LET FOOD BE YOUR MEDICINE



Similar documents
WEIGHT LOSS + BODY SHAPING SMOOTHIES

SPORTS RECOVERY SMOOTHIES

The Ultimate Smoothie Guide 1

DOUBLE GREEN SMOOTHIE

Superfood Smoothie. Karen Malkin HC, AADP YOUR PATH TO WELLNESS.

Fertile Food Can you eat your way to pregnancy? Tracy Cherry, RD, CDN University of Rochester Women s Lifestyle Center

HIGH FIBER DIET. (Article - Web Site) August 20, 2003

February Best Foods for Athletes

Here's how to include more fiber in your diet.

Pediatrics. Specialty Courses for Medical Assistants

MILK It does a body good

Healthy Breakfast Smoothies

Blood Sugar & Glycaemic Index

Arbonne and Diabetes not function

Getting Enough Fiber In Your Diet Does Not Have To Be Like This!

Eating Well with Diabetes. Cassie Vanderwall UW Health Nutrition Registered Dietitian Certified Personal Trainer Certified Diabetes Educator

Reading Food Labels. Nutritional values The ingredients of the item The percentage of the Recommended Daily Intake (RDI) of particular nutrients

Muscle Gain for the Basketball Athlete John M Berardi, PhD, CSCS Ryan Andrews, RD, MA, MS

Healthy Eating for Diabetes

Nutrition for Multiple Sclerosis. Presenter: Kari McDougall

top 5 fat burning tips by steve dennis

Fresh Juicing. Now get to the kitchen and start making your cancer fighting green juice!

CORPORATE HEALTH LOWERING YOUR CHOLESTEROL & BLOOD PRESSURE

Fat Facts That Can Help Your Heart. Most Common Risk Factors for Heart Disease

Level 3. Applying the Principles of Nutrition to a Physical Activity Programme Level 3

Nutrition Information from My Plate Guidelines

DIABETES & HEALTHY EATING

Save Time and Money at the Grocery Store

Presentation Prepared By: Jessica Rivers, BASc., PTS

Formula 1 Healthy Meal Nutritional Shake Mix What Is It?

My Diabetic Meal Plan during Pregnancy

Healthy Weight Loss Program

Nutrition and Your Mental Health. Rebecca Sovdi, Registered Dietitian Health Promotion and Disease Prevention Health Canada, FNIHB

UW MEDICINE PATIENT EDUCATION. PCOS Nutrition. Eat a Balanced Diet

PhD Product Key Points Tips and Tricks

Nutritional Glossary. Index of Contents

High blood sugars caused by steroids

Elevated Cholesterol and Homocysteine

nutrition information

Nonalcoholic Fatty Liver Disease. Dietary and Lifestyle Guidelines

The Five Food Groups and Nutrition Facts

Shake Recipes revised 9-18.qxp 9/19/2006 4:05 PM Page 1 FOREVER SHAKE IT UP! FOREVER LITE SHAKE RECIPES

Dietary Fiber. Soluble fiber is fiber that partially dissolves in water. Insoluble fiber does not dissolve in water.

YOUR LAST DIET IDEAL PROTEIN

keep it fresh, keep it simple

What impacts blood glucose levels?

SUGAR SMARTS. Introduction. Preparation. Suggested Recipes. Key Concepts

Pay-Per-Click Suggested Words

Super Duper Smoothies

15 Simple Healthy Smoothie Recipes

What Does A Healthy Body Need

40 High-Calorie Mass Building Shake & Smoothie Recipes 1

BuyNuezdelaIndia.com

Diet, activity and your risk of prostate cancer

25 Lowest Carb Fruits

Carbohydrate Counting For Persons with Diabetes

SMOOTHIES. Pina Colada Smoothie

Carbohydrate Counting for Patients with Diabetes. Lauren Dorman, MS RD CDE Registered Dietitian & Certified Diabetes Educator

Frequently Asked Questions

But what does my body need? (No...it is not just candy and soda!)

High Calorie, High Protein Recipes

Nutrients: Carbohydrates, Proteins, and Fats. Chapter 5 Lesson 2

Homework Help Heart Disease & Stroke

Ready, Set, Start Counting!

