WYOMING PREMIUM HEIFER PROGRAM To add value, promote and increase nationally the marketing opportunities for Wyoming produced heifers.

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WYOMING PREMIUM HEIFER PROGRAM 2013 This joint venture between the University of Wyoming s Department of Animal Science and the Wyoming Business Council s Agribusiness Division is designed with the sole intent of creating an expanded marketing opportunity for commercial heifers, both replacement and bred. The program, cattle listings, and special sales will be promoted through industry publications and convention trade shows across the country. The program s intent is to develop heifers according to the guidelines set forth that will provide valuable. Therefore, our objectives are: 1. To increase the education and awareness of heifer development practices that will result in optimum reproductive efficiency of mature cows. 2. To add value, promote and increase nationally the marketing opportunities for Wyoming produced heifers. 3. To increase opportunities for beef producers nationally, to purchase the quality beef replacement females that are produced in Wyoming and under the protocol of this program. PROGRAM ELIGIBILITY REQUIREMENTS Enrollment To enroll producers need to complete the annual application and submit the $25 enrollment fee to John Henn, 214 W. 15 th St., Cheyenne WY 82002. For application and tag fees make checks payable to the Wyoming Business Council. The application can be downloaded off of the Wyoming Beef Cattle List web site at www.wyobeef.com. There will also be a $3 per head charge for certified heifers, which includes the official Wyoming Premium Heifer Program visual tag, and is due prior to tags being sent out. The visual tag must be placed in the left ear prior to the delivery to be certified in the program. To order the program tags contact John Henn. Ownership Heifers must be owned by a person or entity that resides in Wyoming. Ranches with multiple divisions in differing states are also eligible for the program as long

as one of their divisions resides in Wyoming and heifers to be marketed in the Wyoming Premium Heifer Program are owned by an enrolled producer 60 days prior to breeding or sale date for replacement heifer calves. Heifers purchased out of state by Wyoming producers are eligible for the program as long as the animal meets all requirements, and has been owned by a Wyoming producer for at least 60 days prior to the breeding season for heifers entering the bred female program, or prior to sale date for replacement heifer calves. Requirements Producers who enroll in the program must be BQA certified. BQA certification, or renewing certification can be done by following the instructions of the on line training manual at: http://www.uwyo.edu/wyovet/_files/bqa_manual.pdf, or click on the BQA link at the Wyoming Beef Cattle List web site at www.wyobeef.com. Mail the certification application and test to John Henn with the $10 check payable to Wyoming Beef Council. Minimum vaccination requirements Producers are encouraged to work with their local veterinarian to develop a comprehensive herd health program. 1) All heifers must have received Brucellosis (Bangs) vaccination in accordance with state and federal laws. 2) Heifers must be vaccinated and boostered for IBR, BVD, PI3, BRSV, and 7 way clostridia at weaning with a modified live vaccine. 3) Heifer calves must be weaned a minimum of 45 days prior to delivery date. 4) Heifers for breeding must be booster vaccinated against Leptospirosis (5 way) and Vibriosis and must be given between 30 60 days prior to breeding (see Appendix for brand names). Pregnancy examination Heifers must be pregnancy tested by a licensed veterinarian no more than 60 days prior to sale. Breeding dates (A.I. or natural service) and expected calving dates must be reported in the Marketing Form which can be downloaded from www.wyobeef.com. Any heifer that fails to become pregnant or loses a pregnancy after the original breeding season is ineligible for the program. The consignor guarantees bred heifers to be safe in calf at the time of delivery. If a heifer is proven by a veterinary exam within 7 days after delivery to be open the buyer must: 1) Contact the marketing agent directly, 2) Procure a signed statement of fact from a licensed veterinarian; 3) Reach an agreement with the marketing agent and consignor as to the settlement procedure.

