Credit value: 10 Guided learning hours: 60
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- Beatrice Booker
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1 Unit 131: Fashion Promotion Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose F/502/5435 BTEC National The aim of this unit is to develop learners skills, knowledge and understanding of the ways retailers and fashion designers use fashion promotion to sell themselves and their product. Learners will investigate the underpinning theory of promotional and marketing policies and relate this to different brands to understand the current fashion environment. Learners will then apply their research and understanding to developing their own brand and promotional campaign. Unit introduction Fashion promotion has many different aspects and applications in the fashion industry. From the large mass market retailers to the small niche brands and independent designers; all companies in the fashion industry need to use fashion promotion techniques to be successful. Communication of fashion brands has developed with technology and the ever changing retail environment. Learners will research and analyse a range of different brands to show a variety of promotional techniques and policies. The promotion techniques utilised by different brands will relate to the target markets and their lifestyle; learners will gain knowledge of the different consumer profiles and how brands target them through different promotional tactics. Key trends and contemporary issues are prevalent in fashion promotion; issues such as technology, sustainability, politics, cultures, celebrities, film and music will be used to appeal to different demographics and grab consumer attention. Learners will consider the context of different promotional campaigns and how these are communicated visually and verbally. The different aspects of promotion for fashion will be explored, including fashion journalism, PR, advertising, visual merchandising and trend forecasting. The unit will introduce learners to the techniques of promoting fashion through creating a press pack, including press release, look book and advertising shoot. Learning outcomes On completion of this unit a learner should: 1 Know about fashion promotion strategies 2 Understand how promotional strategies target different markets 3 Be able to create a promotional campaign. 1
2 Unit content 1 Know about fashion promotion strategies Marketing mix: product; price; place; promotion (4 Ps); decisions; marketing; brand; target market Promotional mix: advertising; sales promotion; visual merchandising; PR; personal selling Advertising: fashion brand eg magazines, newspapers, television, billboards, internet, specialist trade fairs; attention grabbing techniques eg Attention, Interest, Desire, Action (AIDA); specific consumer groups eg shock tactics, celebrity endorsements, promotional offers, point-of-sale, Unique Selling Proposition (USP) Sales promotions: short term promotions eg buy one get one free, student discount, 20% off Visual merchandising: eg stores, product, shop floor, window displays, point-of-sale PR: media; brand image eg press releases, articles, charity support 2 Understand how promotional strategies target different markets Different consumer groups: eg profiles, age, lifestyle, buying habits, gender, ethnicity, occupation; visual imagery; consumer profiles; brands; markets eg housewife, tween, student, young professional Different fashion environments and types of stores: eg department, boutique, chain, high street, online, mail order Ways groups are targeted: advertising campaigns; media eg magazines (Vogue, id, Harpers, GQ), newspapers, internet; promotion models; competitor campaigns 3 Be able to create a promotional campaign Campaign plan: promotional strategies eg 4 Ps, promotional mix, AIDA; identified target market; fashion brand Visual promotional materials: eg logo, letterhead, swing tag, label, strap line, mission statement Press pack: eg visuals, written representation, brand, media, product launch, new season, press release, promotional materials (style board, look book, advertisements); digital design eg Adobe Photoshop, Adobe Illustrator, Adobe InDesign, Microsoft Publisher Effectiveness: eg feedback, comparisons, similar current campaigns 2
3 Assessment and grading criteria In order to pass this unit, the evidence that the learner presents for assessment needs to demonstrate that they can meet all the learning outcomes for the unit. The assessment criteria for a pass grade describe the level of achievement required to pass this unit. Assessment and grading criteria To achieve a pass grade the evidence must show that the learner is able to: P1 P2 P3 P4 P5 outline fashion promotion strategies used within different fashion promotion campaigns [IE] identify fashion promotion policies explain how promotional strategies target different markets [IE] plan and create a promotional campaign and press pack for a given or created fashion brand [CT, SM, TW] review effectiveness of promotional campaign. [RL] To achieve a merit grade the evidence must show that, in addition to the pass criteria, the learner is able to: M1 describe fashion promotion strategies used in fashion promotion campaigns M2 describe and present imagery of different consumer groups and give examples of how they are targeted M3 apply fashion promotion strategies to create a wellconsidered promotional campaign and a sophisticated press pack M4 analyse effectiveness