Calcium and Vitamin D: Important at Every Age

Boost Juice Nutritional Smoothie Creation Taste Test Lab

USING THE FOOD LABEL TO FIND ITEMS THAT MEET THE EAT SMART IN PARKS GUIDELINES

Shakeology FAQs. Is Shakeology vegetarian? The only non-vegetarian ingredient is whey protein, which comes from milk.

LIMU LEAN NUTRITION + BENEFITS + FACTS FREQUENTLY ASKED QUESTIONS

You may continue to use your old manuals by writing in the detailed changes below:

Beating insulin resistance through lifestyle changes

MEAL PLANNING FOR MECHANICAL SOFT DIET

Canada s Food Guide Jeopardy

Personal Health Assessment

Melt Your Body Fat for Good!

2) Herewith the 2nd question in our Q&A series with Ria Catsicas about 'Nutrition and Diabetes':

Maintaining Nutrition as We Age

Food Allergy Gluten & Diabetes Dr Gary Deed Mediwell 314 Old Cleveland Road Coorparoo

Heart healthy diet: 8 steps to prevent heart disease

Your Cholesterol Lowering Guide

Mediterranean diet: Choose this hearthealthy

Healthy Foods for my School

Retail Nutritional Guide

Are You Afraid of Fat?

Diabetes Nutrition. Roseville & Sacramento Medical Centers. Health Promotion Department Nutritional Services

The Basics of Nutrition: Understanding Nutrition Facts, Servings Sizes, & Adequate Portions

Carbohydrate Counting

SOLID FATS AND ADDED SUGARS (SoFAS) Know the Limits

Fundamentals of Diabetes Care Module 3, Lesson 1

Take Control Nutrition Tools for Diabetes. 50/50 plate Portions Servings

A Healthy Menopause Diet, nutrition and lifestyle guidance

BEST & WORST FOODS FOR BELLY FAT

Introduction To The Zone

Health Maintenance: Controlling Cholesterol

Nutritional Guidelines for Roux-en-Y, Sleeve Gastrectomy and Duodenal Switch. Gastric Restrictive Procedures. Phase III Regular Consistency

Dairy Free Smoothies. Copyright Angela Litzinger - angelaskitchen.com. Recipes by Angela Litzinger of angelaskitchen.com

Carbohydrate Counting and Diabetes

Nutrition for Endurance: Cycling

NUTRIENTS: THEIR INTERACTIONS

Transcription:

WELLBEING SMOOTHIES

LET FOOD BE YOUR MEDICINE Studies show that the health benefits from following a diet that focuses on a daily intake of fruit and vegetables include weight loss; diabetes control; lowered insulin secretion; improved sports performance; and reduced risk for diabetes, cardiovascular disease, high blood pressure and cancer. Think of your body as a high performance sports car, a top of the line machine that needs the right fuel to function at an optimal level. If we don t get the proper fuel into our machine, it will eventually start to break down. We eat to receive energy and nutrients and to support growth and repair and help protect our immune system from the risk of disease. If you give your body the right environment and adopt healthy habits, you have the power to change your health in the future.

GIVE YOUR BODY THE RIGHT ENVIRONMENT TO THRIVE There are six lifestyle behaviours that have the greatest influence to our health and how we age. They are: eating healthily getting regular exercise getting enough sleep not smoking maintaining a healthy weight, and not drinking alcohol or drinking it in moderation. It s also important to manage stress, as this can influence both physical and psychological ageing and promote the early onset of age-related diseases. Stay on track! Eat the right food, exercise daily and get enough rest!

TO SHAKE OR TO BLEND? Healthy Chef Pure Protein can support your diet by ensuring you receive the optimum daily protein intake needed for optimum immune function + to help your body repair. SHAKE: For best results, Healthy Chef Pure Protein should be taken according to the instructions on the side panel of the pack. 2 tablespoons per serve in approximately 200mL - 250 ml water or your choice of milk (rice, almond, seed, dairy). Shake with ice and drink immediately. This is the quickest and most convenient way of enjoying your protein supplement. Great as an afternoon or mid morning protein rich and low calorie snack. BLEND For more of a meal replacement, add 2 tablespoons of Healthy Chef Pure Protein into any smoothie along with fresh or frozen fruits, vegetables and smoothie boosters such as omega 3. This will ensure you will receive adequate protein, antioxidants and fiber to supplement your healthy diet and help keep you fuller for longer. Please consult your healthcare professional before undertaking any diet or exercise program.

