Deficiency Symptoms in Vegetable Plants (Corrective Treatments Per 30ʼ-long Row)



Similar documents
Part 1: Knowing how to identify the problem. Author: Damon Polta, Friendly Aquaponics Farm Manager. For free distribution.

NUTRIENT DEFICIENCY SYMPTOMS Barbara J. Bromley, Mercer County Horticulturist 10

Nutrient Deficiencies

NUTRIENT DISORDERS IN TREE FRUITS

Sugarcane Plant Nutrient Diagnosis 1

Horticulture Information Leaflet 33-E

Guidelines for Harvesting Vegetables

Secondary and Micronutrients f or

POTASSIUM. Functions of Potassium in Plants. Potassium Deficiency Symptoms

Harvesting and Preparing Vegetables for Exhibit

Nutrient Management Module No. 9. Plant Nutrient Functions and Deficiency and Toxicity Symptoms

AGFACTS. Strawberry disease control guide MAJOR DISEASES OF STRAWBERRIES

Plants, like all other living things, need food for their

WHAT IS IN FERTILIZER OTHER THAN NUTRIENTS?

FORMATIVE PRUNING OF BUSH TREES WINTER PRUNING OF ESTABLISHED BUSH TREES AIMS SPUR BEARERS & TIP BEARERS PRUNING OF SPUR BEARERS

Table 3. List of descritors for maize

Soils should be warm and moist for at least a week before SME sampling. Chilean may not be allowed at all after 2012

Why Fruit Trees Die D. B. Meador, Extension Specialist (retired) University of Illinois

Picture Tour: Dry Beans Diseases

Agricultural Extension Service The University of Tennessee PB1637

Chapter 5 Foliar Testing and Sampling in Berry Crops, Visual Symptoms of Deficiencies - Dr. Marvin Pritts, Cornell University

Roots and Stems and Leaves, Oh My!

Tree Integrated Pest Management. Dan Nortman Virginia Cooperative Extension, York County

Strawberry Leaf Spot

Substrate ph: Getting it Right for Your Greenhouse Crops

Plant Structure, Growth, and Development. Chapter 35

Onion & Leek Planting Guide

Strawberry Anthracnose

Wilt diseases of tomatoes can be caused

Palm Trees for Landscapes in Tulare & Kings Counties Suggested by Nancy Gravender, UC Master Gardener

Correcting Iron Deficiencies in Soybean with Foliar Iron Fertilizer

Irish potatoes are one of America s most

Understanding the. Soil Test Report. Client and Sample Identification

Plant Physiology Critical Stages in the Life of a Corn Plant

Understanding ph management and plant nutrition Part 5: Choosing the best fertilizer

Diagnosing Problems of Roses in the Landscape

Diagnosing Home Citrus Problems

Care of Mature Backyard Apple Trees

GLOSSARY OF TREE TERMS

Wheat Disease Identification

Custard apple information kit

Calcium (Ca) and magnesium (Mg) are secondary nutrients, but they are

PICTORIAL DIAGNOSTIC GUIDE Compiled by Gaye Hammond, Past President, Houston Rose Society 281/

Fertility Guidelines for Hops in the Northeast Dr. Heather Darby, University of Vermont Extension Agronomist

WHAT IS WRONG WITH MY LAWN?

1 SEEDLING QUALITY. Seedling quality

Dry Bean Types and Development Stages

Cucumber (Cucumis sativus)

KINGMAN IS GROWING! COLUMN

Sulfur deficiency in corn Jim Camberato, Stephen Maloney, and Shaun Casteel 1 Agronomy Department, Purdue University, West Lafayette, IN

The Basics of Tree Pruning

Jeremiah K.S. Dung Hermiston Agricultural Research and Extension Center Oregon State University

Plant Parts and Their Function

Three Reasons to Broaden Your Fertigation Knowledge

Information on Vitamin C

Cercis Ruby Falls. Origin: Redbud breeding program at NCSU Species: Cercis canadensis Protection Status: US PPAF

2014 Fungicides for home garden use in New York State. Diseases: Anthracnose. Bacterial Canker Bitter rot. Apple black spot and scab.

