Ch. 147 ENVIRONMENTAL SERVICES 28 CHAPTER 147. ENVIRONMENTAL SERVICES GENERAL PROVISIONS ENVIRONMENTAL SERVICES DEPARTMENTS INFECTION CONTROL
|
|
|
- Ginger McDaniel
- 9 years ago
- Views:
Transcription
1 Ch. 147 ENVIRONMENTAL SERVICES 28 CHAPTER 147. ENVIRONMENTAL SERVICES GENERAL PROVISIONS Sec Principle Maintenance of safety and sanitation. ENVIRONMENTAL SERVICES DEPARTMENTS Principle Organization Directors Personnel, environmental services Education programs Reference material [Reserved] [Reserved]. INFECTION CONTROL Procedures Rodent and insect control Housekeeping and rubbish carts Storage areas. HOUSEKEEPING SERVICES Policies and procedure Mechanical systems Ventilation system. MAINTENANCE SERVICE Principle Clean linen Soiled linen Laundry facilities Off-premises laundry service. LAUNDRY SERVICE (240293) No. 281 Apr
2 HEALTH FACILITIES Pt. IV Source water Emergency water supply. WATER SUPPLY WASTE DISPOSAL Liquid waste Garbage disposal Refuse disposal Bacteriological and pathological wastes Incinerators Lighting Sterilization control. MISCELLANEOUS GENERAL PROVISIONS Principle. A clean, safe environment shall be provided and maintained within the hospital in accordance with standards specified by the Department of Environmental Protection in 25 Pa. Code Chapter 173 (Reserved) in addition to the provisions of this subpart Maintenance of safety and sanitation. The hospital shall be equipped, operated, and maintained so as to sustain its safe and sanitary characteristics and to minimize all health hazards in the hospital, for the protection of both patients and employes. ENVIRONMENTAL SERVICES DEPARTMENTS Principle. Housekeeping, laundry and maintenance functions shall be effectively organized, directed and staffed by qualified personnel Organization. Each department or service shall have a current written organization plan. Each such plan shall indicate all categories of personnel employed in the department, and shall clearly define the lines of communication (240294) No. 281 Apr. 98 Copyright 1998 Commonwealth of Pennsylvania
3 Ch. 147 ENVIRONMENTAL SERVICES Directors. (a) Each environmental service or department shall be supervised by a director who shall be qualified for the position by education, training, or experience. Directors shall develop departmental policies and procedures, train and supervise personnel, schedule and assign responsibilities and maintain communication with other department heads in the hospital. Directors of environmental services shall be responsible to the chief executive officer of the hospital or his designee. (b) Each department providing environmental services shall have written policies and procedures and shall make them available to environmental services personnel Personnel, environmental services. Sufficient personnel shall be employed to fulfill the needs of each department or service. Supervisory personnel shall be employed to ensure the effective implementation of departmental goals and objectives Education programs. An initial orientation and continuing in-service education program should be provided for all environmental services employes. Personnel assigned to environmental duties in special areas, such as the surgical suite, obstetrical units, emergency service, special care units and inhalation therapy units shall receive additional training in the execution of procedures unique to these departments Reference material. Current reference manuals, pamphlets, journals and books, as well as information and scientific data from manufacturers concerning their products should be available to environmental service employes for reference and guidance. INFECTION CONTROL Source The provisions of these reserved December 3, 1982, effective December 4, 1982, 12 Pa.B Immediately preceding text appears at serial pages (37925) to (37926) [Reserved]. This section cited in 28 Pa. Code (relating to infection control); and 28 Pa. Code (relating to control of infection). (240295) No. 281 Apr
4 HEALTH FACILITIES Pt. IV [Reserved]. HOUSEKEEPING SERVICES Procedures. A manual shall be established setting forth policy and procedure for use, cleaning, and care of equipment; for establishment of cleaning schedules; for cleaning methods; and for proper use of cleaning supplies Rodent and insect control. The hospital shall have a program for the prevention and eradication of rodents, pests and insects Housekeeping and rubbish carts. Housekeeping carts and carts used to transport rubbish shall not be stored on any patient unit unless enclosed storage space is provided for that purpose Storage areas. Storage areas shall be kept uncluttered. The lower shelves in storage areas shall be so constructed as to allow access for cleaning beneath them. MAINTENANCE SERVICE Policies and procedure. Written policies and procedures for the maintenance of the physical plant and equipment shall be available to all employes. Written procedures shall be readily available for employes to follow in the event of a breakdown in mechanical systems or utilities Mechanical systems. Mechanical systems throughout the hospital shall be maintained in accordance with a written preventive maintenance program Ventilation system. The ventilation system shall be inspected and maintained in accordance with the written maintenance schedule to ensure that a properly conditioned air supply meeting minimum filtration, humidity and temperature requirements is provided in critical areas, such as the surgical and delivery suites, emergency operating rooms, nurseries, recovery and isolation units. This section cited in 28 Pa. Code (relating to basic facilities for outpatient surgery) (240296) No. 281 Apr. 98 Copyright 1998 Commonwealth of Pennsylvania
