MASTERS IN SPORT NUTRITION
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1 PROGRAM COURSEWORK (5 credits) Health Science Requirements, 6 total credits HSCI 7020 Research Methods ( credits) HSCI 700 Statistics ( credits) Thesis/Project/Comprehensive Exam Requirements, 6 total credits HSCI 7000 Thesis (6 credits) OR HSCI 6090 Graduate Research Project/Seminar ( credits)+ graduate elective credits OR Comprehensive/Competency Exam (0 credits)+ 6 graduate elective credits Sport Nutrition Requirements, 2 total credits HSCI 5060 Advanced Sport Nutrition ( credits) BIOL 5790 Laboratory Methods in Human Physiology ( credits) HSCI 6040 Theories in Health Behavior I ( credits) HSCI 6140 Food, Culture, Community, and Health ( credits) HSCI 6100 Clinical Sport Nutrition and Research (5/lab credits) Graduate level electives (6 credits) Suggested Sport Nutrition Electives HSCI 5020 Qualitative Research (2 credits)* HSCI 500 Sport Specific Training Principles and Techniques ( credits)* HSCI 5050 Obesity and Weight Management ( credits)* HSCI 550 Advanced Functional Human Anatomy( credits) BIOL 5550 Biomechanics/Kinesiology ( credits) * HSCI 5580 Physical Activity and Health ( credits) HSCI 5600 Biomechanics of Musculoskeletal Injury ( credits) HSCI 6120 Health Science Leadership ( credits) HSCI 6150 Health Science Internship - Sport Nutrition (1-9 credits) HSCI 6160 Dietary Supplements ( credits)* HSCI 6170 Special Topics in Health Sciences (1- credits)* HSCI 6650 Health Coaching (4 credits)* HSCI 6740 Aging, Physical Activity and Health ( credits)
2 Health Science Electives by Semester Offerings Fall HSCI 5020 Qualitative Research HSCI 500 Sports Specific Training Principles and Techniques HSCI 5050 Obesity and Weight Management HSCI 550 Advanced Functional Human Anatomy HSCI 5580 Physical Activity and Health HSCI 5600 Biomechanics of Musculoskeletal Injury HSCI 6120 Health Science Leadership HSCI 6140 Food, Culture, Community and Health (1 week in August) HSCI 6180 Program Planning and Implementation in Health Promotion HSCI 6700 Advanced Exercise Science HSCIE 6740 Aging, Physical Activity, and health (1 week in August) Spring HSCI 5050 Obesity and Weight Management HSCI 5490 Exercise Considerations for Special Populations* BIOL 5550 Biomechanics/Kinesiology HSCI 6060 Theories in Health Behavior II HSCI 6160 Dietary Supplements HSCI 6220 Program Evaluation in Health Promotion* HSCI 6240 Advanced Concepts in Strength and Conditioning* HSCI 6650 Health Coaching (4 credits) HSCI 6170 Special Topics* *Some courses may require permission from instructors and/or prerequisites. Due to the ever changing nature of the course catalog, it is always wise to verify the semester and whether that course is still being offered. The following are available both Fall and Spring: HSCI 6070 Practicum in Health Science (1-6 credits)** HSCI 6150 Health Science Internship (1-9 credits)**
3 HSCI 7000 Health Science Thesis* HSCI 7000 Health Science Thesis* Master s Thesis Option
4 HSCI 6090 Graduate Research Project
5 Master s Comp Exam Option
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