Nutrition Interventions and Weight Loss. Anne Wolf, MS, RDN Academy of Nutrition and Dietetics

Size: px
Start display at page:

Download "Nutrition Interventions and Weight Loss. Anne Wolf, MS, RDN Academy of Nutrition and Dietetics"

Transcription

1 Nutrition Interventions and Weight Loss Anne Wolf, MS, RDN Academy of Nutrition and Dietetics

2 Academy s Position Statement: Successful treatment of overweight and obesity in adults requires adoption and maintenance of lifestyle behaviors contributing to both dietary intake and physical activity. These behaviors are influenced by many factors; therefore, interventions incorporating more than one level of the socioecological model and addressing several key factors in each level may be more successful than interventions targeting any one level and factor alone. J Acad Nutr Diet. 2016;116:

3 Comprehensive Weight Management Program Reduced calorie diet Increased physical activity Behavioral strategies Medication and/or surgery when indicated

4 Weight Management in the Diabetes Prevention Program 4 Motivated individuals Change in Weight (kg) Structured diet and activity curriculum Frequent visits with a lifestyle interventionalist Use of daily food and activity records Social support/problem solving Placebo Lifestyle Year Diabetes Prevention Program Research Group. N Engl J Med. 2002;346:

5 Combining Lifestyle Modification and Sibutramine Results Across One Year Sibutramine alone Weight Loss (kg) Lifestyle modification alone Sibutramine + brief therapy Combined therapy Weeks Wadden, Berkowitz, Womble, et al. N Engl J Med. 2005;353:

6 Addition of RD visit to Bariatric Surgery Greater weight loss at 6 mos 1 (some studies) Lower number of minor complications 2 Reduced readmission due to dietary-related problems 3 Improvement in serum thiamine, HDL & TG 3 1. Nijamkin MP, Campa A, Sosa J et al. J Acad Nutr Diet 2012;112:3( Singhal R, Kitchen M, Bridgwater S, Super P.. Surg Endosc 2010;24(6) Garg, T, Birge K, Bosas BA, Azagury D, Rivas H, Morton JM. Surg Obes Relat Dis 2016;00-00.

7 Intrapersonal-Level Obesity Intervention All Adults Annually Height, Weight, BMI, Waist Circumference Overweight or Obese Adults Referral to RDN for medical nutrition therapy Nutrition assessment, diagnosis, intervention, monitoring and evaluation Interventions target intrapersonal-level factors that assist with changing energy balance behaviors 7

8 Intrapersonal-Level Obesity Intervention Assessment Food and nutrition-related history Anthropometric measures Biochemical data, medical tests and procedures Nutrition-focused physical findings Client History Energy intake and nutrient content If indirect calorimetry is not available, use RMR Mifflin-St. Jeor equation; actual weight used Motivation, readiness and self-efficacy Dietary Intervention -- one of the following: 1,200 kcal to 1,500 kcal (women); 1,500 kcal to 1,800 kcal (men) Energy deficit of 500 to 750 kcal/day One of the evidence-based diets that restrict certain food types 8

9 Evidence-base for Dietary Interventions Diet RCT Evidence Suppor3ve RCT Evidence- Not Suppor3ve Lacking RCT Evidence Increasing fruits & vegetables Decreasing sugar- sweetened beverages Decreasing fast food Por:on Control Low- calorie diet Meal replacement/structured meal plans Very low- calorie diet Low- carbohydrate diet Low glycemic index/load with energy restric:on High Protein with energy restric:on Energy density approach DAHS with energy restric:on Mediterranean with energy restric:on Ea:ng Frequency Timing of ea:ng Breakfast consump:on 9

10 Physical Activity Weight Loss 150 to 420 minutes or more per week depending on intensity Weight Maintenance 200 to 300 minutes or more per week depending on intensity 10

11 RDN Change Tools Behavioral Change Self monitoring Motivational interviewing Structured meal plans and meal replacements Portion control Goal setting Problem solving Behavioral Therapy Strategies Cognitive restructuring Contingency management Relapse prevention techniques Slowed rate of eating Social support Stress management Stimulus control and cue reduction 11

12 Nutrition Intervention Recommendations Weight Loss 14 MNT encounters Individual or group At least 6 months Weight Loss Maintenance Monthly MNT encounters At least 1 year 12

13 MNT for Weight Management: The Payment Landscape The Good News Expanded coverage under private payers, Medicaid and plans sold in the state marketplaces due to the ACA USPSTF Grade B recommendations for obesity screening and counseling for adults and children 18 state Medicaid programs cover nutrition counseling for obesity No cost-sharing As of 1/1/2011, Medicare covers Intensive Behavioral Therapy for Obesity Alternative payment models provide financially viable opportunities to incorporate MNT services for weight management

14 MNT for Weight Management: The Payment Landscape The Not-So-Good News No standardized coverage Recognized providers, place of service, number of encounters, length of encounters, CPT/ICD-10 codes vary by payer and by plan Medicare does not recognize RDNs as direct providers for IBT for Obesity services Catch-22 for bariatric surgery patients Surgery not covered without prior attempts at weight loss, but payer may not cover MNT services Payers require pre-op nutrition evaluation but may not cover this service Limitations on provider networks

15 Alliance Healthier Generation Benefit Prevention, Assessment & Treatment The Alliance for a Healthier Generation convened national medical associations, leading insurers and employers to offer comprehensive health benefits to children and families for the prevention and treatment of childhood obesity. Insurers and employers offer: at least four follow up appointments with a primary care provider at least four visits with a registered dietitian nutritionist

16 Thank you! Questions?

Adult Weight Management Training Summary

Adult Weight Management Training Summary Adult Weight Management Training Summary The Commission on Dietetic Registration, the credentialing agency for the Academy of Nutrition and Dietetics Marilyn Holmes, MS, RDN, LDN About This Presentation

More information

**Medicare and Medicaid have other Billing Codes and different eligibility. Please contact our office for more information. Thank you!

