Your vision for infant nutrition is our mission

Size: px
Start display at page:

Download "Your vision for infant nutrition is our mission"

Transcription

1 Arla Foods Ingredients Arla Foods Ingredients Your vision for infant nutrition is our mission 2015

2 Why choose us for your hydrolysate journey? High quality ingredients developed to meet the needs of infants New hydrolysate factory in place by 2016 designed to meet the high quality standards of the infant formula industry More than 20 years of experience in milk protein hydrolysates production Broad milk protein hydrolysates portfolio Clinically documented ingredients Excellent tasting whey (hydrolysed) ingredients Customized project opportunities Halal and Kosher approved ingredients

3 Comfort Many infants fed standard infant formulas suffer from gastrointestinal discomfort For those infants a comfort formula may support and offer relief needed for both infants and parents General discomfort Regurgitation Crying Poor sleep Colic Ingredient solutions Constipation Pre-digested whey protein Easier digestion Less feeding related discomfort Our ingredients for comfort formulas: Lacprodan DI-3071 IF-3087

4 Allergy prevention Allergic diseases are increasing globally Up to 20% of all children suffer from atopic dermatitis 1 Crucial to prevent the onset of allergic diseases to avoid the allergic march Prevalence of allergic symptoms Allergic rhinitis Atopic dermatitis Asthma Food allergy year Ingredient solutions Clinical studies have demonstrated reduced risks of allergic diseases, especially atopic dermatitis, among infants fed with 100% whey hydrolysed formulas when com pared with intact protein formulas. 2 Our ingredients for allergy prevention are: IF-3080 IF-3087 IF-3090 All Peptigen hydrolysates have passed the ASA test. 1 Deckers et al PLoS ONE. 7: e Alexander et al Nutr Rev, 68:

5 Allergy treatment 2-3% of all infants suffer from cow s milk allergy, which is one of the most common food allergies in infancy and childhood. 1 Prevalence in percentage 3,0 Milk 2,5 2,0 1,5 Eggs Peanuts Tree nuts 1,0 0,5 Soy Wheat Shellfish Fish Ingredient solutions Extensively hydrolysed proteins are essential in formulas for allergic infants. Our ingredients for allergy treatment are: IF-3080 IF-3090 All extensive hydrolysates from AFI have passed the ASA-test Infant formulas for allergy treatment need to be clinically tested (Commision Directive 2006/141/EC) 1 Høst Ann Allergy Asthma Immunol. 89: 33-37

6 We develop nutritional dairy ingredients that support healthy growth and development in early life Allergy prevention & treatment Immune development PKU nutrition Gut health Comfort Cognitive development Metabolic programming

7 Hydrolysate market for infant formula The hydrolysate-based infant formula markets are growing on global scale with much activity in the hypo-allergenic formulas as well as in newer categories of comfort and preterm formulas. GLOBAL HYDROLYSATE-BASED INFANT FORMULA 1 % of all new formula launches GLOBAL INFANT FORMULA WITH GLOBAL HYPO-ALLERGENIC COMFORT CLAIM 1 INFANT FORMULA 1 % of all new formula launches % of all new formula launches % +10.4% +12.2% year year year Market opportunities Tap into the rapidly developing concept of easy-to-digest comfort formulas for reduction of feeding issues Additional focus on baby and parents wellbeing: parents are increasingly looking for benefits that are beyond basic baby growing needs There are approximately 130 million newborns per year globally: 2-3% are troubled with cow s milk allergy 2 and 10-20% have colics in the first months of life 3 Expand your product portfolio and increase brand equity by launching science-backed and advanced products 1 Innova Insights, Mintel GNPD 2 WHO 3 Crowcroft & Strachan. BMJ. 1997,314(7090):1325-8).

8 Why choose Arla Foods Ingredients? A world leader in natural whey solutions Among the world s top 5 producers of WPC, WPI, whey protein hydrolysate, whey protein fractions and lactose Producing whey protein since 1980 R&D in our DNA +15% of our employees in Denmark work in R&D Collaboration with top universities worldwide Clinical and scientific documentation Application centers in two continents Superior quality by design Premium quality and raw material Kosher and Halal certification Newly built hydrolysate and lactose factories with highest quality standards Your trusted business partner Application support Business development support In-depth nutrition research and formulation support Arla Foods Ingredients Group P/S Sønderhøj 10 Viby J Denmark Phone:

HYDROLYSATES IN EASY TO DIGEST FORMULAS

HYDROLYSATES IN EASY TO DIGEST FORMULAS This information is intended for industrial customers only and not intended for consumers HYDROLYSATES IN EASY TO DIGEST FORMULAS In vitro evaluation of digestion kinetics Copyright of FrieslandCampina

