NCDEA 2014 COURSE GUIDE. Dairy Farming. The dairy industry s own provider of education and training

Transcription

1 NCDEA 2014 COURSE GUIDE Dairy Farming The dairy industry s own provider of education and training i

2 National Centre for Dairy Education Australia 2014 course guide

3 Contents 02 NCDEA training centres 03 What is the NCDEA? 04 Why study at the NCDEA? 05 What we offer 06 Dairy farming careers 07 Pathways in dairy farming 08 The Australian dairy industry 09 Young Dairy Network Australia 10 Program information 11 Short programs 12 Industry programs 15 Assistant Farmhand Certificate II in Agriculture 17 Farmhand Certificate III in Agriculture 18 Senior Farmhand Certificate IV in Agriculture 21 Dairy Farm Production Manager Diploma of Agriculture 23 Dairy Farm Business Manager Advanced Diploma of Agriculture 24 Diploma of Human Resources Management 25 Advanced Diploma of Agribusiness Management The dairy industry s own provider of education and training 1

4 NCDEA Alliance Partners New South Wales TAFE NSW Riverina Institute, Wagga Wagga TAFE NSW North Coast Institute, Taree TAFE NSW Illawarra, Nowra Tocal College, NSW DPI, Paterson Queensland Australian Agriculture College Corporation, Gatton Southern Queensland Institute of TAFE, Toowoomba South Australia TAFE SA Mt Gambier and Mt Barker Tasmania TasTAFE, Burnie Victoria Goulburn Ovens Institute of TAFE, Leongatha, Terang, Warragul and Shepparton Advance TAFE, Bairnsdale Western Australia Great Southern Institute of Technology, Albany About this guide All programs in this publication are nationally recognised training qualifications. The 2014 NCDEA Dairy Farming Course Guide provides information on the range of NCDEA dairy farming programs with many available throughout Australia. The information includes a description, short programs, industry programs and qualifications. It also includes duration, entry requirements, how to apply, as well as career opportunities and units of study. The information in this publication is correct at the time of printing, however programs may change or new programs may be offered. If you require more detailed information about a specific program or need more information: Call our Customer Service Centre on NCDEA ( ) Contact a campus in your state for details, please visit Visit our website Disclaimer: The NCDEA takes pride in the quality and variety of programs that are offered throughout Australia. The programs listed in this guide are offered to you with every intention they will run, unless there are insufficient enrolments, changes to government funding or other factors outside our control. Copyright 2014 Dairy Australia 2 National Centre for for Dairy Education Australia course guide

5 NCDEA vision: To develop the best dairy people in the world. What is the NCDEA? The National Centre for Dairy Education Australia (NCDEA) is an initiative of Dairy Australia and Goulburn Ovens Institute of TAFE (GOTAFE) and operates with an alliance of partner Registered Training Organisations (RTOs) to deliver industry endorsed NCDEA training in the dairy regions of Australia. Education and training delivered by the NCDEA responds to industry and learning needs. The NCDEA provides strong leadership in industry education and sets new levels of excellence in agricultural education and training to develop the capability of the Australian dairy industry. This is being achieved via the development and standardisation of quality learning systems where competencies, certificates and diplomas are recognised by the industry locally, nationally and internationally. Since its inception in 2006, the NCDEA has responded to industry demands for increased technical, business and leadership training. This has resulted in over 800 learners undertaking more than 620,000 contact hours with the NCDEA: a 190 per cent increase since The dairy industry s own provider of education and training. 3

