Scientific Panel on Biological Hazards
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1 BIOLOGICAL HAZARDS AND CONTAMINANTS UNIT Scientific Panel on Biological Hazards Minutes of the 4 th meeting of the Working Group on the growth of spoilage bacteria during storage and transport of meat by WEB-conference, 22 September 2015 (Agreed on 24 September 2015) Participants Working Group Members: Declan Bolton Kostas Koutsoumanis Laurent Guillier EFSA: BIOCONTAM Unit (Michaela Hempen, Emmanouil Chantzis) 1. Welcome and apologies for absence The Chair welcomed the participants. No apologies were received. 2. Adoption of agenda The agenda was adopted without changes. 3. Declarations of Interest of Working Groups members In accordance with EFSA s Policy on Independence and Scientific Decision- Making Processes 1 and the Decision of the Executive Director on Declarations of Interest 2, EFSA screened the Annual Declaration of European Food Safety Authority Via Carlo Magno 1A Parma ITALY Tel Fax
2 Interest and the Specific Declaration of Interest filled in by the working group members invited for the present meeting. No Conflicts of Interest related to the issues discussed in this meeting have been identified during the screening process or at the Oral Declaration of Interest at the beginning of this meeting. 4. Scientific topic(s) for discussion 4.1. Scientific opinion on the growth of spoilage bacteria during storage and transport of meat 3 The WG discussed the draft opinion. Changes to text and tables were suggested and will be made before presenting the draft opinion to the BIOHAZ panel at the meeting on 21/22 October Next meeting No further meetings are planned
3 BIOLOGICAL HAZARDS AND CONTAMINANTS UNIT Scientific Panel on Biological Hazards Minutes of the 3 rd meeting of the Working Group on the growth of spoilage bacteria during storage and transport of meat by WEB-conference, 27 August 2015 (Agreed on 31 August 2015) Participants Working Group Members: Declan Bolton Kostas Koutsoumanis Laurent Guillier European Commission: Aidan Cahill (DG SANTE) EFSA: BIOCONTAM Unit (Michaela Hempen, Emmanouil Chantzis) 1. Welcome and apologies for absence The Chair welcomed the participants. No apologies were received. 2. Adoption of agenda The agenda was adopted without changes. 3. Declarations of Interest of Working Groups members European Food Safety Authority Via Carlo Magno 1A Parma ITALY Tel Fax
4 In accordance with EFSA s Policy on Independence and Scientific Decision- Making Processes 1 and the Decision of the Executive Director on Declarations of Interest 2, EFSA screened the Annual Declaration of Interest and the Specific Declaration of Interest filled in by the working group members invited for the present meeting. No Conflicts of Interest related to the issues discussed in this meeting have been identified during the screening process or at the Oral Declaration of Interest at the beginning of this meeting. 4. Scientific topic(s) for discussion 4.1. Scientific opinion on the growth of spoilage bacteria during storage and transport of meat 3 The WG discussed the modelling results. Changes to text and tables were suggested and will be made before presenting the draft opinion to the BIOHAZ panel at the meeting on 9/10 September Next meeting The next WG meeting is planned as web-meeting on 22 September
5 BIOLOGICAL HAZARDS AND CONTAMINANTS UNIT Scientific Panel on Biological Hazards Minutes of the 2 nd meeting of the Working Group on the growth of spoilage bacteria during storage and transport of meat by WEB-conference, 22 June 2015 (Agreed on 26 June 2015) Participants Working Group Members: Declan Bolton Kostas Koutsoumanis Laurent Guillier European Commission: Aidan Cahill (DG SANTE) EFSA: BIOCONTAM Unit: (Michaela Hempen) 1. Welcome and apologies for absence The Chair welcomed the participants. No apologies were received. 2. Adoption of agenda The agenda was adopted without changes. 3. Declarations of Interest of Working Groups members European Food Safety Authority Via Carlo Magno 1A Parma ITALY Tel Fax
6 In accordance with EFSA s Policy on Independence and Scientific Decision- Making Processes 1 and the Decision of the Executive Director on Declarations of Interest 2, EFSA screened the Annual Declaration of Interest and the Specific Declaration of Interest filled in by the working group members invited for the present meeting. No Conflicts of Interest related to the issues discussed in this meeting have been identified during the screening process or at the Oral Declaration of Interest at the beginning of this meeting. 4. Scientific topic(s) for discussion 4.1. Scientific opinion on the growth of spoilage bacteria during storage and transport of meat 3 The WG discussed and agreed on the approach to addressing the terms of reference. First results of the modelling were discussed. The draft opinion will be presented to the BIOHAZ panel at the meeting on 8/9 July Next meeting The next WG meeting is planned as web-meeting on 27 August
7 BIOLOGICAL HAZARDS AND CONTAMINANTS UNIT Scientific Panel on Biological Hazards Minutes of the 1 st meeting of the Working Group on the growth of spoilage bacteria during storage and transport of meat by WEB-conference, 09 June 2015 (Agreed on 12 June 2015) Participants Working Group Members: Declan Bolton Kostas Koutsoumanis Laurent Guillier European Commission: Aidan Cahill (DG SANTE) EFSA: BIOCONTAM Unit: (Michaela Hempen) 1. Welcome and apologies for absence The Chair welcomed the participants. No apologies were received. 2. Adoption of agenda The agenda was adopted without changes. 3. Declarations of Interest of Working Groups members European Food Safety Authority Via Carlo Magno 1A Parma ITALY Tel Fax
8 In accordance with EFSA s Policy on Independence and Scientific Decision- Making Processes 1 and the Decision of the Executive Director on Declarations of Interest 2, EFSA screened the Annual Declaration of Interest and the Specific Declaration of Interest filled in by the working group members invited for the present meeting. No Conflicts of Interest related to the issues discussed in this meeting have been identified during the screening process or at the Oral Declaration of Interest at the beginning of this meeting. 4. Scientific topic(s) for discussion 4.1. Scientific opinion on the growth of spoilage bacteria during storage and transport of meat 3 The WG discussed and agreed on the approach to addressing the terms of reference. The EC representative confirmed the approach taken which will be presented to the BIOHAZ panel at the meeting on 8/9 July Next meeting The next WG meeting is planned as web-meeting on 22 June
Scientific Panel on Biological Hazards
BIOLOGICAL HAZARDS AND CONTAMINANTS UNIT Scientific Panel on Biological Hazards Minutes of the 4 th meeting of the Working Group on hazard analysis approaches for certain retail establishments in view
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