BEATING TYPE 2 DIABETES: RECOMMENDATIONS FOR FEDERAL POLICY REFORM



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Presented by: Sarah Downer Jamille Fields Emma Clippinger BEATING TYPE 2 DIABETES: RECOMMENDATIONS FOR FEDERAL POLICY REFORM OCTOBER 21, 2015 Center for Health Law and Policy Innovation chlpi@law.harvard.edu www.chlpi.org

OVERVIEW Center for Health Law & Policy Innovation (CHLPI) s work on type 2 diabetes à Together on Diabetes Initiative The role for federal policy in combatting type 2 diabetes 7 key policy recommendations How to be part of creating change Upcoming events and publications on type 2 diabetes Center for Health Law and Policy Innovation 2

CENTER FOR HEALTH LAW AND POLICY INNOVATION Training center for the next generation of health and food lawyers, law and policy reform think tank, advocacy leadership development and law reform advising program Health Law Type 2 Diabetes Policy Food Law Access to health care for low-income populations Preventive health care & chronic disease management Access to healthy food Sustainable food systems 3 Center for Health Law and Policy Innovation

PATHS: PROVIDING ACCESS TO HEALTHY SOLUTIONS State-level policy reports in New Jersey and North Carolina Technical assistance in key issue areas: Integration of Community Health Workers into care teams Impact of cost-sharing on utilization of DSME Analysis of innovative models of care in Medicaid Support for local Diabetes Action Councils on food policy Federal recommendations and Federal Policy Roundtables Best Practices for States (2016) Center for Health Law and Policy Innovation 4

BEATING TYPE 2 DIABETES: RECOMMENDATIONS FOR FEDERAL POLICY REFORM http://www.chlpi.org/wp-content/uploads/2014/01/paths-beating-type-2-diabetes-recommendations-for- Federal-Policy-Reform-Report_FINAL.pdf Center for Health Law and Policy Innovation 5

TYPE 2 DIABETES STATE OF THE NATION Age Adjusted Prevalence of Diagnosed Diabetes Among US Adults 2013 Source: CDC s Division of Diabetes Translation. National Diabetes Surveillance System available at http://www.cdc.gov/diabetes/statistics. Ø 27 million people with type 2 diabetes Ø 7 th leading cause of death Ø 8 million don t know they have diabetes Ø Increases the risk of: o Heart disease o Stroke o Blindness o Kidney failure o Lower-limb amputations o Depression o Pregnancy complication o Certain types of cancer Center for Health Law and Policy Innovation 6

PREDIABETES STATE OF THE NATION Infographic: Prediabetes Could It Be You? Source: http://www.cdc.gov/diabetes/pubs/statsreport14/prediabetes-infographic.pdf [I]f current trends continue, one in three Americans will have diabetes by 2050. Source: John Anderson, Meghan Riley & Tekisha Dwan Everette, How Proven Primary Prevention Can Stop Diabetes, 30 CLINICAL DIABETES, no. 2, at 76 (Apr. 2012). Center for Health Law and Policy Innovation 7

BEATING TYPE 2 DIABETES: POLICY FRAMEWORK 1 2 Coverage of key services by insurance providers Funding for research on diabetes treatment, prevention, and models of diabetes care 3 Broader environmental context of diabetes with a focus on food Center for Health Law and Policy Innovation 8

1. INCLUDE EVIDENCE-BASED DIABETES AND PREDIABETES SERVICES IN ESSENTIAL HEALTH BENEFITS The Affordable Care Act requires certain health plans to cover 10 broadly defined Essential Health Benefits (EHBs) EHBs in each state are based on state-selected benchmark plans ACA provides that Secretary of HHS should periodically update definition of EHBs February 2015, HHS issued the Notice of Benefit and Payment Parameters rule Essential Health Benefits 1. Ambulatory Patient Services 2. Emergency Services 3. Hospitalization 4. Maternity and Newborn Care 5. Mental health and substance use disorder services 6. Prescription drugs 7. Rehabilitative and Habilitative Services 8. Laboratory Services 9. Preventive and Wellness 10. Pediatric Oral and Vision Center for Health Law and Policy Innovation 9

NATIONAL DIABETES PREVENTION PROGRAM AND DIABETES SELF-MANAGEMENT EDUCATION The National Diabetes Prevention Program is a lifestyle intervention aimed at preventing Type 2 diabetes National Diabetes Prevention Program has been shown to bring about a 58% reduction in diabetes incidence Diabetes Self-Management Education (DSME) is aimed at preparing people with diabetes to manage the disease on their own and halt its progression Diabetes Self-Management Education is shown to lower blood glucose, which reduces complications from and severity of diabetes Center for Health Law and Policy Innovation 10

