Fertigation- the right way! Gershon Kalyan - ICL Israel IFA Delhi

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Fertigation- the right way! Gershon Kalyan - ICL Israel 16-3-15 IFA Delhi That s explains everything - control and influence!!! Curtsey: Ben Gal, Gilat exp Station, Il 1

What is fertigation? Fert ilization + Irr igation = F e r t i g a t i o n N P K What is fertigation? Fertigation is the application of plant nutrients through the irrigation system We take the fertilizers and dissolve them into the irrigation system The plant roots receive water + nutrients at the same time and location 2

Advantages of fertigation Maximizing crop and soil productivity: Higher yields and top quality of produce Marginal lands (sandy, rocky, shallow and salt affected soils) can be successfully put into cultivation Maximizing fertilizer efficiency: Accurate and uniform application of fertilizers The amounts and concentrations of nutrients are adapted to the plant needs and climatic conditions Increases availability and uptake of nutrients Reduces nutrients losses by leaching and/or volatilization Minimizing production costs: Large savings on time, traffic, labor and fuel costs Fertigation Spoon feeding Fertigation allows nutrients application to plants in the correct dosage and at the time appropriate for a specific stage of plant growth: This gives plants the needed amounts of fertilizer throughout the growth cycle Spoon feeding 3

Israel Map Arava Valley Dry saline desert The site of first trickle irrigation by Netafim First site of Fertigation Experiment On sand dunes- 1968 Dead sea works Lowest point on earth First sites of trickle Irrigation 4

WORLD WATER SCARCITY Source: World Water Organization 5

1. SHORTAGE IN ARABLE LAND 2. SHORTAGE IN WATER 1. Techniques that will increase the efficiency of food production 2. Techniques that will add marginal soils and water for food production use World Arable Land Total: 1 billion hectares 280 million hectares, irrigated arable land 28 million hectares by pressurized irrigation 6 million hectares by micro-irrigation (Feb 2007) Source: FAO 6

Advantages of Micro-irrigation 1. Increasing yields 2. Saving water 3. Allows growing in marginal soils 4. Water in due time (crop cycle) 5. Uniformity watering 6. Enables fertigation FERTIGATION: Dripped date palms, high salinity 7

Irrigated land & average water consumption in Israel, 1951-1990 Water saving is a dynamic process Irrigated area, 000 ha 250 Average consumption, M 3 /ha 10000 200 150 The 100 world is going to the same procedure 50 8000 6000 4000 2000 0 51-55 56-60 61-65 66-70 71-75 76-80 81-85 86-90 0 Year Source: Tarchitzky and Magen, 1997 Less water, more yield 1. MICRO-IRRIGATION ALLOWS US TO GROW ON MARGINAL SOILS AND TO USE MARGINAL WATER 2. MICRO-IRRIGATION SAVES WATER AND INCREASES YIELDS 3. FERTILIZERS INCREASE YIELDS 4. FERTIGATION INCREASES YIELDS 8

Why fertigate? Save water? Use MIS Limited root zone Fertigation: Fertilizers applied with the water Nutrients are dissolved and taken up in the root zone High fertilization efficiency Preferred method to correctly apply fertilizers to irrigated crops Conventional fertilization: Fertilizers applied separately from the water Nutrients are not dissolved in the dry zones where the soil is not wetted Fertilization efficiency decreases The benefits of MIS are not expressed Fertigation vs. Fertilization APPLICATION OF NUTRIENTS pre-plant fertilization 160 kg ha -1 LOSSES: leaching Volatilization DEFICIENCY? Nutrient uptake rate (kg ha -1 day -1 ) 5 4 3 2 1 0 fertigation 0 50 100 150 Time (days) 9

APPLICATION OF NUTRIENTS FERTIGATION vs. FERTILIZATION Conventional preplant fertilizer: Plants get a larger dosage of fertilizer than they require at the time it is applied. Losses occur. Fertigation: Fertilizers are applied according the need for nutrients, following the uptake rate of the crop. Sub Surface Drip irrigation vineyard 8 years negev IL Curtsey: Ben Gal, Gilat exp Station, Il 10

