions of the country. Breeders have been working on increasing the availability of improved seed. There are a number of varieties of staple food crops that were released between 1995 and 2011. Maize and common beans have the highest number of released varieties (Table 1). This includes high yield hybrid varieties. More important than the varieties released is the availability of these varieties as breeders seed to feed the production of pre-basic seed and all the seed chain. Table 1 Number of seed varieties released between 1995 and 2011 Period Maize Groundnuts Soybeans Beans 1995-2005 29 6-24 2008-2011 9 6 9 16 Source: Compiled from DS/MINAG 2011 and Pitoro, 2007 The planning and implementation of seed production has been a major challenge due to the irregularity of demand. Increased demand is often correlated with emergency situations, for example, when there are floods or droughts. Such irregularities of demand are responsible for the differences observed between the amount of seed that is planned and the actual amount produced (Table 2). BRIEF REVIEW OF MOZAMBIQUE SEED MARKET 3

Table 2 Production of certified and basic seed 2013/14 agricultural season (tons) Basic Seed Certified Seed Planned Production Planned Production Maize 600 440 40,000 5,092 Rice 750 450 18,000 1,092 Beans 216 65 24,660 789 Groundnuts 120 31 1,536 410 Source: DNSA, 2014 4. SEED MARKET SIZE Market for certified seed in Mozambique is very small. Of 90,000 tons of seed planted of food crops in Mozambique it is estimated that 90% are grain retained by the producers from the previous year, which means that only 10% or about 9,000 tons are certified seed (INOVAGRO, 2012). Of these, 80% or about 7,200 tons are circulated through non-commercial channels such as government and NGOs, leaving only 1,800 tons for the commercial sector. This highlights the existence of a large potential (81,000 tons) for the growth of the seed market to be exploited, under the assumptions on the demand side increasing the incentive for small farmers to use certified seed and supply-side improvements in the capacity of seed supply at competitive prices by firms. This should happen in a regulatory environment that facilitates the operation of the private seed sector and also the construction or rehabilitation of financing and supporting infrastructure. The small formal seed market is dominated by public sector purchases, mainly for emergency action. At the time of the 2013/14 agricultural season the public sector had bought 3,615 tons of various seeds, with emphasis on maize, potatoes and rice (Table 3). In the methods section it is discussed a potential approach to estimate the size of the seed market, by looking at the product between total area planted to each crop and the sowing rate. This is still preliminary works and should be updated once there is reliable information on seed rates on which more accurate estimation of the market size depends on (Table 4). For example, some studies suggest that the seed rate for soybeans is between 40 and 120 kg/ha. Using data from the national agricultural survey in 2012, we estimate that the seed market size for soybeans is around 650 tons. 4 BRIEF REVIEW OF MOZAMBIQUE SEED MARKET

Table 3 Quantity of seed bought (tons) from companies and distributed by MINAG to producers in 2013/14 Crop Main season Short season Total Maize OPV 250 0 250 Maize hybrid 1,254 150 1,404 Rice 648 0 648 Sorghum 91 0 91 Beans 70 0 70 Irish Potatoes 0 1,150 1,150 Horticulture 0 2 2 Total 2,313 1,302 3,615 Source: DNSA, 2014 Table 4 Estimation of seed market size for various crops in 2012 (tons) Crop Total area (ha) Assumed sowing rate (kg/ha) Total seed required (tons) A B AxB/1000 Maize 1,572,009 25 39,300 Large groundnut 27,716 150 4,157 Small groundnut 131,663 150 19,749 Common beans 41,557 50 2,078 Cowpeas 153,150 50 7,658 Mungbean 19,377 25 484 Pigeon peas 26,878 25 672 Soybeans 8,050 80 644 Pumpkins 91,206 25 2,280 Lettuce 3,053 25 76 Garlic 825 25 21 Onions 4,442 25 111 Carrot 1,398 25 35 Kale 5,709 25 143 Peas 2,302 25 58 Mellon 26,215 25 655 Cucumber 32,961 25 824 Peppers 414 25 10 Chillies 907 25 23 Okra 24,558 25 614 Cabbage 2,572 25 64 Tomatoes 12,648 25 316 Total 2,189,610-79,973 Source: Own estimation based on IAI 2012 data BRIEF REVIEW OF MOZAMBIQUE SEED MARKET 5