SALE DATES AND ELIGIBILITY REQUIREMENTS The sale of bred heifers and replacement heifer calves from the Wyoming Premium Heifer Program will be special internet video and video sales. Sales will be in the fall of 2013 and winter of 2014 with dates to be announced later and managed by Wyoming auction market and video companies. The Marketing Form needs to be completed as soon as possible for web site listing of heifers since this will serve as an online sales catalog. Submit the form to John Henn Program ID: Heifers must have the visual official program ID tag prior to delivery. The official program ear tags will be sent to each producer once the enrollment and tag fees have been paid. Implants and MGA: Use of implants is discouraged at branding. If heifers are implanted, only FDA approved products for replacement heifers are allowed according to label guidelines. The use of implants will be noted in sales information. Use of MGA for synchronization purposes is allowable. However, MGA should not be fed for more than 14 days. Blemishes and structural soundness: Heifers with active cases of pink eye or scares as a result of pink eye or have warts are ineligible for the sale. Horns and scurs must be removed and healed by sale date. Evaluate feet and legs for soundness. Heifers with excessively bad dispositions are extremely discouraged. Weight and Body Condition: Bred heifers need to have a body condition score between a 5 to 7 (1 9 scale) on sale day. Brown and Gold Levels Brown 1. All heifers eligible for the program automatically qualify for Brown 1 classification. Gold 2. To be eligible for Gold 2, heifers must meet all of the Brown 1 requirements, be tested for BVD PI, and be AI bred to qualifying known sires. Sires must have a direct calving ease in the top 25% of the breed. Heifers that are bred artificially must not be exposed to a cleanup bull for 15 days post AI to be eligible for Gold 2, with a total breeding season not to exceed 45 days (including the 15 day post AI period). Dr. Scott Lake John Henn 307 460 8129 307 630 3562 scotlake@uwyo.edu john.henn@wyo.gov

Bred Heifers/Replacement Heifers Fall of 2012 or 2013 Weaning/Post Weaning Replacement and Spring of 2013 Pre Breeding Wyoming Premium Heifer Program Timeline, Procedures, and Data Collection Bred Heifers/Replacement Spring/Summer 2013 Breeding Fall 2013 Pregnancy Exam Heifers Summer/Fall 2013 Pre Sale Vaccination and booster IBR, BVD, PI3, BRSV, clostridial (modified live), brucellosis (modified live) Calves weaned 45 days prior to delivery date Evaluate and sort for quality and structural soundness Procedures: All required for replacement heifers, check weight, BCS (30 60 days prior to breeding) Vaccinations IBR, BVD, PI3, lepto, vibrio, clostridial, (modified live) BVD PI testing Brown 1: Natural service and sire registry number Breeding Season dates AI and Sire Information 15 days from AI to bull turn out 45 day breeding season (max) Synch protocol Documentation: Pregnancy status (within 60 days of sale) Expected calving intervals Treat for internal and external parasites Treat for parasites Order program tags Submit Marketing Form with data Evaluate for quality and structural soundness BCS 5 7 (bred heifers) Check weight Treat for parasites

Appendix A Recommended Added Value Practices No ear mark (looked upon by buyers as frozen ears) Tags in left ear only No frozen ears or tails Provide historical carcass data Ultra sound for carcass characteristics Treat for external and internal parasites Test for BVD PI Heifer Development Backgrounding Lots Stuart McLaen, Lingle, WY 307 532 0686 Y 6 Feeders, Rowdy Petsch, Meridan, WY 307 246 3565 John Kinchen, Lusk, WY 307 334 3805 Paul Miller, Torrington, WY 307 532 2338 Scott Salo, Torrington, WY 307 575 0064 Bill Klein, Wheatland, WY 307 331 0136 Required Documentation (Mail to John Henn): AI and NS breeding dates, clean up bull turnout date (copy of calendar, redbook, etc.) Vaccination and parasite control receipts showing vaccines used Weaning and delivery dates for heifer calves (copy of calendar, redbook, etc.) Brucellosis certificate BQA certificate Pregnancy documentation NS sires registry numbers AI sires and EPD information BVD PI lab results Purchased or animal transfer date (brand inspection copy) BVD PI Testing Labs IDEXX Laboratories 1 800 548 9997 Gold Standard Labs 806 363 1700 Eagle Talon Enterprises 307 742 9072 Vaccine Brand Names Pfizer Bovi Shield Gold 5, Ultrabac, PregGuard Gold or Bovi Shield VL5 Boehringer Ingelheim Express 5, Barvac, Express 5 VL5 Merck Vista 5, Vision 7, Vista 5 VL5