LIMITED ROOT ZONE WITH DRIP IRRIGATION SYSTEMS DRIPPER K P K P K P N N N 11

Fertigation in Israel Israel is a small but long country with high crops diversity More than half of Israel has an arid to semi-arid climate. Approximately half of the cultivated area (200,000 hectares) has to\can be irrigated due to lack of rainfall and other water resources. Approximately 80% of the irrigated land uses the fertigation method. Most of Israel agriculture use acid fertilizers-mainly liquids Most common K source for Israel agriculture is KCl The above related mainly to open fields which are the large areas of agriculture in Israel and the world! Agricultural crop area in Israel (2010) Total 280,960 ha; ~50% irrigated, with pressurized irrigation only 17,630 Field crops (25% irrigated) 59,710 1,33,900 Vegetables, potatoes & melons (85% irrigated) Plantations (70% irrigated) Citrus (100% irrigated) 71,900 CBS, STATISTICAL ABSTRACT OF ISRAEL 2012 12

Fertigation by irrigation- fertigation plan Analyzes of the water type : acidic, hard water, restored water Compatibility of the fertilizer to the irrigation water Simulation and Fertigation Plans as per crop and local conditions Bicarbonate/Carbonate reduction in irrigation water Disinfection of water in irrigation systems Reacting to soil\leaves\water analysis 25 Fertigation program: nutrient ratio Kg/hectare per day 6 5 4 3 2 1 Fertigation plan for open field tomatoes N P K 0 1 2 3 4 5 Growth month NovAcid 13-13-13+1MgO 11-8-16+3MgO 13

Israel- India similarities: Both democracies Water shortages Need to use marginal soils High ph soils High ph water Same shape different size 27 ph control in the rhizosphere Control ammonium/nitrate Use of acids for decreasing solution ph (and cleaning drippers) ph control in the rhizosphere 14

Why acid? Hard water Blockage-free irrigation Optimal nutrients availability Adding Ca + Mg to the formula NO 1 blocker-caco3 15

NovAcidNPK - antiblocking ph values associated with nutrient availability in soil 16

ph Optimal ph value: 5 6 Maximal nutrient availability High ph values: Reduced nutrient availability Low ph values: Reduced nutrient availability Toxic levels of Al, Mn Nitrogen uptake/fertilization Plan 34 17

ph and NO 3- / NH 4+ nutrition initial ph : 6.2 Wheat rhizosphere, 2 weeks after application of 200 kg N/ha (Roots grown in agar with ph indicator) Ca(NO 3 ) 2 : ph 7.5 (NH 4 ) 2 SO 4 : ph 4.5 Römheld, 1986 דשנים עתירי אמון 40% NH4 20% NH4 10% NH4 18

ph AND NO 3- / NH 4 + NUTRITION The plant absorbs:cations + and ANIONS- ELECTRONEUTRALITY: Σ CATIONS = Σ ANIONS NO 3 - anionic A > C OH - out ph nutrition NO 3 - OH - NH + 4 cationic C > A H + out ph nutrition ph NH 4 + H + ph Urea hydrolysis causes ph increase בשלב זה חומציות סביבת החנקן עולה.. Stable and absorbed to soil particles leaching 38 19

Mn High ph increase nutrients deficiencies Zn Fe 39 Effect of NovAcid on solution ph 7 6 5 acidifying power ph 4 3 2 1 0.00 0.25 0.50 0.75 1.00 NovAcid % PeKacid 13-13-13+1MgO in solution 20

Sumarry- fertigation for soil culture in open fields Always use WSF- water soluble fertilizers Always use low ph fertilizers Prefer high Ammonium ratio fertilizers Proportional fertigation for better results 41 Courtecy-Avi Shani 21