of promotional campaign and materials. To achieve a distinction grade the evidence must show that, in addition to the pass and merit criteria, the learner is able to: D1 D2 D3 D4 explain and support with examples how fashion promotion strategies create effective fashion promotion campaigns present well-researched profiles of consumer groups and support with examples of how they have been targeted in different ways apply fashion promotion strategies to create a targeted promotional campaign supported with an exciting and innovative press pack evaluate effectiveness of promotional campaign and materials compared to competitors and using correct terminology. PLTS: This summary references where applicable, in the square brackets, the elements of the personal, learning and thinking skills applicable in the pass criteria. It identifies opportunities for learners to demonstrate effective application of the referenced elements of the skills. Key IE independent enquirers RL reflective learners SM self-managers CT creative thinkers TW team workers EP effective participators 3
4 Essential guidance for tutors Delivery After an introduction to fashion promotion, the first stage of the unit (learning outcomes 1 and 2) should be delivered through a series of group seminars that show and discuss examples of different fashion promotion campaigns. Learners should be taught key terminology and methods of analysing promotional campaigns. Learners should be encouraged to gather and analyse a range of promotional campaigns for different types of fashion companies and compare the different methods of attracting different target markets. The research should be from contemporary fashion magazines and the internet. Learners should create mood boards to show their understanding of target markets. Tutors should introduce learners to trade journals such as Drapers Record and encourage them to research newspaper databases to see how fashion companies release press information when launching new collections or brands. Particular case studies of stores such as Marks and Spencer would be useful to show the re-branding and promoting of collections to attract new target markets. Learners should also be taken to explore different promotional strategies used within stores through visits and completion of comparison shop reports to look at product and prices. Learners should look at different types of consumer groups they could produce a suitable questionnaire that allows them to collate and analyse information on particular consumer groups. The above learning should create a solid body of research and analysis of promotional strategies for learners to take forward to create their own promotional campaign for a design range (learning outcome 3). Learners may find it useful to work as a group for this part of the unit but should each have their own evidence of investigation into competitors and similar brands to help them design and create their own branding. Tutors should provide examples of press packs from fashion brands and handouts and examples of how to write press releases and campaign plans. Learners should be encouraged to plan their own project to ensure all tasks are completed by the deadline. Sufficient time and access to computers should be given so learners can create a professional outcome. Tutors should manage the group work and have tutorials with groups as well as individuals to ensure all tasks are being met. Evaluations and records of tutorials should be kept to show development of the project and ideas. Learning outcome 1 could be evidenced through a file of seminar notes and individual research including: analysed and annotated fashion adverts and promotional tactics used by stores, newspaper and journal articles, background research on different types of fashion brands and the fashion environment in their local shopping district. Learners should show evidence of using correct terminology such as the 4 Ps and AIDA when annotating their file. Learning outcome 2 can be evidenced through learners gathering information on target markets through questionnaires and interviews; and analysing adverts that have been clearly targeted to specific consumer groups. Group work could be used to develop discussions on typical target markets and consumer groups. Visual assessment could take place though the creation of mood boards to communicate specific target markets for given brands. Learning outcome 3 can be assessed through the practical production of a press pack and a written campaign plan, the final delivery presentation and evaluations. Correct use of terminology and analysis of all outcomes should be evidenced within the supporting file alongside the practical outcome. It is suggested that learners are assessed as part of a group for this outcome. When learners are working in groups it is essential that individual contributions and roles within the group are recorded through notes and evaluations. 4