5 Ch. 147 ENVIRONMENTAL SERVICES LAUNDRY SERVICE Principle. The hospital shall establish and maintain an organized laundry service with equipment on the premises or through a shared or commercial service or through both a shared and a commercial service Clean linen. Clean linens shall be available to meet the daily and emergency needs of the hospital. Clean linen shall be handled and stored in such a way as to minimize contamination from surface contact or airborne deposits Soiled linen. Soiled linen shall be collected and stored in such a manner as to avoid microbial dissemination into the environment. Soiled linen shall be kept segregated from clean linen at all times. Soiled linen from isolation areas shall be identified and separately bagged. Precautions shall be taken in the subsequent processing of soiled linen from isolation areas to prevent microbial dissemination and infection Laundry facilities. The laundry areas shall be planned, equipped, and ventilated in such a way as to prevent the dissemination of contaminents. Laundry facilities, when located in the hospital, shall be separated from the clean linen processing area, patient rooms, food preparation and food storage areas, and areas used to store clean materials and equipment Off-premises laundry service. Hospitals using off-premises or commercial linen processing shall require the agency providing the service to maintain at least the standards outlined in (relating to laundry service) and the contract shall so state. The off-premises laundry service must ensure that clean linen is completely packaged and is protected from contamination upon delivery to the hospital. (240297) No. 281 Apr
6 HEALTH FACILITIES Pt. IV WATER SUPPLY Source water. Water shall be obtained from a municipal or a private water system approved by the Department of Environmental Protection and in compliance with applicable Federal, State and local regulations Emergency water supply. Provisions shall be made for an emergency supply of water when the usual source of water is neither usable nor available. WASTE DISPOSAL Liquid waste. Building sewers shall be approved by the Department of Environmental Protection and in compliance with local regulations Garbage disposal. Garbage unless disposed through garbage grinders, shall be stored in tight, nonabsorbent, and readily cleanable containers with tight-fitting lids and should be stored in a refrigerated room which is easily cleanable and free of odors. Garbage shall be removed from the premises as frequently as necessary to prevent nuisance and shall be disposed of in a manner consistent with Federal, State and local regulations, codes and ordinances Refuse disposal. Refuse shall be stored in covered trash containers prior to removal. Combustible refuse may be burned on the premises in a suitable incinerator, provided this method of disposal is approved by the Department of Environmental Protection and appropriate local regulatory agencies Bacteriological and pathological wastes. Pathological and bacteriological wastes, surgical and obstetrical wastes, contaminated wastes and similar materials shall be incinerated on the premises or disposed of by a method approved by the Department of Environmental Protection and in compliance with local regulations Incinerators. Incineration facilities shall be approved by the Department of Environmental Protection (240298) No. 281 Apr. 98 Copyright 1998 Commonwealth of Pennsylvania
7 Ch. 147 ENVIRONMENTAL SERVICES MISCELLANEOUS Lighting. Glare-free, artificial lighting shall be provided in all areas of the hospital. Minimum intensity requirement for artificial light in various occupied places, corridors, stairways, and so forth shall meet the standards as specified by the levels listed by Public Health Service Publication. Hospital Electrical Facilities, 930D-16 (Revision January 1969) Sterilization control. There shall be written policies establishing a method of control to assure sterilization of supplies and water, and requiring sterile supplies to be reprocessed at specified intervals. (240299) No. 281 Apr
8 [Next page is ] (240300) No. 281 Apr. 98 Copyright 1998 Commonwealth of Pennsylvania
RHODE ISLAND. Downloaded 01.15.11
Housekeeping/Laundry/Maintenance Section 35.0 Housekeeping RHODE ISLAND Downloaded 01.15.11 35.1 A full time employee of the facility shall be designated responsible for housekeeping services, supervision
3. It is recommended that the water supply into the facility can be obtained from two (2) separate water lines if possible.
