Thursday 25 June hrs The Lindley Hall Royal Horticultural Halls, London

Transcription

1 17th Edition Thursday 25 June hrs The Lindley Hall Royal Horticultural Halls, London Image used under license from Shutterstock.com

2 Definitive Italian Wine Tasting 2015 Table Plan

3 Contents Table Plan Contents and Index of Exhibitors Italian Journey Tasting Inside Front Cover i ii viii Regional Directory - Producers and UK Importers Exhibitor Table/Page No. Exhibitor Table/Page No. Alivini Company Limited 5 & 6 Consortium Alto Adige Wines 3 & 4 Guy Anderson Wines 16 Annessa Imports Ltd - Roccamora UK Ltd 18 Antinori at Berkmann Wine Cellars Ltd 45 Belloni Ltd 24 Berkmann Wine Cellars Ltd 43, 44 & 45 Bibendum 12 Boutinot Limited 1 & 2 Carnevale Ltd 25 Collelceto 9 Colombo-Cascina Pastori Seeking Representation 8 Decorum Vintners Ltd 9 The Drinks Lover 48 Ellis Wines 7 Enotria 19, 20, & 21 John E. Fells & Sons Ltd 28 Alfie Fiandaca Ltd 29 & 30 The Flying Corkscrew 33 For the Love of Wine 26 Cantine Galasso 22 Hallgarten Druitt & Novum Wines 10 Italian Wines & Beverages Ltd 15 Conte Leopardi Dittajuti 47 Maisons Marques et Domaines Ltd 34 Consorzio Tutela Vini Montefalco 38 & 39 Moreno Wines Ltd 17 Myliko International (Wines) Ltd 13 & 14 New Generation Wines 35 Novum Wines 10 Origin Global Distribution 42 PLB and Walker & Wodehouse 11 Raeburn Fine Wines 27 Roccamora UK Ltd 18 TYG Wines 23 Vinexus Ltd 36 & 37 Vinum Ltd 40 & 41 Walker & Wodehouse 11 Winetraders (UK) Ltd 31 & 32 Zonin UK Ltd 46 Fratelli Martini Secondo Luigi S.p.A. 15 Internet Access There is free wifi available throughout the Lindley Hall, please use the login details below. WiFi connection: rhswifi spark Username is: rhsevent Password is: 1245 Refreshments A selection of sandwiches and salads will be available at lunchtime in the Mezzanine Café and the Meeting Area. Ristretto Coffee Bar will be serving hot drinks throughout the day. i

4 Italian Journey Tasting All exhibitors at the Definitive Italian Wine Tasting 2015 are invited to submit wines (2 per table this year) for this Italian Journey Tasting. There are two criteria for submissions: all wines to retail in the UK at over 8.50 all wines to be made from indigenous Italian grape varieties (or ones with a long historical association with a specific region) This selection of 67 wines will take you on a vinous journey through many of Italy s major wine-producing regions and wine styles. White & Rosé Sparkling Wines 1. Gialloro, Valdobbiadene Prosecco Superiore DOCG NV, Ruggeri, Veneto 100% Glera Great Western Wine Enotria Table 19, 20 & Maximum Brut NV, Ferrari, Trentino 100% Chardonnay Great Western Wine Enotria Table 19, 20 & Alta Langa Rosé Riserva 2011, Colombo - Cascina Pastori, Piemonte 100% Pinot Noir - on the lees for minimum 36 months Colombo - Cascina Pastori Table 8 White Wines 4. Weissburgunder 2014, Erste + Neue, Alto Adige - Sud Tirol 100% Weissburgunder Vagabond Wines The Good Wine Shop Famous Wines New Generation Wines Table Kaltern Carned Sudturdler Kerner 2013, Kelleri Kaltern Caldaro, Alto Adige 100% Kerner Ellis Wines Ellis Wines Table 7 6. Lugana 2013, Gerardo Cesari S.p.A., Veneto 90% Trebbiano di Lugana, 10% Chardonnay 9.99 Auriol Wines Valentina Fine Foods Luigi s Deli Fiandaca Table 29 & Le Monde Pinot Grigio 2013, Societa Agricola Le Monde, Friuli 100% Pinot Grigio 8.95 Ellis Wines Ellis Wines Table 7 ii

5 8. Russiz Superiore, Sauvignon Blanc 2013, Marco Felluga, Friuli Venezia Giulia 100% Sauvignon Blanc Berkmann Wine Cellars Table 43, 44 & Bianco Collio DOC Broy 2013, Collavini, Friuli Venezia Giulia 40% Friulano, 40% Chardonnay, 20% Sauvignon Blanc Fintry Wines Wine Man Hallgarten Druitt & Novum Wines Table Ribolla Gialla 2014, Perusini, Friuli 100% Ribolla Gialla Moreno Wines Table Ribolla Gialla Colli Orientali Del Friuli 2014, Poggiobello, Collio Friuli 100% Ribolla Annessa Imports - Roccamora UK Table Morgassi Superiore Tuffo Gavi Di Gavi 2013, Morgassi, Piedmont 100% Cortese Bibendum Table Roero Arneis 2014, Nicolello, Piedmont 100% Arneis Belloni Table Vertis DOC Verdicchio Di Matelica 2011, Borgo Paglianetto, Marche 100% Verdicchio The Flying Corkscrew The Flying Corkscrew Table Roncaglia 2014, Mancini, Marche 75% Albanella, 25% Pinot Noir Berkmann Wine Cellars Table 43, 44 & Vermentino di Sardegna DOC I Papiri 2014, Santa Maria La Palma, Sardegna 100% Vermentino - kept for 6 months in stainless steel vats on it own lees Vinum Vinum Table 40 & Villa Raiano Greco Di Tufo 2014, Villa Raiano, Campania 100% Greco Di Tufo D.Byrne & Co John Hattersley Wines Prohibition Wines Boutinot Table 1 & Urra Di Mare, Sauvignon Bianco IGT Sicilia 2014, Mandrarossa, Sicily 100% Sauvignon Blanc Great Western Wine Enotria Table 19, 20 & 21 iii

6 19. Grillo Parlante 2014, Fondo Antico, Sicily 100% Grillo Bibendum Table Seró Insolia Sicilia DOC 2013, Feudo Principi Di Butera, Sicily 100% Insolia - 50% in 25hl barrels staying on its lees until April Zonin UK Zonin UK Table 46 Rosé Wines 21. Rosé del Coppo DOC 2014, Conte Leopardi, Marche 100% Montepulciano 7.99 Azienda Conte Leopardi Dittajuti Table 47 Red Wines 22. Lagrein Reider DOC 2013, Castelfeder, Alto Adige 100% Lagrein Virgin Wine Online Wines of Interest Ipswich The Vineyard Ramsbottom For The Love Of Wine Table Alto Adige DOC Lagrein Riserva Taber 2012, Cantina Bolzano, Alto Adige 100% Lagrein - maturation for at least 12 months in new, one-year-old and twoyear-old barriques Mondial Wine Consortium Alto Adige Wines Table 3 & Alto Adige DOC Lagrein Riserva Tor di Lupo 2012, Cantina Andriano, Alto Adige 100% Lagrein - malolactic fermentation and ageing in new barriques for 12 months Astrum Wine Cellars Consortium Alto Adige Wines Table 3 & Bottega Vinai Teroldego Rotaliano 2012, Cavit, Trentino 100% Teroldego - oak barrel and barrique for up to 6 months 9.99 D.Byrne & Co Hoults Wine Merchants The Halifax Wine Company Boutinot Table 1 & Schioppettino 2013, Mosolo, Friuli 100% Schioppettino Belloni Table Corno Grande Premium 2012, Cantine Galasso, Abruzzo 100% Montepulciano, 12 months in oak 7.00 Cantine Galasso Table Filari Montepulciano d Abruzzo DOC 2014, Cantine Galasso, Abruzzo 100% Montepulciano 9.00 Cantine Galasso Table 22 iv