**Medicare and Medicaid have other Billing Codes and different eligibility. Please contact our office for more information. Thank you! Checking Your Insurance Benefits IMPORTANT Please check your insurance coverage prior to any Nutrition or Diabetes Education appointment. You will be responsible for any services that are not covered.

More information

Impact of Health Care Reform on the Future of Nutrition and Dietetics

Impact of Health Care Reform on the Future of Nutrition and Dietetics Impact of Health Care Reform on the Future of Nutrition and Dietetics Understanding the changes to create new nutrition opportunities Pepin Andrew Tuma, JD Director, Regulatory Affairs Academy of Nutrition

More information

DIET AND EXERCISE STRATEGIES FOR WEIGHT LOSS AND WEIGHT MAINTENANCE

DIET AND EXERCISE STRATEGIES FOR WEIGHT LOSS AND WEIGHT MAINTENANCE DIET AND EXERCISE STRATEGIES FOR WEIGHT LOSS AND WEIGHT MAINTENANCE 40 yo woman, BMI 36. Motivated to begin diet therapy. Which of the following is contraindicated: Robert B. Baron MD MS Professor and

More information

Include Dietitian Services in Extended Health Care Plan

Include Dietitian Services in Extended Health Care Plan Include Dietitian Services in Extended Health Care Plan It s cost-effective JUNE 2015 The Problem Your employees extended health care plan does not appear to include dietitian services as an option despite

More information

Type 2 Diabetes: the pandemic waiting to happen

Type 2 Diabetes: the pandemic waiting to happen 7 th DIETS/EFAD Conference Type 2 Diabetes: the pandemic waiting to happen Cathy Breen EFAD ESDN Diabetes Lead/Irish Nutrition and Dietetic Institute/ Endocrine Unit, St Columcille s Hospital, Loughlinstown,

More information

UCSF Kidney Transplant Symposium 2012

UCSF Kidney Transplant Symposium 2012 UCSF Kidney Transplant Symposium 2012 Nutrition Fitness in Kidney Transplant Mary Ellen DiPaola, RD, CDE UCSF Outpatient Dietitian Goal of Nutrition Fitness for Transplant Nutritional guidance of pre-

More information

How can nutrition education contribute to competency-based resident evaluation? 1 4

How can nutrition education contribute to competency-based resident evaluation? 1 4 How can nutrition education contribute to competency-based resident evaluation? 1 4 Darwin Deen ABSTRACT The Curriculum Committee of the Nutrition Academic Award (NAA) has created a consensus document

More information

Protein Intake in Potentially Insulin Resistant Adults: Impact on Glycemic and Lipoprotein Profiles - NPB #01-075

Protein Intake in Potentially Insulin Resistant Adults: Impact on Glycemic and Lipoprotein Profiles - NPB #01-075 Title: Protein Intake in Potentially Insulin Resistant Adults: Impact on Glycemic and Lipoprotein Profiles - NPB #01-075 Investigator: Institution: Gail Gates, PhD, RD/LD Oklahoma State University Date

More information

Bariatric Patients, Nutritional Intervention for

Bariatric Patients, Nutritional Intervention for SKILL COMPETENCY CHECKLIST Bariatric Patients, Nutritional Intervention for Link to Dietitian Practice and Skill Standard Met/Initials Prerequisite Skills Competency Areas Knowledge of how to conduct a

More information

3/24/2015. What's New in Coding, Billing, Reimbursement, and Avoiding Litigation. Objectives

3/24/2015. What's New in Coding, Billing, Reimbursement, and Avoiding Litigation. Objectives What's New in Coding, Billing, Reimbursement, and Avoiding Litigation Marsha Schofield, MS, RD, LD, FAND Director, Nutrition Services Coverage 3/24/2015 Disclosures I have no commercial relationships to

More information

Academy of Nutrition and Dietetics Health Informatics Infrastructure

Academy of Nutrition and Dietetics Health Informatics Infrastructure Academy of Nutrition and Dietetics Health Informatics Infrastructure An innovative new set of online tools, the Academy s Health Informatics Infrastructure (ANDHII), promotes efficient and accurate use

More information

Carbohydrate Counting. Who chooses what you eat every day? Setting The Stage. Pre-Test. Pre-Test. Eating for Diabetes Made Easier

Carbohydrate Counting. Who chooses what you eat every day? Setting The Stage. Pre-Test. Pre-Test. Eating for Diabetes Made Easier Carbohydrate Counting Eating for Diabetes Made Easier Kris Williams, MS RD Department of Health Education Kaiser Permanente, Kern County Setting The Stage Who chooses what you eat every day? Pre-Test.