PART VIII SANITATION AND MEDICAL WASTE 132 SANITATION 132.01 Water Supply. 1. If at all possible, all water shall be obtained from a public water supply. If not possible to obtain water from a public water
Ch. 109 NURSING SERVICES 28 CHAPTER 109. NURSING SERVICES GENERAL PROVISIONS
Ch. 109 NURSING SERVICES 28 CHAPTER 109. NURSING SERVICES GENERAL PROVISIONS Sec. 109.1. Principle. 109.2. Director of nursing services. 109.3. Assistants to director of nursing services. 109.4. Professional
SANITATION AND PEST CONTROL INSPECTION REPORT INSPECTOR: BUSINESS NAME:
SANITATION AND PEST CONTROL INSPECTION REPORT INSPECTOR: BUSINESS NAME: A. EXTERIOR AREAS 1. Evidence of pest activity 2. Pest harborage 3. Adequate garbage handling 4. Adequate garbage container design
Montgomery County Health Department Mobile Food Guidelines. Definitions
Montgomery County Health Department Mobile Food Guidelines Definitions Commissary A permitted food establishment to which a mobile unit returns on a daily basis for such tasks as discarding liquid and/or
Article 11 Laundry and Dry Cleaning
Article 11 Laundry and Dry Cleaning 41101. General Provisions. 41102. Construction Permit. 41103. Sanitary Permit. 41104. Materials and Construction of Physical Facilities. 41105. Sanitary Facilities Plumbing.
"ADOPTED STANDARDS FOR THE REGULATION OF MEDICAL WASTE" IN HEALTH CARE FACILITIES LICENSED BY THE MISSISSIPPI STATE DEPARTMENT OF HEALTH
"ADOPTED STANDARDS FOR THE REGULATION OF MEDICAL WASTE" IN HEALTH CARE FACILITIES LICENSED BY THE MISSISSIPPI STATE DEPARTMENT OF HEALTH REGULATED MEDICAL WASTE "Infectious medical wastes" includes solid
02.11 Food and Nutrition Services
02.11 Purpose Audience To assure proper and safe food handling, storage, and preparation. All Department of employees. Personnel The following guidelines shall be used to monitor proper and safe food handling,
Chapter 5 Water, Plumbing, and Waste
Chapter 5 Water, Plumbing, and Waste Parts 5-1 WATER 5-2 PLUMBING SYSTEM 5-3 MOBILE WATER TANK AND MOBILE FOOD ESTABLISHMENT WATER TANK 5-4 SEWAGE, OTHER LIQUID WASTE, AND RAINWATER 5-5 REFUSE, RECYCLABLES,
CENTRAL SERVICE REGULATIONS FOR AMBULATORY SURGERY CENTERS
CENTRAL SERVICE REGULATIONS FOR AMBULATORY SURGERY CENTERS Last updated July 2014 Legal disclaimer: The International Association of Healthcare Central Service Materiel Management (IAHCSMM) provides the
FOREWORD OF THE SERIES
FOREWORD OF THE SERIES Many people believe that occupational health problems only occur in factories and offices are comfortable and generally healthy. This is not so. There are various health risks which,
City of Cincinnati Pamphlet Residential Lease Option Contract
City of Cincinnati Pamphlet Residential Lease Option Contract PLEASE READ THIS BROCHURE CAREFULLY! YOU SHOULD READ THIS BROCHURE BEFORE YOU SIGN A LEASE WITH OPTION TO BUY AGREEMENT! This Pamphlet explains
STANDARDS FOR HOSPITALS AND HEALTH FACILITIES: CHAPTER XV - DIALYSIST TREATMENT CLINICS
DEPARTMENT OF PUBLIC HEALTH AND ENVIRONMENT Health Facilities and Emergency Medical Services Division STANDARDS FOR HOSPITALS AND HEALTH FACILITIES: CHAPTER XV - DIALYSIST TREATMENT CLINICS 6 CCR 1011-1
6. Principles of effective plumbing systems
6. Principles of effective plumbing systems This chapter summarizes the aims and objectives of a good local plumbing system that is, the drinking-water supply that serves a building and the system for
HENRY COUNTY SOLID WASTE ORDINANCE
HENRY COUNTY SOLID WASTE ORDINANCE PREAMBLE This ordinance is established to eliminate vectors and nuisances and the transmission of disease organisms resulting from improper storage and inadequate handling
ORDINANCE NO. 3 OF 2009
PENN TOWNSHIP CUMBERLAND COUNTY BOARD OF SUPERVISORS 1301 Centerville Road Tel: 717-486-3104 Newville, PA 17241 Fax: 717-486-3522 Email: [email protected] Website: www.penntwpcc.org ORDINANCE NO. 3 OF
SOUTH CAROLINA. Downloaded January 2011
SOUTH CAROLINA Downloaded January 2011 1401. General (II) B. When meals are catered to a facility, such meals shall be obtained from a meal service establishment graded by the Department, pursuant to R.61
SAFE HEALTHY CHILDREN A Health and Safety Manual for Childcare Providers
TABLE OF CONTENTS Chapter 7: Food Storage and Preparation Safe Food: Food Storage and Preparation 7.1 Requirements of the Day Nurseries Act... 7.2 Recommendations of the Medical Officer of Health... 7.2
Hygiene Standards for all Food Businesses
Hygiene Standards for all Food Businesses Food hygiene laws are not simply a list of rules. They are intended to let food business operators assess the risks to food safety in their business and apply
Infection Control Risk Assessment Matrix of Precautions for Construction & Renovation
Infection Control Risk Assessment Matrix of Precautions for Construction & Renovation Step One: Using the following table, identify the Type of Construction Project Activity (Type A-D) TYPE A TYPE B TYPE
CHAPTER 11. MUNICIPAL SOLID WASTE
CHAPTER 11. MUNICIPAL SOLID WASTE Sections: 11-1 Title. 11-2 Definitions and rules of construction. 11-3 Who may collect, transport and dispose of municipal solid waste. 11-4 Licensing procedure - Fee.
