Hydro Mechanical v. Gravity Grease Interceptors TS Saturday 9:00am 12:00pm Rand Ackroyd

Size: px
Start display at page:

Download "Hydro Mechanical v. Gravity Grease Interceptors TS 400 2 1 Saturday 9:00am 12:00pm Rand Ackroyd"

Transcription

1 Hydro Mechanical v. Gravity Grease Interceptors TS Saturday 9:00am 12:00pm Rand Ackroyd

2 CAPTURING the GREASE MODEL CODE EDITION Copyright 2011

3 .Hydro Mechanical vs Gravity Grease Interceptors UPC, IPC How they work Sizing Installation Grease.What it is.were does it come from.what problems it cause

4

5 PDI Plumbing and Drainage Inst. The Plumbing and Drainage Institute (PDI) was formed in The organization developed the original performance requirements and certification program for Grease interceptor (Hydro mechanical Grease interceptors) and Water hammer Arrestors (Shock Arrestors

6 PDI Plumbing and Drainage Inst. Our objective Advancement of Engineered Plumbing Products Research Publish Standards Education

7 PDI Plumbing and Drainage Inst. We also participate in the development of the model plumbing codes UPC, IPC, NSPC

8 PDI Plumbing and Drainage Inst. Ashland Poly Traps.Bio-Microbics. Inc. Canplas Ind..G.K&L Inc International GRD.Jay R Smith Mfg. Josam.Lowe Eng. L&J Restaurant Inc..Rockford Separators Thermaco.Tyler Pipe/ Wade Watts Drainage.Zurn Ind. Mifab Corp..B K Resources Inc. Factory Direct Sales.Grandview Sheetmetal Grease Traps USA.Flexial Corp AH-U LTD.BK Resources Ecologix Systems.Klinger Trading Korea Seal. L&J Restaurant Prima Supply. Taho Valves Town and Country. Triton Metals

9 .

10 .

11 PDI Plumbing and Drainage Inst. Publications PDI G101 Testing and Rating PDI G102 FOG Sensing and Alarm Guide to GREASE INTERCEPTORS: Eliminating i the Grease

12

13 Technology available Grease Interceptor is a generic term representing a family of devices

14 Technology available Grease Interceptor A plumbing appurtenance or appliance that is installed in a sanitary drainage system to intercept non petroleum fats, oil, and greases (FOG) from a wastewater discharge.

15 Technology available Gravity Interceptors t Hydro Mechanical Interceptor Grease Removal Device GRD Fog Sensing and Alarm Devices FOG Disposal Systems

16 GRAVITY INTERCEPTOR

17 GRAVITY INTERCEPTOR

18

19 GRAVITY INTERCEPTOR

20 Hydro Mechanical Grease interceptor

21 Hydro Mechanical Grease interceptor

22 Hydro Mechanical Grease Interceptor PDI G101

23 GREASE REMOVAL DEVICE GRD PDI G101

24 HYDRO MECHANICAL PDI G102 Automatic Sensor

25 FOG DISPOSAL SYSTEM

26

27

28 Performance Standards Equipment Testing Certification

29 PDI G101 Test Rig

30 SINKS

31 SINKS

32 SINKS

33 FLOW CONTROL

34 FLOW CONTROL

35 SKIM TANK

36 EQUIPMENT

37 EQUIPMENT

38 TESTING Example 25 GPM Interceptor Two sinks each at 25 Gallons at 160 F

39 TESTING Example 25 GPM Interceptor Two sinks each at 25 Gallons at 160 F

40 TESTING Lard Ratio One Pound/ Five Gallons Five Pounds of Lard each Run at 160F

41 TESTING Min. of 12 Runs per Test Total Lard min.60 Pounds per Test

42 TESTING Min. Retained Lard Pounds Grease removal efficiency 90%-95%

43 TESTING Min. Retained Lard Pounds Grease removal efficiency 90%-95%

44 TESTING Min. Retained Lard Pounds Grease removal efficiency 90%-95%

45 TESTING Lard is Skimmed and separated

46 TESTING Lard is Skimmed and separated

47 TESTING Efficiency = Grease Added - Grease Skimmed Grease added

48 Testing and Certification

49 Testing and Certification Performance

50 Testing and Certification Performance

51 Testing and Certification Performance Orange County Study

52

53 HYDRO MECHANICAL PDI G102 Automatic Sensor

54 Grease Interceptor t Grease Removal Device (GRD) Any hydro mechanical grease interceptor that automatically, mechanically removes non-petroleum fats, oils and grease (FOG) from the interceptor, the control of which are either automatic or manually initiated. ASME A

55 GREASE REMOVAL DEVICE GRD Hydro mechanical grease interceptor External grease collection Timer actuated Sensor operated Skim off grease Disc Belt Hydraulic Pump

56 GREASE REMOVAL DEVICE GRD Skimmer / Timer

57 GREASE REMOVAL DEVICE GRD

58 GREASE REMOVAL DEVICE GRD

59 GREASE REMOVAL DEVICE GRD TESTING Hydro mechanical grease interceptor Test PDI G101 Grease separating ASME A Grease removal 150% Removal of Rated capacity, 10 hours FOG removed, Maximum of 5% water

60 FOG DISPOSAL SYSTEM FOG Disposal System A grease interceptor that reduces non petroleum fats, oils, and grease (FOG) in effluent by separation, and mass and volume reduction. ASME A

61 FOG DISPOSAL SYSTEM Testing PDI G101 Grease separation ASME A Grease Reduction Discharge water 100mg/liter max. FOG

62 GRAVITY INTERCEPTOR

63 GRAVITY INTERCEPTOR

64 Design criteria for Gravity interceptor, IAPMO Z Gallon volume minimum Two chambers 2/3 and 1/3 Two access point Inlet and outlet baffle Tee 4 Inlet, outlet above water Center baffle length more than width Air space 9 Liquid depth 30 min. 6 ft max Stoke s Law Efficiency 80%-85 % range Sized by Gallons volume