More information

100% WHEY PROTEIN PARTIALLY HYDROLYZED in Infant Formula and REDUCING THE RISK OF ALLERGY IN INFANTS EXECUTIVE SUMMARY

100% WHEY PROTEIN PARTIALLY HYDROLYZED in Infant Formula and REDUCING THE RISK OF ALLERGY IN INFANTS EXECUTIVE SUMMARY QUALIFIED HEALTH CLAIM PETITION 100% WHEY PROTEIN PARTIALLY HYDROLYZED in Infant Formula and REDUCING THE RISK OF ALLERGY IN INFANTS EXECUTIVE SUMMARY The prevalence of allergic (atopic) diseases continues

More information

Guide to Breast Milk Substitutes. Updated July 2015

Guide to Breast Milk Substitutes. Updated July 2015 Guide to Breast Milk Substitutes Updated July 2015 Infant formula (suitable from birth to 12 months): Standard cow s milk formula a2 Platinum Premium Infant Formula (a2) S-26 Original Newborn S-26 GOLD

More information

Food allergy and intolerance

Food allergy and intolerance Food allergy and intolerance Summary A food allergy occurs when the immune system reacts to a harmless food. Food intolerance occurs when the body has a chemical reaction to eating a particular food or

More information

Food Allergen Fundamentals

Food Allergen Fundamentals Food Allergen Fundamentals Introduction to allergen principles for the food industry January 2016 The Allergen Bureau Ltd ACN 162 786 389 This presentation gives a general overview of food allergens and

More information

Food Allergies and. Food allergies and the immune system. Food allergies and the immune system

Food Allergies and. Food allergies and the immune system. Food allergies and the immune system Food Allergies and Intolerances Food allergies and the immune system Food allergies and True allergies involve an adverse reaction/ response by the body s immune system to a usually harmless substance

More information

Food Allergies and Intolerances. Nan Jensen RD, LD/N Pinellas County Extension

Food Allergies and Intolerances. Nan Jensen RD, LD/N Pinellas County Extension Food Allergies and Intolerances Nan Jensen RD, LD/N Pinellas County Extension Overview of Presentation Statistics What is food allergy? What foods causes allergies? What is a food intolerance? Possible

More information

A guide to infant formula for parents who are bottle feeding

A guide to infant formula for parents who are bottle feeding A guide to infant formula for parents who are bottle feeding Introduction This document is designed to help parents who are not breastfeeding decide which infant formula to use to feed their baby. There

More information

Lesson 3 Managing Food Allergies

Lesson 3 Managing Food Allergies Lesson 3 Managing Food Allergies Lesson at a Glance Time Allowed (1 hour) 5 minutes Introduction to Managing Food Allergies 15 minutes Objective 1: Creating a Food Allergy Policy Topic Activity Materials

More information

Allergy Testing Test Request and Result Interpretation. Learning Objectives

Allergy Testing Test Request and Result Interpretation. Learning Objectives Allergy Testing Test Request and Result Interpretation Dr. Kareena Schnabl, MSc, PhD, FCACB Clinical Biochemist, Genetic Laboratory Services University of Alberta Hospital Newborn Screening & Biochemical

More information

Food allergy /anaphylaxis

Food allergy /anaphylaxis Food allergy /anaphylaxis A food allergy or hypersensitivity is an abnormal response to a food that is triggered by the immune system. Allergic reactions are often mild, but can be sometimes very dangerous.

More information

Le spectrum des entéropathies

Le spectrum des entéropathies Le spectrum des entéropathies 14:30 Enteropathies Celiac disease GI manifestations of food allergy Eosinophilic gastro-enteropathies Inflammatory Bowel Disease (IBD) Crohn s disease, Ulcerative colitis,

More information

Gestione della dermatite atopica

Gestione della dermatite atopica Gestione della dermatite atopica Peroni Diego Clinica Pediatrica di Verona Pathogenesis of atopic eczema Genes Environment Abnormal TH2 immune response to environmental allergens Skin hyperresponsiveness

More information

Recent Developments in GMP s & HACCP

Recent Developments in GMP s & HACCP Recent Developments in GMP s & HACCP Good Manufacturing Practices Modern GMP s (mgmp s) Multiple updates, including: Strengthening ready-to-eat (RTE) controls Chemical Control Program Traceability Recall

More information

Advocating for Undesignated Stock Epinephrine in Your School

Advocating for Undesignated Stock Epinephrine in Your School TOOLKIT Advocating for Undesignated Stock Epinephrine in Your School Why Undesignated Stock Epinephrine Matters in K 12 Schools Access to epinephrine auto injectors (EAIs) that have not been prescribed

More information

IgE-mediated Food Allergies

IgE-mediated Food Allergies The image part with relationship ID rid13 was not found in the file. IgE-mediated Food Allergies Kirsi M. Järvinen-Seppo, MD, PhD Click to edit Presenter Name Dept. of Medicine, Division of Allergy, Asthma

More information

Disruptive Dairy innovation: Why has it become a necessity for the food industry?