Trailing type Cultivars Time to first harvest and harvesting period. Hubbards Green, Green Chicago Warted,Golden days

A Guide to Growing Potatoes

Vegetable Planting Guide For Eastern North Carolina

Munsell Soil Color. Munsell Gradient No. Code

Pruning Fruit Trees. Develop strong tree structure. This should begin when trees are planted and continue each year thereafter.

Cherokee Chief Plena Rubra Fragrant Cloud

Ligustrum, Privet Ligustrum japonicum

A guide for handling for cabbage, carrot, hot pepper, lettuce, sweet potato and tomato. Food and Agriculture Organization of the United Nations

Agro-One Soil Analysis

Kansas State University Agricultural Experiment Station and Cooperative Extension Service 1

Food Groups To Encourage. chapter OVERVIEW

Investigating What's In Soil

The Effects of Hydrochloric Acid Concentrations on the Growth of the Plant Brassica Rapa. Worcester State College

Germination is the process in which a

Coffee Growing Basics: Fertilizer, Disease, Insects. HC Skip Bittenbender Extension Specialist CTAHR/UH

Oaks represent the major shade trees of Texas and are also important components of

Tree Maintenance Practices

SPRING FREEZE INJURY TO KANSAS WHEAT AGRICULTURAL EXPERIMENT STATION AND COOPERATIVE EXTENSION SERVICE KANSAS STATE UNIVERSITY MANHATTAN

Fertilizer. Recommendations Guide. EC750 September Cooperative Extension Service South Dakota State University U.S. Department of Agriculture

Light in the Greenhouse: How Much is Enough?

Determining nutrient needs

LAB 5 - PLANT NUTRITION. Chemical Ionic forms Approximate dry Element symbol Atomic weight Absorbed by plants tissue concentration

Hail Damaged Corn and Soybean

PINEAPPLE PRODUCTION. Introduction

Invasive Tree Species

Agronomic and Economic Considerations on Michigan Farms

Diagnosing Disorders of Trees

Rose Diseases and Insects in the Bradenton-Sarasota Area

N-P-K FERTILIZERS. by M.L. Vitosh Extension Specialist, Crop and Soil Sciences

A Visual Guide to Detecting Emerald Ash Borer Damage

AIJN Guideline for Vegetable Juices and Nectars

Risk Assessment Study on. Nitrate and Nitrite in Vegetables Available in Hong Kong. ~ Summary~

PROBLEM DIAGNOSIS FOR AVOCADO

HOME FREEZING GUIDE FOR FRESH VEGETABLES

Two Main Precautions Before You Begin Working

Plant Classification, Structure, Growth and Hormones

Vascular Plants Bryophytes. Seedless Plants

What are Minerals. Lecture 13: Minerals. Trace versus Major Minerals. Minerals are elements, can be found on the periodic table

Transcription:

Deficiency Symptoms in Vegetable Plants (Corrective Treatments Per 30ʼ-long Row) BORON (1-2 ounces Borax) General Symptoms Rosette Crown terminal buds; Death of terminal buds; leaves are an off-green color; leaves are distorted; leaves are brittle, stiff, along margins; flowers and pods fail to mature. Cotyledons enlarged and true leaves of young plants turn purple; terminal shoots curl upward and die; blossom end rot of fruit. Black Heart in tubers. Cantaloupe Death of terminal buds; leaves are an off-green color; flowers and pods fail to grow. Rosette terminal buds; leaves die in crown; roots show heart-rot and dry-rot; leaves are red, small and deformed. Head and margins of leaves are rust-brown discoloration; leaves become necrotic; stems of curds are hollow. Stems are hollow in the head region; leaves are distorted; leaves are brittle, stiff, along margins; leaves making up the head are unattached. Rosette terminal bud; and death of terminal buds. Margins of leaves yellow, followed by red; roots split long and wide. Crosswise cracks in the petioles; small center leaves turn brown. Growing point dies; no silk and no ears develop. Distorted terminal leaves; death of growing point. Leaves are deep bluish-green color; basal leaves develop transverse cracks on upper side. Yellow or white veins in leaves; terminal bud dies; blossoms shed; pods are poorly shaped and empty. Older leaves curl upward at margins; bushy appearance of plant; foliage thick and brittle; older leaf stalks break off easily Terminal bud dies; tubers crack and become hollow.