6 Why study with the NCDEA? The NCDEA provides vocational education and training to meet the needs of the Australian dairy industry. Our programs are recognised by the dairy industry as driving the future of dairy education. We focus on future development, provide new thinking and are leaders in developing the capability of the Australian dairy workforce. Our career relevant dairy training and education focuses on academic excellence. Nationally accredited qualifications and short programs are offered in: Agriculture Human Resource Management Leadership Food Technology (Dairy)* Dairy Processing*. The NCDEA also delivers short programs and customised programs for both the dairy farming and dairy manufacturing sectors. Our aims Deliver high quality programs to benefit dairy people at every stage of their career progression Attract talented young people to a dairy industry career Develop and deliver knowledge, skills and technical competence to enable dairy businesses to compete globally Improve the business performance of dairy farmers and contribute to the industry s wealth and sustainability. Meeting our aims Adopt a policy of life-long learning to ensure consistent, high quality programs are available for new entrants and existing industry participants. Align programs to changing industry needs by collaborating with the dairy industry, the service sector, the Agri-Food Industry Skills Council, governments and other educators. Develop clear career paths for people entering or already working in the dairy industry. Benchmark our programs and outcomes against the best in the world, and adapt to Australian conditions. Adopt a national focus to program delivery using partners who meet the NCDEA s rigorous standards and quality requirements. Partnerships and affiliations The NCDEA operates a national network through partnerships with industry-endorsed training providers in all dairy regions of Australia. NCDEA learners gain qualifications which are recognised across Australia. Employers have programs designed to meet their needs, delivered to an agreed national standard, regardless of where in Australia the training is undertaken. Trainers share resources and knowledge ensuring consistency across Australia. Working with the dairy regions The NCDEA, in consultation with each dairy region, aims to: Provide training at the appropriate level, time and location Provide programs tailored for individuals Provide training solutions to address industry skills gaps and development needs Build human capacity across the supply chain Improve application of industry resources from Dairy Australia and State Departments of Primary Industries Ensure training continues to evolve alongside industry needs. Experienced trainers The NCDEA and its partners employ experienced, dedicated and respected teachers and trainers, managers and support staff. Our trainers come from dairy farms and the education and business sectors. Apart from academic qualifications, NCDEA dairy farming trainers have a range of dairy connections and experience. Sessional trainers and guest speakers enhance the program so learners receive up-to-date information. Industry experts, such as people from the state Departments of Primary Industries, ensure relevance and access to latest research particularly at the higher qualification levels. Scholarships and bursaries Scholarships and bursaries are available to NCDEA learners at different times of the year. Some offer opportunities to study internationally or may provide funding to cover the cost of study and accommodation. * These are only available through Goulburn Ovens Institute of TAFE. 4 National Centre for Dairy Education Australia 2014 course guide

7 What we offer The NCDEA is an alliance of Registered Training Organisations (RTO s) that offer a range of nationally accredited qualifications and skill sets. Skill sets are single units, or combinations of units, which link to a licence or regulatory requirement, or a defined industry need National Quality Council (NQC). Industry, State Training Authorities and other educational institutions anywhere in Australia recognise the RTO s programs through the Australian Qualifications Framework (AQF). All formally recognised, national education qualifications are linked across the three education sectors within the AQF. The table below shows how current qualifications relate and where they can be earned. It shows linkages and pathways between schools, vocational training providers and higher education providers. Dairy farming skills and knowledge Programs can be tailored by combining units from different levels. Participants can: Choose an individual unit or select a number of units to cover your areas for improvement. Choose a number of related units to achieve skills in a specific area. Choose a full qualification and complete the required number of units from that level of study. The NCDEA can assist you choose the right program for your needs. Please call NCDEA ( ). School Based Apprenticeships A School Based Apprenticeship (SBA) provides secondary school learners with the opportunity to work with an employer and complete a nationally recognised qualification while still at school. If you want to undertake a SBA you will need to find someone to employ you and have the support of your school and your parents or guardian and need to sign a training contract. For more information talk to your school SBA coordinator or careers adviser. VET in Schools Vocational Education Training (VET) programs provide nationally accredited and industry recognised qualifications to secondary school learners. VET programs provide training, skills, knowledge and work experience with participation organised through your secondary school. Talk to your school VET coordinator about a dairy farming VET program or for more information call NCDEA ( ). School sector Vocational Education Training (VET) School Based Apprenticeships (SBA) Senior Secondary Certificate of Education Vocational education & training sector Vocational Graduate Diploma Vocational Graduate Certificate Advanced Diploma Diploma Certificate IV Certificate III Certificate II Certificate I Traineeships Dairy farming trainees learn industry skills by combining on-the-job paid work with training, some of which may take place on the farm. To do a traineeship you need to have a job with an employer who is willing to employ you as an trainee, provide on-farm training and sign a contract of training. When you finish the training you will have a nationally recognised qualification. As a trainee you will receive wages and other benefits to which you are entitled. For more information visit Certificate programs Certificate programs at the NCDEA commence at Certificate II in Agriculture and progress through the Certificate IV in Agriculture. These programs lead into further study or to positions as skilled farm workers or senior farm hands. Diplomas/Advanced Diplomas NCDEA Diplomas and Advanced Diplomas in Agriculture provide training at a level which prepares the learner for a career in management. They generally run from one to three years. Diplomas can be completed while the learner continues to work and can enhance career prospects. Higher education Doctoral Degree Masters Degree Graduate Diploma Graduate Certificate Bachelor Degree Associate Degree Advanced Diploma Diploma 5