More information

Nutrition Assessment. Miranda Kramer, RN, MS Nurse Practitioner/Clinical Nurse Specialist

Nutrition Assessment. Miranda Kramer, RN, MS Nurse Practitioner/Clinical Nurse Specialist Nutrition Assessment Miranda Kramer, RN, MS Nurse Practitioner/Clinical Nurse Specialist General Considerations Overall caloric intake is it enough, too little or too much? What s in our calories fats,

More information

PREOPERATIVE MANAGEMENT FOR BARIATRIC PATIENTS. Adrienne R. Gomez, MD Bariatric Physician St. Vincent Bariatric Center of Excellence

PREOPERATIVE MANAGEMENT FOR BARIATRIC PATIENTS. Adrienne R. Gomez, MD Bariatric Physician St. Vincent Bariatric Center of Excellence PREOPERATIVE MANAGEMENT FOR BARIATRIC PATIENTS Adrienne R. Gomez, MD Bariatric Physician St. Vincent Bariatric Center of Excellence BARIATRIC SURGERY Over 200,000 bariatric surgical procedures are performed

More information

Preparation "Dietitian and Nutritionist Overview"

Preparation Dietitian and Nutritionist Overview Dietitian and Nutritionist Overview The Field - Preparation - Day in the Life - Earnings - Employment - Career Path Forecast - Professional Organizations The Field Dietitians and nutritionists plan food

More information

EMR Nutrition Data Set Indicators: Units of Measurement

EMR Nutrition Data Set Indicators: Units of Measurement EMR Nutrition Data Set Indicators: Units of Measurement Nutrition Indicator Unit of Measurement Comments Measured Height U.S.: inches Metric: centimeters Measured Weight U.S.: pounds Metric: kilograms

More information

Medical Nutrition Therapy (MNT): Billing, Codes and Need. Melissa Brito Adelante Healthcare, Phoenix, AZ

Medical Nutrition Therapy (MNT): Billing, Codes and Need. Melissa Brito Adelante Healthcare, Phoenix, AZ Medical Nutrition Therapy (MNT): Billing, Codes and Need Melissa Brito Adelante Healthcare, Phoenix, AZ Introduction Adelante Helathcare centers do not currently provide Medical Nutrition Therapy (MNT).

More information

The Obesity Challenge

The Obesity Challenge The Obesity Challenge Weight Management for Older Adults Becky Dorner & Associates, Inc. 1-800-342-0285 www.beckydorner.com Acknowledgements This book is dedicated to the staff and residents at Andover

More information

The Glasgow and Clyde weight

The Glasgow and Clyde weight Weight expectations: The Glasgow and Clyde weight management service Article points 1. The Glasgow and Clyde Service has developed a care pathway from prevention through to the management of morbid obesity.

More information

Chapter 5 DASH Your Way to Weight Loss

Chapter 5 DASH Your Way to Weight Loss Chapter 5 DASH Your Way to Weight Loss The DASH diet makes it easy to lose weight. A healthy diet, one that is based on fruits, vegetables, and other key DASH foods, will help you have satisfying meals,

More information

Fundamentals of Diabetes Care Module 3, Lesson 1

Fundamentals of Diabetes Care Module 3, Lesson 1 Module 3, Lesson 1 Fundamentals of Diabetes Care Module 3: Healthy Eating Healthy Eating Being Active Monitoring Taking Medication Problem Solving Healthy Coping Reducing Risks Objectives Identify the

More information

The Need for an Integrative Approach to Pediatric Obesity

The Need for an Integrative Approach to Pediatric Obesity The Need for an Integrative Approach to Pediatric Obesity David S. Ludwig, MD, PhD Associate Director, Clinical & Translational Studies Unit Director, Optimal Weight for Life (OWL) Program Children s Hospital

More information

4/11/14. Medical Director, Bariatric Surgery Mountainview Regional Medical Center. ! None. ! Discuss the ongoing epidemic of obesity

4/11/14. Medical Director, Bariatric Surgery Mountainview Regional Medical Center. ! None. ! Discuss the ongoing epidemic of obesity Medical Director, Bariatric Surgery Mountainview Regional Medical Center! None! Discuss the ongoing epidemic of obesity! Discuss current treatment options! Discuss the role of bariatric surgery! Review

More information

A Calorie is a Calorie Or is It? 6 th Biennial Childhood Obesity Conference, June 30, 2011

A Calorie is a Calorie Or is It? 6 th Biennial Childhood Obesity Conference, June 30, 2011 A Calorie is a Calorie Or is It? 6 th Biennial Childhood Obesity Conference, June 30, 2011 Jeff S. Volek, Ph.D., R.D. Human Performance Laboratory Department of Kinesiology University of Connecticut Storrs,

More information

School Nutrition Policy Background

School Nutrition Policy Background School Nutrition Policy Background Overview: From what s offered in lunch lines to what s stocked in vending machines, schools are in a powerful position to influence children s lifelong dietary habits.

More information

Insights into Developing Nutrition Protocols for Bariatric Patients at Cherokee Indian Hospital

Insights into Developing Nutrition Protocols for Bariatric Patients at Cherokee Indian Hospital Insights into Developing Nutrition Protocols for Bariatric Patients at Cherokee Indian Hospital Nilofer Couture, MPH, RD, LDN, CDE Linda Johnson, MPH, RD, LDN Acknowledgements Thanks to Dr. Ann Bullock,

More information

The Obesity Explosion: How Did We Get Here and Where Are We At?