7 29. Lacrima di Morro d Alba 2011, Conte Leopardi, Marche 100% Lacrima 9.99 Azienda Conte Leopardi Dittajuti Table Rosso Piceno DOC 2013, Azienda Agricola Saladini Pilastri, Marche 80% Sangiovese 10% Montepulciano - 3 months in old French oak barrique - organic production 9.50 Mounts Bay Wine Company Butlers Wine Cellars Theatre of Wine Winetraders Table 31 & Rosso Conero DOC 2012, Cantina Societa Giustini Mazzoni, Marche 100% Montepulciano Connolly s Duncan Murray Wines Roberts and Speight Winetraders Table 31 & Apertura 2011, Colombo - Cascina Pastori, Piemonte 100% Pinot Noir - maturation in both large barrels and tonneaux for about 1 year Colombo - Cascina Pastori Table Passum Barbera d Asti Superiore DOCG 2011, Cascina Castle t, Piemonte 100% Barbera - maturation in both French oak barriques and medium-sized conventional vats for about a year is followed by the acquisition of finesse in bottle for another six or more months before Passum is placed on the market Camisa Deli (London W1) Vini Vivi (London NW6) Alivini Company Table 5 & Terre Del Barolo DOC Verduno Pelaverga 2014, Terre Del Barolo, Piemonte 100% Pelaverga Guy Anderson Wines Table Vanotu Barbaresco DOCG 2009, Giorgio Pelissero, Piemonte 100% Nebbiolo - aged for 20/22 months in barriques (80% of them are new) then 9 months in bottles Wimbledon Wine Cellars (London SW19) Camisa Deli (London W1) Vini Vivi (London NW6) Alivini Company Table 5 & Barolo Bussia DOCG 2011, Parusso, Piedmont 100% Nebbiolo - 24 months in small oak barrels Collelceto Table Terre Del Barolo DOCG 2010, Terre Del Barolo, Piemonte 100% Nebbiolo - 18 months fining, part in typical big oak casks, with variable capability from 75 to hl; mixed Slavonian and French oak; and part in 50 hl French oak casks Guy Anderson Wines Table Le Ellere Chianti Classico DOCG 2011, Castello d Albola, Tuscany 100% Sangiovese - 12 months in Allier oak barriques Zonin UK Zonin UK Table 46 v

8 39. Valiano Chianti Classico 2010, Piccini, Tuscany 90% Sangiovese, 10% Merlot PLB and Walker & Wodehouse Table Chianti Classico Riserva 2011, Castello di Volpaia, Tuscany 100% Sangiovese - 24 months - 80% in Slovenian & French oak casks, 20% in new French oak barriques - organic production TYG Wines Table Chianti Classico Riserva 2008, Piccini, Tuscany 100% Sangiovese 9.00 PLB and Walker & Wodehouse Table Ricasoli Castello Di Brolio Chianti Classico DOCG Gran Selezione 2011, Barone Ricasoli, Toscana 80% Sangiovese, 20% Cabernet Sauvignon, 5% Merlot, 5% Petit Verdot - matured in barrels and casks for 18 months Magnum Wine Company Dartmouth Wine Company Hedonism Fells Table Vino Nobile Di Montepulciano DOCG Quercetonda 2012, Le Casalte, Toscana 100% Sangiovese - kept for 26 months in 30hl oak casks Vinum Vinum Table 40 & Brunello di Montalcino DOCG 2010, Col D Orcia, Toscana 100% Sangiovese - aged for 4 years, 3 of which in and 75 hl oak casks from Slavonia and Allier followed by at least 12 months of refinement in bottles placed in storage at controlled temperature Wimbledon Wine Cellars (SW19) Speck Deli (London W11) Valentina FIne Foods (Notting Hill) Camisa Deli (London W1D) Alivini Company Table 5 & Brunello di Montalcino DOCG 2010, Collelceto, Tuscany 100% Sangiovese - 24 months medium size oak barrel Collelceto Table Vie Cave Malbec 2009, Fattoria Aldobrandesca, Tuscany 100% Malbec Berkmann Wine Cellars Table 43, 44 & Montefalco Sagrantino DOCG 2004, Scacciadiavoli, Umbria 100% Sagrantino - 3 years French oak barrels of 30 hl Vinexus Table 36 & 37 vi

9 48. Campo Buri 2010, La Cappuccina, Veneto 90% Carmenère, 10% Oseleta - after malo, aged for approx. 14 months in new French barriques and minimum 1 year in bottle - organic production TYG Wines Table Morandina Valpolicella 2014, Azienda Agricola Prà, Veneto Corvina, Corvinone, Rondinella & Oseleta - 20 hl oak casks Define Food & Wine The Sampler The Secret Cellar Boutinot Table 1 & Campofiorin 2011, Masi, Veneto 70% Corvina, 25% Rondinella, 5% Molinara - minimum 18 months in wood Berkmann Wine Cellars Table 43, 44 & Montezovo Ripasso Della Valpolicella DOC Superiore 2013, Veneto 35% Corvina, 35% Corvinone, 25% Croatina, 5% Oseleta Myliko Table 13 & Villa Annaberta Valpolicella Superiore Ripasso 2013, Cottini, Veneto 70% Corvina, 25% Rondinella, 5% Molinara - French oak 12 months Myliko Table 13 & Mara Valpolicella Ripasso Superiore DOC 2012, Gerardo Cesari S.P.A., Veneto 75% Corvina, 20% Rondinella, 5% Molinara Auriol Wines Valentina Fine Foods Gerrys Fiandaca Table 29 & Vintage Edition Secco 2011, Bertani, Veneto 80% Corvina Veronese, 10% Sangiovese, 5% Cabernet Sauvignon, 5% Syrah - chestnut & cherry, min 24 months Great Western Wine Enotria Table 19, 20 & Calcarole Amarone Classico 2009, Guerrieri Rizzardi, Veneto 60% Corvina, 20% Corvinone, 10% Barbera, 10% Sangiovese - 12 months in 500 litre and 24 months in 2500 litre oak barrels Hay Wines Hedonism Scarlet Wines New Generation Wines Table Tedeschi Capitel Monti Olmi Amarone Della Valpolicella DOC Classico 2008, Tedeschi Wines, Veneto 30% Corvina, 30% Corvinone, 30% Rondinella 10% Rossignola, Oseleta, Negrara, Dindarella, Croatina & Forselina - aged in oak for 3-4 years and bottled aged for 6 months Sommelier Wine Company Fells Table 28 vii