65

66 GRAVITY INTERCEPTOR BEWARE!

67 GRAVITY INTERCEPTOR BEWARE!

68 Seven week closure

69 Intercepting Grease IPC,UPC, Major changes in the Code for Grease Interceptors UPC, IPC

70 Intercepting Grease IPC Why the changes? To match the descriptions of Grease Interceptors in the Code to the National Standards for them. Trap VS. Interceptor

71 What happened in 2006 to Grease Traps and passive interceptor? Deleted UPC, IPC 2006

72 Intercepting Grease UPC, IPC 2003, 2006, 2009 Grease Interceptor t Hydro Mechanical Gravity Grease Trap Trap

73 Intercepting Grease IPC 2003, Trap. A fitting or device that provides a liquid seal to prevent the emission of sewer gases without materially affecting the flow of sewage or wastewater through the trap.

74 Intercepting Grease IPC Changes

75 Intercepting Grease IPC 2003 IPC 2006 IPC 2009 IPC 2012

76 Intercepting Grease IPC 2003 Grease Interceptor. t A passive interceptor whose rated flow 50 GPM. exceeds 50 GPM.

77 Intercepting Grease IPC 2003 Grease Trap. A passive interceptor whose rated flow is 50 GPM or less.

78 Intercepting Grease IPC Chapter 2 Definitions Grease Interceptor. t (replaces grease interceptor & grease trap) A plumbing appurtenance that is installed in a sanitary drainage system to intercept oily and greasy wastes from a wastewater discharge. Such device has the ability to intercept free-floating fats and oils.

79 Intercepting Grease IPC IPC Automatic grease removal devices. (GRD) Where automatic grease removal devices are installed, such devices shall be located downstream of each fixture or multiple fixtures in accordance with the manufacturer s instructions. ti The automatic ti grease removal device shall be sized to pre-treat the measured or calculated flows for all connected fixtures or equipment. Ready access shall be provided.

80 Intercepting Grease IPC IPC Automatic grease removal devices. Ready access shall be provided.

81 Intercepting Grease IPC IPC Rate of Flow Controls Shall be equipped with devices to control the rate of water flow. Applies to Hydro-Mechanical only

82 Intercepting Grease IPC Rate of Flow Controls

83 Intercepting Grease IPC IPC Grease interceptor capacity Shall have the grease retention capacity Table Applies to Hydro-Mechanical only

84 Grease interceptor Installation General IPC 2003,2006,2009,2012 IPC Approval. The size, type and location of each interceptor and of each separator shall be designed and installed in accordance with the manufacturer s instructions.

85 Intercepting Grease IPC IPC Food waste Grinders A solids interceptor shall separate the discharge before connecting to the grease interceptor. Applies to all grease interceptors

86 Intercepting Grease UPC, IPC 2006, 2012 IPC Grease interceptors and automatic grease removal devices Grease interceptors or automatic grease removal devices shall conform to PDI G101, ASME A or ASME A and shall be installed in accordance with the manufacturer s. Note no size limitation Exception: Volume not less 500 Gallons outside

87 Intercepting Grease Hydro-Mechanical Grease interceptors and automatic grease removal devices (GRD). Grease interceptors or automatic grease removal devices shall conform to PDI G101, ASME A or ASME A and shall be installed in accordance with the manufacturer s Note no size limitation

88 Intercepting Grease IPC 2012 Chapter 2 Definitions Grease Interceptor Hydro-Mechanical Grease Interceptor. A plumbing appurtenance that is installed in the sanitary drainage system to intercept freefloating (FOG) fats, oils and grease from the wastewater discharge. Continuous separation is accomplished air entrapment, buoyancy and interior baffles. Gravity Grease Interceptor. A plumbing appurtenance of not less than 500 gallon capacity that are installed in the sanitary drainage system to intercept free-floating (FOG) fats, oils and grease from the wastewater discharge. Separation is accomplished by gravity during a retention time of not less than 30 minute.

89 Intercepting Grease UPC Changes

90 Intercepting Grease UPC 2006, Chapter 2 Definitions Grease Interceptor Hydro-Mechanical Grease Interceptor Mechanical Grease Interceptor. A plumbing appurtenance that is installed in the sanitary drainage system to intercept free- floating (FOG) fats, oils and grease from the wastewater discharge. Continuous separation is accomplished air entrapment, t buoyancy and interior i baffles. Gravity Grease Interceptor. A plumbing appurtenance of not less than 300 gallon capacity that are installed in the sanitary a drainage system to intercept free-floating (FOG) fats, oils and grease from the wastewater discharge. Separation is accomplished by gravity during a retention time of not less than 30 minute.

91 UPC CHANGE UPC What happened to Appendix H? New Sizing method Chapter 10

92 Flow Control s UPC Each plumbing fixture or piece of equipment connected to a hydro mechanical grease interceptor shall be provided with an approved type of vented flow control installed in a readily accessible and visible location. No flow-control device having adjustable or removable parts shall be approved

93 Grease interceptor Installation General UPC Food Waste Disposal Units and Dishwashers. Unless specifically required or permitted by the Authority Having Jurisdiction, no food waste disposal unit or dishwasher shall be connected to or discharge into any grease interceptor. Commercial food waste disposers shall be permitted to discharge directly into the building s drainage system.

94 Grease interceptor Installation General UPC Each fixture discharging into a grease interceptor shall be individually trapped and vented in an approved manner.