Disruptive Dairy innovation: Why has it become a necessity for the food industry? Disruptive Dairy innovation: Why has it become a necessity for the food industry? Jens Bleiel CEO FHI June 16, 2015 Alicante 4topics 1 Dairy innovation : Why is it so difficult? 2 Formula 1 and the Man

More information

Food Allergies In Our Schools

Food Allergies In Our Schools Food Allergies In Our Schools Shenae M. Rowe, RDN Registered Dietitian Nutritionist Food & Nutrition Director Warrick County School Corporation Perception by public: 20 25% Reality: Infants/Children: 5.1%

More information

Antioch College Policy on Food Allergies

Antioch College Policy on Food Allergies Antioch College Policy on Food Allergies Purpose: It is the purpose of this document to inform students and staff the procedures used by the College to identify and provide services for students with allergies

More information

BREAST FEEDING AND BOTTLE FEEDING

BREAST FEEDING AND BOTTLE FEEDING BREAST FEEDING AND BOTTLE FEEDING Choosing whether to breastfeed or formula feed your baby is one of the first decisions expectant parents will make. Although there's no right or wrong choice, the American

More information

DIET AND ECZEMA IN CHILDREN

DIET AND ECZEMA IN CHILDREN DIET AND ECZEMA IN CHILDREN It has been known for many years that what children eat may have an effect on their eczema. There has been an ever-increasing interest in the part that diet plays in the development

More information

DOCUMENT CONTROL PAGE

DOCUMENT CONTROL PAGE DOCUMENT CONTROL PAGE Title: Guideline for the diagnosis and management of Cow s Milk Protein Allergy in Children Document Type: Clinical Guideline Version Number as from December 2004: 1 Scope: Royal

More information

Allergy/Anaphylaxis Standard Operating Procedure (S.O.P.) Universal Food Precautions

Allergy/Anaphylaxis Standard Operating Procedure (S.O.P.) Universal Food Precautions Allergy/Anaphylaxis Standard Operating Procedure (S.O.P.) Universal Food Precautions INTRODUCTION Food allergies are a growing food safety and public health concern that affect an estimated 4% 6% of children

More information

Food Allergen Management Training

Food Allergen Management Training Food Allergen Management Training Training Overview Food Allergens What they are and what they do? Allergen Management in Manufacture Making food safe for all consumers Training and Education Raising awareness

More information

F. Morgan, J.-J. Maugas

F. Morgan, J.-J. Maugas Whey, the natural source for a broad range of food ingredients F. Morgan, J.-J. Maugas LACTALIS R&D Whey Skim milk Milk Casein production Cheese production Acid Rennet Fresh cheeses Soft cheeses Semi-hard

More information

Babies After SCOPE: Evaluating the Longitudinal Impact using Neurological and Nutritional Endpoints

Babies After SCOPE: Evaluating the Longitudinal Impact using Neurological and Nutritional Endpoints Babies After SCOPE: Evaluating the Longitudinal Impact using Neurological and Nutritional Endpoints Dept of Paediatrics and Child Health, UCC Dept of Obstetrics and Gynaecology, UCC Dept of Food and Nutritional

More information

Guide to. Allergies 020 8742 7042. A guide to allergies

Guide to. Allergies 020 8742 7042. A guide to allergies If you need advice on taking over-the-counter medicines speak to a pharmacist or call the Consumer Health Information Centre s Over-the-Counter Medicines Advice Line on 020 8742 7042. The advice line is

More information

Food Allergies. Food Allergy statistics: True Prevalence of Food Allergy

Food Allergies. Food Allergy statistics: True Prevalence of Food Allergy Food Allergies Food Allergies Food Allergy statistics: 11 million Americans, including adults 6% of US children 2% of adults have shellfish allergy True Prevalence of Food Allergy Patient/Parent Self Report

More information

MILK ALLERGY 3450 E. Fletcher Ave, Suite 350, Tampa, FL 813 972 3353

MILK ALLERGY 3450 E. Fletcher Ave, Suite 350, Tampa, FL 813 972 3353 MILK Allergies MILK ALLERGY You may diagnose yourself with a food allergy to milk by eliminating milk from the diet for several weeks. If the symptoms ease, foods may be reintroduced individually on a

More information

Infant and young child feeding practices.