5 It is advised that this unit be delivered alongside a computer-based unit or be based on pre-taught skills in CAD (Computer Aided Design) so learners can achieve suitable outcomes to the production element of the unit. It is also suggested that the application of learning outcome 3 (a promotional campaign and press pack) should be applied to a design range that has been previously produced as part of the course structure. The production element is only one part of the unit and these outcomes should not dictate the full outcome of the unit. Outline learning plan The outline learning plan has been included in this unit as guidance and can be used in conjunction with the programme of suggested assignments. The outline learning plan demonstrates one way in planning the delivery and assessment of this unit. Topic and suggested assignments/activities and/assessment Introduction to the unit and structure of the programme. Assignment 1: Shop Report Group activity for files to analyse the fashion environment in local city centre and typical consumer groups. Learners create mood boards reflecting different target markets. Learners research different types of stores and fashion environments. Introduction to fashion promotion strategies and examples of fashion promotion campaigns. Analysis of promotional materials and adverts using the AIDA model and case studies. Learners: research the 4 Ps of an individual store allocated to them create of questionnaire question customers collate and analyse questionnaire results research visual merchandising, customer service, sales and PR compare given store and competitors promotional strategies organise and present files of research. Learner initiated study. Collating and writing of report. Presenting summary of report. 5
6 Topic and suggested assignments/activities and/assessment Assignment 2: Promotional Campaign Learners: work in groups to create a campaign plan: generate ideas research current campaigns and competitors research PR issues and USPs eg ethical and eco friendly create a consumer profile create visual promotional materials eg swing tag, logo etc create photo shoot and look book develop advertisement complete professional presentation write press release planning of presentation. Learner initiated study. Present work. Review of unit and assessment. Assessment When applying the grading criteria tutors should follow the advice given below. Please note that the examples of evidence given here are indicative only. This advice is not inclusive and the examples need not be included in a learner s work in order for that learner to achieve the exemplified grade. For P1, learners must be able to identify when promotional strategies have been used within a promotional fashion campaign. Basic observations will be made on a limited range of fashion adverts. Annotation will describe the content of the advertisements. Learners should show they have collected promotional materials and examples of visual merchandising but this may be limited to only a small number of stores and will not be discussed. For P2, learners should show recognition that there are different target markets through creating notes and visual references to the details of at least one consumer group. They should include adverts that relate to different target markets but will not have identified this in their annotations. For P3, learners need to assess the material gathered for P1 and P2 to draw conclusions about the ways in which promotional strategies target different markets. To achieve P4, learners must create a press pack and campaign plan. It may be limited the branding aesthetically amateur and the idea not developed. The outcome should be collated and presented but may not be sophisticated and may not be suitable for the identified target market. The campaign plan may be simple, only listing the key elements. The press pack may only include one example of promotional material and the advertisement should have been attempted but may be basic and not created into a finished advert. At pass level the final outcome may be hampered due to limited grasp of technology. To achieve P5, learners must document their project and describe a timeline of events, usuig simple language to evaluate the effectiveness of the outcome eg It was good and it worked well. Merit level learners will still need guidance and advice on the development of much of their work. 6
7 To achieve M1, learners must show an understanding of fashion promotion techniques by using the correct terminology within their annotations. The selection of adverts should be more considered and must evidence different types of promotional tactics. Learners will also identify the adverts as targeting different consumers and compare to different brands. For M2, learners must describe and present imagery of different consumer groups and give examples of how they are targeted. Responses should be informative and considered. For M3, the press pack must show development of ideas and planning; the final product must show use of a specific promotional technique that has been employed to some success. It should be appropriately branded and targeted to their identified consumer. Branding and the advert may be simple but effective; they may have taken influence from similar campaigns rather than being individual and forward thinking. The application of skills must be clear and the pack presented in a creative way. The campaign plan must be in more detail, must relate to previously learned knowledge and the correct terminology must be used. For M4, evaluations must show greater discussion of outcomes, relating to relevant terminology and learned promotional strategies. However, evaluations may be limited and not give full analysis or argument backed up with evidence. For D1, learners must show a greater range of research for their file. They should read and discuss articles from current journals and newspapers on promotional strategies used by brands such as celebrity or designer endorsements. For D2, they must use research from current