95 Grease interceptor Installation General UPC Waste discharge in establishments from fixtures and equipment which may contain grease, including but not limited to, scullery sinks, pot and pan sinks, dishwashers, soup kettles, and floor drains located in areas where grease-containing g materials may exist, may be drained into the sanitary waste through the interceptor when approved by the Authority Having Jurisdiction.

96 Grease interceptor Installation General UPC Each grease interceptor shall be so installed and connected that it shall be at all times easily accessible for inspection, cleaning, and removal of the intercepted grease. A gravity grease interceptor complying with IAPMO Z1001, shall not be installed in any part of a building where food is handled. Location of the grease interceptor shall meet the approval of the Authority Having Jurisdiction.

97 Grease interceptor Installation General UPC Interceptors shall be placed as close as practical to the fixtures they serve.

98 MAINTAINANCE UPC The Authority Having Jurisdiction shall have the authority to mandate the installation of additional equipment or devices and to mandate a maintenance program. Automatic Sensor

99 Intercepting Grease Grease Removal Device

100

101 Sizing GREASE INTERCEPTORS Hydro Mechanical Gravity

102 Defining the Sizing GREASE INTERCEPTORS Hydro Mechanical GPM Gravity Gallons capacity

103 Size Ranges of GREASE INTERCEPTORS Hydro Mechanical GPM 7 to 100 GPM Gravity Gallons capacity 500 Gallons and larger

104 Sizing GREASE INTERCEPTORS For any type of Grease interceptor drain line flow in GPM must be determined

105 Sizing Gravity GREASE Interceptors All interceptors are sized by calculating flow in GPM Drain pipe capacity Actual flow DFU s

106 SIZING Grease INTERCEPTORS by Drain line capacity Pipe Size Diameter ¼ slope GPM

107 SIZING Grease INTERCEPTORS by Actual Flow Fixture type Fixture size Fixture quantity Other equipment

108 SIZING Grease INTERCEPTORS by Actual Flow Fixture type Sinks that are drained.. Drain size Pre rinse. Fixture flow Food F d prep Fixture flow Cooking equipment...drain size Other equipment..rated flow The total= peak flow

109 Sizing Gravity GREASE INTERCEPTORS Applying peak GPM flow to Sizing Factor of safety? 1% of the time flow is at peak 75%-90% of flows are 1/3 peak

110 SIZING Gravity GREASE INTERCEPTORS by GPM FLOW Peak flow GPM X 30 min

111 SIZING Gravity GREASE INTERCEPTORS by DFU S Gravity Grease Interceptor Sizing DFUs Interceptor Volume Pipe size gallons 21 (3) 750 gallons 36 1,000 gallons 3 pipe 90 (3) 1,250 gallons 180 1,500 gallons 4 pipe 216 2,000 gallons 307 (3) 2,500 gallons 390 3,000 gallons 5 pipe 428 4,000 gallons 576 5,000 gallons 700 7,500 gallons 6 pipe ,000 gallons ,000 gallons

112 SIZING Gravity GREASE INTERCEPTORS by DFU S If drainage fixture units (DFUs) are not known, the interceptor shall be sized based on the maximum DFUs allowed for the pipe pp size connected to the inlet of the interceptor.

113 Sizing Hydro Mechanical Grease Interceptors All interceptors are sized by calculating flow in GPM Drain pipe capacity Actual flow

114 Pipe Size Diameter SIZING Grease INTERCEPTORS HYDRO MECHANICAL by Drain line capacity ¼ slope GPM

115 Step 1 SIZING Grease INTERCEPTORS HYDRO MECHANICAL by Actual fixture, sink Determine the cubic content of the fixture by multiplying length x width x depth. A sink 48 long by 24 wide by 12 deep Cubic content 48 x 24 x 12 = 13,824 cubic inches Step 2 Step 3 Determine the capacity in gallons. 1 gal. = 231 cubic inches. Determine actual drainage load. The fixture is usually filled to about 75% of capacity with waste water. The items being washed displace about 25% of the fixture content. Actual drainage load = 75% of the fixture capacity. Contents in gal. 13,824 = 59.8 gals 231 Actual drainage load.75 x 59.8 gals. = 44.9 gals. Step 4 Determine the flow rate and the drainage. In Calculated l flow rate for 1 minute period general, good practices dictate a one minute Flow rate 44.9 gals. = 44.9 GPM drainage period, however where conditions 1 Min. permit, a 2 minute period is acceptable. Drainage period is the actual time required to Calculated flow rate for 2 minute period completely empty the fixture. Flow rate 44.9 gals. = 22.5 GPM Flow Rate = Actual Drainage Load 2 Min. Drainage Period Step 5 Select the interceptor which corresponds to the For 1 minute period flow rate calculated. Note Select larger size 44.9 GPM when flow rate falls between two sizes listed. If For a 2 minute period the flow rate is above 50 GPM, select a larger interceptor GPM

116 SIZING Grease INTERCEPTORS HYDRO MECHANICAL by Actual fixture Pre rinse. Fixture flow Food prep Fixture flow Cooking equipment...,drain size Other equipment...rated flow Actual sink one/two minute Note: Sink drain by Manning may have lower flow The total= peak flow

117 Sizing Hydro Mechanical Grease Interceptors GPM peak flow =GPM size Interceptor Note: flow control limits sink GPM

118 SIZING GREASE INTERCEPTORS Under sizing can be a problem Increased drain down time More frequent cleaning

119 SIZING GREASE INTERCEPTORS Over sizing can be a problem Grease Breaks down Increased cleaning cost

120 Polar Hydrocarbon Free fatty acids. Glycerin

121 FOG breaks down into Fatty acids and Glycerin Hydrolisis Microbes b Chemicals

122 Fatty acids Harden with Iron oxide Chemically bond to pipes Fatty acids are corrosive Saturated fatty acids reacting with Calcium forming a solid tacky substance

123 Harden with Iron oxide Chemically bond to pipes

124 Saturated fatty acids reacting with Calcium forming a solid tacky substance

125 FOG/Food breaks down

126 FOG/Food breaks down Sulfur reducing anaerobic bacteria Hydrogen sulfide Symbiotic aerobic bacteria Sulfuric acid

127 Over sizing Increased cost of cleaning Over sizing encourages less frequent cleaning Less water exchange,septic conditions, i low Ph.