The Obesity Explosion: How Did We Get Here and Where Are We At? The Obesity Explosion: How Did We Get Here and Where Are We At? Donald D. Hensrud, M.D., M.P.H. Chair, Division of Preventive, Occupational, and Aerospace Medicine Associate Professor of Preventive Medicine

More information

The Diabetes Prevention Program's Lifestyle Change Program

The Diabetes Prevention Program's Lifestyle Change Program The Diabetes Prevention Program's Lifestyle Change Program Section 5: Overview of Strategies to Achieve the Weight Loss Goal Copyright 1996 by the University of Pittsburgh. Developed by the Diabetes Prevention

More information

Nutrition Education Competencies Aligned with the California Health Education Content Standards

Nutrition Education Competencies Aligned with the California Health Education Content Standards Nutrition Education Competencies Aligned with the California Health Education Content Standards Center for Nutrition in Schools Department of Nutrition University of California, Davis Project funded by

More information

Medicare s Preventive Care Services. Manage Your Chronic Kidney Disease (CKD stages 3-4) with Diet

Medicare s Preventive Care Services. Manage Your Chronic Kidney Disease (CKD stages 3-4) with Diet s Preventive Care Services Manage Your Chronic Kidney Disease (CKD stages 3-4) with Diet What do the kidneys do? Your kidneys have important jobs to do in your body. Two of the kidneys most important jobs

More information

WEIGHT MANAGEMENT PROGRAMS & RESOURCES

WEIGHT MANAGEMENT PROGRAMS & RESOURCES WEIGHT MANAGEMENT PROGRAMS & RESOURCES At Tufts Health Plan, we know it s important to help our members achieve and maintain a healthy weight. Being at a healthy weight can improve your health and reduce

More information

Long term Weight Management in Obese Diabetic Patients Osama Hamdy, MD, PhD, FACE

Long term Weight Management in Obese Diabetic Patients Osama Hamdy, MD, PhD, FACE Long term Weight Management in Obese Diabetic Patients Osama Hamdy, MD, PhD, FACE Medical Director, Obesity Clinical Program, Director of Inpatient Diabetes Management, Joslin Diabetes Center Assistant

More information

Wellness for People with MS: What do we know about Diet, Exercise and Mood And what do we still need to learn? March 2015

Wellness for People with MS: What do we know about Diet, Exercise and Mood And what do we still need to learn? March 2015 Wellness for People with MS: What do we know about Diet, Exercise and Mood And what do we still need to learn? March 2015 Introduction Wellness and the strategies needed to achieve it is a high priority

More information

Starting Out: STEP 1. Implementing the Nutrition Care Process: A Dietitian s Step By Step Guide. Equipment Needed. Our Experience

Starting Out: STEP 1. Implementing the Nutrition Care Process: A Dietitian s Step By Step Guide. Equipment Needed. Our Experience Implementing the Nutrition Care Process: A Dietitian s Step By Step Guide Presented By Sara A. Swiderski, MBA, RD, LDN Starting Out: STEP 1 Identify key stakeholders and market NCP by marketing the RD

More information

Bariatric Surgery Guide

Bariatric Surgery Guide One Bariatric Surgery Guide Get back to enjoying the everyday moments. Obesity is one of the nation s leading health issues. More than half of Americans are overweight and roughly 12 million Americans

More information

Popular Weight Loss Diet Fads and Obesity Guidelines: Is there an Ideal Diet for Weight Reduction?

Popular Weight Loss Diet Fads and Obesity Guidelines: Is there an Ideal Diet for Weight Reduction? Popular Weight Loss Diet Fads and Obesity Guidelines: Is there an Ideal Diet for Weight Reduction? Geeta Sikand, MA, RDN,FAND,CDE,CLS,FNLA Associate Clinical Professor: Cardiology Director of Nutrition

More information

ICD-9-CM/ICD-10-CM Codes for MNT

ICD-9-CM/ICD-10-CM Codes for MNT / Codes for MNT ICD (International Classification of Diseases) codes are used by physicians and medical coders to assign medical diagnoses to individual patients. It is not within the scope of practice

More information

Nutrition for Family Living

Nutrition for Family Living Susan Nitzke, Nutrition Specialist; susan.nitzke@ces.uwex.edu Sherry Tanumihardjo, Nutrition Specialist; sherry.tan@ces.uwex.edu Amy Rettammel, Outreach Specialist; arettamm@facstaff.wisc.edu Betsy Kelley,

More information

Managing Your Weight After a Cancer Diagnosis. A Guide for Patients and Families

Managing Your Weight After a Cancer Diagnosis. A Guide for Patients and Families Managing Your Weight After a Cancer Diagnosis A Guide for Patients and Families ABOUT ASCO Founded in 1964, the American Society of Clinical Oncology (ASCO) is the world s leading professional organization

More information

Eat Well: Dietitian Services

Eat Well: Dietitian Services Eat Well: Dietitian Services What is a Registered Dietitian? Registered Dietitians or RD s are your nutrition experts. They have earned a bachelor s degree, completed an accredited, supervised practice

More information

GRADUATE PROGRAMS IN HUMAN NUTRITION COURSE DESCRIPTIONS 2014-2015

GRADUATE PROGRAMS IN HUMAN NUTRITION COURSE DESCRIPTIONS 2014-2015 GRADUATE PROGRAMS IN HUMAN NUTRITION COURSE DESCRIPTIONS 2014-2015 The following table shows the planned course offerings for the 2014-2015 academic year. Courses are subject to change. Summer 2014 Fall

More information

Double Diabetes: Definition, Diagnosis, Treatment, Prediction and Prevention.

