STI Sustainable Turmeric Initiative: An Innovative Method for Cultivation of Turmeric (Curcuma longa)

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STI Sustainable Turmeric Initiative: An Innovative Method for Cultivation of Turmeric (Curcuma longa) WHY ARE FARMERS SWITCHING TO STI? Turmeric cultivation is simplified in accordance with basic principles of SRI Production of healthier seedlings aintenance and enhancement of the long-term fertility of the soil, and savings of water and electricity Reduction in the seed material needed from turmeric rhizomes Improvement in the social and economical status of the farming community CULTIVATION PRACTICES INVOLVED Land preparation: While preparing the nursery for turmeric production, at the same time we cultivate a green manure crop (Daincha) in the main field. While preparing the land, the usual tillage operation may be adopted. Farmyard manure (FYM), neem cake, basal fertilizers, and micronutrients are applied to the soil as recommended. Beds should be prepared 15 cm in height and 120 cm in width, and a convenient length with at least 30cm spacing between the beds. In the case of irrigated crops, ridges and furrows are prepared, and the seedlings are planted on the top of the bed. Spacing generally adopted is 40 cm between rows and 30 cm between plants, compared with 30 cm by 30 cm with standard methods. 1

Planting materials: With this new methodology, we use sections of seed rhizomes weighing 20 to 35 grams each. For an acre, 180 kg of seed rhizomes are needed (usually there are 30 to 50 rhizomes per kg, with single rhizomes having a length of 7 to 9 cm, and a perimeter of 7 to 8 cm ). Single rhizomes are cut into 3 to 4 pieces, each having 2 rings with a bulged portion. In a single rhizome, 8 to 10 rings are seen. We need about 22,000 pieces per acre (55,000 per ha). Seed Treatment: Fungicide (any type) - 2 gms / one liter of water Insecticide (any type) - 2 mls / one liter of water Urea - 5 gms / one liter of water The fungicide used is organic, so no inorganic fungicides are used. The above materials are soaked in water for half an hour, after which they are kept for warming in air-tight gunny bags for eight days in a protected area. This should initiate the germination, which starts earlier in the bulged portions that protrude outward. 2

Pro-Tray Filling: Farmers fill the trays in which seedlings are to be raised with coco-peat, vermi-compost, some Effective Microorganisms (EM) solution, Trichoderma viridae, Pseudomonas, and a mixer. Then the trays are filled with partially-germinated seed, and the remaining space in the pits is filled with the above mixer of coco peat. Then the trays are kept under a shade net for 40 to 45 days. The usual daily maintenance activities are taken to ensure proper growth. Transplantation: After 40 days, we plant the seedlings in the main field with the support of drip irrigation and fertigation. Spacing between rows for STI is 40 cm between rows, and 30 cm between plants, while conventional spacing is 30 cm by 30 cm, as noted above. We have to protect the crop properly and carefully from pests and diseases through organic and inorganic methods. The materials used are listed in the comparative cost accounting below. 3

YIELD: From a well-maintained crop, we get nearly 25 quintals (dried weight) per acre. This is 12.5 tons per acre, which is 25% more than what is achieved with conventional production methods, 10.0 tons per acre. WHAT ARE THE CONNECTIONS WITH SRI? These practices were inspired by the experiences that Thambal farmers have had with using the System of Rice Intensification (SRI). Turmeric is a very different plant from rice, but some of the basic ideas for SRI turn out to be relevant for turmeric even though it is a rhizome-based crop, and not a grain. 1. With STI, the planting material is reduced drastically, as with SRI -- by more than 80%. 2. Spacing between the plants is also reduced, although not as much as with SRI; the plant-to-plant distance for STI is one-third greater than in conventional turmeric cultivation. 3. Fertilization is not much different; but organic fertilization is increased with green manure (dhaincha) applied to the crop, and the materials used for crop protection are all organic. 4. With STI, irrigation applications are reduced by two-thirds, which is effective because of the plants' greater root growth and the better structure of the soil given its more organic management. 5. STI requires more careful management as with SRI, but costs are reduced and the results are very worthwhile. COST COMPARISON OF CONVENTIONAL vs. STI The main factor driving or limiting farmers' turmeric cultivation is their cost of cultivation. The crop generally requires more cost and more care than others. In the previous two years, farmers got more income because of higher price; but this year they face heavy losses because of lower prices. Still, STI reduces the loss for farmers as yield is more with 20% less cost. The significant improvement in farmers' net income from turmeric production with STI methods is seen below. 4