0 10 20 30 40 % The INOVAGRO study, estimates of the total seed used in 2012 may be underestimated, but more accurate assessment requires more data on sowing rates. Province Maize Rice Sorghum Large groundnuts Small groudnuts Common beans Cowpeas Niassa 4.8 5.5 0.3 1.7 0.0 3.8 0.0 5. TYPICAL ACCESS TO SEEDS Cabo Delgado 7.0 0.2 1.1 0.4 2.4 2.0 4.8 Nampula 4.3 0.1 0.5 4.8 2.7 7.0 1.3 Dominguez Zambezia and Chidiamassamba 7.2 0.2 (1997) 0.0argue that 0.0in Mozambique 1.8 the 0.0 main source 1.0 of seeds is the Tetegrain stored from 20.8a previous 100.0agricultural 16.1 season. 16.4 Data 17.2 from MINAG s 25.5 agricultural 9.2 survey shows Manicathat in 201211.3 only 8.5% 10.3 of 3.9 million 2.2 smallholder 8.8 farmers 8.6 used 13.3 improved 5.4maize seeds (Table Sofala 5). The use 11.0 of improved 4.3maize 0.3 seeds is higher 6.8 in Tete, 2.9followed 5.7by Manica 3.1 and Sofala. Tete Inhambane and Manica have 3.5a long 9.3 tradition 5.2 of use of improved 0.0 seeds 2.9 and other 0.0 external 1.3 inputs, and this Gaza is likely due to the 6.6 influence 8.0 of Malawi 1.6 and Zimbabwe, 3.2 two 6.3 countries 11.8 that share 1.8 borders with those provinces, with high levels of input use among the farmers. Maputo Province 6.9 0.0 0.0 0.2 5.6 16.0 4.6 Province 2002 2003 2005 2006 2007 2008 2012 Table Maputo 5 City Percentage 0.0 of smallholder farmers that 0.0 used improved 2.8 seeds 0.0 in 2012 6.0 Total Niassa 8.5 2.2 1.0 0.0 2.4 3.8 4.4 5.5 3.0 4.6 4.9 12.3 3.1 3.0 Cabo Delgado 2.3 2.4 1.3 2.7 1.9 1.8 2.3 Nampula 2.7 4.2 1.6 1.5 1.3 1.6 0.9 Source: National Agricultural Survey 39.1 IAI (Inquérito Agrário Integrado), 2012. Zambezia 7.2 3.7 4.1 1.6 2.3 2.0 5.1 Worth Tete mentioning is 7.9 that rice 8.1 is not widely 1.5 grown in Tete, and the very few that grew it there 34.0 2.2 9.7 6.5 0.6 used Manica improved seeds. 10.7 Tete has 4.4 the highest 1.7 proportion 5.0 of smallholder 1.6 3.7 farmers 1.7 using improved seeds of all crops considered in Table 5. Tete is also the province that received emergency seeds Sofala 22.9 13.8 1.3 2.5 6.7 28.7 9.6 3.4 less frequently, according to TIA data (Table 6). Inhambane 27.1 27.7 7.5 3.5 2.2 1.9 3.1 1.8 2.0 Gaza 19.2 19.3 2.3 9.0 8.3 4.7 4.0 Table Maputo 6 Percentage 38.9 of smallholder 18.5 farmers 7.3 that 10.8 received emergency 7.5 4.5 seed 0.7 Total 8.2 5.8 2.5 3.0 3.5 3.4 2.6 While less than 10% of smallholder farmers used improved maize seeds, 12.6 27.1% purchased maize seeds in 2012 (Figure 1). This suggests that purchased seed is not always certified seed, and that when farmers run out of grain Large from the Small previous Common year to use as seeds, they buy seeds from Maize Cowpeas Mungbean Pigeonpea Total neighbors and other sources. Since groundnuts pigeonpea groundnutsis a beans perennial crop, many households do not buy In the village 61.43 69.71 60.3 53.07 65.83 66.63 71.16 63.63 its seeds whereas groundnut grains are more difficult to store (relative to maize) and hence many In te district center 19.68 15.29 22.04 17.6 16.55 20.45 15.28 18.27 farmers buy them. The majority of farmers purchase their seeds in their village (Table 7). Other location within the district 8.09 7 7.08 4.47 6.64 7.5 6.75 7.58 Provincial capital Figure 1 Percentage Maize of Lg groundnuts 4.03 3.12 smallholder Sm groundnuts 5.67 farmers Common 10.77 that purchased beans 5.46 Cowpea 3.83 seeds Pigeonpeas 3.39 4.85 in 2012 Other location within the province 2.59 2.42 3.32 2.04 2.94 1.02 1.72 2.66 Other province Source: National Agricultural 0.49 Survey 0 IAI 2012 0.32 1.26 0.08 0.22 0.15 0.31 Other country 3.42 2.22 0.15 10.4 1.15 0.28 1.53 2.09 Maputo city 0.24 0.24 1.11 0.39 1.35 0.07 0.02 0.59 Table 7 Place where smallholder farmers purchased seeds Other 0.03 0 0 0 0 0 0 0.01 Total 100 100 100 100 100 100 100 100 Source: National Agricultural Survey (Inquérito Agrário Integrado), 2012. 6 BRIEF REVIEW OF MOZAMBIQUE SEED MARKET