Ch. 103 GOVERNANCE AND MANAGEMENT 28 CHAPTER 103. GOVERNANCE AND MANAGEMENT A. GOVERNING PROCESS... 103.1
Ch. 103 GOVERNANCE AND MANAGEMENT 28 CHAPTER 103. GOVERNANCE AND MANAGEMENT Subchap. Sec. A. GOVERNING PROCESS... 103.1 Cross References This chapter cited in 28 Pa. Code 101.67 (relating to access by
Water should be removed as soon as possible once the safety of the structure has been verified.
FACT SHEET Posted October 18 2005 Check List for Infection Control Concerns when Reopening Healthcare Facilities Closed due to Extensive Water and Wind Damage Prior to opening a healthcare facility that
Infection Control Risk Assessment Matrix of Precautions for Construction & Renovation
Infection Control Risk Assessment Matrix of Precautions for Construction & Renovation Step One: Using the following table, identify the Type of Construction Project Activity (Type A-D) TYPE A TYPE B TYPE
Florida s Cottage Food Industry and Beyond
Florida s Cottage Food Industry and Beyond The 2012 Educational Program Committee is pleased to share conference educational materials with you under the condition that they are used without alteration
RULES AND REGULATIONS FOR HOME HEALTH CARE AGENCIES
RULES AND REGULATIONS FOR HOME HEALTH CARE AGENCIES 28 Pa. Code, Part IV, Health Facilities Subpart F. Chapter 601 and Subpart A. Chapter 51 NOTICE OF CHANGE On December 18, 1992, the Pennsylvania Health
DEPARTMENT OF HEALTH AND SOCIAL SERVICES 339. Chapter HSS 132 NURSING HOMES
DEPARTMENT OF HEALTH AND SOCIAL SERVICES 339 IISS 132 Subchapter I General HSS 132.11 Statutory authority (p. 339) HSS 132.12 Scope (p. 339) IISS 132.13 Definitions (p. 339) HSS 132.14 Lieensure(p. 343)
outpatient physical therapy speech pathology survey report
outpatient physical therapy speech pathology survey report 42 CFR 485.703 Definitions (a) Clinic. A facility that is established primarily to furnish outpatient physician services and that meets the following
Ch. 58 DIVISION D-O 34 CHAPTER 58. DIVISION D-O ORDINARY COMMERCIAL, INDUSTRIAL, OFFICE OCCUPANCY GROUP CONSTRUCTION TYPE MAXIMUM STORY HEIGHT
Ch. 58 DIVISION D-O 34 CHAPTER 58. DIVISION D-O ORDINARY COMMERCIAL, INDUSTRIAL, OFFICE Sec. 58.1. Division D-O occupancies. 58.2. Separation and mixed occupancy. OCCUPANCY GROUP CONSTRUCTION TYPE MAXIMUM
BIOSECURITY PROCEDURES IN POULTRY PRODUCTION
1 Annex VII CHAPTER 6.4. BIOSECURITY PROCEDURES IN POULTRY PRODUCTION Article 6.4.1. Introduction This chapter provides recommended biosecurity procedures in poultry production and is not specifically
Administrative Procedure
Administrative Procedure Number: 410 Effective 1/30/98 Supercedes: 1 of Subject: MEDICAL WASTE MANAGEMENT PLAN 1.0. PURPOSE: The purpose of the California State University Los Angeles Medical Waste Management
Standards for Accreditation of Outpatient Physical Therapy Organizations
AN OUTPATIENT PHYSICAL THERAPY ORGANIZATION ACCREDITATION PROGRAM DELVELOPED BY AAAASF Standards for Accreditation of Outpatient Physical Therapy Organizations TABLE OF CONTENTS Outpatient Physical Therapy