10 57. Ciro` DOC Rosso Classico 2013, Santa Venere, Calabria 100% Gaglioppo - organic production Vinexus Table 36 & Aglianico Trigaio NV, Feudi Di San Gregorio, Campania 100% Aglianico 9.49 Fintry Wines Wine Man Hallgarten Druitt & Novum Wines Table Trentangeli 2012, Tormaresca, Puglia 65% Aglianico, 25% Cabernet Sauvignon, 10% Syrah Berkmann Wine Cellars Table 43, 44 & Megale IGP Puglia 2013, Feudo Santa Croce, Puglia 100% Negro Amaro - maturation in traditional oak for 6 months Annessa Imports - Roccamora UK Table Primitivo Riserva DOC Gioia Del Colle 2010, Plantamura, Puglia 100% Primitivo The Flying Corkscrew The Flying Corkscrew Table Nicosia Etna Rosso 2012, Cantine Nicosia, Sicily 80% Nerello Mascalese, 20% Nerello Cappuccio D.Byrne & Co Boutinot Table 1 & Terrale Oro 2013, Calatrasi, Sicilia 100% Nero d Avola - organic production Montes Deli Giacobazzi Deli Carnevale Table Lamuri Nero d Avola, Tasca 2013, Tasca, Sicily 100% Nero d Avola Berkmann Wine Cellars Table 43, 44 & Santa Cecilia 2010, Planeta, Sicily 100% Nero d Avola - 12 months in Allier oak barrels Great Western Wine Enotria Table 19, 20 & Cartagho 2009, Mandrarossa, Sicily 100% Nero d Avola - 12 months in French Allier barrels Great Western Wine Enotria Table 19, 20 & Duca Enrico Nero d Avola 2008, Duca Di Salaparuta, Sicily 100% Nero d Avola - at least 18 months in fine oak casks in which they develop their complexity, style and ageability. 18 months in bottle at controlled temperature to fully develop the organoleptic features and enhance the typical bouquet Moreno Wines Table 17 viii

11 Brook House 2-4 Northenden Road Gatley Cheshire SK8 4DN Boutinot Limited T: F: E: W: Contact: Christina Cavender 1 Boutinot is one of the UK s best known and most respected wine producers, importers and distributors. With over 30 years in the business, we ve been awarded the Sommelier Wine Awards Wine Merchant of the Year title for the past 6 years (2009/10/11/12/13/14) and SWA Great Value Merchant in We independently source wines from some of the top producers from across the globe, creating a portfolio in which the traditional sit comfortably alongside the more esoteric wine styles. Our aims remain unaltered - to supply quality wines, which are representative of the region and variety at every price point. Boutinot represents a range of wine producers from across Italy, from top individual estates to major producers and co-operatives. We are also involved in a joint venture with Araldica, Adria Vini, from which we offer a range of quality-led, value for money, and quintessentially Italian wines from the Veneto, Abruzzo, Puglia, Sicily, and Sardinia. New to our portfolio in 2015 are Cantine Nicosia (Sicily) and Villa Raiano (Campania). 1. Casalotta Spumante Brut NV, Adria Vini, Venezie (B) 100% Glera % alc. 7. Italia Vermentino Di Sardegna 2014, Adria Vini, Sardinia (B) 100% Vermentino - 13% alc. 2. Casalotta Rosé Spumante Brut NV, Adria Vini, Venezie (B) 95% Glera, 5% Brachetto % alc. 8. Castelvero Gavi 2014, Adria Vini, Piemonte (B) 100% Cortese - 12% alc. 3. Italia Prosecco Spumante Brut NV, Adria Vini, Veneto (C) 100% Glera % alc. 9. Araldica Tradizione Gavi Del Comune Di Gavi 2014, Araldica, Piemonte (D) 100% Cortese - 12% alc. 4. Ca Di Riva Prosecco Di Valdobbiadene Spumante Extra Dry NV, Montresor, Veneto (D) 100% Glera - 11% alc. 10. Castelvero Barbera d Asti 2013, Adria Vini, Piemonte (C) 100% Barbera d Asti -18 months in barrique and 80 hl casks % alc. 5. Palazzi Monferrato Chiaretto 2014, Adria Vini, Piemonte (B) 85% Barbera, 15% Pinot Nero % alc. 11. Barbaresco Corsini 2012, Araldica, Piemonte (D) 100% Nebbiolo -18 months Slavonian oak botte & barrique - 14% alc. 6. Italia Pinot Grigio Rosé 2014, Adria Vini, Lombardy (B) 85% Pinot Grigio, 15% Pinot Nero - 12% alc. 12. Barolo Flori 2011, Araldica, Piemonte (E) 100% Nebbiolo -36 months in 50hl Slavonian oak casks - 14% alc. 1

12 2 Brook House 2-4 Northenden Road Gatley Cheshire SK8 4DN Boutinot Limited T: F: E: W: Contact: Christina Cavender Boutinot is one of the UK s best known and most respected wine producers, importers and distributors. With over 30 years in the business, we ve been awarded the Sommelier Wine Awards Wine Merchant of the Year title for the past 6 years (2009/10/11/12/13/14) and SWA Great Value Merchant in We independently source wines from some of the top producers from across the globe, creating a portfolio in which the traditional sit comfortably alongside the more esoteric wine styles. Our aims remain unaltered - to supply quality wines, which are representative of the region and variety at every price point. Boutinot represents a range of wine producers from across Italy, from top individual estates to major producers and co-operatives. We are also involved in a joint venture with Araldica, Adria Vini, from which we offer a range of quality-led, value for money, and quintessentially Italian wines from the Veneto, Abruzzo, Puglia, Sicily, and Sardinia. New to our portfolio in 2015 are Cantine Nicosia (Sicily) and Villa Raiano (Campania). 1. Lunetta Prosecco Spumante Brut NV, Cavit, Veneto (C) 100% Glera - 11% alc. 7. Pallio Di San Floriano Verdicchio Classico Superiore 2014, Monte Schiavo, Marche (C) 100% Verdicchio - 13% alc. 2. Terrazze Della Luna Nosiola 2014, Cavit, Trentino (B) 100% Nosiola - 12% alc. 8. Nicosia Etna Rosso 2012, Cantine Nicosia, Sicily (D) 80% Nerello Mascalese, 20% Nerello Cappuccio - 13% alc. 3. Gavi La Battistina 2014, Azienda Agricola La Battistina, Piemonte (C) 100% Cortese - 12% alc. 9. Crocera Barbera d Asti Superiore 2013, Il Cascinone, Piemonte (B) 100% Barbera d Asti - 12 months in French oak barriques % new % alc. 4. Caparrone Pecorino 2014, Azienda Agricola Contesa, Abruzzo (C) 100% Pecorino % alc. 10. Alasia Barolo 2011, Araldica, Piemonte (E) 100% Nebbiolo - 36 months in 50hl Slavonian oak casks - 14% alc. 5. Villa Raiano Greco Di Tufo 2014, Villa Raiano, Campania (E) 100% Greco - 13% alc. 11. Campogiovanni Rosso Di Montalcino 2013, San Felice, Tuscany (F) 100% Sangiovese -12 months in Slavonian oak botti % alc. 6. Villa Raiano Ventidue Fiano di Avellino 2012, Villa Raiano, Campania (F) 100% Fiano - 13% alc. 12. Il Grigio Chianti Classico Gran Selezione 2011, San Felice, Tuscany (F) 80% Sangiovese, 20% Ciliegiolo, Pugnitello & Malvasia Nera - 24 months oak ageing: 50% in large Slavonian oak casks and 50% in French barriques - 14% alc. 2