8 What we offer (cont.) Skills Recognition Many farmers have learnt about farming through informal learning and not through formal programs. By seeing how your skills and knowledge fit the qualifications offered by the NCDEA is a great way for you to learn about your potential strengths and weaknesses and where you can learn more. Dairy farming career pathway NCDEA qualifications offer training from the entry level skills of a farmhand right through to dairy business management. At all stages you are involved in dedicated vocational training, with classroom participation for developing knowledge and on-farm learning activities to gain practical experience. Dairy farming careers How do I choose the right program? The level of study you choose will indicate the type of position you can expect to find. Positions range from farmhand through to farm management as well as opportunities in related service industries. The NCDEA is working closely with the dairy industry to standardise the study and related career outcomes across Australia. Your level of experience will determine the program you enrol in. How far you progress depends on what you want to achieve with your career. The following information provides a general guide: Certificate II in Agriculture (AHC20110) leads to Assistant Farmhand Certificate III in Agriculture (Dairy Production) (AHC30210) leads to Farmhand Certificate IV in Agriculture (AHC40110) leads to Senior Farmhand Diploma of Agriculture (AHC50110) leads to Production Manager Advanced Diploma of Agriculture (AHC60110) leads to Business Manager The Advance Diploma of Agribusiness Management can be undertaken by those who have successfully completed the Developing Dairy Leaders Program. The Diploma of Human Resources is targeted at those employing or advising on staff management. If you need assistance to work out which program is best for you contact the NCDEA on NCDEA ( ). AQF level Employment role Nominal duration + Advanced Diploma Diploma Certificate IV (Traineeship) Certificate III (Traineeship) Certificate II (SBA, VET in Schools etc) Dairy farm business or management role Dairy farm production manager Senior farmhand Farmhand/Dairy tradesperson Assistant farmhand Approximately 1 year full time or equivalent part time Approximately 1 year full time or equivalent part time (post Certificate IV) Approximately 1 year full time or 2 years part time for traineeship Approximately 2 years part time Approximately 1 2 years part time (working under supervision) Short program The NCDEA also offers a large range of short programs throughout the year. The programs are useful if you have deferred from university and want to keep studying or if you are working and want to increase your skill levels. Programs have various starting dates. Check our website + Nominal durations may vary depending on the delivery strategy and the amount of Skills Recognition granted to the student. 6 National Centre for Dairy Education Australia 2014 course guide 6 National Centre for Dairy Education Australia 2014 Course Guide

9 Short and industry programs Pathways in dairy farming New to industry Including traineeships and apprenticeships School Year and school-based apprenticeships Assistant Farmhand Certificate II Farmhand Certificate III Senior Farmhand Certificate IV Existing workers Production Manager Senior Production Manager Diploma Business Manager Advanced Diploma Bachelor of Agriculture Year 12 Bachelor of Agricultural Business Management NCDEA ( ) 7

10 The Australian dairy industry The dairy industry is one of Australia s major rural industries. Based on a farmgate value of production of $4.0 billion in 2011/12, it ranks third behind the beef and wheat industries. Approximately 43,000 people are directly employed on dairy farms and in manufacturing plants. Related transport and distribution activities, and research and development projects, represent further employment associated with the industry. Dairy is a major rural industry and adds value along the entire supply chain. Much of this processing occurs close to farming areas, thereby generating economic activity and employment in country regions. Dairy farming regions Dairying is a well-established industry across temperate and some subtropical areas of Australia. While the bulk of milk production occurs in the south-east corner of the country, all states have dairy industries that supply fresh drinking milk to nearby cities and towns. Most states product a range of high-quality consumer products, including fresh milks, custards, yogurts and a wide variety of cheese types. The manufacturing of longer shelf life products, such as cheese and specialised milk powders, is steadily becoming more concentrated in the south-east region of Australia ( A changing environment Due to environmental issues and demand for increased productivity and efficiency, farmers have made many changes to their farm management practices including soil testing, fodder conservation, supplementary feeding, improved animal genetics, the use of new milking technology and the widespread use of computers to record and monitor herd performance. These changes have created the need for a more highly trained, qualified and skilled dairy farming workforce. Dairy farming areas by Regional Development Program (RDP) Darwin Northern Territory Cairns Queensland Western Australia South Australia New South Wales Brisbane Perth Dairy Farming Areas by Regional Development Program Dairy NSW Dairy SA Dairy TAS GippsDairy Murray Dairy Subtropical Dairy WestVic Dairy Western Dairy Adelaide Victoria Melbourne Hobart Sydney A.C.T. Canberra Tasmania 8 National Centre for Dairy Education Australia 2014 course guide

11 Young Dairy Network Australia Do you love the dairy industry? Keen to see the industry support its young people? Then check out YDNA! YDNA connects your local regional network with other similar groups across the country. YDNA shares information, swaps ideas and supports each region. There are heaps of activities like farm walks, seminars, leadership programs and even the odd social event. Local networks get involved with field days and programs like Cows Create Careers to help spread the word that dairy is a great industry to be involved in. Each group has local farmers involved making sure that the right activities happen for your region. YDNA can also support young people to attend national conferences, establish new groups and get you connected to an expert in the industry! For more details on YDNA and what s happening in your region, call Di on or checkout our facebook page 9