fashion promotion and marketing books to back up their research. Learners must gather a range of promotional materials from a range of different types of brands, for example boutique, high street and department. For D3, the press pack must show innovation in ideas and planning; the final product must show use of a targeted promotional technique that has been employed with some success. It should be appropriately branded and targeted to their identified consumer. Branding and the advert will be attractive, individual and forward thinking. The application of skills must be clear and the pack presented in a exciting way showing sophistication. The campaign plan must be detailed. For D4, they must evaluate how the material has been created to attract certain types of customers, giving their own opinions using correct terminology and comparing to other stores. They need to critically analyse promotional campaigns as a whole, discussing adverts and how they do or do not meet the target market. 7
8 Programme of suggested assignments The table below shows a programme of suggested assignments that cover the pass, merit and distinction criteria in the assessment and grading grid. This is for guidance and it is recommended that centres either write their own assignments or adapt any Edexcel assignments to meet local needs and resources. Criteria covered Assignment title Scenario Assessment method P1, P2 M1, M2 D1, D2 P1, P2, P3, P4, P5 M1, M2, M3, M4 D1, D2, D3, D4 Assignment 1: Shop Report Assignment 2: Promotional Campaign Fashion brand briefs researcher creates a comparative shop report from a competitor. Independent designer creates a press pack to launch a new brand. Background research of given brands and products/prices. Research and analysis of target markets. Analysis of promotional materials and methods of advertising. Final presentation of report with recommendations. Research of competitors and their promotional strategies. Research and analysis of target markets. All notes and evidence of planning and idea development. Brand logo. Press release. Finished photo shoot/advert. Presentation of press pack with promotional materials. Evaluations. Links to National Occupational Standards, other BTEC units, other BTEC qualifications and other relevant units and qualifications This unit forms part of the BTEC Art and Design sector suite. This unit has particular links with: Level 1 Level 2 Level 3 Introduction to Fashion Marketing and Promotion An Introduction to the Fashion Industry Working with Fashion Design Briefs Understanding Fashion Marketing and Promotion Developing Fashion Visualisation and Presentation Techniques Visual Communication in Art and Design Fashion Media, Techniques and Technology Fashion Marketing 8
9 Essential resources For this unit, learners need access to digital cameras and computer aided design equipment and software. Learners also need access to current fashion magazines and trade journals. Employer engagement and vocational contexts Centres should develop links with practising artists, craftspeople and designers, to deliver assignments to learners or to provide work experience. Links with employers are essential to the delivery of the programme for work experience and future employment. Vocational learning support resources: Learning and Skills Network Business and finance advice: local and regional Business Link Assignments should be vocationally relevant; centres should consider the delivery of live projects, for example, to support the vocational content of the unit and programme. Creative and Cultural Skills ( the Sector Skills Council for Arts, Crafts and Design, has launched the web portal Creative Choices ( This portal has a range of information about careers in the arts, crafts and design sector, including job descriptions. Skillfast-UK, the Sector Skills Council for Fashion and Textiles ( provides details on careers ( and the industry and has regularly updated news and events pages. Indicative reading for learners Textbooks Barnard M Fashion as Communication (Routledge, 2002) ISBN Blanchard T Fashion & Graphics (Laurence King, 2004) ISBN Easey M Fashion Marketing (Wiley Blackwell, 2008) ISBN Okonkwo U Luxury Fashion Branding: Trends, Tactics, Techniques (Palgrave Macmillan, 2007) ISBN Solomon M and Rabolt N Consumer Behaviour in Fashion (Prentice Hall, 2008) ISBN Tungate M Fashion Brands: Branding Style from Armani to Zara (Kogan Page, 2008) ISBN Journals Campaign Drapers Marketing weekly Vogue Websites Brand Republic Drapers magazine Industry information 9
10 Delivery of personal, learning and thinking skills The table below identifies the opportunities for personal, learning and thinking skills (PLTS) that have been included within the pass assessment criteria of this unit. Skill Independent enquirers Creative thinkers Reflective learners Self-managers When learners are selecting, using and safely operating appropriate equipment and machinery for the development of garment production selecting and using appropriate production processes to assemble a well finished garment evaluating their work at appropriate stages of the production process planning the production process and use appropriate techniques to present well finished garments and accompanying documentation. Although PLTS are identified within this unit as an inherent part of the assessment criteria, there are further opportunities to develop a range of PLTS through various approaches to teaching and learning. Skill Independent enquirers Creative thinkers Reflective learners Team workers Self-managers Effective participators When learners are selecting and operating appropriate equipment and materials using an innovative and creative approach to the production process when completing finished garments adapting and refining garment production processes to meet a sophisticated level of competence working as a team to produce a collection of garments producing garments which demonstrate a high standard of competence and meeting the requirements of the brief and meeting the deadline effectively participating in group critique and presentations. 10