ACTION HHS à Enhance the definition of EHBs to include services NDPP and DSME Center for Health Law and Policy Innovation 11

2. INCLUDE THE NATIONAL DIABETES PREVENTION PROGRAM IN STANDARD MEDICARE COVERAGE WITH NO COST-SHARING AND PROVIDE GUIDANCE TO STATE MEDICAID PROGRAMS ENCOURAGING COVERAGE OF THIS SERVICE Medicare does not currently cover the National DPP Source: The National DPP is an option for state Medicaid programs Source: American Diabetes Association, 2011. Center for Health Law and Policy Innovation 12

Actions: 1 Congress à should pass the Medicare Diabetes Prevention Act or similar legislation. 2 CMS à should issue guidance to state Medicaid programs directing them on how to include NDPP in the state s plan. Center for Health Law and Policy Innovation 13

3. INCLUDE COVERAGE IN MEDICARE OF MEDICALLY-APPROPRIATE FOOD AS A COST-EFFECTIVE DIABETES INTERVENTION AND PROVIDE GUIDANCE TO STATE MEDICAID PROGRAMS ON COVERING THE SERVICE THROUGH SPAS Lack of access to healthy food à increased risk of diabetes. Lack of access to healthy food à increased number of hypoglycemic episodes. Provision of medically-tailored meals à lower blood glucose levels, reduced number of hospitalizations and E.R. visits, reduced reports of diabetes distress and depression, and increased medication adherence. For the average cost of a one-night hospitalization, a person living with diabetes could receive three medically-tailored meals per day for 6 months. Center for Health Law and Policy Innovation 14

CURRENT CRITERIA FOR MEAL COVERAGE IN MEDICARE Medicare Parts A and B: No coverage Medicare Advantage Plan (Medicare Part C) criteria: 1) Service is needed due to illness 2) Service is consistent with established medical treatment of illness 3) Service is offered for a short duration 4) AND if either: a) Immediately following surgery or inpatient hospital stay; or b) Chronic conditions like hypertension or diabetes if they are part of a program intended to transition enrollee to lifestyle modifications Medicare Special Needs Plans (SNPs) meets one of these categories: 1) Institutionalized beneficiaries 2) Dual eligible beneficiaries (eligible for both Medicare and Medicaid) 3) Beneficiaries who have one of a list of severe or disabling chronic conditions, including diabetes Center for Health Law and Policy Innovation 15

ACTION 1 Congress or CMS à Expand Medicare coverage of medically-tailored meals to all Medicare beneficiaries who meet established criteria. 2 CMS à Troubleshoot with state Medicaid programs wishing to cover this service around perceived regulatory barriers and offer guidance on developing State Plan Amendments or other waivers. Center for Health Law and Policy Innovation 16

4. INCREASE FEDERAL FUNDING FOR DIABETES PREVENTION AND RESEARCH Diabetes cost $245 billion in 2012 à $176 billion in direct medical costs By 2025 à up to $514 billion in costs (72% increase from 2010) Funding for the entities below supports: Innovations in identifying genetic risk, treatment, the National Diabetes Prevention Program, the cross-collaborative activities of the Division of Diabetes Translation Center for Health Law and Policy Innovation 17

ACTION: Congress à increase and/or appropriate full funding to diabetes prevention and research programs, including the National DPP, NIDDK, and DDT. Center for Health Law and Policy Innovation 18

5. ENCOURAGE STATES TO DEVELOP HOLISTIC AND COORDINATED DIABETES CARE MODELS THROUGH DIABETES-SPECIFIC CMS INNOVATION AWARDS Lower-income and the elderly disproportionately affected by diabetes and more likely to receive Medicare and Medicaid More than 1 out of 4 seniors has diabetes. 1 out of 2 seniors have prediabetes. Diabetes is a complex disease and prevalent enough to warrant development and testing of a disease-specific innovation model. Center for Health Law and Policy Innovation 19

ACTION CMS à Develop an Innovation Model that exclusively focuses on prevention and treatment of diabetes. Center for Health Law and Policy Innovation 20

6. INCREASE FEDERAL INVESTMENTS TO SUPPORT HEALTHY FOOD ACCESS Access to healthy foods à prevention and mitigation Access 1. Economic à 46.5 million+ receiving SNAP 2. Geographic à 23.5 million+ living in food deserts Adults with severe food insecurity à 2X risk STATES WITH HIGHEST FOOD INSECURITY RATES RATE OF FOOD INSECURITY United States 14.3% 1. Mississippi 22.0% 2. Arkansas 19.9% 3. Louisiana 17.6% 4. Kentucky 17.5% 5. Texas 17.2% 6. Ohio 16.9% 7. Missouri 16.8% 8. Alabama 16.8% 9. North Carolina 16.7% 10. Oklahoma 16.5% Source: U.S. DEP T OF AGRIC., ECON. RESEARCH SERV., HOUSEHOLD FOOD SECURITY IN THE UNITED STATES in 2014 20 (Sept. 2015) Center for Health Law and Policy Innovation 21