Infant and young child feeding practices. Infant and young child feeding practices. Few things engender more anxiety than symptoms associated with feeding. Early difficulties can influence a mothers relationship with her baby for months or even

More information

Food Allergies as Disabilities: What the Lesley University Settlement Means for Schools

Food Allergies as Disabilities: What the Lesley University Settlement Means for Schools Food Allergies as Disabilities: What the Lesley University Settlement Means for Schools [For a definition of food allergies and gluten please refer to the last page of this document.] Executive Summary

More information

Managing Food Allergies in Schools. USDA Food and Nutrition Service Agency Samia Hamdan, MPH, RD Julie Skolmowski, MPH, RD Laura Walter, MPH, RD

Managing Food Allergies in Schools. USDA Food and Nutrition Service Agency Samia Hamdan, MPH, RD Julie Skolmowski, MPH, RD Laura Walter, MPH, RD Managing Food Allergies in Schools USDA Food and Nutrition Service Agency Samia Hamdan, MPH, RD Julie Skolmowski, MPH, RD Laura Walter, MPH, RD Today s Roadmap Overview of food allergies Accommodating

More information

If a child or adult needs to avoid cows milk, remember that it may be present in many foods, such as:

If a child or adult needs to avoid cows milk, remember that it may be present in many foods, such as: Milk Allergy Cows milk allergy affects around 3 6% of (3 6 in every 100) infants and young children who usually start to have symptoms in their first few months. This causes many health problems and is

More information

Call for Expressions of Interest

Call for Expressions of Interest Call for Expressions of Interest Arla Foods Dairy Health and Nutrition Excellence Center Arla Foods, Sønderhøj 10, 8260 Viby J - E-mail: hejan@arlafoods.com Phone: 2095 1241 September 2015 2016 Call Introduction

More information

Personal Health Assessment

Personal Health Assessment Personal Health Assessment The purpose of this assessment is to determine your risk of developing the degenerative diseases common among Americans. Although diagnostic testing can sometimes be important,

More information

llergy Testing: When to test, when not to and what to do with the results

llergy Testing: When to test, when not to and what to do with the results llergy Testing: When to test, when not to and what to do with the results Kelly Maples, MD, FAAAAI, FACAAI Assistant Professor of Pediatrics and Internal Medicine CHKD/EVMS Sensitization Allergy The results

More information

International Whey Market Overview

International Whey Market Overview International Whey Market Overview 2009 ADPI/ABI Annual Conference Tage Affertsholt, 1 Agenda 1 2 3 4 5 Introduction Whey market overview Lactose market overview NPD overview Market dynamics & outlook

More information

The challenge of food allergies

The challenge of food allergies 2:15 3 pm Food Allergies and Food Intolerance: Update on Guidelines Presenter Disclosure Information The following relationships exist related to this presentation: Maria Garcia-Lloret, MD: No financial

More information

There are a wide range of factors that can impact on the health of the hair and hair growth.

There are a wide range of factors that can impact on the health of the hair and hair growth. Welcome to Viviscal Viviscal, one of the best selling hair growth supplement in the US, is now available with TVSN. The Viviscal brand of hair care products is enjoying rapid and substantial growth in

More information

CHILD CARE DIPLOMA. Course Sample

CHILD CARE DIPLOMA. Course Sample CHILD CARE DIPLOMA Course Sample Unit CHP2 Providing for children s physical needs inclusive of health and safety The Statutory framework for the EYFS is a requirement for all registered early years providers.

More information

infant formula Allergy to cows milk protein and the appropriate use of Key Concepts

infant formula Allergy to cows milk protein and the appropriate use of Key Concepts Allergy to cows milk protein and the appropriate use of infant Key Concepts Infants with cows milk protein allergy (CMPA) can present with a range of syndromes. Definitive diagnosis can be difficult and

More information

Warroad Public Schools Allergy/Anaphylaxis Management Guidelines

Warroad Public Schools Allergy/Anaphylaxis Management Guidelines Warroad Public Schools Allergy/Anaphylaxis Management Guidelines Background Food allergies are on the rise. According to data included in CDC s guidelines, nearly 1 in 5 students (16-18 percent of children)

More information

Breastfeeding vs. Formula Feeding

Breastfeeding vs. Formula Feeding KidsHealth.org The most-visited site devoted to children's health and development Breastfeeding vs. Formula Feeding A Personal Decision Choosing whether to breastfeed or formula feed your baby is one of

More information

The percentage of people with food allergy in the community

The percentage of people with food allergy in the community The percentage of people with food allergy in the community By Pia Nørhede Why is it important to know the percentage of people with food allergy in the community? Individuals with food allergy develop

More information

BENEFITS OF BREASTFEEDING

BENEFITS OF BREASTFEEDING BENEFITS OF BREASTFEEDING There are many benefits to breastfeeding. Even if you are able to do it for only a short time, your baby's immune system can benefit from breast milk. Here are many other benefits

More information

Expert advice from the leader in dairy Ingredients by

Expert advice from the leader in dairy Ingredients by Product solutions and support Expert advice from the leader in dairy Ingredients by 2 If you are producing new consumer dairy products, or simply improving your current range, you may be asking yourself

More information

SUPPORT OF BREASTFEEDING FAMILIES IN NICU THE WOMEN S HOSPITAL AT JACKSON MEMORIAL

SUPPORT OF BREASTFEEDING FAMILIES IN NICU THE WOMEN S HOSPITAL AT JACKSON MEMORIAL SUPPORT OF BREASTFEEDING FAMILIES IN NICU THE WOMEN S HOSPITAL AT JACKSON MEMORIAL OBJECTIVES To verbalize the benefits of breast milk for preterm and critical ill infants To recognize how to assist mother