11 Functional Skills Level 2 Skill ICT Develop, present and communicate information Enter, develop and format information independently to suit its meaning and purpose including: text and tables images numbers records Bring together information to suit content and purpose Present information in ways that are fit for purpose and audience Mathematics Interpret and communicate solutions to practical problems in familiar and unfamiliar routine contexts and situations Draw conclusions and provide mathematical justifications English Speaking and listening make a range of contributions to discussions and make effective presentations in a wide range of contexts Reading compare, select, read and understand texts and use them to gather information, ideas, arguments and opinions Writing write documents, including extended writing pieces, communicating information, ideas and opinions, effectively and persuasively When learners are producing and presenting the following using IT: lay plan sequence of operation working sketch costing technical specification evaluation producing a cost effective lay plan for the selected garment to include fabric requirements for a minimum number of two fabric widths participating in one to one tutorials and group critique throughout the production process gathering research on quality inspection processes used within the fashion and clothing industry producing an ongoing evaluation of the production process, sequence of operation and report of quality inspection within the fashion and clothing industry. 11
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Systems in Logistics
Unit 42: Quality Management Systems in Logistics Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose H/600/8606 BTEC National The unit provides learners with a comprehensive
Hair Styling and Dressing for Performers
Unit 100: Hair Styling and Dressing for Performers Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose L/502/5647 BTEC National The aim of this unit is to develop learners
Organisational Systems Security
Unit 7: Organisational Systems Security Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose T/601/7312 BTEC Nationals The aim of this unit is to enable learners to understand
Performance. Credit value: 10 Guided learning hours: 60. Aim and purpose. Unit introduction
Unit 11: Analysis of Sports Performance Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose M/502/5754 BTEC National The aim of this unit is to allow learners to explore
Principles and Applications of Analogue Electronics
Unit 57: Principles and Applications of Analogue Electronics Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose K/600/6744 BTEC Nationals This unit will provide learners
Measuring, Estimating and Tendering Processes in Construction and the Built Environment
Unit 9: Measuring, Estimating and Tendering Processes in Construction and the Built Environment Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose F/600/0223 BTEC Nationals
Computer Aided Drafting in Engineering
Unit 17: Computer Aided Drafting in Engineering Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose A/600/0267 BTEC National This unit gives learners the knowledge and skills
IT Technical Support
Unit 12: IT Technical Support Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose J/601/7279 BTEC National The aim of this unit is to enable learners to use their understanding
Industrial Robot Technology
Unit 132: Industrial Robot Technology Unit code: Y/602/5130 QCF Level 3: BTEC Nationals Credit value: 10 Guided learning hours: 60 Aim and purpose This unit will develop learners understanding of the operation
Delivering a Music Product
Unit 9: Delivering a Music Product Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose R/600/6964 BTEC National The aim of this unit is to enable learners to experience the
Research Techniques for the Creative Media Industries
Unit 3: Research Techniques for the Creative Media Industries Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose L/600/6669 BTEC National The aim of this unit is to develop
Project Planning Using IT
Unit 4: Project Planning Using IT Unit code: A/601/3259 QCF Level 2: BTEC Specialist Credit value: 10 Guided learning hours: 60 Aim and purpose The aim of this unit is to introduce learners to the fundamental
2015 2016 fashion pre-masters programme
2015 2016 fashion pre-masters programme fashion pre-masters programme 02 1. Award Programme: Mode of delivery: 2. Entry Route: Progression to: Fashion Pre-Masters Full time Fashion Pre-Masters Master in
This unit provides knowledge of web architecture, components and technologies. It also covers the implementation of website elements.
Unit 20: Web Fundamentals Unit code: R/601/3512 QCF Level 2: BTEC Specialist Credit value: 7 Guided learning hours: 60 Aim and purpose This unit provides knowledge of web architecture, components and technologies.
