INTERNATIONAL HALAL CONFERENCE PAKISTAN March 2011, Sheraton Hotel, Karachi, Pakistan

Transcription

1 INTERNATIONAL HALAL CONFERENCE PAKISTAN March 2011, Sheraton Hotel, Karachi, Pakistan By : Hj Saifol Hj Bahli Head, Training & Consultancy

2 Content WHY HALAL TRAINING & CONSULTANCY? HALAL TRAINING PROGRAM FACILITIES ACHIEVEMENTS SNEAK PEAK

3 Part 1: WHY HALAL TRAINING & CONSULTANCY?

4 HDC Vision Our Vision is to make Malaysia as a Global Halal Hub There are other global Halal hubs with whom Malaysia collaborates. Malaysia s vision is to be the preferred destination for certain focus areas in Halal products and services that lead to Malaysia economic goals and competitive advantages How Malaysia will achieve this vision is outlined in the Halal Industry Master Plan approved by the Malaysian Government

5 HDC Mission Our Mission is to create value for businesses participating in the Global Halal Industry, to benefit Malaysia s economy. HDC exists to grow Malaysia s Halal Industry by giving businesses the support from Malaysia to participate in the global Halal market. In turn, these businesses support the growth of Malaysia s economy. Consumers benefit from a wider range of Halal products and services, better Halal standards and awareness of the value of Halal.

6 HALAL REFERENCES TM HDC Priorities and Focus Phase 1: Phase 2: Phase 3: Develop Malaysia as a global centre for Halal integrity and prepare the industries for growth Establish Malaysia as one of the preferred locations for halal-related businesses Broaden geographic footprint of home-grown companies Halal Reference Improve on certification process and customer service delivery Promote halal training/consultancy for international market Setting up of Global Halal Support Centre Wealth Creation Development of anchor companies Consolidation of companies to reduce fragmentation via M&A Launch flagship halal zone Facilitate key investments in Malaysia in halal-related sectors Halal Reference Establish Malaysia as the global knowledge base on Halal matters Promote global recognition of Malaysia Halal brand Wealth Creation Promote 3 main industry-specific halal clusters nationally Halal ingredients Halal procressed foods Halal personal care Develop strong market/industry capabilities and capacity Market access connecting to global supply chain Optimum scale of operations Increased innovation capabilities Compliance to international standards Halal Reference Develop strong R&D on Halal sciences, products and processes Wealth Creation Develop Malaysian world class companies with a few becoming global suppliers for key Halal products e.g. food ingredients Facilitate outward investments of national Halal champions

7 Roles TRAINING 1. Identify & develop halal industry training modules (current & new) 2. Collaborate with subject matter specialists modules/promotion 3. Promote & market HDC Halal Training Programs 4. Conduct and manage training programs domestic & international 5. Collaborate with other MITI agencies or other Ministries in creating & developing halal awareness & halal training modules CONSULTANCY 1. Halalan Toyibban compliance advisory services; halal certification application, halal pre-audit, NCR etc. 2. Internal organization competency development; enhancement of knowledge, expertise and technology to meet the current demands. 3. Establishment of halal industry development system; consult other organizations globally. 4. Supply chain business process improvement 5. Research & development product development up scaling & commercialization

8 Part 2: HALAL TRAINING PROGRAM

9 Halal Modules Development Initiated July 2007 Modules developers UPM (HPRI) and UIA Series of Consensus workshops Modules ready October st HDC Halal Training session November

10 HDC HALAL TRAINING MODULES HALAL AWARENESS PROGRAMME (HAP) HALAL INDUSTRY PROGRAMME (HIP) HALAL PROFESSIONAL PROGRAMME (HPP) HAP01 - Understanding Halal (1 day) RM500/pax HAP02 - Understanding the Halal Industry (2 days) RM950/pax HAP03 - MS1500: The Malaysian Halal Standard (1 day) RM500/pax HIP01 - Best Halal Practices in the Food Industry (2 days) RM1,100/pax HIP02 - Effective Halal Operations (2 days) RM 950/pax HIP03 - Internal Halal Auditing Workshop (3 days) RM1,850/pax HPP01- Professional Halal Trainers Workshop (5 days) RM5,000/pax HPP02- Professional Halal Auditors Workshop (5 days) RM5,000/pax HPP03- Refresher Course for Halal Consultants (1 day) RM500/subject 18 hb Januari 2008