More information

A breastfed baby s bowel motions are soft, a bright yellow colour and often very frequent, but each baby is different. Breastfed babies don t usually

A breastfed baby s bowel motions are soft, a bright yellow colour and often very frequent, but each baby is different. Breastfed babies don t usually 2 A breastfed baby s bowel motions are soft, a bright yellow colour and often very frequent, but each baby is different. Breastfed babies don t usually get constipated, even though some babies only have

More information

2012 Dairy Products Utilization & Production Trends

2012 Dairy Products Utilization & Production Trends 2012 Dairy Products Utilization & Production Trends Table of Contents I. EXECUTIVE SUMMARY 6 II. UTILIZATION A. Dry Milk Products Utilization Compilation of Dry Milk Utilization Data 15 Nonfat Dry Milk

More information

ADD PROFI TO YOUR RECIPE ADD PROFIT TO YOUR BUSINESS ADD PROTEIN ADD FIBER ADD TRUST ADD VALUE ADD DEALERS INGREDIENTS

ADD PROFI TO YOUR RECIPE ADD PROFIT TO YOUR BUSINESS ADD PROTEIN ADD FIBER ADD TRUST ADD VALUE ADD DEALERS INGREDIENTS PROFI TO YOUR RECIPE ADD PROFIT TO YOUR BUSINESS ADD PROTEIN ADD FIBER ADD TRUST ADD VALUE ADD DEALERS INGREDIENTS PROFI CAN HELP CONSUMERS MEET DAILY PROTEIN GOALS A concentrated complete vegetable protein

More information

Anaphylaxis: A Life Threatening Allergic Reaction

Anaphylaxis: A Life Threatening Allergic Reaction Anaphylaxis: A Life Threatening Allergic Reaction What is Anaphylaxis? Anaphylaxis is a sudden, severe, and potentially fatal allergic reaction that can cause a wide range of symptoms, including breathing

More information

TITLE II FOOD ALLERGEN LABELING AND CONSUMER PROTECTION

TITLE II FOOD ALLERGEN LABELING AND CONSUMER PROTECTION 118 STAT. 905 (T) Section 108(b)(3) of Public Law 90 399 is amended by striking section 201(w) as added by this Act and inserting section 201(v). (6) REGULATIONS. On the date of enactment of this Act,

More information

GLUTEN LABELLING BEST PRACTICE:

GLUTEN LABELLING BEST PRACTICE: Click headings to navigate Labelling Cereals Containing GLUTEN LABELLING BEST PRACTICE: HOW TO LABEL PRE-PACKED FOODS WHICH INCLUDE CEREALS CONTAINING GLUTEN. In partnership with: June 2015. Version 1

More information

Anaphylaxis: a severe, life threatening allergic reaction usually involving swelling, trouble breathing, and can progress to shock

Anaphylaxis: a severe, life threatening allergic reaction usually involving swelling, trouble breathing, and can progress to shock Allergy is a condition in which the immune system causes sneezing, itching, rashes, and wheezing, or sometimes even life-threatening allergic reactions. The more you know about allergies, the better prepared

More information

Weaning learning to like new tastes and textures

Weaning learning to like new tastes and textures Complementary feeding or weaning is introducing solid foods in addition to your baby s milk feeds. Babies develop at different rates so begin when your baby is ready by six months, but not before four

More information

Children s food allergies

Children s food allergies 8 Children s food allergies Children s food allergies Nadine Bertalli and Katie Allen Murdoch Childrens Research Institute, The Royal Children s Hospital Brigit Maguire Australian Institute of Family Studies

More information

Formula 1 Healthy Meal Nutritional Shake Mix What Is It?

Formula 1 Healthy Meal Nutritional Shake Mix What Is It? Formula 1 Healthy Meal Nutritional Shake Mix What Is It? A nutritious meal replacement shake mix with protein, healthy fiber, and up to 21 essential vitamins and minerals, plus herbs. Available in 8 different

More information

LET FOOD BE YOUR MEDICINE

LET FOOD BE YOUR MEDICINE WELLBEING SMOOTHIES LET FOOD BE YOUR MEDICINE Studies show that the health benefits from following a diet that focuses on a daily intake of fruit and vegetables include weight loss; diabetes control; lowered

More information

Food Allergies DEFINITIONS: EIGHT MAJOR FOOD ALLERGENS. Definition of a Food Allergy:

Food Allergies DEFINITIONS: EIGHT MAJOR FOOD ALLERGENS. Definition of a Food Allergy: DEFINITIONS: Definition of a Food Allergy: Food Allergies Immune system response to a food that the body mistakenly thinks is harmful. Upon deciding a particular food is harmful, the immune system creates