FEDERAL PROGRAMS FOR INCREASING ACCESS TO HEALTHY FOODS SNAP and WIC à special farmers market programs WIC Farmers Market Nutrition Program (WIC-FMNP) Senior Farmers Market Nutrition Program (S-FMNP) SNAP à Food Insecurity and Nutrition Incentive Grant Program (FINI) E.g. Double Bucks programs Treasury, HHS, and USDA à Healthy Food Financing Initiative (HFFI) Bring healthy food retailers into under-served communities Center for Health Law and Policy Innovation 22

ACTION 1 Congress à Appropriate funds for the Healthy Food Financing Initiative and expand funding through Treasury and HHS 2 3 Congress à Increase mandatory and/or discretionary funding for the Food Insecurity Nutrition Incentive Grant Program in the next Farm Bill Congress à Increase overall funding for the Supplemental Nutrition Assistance Program (SNAP) and the Farmers Market Nutrition Program (FMNP) for WIC recipients and seniors Center for Health Law and Policy Innovation 23

7. MAINTAIN STRONG FEDERAL NUTRITION STANDARDS FOR SCHOOL LUNCH AND INCREASE REIMBURSEMENT RATES National School Lunch Program (NSLP) à 32 million+ National School Breakfast Program (NSBP) à 12 million+ Healthy, Hunger-Free Kids Act of 2010 Whole grains At least ½ cup of fruit or vegetable at every meal 1% milk No trans fats Guidelines for competitive foods $0.06 increase in reimbursement rate for new meals Reauthorized every 5 years à Child Nutrition Act Current standards expired in September 2015 Center for Health Law and Policy Innovation 24

ACTION 1 Congress à Maintain strong nutrition standards in the 2015 Child Nutrition Act Reauthorization 2 Congress à Increase meal reimbursement rates 3 Congress à Maintain and enforce restrictions on competitive foods Center for Health Law and Policy Innovation 25

BE PART OF THE CHANGE Advocate for adoption of these recommendations! Communicate with key Congressmembers Participate in the comment process on proposed regulations Steer pilot dollars to projects that strengthen the evidence on inclusion of key services in diabetes care Become familiar with the healthcare landscape in your state, especially Medicaid/Medicare programs Collect on-the-ground narratives that support the need for policy reform Center for Health Law and Policy Innovation 26

UPCOMING EVENTS AND PUBLICATIONS Events: 3 rd Annual Food is Medicine Symposium at Harvard Law School à October 29, 2015 (Cambridge, MA) Federal Policy Roundtable à December 2, 2015 (D.C.) Beating Type 2 Diabetes: Integrating Food Interventions into Healthcare Publications: Spring 2015 Beating Type 2 Diabetes: State Best Practices Report Innovations and Insights in Medicaid Managed Care: Lessons from Oregon, Connecticut, and Minnesota Good Data Hygiene: Best Practices for Data Sharing Between Medical and Behavioral Services Providers Center for Health Law and Policy Innovation 27

WWW.DIABETESPOLICY.ORG Select Publications: 2014 New Jersey State Report: An Analysis of New Jersey s Opportunities to Enhance Prevention and Management of Type 2 Diabetes 2014 North Carolina State Report: The Diabetes Epidemic in North Carolina: Policies for Moving Forward Food Banks as Partners in Health Promotion: Creating Connections for Client & Community Health Reconsidering Cost-Sharing for Diabetes Self-Management Education: Recommendations for Policy Reform Community Health Worker Credentialing: State Approaches Strategic Policy Advocacy Recommendations for the Appalachian Diabetes Coalition in Kentucky Center for Health Law and Policy Innovation 28

Q&A FEATURE Please submit ques-ons via the Q&A Feature Please submit ques-ons to All Panelists

122 Boylston Street Jamaica Plain, MA 02130 chlpi@law.harvard.edu Connect with us online www.chlpi.org HarvardCHLPI HarvardCHLPI

Thank you to our presenters and moderator: Chris Kinabrew Emma Clippinger Sarah Downer Jamille Fields

Thank you to our behind- the- scenes people: Holly Calhoun Joanna Hathaway

Thank you to our sponsors:

BeaMng Type 2 Diabetes: RecommendaMons for Federal Policy Reform Thank you for joining our Web Forum! The Recording and Slides will be available at www.dialogue4health.org