Cotyledons and true leaves of young plants turn purple; terminal shoots curl upward and die; blossom end rot of fruit. CALCIUM (16 ounces lime or gypsum) General Symptoms - Margins of leaves are light colored; leaves of terminal buds have dead tips; plant growth is stunted. Leaves roll up at margins with necrotic edges. Death of terminal bud; older leaves - small to large portions of the leaf collapse, brown and die. Condition moves up the plant to younger leaves; warty appearance of leaves; stubby roots; death of plant. Quick and severe wilting, scorching, and death of large areas of a leaf or leaves; poor plant color and growth; enlarged leaves; poor flower set and poor fruit set. Brussels Sprouts Cantaloupe Death of terminal bud; death of plant. Leaves roll up at margins with necrotic edges. Small to large portions of the leaf collapse and die; older leaves brown and die. Leaves show chlorosis, later scorching and die; poor foliage. Young leaves of center hearts die; pale green color; growing point dies. Youngest unfolding leaves gelatinize and later stick together; weak stalks. Margins of leaves are light colored; leaves of terminal buds have dead tips; plants are stunted. Young leaves pale and distorted; rosette crown. Chlorosis on lower leaves; plants are short and die; root tips die. Young leaves roll upward with marginal scorching; buds die; crops fail; young leaves are pale green and small. Narrow white bands on margins of leaves; marginal leaf wilting. Terminal flowers die; plants are weak and flabby; roots are brown; blossom end of fruit rots.

CHLORIDE (Very rare no corrective treatment given) General Symptoms - Unnatural wilting of the plants. Resembles the symptoms of excess nitrogen and excess salt. COPPER (1 ounce copper sulfate) General Symptoms - Copper deficiency is rare. Narrowing of broad leaves; characteristic brownish yellow, or pale yellow color or stripes, and curled leaves. In severe cases the color is gray. Poor root system; greatly reduced yield or none at all. Bluish-green color of younger leaves; older leaves become chlorotic beginning first at the tips; leaf veins remain green. Heads fail to form; leaves become chlorotic, poor growth. Poor tuber development; leaf growth is stunted but no chlorosis appears. Leaf tips wither and appear grayish; tips of newest leaves die; leaves become chlorotic. Leaves become chlorotic, starting at the margins; leaves become cupped; heads are not firm. Bulbs are not solid; leaves are chlorotic. Tips of terminal buds wilt; flowers abort and no pods form. Young leaves remain permanently wilted; terminal buds die when flower buds are developing; almost no chlorosis appears. Growth of shoots severely stunted; very poor root growth; foliage dark bluishgreen color; flowers fail to form; chlorosis appears. IRON (1 ounce chelated iron) General Symptoms - Bleached yellow color between the veins of young leaves; leaf veins remain green ; yellow and green intermixed in interveinal tissue; older leaves turn yellow, dry out, and fall off; stunted plant growth; leaves and flowers shed prematurely. MAGNESIUM - (8 ounces magnesium sulfate)