128 HOW THEY WORK

129 Hydro Mechanical Grease Interceptor. A plumbing appurtenance that is installed in the sanitary drainage system to intercept free floating (FOG) fats, oils and grease from the wastewater t discharge. Continuous separation is accomplished by air entrapment, buoyancy and interior baffles. Gravity Grease Interceptor. A plumbing appurtenance of not less than 500 gallon capacity that are installed in the sanitary drainage system to intercept free floating (FOG) fats, oils and grease from the wastewater discharge. Separation is accomplished by gravity ( buoyancy ) during a retention time of not less than 30 minute.

130 Hydro Mechanical Grease Interceptor. Gravity Grease Interceptors

131

132

133

134

135

136

137 Special applications

138

139

140 Vented Flow Control

141 FLOW CONTROL At a level of below the fixture. Between the fixture and Grease Interceptor One flow control per Grease Interceptor

142 GREASE REMOVAL DEVICE GRD Skimmer / Timer

143 GREASE REMOVAL DEVICE GRD

144 GREASE REMOVAL DEVICE GRD

145 FOG Disposal System A grease interceptor that reduces non petroleum fats, oils, and grease (FOG) in effluent by separation, and mass and volume reduction. ASME A

146 FOG DISPOSAL SYSTEM

147

148

149

150

151

152

153

154

155

156

157

158

159

160

161

162 General No Garbage/ food grinder directly connected Avoid high detergent fixtures Easy access for cleaning Check for correct AHJ Check for local l required interceptor t designs

163 General Avoid distances of greater than 25 ft Gravity and Hydro can be used together Gravity installed outside of building

164 Standards Flow Min. Size Flow control Vent Grinders Certification Location Cleaning Yes Any No Yes Yes No Yes Any Empty Yes Any 500 No No No Yes Outdoors Empty

165

166 New Awareness Clean Water Act Regulations Research Technology available Design considerations

167 New Awareness

168 What problems it cause? SSO Sanitary Sewer overflows "SSO", are a violation of the Federal Clean Water Act. These SSO s have resulted in millions of dollars in fines by the EPA

169 SSO Sanitary Sewer overflows

170 SSO Sanitary Sewer overflows

171 SSO Sanitary Sewer overflows In Orange County, CA, 252 orders have been issued, closing beaches for more than 2000 days (from 1987 through 2000). The majority of these closures were the result of bacterial contamination from sewage spills flowing into the ocean, usually originating from sewer lines clogged with grease. This is almost 6 years of closure.

172 SSO Sanitary Sewer overflows SSO Sanitary Sewer overflows 2006 EPA has reported in monitoring 35 States t there were 40, beach day closings in the year 2006, due to contamination.

173 SSO Sanitary Sewer overflows Los Angeles County Sanitation Districts are fined $4.6 million for January 2006 sewage spill. Agreed to a $2.5 million settlement and released from liability for 93 sewage spill over the previous five years.

174 SSO Sanitary Sewer overflows Connecticut SSO s

175 SSO Sanitary Sewer overflows Regulations State Plumbing Code Public Health Code POTW City

176 SSO Sanitary Sewer overflows Enforcement AHJ BY State Within the State BY Sewer Company

177 SSO Sanitary Sewer overflows Studies Orange County FOG Control 2005 NC State Project FROG 2007

178 SSO Sanitary Sewer overflows

179 SSO Sanitary Sewer overflows

180 SSO Sanitary Sewer overflows Orange County Study

181 SSO Sanitary Sewer overflows Orange County

182 SSO Sanitary Sewer overflows NC State Project FROG 2007 FOG blockages are the primary cause in 40% to 50% of all SSO s (Southerland,2002) Another 10% to 25% are roots and grease

183 SSO Sanitary Sewer overflows NC State Project FROG % to 75%

184 Were does it come from Food preparation and clean up Schools Assisted Living Nursing homes Hospitals Amusement Parks Malls Restaurants

185 How much? Cafeteria 4,500 mg/l Chinese 1,900 mg/l Italian 1,000 mg/l American 950 mg/l

186 New Awareness Reference / Information Water Environment Research Foundation Plumbing and Drainage Institute

187 Myths and Facts

188 Myth: If grease is not used in food preparation a grease interceptor is not needed Fact: Grease is not the only problem. The overall problem is FOG. (Fats,oils and grease). These materials alone or in combination will result is sewer blockages Copy right PDI 2009

189 Myth: If food is not prepared on site a grease interceptor t is not needed d Fact: A stove is not the source of FOG, it is the sink. Containers and utensils can be a significant source of FOG Copy right PDI 2009

190 Myth: Grease interceptors only retain FOG Fact: In addition to FOG grease interceptors will capture food solids. Copy right PDI 2009

191 Myth: Choosing a larger size grease interceptor will result in a greater grease removal efficiency. Fact: When grease interceptor has been sized properly to the anticipated maximum flow using a grease interceptor with a larger flow capacity will not increase grease removal efficiency. Copy right PDI 2009

192 Myth: The larger the grease storage capacity the more efficient the interceptors grease removal. Fact: Grease must be separated from the waste water before it can be stored. Storage capacity and grease removal efficiency are not related. Copy right PDI 2009

193 Myth: The grease must cool and harden to separate from the waste water. Fact: Grease interceptors separate based on the difference in specific gravity of FOG and water. Liquefied grease floats just as well as solidified grease. Grease is lighter than water. Copy right PDI 2009