13 Consortium Alto Adige Wines Via Crispi Bolzano ITALY T: F: E: W: Contact: Werner Waldboth 3 The Consortium Alto Adige Wines is the common platform on which the Alto Adige wine industry discusses its interests, a unified mouthpiece both towards its own members and towards the public, and the optimal linking together of all resources and common know-how. The members of the Consortium cultivate more than 99% of the Alto Adige/Südtirol DOC-designated area which is well known for its crisp and aromatic white and elegant and fruity red wines. 1. Alto Adige DOC Pinot Bianco Festival 2014, Cantina Merano, Alto Adige (E) 100% Pinot Blanc % alc. 7. Alto Adige DOC Pinot Grigio 2014, Erste + Neue, Alto Adige (E) 100% Pinot Grigio % alc. 2. Alto Adige DOC Pinot Bianco Punggl 2014, Peter Zemmer, Alto Adige (C) 100% Pinot Blanc % alc. 8. Alto Adige DOC Pinot Grigio Punggl 2014, Cantina Nals Margreid, Alto Adige (D) 100% Pinot Grigio - big oak barrel, 7 months, 60% % alc. 3. Alto Adige DOC Pinot Bianco Pratum 2013, Castel Sallegg, Alto Adige (F) 100% Pinot Blanc - French tonneaux 30% % alc. 9. Alto Adige DOC Sauvignon Blanc Premstaler 2014, Kellerei Kaltern Caldaro, Alto Adige (C) 100% Sauvignon Blanc - 10% large oak barrel % alc. 4. Alto Adige DOC Pinot Bianco Tecum (Magnum) 2013, Castelfeder, Alto Adige (F) 100% Pinot Blanc % alc. 10. Alto Adige DOC Sauvignon Blanc Cosmas 2014, Kornell, Alto Adige (D) 100% Sauvignon Blanc % alc. 5. Alto Adige DOC Pinot Bianco Riserva Passion 2012, Cantina St. Pauls, Alto Adige (E) 100% Pinot Blanc - large oak barrel, 8 months % alc. 11. Alto Adige DOC Sauvignon Blanc De Silva 2014, Peter Sölva, Alto Adige (F) 100% Sauvignon Blanc % alc. 6. Alto Adige DOC Pinot Grigio 2014, Cantina Colterenzio, Alto Adige (F) 100% Pinot Grigio % alc. 12. Alto Adige Terlano DOC Sauvignon Blanc Quarz 2013, Cantina Terlano, Alto Adige (F) 100% Sauvignon Blanc -big wooden barrels (30%), tonneaux (20%), 9 months - 14% alc. 3

14 4 Consortium Alto Adige Wines Via Crispi Bolzano ITALY T: F: E: W: Contact: Werner Waldboth The Consortium Alto Adige Wines is the common platform on which the Alto Adige wine industry discusses its interests, a unified mouthpiece both towards its own members and towards the public, and the optimal linking together of all resources and common know-how. The members of the Consortium cultivate more than 99% of the Alto Adige/Südtirol DOC-designated area which is well known for its crisp and aromatic white and elegant and fruity red wines. 1. Alto Adige Valle Isarco DOC Kerner Praepositus 2013, Abbazia di Novacella, Alto Adige (F) 100% Kerner % alc. 7. Alto Adige DOC Pinot Nero Fuchsleiten 2013, Pfitscher, Alto Adige (F) 100% Pinot Noir - oak, 8 months 100% % alc. 2. Alto Adige Valle Isarco DOC Kerner Aristos 2013, Cantina Valle Isarco, Alto Adige (D) 100% Kerner - 14% alc. 8. Alto Adige DOC Pinot Nero 2013, Prackfolerhof, Alto Adige (E) 100% Pinot Noir - French oak barriques for 12 months - 14% alc. 3. Alto Adige DOC Gewürztraminer 2014, Alois Lageder, Alto Adige (F) 100% Gewürztraminer - 13% alc. 9. Alto Adige DOC Pinot Nero Pigeno 2012, Stroblhof, Alto Adige (F) 100% Pinot Noir - 12 months in small oak wood barrel, 8 months in big oak wood barrel % alc. 4. Alto Adige S. Maddalena DOC Classico 2014, Pfannenstielhof, Alto Adige (C) 95% Schiava, 5% Lagrein % alc. 10. Alto Adige DOC Lagrein Turmhof 2013, Tiefenbrunner, Alto Adige (E) 100% Lagrein - 80% large oak cask, 20% barrique for 8 months % alc. 5. Alto Adige S. Maddalena DOC Classico 2013, Erbhof Unterganzner, Alto Adige (B) 90% Schiava, 10% Lagrein - small and medium oak barrels for 9 months - 13% alc. 11. Alto Adige DOC Lagrein Riserva 2012, Griesbauerhof, Alto Adige (F) 100% Lagrein - 1 year maturation in barrique, 20% new oak % alc. 6. Alto Adige DOC Pinot Nero 2013, Franz Haas, Alto Adige (F) 100% Pinot Noir - barrique for over a year - 13% alc. 12. Alto Adige DOC Lagrein Grieser Riserva Select 2012, Hans Rottensteiner, Alto Adige (F) 100% Lagrein - barrique for one year, 20% new oak - 13% alc. 4

15 Units 2 & Eade Road London N4 1DN Alivini Company Limited T: F: E: giannis@alivini.com W: Contact: Gianni Segatta 5 Alivini has been supplying trade customers with the highest quality Italian food and wine since Our exceptional portfolio boasts wine producers who we deem to represent the finest from every region in Italy, from top to toe. We pride ourselves on our ability to provide a tailored service, capable of supporting all trade sectors, from boutique independent businesses to some of the high street s most recognizable names. This year Alivini is proudly celebrating 40 years of trading. 1. Barolo DOCG Tenuta Para 2007, Casa Vinicola Luigi Oddero, Piemonte (F) 100% Nebbiolo - initially in stainless steel tanks followed by 12 months in French or Slavonian oak casks & matured for a further 12 or more months in bottle before being released - 14% alc. 7. Campi Sarni Rosso del Trentino Vallagarina IGT 2010, Vallarom, Trentino Alto Adige (F) 50% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc, - in contact with the skins for 15/18 days, then in barriques (30% new) for 12 months and in the bottles for 12/18 months - 13% alc. - organic production 2. Barolo Nirvasco DOCG. 2010, Bersano, Piemonte (F) 100% Nebbiolo - minimum three years - two are in Slovenian oak casks and one year in the bottle - 14% alc. 8. Gewürtztraminer Alto Adige DOC 2013, Kettmeir, Trentino Alto Adige (F) 100% Traminer - 14% alc. 3. Munfrina Dolcetto d Alba DOC 2013, Giorgio Pelissero, Piemonte (E) 100% Dolcetto - 13% alc. 9. Prosecco Superiore 52 Valdobbiadene Extra Dry DOCG 2013, Santa Margherita, Veneto (E) 100% Glera % alc. 4. Litina Barbera d Asti DOCG. 2011, Cascina Castle t, Piemonte (F) 100% Barbera - maturation in medium-sized oak casks for about 8 months is followed by the acquisition of finesse in bottle for more than one year. Litina is placed on the market in the second year after the harvest - 14% alc. 10. Amarone della Valpolicella Classico Domini Veneti DOC 2011, Cantine Negrar, Veneto (F) Corvina Veronese, Corvinone, Rondinella - aged in 50ht Slavonian oak barrels for 18 months followed by 12 months in the bottle % alc. 5. Gavi di Gavi DOCG. La Merlina 2014, Gemme Fausto, Piemonte (D) 100% Cortese - 12% alc. 11. Monte Corbino Prosecco DOC N.V., Gregoletto, Veneto (E) 100% Glera - 12% alc. 6. Rosamara Valtènesi Rosé DOC 2014, Costaripa, Lombardia (E) Groppello, Marzemino, Sangioveto, Barbera % alc. 12. Collio Sauvignon DOC 2014, Borgo Conventi, Friuli Venezia Giulia (F) 100% Sauvignon Friulano - 14% alc. 5