FORT WORTH CODE COMPLIANCE DEPARTMENT CONSUMER HEALTH DIVISION PLAN REVIEW FOR FOOD ESTABLISHMENTS & PERMITTING REQUIREMENTS
FORT WORTH CODE COMPLIANCE DEPARTMENT CONSUMER HEALTH DIVISION PLAN REVIEW FOR FOOD ESTABLISHMENTS & PERMITTING REQUIREMENTS Section 16-114 Submission of Plans: When a food establishment is newly constructed
TITLE 6. Health and Sanitation CHAPTER 1. Health and Sanitation
TITLE 6 Chapter 1 Chapter 2 Pollution Abatement CHAPTER 1 6-1-1 Health Officer; Duties and Powers 6-1-2 Rules and Regulations 6-1-3 Health Nuisances 6-1-4 Compulsory Connection to Sewer and Water 6-1-5
MARICOPA COUNTY ENVIRONMENTAL HEALTH CODE
MARICOPA COUNTY ENVIRONMENTAL HEALTH CODE CHAPTER II SEWAGE AND WASTES SECTION 6 CHEMICAL TOILETS, PORTABLE RESTROOM UNITS, PORTABLE WASTE HOLDING TANKS REGULATION 1. Definitions a. "Chemical toilet" means
MINIMUM STANDARDS OF OPERATION FOR AMBULATORY SURGICAL FACIILITIES
MINIMUM STANDARDS OF OPERATION FOR AMBULATORY SURGICAL FACIILITIES Title 15: Mississippi State Department of Health Part 16: Health Facilities Subpart 1: Health Facilities Licensure and Certification Post
This Food Safety Plan was developed in New York as an example for growers. Each grower must develop their own plan which fits their operation.
G1 This Food Safety Plan was developed in New York as an example for growers. Each grower must develop their own plan which fits their operation. This is a food safety and security program which incorporates
Ch. 601 HOME HEALTH CARE AGENCIES 28. Subpart G. HOME HEALTH CARE AGENCIES 601. HOME HEALTH CARE AGENCIES... 601.1
Ch. 601 HOME HEALTH CARE AGENCIES 28 Subpart G. HOME HEALTH CARE AGENCIES Chap. Sec. 601. HOME HEALTH CARE AGENCIES... 601.1 Authority The provisions of this Subpart G issued under Chapter 8 of the Health
Understanding USP 797
DDK Scientific, Corp. Raul Duarte June 2008 Copyright DDK Scientific, Corp. 2008, 2009 DDK Scientific, Corp. Proprietary The purpose of USP 797 is to prevent harm and fatality to patients that could result
Ch. 553 OWNERSHIP, GOVERNANCE & MANAGE. 28 CHAPTER 553. OWNERSHIP, GOVERNANCE AND MANAGEMENT GOVERNING BODY PATIENT S BILL OF RIGHTS
Ch. 553 OWNERSHIP, GOVERNANCE & MANAGE. 28 CHAPTER 553. OWNERSHIP, GOVERNANCE AND MANAGEMENT Sec. 553.1. Principle. 553.2. Ownership. 553.3. Governing body responsibilities. 553.4. Other functions. GOVERNING
CHAPTER 42. PROGRAM APPROVAL PRELIMINARY PROVISIONS SPECIALIZED ASSOCIATE DEGREE PROGRAMS APPROVAL PROCEDURE
Ch. 42 PROGRAM APPROVAL 22 CHAPTER 42. PROGRAM APPROVAL Sec. 42.1. Scope. 42.2. Exception. PRELIMINARY PROVISIONS SPECIALIZED ASSOCIATE DEGREE PROGRAMS APPROVAL PROCEDURE 42.11. Application. 42.12. Evaluation.
Ch. 227 ANALYTICAL X-RAY EQUIPMENT 25
Ch. 227 ANALYTICAL X-RAY EQUIPMENT 25 CHAPTER 227. RADIATION SAFETY REQUIREMENTS FOR ANALYTICAL X-RAY EQUIPMENT, X-RAY GAUGING EQUIPMENT, ELECTRON MICROSCOPES AND X-RAY CALIBRATION SYSTEMS Sec. 227.1.