12 Course information Short programs 11 Industry programs 12 Assistant Farmhand 15 Certificate II in Agriculture Farmhand 17 Certificate III in Agriculture (Dairy Production) Senior Farmhand 18 Certificate IV in Agriculture Dairy Farm Production Manager 21 Diploma of Agriculture Dairy Business Manager 23 Advanced Diploma of Agriculture Diploma of Human Resources 24 Advanced Diploma of Agribusiness Management National Centre for Dairy Education Australia 2014 course guide 10

13 Qualification level Colour Certificate II Certificate III Certificate IV Diploma Advanced Diploma Short programs Name Artificial Insemination Course Occupational Health and Safety Detail One day of theory followed by two days of intense, hands on, practical training with live cows. This program is designed to give learners a thorough grounding into the technical and theoretical aspects of AI covering: Bovine anatomy and reproductive physiology Liquid nitrogen and semen handling AI techniques Common reproductive diseases Heat detection and record-keeping Genetic theory and bull selection, and Nutrition and fertility. All units and programs delivered across the career pathway cover Occupational Health and Safety issues, risk minimisation and skill development. In addition the NCDEA offers a range of specific programs developing on farm technical skills, emergency response, OH&S and supervision and staff management that are designed to make the farm a safe and healthy workplace. 11

14 Industry programs Name 2014 National All Breeds Youth Camp LeadIn Developing Dairy Leaders Program Detail This camp gives participants, aged 16 to 20, the opportunity to handle dairy heifers, learn judging techniques, showing and clipping skills and discover new breeding technology. Camp participants are eligible for awards such as the $2,000 Genetics Australia Scholarship for Outstanding Camp Participant. The conclusion of the camp is celebrated with an Exhibition Day. The 2014 camp will be held from 6 10 January 2014 at the Royal Melbourne Showgrounds. Cost is $ A locally delivered program that focuses on introductory leadership skills, it has been developed with input from across the industry. LeadIn provides the opportunity for individual development in the context of both their regional and the national industry and community environment. It builds relationships, technical skills and establish a community of practice, within which participants will continue to develop knowledge and skills. On completion of the program, participants will be equipped to contribute to their regional industry bodies. Managed by Dairy Australia and Australian Dairy Farmers and delivered by the NCDEA, the Developing Dairy Leaders Program is the industry s premier leadership development program. Participants undertake skill development that allows them to fulfil a range of roles representing their industry at a state level. These roles could include State Dairy Farmer Organisations, Regional Development Program boards and other industry reference groups. Participants will: Attend a five-day residential skills development program in Melbourne Attend a three-day residential policy, advocacy and media development program in Canberra Gain formal accreditation towards the industry s learning and development career pathway Learn how to put leadership potential into action Learn to contribute to the development of policy Interact with influential political and agricultural leaders, and Be coached by an industry leader. On successful completion of the program, participants will have achieved competencies towards the Advanced Diploma of Agribusiness Management with the NCDEA. 12 National Centre for Dairy Education Australia 2014 course guide

15 Name People GPS Cups on Cups off Prohand Rearing Healthy Calves Relief Milking Detail Designed for anyone who manages people working on a dairy farm, the program explores issues around recruitment, safety, industrial relations laws and awards, performance appraisals, termination, managing staff and planning for the future. Farmers who participate in the course will develop a plan for managing people issues on-farm and learn how to use the online resources to put plans into action. This program demonstrates how to control mastitis and achieve high quality milk an issue that affects the profitability of all dairy farms. An efficient milking process can significantly reduce the spread of mastitis infections and the risk of clinical cases of mastitis. Topics covered include: How and why infections occur Reducing the risk of infection Practical mastitis control Best practice in milk harvesting The importance of teat disinfection The real cost of mastitis, and How to detect and deal with clinical cases of mastitis. Aimed at stockpersons, this program delivers key findings from extensive research, conducted in the livestock industries and research laboratories in Australia, on factors which affect the productivity and welfare of farm animals. Prohand: improves the quality of human-animal interactions (minimises handling stress) improves animal performance and welfare improves stockperson work motivation and performance and job satisfaction. This program covers all aspects of caring for calves from pre-calving through to weaning. This is a practical program covering the essential components required to rear strong, healthy calves and ensure sale calves are fit to be transported and residue-free. This two week intensive program is a combination of in-class training, farm based experience and practical on-farm milking sessions that will allow participants to work effectively within a dairy. 13