16 6 Units 2 & Eade Road London N4 1DN Alivini Company Limited T: F: E: giannis@alivini.com W: Contact: Gianni Segatta Alivini has been supplying trade customers with the highest quality Italian food and wine since Our exceptional portfolio boasts wine producers who we deem to represent the finest from every region in Italy, from top to toe. We pride ourselves on our ability to provide a tailored service, capable of supporting all trade sectors, from boutique independent businesses to some of the high street s most recognizable names. This year Alivini is proud to be celebrating 40 years of trading. 1. Banditella Rosso di Montalcino DOC 2012, Col d Orcia, Toscana (F) 100% Sangiovese - after malolactic fermentation transferred into barriques and casks (oak from Allier, Fontainebleau and Blois) where it refines for over one year - 14% alc. 7. Pecorino Terre di Chieti IGP Orsetto Oro 2014, Casal Thaulero, Abruzzo (D) 100% Pecorino - 13% alc. 2. Chianti Classico Riserva DOCG 2010, Lamole di Lamole, Toscana (F) Sangiovese, Canaiolo - the malolactic fermentation takes place immediately after the alcoholic one followed by a long period of maturation (around 2 years) in new hl French oak barrels % alc. 8. Le Grade Fiano Di Avellino DOCG 2012, Vinosia, Campania (D) 100% Fiano d Avellino % alc. 3. Modus Toscana IGT 2011, Ruffino, Toscana (F) Sangiovese, Merlot, Cabernet Sauvignon - Sangiovese, Cabernet Sauvignon and Merlot grapes are aged in small French oak barrels for a total of 16/18 months depending on the vintage, and subsequently blended together. The wine is further aged in bottle for a minimum of 6 months - 14% alc. 9. Infiorata Lazio Bianco IGT 2013, Cavalieri, Lazio (E) Malvasia del Lazio, Trebbiano, Grecchetto % alc. 4. Lacrima di Morro d Alba DOP 2013, Colonnara, Marche (D) 100% Lacrima di Morro d Alba % alc. 10. Grillo Bianco Maggiore 2013, Azienda Agricola Rallo, Sicilia (E) 100% Grillo - 12% alc. - organic production 5. Villa Barbi Orvieto Classico DOC 2014, Decugnano Dei Barbi, Umbria (D) Grechetto, Procanico, Vermentino, Sauvignon Blanc - 13% alc. 11. Chuerra Cannonau di Sardegna Riserva DOC 2011, Antichi Poderi Jerzu, Sardegna (E) 100% Cannonau % alc. 6. Sagrantino Di Montefalco DOCG 2009, Terre De La Custodia, Umbria (F) 100% Sagrantino - aged in barriques for months then in bottle for a further period of 6 to 8 months % alc. 12. Terramea Vermentino di Sardegna DOC 2013, Tenuta Smeralda, Sardegna (E) 100% Vermentino % alc. 6

17 Richmond House The Links Popham Close Hanworth, Middlesex TW13 6JE Ellis Wines T: F: E: W: Contact: Louise Wishart 7 We are proud and delighted to introduce wines from high in the Italian Alps Le Monde from Friuli and Kellerei Kaltern Caldaro from Alto Adige. From Le Monde we have the 3 Bicchieri awarded Pinot Bianco and Cabernet Franc as well as high quality Prosecco. From Kaltern Caldaro we have a stunning Pinot Grigio, a dry aromatic Muller Thurgau and Kerner. These wines are handcrafted and are of superb quality. A stalwart of our list, Susanna Crociani from Tuscany is showing new vintages of her Montepulciano reds and her traditionally aged Vin Santo. A rare Marche speciality is the seductively perfumed Passito Lacrima di Moro d Alba made by Conti di Buscareto. 1. Pinot Grigio 2013, Kelleri Kaltern Caldaro, Alto Adige (C) 100% Pinot Grigio % alc. 7. Rosso di Montepulciano 2013, Crociani, Tuscany (F) 80% Sangiovese, 10% Canaiolo, 10% Mammolo - Slovenian oak % alc. 2. Pinot Bianco 2014, Societa Agricola Le Monde, Friuli (C) 100% Pinot Bianco - 13% alc. 8. Passito Lacrima di Moro d Alba 2011, Conti Di Buscareto, Marche (E) 100% Lacrima Nero - 13% alc. 3. Sauvignon Blanc 2013, Kellerei Kaltern Caldaro, Alto Adige (C) 100% Sauvignon Blanc - 14% alc. 9. Vino Nobile di Montepulciano 2010, Crociani, Tuscany (C) 80% Sangiovese, 10% Canaiolo, 10% Mammolo - Slovenian oak % alc. 4. Muller Thurgau 2013, Kellerei Kaltern Caldaro, Alto Adige (C) 100% Miller Thurgau - 13% alc. 10. Vin Santo di Montepulciano 2010, Crociani, Tuscany (F) 90% Malvasia de Chianti, 10% Pulcinculo - Slovenian oak - 16% alc. 5. Verdicchio dei Castelli di Jesi 2014, Conti di Buscareto, Marche (C) 100% Verdicchio % alc. 11. Prosecco Brut Spumante 2014, Societa Agricole Le Monde, Veneto (C) 100% Glera % alc. 6. Lacrima di Morro d Alba 2014, Conti di Buscareto, Marche (C) 100% Lacrima % alc. 12. Pinot Nero Brut Spumante Rosado NV, Societa Agricola Le Monde, Friuli (C) 100% Pinot Nero % alc. 7

18 8 Colombo-Cascina Pastori Seeking Representation Colombo Antonio & Figli Cascina Pastori Soc. Agr. Sempl Reg. Cafra 172/B BUBBIO (AT) ITALY T: F: / W: Contact: Andrea Colombo / Silvia delli Ponti Winery located in Bubbio, small village in Piedmont in the Langa Astigiana area. 9 hectares of vines, distinguished in 5 for Pinot Noir, 2.5 for Chardonnay, 1.5 for Moscato grapes. Philosophy: full harmony with the nature and a determined will to develop in this particular terroir an ancient vine such as Pinot Noir. Grape that in Piedmont has very ancient origins, linked to the Savoy court and to Marquis Leopoldo Incisa della Rocchetta. Project selected and supported by the famous oenoligist Riccardo Cotarella, who has examined the identity of this variety related in this terroir and realised this to be a great technical and commercial challenge. Most recent international accolades: Merano Wine Festival 2014, Bibenda Cinque Grappoli 2015, The Global Masters Pinot Noir Competition 2015, Wine Enthusiast 2015, Decanter 2015, International Wine Challenge Apertura 2011, Colombo - Cascina Pastori, Piemonte (F) 100% Pinot Noir malolactic fermentation in French oak; maturation in large barrels and tonneaux for 1 year - 14% alc. 4. Pastu 2013, Colombo - Cascina Pastori, Piemonte (D) 100% Moscato d Asti - 6% alc. 2. Alta Langa Rosé Riserva 2011, Colombo - Cascina Pastori, Piemonte (F) 100% Pinot Noir % alc. 5. Apertura Maxima 2011, Colombo - Cascina Pastori, Piemonte (F) 100% Pinot Noir - malolactic fermentation in French oak; maturation in large barrels and tonneaux for 1 year % alc. 3. Silviandre 2013, Colombo - Cascina Pastori, Piemonte (D) 100% Chardonnay % alc. 8