New or Remodeled Food Service Establishment Checklist**
ToTo Protect and Promote the Health and the Environment of the People of Kittitas County New or Remodeled Food Service Establishment Checklist** **Some items may not be required for limited food service
DEPARTMENT OF HUMAN SERVICES SENIORS AND PEOPLE WITH DISABILITIES DIVISION OREGON ADMINISTRATIVE RULES CHAPTER 411 DIVISION 66
DEPARTMENT OF HUMAN SERVICES SENIORS AND PEOPLE WITH DISABILITIES DIVISION OREGON ADMINISTRATIVE RULES CHAPTER 411 DIVISION 66 REGISTRATION AND CERTIFICATION STANDARDS FOR ADULT DAY SERVICES PROGRAMS Table
POSITION DESCRIPTION / PERFORMANCE EVALUATION
POSITION DESCRIPTION / PERFORMANCE EVALUATION Job Title: Housekeeping & Laundry Supervisor Prepared by: Date: Supervised by: COO Approved by: Date: Job Summary: Supervises a small group of housekeepers
ISIC Rev.4 draft, Section E. Water supply; sewerage; waste management and remediation activities
ISIC Rev.4 draft, Section E Water supply; sewerage; waste management and remediation activities United Nations Statistics Division Workshop on Classifications, Montevideo, Uruguay, 14-18 March 2005 Why
ANNEXURE 07: CHECK-LIST FOR OFF-SITE STORAGE FACILITIES
ANNEXURE 07: CHECK-LIST FOR OFF-SITE STORAGE FACILITIES NAME OF PRIVATE STORAGE FACILITY: DATE VISITED: 1. COMPANY PROFILE 1.1 What is the company's mission? 1.2 How does that mission compare with the
Article 7. PHYSICAL ENVIRONMENT 101237 ALTERATIONS TO EXISTING BUILDINGS OR NEW FACILITIES 101237
Regulations GENERAL LICENSING REQUIREMENTS 101238 (Cont.) Article 7. PHYSICAL ENVIRONMENT 101237 ALTERATIONS TO EXISTING BUILDINGS OR NEW FACILITIES 101237 Prior to construction or alterations, the licensee
Percentage of the Medical Waste Stream That Is Regulated Medical Waste Microbiological Waste Pathological Waste Blood and Body Fluids
Percentage of the Medical Waste Stream That Is Regulated Medical Waste Most medical waste may be handled as general solid waste and does not require treatment. Regulated medical waste makes up only a very
Radford University. Indoor Air Quality Management Plan
Radford University Indoor Air Quality Management Plan Spring 2015 Introduction Concerns with Indoor Air Quality (IAQ) have increased since energy conservation measures were instituted in office buildings
1 OF 6 3. SUBMISSION REQUIREMENTS FOR APPLICATION FOR APPROVAL TO OPERATE A PHARMACEUTICAL BUSINESS
1 OF 6 D R U G S R E G U L A T O R Y U N I T Ministry of Health M i n i s t r y o f H e a l t h H e a d q u a r t e r s F l o o r 3, B l o c k D G o v e r n ment E n c l a ve P / B a g 0 0 3 8 G a b o
Utah Division of Solid and Hazardous Waste Solid Waste Management Program
Utah Division of Solid and Hazardous Waste Solid Waste Management Program Mailing Address Office Location Phone (801) 536-0200 P.O. Box 144880 195 North 1950 West Fax (801) 536-0222 Salt Lake City, Utah
ITEM 634.90030011- RODENT AND VERMIN CONTROL - INITIAL SURVEY. BAITING AND SANITATION ITEM 634
DESCRIPTION A. Under these items the Contractor shall perform and satisfy the rodent and vermin control (extermination) and site sanitation requirements within construction areas as designated by the engineer.