MY TOP SMOOTHIE BOOSTERS OMEGA 3 Essential in your diet and will support your health in every way such as reduce inflammation, nourish the brain, help with fat loss and protect the heart. Add 1 teaspoon flaxseed, chia, walnut or their oils into any smoothie. Krill or fish oil can also be added. SPIRULINA High in amino acids the building blocks of protein to help the body repair. Rich in iodine, which is needed for healthy thyroid for metabolism. Add one teaspoon into your next smoothie and feel energized. PROBIOTICS Good bacteria that help protect our immune and digestive system. Fermented foods such as natural yoghurt and keifir are a great addition to smoothies and you can also add a concentrated powder available from health food stores. PROTEIN POWDER Healthy Chef Pure Native Whey and Organic Pea Protein is a great addition to any smoothie. They contain all the essential amino acids needed to repair and support a healthy body. Add 2 tablespoons into any smoothie. BERRIES Low in calories and high in antioxidants. A study published in the British Journal of Nutrition found that adding strawberries to meals slowed the insulin responses by delaying the absorption of sugars in the digestive tract. Insulin is an anabolic hormone that increases storage of fat, protein and glucose. It s main effect in regard to fat is to block lipolysis (oxidation of fat). Throw frozen or fresh berries into any smoothie.

HOW I LIKE TO ENJOY MY SMOOTHIE In the mornings, I m often pulling out my Vitamix and whipping up a healthy smoothie for breakfast. It s an easy way of getting a nutritious start to the day. I throw in berries, rice milk + a serve of Organic Pea Protein or WPI - it s that simple then blend and enjoy. When traveling or busy with work I make it portable and keep one in my desk at work or in my suitcase when traveling. They are so quick and easy to prepare with water or your choice of milk then shaken. This helps me power through the day and keeps my energy levels on track.

Low GI - High Protein - Gluten free - Antioxidants REMOVE RESTORE REJUVENATE DETOX 2 Kiwi fruit, peeled 1 cup (250 ml) coconut water or apple juice handful kale or spinach leaves 1 teaspoon spirulina 1/2 teaspoon grated fresh ginger 2 tablespoons Healthy Chef Pure Native WPI or Organic Pea Protein SMOOTHIE What it s good for: High in antioxidants. Supports colon health + elimination COMBINE all the ingredients into a blender. BLEND until smooth smooth + creamy. ENJOY. WELLBEING PER SERVING: Protein: 30.2 g Total Fat: 0.9 g Saturated: 0.5 Carbs: 13 g Sodium: 301 mg Fiber: 3.8 g Calories: 179 kiilojoules: 750

Low GI - High Protein - Gluten free - Antioxidants 1 cup ( 150 g) fresh or frozen strawberries 250 ml (1 cup) coconut water or seed milk, nut milk, rice milk 1 teaspoon flaxseed oil or walnut oil 2 tablespoons Healthy Chef Pure Native WPI or Organic Pea Protein COMBINE all the ingredients into a blender. BLEND until smooth smooth + creamy. ENJOY. WELLBEING ANTI AGEING SMOOTHIE What it s good for: high antioxidants + protein to support repair + nourish a healthy immune system PER SERVING: Protein: 30.4 g Total Fat: 5.8 g Saturated: 0.9 Carbs: 7.1 g Sodium: 300 mg Fiber: 3.3 g Calories: 201 kiilojoules: 840

Low GI - High Protein - Gluten free - Antioxidants IMMUNE BOOSTER SMOOTHIE 1 cup (150 g) mixed frozen berries 1 whole orange, peeled or 1/2 cup papaya 1 tablespoon goji berries 250 ml (1 cup) coconut water or apple juice or orange juice 2 tablespoons Healthy Chef Pure Native WPI or Organic Pea Protein What it s good for: high in antioxidants + protein to support healthy immune function + repair PER SERVING: COMBINE all the ingredients into a blender. BLEND until smooth smooth + creamy. ENJOY. Protein: 31.8 g Total Fat: 0.8 g Saturated: 0 Carbs: 13.8 g Sodium: 302 mg Fiber: 5 g Calories: 187 kiilojoules: 783 WELLBEING