General Symptoms - Chlorosis in the older leaves, with multiple colors between the veins. Older leaves show patches of orange, red and purple; later the chlorotic patches coalesce, brown and drop out. Older leaves show interveinal chlorosis and necrosis; leaf margins turn up; stems are slender; interveinal light green or yellow patches on maturing leaves; later these patches dry up; flower set turns yellow and drops off; fruits are poorly shaped and poorly developed; bright colors of reds, yellows, oranges, and purples appear on maturing leaves. Because magnesium moves within the plant, older leaves show deficiency. Brussels Sprouts Cantaloupe Older leaves show reddish-brown mottling; later the spots become necrotic. Chlorosis in the older leaves, with reddish shading between the veins. Older leaves show patches of orange, red and purple; later the chlorotic patches brown and drop out. Necrotic spots develop in older leaves; later the spots coalesce. Leaves are colored with yellow, reds, and purplish; older leaves are very chlorotic; poor tuber development; poor growth. Leaf tips and margins are chlorotic with reddish blotches; later entire leaves become necrotic. Older lowest leaves turn bright red color; later leaves become necrotic. Leaf veins remain green; chlorosis develops between veins; leaf edges become brittle. Older leaves show chlorosis and later complete yellowing. Tips of leaves die; foliage dies prematurely; growth is retarded. Leaf-tips are brown and dry; leaves die prematurely. Older leaf margins and centers show mottling and chlorosis; later these leaves become necrotic; leaves turn up at margins. Older leaves become chlorotic between the veins. Older leaves show interveinal chlorosis and necrosis; leaf margins turn up; stems are slender.

MANGANESE (2 ounces manganese sulfate) General Symptoms - Predominant symptoms of manganese deficiency include uniform yellowing (brighter than nitrogen) over the entire leaf surface, including veins not the entire plant, only some leaves. Symptoms can appear on mature leaves or terminal bud. Often they are more clearly identified by their descriptive names, such as gray speck, white streak, dry spot, and yellow disease in spinach and beans. Young leaves become chlorotic, increasing in severity; later leaves turn yellow, drop and the plant dies. Chlorosis between leaf veins; growth is erect; red and purple tinting appears on leaves. Leaves are usually small and yellow. Chlorotic marginal bands on leaflets; leaves have olive-green coloring. Yellow and green striping the full length of the leaf. Between leaf veins the color is pale green to yellowish white; veins remain green; leaves are small; blossom buds turn yellow. Leaves turn pale and become chlorotic, then necrotic. Leaves are rolled forward and are chlorotic. Sometimes growth severely stunted; leaves near terminal bud are small, rolled forward; dark-brown spots appear along leaf veins. MOLYBDENUM (1 ounce sodium molybdate) General Symptoms - Whiptail disease (narrow long leaves with twisted patterns) in cabbage, broccoli, and cauliflower; cracked stem of celery; ruptured cells in leaves of affected plants; missing portions of leaves, either inside or on the edges; loss of living green color; flower drop, and poor fruit crop; death of the terminal bud. NITROGEN (16 ounces ammonium nitrate or urea) General Symptoms - Growth erect, becoming stunted; young leaves become a light green color later turning to light yellow; lower leaves turn yellow, scorch and die. Plants are weak, stems are thin & woody. Fruit pointed on blossom end. Yellowing over entire plant, including the leaf veins; weak, spindly plant stems and leaves; death of the older leaves; failure to fruit.

Red s Sweet Growth is erect; older leaves a dark reddish color; young leaves pale green color. Pale green color, particularly on young leaves; older leaves may show reddish to purple colors and will shed prematurely. Leaves light green color, later turning to yellow. Yellowing of older leaves; later they will wilt. Older leaves dry (scorch) at the tips; death of the leaf follows; plants are weak with thin stalks. Leaves are light yellow to pale yellow; thin woody stems; fruit yellow-green color; fruit pointed blossom end. Pale green color on leaves; older leaves show "firing" and die. Young leaves light-green color; older leaves die; growth pattern upright. Young leaves light-green color; leaves yellowish color, later drying up; leaf veins deep purple color. Stunted growth; bulbs small, poorly developed; stems weak. Defoliation of lower leaves; leaf color yellowish green with purplish areas; stunted growth. Growth upright; lower leaves turn yellow and die; young leaves light green color; purple veins on under-side; stems are slender. PHOSPHORUS (8 ounces triple super phosphate or comparable) General Symptoms - Poor foliage; leaves dull green to purple color; weak slender stems. Leaves small; dark purple color; short leaf stock (petiole). marginal scorch on leaves. red and purple blotches; missing kernels on ears & in pods. Thin, weak, spindly plants; red and purple colors on tops of leaves; purplish blotches on underside of tomato leaves between the leaf veins; poor fruit set and poor fruit quality. Leaves Small; dark purple color; short leaf stock (petiole).