16 Course information Kayla Bradley Certificate II in Agriculture, Terang Campus, Victoria Student profile Kayla Bradley is a year 10 student from Simpson in the Western District and lives and breathes dairy! The New Zealand born student has grown up on a dairy farm and since 2000 has lived in Australia. For Kayla it was a natural thing to enrol in the school based apprenticeship course, Certificate II in Agriculture. The course is run one day a week over two years and is completed while still at school adding an extra dimension to Kayla s school curriculum. I like school but I much prefer being on the farm. With one day a fortnight on farm learning practical skills and one day a fortnight in the classroom the course provides plenty of knowledge that Kayla says she wouldn t learn on the farm alone. Learning why things are done the way they are is great I even help dad with new ideas for the farm. Kayla has a huge interest in showing cows and won a junior leader champion at International Dairy Week in 2011 and participated in the National All Dairy Breeds Youth Camp in January She has travelled all over Australia to show cows which she does for the experience. It s really what sparked my interest in dairying as a career. Kayla plans to commence the Certificate III in Agriculture in 2013 when she undertakes Year 12 and is thinking of farm management in the future. 14 National Centre for Dairy Education Australia course guide

17 Assistant Farmhand Certificate II in Agriculture (AHC20110) The Certificate II in Agriculture program develops the knowledge and skills required to perform roles on a dairy farm safely and under direct supervision for a wide range of tasks. The program is suited to the needs of people wanting to enter the dairy industry. Successful completion of this program provides career opportunities in all aspects of rural agricultural work and also in other agricultural service industries. Mode of Study The program is usually conducted through general enrolment at the NCDEA, or via a traineeship that includes employment and study. The student will either participate in work placement on a farm or will work as a trainee employed on a farm. Entry Requirements To gain admission, applicants must have an interest in agriculture and be able to participate in work placement/ employment on a farm. NCDEA requirements: Complete 17 units or more from the list. AHCOHS201A AHCWRK209A AHCWRK204A AHCWRK205A AHCMOM202A AHCCHM201A HLTFA201A AHCLSK205A AHCDRY201A AHCLSK202A AHCMOM212A OR AHCMOM201A OR AHCMOM211A AHCINF202A AHCLSK209A AHCLSK211A AHCWRK201A AHCMOM207A AHCSOL201A Participate in OHS processes Participate in environmentally sustainable work practices Work effectively in the Industry Participate in workplace communications Operate tractors Apply chemicals under supervision Provide basic emergency life support Handle livestock using basic techniques Milk livestock Care for health and welfare of livestock Operate quad bikes OR Operate two wheel motorbikes OR Operate side-by-side utility vehicles Install, maintain and repair fencing Monitor water supplies Provide feed for livestock Observe and report on weather Conduct front-end loader operations Determine basic properties of soils and/or growing media 15

18 Luke Clays Certificate III in Agriculture, Terang Campus, Victoria Student profile Luke Clays tried his hand at construction work and mechanics before finding his passion in the dairy industry. After moving to south-west Victoria from Perth in 2010 and registering as a job seeker, Luke successfully applied to take part in the Dairy Australia In2Dairy program. This was his introduction to dairy and a turning point for his career. The purpose of In2Dairy was to give participants enough skills and knowledge to enable them to find work on-farm. Training included the completion of several Certificate II units at the National Centre for Dairy Education at Terang. Luke not only completed the program and found employment, but he also returned to the NCDEA in 2011 to complete his Certificate II in Agriculture. Luke enjoys training at the NCDEA, and particularly likes the opportunity to interact with other young farmers. He loves the variety of work that dairy farming provides him, and now has the goal of becoming a farm manager. As the only member of his family to have completed any formal qualification, Luke is justifiably proud of his achievements. 16 National Centre for Dairy Education Australia 2014 course guide