CCNA Networking for Home and Small Business (Discovery 1)
Unit 101: CCNA Networking for Home and Small Business (Discovery 1) Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 80 Aim and purpose M/601/6840 BTEC in IT This unit teaches students the
The Physiology of Fitness
Unit 2: The Physiology of Fitness Unit code: QCF Level 3: Credit value: 5 Guided learning hours: 30 Aim and purpose R/502/5486 BTEC National This unit provides an opportunity for learners to explore the
Business Resources. Credit value: 10 Guided learning hours: 60. Aim and purpose. Unit introduction. Learning outcomes
Unit 2: Business Resources Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose D/502/5409 BTEC National The aim of this unit is to develop learner knowledge of the range
Networked Systems Security
Unit 32: Networked Systems Security Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose J/601/7332 BTEC National The aim of this unit is to ensure learners know about the
Credit value: 10 Guided learning hours: 60
Unit 43: Multimedia Design Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose T/601/0439 BTEC National The aim of this unit is to enable learners to understand how multimedia
Networking (Exploration 1)
Unit 105: CCNA Fundamentals of Networking (Exploration 1) Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 80 Aim and purpose A/601/7537 BTEC in IT This unit introduces the architecture,
Introduction to the Horse Racing Industry
Unit 19: Introduction to the Horse Racing Industry Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose R/601/1520 BTEC National This unit aims to provide learners with an
Computer Networks. Credit value: 10 Guided learning hours: 60. Aim and purpose. Unit introduction. Learning outcomes
Unit 9: Computer Networks Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose R/601/7320 BTEC National The aim of this unit is to ensure learners understand the key components
Developing Teams in Business
Unit 19: Developing Teams in Business Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose T/502/5450 BTEC National The aim of this unit is for learners to understand the
Pre-production Techniques for the Creative Media Industries
Unit 1: Pre-production Techniques for the Creative Media Industries Unit code: QCF Level 3: Credit value: 5 Guided learning hours: 30 Aim and purpose J/502/5694 BTEC National This unit will develop learners
Aspects of Contract and Business Law
Unit 21: Aspects of Contract and Business Law Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose F/502/5452 BTEC National The aim of this unit is to introduce learners to
The Business Environment
Unit 1: The Business Environment Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose Y/502/5408 BTEC National The aim of this unit is to give learners the fundamental knowledge
Credit value: 10 Guided learning hours: 60
Unit 12: Public Health Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose M/600/8964 BTEC Nationals This unit aims to enable learners to gain knowledge of the origins of
Credit value: 10 Guided learning hours: 60
Unit 28: Website Production Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose Y/601/6623 BTEC Nationals The aim of this unit is to enable a learner to understand web architecture
Supporting Computer Networks (Discovery 4)
Unit 104: CCNA Designing and Supporting Computer Networks (Discovery 4) Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 80 Aim and purpose L/601/6909 BTEC in IT This course introduces students
Creative Media Production Management Project
Unit 4: Creative Media Production Management Project Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose F/600/6703 BTEC National The aim of this unit is to provide learners
(Discovery 2) Credit value: 10 Guided learning hours: 80. Aim and purpose. Unit introduction. Learning outcomes
Unit 102: CCNA Working at a Smallto-Medium Business or ISP (Discovery 2) Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 80 Aim and purpose D/601/6820 BTEC in IT This unit prepares students
Working Freelance in the Creative Media Sector
Unit 14: Working Freelance in the Creative Media Sector Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 60 Aim and purpose F/600/6698 BTEC National This unit aims to give learners an understanding
The Principles of Food Safety Supervision for Catering
Unit 8: The Principles of Food Safety Supervision for Catering Unit code: K/502/3775 QCF Level 3: BTEC National Credit value: 3 Guided learning hours: 25 Aim and purpose The aim of the unit is to ensure
CCNA LAN Switching and Wireless (Exploration 3)
Unit 107: CCNA LAN Switching and Wireless (Exploration 3) Unit code: QCF Level 3: Credit value: 10 Guided learning hours: 80 Aim and purpose K/601/7453 BTEC in IT This unit focuses on a comprehensive,