Double Diabetes: Definition, Diagnosis, Treatment, Prediction and Prevention. Double Diabetes: Definition, Diagnosis, Treatment, Prediction and Prevention. Professor Paolo Pozzilli University Campus Bio-Medico, Rome Institute of Cell & Molecular Science, Queen Mary, University of

More information

BDA Work Ready Programme: Workplace health nutrition interventions aimed at improving individuals working lives

BDA Work Ready Programme: Workplace health nutrition interventions aimed at improving individuals working lives BDA Work Ready Programme: Workplace health nutrition interventions aimed at improving individuals working lives Interim findings from the BDA review Responding to recent policy drivers such as the NHS

More information

Diabetes and Aboriginal Canadians

Diabetes and Aboriginal Canadians Diabetes and Aboriginal Canadians Hon. Lillian E. Dyck, PhD, DLitt Saskatchewan Senator Prince Albert, May 6, 2010 Canada s Aboriginal Population Aboriginal Group Numbers Percentage Indian 698,025 60%

More information

Bariatric Surgery 101

Bariatric Surgery 101 Bariatric Surgery 101 Dr. Brent Bell, MD Bariatric / General Surgeon Medical Conditions Caused By Morbid Obesity Type 2 DM Hypertension Cholesterol Sleep Apnea Fatty Liver Asthma Osteoarthritis Reduced

More information

Public health actions needed to stop the obesity epidemic

Public health actions needed to stop the obesity epidemic Public health actions needed to stop the obesity epidemic Knut-Inge Klepp Director General, Public Health, The Norwegian Directorate of Health 10 Year Anniversary Symposium for the Morbid Obesity Center,

More information

Catholic Medical Center & Androscoggin Valley Hospital. Surgical Weight Loss Options For a Healthier Tomorrow

Catholic Medical Center & Androscoggin Valley Hospital. Surgical Weight Loss Options For a Healthier Tomorrow Catholic Medical Center & Androscoggin Valley Hospital Surgical Weight Loss Options For a Healthier Tomorrow Presentation Overview Obesity Health Related Risks Who Qualifies for Weight Loss Surgery? Gastric-bypass

More information

WHO STEPwise approach to chronic disease risk factor surveillance (STEPS)

WHO STEPwise approach to chronic disease risk factor surveillance (STEPS) WHO STEPwise approach to chronic disease risk factor surveillance (STEPS) Promotion of Fruits and Vegetables for Health African Regional Workshop for Anglophone Countries Mount Meru Hotel, Arusha, Tanzania

More information

Dr. Barry Popkin The Beverage Panel The University of North Carolina at Chapel Hill

Dr. Barry Popkin The Beverage Panel The University of North Carolina at Chapel Hill The U.S. Diet and The Role of Beverages Dr. Barry Popkin Food and Beverage Trends The number of eating occasions is increasing Portion sizes of actual meals consumed is increasing Away from home eating

More information

Weight Loss Surgery DA participants- 18 months later. By: Caitlyn Patrick and Evan Morgan

Weight Loss Surgery DA participants- 18 months later. By: Caitlyn Patrick and Evan Morgan Weight Loss Surgery DA participants- 18 months later By: Caitlyn Patrick and Evan Morgan Outline Background Obesity Comorbidities Treatments Barriers to care Kylee Miller s work PDSA Plan: Systematic follow

More information

Detailed Course Descriptions for the Human Nutrition Program

Detailed Course Descriptions for the Human Nutrition Program 1 Detailed Course Descriptions for the Human Nutrition Program Major Required Courses NUTR221 Principles of Food Science and Nutrition Credit (Contact) Hours 2 CH(2 Theory) Prerequisites Course Description

More information

Online Health Coach Programs. oxfordhealth.com

Online Health Coach Programs. oxfordhealth.com Online Health Coach Programs oxfordhealth.com Overview Our online health coach programs create personalized health improvement plans that help activate and encourage you to embrace behaviors that can lead

More information

Over 50% of hospitalized patients are malnourished. Coding for Malnutrition in the Adult Patient: What the Physician Needs to Know

Over 50% of hospitalized patients are malnourished. Coding for Malnutrition in the Adult Patient: What the Physician Needs to Know Carol Rees Parrish, M.S., R.D., Series Editor Coding for Malnutrition in the Adult Patient: What the Physician Needs to Know Wendy Phillips At least half of all hospitalized patients are malnourished,

More information

What is Type 2 Diabetes?

What is Type 2 Diabetes? Type 2 Diabetes What is Type 2 Diabetes? Diabetes is a condition where there is too much glucose in the blood. Our pancreas produces a hormone called insulin. Insulin works to regulate our blood glucose

More information

County of Santa Clara Public Health Department

County of Santa Clara Public Health Department County of Santa Clara Public Health Department PH05 042710. DATE: April 27, 2010 Prepared by:. Colleen Martin Health Care Program Manager TO: Board of Supervisors FROM: Dan Peddycord, RN, MPA/HA Public

More information

Understanding how Big Data can help nutrition professionals market good health to consumers

Understanding how Big Data can help nutrition professionals market good health to consumers Understanding how Big Data can help nutrition professionals market good health to consumers Julie Meyer, RDN Founder, Eat Well Global, Inc Presented at: FoodMatters Live London, UK November 20, 2014 What

More information

Life Style and Nutritional Profile of Non-Insulin Dependent Diabetes Mellitus (NIDDM) Patients

