BOOKKEEPING SYSTEMS STOCK (INVENTORY) CONTROL. Paper CONTENTS

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BOOKKEEPING SYSTEMS STOCK (INVENTORY) CONTROL CONTENTS Page 1. Accounting For Inventory (Stock)... 3 2. Stock Losses... 3 3. Purchasing Of Stock Problems... 3 4. Receiving Of Stock Problems... 4 5. Inspection Problems... 4 6. Storage Problems... 4 7. Manufacturing Problems... 4 8. Dispatch Problems... 4 9. Accounting Problems - Stock... 4 10. Proper Segregation Of Duties - Stock Control... 5 11. Inventory Identification And Recording... 5 12. Perpetual Inventory Record... 5 13. Inventory Control Without Records... 6 14. Imprest System... 6 15. Single Bin System... 6 16. Purchasing Procedures... 6 17. Issuing, Receiving And Dispatching Procedures... 6 18. Stock Ordering... 7 19. Receiving Material From Suppliers... 7 20. Issuing Materials For Production... 7 21. Finished Goods... 8 22. Dispatching Finished Goods... 8 23. Control Of Inventory... 8 24. Physical Stocktakes... 9 Page 1

ADDENDUMS 002-080A Stock Ordering Flow Chart... 10 002-080B Receiving Materials From Supplier s Flow Chart... 11 002-080C Issuing Materials Flow Chart... 12 002-080D Finished Goods From Production Flow Chart... 13 002-080E Dispatching Finished Goods Flow Chart... 14 Page 2

BOOKKEEPING SYSTEMS STOCK INVENTORY CONTROL 1. Accounting For Inventory (Stock) Accounting for inventory (stock) is a major problem in most manufacturing and merchandising concerns. The number of transactions and dollars involved, plus the number of employees who handle the inventory from time of acquisition to time of disposal, all point to a need for good internal control over these series of activities. Nobody doubts the need for strong controls over the movement of cash within a business (both incoming and outgoing) nor the requirement for a strong control over the debtors of the business. Unfortunately, many business people tend to consider the need for control over stock to be somewhat less important. This attitude generally arises from the fact that stock is seen as being less susceptible to losses of the business or only of limited usefulness to others outside the business whilst cash and debtors are recognised as being highly susceptible to direct monetary loss resulting from fraud or carelessness. 2. Stock Losses Stock is subject to a multitude of losses and excessive costs, and must therefore be properly controlled. The following list is intended merely to suggest the wide variety of losses and excessive costs which might occur in connection with inventory. 3. Purchasing Of Stock Problems Buying in uneconomical quantities. Failing to obtain the best prices for appropriate stock. Failing to give proper consideration to transportation costs and the most economic transportation. Over buying in relation to current needs, resulting in excessive financing and storage costs and Page 3

possible losses due to obsolescence or deterioration. Failing to order promptly or failing to follow up on orders, resulting in production delays for a manufacturer or lost sales for a merchandising operation. 4. Receiving Of Stock Problems Inaccurate counting, permitting shortages of goods received to go undetected. Accepting goods which are not as ordered can cause production problems in a manufacturing operation. It can also cause loss of customer goodwill in a merchandising operation, in addition to the likely cost of repackaging and returning the goods to the supplier. 5. Inspection Problems Failing to detect material or merchandise which is defective or otherwise fails to meet your required standards. 6. Storage Problems Careless handling, resulting in breakage or deterioration. Failing to provide adequate protection against access to inventories by outsiders or unauthorised employees, resulting in loss or unaccounted for materials. Overlooking inventory items and improperly reporting them as being out of stock. 7. Manufacturing Problems Inadequate protection of goods in process, resulting in theft or damage. Careless handling in processing, resulting in excessive scrap and re-work costs. Inadequate control over proceeds from sale of scrap. 8. Dispatch Problems Careless counting of quantities, resulting in delivering more goods than are billed to the customer. 9. Accounting Problems - Stock Failing to provide adequate, current and reliable data on which to base decisions. Failing to maintain accounting records in such a way that accountability is established so that losses Page 4