194 Myth: Hot water will melt the captured grease and wash the grease through h the interceptor Fact: All hydro mechanical grease interceptors t are tested t for grease removal efficiency with 150 F water. Copy right PDI 2009

195 Myth: Low temperature dish washers can connect to the grease interceptor. Fact: All dishwashers h can be problematic. It is not the temperature but the soaps, detergents and sanitizers that emulsify the FOG. Copy right PDI 2009

196 Myth: It is important to connect floor drains to the grease interceptor. Fact: Floor drains are not usually a significant ifi source of FOG. Drain cleaners and strong cleaning agents used on floors can emulsify FOG already captured in a grease interceptor. Copy right PDI 2009

197 Myth: Once the grease is captured in the interceptor, t it will remain captured in the interceptor as long as the interceptor is not yet 25% full. Fact: Because the grease (FOG) is contaminated with food particles and the interceptor is a breeding ground for bacteria, the FOG can be broken down, exit the interceptor t and create blockages downstream. Copy right PDI 2009

198 Myth: Over sizing an interceptor cannot hurt. Fact: Over sizing an interceptor relative to actual flow is a problem. It can result in the generation of hydrogen sulfide gas that can convert to an acid. Both metal and concrete structures downstream have suffered severe structural damage from this acid. Copy right PDI 2009

199 Myth: When the grease interceptor is full, the drain line will stop flowing. Fact: Water will continue to flow even when the FOG in the interceptor is at capacity. Additional grease in the wastewater will simply flow right through h the interceptor. t Grease interceptors t must be either manually or electronically monitored. Copy right PDI 2009

200 Myth: With the change to healthier cooking oils, there is less of a FOG problem. Fact: Cooking oils that are healthier for you are no healthier for the drainage system. They are all polar hydrocarbons. In fact, some of the new alternative ti cooking oils with specific gravities closer to water will be harder to capture from the wastewater. Copy right PDI 2009

201 Myth: A clogged drain an a clean out is the worst that can happen. Fact: FOG has can cause extensive sewer failure and costly repairs. Copy right PDI 2009

202

203 Myth: Grease does not clog plastic pipe Fact: FOG can create blockages in all drain pipe materials. Copy right PDI 2009

204

205 THANK YOU

New Awareness Clean Water Act Regulations Research Technology available Design considerations

New Awareness Clean Water Act Regulations Research Technology available Design considerations New Awareness Clean Water Act Regulations Research Technology available Design considerations New Awareness What problems it cause? SSO SSO Sanitary Sewer overflows "SSO", are a violation of the Federal

More information

Editorial Note: bold and underline denotes added text, strikethrough denotes deleted text

Editorial Note: bold and underline denotes added text, strikethrough denotes deleted text Code Amendment 12/20/12 2011 Oregon Plumbing Specialty Code, Grease Interceptors & Fats, Oils and Greases Editorial Note: bold and underline denotes added text, strikethrough denotes deleted text 204.0

More information

Basic Principles for Sizing Grease Interceptors

Basic Principles for Sizing Grease Interceptors Basic Principles for Sizing Grease Interceptors Grease Interceptor is an overall term. It is a product category much like faucet. I am sure you can think of several types of faucets like, kitchen, bath

More information

CITY OF GOLDEN DEPARTMENT OF PUBLIC WORKS, ENVIRONMENTAL SERVICES DIVISION

CITY OF GOLDEN DEPARTMENT OF PUBLIC WORKS, ENVIRONMENTAL SERVICES DIVISION CITY OF GOLDEN DEPARTMENT OF PUBLIC WORKS, ENVIRONMENTAL SERVICES DIVISION Grease, So What's the Problem? Does your facility produce grease? All commercial cooking facilities generate Fats, Oil, and Grease

More information

National Precast Concrete Association

National Precast Concrete Association National Precast Concrete Association NOTES 1. This manual does not claim or imply that it addresses any safety-related issues associated with its use. Operation and maintenance of precast concrete grease

More information

SAN JACINTO RIVER AUTHORITY GUIDANCE DOCUMENT FOR SIZING AND INSTALLATION OF GREASE TRAPS, INTERCEPTORS AND SEPERATORS

SAN JACINTO RIVER AUTHORITY GUIDANCE DOCUMENT FOR SIZING AND INSTALLATION OF GREASE TRAPS, INTERCEPTORS AND SEPERATORS SAN JACINTO RIVER AUTHORITY GUIDANCE DOCUMENT FOR SIZING AND INSTALLATION OF GREASE TRAPS, INTERCEPTORS AND SEPERATORS Part I: Guidance for Grease Trap/Grease Interceptor Sizing and Design Criteria A.

More information

Guidelines for Precast Concrete Grease Interceptors

Guidelines for Precast Concrete Grease Interceptors Guidelines for Precast Concrete Grease Interceptors Purpose Provide an overview of the basic design principals that govern why gravity grease interceptors work Provide a forum for discussion of common

More information

Fats, Oil and Grease. Best Management Practices Manual. Information, Pollution Prevention, and Compliance Information For Food Service Facilities

Fats, Oil and Grease. Best Management Practices Manual. Information, Pollution Prevention, and Compliance Information For Food Service Facilities Fats, Oil and Grease Best Management Practices Manual Information, Pollution Prevention, and Compliance Information For Food Service Facilities Pinellas County Utilities Water Quality Management Division

More information

FOG PRETREATMENT INFORMATION. New London Public Utilities F.O.G. Program 120 Broad Street New London, CT 06320

FOG PRETREATMENT INFORMATION. New London Public Utilities F.O.G. Program 120 Broad Street New London, CT 06320 FOG PRETREATMENT INFORMATION 1 New London Public Utilities F.O.G. Program 120 Broad Street New London, CT 06320 Kathryn Willis Program Coordinator Phone: 860-447-5222 Introduction This information package