Underside of leaves show purple near veins; leaves have dull purple color; margins of leaves die. Leaf stalk upright; older leaves die; small leaves are dull-green color with purple. Slender leaf stocks; plants hardly grow; rosette crown. Tops of mature leaves red and purple blotches; slender stalks; missing kernels on ears. Thin stems; older leaves dull-green color. Late maturing; leaves dark green with purple shading. Tips of leaves die back; older leaves wilt and die. Weak stunted shoots; reduction in leaves with bluish-green color. Older leaves fall off; upright spindly growth; tubers may have internal cracks; marginal scorch on leaves. Underside of leaves reddish-purple color; stunted growth; poor bulb development. Poor foliage; undersides of leaves purple color; weak slender stems. POTASSIUM (16 ounces potassium chloride) General Symptoms Yellowing then firing (scorching) of leaf edges (ratty-looking appearance); brown, dry blotches within the leaf and between the leaf veins; ragged tears within the leaf; poor quality fruit set; poor root growth; grain stems weaken and filled heads bend downward and later fall to the ground. Brussels Sprouts Leaf margins develop necrotic-brown areas between the veins; leaflets turn downward. Leaf surface crinkled and edges turn downward; stems of older leaves have brown spots; roots poorly developed and tend to rot. Browning of leaf margins, and browning between the leaf veins; curds are soft and poorly developed.

Cantaloupe Lower leaves turn brown and die; fruits split at blossom-end; leaves have yellow necrotic spots near edges. Roots are spindly; growth is poor; leaves are chlorotic and brown. Leaflets curl, turn brown with necrosis; leaf stems are short. Leaf tip and marginal scorch; tip end of ears filled with shriveled kernels; weak short stocks; lodging. Necrosis on leaf margins; young leaves crinkled; fruit very small at stem end. Dark green leaves; marginal scorch and interveinal scorch on leaves. Older leaves turn a slight yellow, wilt, and die; leaf tips die and dry; poor bulbs. Firing of margins of older leaves; pods poorly filled and hollow; poor spindly growth. Yellowish color on older leaves; later necrosis and browning of leaf-tips and leaf margins; slender stalks with short internodes. Center of leaves bluish-green color; leathery leaves and they curl downward. Leaves scorch along margins, later become necrotic; stems are thin; fruit is ill- shaped; fruit ripens unevenly. SULFUR (8 ounces agriculture-grade sulfur) General Symptoms Bleached - creamy white to light yellow color of entire leaf or leaves, including the terminal buds; creamy white color of older leaves; dying terminal buds; older leaves die and fall off. ZINC (4 ounces zinc sulfate) General Symptoms - Slow early growth; leaves thicken; leaves tend to curl downward. Flower buds and leaves drop off. Small terminal leaves referred to as "little leaf' in fruit trees; severely reduced fruit-bud formation; small, seedless pods in some vegetable crops; streaks of yellow and long bands of yellow in the leaves of some crops; red firing on orange-yellow leaves with green veins can be fairly bright colors. Affects younger leaves first.

Flower buds and leaves drop off. Older leaves have light-yellow streaks or chlorotic stripes between veins; sometimes appearing as broad bands of yellow or white tissue, occurring mainly on the lower half of the leaf and seen when the young leaf comes out of the whirl; tasseling and silking are late. Margins of lower leaves become necrotic; stems are erect; no flowers form. Grayish-brown spots develop on leaves half-way up the plant. Slow early growth; leaves thicken; leaves tend to curl downward. Quiz: For which nutrients does yellow color show if deficiency exists describe symptom. Nitrogen Manganese Molybdenum Zinc Potassium Iron Magnesium Overall yellowing Yellow, including veins brighter than nitrogen Yellow edges on small leaflets Yellow and orange with green veins Yellowing, followed by scorching or firing of leaf edges Yellow with green veins Bright yellow and/or red, and/or purple, and/or orange