will be disclosed and reported. Failing to exercise proper care in approving disbursements. 10. Proper Segregation Of Duties - Stock Control A review of the above examples would suggest to a manager of a merchandising or manufacturing operation that proper segregation of duties and precise recognition of responsibilities are at least as important in the control of stock as they are in the control of other more liquid assets. It is not always possible, in the small business environment, to achieve segregation of duties to the extent that would be desirable. Nevertheless, the importance of establishing adequate controls over the inflow and outgoing of stock cannot be over emphasised. 11. Inventory Identification And Recording Successful inventory management and control will, to a large extent, depend upon accurate and timely records. These should include details of inventory levels and movements as well as adequate identification of inventory items. The investment in inventory represents a big slice of working capital and has a direct bearing on liquidity and profitability of a business. Management decisions effecting inventory should only be made after careful consideration of the effect a decision will have on these two vital aspects of a business. In some cases, simple observation and memory are enough for making these decisions. However, in many cases, confident decision making needs the support of factual data on inventory levels and movement. This information can easily be provided by a perpetual inventory record. This simply prepared record can be used for both raw materials and finished goods. It shows movements in and movements out and quantity on hand. 12. Perpetual Inventory Record 12.1 Item: ABC Powder Maximum Level 50 drums Description: White Powder Minimum Level 8 drums Location: Rack 6 Re-Order Level 14 drums Date Movement Detail In Out Balance June 4 Balance b/f 14 Mixing 2689 4 10 June 8 Powder supplies 3372 40 50 Records of this type give both a history of inventory usage or turnover and present quantities on hand - both invaluable aids in overall inventory management and control. Page 5

13. Inventory Control Without Records Sometimes detailed records of inventory movements and levels may not be necessary or warranted: In small manufacturing operations with low inventory levels. Where the manager/owner personally attends to all inventory matters. In business where inventory is mostly represented by work in progress. Where strict control over inventory items of low value or importance are not needed. Even in these cases, control over inventory should not be ignored. The following systems are designed to give a measure of control without the need for individual inventory records. 14. Imprest System An upper level is set for inventory items and, at regular review periods, orders are placed to bring inventory back up to this level. This level comprises the quantity necessary to provide supplies to cover delivery time plus the review period. (example - if delivery takes two weeks and a review is planned at the end of every four weeks, the level is set at six weeks supply.) A disadvantage of this system is that physical count is necessary at each review date. 15. Single Bin System In this system a mark is made inside a bin in which stock is kept. When stock in the bin has fallen low enough for the mark to be seen, the item is re-ordered in sufficient quantity to fill the bin. 16. Purchasing Procedures Control over purchasing is an integral part of sound inventory management. Purchase of materials is often the largest item of expenditure in a small manufacturing business or a small merchandising operation. A 5% reduction in the cost of purchases can increase profits in some cases by the same amount as a 25% increase in sales. A well thought out purchasing programme and ordering system will help achieve significant cost savings. 17. Issuing, Receiving And Dispatching Procedures Inventory is continually moving - raw materials received from suppliers, raw materials issued into production, finished goods emerging from a production line, finished goods being dispatched to customers. Control is essential as neglect in these areas can lead to losses through: Production bottlenecks. Acceptance of poor quality materials from suppliers. Accepting under filled orders while paying for full orders. Overfilling customer orders while invoicing ordered quantity. Pilferage. Page 6

18. Stock Ordering Stock cards indicate that the stock level is low. The stock cards would be controlled by either the office or the store person. If they are controlled by the office there would be a mechanism established whereby the office would advise the store person that the stock cards indicate that the stock level is low. If not the stockperson may have ascertained that the stock level is low by physical inspection. The stock person would prepare a stock requisition. The stock requisition would indicate what type of stock has to be purchased, giving full details and description, catalogue numbers, size etc. The requisition is forwarded to the office. The person within the office responsible for purchasing would check the stock requisition, would then make inquiries of potential suppliers as to the availability of the stock and their prices for it and when he/she have found the most suitable supplier from both a delivery time point of view and price and any other considerations that may be important, would verbally confirm an order. A written order would be prepared in the name of the preferred supplier, sending the original to the supplier, the duplicate to the store person, with the triplicate of the order being retained at the office and filed in a filing system that is maintained in supplier name order. 19. Receiving Material From Suppliers When goods arrive at the store, the store person should check the quality and quantity of the goods against the duplicate copy of the order and if satisfied, sign the supplier s delivery docket. The store person should then forward the duplicate copy of the order and the supplier s delivery docket to the office, having already indicated on the duplicate copy of the order whether the quantity and quality are satisfactory. The office would then update the stock cards to record the receipt of goods whilst the duplicate order and the supplier s delivery docket are filed awaiting receipt of the supplier s invoice. When the supplier s invoice is received it is compared with the duplicate order, the price is checked against the order, extensions and additions on the invoice are checked. Stock cards are then updated for the price of goods and all the supporting evidence, i.e. duplicate order, delivery docket and supplier s invoice, are filed awaiting the date for payment. 20. Issuing Materials For Production The person requiring materials to be issued completes a materials issue docket and forwards it to the store person. The store person checks the authority of the person requisitioning the materials and if they are authorised to requisition these particular types of materials the store person then processes the requisition. The materials are forwarded to the person requisitioning. Page 7