More information

NIAID. Food Allergy. An Overview. National Institute of Allergy and Infectious Diseases

NIAID. Food Allergy. An Overview. National Institute of Allergy and Infectious Diseases Food Allergy An Overview NIAID National Institute of Allergy and Infectious Diseases U.S. DEPARTMENT OF HEALTH AND HUMAN SERVICES National Institutes of Health NIAID HEALTH INFORMATION National Institute

More information

Prescribing Guidelines for Specialist Infant Formula Feeds

Prescribing Guidelines for Specialist Infant Formula Feeds Prescribing Guidelines for Specialist Infant Formula Feeds Midlands and Lancashire CSU. Contributors to the document: Julie Lonsdale, Midlands and Lancashire CSU, Melanie Preston, BPCCG Carol Pinder, Lancashire

More information

Product Information: PediaSure

Product Information: PediaSure Product Information: PediaSure 1 of 5 PEDIASURE is a source of Complete, Balanced Nutrition especially designed for the oral feeding of children 2 to 13 years of age. May be used as the sole source of

More information

Managing severe allergies

Managing severe allergies Managing severe allergies June 2011 Providing a safe, supportive and nurturing environment is a goal of Chesterfield County Public Schools. This includes preventing and managing severe allergic reactions

More information

FUSSY INFANTS. Boosba Vivatvakin. Department of Pediatric, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand

FUSSY INFANTS. Boosba Vivatvakin. Department of Pediatric, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand FUSSY INFANTS Boosba Vivatvakin Department of Pediatric, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand In the first 3 months of life, crying is a tool that a baby uses to communicate

More information

ALK in brief. Fighting the cause of allergy

ALK in brief. Fighting the cause of allergy in brief Fighting the cause of allergy 2 Welcome Welcome 3 Welcome 20% The cause of allergy must be treated More than 20% of the population suffer from respiratory allergies 1. Allergy is one of the most

More information

Nutrition Chapter 8 - Infant Nutrition

Nutrition Chapter 8 - Infant Nutrition Nutrition Chapter 8 - Infant Nutrition - full-term infants: infants born between 37 and 42 weeks gestation - healthy preterm infants: infants born at 34 weeks or later - preterm infant: infants born before

More information

Financial Disclosures. Diagnosis and Management of Food Allergies. Scenario 1. Objectives WHAT IS FOOD ALLERGY?

Financial Disclosures. Diagnosis and Management of Food Allergies. Scenario 1. Objectives WHAT IS FOOD ALLERGY? Financial Disclosures Diagnosis and Management of Food Allergies J. Andrew Bird, M.D. Assistant Professor of Pediatrics and Internal Medicine Division of Allergy and Immunology Director, Food Allergy Center

More information

Wyeth Nutrition and Nestlé Nutrition Greater China Region

Wyeth Nutrition and Nestlé Nutrition Greater China Region Wyeth Nutrition and Nestlé Nutrition Greater China Region John Cheung Regional President GCR Wyeth Nutrition James Chiu Regional Business Head GCR Nestlé Infant Nutrition 1 Disclaimer This presentation

More information

Figure 14.2 Overview of Innate and Adaptive Immunity

Figure 14.2 Overview of Innate and Adaptive Immunity I M M U N I T Y Innate (inborn) Immunity does not distinguish one pathogen from another Figure 14.2 Overview of Innate and Adaptive Immunity Our first line of defense includes physical and chemical barriers

More information

R 5331 MANAGEMENT OF LIFE-THREATENING ALLERGIES IN SCHOOLS

R 5331 MANAGEMENT OF LIFE-THREATENING ALLERGIES IN SCHOOLS R 5331/page 1 of 8 A. Definitions R 5331 MANAGEMENT OF LIFE-THREATENING ALLERGIES IN SCHOOLS 1. Anaphylaxis - A serious allergic reaction that is rapid in onset and may cause death. Anaphylaxis is a rapid,

More information

Allergy Obesity Cardiovascular diseases Diabetes. Source: internal data

Allergy Obesity Cardiovascular diseases Diabetes. Source: internal data Specific nutrition/health needs High Low Growth/ Capital building Babies/ Toddlers Maintenance/ early prevention Adulthood Life stage Aging/ problem solving Elderly/ pathology Source: internal data size

More information

How To Know If An Allergen Is In Food

How To Know If An Allergen Is In Food Food Allergen Information Sheet A food allergen is defined as product or ingredient containing certain proteins that can potentially cause severe (occasionally fatal) reactions in a food allergic person.

More information

INSECTS A FAD OR A TREND?