19 Az. Agr. Collelceto di Elia Palazzesi Podere La Pisana Montalcino (SI) ITALY T: E: W: Contact: Angelo Cerciello Collelceto Decorum Vintners Ltd 1, The Shaftesbury Centre 85 Barlby Road London W10 6BN T: E: W: Contact: Rupert Monier Williams 9 A well estabilished company based in west London, Decorum is focused on collaborating with small family run producers only. The quality of the wines and the producers beyond it are the main priority. 1. Spergolino Bianco di Scandiano 2014, Alfredo Bertolani, Emilia Romagna (D) 95% Spergola, 5% Malvasia % alc. 8. Brunello di Montalcino Elia Riserva DOCG 2007, Collelceto, Tuscany (F) 100% Sangiovese - 36 months medium size oak barrel % alc. 2. Rosso All Antica Lambrusco 2014, Alfredo Bertolani, Emilia Romagna (D) 60% Salamino, 25% Marani, 15% Ancellotta % alc. 9. Rosso di Montalcino DOC 2013, Collelceto, Tuscany (E) 100% Sangiovese - big oak barrel 6-7 months % alc. 3. Rosé 2014, Alfredo Bertolani, Emilia Romagna (D) 50% Salamino, 50% Marani % alc. 10. Il Divasco Brunello di Montalcino Riserva DOCG 2007, La Rasina, Tuscany (F) 100% Sangiovese - 36 months medium size oak barrel % alc. 4. Ornati Barbera d Alba 2014, Parusso, Piedmont (D) 100% Barbera d Alba - 13% alc. 11. Brunello di Montalcino DOCG 2010, La Rasina, Tuscany (F) 100% Sangiovese - 24 months medium size oak barrel % alc. 5. Rovella Langhe Bianco 2012, Parusso, Piedmont (D) 100% Sauvignon Blanc - small oak barrel months - 13% alc. 12. Rosso di Montalcino DOC 2013, La Rasina, Tuscany (E) 100% Sangiovese months big size oak barrel % alc. 6. Barolo DOCG 2011, Parusso, Piedmont (F) 100% Nebbiolo - small oak barrel 24 months % alc. 13. Barolo Bussia DOCG 2011, Parusso, Piedmont (F) 100% Nebbiolo - 24 months small oak barrel. 7. Brunello di Montalcino DOCG 2010, Collelceto, Tuscany (F) 100% Sangiovese - medium size oak barrel 24 months % alc. 14. Brunello di Montalcino DOCG 2010, Collelceto, Tuscany (F) 100% Sangiovese - 24 months medium size oak barrel. 9

20 10 Hallgarten Druitt & Novum Wines Dallow Road Luton Bedfordshire LU1 1UR T: E: W: Contact: Geneviève Bonifacio Hallgarten Druitt is one of the historic names of the UK wine trade importing wines from family-run producers for over 80 years. Novum has been hand picking esoteric wines for the London on-trade since We got together in The best of both worlds? You bet. 1. Pignoletto Colli d Imola Frizzante 2014, Cantina Cevico, Emilia - Romagna (D) 100% Pignoletto % alc. 7. Lupi Reale Rosé NV, Valle Reale, Abruzzi (C) 100% Montepulciano % alc. 2. Palas Gavi DOCG 2014, Michele Chiarlo, Piedmont (E) 100% Cortese - 12% alc. 8. Fili Pinot Grigio Blush Spumante Rosé NV, Sacchetto, Veneto (D) 95% Pinot Grigio, 5% Merlot - 12% alc. 3. Tramin Pinot Bianco Moritz 2013, Cantina Tramin, Alto Adige (E) 100% Pinot Bianco - 13% alc. 9. La Favorita Lambrusco Reggiano Secco NV, Medici Ermete, Emilia - Romagna (C) 100% Lambrusco - 11% alc. 4. Soave Classico DOC Monte Fiorentine 2013, Ca rugate, Veneto (E) 100% Garganega % alc. 10. Valpolicella DOC Rio Albo 2014, Ca rugate, Veneto (D) 30% Corvina, 30% Corvinone, 30% Rondinella, 10% others % alc. 5. Falanghina Del Sannio DOC Serrocielo 2014, Feudi di San Gregorio, Campania (F) 100% Falanghina - 13% alc. 11. Collezione Cinquanta Vino Rosso d Italia NV, Cantine San Marzano, Puglia (F) 60% Primitivo, 40% Negroamaro - aged in French oak for 12 months % alc. 6. Vermentino di Sardegna Sessantaquattro 2013, Poderi Parpinello, Sardinia (E) 100% Vermentino % alc. 12. Pantelleria Passito Liquoroso 2014, Carlo Pellegrino, Sicily (D) 100% Muscat - 15% alc. 10

21 PLB and Walker & Wodehouse 113 Regents Park Road London NW1 8UR T: E: Walker & Wodehouse: PLB - generalenquiries@plb.co.uk W: www. walkerwodehousewines.com; 11 Walker and Wodehouse Wines was formed in 2009 following the closure of John Harvey & Sons. Benefitting from the 215 year legacy of its predecessor, it has maintained close partnerships with growers and suppliers to offer outstanding quality and exclusive wines to independent retailers and wholesalers. PLB was established in 1982, as an Off Trade supplier of own-label Spanish fortified wine. Since then the PLB portfolio has expanded, offering a diverse range of quality wines. Today PLB sells over 9 million cases of both ownlabel and brands to the UK off trade. 1. Memoro Red NV, Piccini, Tuscany (C) Primitivo, Montepulciano, Nero d Avola, Merlot - Montepulciano has 12 months ageing in oak cask - 14% alc. 7. Valiano Chianti Classico 2010, Piccini, Tuscany (E) Sangiovese, Merlot - 9 months in 50hl oak - 13% alc. 2. Chianti Classico Riserva 2008, Piccini, Tuscany (C) 100% Sangiovese - 18 months in tonneaux - 13% alc. 8. Feura Cosura Inzolia 2014, Caruso e Minini, Sicly (C) 100% Inzolia % alc. 3. Durello DOC NV, Enoitalia, Veneto (B) 100% Durello - 11% alc. 9. Feura Cosura Nero d Avola 2014, Caruso e Minini, Sicily (C) 100% Nero d Avola % alc. 4. Soave Sparkling NV, Enoitalia, Veneto (B) 100% Garganega % alc. 10. Armeli Chianti 2014, Castellani, Tuscany (C) Sangiovese, Canaiolo, Malvasia - 12% alc. 5. Griffone White NV, Castellani, Tuscany (B) 100% Zibibbo - 12% alc. 11. Barolo Piedmont 2010, Terre Del Barolo, Piedmont (F) 100% Nebbiolo - 18 months ageing in a mixture of large oak casks of 75 to 100 hl, mixed Slavonian and French oak and 50 hl French oak casks - 14% alc. 6. Grifone Sangiovese 2014, Castellani, Tuscany (C) 100% Sangiovese % alc. 12. Val d Oca Le Rive Di Colbertaldo Valdobbiadene Prosecco Superiore DOCG Extra Dry 2013, Val d Oca, Veneto (E) 100% Glera - 11% alc. 11