At the same time, a goods issue docket is prepared and forwarded to the office for costing. The office staff cost the goods that have been issued and charge the goods to the department or account code for which they were requisitioned. The stock cards are updated to record the issue of the materials. 21. Finished Goods The person producing the finished goods completes a finished goods report. The report indicates the name of the goods, the quality and any other particular information the business wants to record on the finished goods report. The finished goods report and the finished goods are forwarded to the store person. The store checks the quantity and quality of the finished goods and places the finished goods in the allocated area in the store. The store person forwards the finished goods report with an indication that quantity and quality are satisfactory to the office. The office staff completes the costing on the completed goods, comprising issued materials and labour allocation and overhead recovery, so as to determine the total cost of the finished goods. The office staff then update the finished goods stock cards, recording the quantity of goods completed and the calculated price as determined by the office. 22. Dispatching Finished Goods The customer s purchase order is received by the office. The appropriate person in the office checks that the customer s credit rating is satisfactory and that the business is happy to sell to the customer. The order is forwarded to the store person who extracts the goods ordered from stock. The store person completes the delivery docket. The goods and delivery docket are forwarded to the customer who signs for receipt of goods on the triplicate of the delivery docket. The store person forwards the duplicate of the delivery docket to the office. The office updates the stock records for goods dispatched. The office then prepares the invoice and forwards it to the customer and files the signed delivery docket with the debtor s records so that they have proof of delivery and receipt of goods if they are required in any dispute with the customer at a later date. 23. Control Of Inventory Page 8

The procedures that are required for the control of inventory are explained in the attached addendums. The procedures shown in the addendums indicate that responsibility for control of inventory movement is vested in one person, i.e. the individual who assumes the role of store person. The store person would be responsible for: The store area and the way in which goods are stored. Initiating requisitions for replenishment of raw materials. The receipt of materials from suppliers including checking of quantities and quality. The receipt of finished goods from the production area. Issuing materials to production personnel. Dispatching finished goods to customers. Maintaining records of inventory movement and levels. Reporting on inventory levels, usage rates, etc. 24. Physical Stocktakes Periodically, it is important to physically check inventory for three reasons: To determine whether inventory records are accurate. To confirm physical quantities so that they may be valued for financial accounting purposes. To determine if effective control is being maintained. Stocktaking can be a laborious and time consuming activity, but it can be done more efficiently by:- Counting of items of highest value and importance on a more regular basis. i.e. every three months, and items of low value and importance, every six months. Counting high value and important inventory by units and low value inventory units by bulk, e.g. weight etc. Counting inventory when it has reached re-order levels as quantities will be low and will require less counting. Using experienced and responsible staff on high value and important items and less experienced staff on the other items. Page 9

ADDENDUM 002-080A 002-080A Stock Ordering Flow Chart STOCK CARDS Indicates that stock level is low (1) STORE PERSON Checks Stock Cards (2) STOCK REQUISITION Prepares a Stock Requisition (3) OFFICE Requisition forwarded to office (4) SUPPLIES ORDER (5) Person responsible for purchasing checks with potential suppliers relative to product availability, price, etc Places an order with the preferred supplier. Original to supplier; duplicate to store person; Triplicate retained by office. Page 10