19 Farmhand Certificate III in Agriculture (Dairy Production) (AHC30210) The Certificate III in Agriculture program aims to develop skills and knowledge for a student to become a skilled agriculture worker who can perform a wide range of agricultural operations independently or as part of a team. The program is suited to the needs of dairy trainees and existing workers who wish to have their competencies recognised. Successful completion of this program provides career opportunities for people operating under limited supervision on farms and also in other agricultural services industries. Mode of Study This program is usually studied for up to three years depending upon the needs of the learner or employer, but generally takes between one and two years to complete. During this period the learner will work and undertake further training on the farm, supplemented by off-the-job training. Part time trainees also undertake this qualification. Entry Requirements This qualification provides entry level skills for employment on a dairy farm as a farm hand. NCDEA requirements: Learners complete the 3 co-requisite units. From the Group 1 units, select only 1 unit from the water or irrigation units and at least one elective unit. The 3 co-requisite units may have been completed as part of your Certificate II. AHCMOM202A AHCDRY201A AHCMOM212A OR AHCMOM201A OR AHCMOM211A Group 1 AHCOHS301A AHCWRK303A AHCCHM303A AHCCHM304A AHCLSK329A AHCBAC302A AHCLSK318A AHCINF302A AHCLSK309A AHCIRG304A OR AHCIRG305A OR AHCLSK305A AHCDRY301A AHCLSK311A AHCDRY302A Group 2 AHCPCM301A AHCLSK312A OR AHCLSK315A AHCBAC301A * These units must be completed to meet the qualification requirements for Certificate III. ** Recommended. Co-requisite units Operate tractors Milk livestock Operate quad bikes OR Operate two wheel motorbikes OR Operate side-by-side utility vehicles Mandatory units* Contribute to OHS processes Respond to emergencies Prepare and apply chemicals Transport, handle and store chemicals Implement procedures for calving Establish pastures and crops for livestock production Rear newborn and young livestock Plan and construct an electric fence Implement animal health control programs Operate gravity fed irrigation systems OR Operate pressurised irrigation systems OR Maintain livestock water supplies Coordinate milking operations Implement feeding plans for livestock Operate a dairy recycling system Electives** Implement a plant nutrition program Coordinate artificial insemination and fertility management of livestock OR Prepare for and implement natural mating of livestock Conserve forage 17

20 Senior Farmhand Certificate IV in Agriculture (AHC40110) The Certificate IV in Agriculture program provides learners with the skills and knowledge for agriculture activities carried out in a variety of farm production systems, including those at supervisory level. This program provides career opportunities in the area of production management at senior farmhand level. Mode of Study This program is usually studied full time over a 12 month period or equivalent part time over 2 years. As a trainee this program generally takes two years. Entry Requirements Successful completion of the NCDEA Certificate II & III in Agriculture co-requisites or demonstrated equivalent competencies through skills recognition. NCDEA requirements: Learners complete the co-requisite units and successfully complete the ten core units. AHCMOM202A AHCDRY201A AHCMOM212A OR AHCMOM201A OR AHCMOM211A AHCWRK303A AHCCHM303A AHCCHM304A AHCLSK329A AHCLSK318A AHCINF302A AHCLSK309A AHCDRY301A AHCIRG304A OR AHCIRG305A OR AHCLSK305A AHCBAC302A AHCWRK403A AHCBAC401A AHCWRK401A AHCLSK402A AHCDRY401A AHCLSK409A BSBSMB406A AHCPCM402A AHCPMG408A AHCOHS401A Co-requisite units Operate tractors Milk livestock Operate quad bikes OR Operate two wheel motorbikes OR Operate side-by-side utility vehicles Respond to emergencies Prepare and apply chemicals Transport, handle and store chemicals Implement procedures for calving Rear newborn and young livestock Plan and construct an electric fence Implement animal health control programs Coordinate milking operations Operate gravity fed irrigation systems OR Operate pressurised irrigation systems OR Maintain livestock water supplies Establish pastures and crops for livestock production Core units* Supervise work routines and staff performance Manage pastures for livestock production Implement and monitor quality assurance procedures Develop livestock feeding plans Manage milking shed routines Supervise animal health programs Manage small business finances Develop a soil health and plant nutrition program Assess and monitor weed, pest and/or disease control programs Maintain Occupational Health and Safety (OHS) processes * These units must be completed to meet the qualification requirements for Certificate IV. 18 National Centre for Dairy Education Australia 2014 course guide

21 Cameron Ball Certificate IV Warragul Campus, Victoria Student profile Growing up in The Basin in Melbourne s south-eastern suburbs, Cameron Ball loved visiting his grandparent s dairy farm at Rutherglen in Northern Victoria, but never considered a dairy career. I did an apprenticeship as a cabinet maker and became a fully qualified carpenter, Cameron, 29 said. I did that for seven years before deciding I needed to spend more time outdoors and I was missing cows! After completing Cups on Cups off in Warragul, Cameron discovered his passion for not only dairy, but for learning. Cameron understood it was important to have formal qualifications to assist his desire to work in the dairy industry and went through the skills recognition process with the NCDEA. He was awarded a Certificate III in Agriculture based on his previous work experience. Now Cameron is a farm hand at the Pembroke farm in Trafalgar, Gippsland and is continuing his studies. The NCDEA is a great way to study, he said. Not only does it give me the theory, I got hands on experience and it was really valuable to meet other students. I m the sort of person who wants to know as much as possible, he said. I ll confess that I m not a big fan of writing but I get a lot from reading up on topics and then putting it into practice. As Cameron has progressed through the NCDEA career pathway, the more he has experienced the dairy industry. He regularly keeps his eyes open for short programs, industry programs and scholarships. As a result, Cameron was a recipient of a joint Gardiner Foundation and Dairy Australia Dairy Industry Scholarship and was awarded a place on the Don Campbell Memorial Tour. It is these types of programs that have fuelled Cameron s passion for both learning and the dairy industry. I love working in dairy and highly recommend studying through the NCDEA, he said. It s a great way to get that hands on experience and create a network of like-minded people that I can discuss the industry with. 19