More information

Plumbing Code in Commercial Kitchens. NH BOA May 9, 2012

Plumbing Code in Commercial Kitchens. NH BOA May 9, 2012 Plumbing Code in Commercial Kitchens NH BOA May 9, 2012 Main Topics Grease Interceptors Indirect Waste Receptors Cleaning Chemical Dispensers Thermal Expansion IPC - Chapter 10 Traps Interceptors Separators

More information

Food Service Facilities

Food Service Facilities Food Service Facilities Selecting and installing a grease removal device Regional Water Quality Control Plant Operated by the City of Palo Alto for the East Palo Alto Sanitary District, Los Altos, Los

More information

POLICY. (EFFECTIVE January 1, 2000)

POLICY. (EFFECTIVE January 1, 2000) POLICY (EFFECTIVE January 1, 2000) CHARLOTTE-MECKLENBURG UTILITIES System Protection Division 5100 Brookshire Boulevard Charlotte, NC 28216 (704) 394-9284 GREASE POLICY EFFECTIVE JANUARY 1, 2000 GREASE

More information

Fats, Oil and Grease Program Kit

Fats, Oil and Grease Program Kit Fats, Oil and Grease Program Kit Rochester, MN Water Reclamation Plant 2015 COMPLIANCE, REQUIREMENTS AND BEST MANAGEMENT PRACTICES FOR FOG CONTROL AT FOOD SERVICE ESTABLISHMENTS P a g e 0 Table of Contents

More information

Best Management Practices Fats, Oils, & Grease

Best Management Practices Fats, Oils, & Grease Best Management Practices Fats, Oils, & Grease for Food Service Facilities Public Works Department Environmental Division Table of Contents A. Introduction B. Purpose of the Manual 1 C. Frequently Asked

More information

Grease Traps and Interceptors

Grease Traps and Interceptors Grease Traps and Interceptors Dorchester County Water and Sewer Introduction Fats, oils, and greases (FOG) can build up in sewer pipes, resulting in costly and messy overflows. It is bad for business,

More information

Fats, Oil, and Grease (FOG) Best Management Practices (BMP) For Food Service Facilities. Guidance Manual

Fats, Oil, and Grease (FOG) Best Management Practices (BMP) For Food Service Facilities. Guidance Manual Fats, Oil, and Grease (FOG) Best Management Practices (BMP) For Food Service Facilities Guidance Manual Boise Public Works Department May 2007 Table of Contents SECTION...PAGE A. INTRODUCTION...1 B. PURPOSE

More information

Manual contents includes:

Manual contents includes: Fats, Oil, and Grease (FOG) Best Management Practices (BMP) For Food Service Facilities Information, Pollution Prevention, and Compliance Information (2/07/06) Fats, oil and grease (FOG) can have negative

More information

NPCA WHITE PAPER DESIGN CONSIDERATIONS AND DISCUSSION OF PRECAST CONCRETE GRAVITY GREASE INTERCEPTORS

NPCA WHITE PAPER DESIGN CONSIDERATIONS AND DISCUSSION OF PRECAST CONCRETE GRAVITY GREASE INTERCEPTORS NPCA WHITE PAPER DESIGN CONSIDERATIONS AND DISCUSSION OF PRECAST CONCRETE GRAVITY GREASE INTERCEPTORS TABLE OF CONTENTS Introduction...2 Guidance & Discussion on Specifying Grease Interceptors...2 Necessity

More information

Grease Trap Maintenance, Procedures and Cleaning Logs

Grease Trap Maintenance, Procedures and Cleaning Logs SAWS Grease Reduction Program Grease Trap Maintenance, Procedures and Cleaning Logs Don t Feed the Grease Monster Best Management Practices for Commercial Food and Restaurant Facilities Train kitchen staff

More information

A HOMEOWNERS GUIDE ON-SITE SEWAGE MANAGEMENT SYSTEMS

A HOMEOWNERS GUIDE ON-SITE SEWAGE MANAGEMENT SYSTEMS GEORGIA DEPARTMENT OF HUMAN RESOURCES ENVIRONMENTAL HEALTH SECTION A HOMEOWNERS GUIDE TO ON-SITE SEWAGE MANAGEMENT SYSTEMS March 12, 2002 WHAT IS AN ON-SITE SEWAGE MANAGEMENT SYSTEM An on-site sewage management

More information

GUIDANCE DOCUMENT FOR SIZING AND INSTALLATION OF GREASE TRAPS AND INTERCEPTORS

GUIDANCE DOCUMENT FOR SIZING AND INSTALLATION OF GREASE TRAPS AND INTERCEPTORS GUIDANCE DOCUMENT FOR SIZING AND INSTALLATION OF GREASE TRAPS AND INTERCEPTORS Fort Worth Water Department, Pretreatment Services Division, (817)871-8305 A. Introduction: Part I: Guidance for Grease Trap

More information

Fats, Oils and Grease

Fats, Oils and Grease ENVIRONMENTAL ASSISTANCE OFFICE NEWSLETTER In this Issue Health and Human Impact Fats, Oils and Grease November, 2011 Environmental Impact What to do at Work Introduction What to do at Home Grease Removal

More information

City of Clare Grease and Sand Interceptor Policy

City of Clare Grease and Sand Interceptor Policy City of Clare Grease and Sand Interceptor Policy A. Purpose It is the duty of the City of Clare to prevent the excessive introduction of grease, oil and sand into the sewer system and wastewater treatment

More information

INTERCEPTORS TABLE OF CONTENTS S-WD-INTER-1 0812

INTERCEPTORS TABLE OF CONTENTS S-WD-INTER-1 0812 TABLE OF CONTENTS Pictorial Index Product Recommendations Grease Interceptors Commonly Specified Options Typical Installations Oil Interceptors Commonly Specified Options Typical Installations Sediment

More information

Fats, Oils, and Grease Best Management Practices Manual

Fats, Oils, and Grease Best Management Practices Manual Fats, Oils, and Grease Best Management Practices Manual Information, Pollution Prevention and Compliance Information For Food and Beverage Establishments 1 Contact Information: Mendocino City Community

More information

Grease 101. Why is Grease a Problem?

