CANADIAN HOSPITALITY FOUNDATION 2014 SCHOLARSHIP

Transcription

1 CANADIAN HOSPITALITY FOUNDATION 2014 SCHOLARSHIP Hospitality/Hotel/Tourism Scholarship Areas of Studies: Accommodation & Marketing, Golf Club Management and Operations, Hospitality Administration, Hospitality & Hotel Management, Hospitality & Tourism Management, Hospitality Management, Hospitality Tourism and Leisure Management, Hotel and Food Administration, Hotel and Resort Management, Hotel & Resort & Restaurant Management, Resort Operations, Tourism Management, Hospitality Management Catering Program Food and Beverage Scholarship Areas of Studies: Culinary Management, Hotel, Resort and Restaurant Management, Food and Beverage Management, Restaurant and Food Production Management Hotel and Food Administration Culinary (2-year Program) Scholarship Areas of Studies: Culinary Management, Culinary Management-Nutrition, Cook, Chef, Baking and Pastry Arts Management Who Can Apply College students in the 1 st year of a two-year diploma program University students in their first, second or third year of a degree program. University students in the first-year of a 2+2 program (first 2 years completed in a community college for a diploma program where scholarship is applicable) Applicants must not have received any other Canadian Hospitality Foundation scholarships Applicants must be Canadian Citizens or Landed Immigrants How to Apply Application forms are available online at Submit a completed application form along with the following documents to: STUDENT AWARDS Fanshawe College of Applied Arts and Technology Student Awards office, Room K Fanshawe College Boulevard, P.O. Box 7005 London, ON N5Y 5R6 1 of 5

2 The following documents must be included: Application form: completed and signed (pen or typewritten only) OFFICIAL Transcript of Records most current transcript (web grades, photocopy, ed or faxed transcripts will NOT be accepted) Resumé Letter(s) of recommendation from your program instructor and/or Administrator must be signed and must include the person s address, telephone and address (on school letterhead) Letter(s) of recommendation from your past or current employers must be signed and must include address, telephone and address (reference letters for volunteer activities will also be considered). The Foundation reserves the right to check all references. All French language documents must have an English translation attached. Deadline for Submission Completed application form and the required documents must be submitted to the Student Awards Office, Room K1003 (London Campus) on or before Friday, May 16, Applications received after this date will not be eligible. Criteria Applications are to be judged on the following criteria. Points assigned to each of the criteria (from a total of 100 points) are as follows: Work experience (25): based on quality and length of work experience with extra points for foodservice, hospitality, and culinary-related experience and for increased levels of responsibility Scholarship record (20): based on grade point average Leadership and ability to get along with others (25): based on work experience, letters of reference and responses to application questions. Professional promise (20): based on work experience, letters of reference and responses to application questions Discretionary points (10): given to the discretion of each judge and based amongst other things on quality of application (neatness, imagination and effort put into the presentation). Payment of Scholarship Money The scholarship money will be paid in its entirety in November of the year the scholarship is awarded. The Foundation will seek confirmation of full-time enrollment from the college/university before payment is made. Payment is made directly to the college/university for credit towards the recipient s tuition fees. If the tuition fee has already been paid in full, the money will then be paid to the student by the college/university. Website Posting of Recipients The recipients list will be posted on the Foundation website by August of the year the scholarship is awarded. 2 of 5

3 CANADIAN HOSPITALITY FOUNDATION 2014 Scholarships Deadline for submission: Friday, May 16, 2014 Application Type: Check below Date: 2013 Application Form (Please check scholarship(s) Personal Data Full name: Permanent Permanent Address 2: Hospitality/Hotel/Tourism Food and Beverage Culinary 2-year Student ID: Birth Date: Education College/university applied to: FANSHAWE COLLEGE SIN - Only first 3 numbers needed: City: London Province: ON Program name: Program start (Month/Year): Length of program: Program end (Month/Year): School contact name: Jason Drury, CGA Job Title: Manager, Student Awards (519) jdrury@fanshawec.ca Employment History (Part-time or Full-time) Position 1 3 of 5

4 Hospitality/Hotel/Tourism, Food and Beverage, Culinary 2-Yr Scholarship cont d Position 2 Position 3 Work Experience Please describe your overall work experience: (You may use a separate sheet if handwritten or the box below will expand if done electronically.) Extracurricular Please describe any extracurricular school/community activities: (You may use a separate sheet if handwritten or the box below will expand if done electronically.) Career Goals Please describe your career goals: (You may use a separate sheet if handwritten or the box below will expand if done electronically.) 4 of 5

5 Hospitality/Hotel/Tourism, Food and Beverage, Culinary 2-Yr Scholarship cont d References Please provide information on the persons providing your school and work letters of recommendation (please submit the letters to us with the rest of your package). Reference 1 Job Reference 2 Telephone (with area code): Job Reference 3 Telephone (with area code): Job Disclaimer: I hereby give permission to the Canadian Hospitality Foundation to verify any or all statements made in the application, to check references and to publicly announce any scholarship I may be awarded. I also authorize my college/university to provide the Foundation with such information as may be required to process the payment in the event I receive the scholarship. If I am granted the scholarship, I authorize the Canadian Hospitality Foundation to use my photo in their website and for their scholarship advertisement purposes. Print full name: Signature of Applicant Date 5 of 5