SC2 BIOECONOMY in Horizon 2020



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SC2 BIOECONOMY in Horizon 2020 Food security, sustainable agriculture and forestry, marine and maritime and inland water research and the bioeconomy 19 DICEMBRE 2013 TAVOLA ROTONDA Iniziative e partenariati strategici per una visione integrata verso H2020 Joint Programming Initiative Healthy Diet for Healthy life Giovina Ruberti, IBCN-CNR Prossimi appuntamenti: http://www.apre.it/infodayapre2013/

What is JPI HDHL Nanotechnologies, Advanced Materials, Biotechnology and Advanced Manufacturing and Processing BIOECONOMY in Horizon2020 In October 2010, the European Council launched the Joint Programming Initiative on JPI Healthy diet for healthy life (JPI HDHL). A FP7 CSA supported the JPI HDHL (2011-2013). A request for one year extension of the ongoing CSA is in progress. A novel CSA for the JPI HDHL (2015?) is under discussion with the EC. Priorities Foster collaboration of food and health scientific communities and work toward alignment of regional, national research programmes and policies. The challenges of JPI HDHL cannot be addressed at the national level. It is necessary to establish a stronger European coordination around shared Vision, SRA, objectives and instruments. Foster collaborations of the JPI HDHL with other European and international initiatives and Horizon 2020 Develop innovation at the service of society Improve health and wellbeing, decrease diet-related disease burden and health system costs

Canada BIOECONOMY in Horizon2020 The Netherlands 24 Countries (as Members or Observers) participate to the JPI HDHL Austria Belgium (since 2011) Denmark Finland France Germany Ireland Czech Republic Italy Slovakia Norway Slovenia Poland Cyprus Spain Romania Sweden Turkey Switzerland Latvia (since 2012) UK Estonia

BIOECONOMY in Horizon2020 European governments are struggling with an allarming increase in obesity and diet-related diseases, including malnutrition and micronutrients deficiency in subgroups of the population Presently, an estimated 22% of children aged 5-9 years are overweight (of which 6% are obese) and 16% of children aged 13-17 years are overweight (of which 4% obese) in Europe. Obesity accounts for over 1 million deaths (10-13% of deaths) and 12 million ill health life-years each year in the WHO European Region, overweight is accountable for a substantial proportion of the total burden disease in Europe The direct health care costs of obesity in the WHO European Region amounts in general to 2-4% but can be up to 8% of national health expenditures. The International Obesity Task Force (IOTF) has estimated that the cost of obesity in the EU to be 150 billion per year.

BIOECONOMY in Horizon2020 The chain: from food raw materials to societal challenges sustainable safe affordable Food raw materials Food processing Consumer goods enjoyable convenient healthy

BIOECONOMY in Horizon2020 "In 2030 all Europeans will have the motivation, ability and opportunity to consume a healthy diet from a variety of foods, have healthy levels of physical activity and the incidence of diet-related diseases will have decreased significantly."

BIOECONOMY in Horizon2020 SRA Pillars

BIOECONOMY in Horizon2020

BIOECONOMY in Horizon2020

Nanotechnologies, Advanced Materials, Biotechnology and Advanced Manufacturing and Processing BIOECONOMY in Horizon2020 Joint Actions of the JPI HDHL Illustration courtesy of Mark Lynch Determinants of Diet & Physical Activity Choices Roadmap Initiative for Biomarkers of Nutritional / Health European Nutritional Phenotype Data Assessment Sharing Initiative DEDIPAC Knowledge Hub JA Coordination Germany kick-off 1/12/2013 NutriHeBio JA Coordination Ireland (Call early in 2014) ENPADASI JA Coordination Italy (Call January 2014)

Nanotechnologies, Advanced Materials, Biotechnology and Advanced Manufacturing and Processing BIOECONOMY in Horizon2020 Synergies and common actions JPI-HDHL Implementation Plan Horizon 2020 SC2 Horizon 2020 SC1 ETP Food for life JPI HDHL Research Infrastructures JPI FACCE Era-Net SUSFOOD JPND

Nanotechnologies, Advanced Materials, Biotechnology and Advanced Manufacturing and Processing BIOECONOMY in Horizon2020 http://www.healthydietforhealthylife.eu Project Manager - Wenink@zonmw.nl Second Conference of the JPI HDHL Friday March 28th, 2014, Brussels National contacts MIUR Giovina Ruberti (gruberti@ibc.cnr.it) Min. Salute Umberto Agrimi (umberto.agrimi@iss.it) MiPAAF Annamaria Marzetti (a.marzetti@mpaaf.gov.it)