CODE OF HYGIENIC PRACTICE FOR DRIED FRUITS (CAC/RCP 3-1969)
CAC/RCP 3 Page 1 of 8 CODE OF HYGIENIC PRACTICE FOR DRIED FRUITS (CAC/RCP 3-1969) SECTION I - SCOPE This code of practice applies to all fruits that have been dried by natural or artificial means or a
Property Maintenance Check List
Property Maintenance Check List Scope These minimum conditions and responsibilities of persons for maintenance of structures, equipment and exterior property shall govern. Responsibility. Owners shall
Potentially Infectious Medical Waste
Potentially Infectious Medical Waste A Summary of Regulatory Requirements General Requirements Title XV of the Illinois Environmental Protection Act (Act) establishes statutory requirements to ensure that
NEW YORK. Downloaded 01.15.11
Nurses Station & Resident Call System PRE 1975: NEW YORK Downloaded 01.15.11 713 1.3 Nursing units. Each nursing unit shall include the following service areas and shall meet the following minimum requirements:
CHAPTER 2. WASTE MANAGEMENT. The following terms are defined for the purposes of this Chapter:
Sec. 6 2.101. Definitions. CHAPTER 2. WASTE MANAGEMENT The following terms are defined for the purposes of this Chapter: (d) (e) (f) (g) (h) Authorized private receptacle means a waste storage and collection
Waste Handling & Disposal
Objectives Cover Contain Educate Reduce/Minimize Product Substitution Description Improper storage and handling of solid wastes can allow toxic compounds, oils and greases, heavy metals, nutrients, suspended
Safe Disposal Methods Management of Body Substances from Patients Undergoing and Following Cytotoxic Drug Therapy Background Hospital/ Institution Home Physician Nurse Nurse Aide Personnel handling waste
What day will my recycling be collected? Collection will continue to be on your regular pick up day the same day as your garbage pick up.
Recycling FAQs General Program Information What is the new recycling program? The Village of Addison has answered residents requests for a larger recycling container. Residents told us they wanted a larger
Food delivery & storage
screen 1 Food delivery & storage 7. Rubbish bags in the way of deliveries This screen shows a delivery scene with a number of potential hazards to food safety. As a starting point students are encouraged
Hazardous Drug. Cleanroom. Standards
Hazardous Drug Cleanroom Standards Module 3 Table of Contents Section A... 1 A.1 International Standards Organization (ISO) Classifications... 1 A.2 Hazardous Drug Cleanroom and Anteroom... 1 A.2.1 Location
Inspecting Informing Improving. Hygiene code inspection report: South Western Ambulance Service NHS Trust
Inspecting Informing Improving Hygiene code inspection report: South Western Ambulance Service NHS Trust Inspected: February 2009 Published: May 2009 Outcome of inspection for: Sites visited: Vehicles
FOG PRETREATMENT INFORMATION. New London Public Utilities F.O.G. Program 120 Broad Street New London, CT 06320
FOG PRETREATMENT INFORMATION 1 New London Public Utilities F.O.G. Program 120 Broad Street New London, CT 06320 Kathryn Willis Program Coordinator Phone: 860-447-5222 Introduction This information package
Revision 5. Calvin College Medical Waste Management Plan. Date: Health and Safety
Calvin College Medical Waste Management Plan Prepared by: Date: Environmental 6/10/1 Health and Safety Approved By: Date: Revision 1.0 Policy The following medical waste management plan has been established
HAZARDOUS WASTE MANAGEMENT AT HEALTHCARE FACILITIES
HAZARDOUS WASTE MANAGEMENT AT HEALTHCARE FACILITIES *Dr. D. Shreedevi *Associate Professor, Apollo Institute of Hospital Administration, Apollo Health City, Jubilee Hills, Hyderabad 500096. (M) 9441885258
Infection Control Manual - Section 8 Sharps & Clinical Waste. Infection Prevention Control Team
Title Document Type Document Number Version Number Approved by Infection Control Manual - Section 8 Sharps & Clinical Waste Policy IPCT001/10 3 rd Edition Infection Control Committee Issue date August
GUIDELINES. for COTTAGE INDUSTRY INVOLVED in HOME FOOD PRODUCTION
GUIDELINES for COTTAGE INDUSTRY INVOLVED in HOME FOOD PRODUCTION ENVIRONMENTAL HEALTH PO Box 2000, 16 Garfield Street Charlottetown, PEI CIA 7N8 Tel: 368-4970 / Fax: 368-6468 These guidelines have been
INFECTIOUS WASTE MANAGEMENT PLAN Marshall University Robert C. Byrd Biotechnology Science Center
INFECTIOUS WASTE MANAGEMENT PLAN Marshall University I. FACILITY Physical address: 1700 Third Avenue Huntington, Cabell County West Virginia 25703 Mailing address: Marshall University One John Marshall
APPROVAL REVIEW PROCEDURES
Summit County Public Health 1867 West Market Street Akron, Ohio 44313 Phone: (330) 923-4891 Toll-free: 1 (877) 687-0002 Fax: (330) 923-6436 www.scphoh.org APPROVAL REVIEW PROCEDURES Ohio Law requires that
Table of Contents. Introduction... 1. Personal Hygiene... 2. Temperature Control... 5. Cross-contamination... 6. Cleaning and Sanitizing...