22 Elsi Neave Diploma of Agriculture Terang Campus, Victoria Student profile As a fourth-generation dairy farmer, Elsi has an excellent dairy pedigree. Passionate about working in the industry, Elsi was keen to develop her skills through formal qualifications. I really enjoy studying through the NCDEA, Elsi said. I can study while working full-time and I get to connect with other dairy people across Australia. The NCDEA gives me a quality education, with industry trainers, to teach me the best ways to manage a farm. Currently working as the assistant Herd Manager at Ian and Karen McKie s The Points Holsteins in Pirron Yallock, Elsi plans to continue learning. The courses I ve done have broadened my understanding of dairy, she said. I believe in the value of studying and further education so there is always something to fall back on. The NCDEA makes sure you have the most up-to-date knowledge and gives you the chance to meet a range of different people from across the dairy industry. Elsi shows stud Holstein cattle for the McKie s and she owns Jersey stud cattle of her own. After attending the National All Breeds Dairy Youth Camp in 2009 and 2010, Elsi won the Genetics Australia $2,000 scholarship in Elsi, already deeply involved in the dairy industry has big plans to build a future in the industry she loves. I love working in the industry I do something different every day, Elsi said. I m not stuck inside and I get to spend time with cows and drive tractors! Eventually, I would like to move into a management role, build up my own herd and one day run my own farm. Elsi is keen to stay working in the dairy industry and increasing her skills through further study is high on her priority list, she is a recipient of the Dairy Industry 2013 scholarship program funded by Gardiner Foundation and Dairy Australia and is now studying for her Diploma in Agriculture (Dairy) through the NCDEA in Terang, Victoria. 20 National Centre for Dairy Education Australia 2014 course guide

23 Dairy Farm Production Manager Diploma of Agriculture (AHC50110) The Diploma of Agriculture has been designed to provide the knowledge and skills required to undertake the farm production management role on a dairy farm. The program offers career opportunities in farm management, share farming and associated service industries. Mode of Study The program is delivered via blended delivery and provides a mix of current theory and practice as well as tools that participants will be able to use on-farm. Entry Requirements Successful completion of the NCDEA Certificate IV, including the co-requisites from Certificate II and III in Agriculture or demonstrated equivalent competencies through skills recognition. NCDEA requirements: Learners complete the co-requisite units and successfully complete the 7 units from Group 1 and at least 1 from Group 2. AHCMOM202A AHCDRY201A AHCMOM212A OR AHCMOM201A OR AHCMOM211A AHCBAC302A AHCWRK303A AHCCHM303A AHCCHM304A AHCLSK329A AHCLSK318A AHCINF302A AHCLSK309A AHCDRY301A AHCIRG304A OR AHCIRG305A OR AHCLSK305A AHCWRK403A AHCBAC401A AHCLSK402A AHCDRY401A AHCLSK409A AHCWRK401A BSBSMB406A AHCPCM402A AHCOHS401A AHCPMG408A Co-requisite units Operate tractors Milk livestock Operate quad bikes OR Operate two wheel motorbikes OR Operate side-by-side utility vehicles Establish pastures and crops for livestock production Respond to emergencies Prepare and apply chemicals Transport, handle and store chemicals Implement procedures for calving Rear newborn and young livestock Plan and construct an electric fence Implement animal health control programs Coordinate milking operations Operate gravity fed irrigation systems OR Operate pressurised irrigation systems OR Maintain livestock water supplies Supervise work routines and staff performance Manage pastures for livestock production Develop livestock feeding plans Manage milking shed routines Supervise animal health programs Implement and monitor quality assurance procedures Manage small business finances Develop a soil health and plant nutrition program Maintain Occupational Health and Safety (OHS) processes Assess and monitor weed, pest and/or disease control programs AHCLSK503A AHCAGB504A AHCLSK504A AHCBAC503A AHCBUS501A AHCAGB505A AHCBUS506A Group 1* Develop and implement a breeding strategy Plan production for the whole land/farm based business Develop livestock health and welfare strategies Manage integrated crop and pasture production Manage staff Develop a whole farm plan Develop and review a business plan AHCAGB502A AHCWAT502A AHCLSK501A Group 2*** Plan and manage infrastructure requirements** Manage water systems Manage livestock production * These units must be completed to meet the qualification requirements for the Diploma. ** Recommended. *** Choose one unit to meet qualification rules. 21