INSECTS A FAD OR A TREND? INSECTS A FAD OR A TREND? Business opportunities with alternative protein sources LIVSMEDELSDAGARNA 2015 1. GROWING MARKET DEMAND For high quality protein Product item count Product item count HIGH

More information

Food Allergies in Childhood

Food Allergies in Childhood Food Allergies in Childhood Mimi Tang Royal Children s Hospital, Melbourne, Australia Murdoch Children s Research Institute, Melbourne University of Melbourne, Australia Food Allergies in Childhood Approach

More information

Allergy and Immunology

Allergy and Immunology Allergy and Immunology COWS MILK ALLERGY Cows milk is one of the most common causes of food allergic reactions in children. If your child is allergic to cows milk, strict avoidance of milk and all milk

More information

Anaphylaxis Management. Pic 1 Severe allergic reaction which led to anaphylaxis

Anaphylaxis Management. Pic 1 Severe allergic reaction which led to anaphylaxis 1 Anaphylaxis Management Pic 1 Severe allergic reaction which led to anaphylaxis What is an allergic reaction? 2 An allergy is when someone has a reaction to something (usually a protein) which is either

More information

WORKING P A P E R. Prevalence, Natural History, Diagnosis, and Treatment of Food Allergy. A Systematic Review of the Evidence

WORKING P A P E R. Prevalence, Natural History, Diagnosis, and Treatment of Food Allergy. A Systematic Review of the Evidence WORKING P A P E R Prevalence, Natural History, Diagnosis, and Treatment of Food Allergy A Systematic Review of the Evidence JENNIFER J. SCHNEIDER CHAFEN, SYDNE NEWBERRY, MARC RIEDL, DENA M. BRAVATA, MARGARET

More information

There are barriers to breastfeeding that many women experience, but they can be overcome!

There are barriers to breastfeeding that many women experience, but they can be overcome! Feeding Your Infant Healthy Eating Tip of the Month April 2015 Your infant s nutrition is critical for proper growth and development during their first year of life! Is Breastfeeding Right for You? Breastmilk

More information

Food Allergy & Anaphylaxis. Abigail S. Harada, MD

Food Allergy & Anaphylaxis. Abigail S. Harada, MD Food Allergy & Anaphylaxis Abigail S. Harada, MD Overview Food allergy is an important public health problem that affects both adults and children and may be increasing in prevalence Despite risk of severe

More information

Food Allergy Gluten & Diabetes Dr Gary Deed Mediwell 314 Old Cleveland Road Coorparoo 4151 3421 7488

Food Allergy Gluten & Diabetes Dr Gary Deed Mediwell 314 Old Cleveland Road Coorparoo 4151 3421 7488 Food Allergy Gluten & Diabetes Dr Gary Deed Mediwell 314 Old Cleveland Road Coorparoo 4151 3421 7488 SUMMARY Type 1 diabetes Onset common in Children Insulin requiring Immune origins with attack on the

More information

Guideline on prescribing infant formula for infants with Cows Milk Protein Allergy (CMPA)

Guideline on prescribing infant formula for infants with Cows Milk Protein Allergy (CMPA) Guideline on prescribing infant formula for infants with Cows Milk Protein Allergy (CMPA) Produced by: Dietitians Joanna Padfield, Sue Perry, Ravina Krishan and the Medicines Management team, as a part

More information

Food Allergy Diagnosis and Management in the United States

Food Allergy Diagnosis and Management in the United States Guidelines for the Diagnosis and Management of Food Allergy in the United States NIAID Summary for Patients, Families, and Caregivers National Institute of Allergy and Infectious Diseases U.S. DEPARTMENT

More information

Home challenge or hospital challenge to confirm the diagnosis of cow s milk allergy (i.e. after a short period of milk exclusion usually 2-4 weeks)

Home challenge or hospital challenge to confirm the diagnosis of cow s milk allergy (i.e. after a short period of milk exclusion usually 2-4 weeks) Additional file 1: Home challenge or hospital challenge to confirm the diagnosis of cow s milk allergy (i.e. after a short period of milk exclusion usually 2-4 weeks) 1. DO NOT challenge if the infant

More information

prepared be allergy aware It s worth the effort

prepared be allergy aware It s worth the effort Be prepared be allergy aware It s worth the effort Food allergy is a growing problem, particularly amongst children, and can have serious ramifications, causing illness, even death. The most severe allergic

More information

WEIGHT LOSS + BODY SHAPING SMOOTHIES

WEIGHT LOSS + BODY SHAPING SMOOTHIES WEIGHT LOSS + BODY SHAPING SMOOTHIES A NEW BEGINNING When it comes to slimming down, it s important to look at it as a lifestyle, not a diet. Most of us gain weight for three simple reasons: firstly, we

More information

What is homeopathy? HOMEOPATHIC. learn more about:

What is homeopathy? HOMEOPATHIC. learn more about: Natural Relief What is homeopathy? learn more about: The basic principles of homeopathy How to choose the right homeopathic combination medicine How to read Hyland s Drug Facts Why choose homeopathy? Understanding

More information

FORMULA & SPECIALIZED FOOD

FORMULA & SPECIALIZED FOOD FORMULA & SPECIALIZED FOOD ADMINISTRATIVE POLICY Policy Number: HOME 005.16 T2 Effective Date: December 1, 2014 Table of Contents CONDITIONS OF COVERAGE... COVERAGE RATIONALE BENEFIT CONSIDERATIONS...