Table of Contents Introduction... 1 Food Handler Certification Program... 1 Personal Hygiene... 2 Temperature Control... 5 Cross-contamination... 6 Cleaning and Sanitizing... 6 Dishwashing... 7 Food Storage...
Recycle whatever can be recycled according to the DHMC Recycling Program! See the intranet site or the last page of this document for details.
Environmental Programs at DHMC are more than just recycling and waste management programs, although these are cornerstones of the Program. Waste and pollution prevention means we re trying to make less
AORN Recommended Practices. AORN Practices. RPs Related to Environmental Services. Joan Blanchard, RN, MSS, CNOR, CIC September 10, 2008
AORN Recommended Practices Joan Blanchard, RN, MSS, CNOR, CIC September 10, 2008 AORN Practices AORN Recommended Practices are AORN s official position on aseptic technique and technical practices. This
Ch. 551 GENERAL INFORMATION 28. Subpart F. AMBULATORY SURGICAL FACILITIES
Ch. 551 GENERAL INFORMATION 28 Subpart F. AMBULATORY SURGICAL FACILITIES Chap. Sec. 551. GENERAL INFORMATION...551.1 553. OWNERSHIP, GOVERNANCE AND MANAGEMENT... 553.1 555. MEDICAL STAFF...555.1 557. QUALITY
Food Regulations in Alberta
Outline Food Regulations in Alberta Nyall Hislop, M.Sc.,CPHI(C) Senior Advisor, Safe Food Presented: March 3, 2011 An introduction to Alberta s Food Regulation Who needs a permit? Highlight key aspects
SPILLS & SPILL KITS. Spills -General Guidelines:
Spills -General Guidelines: If handled properly, a spill may be nothing more than a nuisance. If handled improperly, a spill can seriously disrupt your activities and the work of your colleagues. At worst,
EudraLex. The Rules Governing Medicinal Products in the European Union Volume 4
Ref. Ares(2015)283695-23/01/2015 PT CHAPTER 5 PRODUCTION EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL Health systems and products Medicinal products quality, safety and efficacy EudraLex
Environment of Care Utility Systems Management Plan 2014 Updated 4.18.2014
Environment of Care Utility Systems Management Plan 2014 Updated 4.18.2014 PURPOSE The objectives of the Utility Systems Management plan is to establish, maintain, and continually provide a reliable utility
a. Be responsible for orientation, training, scheduling and supervision of dietary employees on all shifts; (1-1-88)
107.DIETARY SERVICE. 01. Dietary Supervision. A qualified food service supervisor shall be designated by the administrator to be in charge of the dietary department. This person shall: (1-1- a. Be responsible
Standard Requirements for Cold Store Licence IMPORTANT
Standard Requirements for Cold Store Licence IMPORTANT The permission of the Building Authority must be obtained for any structural or drainage alterations. It is the applicant's responsibility to seek
Infectious Waste Management Plan
Infectious Waste Management Plan Infectious Waste Management Plan USC Health & Safety Programs Unit 777-5269 POLICY: A. In keeping with the University of South Carolina's policy of providing protection
Pollution Incident Response Management Plan
Pollution Incident Response Management Plan POLLUTION INCIDENT RESPONSE MANAGEMENT PLAN 1. Introduction This Pollution Incident Response Management Plan (PIRMP) has been prepared to describe the processes
Commercial Bin and Cart Request - New LSI Customer
Commercial Bin and Cart Request - New LSI Customer Account# Customer Name: SITE ADDRESS: Street City State, Zip Code Phone Number Requested delivery date: Email BIN COLLECTION SERVICE - 1YD - 7YD (check
PI s Name Date Bldg./Rm# CDC Biosafety Level 3 (BSL-3)
PI s Name Date Bldg./Rm# CDC Biosafety Level 3 (BSL-3) Yes No 1. Is access to the laboratory limited or restricted at the discretion of the laboratory director when experiments are in progress? Yes No
INSTITUTIONAL POLICY AND PROCEDURE (IPP) Department: Manual: Section: EFFECTIVE DATE REVIEW DUE REPLACES NUMBER NO. OF PAGES
HOSPITAL NAME INSTITUTIONAL POLICY AND PROCEDURE (IPP) Department: Manual: Section: TITLE/DESCRIPTION POLICY NUMBER MEDICATIONS EFFECTIVE DATE REVIEW DUE REPLACES NUMBER NO. OF PAGES APPROVED BY APPLIES