Grease 101. Why is Grease a Problem? Grease 101 Grease is hydrophobic, meaning it floats on top of water, and adheres to other material such a sewer pipes. All too often, grease is washed into the plumbing system, usually through the kitchen

More information

Louisville and Jefferson County. Metropolitan Sewer District Fats, Oils & Grease (FOG) Management Guidelines. Policy Adopted: May 27, 2008

Louisville and Jefferson County. Metropolitan Sewer District Fats, Oils & Grease (FOG) Management Guidelines. Policy Adopted: May 27, 2008 Scope & Purpose: Louisville and Jefferson County Metropolitan Sewer District Fats, Oils & Grease (FOG) Management Guidelines Policy Adopted: May 27, 2008 The purpose of these guidelines is to ensure compliance

More information

PLUMBING & CROSS-CONNECTION CONTROL

PLUMBING & CROSS-CONNECTION CONTROL PLUMBING & CROSS-CONNECTION CONTROL. MODULE 4 VII. Typical Retail Food Service Cross-Connections VIII. Air Gaps and Air Breaks for Drains and Waste IX. Grease Interceptors VII. TYPICAL RETAIL FOOD SERVICE

More information

How To Prevent Grease From Getting Into The Water System

How To Prevent Grease From Getting Into The Water System Fats, Oil, and Grease Best Management Practices Manual Information, Pollution Prevention and Compliance Information For Food Service Facilities City of St. Petersburg Water Resources Department Environmental

More information

How do I clean my grease trap? Refer to Grease Trap and Interceptor Maintenance.

How do I clean my grease trap? Refer to Grease Trap and Interceptor Maintenance. Fats, Oil, and Grease Best Management Practices Manual Information, Pollution Prevention, and Compliance Information for Publicly-Owned Treatment Plants Fats, oil and grease - - also called FOG in the

More information

Best Management Practices and Grease Control Device Maintenance for Food Service Establishment Employees

Best Management Practices and Grease Control Device Maintenance for Food Service Establishment Employees Best Management Practices and Grease Control Device Maintenance for Food Service Establishment Employees OBJECTIVE Fully understand how using kitchen Best Management Practices (BMPs) to control Fats, Oils,

More information

WWW.STOPTHECLOG.COM WHY A FATS, OILS AND GREASE PROGRAM. Employee Food Service Establishment Information Sheet INTRODUCTION

WWW.STOPTHECLOG.COM WHY A FATS, OILS AND GREASE PROGRAM. Employee Food Service Establishment Information Sheet INTRODUCTION Employee Food Service Establishment Information Sheet WHY A FATS, OILS AND GREASE PROGRAM Fats, oils and grease (FOG) cause serious problems in the sewer system. FOG sticks to the walls of the pipes when

More information

2006 IPC INTERNATIONAL PLUMBING CODE AMENDMENTS PLANNING & DEVELOPMENT SERVICES DEPARTMENT

2006 IPC INTERNATIONAL PLUMBING CODE AMENDMENTS PLANNING & DEVELOPMENT SERVICES DEPARTMENT 2006 IPC INTERNATIONAL PLUMBING CODE AMENDMENTS Ordinance No. 3771 Adopted April 1, 2008 Effective June 30, 2008 PLANNING & DEVELOPMENT SERVICES DEPARTMENT ORDINANCE NO. 3771 AN ORDINANCE OF THE COUNCIL

More information

Prevent Blockages in the Sanitary Sewer System

Prevent Blockages in the Sanitary Sewer System FATS, OILS & GREASE - BMPs The following Best Management Practices (BMPs) tables are listed below: Prevent blockages in the Sanitary Sewer System Properly Maintain Grease Traps and Interceptors to Prevent

More information

1.2 How Does FOG Affect You?. 2 1.3 The City of Huntington Beach FOG Control Program.. 2

1.2 How Does FOG Affect You?. 2 1.3 The City of Huntington Beach FOG Control Program.. 2 Contents SECTION 1.0 What is FOG?.... 2 1.2 How Does FOG Affect You?. 2 1.3 The City of Huntington Beach FOG Control Program.. 2 SECTION 2.0 HOW TO ACHIEVE COMPLIANCE WITH THE FOOD SERVICE ESTABLISMENT

More information

CHAPTER 10 TRAPS AND INTERCEPTORS

CHAPTER 10 TRAPS AND INTERCEPTORS CHAPTER 10 TRAPS AND INTERCEPTORS 1001.0 Traps Required. 1001.1 Each plumbing fixture, excepting those having integral traps or as permitted in Section 1001.2, shall be separately trapped by an approved

More information

CALIFORNIA PLUMBING CODE MATRIX ADOPTION TABLE CHAPTER 10 - TRAPS AND INTERCEPTORS 1 2 1/AC AC SS SS/CC 1 2 3 4

CALIFORNIA PLUMBING CODE MATRIX ADOPTION TABLE CHAPTER 10 - TRAPS AND INTERCEPTORS 1 2 1/AC AC SS SS/CC 1 2 3 4 CALIFORNIA PLUMBING CODE MATRIX ADOPTION TABLE CHAPTER 10 - TRAPS AND INTERCEPTORS Adopting Agency BSC SFM HCD DSA OSHPD CSA DPH AGR DWR CA 1 2 1/AC AC SS SS/CC 1 2 3 4 Adopt Entire Chapter X X X Adopt