ADDENDUM 002-080B 002-080B Receiving Materials From Supplier s Flow Chart GOODS ARRIVE AT STORE (1) STORE PERSON Quantity against the duplicate copy of the order and sign the delivery docket (2) OFFICE (3) Store person forwards the duplicate copy of the order and delivery docket to the office having indicated whether quantity and quality are OK STOCK CARDS Stock cards are updated for receipt of goods (4) DUPLICATE ORDER AND DELIVERY DOCKET Are filed awaiting receipt of the supplier s invoice (5) SUPPLIER S INVOICE The supplier s Invoice is matched up with the duplicate order, price is checked, extensions and additions are checked, stock cards updated for price of goods and all of the supporting evidence is held for payment to be Page 11

ADDENDUM 002-080C 002-080C Issuing Materials Flow Chart PERSON REQUIRING MATERIALS Writes a materials issued docket (1) STORE PERSON Checks the authority of the person to order the goods to be issued and then processes the requisition (2) PERSON REQUISITIONING MATERIALS Materials are forwarded to person requisitioning materials (3) GOODS ISSUED DOCKET Is prepared by store person and forwarded to office for costing (4) OFFICE Office cost the goods issued docket and charge the goods to the department or account code for which they were requisitioned (5) STOCK CARDS Stock cards are updated to record the issue of materials Page 12

ADDENDUM 002-080D 002-080D Finished Goods From Production Flow Chart PERSON PRODUCING FINISHED GOODS Completes a finished goods report (1) FINISHED GOODS REPORT Forwards finished goods and finished goods report to store person (2) STORE PERSON Checks quantity and quality of finished goods (3) OFFICE Forwards finished goods report with an indication that quantity and quality are OK to office (4) COSTING (5) Office prepares the costing on the completed goods from issued materials and labour allocations and overhead recovery records so as to determine the total cost of the finished goods FINISHED GOODS STOCK CARDS The office then updates the finished goods stock cards Page 13

ADDENDUM 002-080E 002-080E Dispatching Finished Goods Flow Chart PURCHASE ORDER FROM CUSTOMER The customer s purchase order is received by the office (1) OFFICE Checks that the customer s credit rating is OK and that the business is happy to sell to the customer (2) STORE PERSON The order is forwarded to the store person who extracts the goods ordered from stock (3) DELIVERY DOCKET The store person completes a delivery docket (4) CUSTOMER Goods and delivery docket are forwarded to the customer who signs for receipt of goods (5) OFFICE Duplicate of delivery docket is forwarded to the office (6) STOCK CARDS The office updates the stock records for goods dispatched (7) INVOICE The office then prepares the invoice, forwards it to the customer and files the signed delivery docket with the debtor's records Page 14

AN IMPORTANT MESSAGE The forms and commentaries contained in this paper are provided as a guide only and should not form the sole basis for any advice in relation to the particular situation of any person without first obtaining proper professional advice. This paper is provided on the understanding that ESS BIZTOOLS Pty Ltd (ACN: 078 451 439) will not be responsible as a result of any use made by users hereof of the forms or commentaries of this paper without first obtaining specific professional advice. Neither shall ESS BIZTOOLS Pty Ltd be responsible for any errors or omissions contained in these papers. ESS BIZTOOLS Pty Ltd expressly disclaims liability whether under contract or negligence and whether to a direct purchaser of these papers or to any other person who may borrow or use them in respect of any loss or damage flowing therefrom whether direct or consequential. In particular and without limiting the extent of this disclaimer ESS BIZTOOLS Pty Ltd accepts no liability if any form or commentary contained herein, whether used in its original form or altered in some way by the user, proves not to be valid or not to attain the end result desired by the user. This exclusion shall extend both to the user and to any client of the user who may suffer loss as a result of the use of these papers and it shall apply even though ESS BIZTOOLS Pty Ltd may have been negligent in the publication or preparation of these papers. The user acknowledges that it has not made known to ESS BIZTOOLS Pty Ltd any particular purpose for which these papers are required and that it has not relied on ESS BIZTOOLS Pty Ltd's skill or judgement to provide a paper suitable for any such purpose. INTELLECTUAL PROPERTY NOTICE The authority to use all copyright, trade marks and other intellectual property rights comprised in this paper is held exclusively by ESS BIZTOOLS Pty Ltd (ACN: 078 451 439). Neither these rights nor any part of this paper may be used, sold, transferred, licensed, copied or reproduced in whole or in part in any manner or form whatsoever without the prior written consent of ESS BIZTOOLS Pty Ltd (ACN: 078 451 439). Page 15