6. BRIEF REVIEW OF FACTORS ASSOCIATED WITH ADOPTION OF IMPROVED SEEDS A combination of factors prevents the effective use of improved seeds by smallholder farmers. These factors can be divided into 2 categories. The first factors are attached to the demand for seed by smallholder farmers. The latter factors are attached to the timely supply of improved seed quality and relative to a real acceptable price for smallholder farmers. Without demand there is no functional seed system. Demand for seed is closely linked to the incentive that the producer has to change its seed variety selected over the years, according to preferences and resistance to shocks such as drought and pests. Also, the high cost of certified seed, which can reach 30 times the price of grain retained by smallholder farmers, constitutes a real obstacle to the producer to decide to buy certified seed. This also allies with the capacity that the producers acquired over time to produce and keep their own seed. On the other hand, the lack of complementary inputs such as fertilizers, pesticides, and irrigation does not allow smallholder farmers to get the potential income of certified seeds, which can be exacerbated if the prices of agricultural products are not high enough to compensate the value for the production. In relation to the seed supply it has been the primary constraint a timely availability of accessible seed near the producer. Most seed stores are located in cities and towns, away from the production areas, although nowadays the tendency is to be closer to producers. One study showed that the average distance of the local farmer to store inputs was about 67 kilometers in Mozambique, compared to just 3 kilometers in Kenya (Boughton et al., 2011). The distance associated with the poor state of roads contributes to the rise of the seed cost. However, the experiences with cash crops and contract farming show that even in a high cost environment the possibility of producers using certified seed may increase if there is available credit. But it is known that few producers have access to credit in Mozambique. Only 3% of producers have access to credit in Mozambique against 59% in Kenya (Boughton et al., 2011). 7. CONCLUDING REMARKS AND POLICY IMPLICATIONS The need to establish an environment conducive to the harmonious development of the agricultural business sector led the government of Mozambique to create the Strategic Plan for Agricultural Development (PEDSA). PEDSA aims to increase agricultural production and productivity, and this can be achieved in part by the timely provision of quality inputs in adequate amounts. It also requires the recognition of the role of both the private and the public sector as partners in the seed value chain. The impact of improved seeds on agricultural productivity depends on the use of other production factors such as fertilizers and water, making technology packages with different actors involvement crucial. The potential result of using improved seeds is not achieved if complementary inputs such as water, pesticides and fertilizers are not part of technology BRIEF REVIEW OF MOZAMBIQUE SEED MARKET 7

package. To this end, and recognizing the need for formal involvement of more actors in the value chain of seeds and fertilizers, the Government of Mozambique has embarked on reforms in these two subsectors. The vast majority of certified seed in the market is bought by the public sector for distribution to farmers at subsidized prices, either during normal preparation of agricultural season or in an emergency situation following a natural disaster such as cyclones or floods. The demand for seed from the public sector opens immediate and assured market for seed companies but prevents the development of sustainable market as it does not create an effective and growing demand by smallholder