Life Style and Nutritional Profile of Non-Insulin Dependent Diabetes Mellitus (NIDDM) Patients Life Style and Nutritional Profile of Non-Insulin Dependent Diabetes Mellitus (NIDDM) Patients Kaur, I. P. and Kalra, R. Govt. College for Girls, Patiala-147001, Punjab, India Abstract The present investigation

More information

PRACTICE TIPS: Implementation Steps Ordering Privileges for the RDN

PRACTICE TIPS: Implementation Steps Ordering Privileges for the RDN PRACTICE TIPS: Implementation Steps Ordering Privileges for the RDN Table of Contents Step 1: Review the May 12, 2014 Federal Register Final Rule effective July 11, 2014 Step 2: Review the Academy of Nutrition

More information

Counting Gluten-Free Carbohydrates: A dietitian resource for counseling individuals with diabetes and celiac disease

Counting Gluten-Free Carbohydrates: A dietitian resource for counseling individuals with diabetes and celiac disease Counting Gluten-Free Carbohydrates: A dietitian resource for counseling individuals with diabetes and celiac disease Copyright 2010 by Tricia Thompson, MS, RD and Suzanne Simpson, RD All Rights Reserved

More information

Diabetes 101. Lifestyle Recommendations to Manage Diabetes. Cassie Vanderwall. Licensed, Registered Dietitian Certified Personal Trainer

Diabetes 101. Lifestyle Recommendations to Manage Diabetes. Cassie Vanderwall. Licensed, Registered Dietitian Certified Personal Trainer Diabetes 101 Lifestyle Recommendations to Manage Diabetes Cassie Vanderwall Licensed, Registered Dietitian Certified Personal Trainer Diabetes 101- Outline What is Diabetes? What can I do to control Diabetes?

More information

Understanding Obesity

Understanding Obesity Your Guide to Understanding Obesity As your partner in health for your life s journey, we want you to be as informed and confident as possible regarding the disease or medical issue you may be facing.

More information

10/18/2013. Alphabet Soup: Understanding the Use of Coding/Billing Terminology. Cracking the Code: Part 1. Session Objectives

10/18/2013. Alphabet Soup: Understanding the Use of Coding/Billing Terminology. Cracking the Code: Part 1. Session Objectives Cracking the Code: Part 1 Alphabet Soup: Understanding the Use of Coding/Billing Terminology Marsha Schofield, MS, RD, LD Director, Nutrition Services Coverage Academy of Nutrition and Dietetics Session

More information

Nutrition Consultation Report

Nutrition Consultation Report Nutrition Consultation Report Name: M.G. Date of report: 9/2014 Age: 54 y.o. Female Occupation: Assistant Manager, Gym; Group Fitness Instructor Sport(s) of Choice: Running, Lifting Reason for nutrition

More information

PATHWAYS TO TYPE 2 DIABETES. Vera Tsenkova, PhD Assistant Scientist Institute on Aging University of Wisconsin-Madison

PATHWAYS TO TYPE 2 DIABETES. Vera Tsenkova, PhD Assistant Scientist Institute on Aging University of Wisconsin-Madison PATHWAYS TO TYPE 2 DIABETES Vera Tsenkova, PhD Assistant Scientist Institute on Aging University of Wisconsin-Madison Overview Diabetes 101 How does diabetes work Types of diabetes Diabetes in numbers

More information

Learning Objectives. ADA Diet vs. Medical Nutrition Therapy. In Diabetes, Food IS Medicine: Current Trends In Diabetes Nutrition Management

Learning Objectives. ADA Diet vs. Medical Nutrition Therapy. In Diabetes, Food IS Medicine: Current Trends In Diabetes Nutrition Management In Diabetes, Food IS Medicine: Current Trends In Diabetes Nutrition Management Laurel Najarian RD, CDE, M.ED Learning Objectives 1. Discuss the rationale and importance for the use of carbohydrate counting

More information

WELLNESS POLICY Comprehensive Health Education

WELLNESS POLICY Comprehensive Health Education WELLNESS POLICY The Academy recognizes that it cannot achieve their primary mission of educating students for lifelong learning and success if students and staff are not physically, mentally and socially

More information

UNDERSTANDING MILLENNIAL EATING BEHAVIOR MARCIA GREENBLUM MS, RD SENIOR DIRECTOR, HEALTH AND WELLNESS

UNDERSTANDING MILLENNIAL EATING BEHAVIOR MARCIA GREENBLUM MS, RD SENIOR DIRECTOR, HEALTH AND WELLNESS UNDERSTANDING MILLENNIAL EATING BEHAVIOR MARCIA GREENBLUM MS, RD SENIOR DIRECTOR, HEALTH AND WELLNESS WHY ADDRESS EATING BEHAVIOR IN THE FIRST PLACE? Rise of obesity: The Millennial generation has poor

More information

The National Diabetes Prevention Program: An Update on Efforts in Michigan

The National Diabetes Prevention Program: An Update on Efforts in Michigan The National Diabetes Prevention Program: An Update on Efforts in Michigan Gretchen A. Piatt, PhD, MPH Assistant Professor Department of Medical Education University of Michigan 10/11/12 WHY PREVENT DIABETES?

More information

HOUSTON METHODIST SURGICAL WEIGHT LOSS

HOUSTON METHODIST SURGICAL WEIGHT LOSS HOUSTON METHODIST SURGICAL WEIGHT LOSS Why choose surgical weight loss at Houston Methodist? Obesity causes many dangerous diseases and health conditions such as diabetes, high blood pressure, heart disease,

More information

Executive Summary. school years. Local Wellness Policies: Assessing School District Strategies for Improving Children s Health.