Low GI - High Protein - Gluten free - Antioxidants 150 g (1 cup) blueberries frozen 250 ml (1 cup) coconut water or apple juice 1 teaspoon flaxseed, chia, walnut or omega 3 oils 2 tablespoons Healthy Chef Pure Native WPI or Organic Pea Protein COMBINE all the ingredients into a blender. BLEND until smooth smooth + creamy. ENJOY. OPTIMUM HEALTH WELLBEING SMOOTHIE What it s good for: High antioxidants Anti-inflammatory Helps regulate blood sugar Supports heart + brain health PER SERVING: Protein: 30.3 g Total Fat: 2.4 g Saturated: 0.7 Carbs: 20 g Sodium: 291 mg Fiber: 4.8 g Calories: 223 kiilojoules: 935

Low GI - High Protein - Gluten free - antioxidants 1 banana pinch of nutmeg DIGESTIVE BALANCE 1 cup your choice (almond milk, seed milk, coconut water, rice milk) 2 tablespoons Healthy Chef Pure Native WPI or Organic Pea Protein 1 teaspoon probiotic powder 1/2 cup ice COMBINE all the ingredients into a blender. BLEND until smooth smooth + creamy. ENJOY. WELLBEING SMOOTHIE What it s good for: high in minerals + protein to support gastrointestinal health + immune function. PER SERVING:: Protein: 29.7 g Total Fat: 0.7 g Saturated: 0.5 Carbs: 19 g Sodium: 291 mg Fiber: 1.8 g Calories: 198 kiilojoules: 780

Low GI - High Protein - Gluten free - antioxidants 1 banana, fresh or frozen 1 tablespoon walnuts, cashew or brazil nuts 2 teaspoons raw cacao powder 1 cup (250 ml) your choice water, nut milk, seed milk or coconut water 2 tablespoons Healthy Chef Pure Native WPI or Organic Pea Protein 1/2 cup ice HAPPINESS SMOOTHIE What it s good for: high in protein, minerals + omega 3 to support mental health. COMBINE all the ingredients into a blender. BLEND until smooth smooth + creamy. ENJOY. PER SERVING:: Protein: 30.6 g Total Fat: 7.4 g Saturated: 1.0 Carbs: 17 g Sodium: 47 mg Fiber: 2.7 g Calories: 256 kiilojoules: 1070 WELLBEING

WHY I DIDN T WANT THESE INGREDIENTS IN MY PROTEIN SUPPLEMENT: SOY PROTEIN Most come from GM sources with high pesticide use. Phyto-oestrogens may cause hormonal disturbances + suppressed thyroid function in some people. GLUTEN Food sensitivities to gluten can elevate inflammation in some people and cause a range of health problems from hormonal imbalances, skin conditions, nutrient depletion, fatigue, mood swings and headaches. DEXTRINS / GLUCOSE / FRUCTOSE Can raise glycemic load as well as cause gastrointestinal distress, malabsorbtion and mineral loss in some people. ARTIFICIAL SWEETENERS Common sweeteners used are sucrolose, splenda (955), aspartamine, equal, nutrasweet, (951) saccharin (954). Side effects may include headaches, migraines, gastric distress, depression and weight gain. SKIM MILK POWDER / MILK SOLIDS Often used as a cheap bulking agents in less quality powders to maximise profit for the manufacturer. They are high in lactose sugars that can cause bloating, gastrointestinal distress, constipation and loose stools. WHEY PROTEIN CONCENTRATE (WPC) + CASEINATE WPC s and casein proteins are both bi-products of cheese making. These slower release proteins are added to to supplements to add a creamy mouthfeel to the final drink. They are poorly absorbed, high in lactose and poorly digested that can often cause bloating, flatulence + gastrointestinal distress in some people.. It s quite ironic that these powders actually started off as a weight gainer in medical institutions! VEGETABLE OILS / FATS These ingredients are often added to many weight loss and protein supplements to increase richness and mouth feel of the powder. These fats are often derived from hydrogenated sources that contain trans fats, which are thought to be more harmful than saturated fats.trans fats raise levels of bad cholesterol and lower levels of good cholesterol. Additionally, studies also suggest that trans fats may worsen insulin resistance, weight gain and diabetes and have detrimental effects on brain health. THICKENERS + GUMS Including xanthan gum and guar gum which are used as thickening agents and to create a feeling of fullness in the gut. The common side effects are gas, bloating, gastrointestinal distress.