11 NEW MODULES COMPLETED: 1. HALAL SLAUGHTERING 2. HALAL FOOD SERVICES IN-FLIGHT/CATERING 3. HALAL COSMETIC UNDER DEVELOPMENT: 1. HALAL LOGISTIC 2. HALAL PHARMACEUTICALS 3. HALAL FRIENDLY HOSPITALITY SERVICES

12 Benefits of Halal Training Understand Halal and its requirements/standards Create public awareness Addressing specific needs of existing halal industry Strengthening products safety matters & shariah concerns Exposure of halal market and its benefits Exposure of proper Halal Management System

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17 Our Trainers Comprises of expertise from : a)technical b)shariah - Food Science, Pharmaceuticals, Cosmetic, Biotechnology, Logistics etc - Islamic Jurisprudence, Islamic Thought, Al Quran & Hadith etc a)internal Trainers - 7 personnel b) External Trainers - 16 personnel (subject matters specialist) - Prof. Dr. Yaakob Che Man, UPM - Assoc. Prof. Dr. Hamzah Salleh, IIU - Assoc. Prof. Dr. Mohd Khan Ayub, UKM - Assoc. Prof. Dr. Ayup Mohd Yatim, UPM - Assoc. Prof. Dr. Sharifudin Md Shaarani, UMS - Assoc. Prof. Dr. Alina Abd Rahim, USIM - Asst. Prof. Dr. Noriah Ramli, IIU - Prof. Dr. Jamil Bojei, UPM - Assoc. Prof. Dr. Shuhaimi Mustapha, UPM - Dr. Puziah Hashim, UPM - En. Dzulkifli Mat Hashim, UPM - Hajah Zaharah Marican,Consultant - Ust. Mohamad Murni Awang Mat, JAKIM - Ust. Raja Mohd Alias Raja Ali, JAKIM - Dr. Mohamad Aziz Taib, Consultant

18 Training Partners Pahang Skill Development Centre Penang Skill Development Centre Perak Halal Corporation International Islamic University Universiti Putra Malaysia Universiti Malaysia Sabah Yayasan Dakwah Islamiah Malaysia LSG Skychefs Brahim s Al Hamra Management

19 Part 3: FACILITIES

20 FACILITIES HDC TRAINING CENTRE LEVEL 3, KPMG TOWER OPERATION START: AUGUST TRAINING ROOMS SURAU (MALE/FEMALE) DINING AREA PANTRY READING AREA

21 THE TEAM TM

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27 Part 4: ACHIEVEMENTS

28 THE EXTRA MILEAGE WORLD S FIRST SYSTEMATIC HALAL TRAINING PROGRAM TARGETED FOR THE PUBLIC, THE INDUSTRY & PROFESSIONALS MOST COMPREHENSIVE AND INDUSTRY RELATED TRAINING PROGRAM MOST REFERRED & PREFERRED MODULES

29 Our Achievements A) Training training programs as of Dec ,000 participants as of Dec Halal Training Modules embedded in Higher Education curriculum - Proposed Halal Academy B) Consultancy - Consulted 200 companies asof Dec On going request from abroad to set up Halal Centre

30 Clients Company s logo

31 TRAINING SESSIONS TM

32 TRAINING SESSIONS AT CLIENT S PLACE TM

33 HOTEL HALAL AWARENESS PROGRAM TM

34 LOGISTIC COMPANIES TM

35 TRAIN THE TRAINERS TM

36 TRAINING ACTIVITIES TM

37 INTERNATIONAL TRAINING SESSIONS TM

38 SUMMARY Knowledge and experience are crucial for Halal Competency Halal Training is important for human resource development in the Halal industry

39 THANK YOU Halal Industry Development Corporation 5.02 Level 5, KPMG Tower, First Avenue Persiaran Bandar Utama, Bandar Utama Petaling Jaya, Selangor MALAYSIA Tel : Fax :