COMPARATIVE COSTING: Cost of cultivation of turmeric (one acre model) Cost/acre STI Conventional Item of expenditure Quantity/unit Cost (Rs.) Quantity/unit Cost (Rs.) OPERATIONS (labour) Clearing of field 2 600 2 600 Ploughing 16 6,400 16 6,400 Trench/bedmaking 2 600 2 600 Carrying & application of manure 8 1,500 8 1,500 Rhizome treatment & planting 15 3,750 15 3,750 Irrigation costs 13 (drip irrigation) 3,900 40 12,000 Intercultural operations (hoeing, weeding) 36 5,400 48 7,200 Harvesting (labour) 50 12,500 50 12,500 Transport from field to stockyard 5 1,500 4 1,200 Boiling of fingers (Rs. 60/quintal) 125 7,500 100 6,000 Drying of fingers 12 2,100 10 1,800 Polishing/packaging (Rs. 50/quintal) 25 1,250 20 1,000 Total 47,000 54,550 MATERIALS Planting material (Rs. 12/kg) 180 2,160 1,000 12,000 Farmyard manure (Rs. 1,000/ton) 8 8,000 8 8,000 5 kg micronutrients 300 5 kg micronutrients 300 2 liters Biocure F2 2 liters Biocure 550 F2 550 Basal fertilizer 2 liters Biocure B2 550 2 liters Biocure B2 550 1.5 liters Bionematon 525 1.5 liters Bionematon 525 5 kg Vam plus 430 5 kg Vam plus 430 NPK 2,700 NPK 2,700 5

Top dressing 5 kg micronutrients 300 5 kg micronutrients 300 Bionematon 525 Bionematon 525 NPK 3,800 NPK 3,800 Neem cakes (anandham + aboorvam) 320 kg 4,000 320 kg 4,000 Mulching material (green manures, etc.) 20 kg 1,000 Plant protection Cumasin (anti-fungal, anti-bacterial) 5x Florigene (growth promoter) 2x EM (Effective Microorganisms) + Trichoderma viridae 6x Trenching with Trichoderma viridae (Symbion-K, Symbion-S) 2x 6,250 Chemical sprays 5x: Quinalphos, Monocropto-phos, Dithane M-45 Corbentzin, Fytolon Acephate 4x Trenching with borate + blue copper 2x 12,230 Fuel wood for boiling 3,000 2,500 TOTAL 34,090 48,500 OPERATIONAL + MATERIAL COSTS 81,090 103,050 Saving with STI methods Rs. 21,960 ECONOMIC EVALUATION STI Conventional Revenue @ Rs.17/hg Rs. 212,500 (12.5 tons/acre) Rs. 170,000 (10 tons/acre) Costs of cultivation/acre Rs. 81,090 Rs. 103,050 Net income/acre Rs. 131,410 Rs. 66,950 Added income from STI Rs. 64,460 This increased income of Rs. 60,000+ is because of our inspiration from SRI experience! 6

MONITORING OF THE STI CROP: Scientists from the KVK (Farmer Science Centre), Dr. Manickam from Tamil Nadu Agricultural University, staff from the Horticulture Department, and officials from the T. Stanes & Company Ltd. have all been visiting and monitoring the crop from the beginning of the season up to the harvesting. They have monitored the various stages: 1. Seed selection 2. Nursery preparation 3. Transplantation 4. Control of pests and diseases 5. Harvest Dr. Manickam, TNAU, and P. Baskaran, Thambal SRI Farmers Association 7

Conclusion: This year I have plans to cultivate STI on 0.5 acre and to cultivate turmeric conventionally on another 0.5 acre, so that I can analyze both results easily and record any missing data. Confidently I can say that in the future, turmeric cultivation may develop along SRI lines and improve the economic status of the farmers. Like with SRI and SSI, in STI there is productivity from 100% of the plant population along with seed saving, labour saving, water saving, and power saving, etc. So this initiative can give farmers the right way to get more profit from their efforts. With any support that I may get, the crop results from the experiments this year and previous years would be disseminated to the farmers in the District through a district-level conference. Information provided by P. Baskaran, Thumbal, Salem District, Tamil Nadu (baskarantbl@gmail.com) 8