24 Lisa Howlett Advanced Diploma, Warragul Campus, Victoria Student profile After a 20 year break from dairying, Lisa Howlett was looking forward to getting back into the industry. However, she was well aware that the dairy industry, methods and techniques would have changed in that time. Lisa, along with her husband Malcolm, decided that developing their skills through the NCDEA was the best approach to make a successful return to the industry. I knew the industry would have changed after such a long time out of the industry, Lisa said. So we started with courses such as Cups on Cups off, Feeding Pastures for Profit and Countdown Down Under. As Lisa learnt more about the NCDEA, she decided to complete the Skills Recognition process. After being awarded the Diploma in Agriculture, she is now combining completing her Advanced Diploma with working on-farm. The Advanced Diploma is run one day per week with students from across the state participating in training online. The NCDEA environment is great, Lisa said. The trainers are knowledgeable, easy to work with and the flexibility to combine study with working is vital. Currently milking 250 cows on 300 acres at Glengarry (near Traralgon, Victoria), Lisa has seen her commitment to developing her skills and gaining formal qualifications as key to her success. The farm is a business so it has to be profitable and sustainable, Lisa said. The NCDEA courses have helped us make better decisions that lead to improved productivity and greater profitability. It has helped make better decisions that contribute to the sustainability of our business, Lisa said. The industry keeps evolving, you have to keep up to date or it will pass you by. 22 National Centre for Dairy Education Australia 2014 course guide

25 Dairy Farm Business Manager Advanced Diploma of Agriculture (AHC60110) The Advanced Diploma of Agriculture program has been designed to enhance the knowledge and skills required to be a dairy farm business manager. The program offers career opportunities in farm management, farming and associated service industries. Mode of Study The program is delivered via blended delivery and provides a mix of current theory and practice as well as tools that participants will be able to use on-farm. Entry Requirements Successful completion of the NCDEA Diploma of Agriculture, including the co-requisites from Certificate II, III and IV in Agriculture or demonstrated equivalent competencies through skills recognition. NCDEA requirements: Learners complete the co-requisite units and successfully complete the 6 units from Group 1 and have the option to complete the Group 2 unit. Group 1* AHCAGB602A AHCAGB603A AHCWRK602A AHCBUS605A AHCAGB604A AHCBUS604A Group 2 AHCBUS603A Co-requisite units Learners must have completed all units from the NCDEA Diploma of Agriculture including the co-requisites from Certificate II, III and IV of Agriculture. Units Manage estate planning Manage the production system Lead and manage community or industry organisations Manage human resources Analyse business performance Design and manage the enterprise quality management system Develop and review a strategic plan * These units must be completed to meet the qualification requirements for the Advanced Diploma. 23

26 Diploma of Human Resources Management (BSB 50613) The Diploma of Human Resource Management has been developed to provide the skills and qualification for people wanting to work with their dairy farmer clients to increase profitability through a more efficient and productive workforce, to comply with legal requirements and to have low business risk around people. BSBHRM506A BSBHRM501A BSBWRK509A BSBHRM505A BSBHRM504A BSBHRM503A BSBHRM507A AHCAGB602A Manage Recruitment, Selection and Induction Processes Manage Human Resources Services Manage Industrial Relations Manage Remuneration and Employee Benefits Manage Workforce Planning Manage Performance Management Systems Manage Separation or Termination Manage Estate Planning 24 National Centre for Dairy Education Australia 2014 course guide

27 Advanced Diploma of Agribusiness Management (Leadership Stream) (AHC60310) This qualification is available to individuals who participate in the Developing Dairy Leaders Program. This program is by selective entry and offers one intake a year. Mode of Study The program is delivered in a flexible delivery model which includes two block release sessions (Melbourne & Canberra) and blended learning utilising e-learning tools. Entry Requirements This program is by selective entry and offers one intake a year. Please see com.au/education-and- Careers/Developing-Dairy- Leaders-Program for further information including the application and selection process. Direct entry is not possible. NCDEA requirements: Successfully complete the 6 units from Group 1 as part of the Developing Dairy Leaders Program and 2 units from Group 2. Group 1 AHCWRK602A PSPPOL404A SRXGOV001B SRXGOV002B BSBWOR501B CHCAD504B Group 2 AHCBUS605A AHCBUS604A AHCBUS603A Lead and manage community or industry organisations Support policy implementation Participate as a member of an effective board of an organisation Undertake the role of an individual Director of an organisation Manage personal work priorities and professional development Provide advocacy and representation services Electives Manage Human Resources Design and Manage the Enterprise Quality Management System Develop and Review a Strategic Plan 25

28 NCDEA National Centre for Dairy Education Australia 2014 course guide