Executive Summary. school years. Local Wellness Policies: Assessing School District Strategies for Improving Children s Health. Executive Summary Local Wellness Policies: Assessing School District Strategies for Improving Children s Health school years nationwide evaluation results July 2009 Bridging the Gap is a program of the

More information

BUSINESS AND PROFESSIONS CODE SECTION 2585-2586.8

BUSINESS AND PROFESSIONS CODE SECTION 2585-2586.8 BUSINESS AND PROFESSIONS CODE SECTION 2585-2586.8 2585. (a) Any person representing himself or herself as a registered dietitian shall meet one of the following qualifications: (1) Been granted, prior

More information

YOUR LAST DIET IDEAL PROTEIN

YOUR LAST DIET IDEAL PROTEIN YOUR LAST DIET IDEAL PROTEIN OBJECTIVES Explain the science and history that supports the Ideal Protein Diet method. Describe the risks and benefits of diet participation. Give you the details of what

More information

Nutrition Management After Bariatric Surgery

Nutrition Management After Bariatric Surgery Nutrition Management After Bariatric Surgery Federal Bureau of Prisons Clinical Practice Guidelines October 2013 Clinical guidelines are made available to the public for informational purposes only. The

More information

Treatment for Severely Obese Patients

Treatment for Severely Obese Patients Treatment for Severely Obese Patients Associate Professor Jimmy So Senior Consultant Surgeon Director, Centre for Obesity Management and Surgery (COMS) National University Hospital Obesity Shortens Lives

More information

ESPEN Congress Brussels 2005

ESPEN Congress Brussels 2005 ESPEN Congress Brussels 2005 Low carbohydrate or low fat diet to loose weight: Pro Low Fat Diets Arne Astrup 27th ESPEN Congress 28 August 2005 Low carbohydrate or low fat diet to loose weight: Pro Low

More information

Policy 6.031 Comprehensive Nutrition and Physical Activity in Schools

Policy 6.031 Comprehensive Nutrition and Physical Activity in Schools Policy 6.031 Comprehensive Nutrition and Physical Activity in Schools Consistent with the Child Nutrition and WIC Reauthorization Act of 2004 (Public Law 108-265), and An Act Concerning Childhood Obesity

More information

Triglycerides: Frequently Asked Questions

Triglycerides: Frequently Asked Questions Triglycerides: Frequently Asked Questions Why are triglycerides important? The amount of triglycerides (or blood fats) in blood are one important barometer of metabolic health; high levels are associated

More information

Worksite Wellness Menu of Options /Health Education and Wellness (HEW)

Worksite Wellness Menu of Options /Health Education and Wellness (HEW) Core Components Worksite Wellness Menu of Options / (HEW) Core components included at no cost Health Communications Marketing materials, such as flyers, provided to either email and/or display on bulletin

More information

Pros and Cons of Dieting

Pros and Cons of Dieting Pros and Cons of Dieting If losing weight is your goal, here is some information on the top ten most popular diets. Knowing the outcomes, side effects and what to expect before changing eating habits can

More information

719 Thompson Lane Suite 22200 Nashville, TN 37204 (615) 343-8988 fax (615) 343-7705

719 Thompson Lane Suite 22200 Nashville, TN 37204 (615) 343-8988 fax (615) 343-7705 Vanderbilt Center for Surgical Weight Loss 719 Thompson Lane Suite 22200 Nashville, TN 37204 (615) 343-8988 fax (615) 343-7705 Dear Patient, Welcome and thank you for choosing the Vanderbilt Center for

More information

Maintaining Healthy Body Mass Index (BMI) Through Physical Activity and Diet Pitfalls of Fad Dieting. Julia Sosa, MS,RD,LD ADPH

Maintaining Healthy Body Mass Index (BMI) Through Physical Activity and Diet Pitfalls of Fad Dieting. Julia Sosa, MS,RD,LD ADPH Maintaining Healthy Body Mass Index (BMI) Through Physical Activity and Diet Pitfalls of Fad Dieting Julia Sosa, MS,RD,LD ADPH How do you define Healthy? What is Body Mass Index? Body mass index (BMI)

More information

Weight Loss Surgery Information Session. WFBH Bariatric Surgery Program

Weight Loss Surgery Information Session. WFBH Bariatric Surgery Program Weight Loss Surgery Information Session WFBH Bariatric Surgery Program What makes us different? Center of Excellence (COE) High volume center > 1000 procedures since 2003 Less complications than non-coe

More information

DISTRICT WELLNESS PROGRAM

DISTRICT WELLNESS PROGRAM DISTRICT WELLNESS PROGRAM Code No. 507.1 The board promotes healthy students by supporting wellness, good nutrition and regular physical activity as a part of the total learning environment. The school

More information

3/10/2016. Counseling Overweight Teens: Overcoming Challenges-Achieving Results. Counseling Overweight Teens Overcoming Challenges-Achieving Results

3/10/2016. Counseling Overweight Teens: Overcoming Challenges-Achieving Results. Counseling Overweight Teens Overcoming Challenges-Achieving Results Welcome to the COPE Webinar Series for Health Professionals! March 16, 2016 Counseling Overweight Teens: Overcoming Challenges-Achieving Results Time: 12-1 PM EST Moderator: Lisa Diewald MS, RD, LDN Program

More information

Sugary Drinks Facts and Figures

Sugary Drinks Facts and Figures Purpose: This tool was developed to assist intermediaries developing nutrition education materials, presentations and speaking points to promote consumption of healthy beverages. The science-based statements

More information

School Nutrition Programs

School Nutrition Programs School Programs School nutrition programs have a long history of meeting the food and nutrition needs of children. Children need to be well nourished and school meals help meet this goal. School meals

More information

GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS. www.carepointhealth.org GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS. 201-795-8175 CarePointHealth.

GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS. www.carepointhealth.org GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS. 201-795-8175 CarePointHealth. www.carepointhealth.org GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS 201-795-8175 CarePointHealth.org 1 CONTENTS What is sleeve gastrectomy? Why choose sleeve gastrectomy? Health risks associated with excess

More information

University of Southern California, Coordinated Program in Nutrition and Dietetics Leonard Davis School of Gerontology Master of Science Degree:

University of Southern California, Coordinated Program in Nutrition and Dietetics Leonard Davis School of Gerontology Master of Science Degree: University of Southern California, Coordinated Program in Nutrition and Dietetics Leonard Davis School of Gerontology Master of Science Degree: Nutrition, Healthspan and Longevity The Master of Science

More information

The Pure Prairie Eating Plan: A Mediterranean Diet for the Prairies

The Pure Prairie Eating Plan: A Mediterranean Diet for the Prairies December 2013 The Pure Prairie Eating Plan: A Mediterranean Diet for the Prairies Written by Catherine B. Chan, PhD and Rhonda C. Bell, PhD Key Messages The Pure Prairie Eating Plan (PPEP) is a four week

More information

The Obesity Crisis and Its Health Risk Management Options

The Obesity Crisis and Its Health Risk Management Options The Obesity Crisis and Its Health Risk Management Options L o c k ton Be ne fit G r o up Spri ng 201 1 Background Ian Chuang, MD, MS, FCFP Senior Vice President Medical Director Lockton Benefit Group Telephone:

More information

HOST Healthy Eating (HE) Standards and Best Practices

HOST Healthy Eating (HE) Standards and Best Practices After School Programs A Review of Healthy Kids Challenge Concepts, Strategies, Resources and Support with Alliance for a Healthier Generation s, HOST (Healthy Out-of-School Time) Framework Description

More information

GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS. www.malleysurgical.com GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS

GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS. www.malleysurgical.com GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS www.malleysurgical.com GASTRIC SLEEVE SURGERY FOR WEIGHT LOSS 1 CONTENTS What is sleeve gastrectomy? Why choose sleeve gastrectomy? Health risks associated with excess

More information

May 8, 2015. U.S. Department of Health and Human Services 1101 Wootton Parkway, Suite LL100 Tower Building Rockville, MD 20852

May 8, 2015. U.S. Department of Health and Human Services 1101 Wootton Parkway, Suite LL100 Tower Building Rockville, MD 20852 May 8, 2015 Richard D. Olson, M.D., M.P.H. Designated Federal Officer, 2015 Dietary Guidelines Advisory Committee Office of Disease Prevention and Health Promotion Office of the Assistant Secretary for

More information

NEW BEGINNINGS SCHOOL FOUNDATION SCHOOL WELLNESS POLICY

NEW BEGINNINGS SCHOOL FOUNDATION SCHOOL WELLNESS POLICY Purpose: New Beginnings School Foundation wellness policy was developed to fulfill the school s commitment to the health of its students, as well as to comply with the federal Child Nutrition Reauthorization

More information

Traditional View of Diabetes. Are children with type 1 diabetes obese: What can we do? 8/9/2012. Change in Traditional View of Diabetes

Traditional View of Diabetes. Are children with type 1 diabetes obese: What can we do? 8/9/2012. Change in Traditional View of Diabetes Are children with type 1 diabetes obese: What can we do? Traditional View of Diabetes Type 1 Diabetes ( T1DM) Onset Juvenile Lean Type 2 Diabetes ( T2DM) Onset Adult Obese QI Project Indrajit Majumdar

More information

Master of Science. Obesity and Weight Management

Master of Science. Obesity and Weight Management Department of Clinical Sciences and Nutrition Master of Science in Obesity and Weight Management Dublin Part-Time Taught Modular Masters Programme Module Descriptor Outlines XN7201 The Obesity Epidemic

More information

Why do you think that? Because my nephew has a peanut allergy and he sees an RD to see what he can supplement in his diet for peanuts.

Why do you think that? Because my nephew has a peanut allergy and he sees an RD to see what he can supplement in his diet for peanuts. What is a Registered Dietician? Theresa B. 1. Hi my name is Caleb and I am a registered dietician student. We are asking people about What do you think registered dietician s do? Give people recommendations

More information

4/9/2015. Opportunities for Making Type 2 Diabetes Prevention a Reality. Pat Schumacher, MS, RD. Objectives

4/9/2015. Opportunities for Making Type 2 Diabetes Prevention a Reality. Pat Schumacher, MS, RD. Objectives Opportunities for Making Type 2 Diabetes Prevention a Reality The findings and conclusions in this presentation are those of the author and do not necessarily represent the official position of the Centers

More information

2012 Executive Summary

2012 Executive Summary The International Food Information Council Foundation s 2012 Food & Health Survey takes an extensive look at what Americans are doing regarding their eating and health habits and food safety practices.

More information