farmers. It could be argued that the share of purchased seeds from companies for further distribution is smaller compared to the great potential that still covered by the use of grain, but the indirect damage to the establishment of a sustainable seed chain may be higher. Thus, the role of the public sector should focus on regulation and monitoring of the sector in order to provide breeder seed to companies and basic seed production and ensure that the market provide quality seed to farmers through the market. Other activities of the public sector may include but not limited to: Improve seed stocks of the breeder and basic, especially non-commercial varieties Facilitate the licensing of more production and marketing seed companies Ensure the link between extension services, research and seed producers companies Design policies that distinguish between seeds that can be commercialized and those likely to require longer term public sector support for their distribution. These may vary for different parts of the country. Monitor the development of the commercial seed sector and periodically reappraise it. Ensure the effectiveness of the work of the Seed National Committee Ensure that research institutions have a proper mandate and are well financed to maintain breeder seed of all varieties registered for sale, except those subject to private property rights Target to the extent possible the distribution of emergency seed trade pursuing it through the retail trade establishments where farmers can obtain commercial seed in the future. Farmers should be encouraged to pay part of the cost of emergency seed In turn, the private sector should focus on the production of certified seed and the commercialization of the same to producers, including: The extent of seed production using associations of producers and private operators Provision of technical assistance and training to seed producers Promoting credit for seed producers Establish contracts with local shops for the distribution of seed Provide timely good quality seed in packs that are accessible to farmer (price wise) 8 BRIEF REVIEW OF MOZAMBIQUE SEED MARKET

REFERENCES Boughton Duncan, David Mather and Thom Jayne. 2011. Smallholder Maize Marketing in Mozambique, Kenya and Zambia. Presentatio at Seminar Diálogo sobre Promoção de Crescimento Agrário em Moçambique, Maputo, 21 de julho 2011 This presentation was based on this work. "Explaining Smallholder Maize Marketing in Eastern and Southern Africa: The Roles of Market Access, Technology, and Resource Endowments", David Mather, Duncan Boughton, and T.S. Jayne, Workshop on Transformation of Agri-food Systems and Commercialization of Smallholder Agriculture in Mozambique: Evidence, Challenges and Implications Maputo, Mozambique, December 9, 2013 DNSA. 2014. Balanço e Prespectivas do 2 Programa para o Fortalecimento da Cadeia de Sementes (2015-2020). Apresentacao para a Reuniao Tecnica da DNSA em Nampula, Junho de 2014. Domingues and Chidiamassamba (1997 DS/MINAG. 2011. Lista de variedades registadas provisoriamente. Howard Julie, Jan Low, José Jaime Jeje, Duncan Boughton, Jaquelino Massingue e Mywish Maredia. 2001. Constrangimentos e Estratégias para o Desenvolvimento do Sistema de Sementes em Moçambique. Direcao de Economia, MINAG. Relatorio de pesquisa 43P. INE, 2010. Censo Agro-Pecuário 2009-2010: Resultados Finais. Maputo: Instituto Nacional de Estatística. INOVAGRO, 2012. A Value Chain Analysis of the Seed Sector. Maredia et al. 1998; Masters et al. 1998) Pitoro R. 2007. Inventario de Tecnologias Agrarias em Mocambique. Apresentacao de resultados preliminares no Seminario sobre o Desenvolvimento e Tranferencia de Tecnologias Agrarias em Mocambique. Nampula, Marco de 2007. Rohrbach, D. and Kiala, D. 2000. Development options for local seed systems in Mozambique. Working Paper Series no. 5. Po Box 776, Bulawayo, Zimbabwe: Socioeconomics and Policy Program, International Crops Research Institute for the Semi-Arid Tropics. 32 pp. BRIEF REVIEW OF MOZAMBIQUE SEED MARKET 9