22 Regents Park Road London NW1 8UR Bibendum T: E: W: Bibendum Wine Ltd was established in 1982 in Primrose Hill, London and was started by a group of friends who began selling a mixture of classed growths and unusual bottles to private clients. Today Bibendum sells over 5 million cases of wine and spirits to around 4,000 trade customers each year, from Michelin-starred restaurants to independent pubs and international sporting venues. 1. Bel Star Cuvée Rosé NV, Bisol, Veneto (D) Merlot, Pinot Nero, Sauvignon Blanc - 11% alc. 7. Ceppaiano Rosato 2014, Ceppaiano, Tuscany (C) Sangiovese, Syrah - 12% alc. 2. Jeio Brut Prosecco NV, Bisol, Veneto (C) Glera, Verdiso, Pinot Bianco, Chardonnay % alc. 8. Grillo Parlante 2014, Fondo Antico, Sicily (D) 100% Grillo - 13% alc. 3. Bel Star Prosecco NV, Bisol, Veneto (D) 100% Glera - 11% alc. 9. Terre Di Giumara Nerello Mascalese Frappato 2014, Caruso E Minini, Sicily (C) Nerello Mascalese, Frappato - 30% in 5l tonneaux for 6 months % alc. 4. Brunello Di Montalcino 2010, Banfi, Tuscany (F) 100% Sangiovese aged for a minimum of 3 years, including 2 years in oak barrels of various sizes, mainly French oak barriques and partly in Slavonian oak casks - 13% alc. 10. Barolo Castiglione 2011, Vietti, Piedmont (F) 100% Nebbiolo - 24 months in oak casks % alc. 5. San Angelo Pinot Grigio 2014, Banfi, Tuscany (C) 100% Pinot Grigio - 13% alc. 11. Morgassi Superiore Tuffo Gavi Di Gavi 2013, Morgassi, Piedmont (E) 100% Cortese % alc. 6. Ceppaiano Alle Viole 2011, Ceppaiano, Tuscany (D) Sangiovese, Cabernet Sauvignon, Merlot - 6 months oak ageing, 1/3 new, 1/3 second use, 1/3 third use % alc. 12. Pinot Bianco 2014, Alois Lageder, Alto Adige (E) 100% Pinot Bianco % alc. 12

23 Myliko International (Wines) Ltd Canal House 100 Lissadel Street Salford Manchester M6 6BP T: F: E: W: Contact: Paul Cross 13 Here at Myliko we are passionate about wine and offer wines of true quality, depth and character to both the On and Off trades throughout the UK. Over the years we have assembled a comprehensive collection of wines, across various price points, from well-respected wineries around the world. Myliko Wines was established in 1991 and we now have over two hundred wines available in the UK. Based in Greater Manchester, Myliko remains a young, energetic company with an enthusiasm for wine that flows throughout the business. The superb wine knowledge of both our management and wine-making teams ensures that Myliko consistently over-delivers on the quality of wine being brought to the market. Our understanding of individual consumer preferences and market trends enables Myliko to work proactively with its retailing partners, to meet changing consumer demand. The unique adaptability of Myliko s business approach has resulted in buyers frequently approaching Myliko to source specific blends or varietals for them from almost anywhere in the world, at very short notice. This flexibility to acquire wines from outside our regular portfolio has won Myliko respect from the UK s wine buyers and is great testimony to the skills of the Myliko team.here at Myliko we are passionate about wine and offer wines of true quality, depth and character to both the On and Off trades throughout the UK. Over the years we have assembled a comprehensive collection of wines, across various price points, from well-respected wineries around the world. 1. Canei Cocktail Bellini, Winetracks, Italy (A) 7. Cà Marcella NV, Tombacco, Proseco DOC (C) 100% Glera - 11% alc. 2. Canei Cocktail Rossini, Winetracks, Italy (A) 5% alc. 8. Prosecco Sparkling DOC Extra Dry 4OR 750ml 2014, Vinicola Anna Spinato, Veneto (D) 100% Glera - 11% alc. 3. Canei Cocktail Limonsecco, Winetracks, Italy (A) 5% alc. 9. Prosecco Sparkling DOC Brut Organic 750ml 2014, Vinicola Anna Spinato, Veneto (D) 100% Glera - 11% alc. - organic production 4. Canei Cocktail Spritzer, Winetracks, Italy (A) 5% alc. 10. Prosecco Sparkling DOC Brut Biologico 750ml 2014, Vinicola Anna Spinato, Veneto (D) 100% Glera - 11% alc. - organic production 5. Prosecco Serrenissima Extra Dry NV, Tombacco, Prosecco DOC (C) 100% Glera - 11% alc. 11. Rosé Sparkling Extra Dry 750ml NV, Vinicola Anna Spinato, Prosecco Doc (D) 100% Raboso - 12% alc. 6. Prosecco Trevissima Screwcap, Tombacco, Prosecco DOC (C) 100% Glera - 11% alc. 12. Rosé Sparkling Brut Organic 750ml 2014, Vinicola Anna Spinato, Veneto (D) 80% Raboso, 20% Merlot % alc. - organic production 13

24 14 Myliko International (Wines) Ltd Canal House 100 Lissadel Street Salford Manchester M6 6BP T: F: E: W: Contact: Paul Cross Here at Myliko we are passionate about wine and offer wines of true quality, depth and character to both the On and Off trades throughout the UK. Over the years we have assembled a comprehensive collection of wines, across various price points, from well-respected wineries around the world. Myliko Wines was established in 1991 and we now have over two hundred wines available in the UK. Based in Greater Manchester, Myliko remains a young, energetic company with an enthusiasm for wine that flows throughout the business. The superb wine knowledge of both our management and wine-making teams ensures that Myliko consistently over-delivers on the quality of wine being brought to the market. Our understanding of individual consumer preferences and market trends enables Myliko to work proactively with its retailing partners, to meet changing consumer demand. The unique adaptability of Myliko s business approach has resulted in buyers frequently approaching Myliko to source specific blends or varietals for them from almost anywhere in the world, at very short notice. This flexibility to acquire wines from outside our regular portfolio has won Myliko respect from the UK s wine buyers and is great testimony to the skills of the Myliko team.here at Myliko we are passionate about wine and offer wines of true quality, depth and character to both the On and Off trades throughout the UK. Over the years we have assembled a comprehensive collection of wines, across various price points, from well-respected wineries around the world. 1. San Vitalia Falanghina 2013, Tombacco, Beneventano (B) 85% Falanghina, 15% Fiano - 12% alc. 7. Montezovo Ripasso Della Valpolicella DOC Superiore 2013, Cottini, Vento (E) 35% Corvina, 35% Corvinone, 25% Croatina, 5% Oseleta % alc. 2. San Vitalia Primitivo 2013, Tombacco, Puglia (C) 100% Primitivo - 13% alc. 8. La Sogara Soave DOC 2014, Cottini, Soave DOC, Verona, Veneto (C) 85% Garganega, 15% Trebbiano - 13% alc. 3. Orizzonti Pinot Grigio 2014, Tombacco, Veneto (B) 100% Pinot Grigio - 12% alc. 9. La Sogara Bardolino DOC 2014, Cottini, Bardolino DOC, Verona, Veneto (C) 70% Corvina, 25% Rondinella, 5% Molinara - 13% alc. 4. Orizzonti Pinot Grigio Blush 2014, Tombacco, Veneto (B) 100% Pinot Grigio - 12% alc. 10. La Sogara Bardolino DOC Chiaretto 2014, Cottini, Bardolino DOC, Verona, Veneto (C) 70% Corvina, 25% Rondinella, 5% Molinara - 12% alc. 5. Villa Annaberta Valpolicella Superiore Ripasso 2013, Cottini, Veneto (D) 70% Corvina, 25% Rondinella, 5% Molinara - French oak 12 months % alc. 11. La Sogara Garda Corvina 2014, Cottini, Verona, Veneto (C) 100% Corvina % alc. 6. Montezovo Amarone Della Valpolicella DOCG 2012, Cottini, Veneto (F) 35% Corvina, 35% Corvinone, 25% Croatina, 5% Oseleta - French oak 6 months in barrel + 18 months in barrique - 15% alc. 14