More information

B I N G O. Human milk may appear thin and slightly blue in color. There are properties in breastmilk that destroy bacteria.

B I N G O. Human milk may appear thin and slightly blue in color. There are properties in breastmilk that destroy bacteria. BREASTFEEDING BINGO for Childcare Providers Card #1 Produced by Texas Initiative and Texas WIC and putting baby on his back to sleep help prevent SIDS. is good for the environment. Human milk may appear

More information

Allergy Evaluation-What it all Means & Role of Allergist

Allergy Evaluation-What it all Means & Role of Allergist Allergy Evaluation-What it all Means & Role of Allergist Sai R. Nimmagadda, M.D.. Associated Allergists and Asthma Specialists Ltd. Clinical Assistant Professor Of Pediatrics Northwestern University Chicago,

More information

Components of an Effective Allergen Control Plan A FRAMEWORK FOR FOOD PROCESSORS

Components of an Effective Allergen Control Plan A FRAMEWORK FOR FOOD PROCESSORS Components of an Effective Allergen Control Plan A FRAMEWORK FOR FOOD PROCESSORS An Allergen Control Plan protects consumers and your company. When a food safety issue due to mishandling of allergenic

More information

WHEY PRODUCTS. Demineralised whey powder is made by removing dissolved salts and water.

WHEY PRODUCTS. Demineralised whey powder is made by removing dissolved salts and water. WHEY PRDUCTS Whey is the portion of milk left after cheese or casein is made. Whey is about 96% water but contains some valuable protein, much lactose (milk sugar) and various dissolved salts. Years ago,

More information

Sustainability Integration Project Regulatory Policy and Administration (POL SCI 306) Plan

Sustainability Integration Project Regulatory Policy and Administration (POL SCI 306) Plan Sustainability Integration Project Regulatory Policy and Administration (POL SCI 306) Plan I chose to integrate a sustainability project into my Regulatory Policy and Administration (POL SCI 306) course.

More information

3 Food Standards Agency, London, UK

3 Food Standards Agency, London, UK Chapter six From Hazard to Risk e Assessing the Risk Charlotte Bernhard Madsen 1, Geert Houben 2, Sue Hattersley 3, Rene W.R. Crevel 4, Ben C. Remington 5, Joseph L. Baumert 5 1 DVM Research Leader Division

More information

The health professionals guide

The health professionals guide A guide to infant formula for parents who are bottle feeding The health professionals guide Parents Text Page 2 Introduction This document is designed to help parents who are not breastfeeding decide which

More information

Cows Milk Allergy How to follow a milk free diet. Janet Purves Paediatric Dietitian March 2015

Cows Milk Allergy How to follow a milk free diet. Janet Purves Paediatric Dietitian March 2015 Cows Milk Allergy How to follow a milk free diet Janet Purves Paediatric Dietitian March 2015 Summary of main topics Principles of a milk free diet Hypoallergenic formulas Weaning the cows milk allergic

More information

Paediatric Allergy SIG. Food allergy Associate Professor Rohan Ameratunga. Food allergies. Update on food allergy

Paediatric Allergy SIG. Food allergy Associate Professor Rohan Ameratunga. Food allergies. Update on food allergy Food allergy Associate Professor Rohan Ameratunga Food allergies I was on an elimination diet Update on food allergy Introduction Epidemiology Current management of food allergy New approaches in children

More information

Schools + School Nurses = Safe and Healthy Students. Presenter s Guide

Schools + School Nurses = Safe and Healthy Students. Presenter s Guide Schools + School Nurses = Safe and Healthy Students Presenter s Guide Slide 1 Slide 1: Title Welcome participants Introduce Self Schools + School Nurses = Safe and Healthy Students Add Presenter s name

More information

See, Think, and Act! Anaphylaxis (Severe Allergies)

See, Think, and Act! Anaphylaxis (Severe Allergies) See, Think, and Act! Anaphylaxis (Severe Allergies) California After School Resource Center (CASRC) Administered for the California Department of Education (C.D.E.) Hello. My name is Robyn Sakamoto. Welcome

More information

Abbott Nutrition. Attractive Profile and Compelling Growth Opportunities

Abbott Nutrition. Attractive Profile and Compelling Growth Opportunities Attractive Profile and Compelling Growth Opportunities Forward-Looking Statement Some statements in this presentation may be forward-looking statements for purposes of the Private Securities Litigation

More information

Sample Rhode Island School Food Allergy Policy

Sample Rhode Island School Food Allergy Policy Sample Rhode Island School Food Allergy Policy Intent [DISTRICT] is committed to the safety and health of all students and employees. In accordance with this and pursuant to Rhode Island General Laws 16-21-31

More information