25 Fratelli Martini Secondo Luigi S.p.A. Località San Bovo Via Statale Cossano Belbo (CN) ITALY T: F: E: W: Contact: Marco Icardi UK Agent: Italian Wines & Beverages Ltd The Byre Unit 5, Manor Courtyard Aston Sandford, Aylesbury HP17 8LP T: F: E: W: Contact: Marcus Little 15 Fratelli Martini is the largest family owned Wine Producer in Italy, and was started in Whilst the winery is based in Piemonte, and naturally produces the quality wine of the region, it makes and bottles wine from many other Italian regions too, through long term contracts with key co-operatives. They have a selection of wonderful Estate Wines, made in the traditional manner, but with the modern attention to detail, that underlies everything that they do. Fratelli Martini is proud to be producing still and sparkling wine that is sold around the world. 1. Canti Prosecco Spumante 2014, Fratelli Martini, Veneto (C) 100% Glera - 11% alc. 7. Zinfandel Rosé Canti 2014, Fratelli Martini, Puglia (B) 100% Zinfandel - 12% alc. 2. Canti Sauvignon Blanc Spumante NV, Fratelli Martini, Veneto (C) 100% Sauvignon Blanc 11.5% alc. 8. Primitivo Canti 2014, Fratelli Martini, Puglia (B) 100% Primitivo - 13% alc. 3. Grechetto 2014, Fratelli Martini, Umbria (B) 100% Grechetto % alc. 9. Lo Zoccolaio Baccanera Langhe DOC 2011, Lo Zoccolaio, Piemonte (F) 50% Barbera, 28% Nebbiolo, 20% Merlot, 2% Sangiovese - aged for 18 months in small French oak casks - 14% alc. 4. Roero Arneis 2014, Fratelli Martini, Piedmont (C) 100% Arneis - 12% alc. 10. Lo Sucule Barbera d Alba DOC 2011, Lo Zoccolaio, Piemonte (E) 100% Barbera - aged for 18 months in small French oak casks - 14% alc. 5. La Toledana Gavi Di Gavi 2014, La Toledana, Piemonte (E) 100% Cortese - 13% alc. 11. Canti Asti Spumante 2014, Fratelli Martini, Piemonte (B) 100% Moscato - 7% alc. 6. La Toledana Gavi Di Gavi Iris Raccolto Tardivo 2014, La Toledana, Piemonte (E) 100% Cortese - 13% alc. 15

26 16 Left Bank 28 St James Street South Petherton Somerset TA13 5BW Guy Anderson Wines T: F: E: W: Contact: Phil Critchley Since the launch of the business in 1994 Guy Anderson Wines has had a passion for great wine and a energetic and creative approach to branding that has become our trademark. Recognised as one of the most innovative players in the market, we specialise in sourcing exceptional wine brands from France, Spain and Italy. 1. Santero 958 NV, Santero, Various (C) Various grapes % alc. 7. Serre Del Conte Verdicchio 2014, Garofoli, Marche (B) 100% Verdicchio - 12% alc. 2. Santero DOC Prosecco NV, Santero, Various (C) 100% Glera % alc. 8. Monte Nobile Nero d Avola IGT Terre Siciliane 2013, Colomba Bianca, Sicilia (B) 100% Nero d Avola - partial aging in oak barrels - 14% alc. 3. Monte Nobile Grillo IGT Terre Siciliane 2014, Colomba Bianca, Sicilia (B) 100% Grillo % alc. 9. Musita Nero d Avola Sicilia IGT 2013, Musita, Sicilia (C) 100% Nero d Avola - oak treatment for 8 months - 14% alc. 4. Musita Cataratto Sicilia IGT 2014, Musita, Sicilia (C) 100% Cataratto % alc. 10. Buon Appetito Negroamaro 2014, Puglia (B) 100% Negroamaro - 13% alc. 5. Uccello Saggio Fiano 2014, Campania (B) 100% Fiano % alc. 11. Buon Appetito Primitivo 2013, Puglia (B) 100% Primitivo - 13% alc. 6. Via Colina Falanghina 2013, Coli, Puglia (B) 100% Falanghina % alc. 12. Rosso Toscano IGT Primo Di Montignana 2012, Coli, Tuscany (D) 65% Merlot, 20% Sangiovese, 15% Cabernet Sauvignon - 13% alc. 16

27 11 Marylands Road Maida Vale London W9 2DU Moreno Wines Ltd T: E: W: Contact: Abbi Moreno 17 Established in 1968, Moreno Wines are thoroughly independent importers specialising in wines from Spain and Italy. We supply the trade nationally, from small orders to containers ex cellars, with the wines we love, from the small and quirky to the well-known. With a focus on quality wines at a good price we aim to find the best wines, whether traditional or modern in style, and bring them over for the independents. We are showing a range of wines today that we think are outstanding, come and taste them and see if you agree. 1. Riondo Spago Prosecco NV, Cantine Riondo, Veneto (D) 100% Glera - 10% alc. 7. Gragnano Della Peninsola Sorrentina NV, Sorrentino, Campania (F) 60% Piedirosso, 20% Aglianico, 20% Sciascinoso % alc. 2. Pinot Grigio 2014, Perusini, Friuli (F) 100% Pinot Grigio - 13% alc. 8. Refosco 2012, Perusini, Friuli (F) 100% Refosco dal Penduncolo Rosso - oaked in French barrel for 10 months - 13% alc. 3. Ribolla Gialla 2014, Perusini, Friuli (F) 100% Ribolla Gialla % alc. 9. Chianti Classico Castelgreve DOCG 2011, Castelli Del Grevepesa, Tuscany (E) 95% Sangiovese, 5% Merlot - aged in big oak cask for 12 months % alc. 4. Vigna Lapillo Lacryma Christi Bianco 2013, Sorrentino, Campania (F) 80% Coda di Volpe, 20% Falanghina - 13% alc. 10. Chianti Classico Castegreve Lamole DOCG 2010, Castelli Del Grevepesa, Tuscany (F) 100% Sangiovese - ageing 18 months in wood big oak casks (75 hl.) + at least 6 months bottle % alc. 5. Kados Grillo 2013, Duca Di Salaparuta, Sicilia (E) 100% Grillo - fermentation in old oak casks and ageing sur lie in glasslined vats % alc. 11. Lavico Nerello Mascalesse 2010, Duca Di Salaparuta, Sicilia (F) 100% Nerello Mascalese - at least 12 months in small fine oak casks % alc. 6. Langhe Rosa 2014, Anna Maria Abbona, Piedmont (E) 100% Nebbiolo - 13% alc. 12. Duca Enrico Nero d Avola 2008, Duca Di Salaparuta, Sicilia (F) 100% Nero d Avola - at least 18 months in fine oak casks in which they develop their complexity, style and ageability. 18 months in bottle at controlled temperature to fully develop the organoleptic features and enhance the typical bouquet % alc. 17