More information

PLAN REVIEW AND APPROVAL FOR FOOD ESTABLISHMENTS PLUMBING REQUIREMENTS FOR FOOD ESTABLISHMENT PREMISES

PLAN REVIEW AND APPROVAL FOR FOOD ESTABLISHMENTS PLUMBING REQUIREMENTS FOR FOOD ESTABLISHMENT PREMISES PLAN REVIEW AND APPROVAL FOR FOOD ESTABLISHMENTS PLUMBING REQUIREMENTS FOR FOOD ESTABLISHMENT PREMISES Health Systems Protection Rev. 07/2006 35-05-20/06/07/18 OFFICE OF FOOD PROTECTION 417 FEDERAL ST

More information

Homeowner s Guide to Maintaining a Sewage Treatment System

Homeowner s Guide to Maintaining a Sewage Treatment System Homeowner s Guide to Maintaining a Sewage Treatment System Warren County Combined Health District 416 South East Street Lebanon, OH 45036 513-695-1220 Sewage Treatment Systems Septic Tank and Soil Absorption

More information

Plumbing for retail food businesses

Plumbing for retail food businesses Plumbing for retail food businesses Every day, thousands of food outlets in Sydney produce waste, such as cooking oil, grease and food solids. If that waste is discharged directly into our sewers, it can

More information

PLUMBING ROUGH IN INSPECTION

PLUMBING ROUGH IN INSPECTION This Program is made Possible through the Code Officials Education & Training Fund. Revenue for the Fund comes from Assessments on Building Permits. Please turn down cell phones and put pagers on vibrate.

More information

Fats, Oil, and Grease Best Management Practices Manual. Pollution Prevention and Compliance Information for Publicly-Owned Treatment Plants

Fats, Oil, and Grease Best Management Practices Manual. Pollution Prevention and Compliance Information for Publicly-Owned Treatment Plants Fats, Oil, and Grease Best Management Practices Manual Pollution Prevention and Compliance Information for Publicly-Owned Treatment Plants Acknowledgements The manual was produced by Brown and Caldwell

More information

Jay R. Smith Mfg. Co.

Jay R. Smith Mfg. Co. Jay R. Smith Mfg. Co. G u i d e T o I n t e r c e p t i o n Traditional G.I. Semi-Automatic Draw-off G.I. Custom Made, Special Quote, Interceptors P.O. Box 3237 Montgomery, AL 36109-0237 Tel:334-277-8520

More information

Grease Interceptor. If it s a. then why not size by grease production? Presented by: Sean Duffy. Schier Products Company 2012

Grease Interceptor. If it s a. then why not size by grease production? Presented by: Sean Duffy. Schier Products Company 2012 If it s a Grease Interceptor then why not size by grease production? Presented by: Sean Duffy 9500 Woodend Road Edwardsville, KS 66111 1-800-827-7119 www.schierproducts.com Brief History of Grease Interceptors

More information

Village of St. Louis Sewer Back-up Policy

Village of St. Louis Sewer Back-up Policy Village of St. Louis Sewer Back-up Policy The Village of St. Louis is responsible for maintaining sewer mains and manholes, which are located in public rights-of-way (Village and Provincial maintained

More information

At the end of today s seminar you should be better. Recognize the causes of Sewer Lateral backup. Identify techniques to protect your home from

At the end of today s seminar you should be better. Recognize the causes of Sewer Lateral backup. Identify techniques to protect your home from Preventing Sewer Backups Presented by IAPMO Today s Objectives At the end of today s seminar you should be better able to: Recognize the causes of Sewer Lateral backup Identify techniques to protect tyour

More information

CHAPTER 10 TRAPS, CLEAN-OUTS, AND INTERCEPTORS

CHAPTER 10 TRAPS, CLEAN-OUTS, AND INTERCEPTORS PlumbingCode06_ch10 5/29/06 8:16 AM Page 1 CHAPTER 10 TRAPS, CLEAN-OUTS, AND INTERCEPTORS We have covered most of the regulations you will need to know about drains and vents. This chapter will round out

More information

Commercial Food Preparation and Service (Currently under review)

Commercial Food Preparation and Service (Currently under review) Commercial Food Preparation and Service (Currently under review) Trade Waste Guideline Issued 27/02/2015 This guideline is currently under review. The grease arrestor sizing calculations are to be used

More information

FATS, OILS, AND GREASE (FOG) CONTROL RULE FOR FOOD SERVICE ESTABLISHMENTS BUTLER COUNTY DEPARTMENT OF ENVIRONMENTAL SERVICES (BCDES)

FATS, OILS, AND GREASE (FOG) CONTROL RULE FOR FOOD SERVICE ESTABLISHMENTS BUTLER COUNTY DEPARTMENT OF ENVIRONMENTAL SERVICES (BCDES) FATS, OILS, AND GREASE (FOG) CONTROL RULE FOR FOOD SERVICE ESTABLISHMENTS BUTLER COUNTY DEPARTMENT OF ENVIRONMENTAL SERVICES (BCDES) 2007 BUTLER COUNTY RULE NO. ADOPTING FATS, OILS AND GREASE (FOG) CONTROL

More information

Bio-Clean. for Septic Systems. Tips for Using Bio-Clean. Page Index METRIC CONVERSIONS

Bio-Clean. for Septic Systems. Tips for Using Bio-Clean. Page Index METRIC CONVERSIONS Bio-Clean for Septic Systems METRIC CONVERSIONS 1 tablespoon = 15ml 1/4 cup = 57 ml 1/3 cup = 76 ml 1/2 cup = 114 ml 1 pint = 1/2 litre 1 quart = 1 litre 1/2 gallon = 2 litres 1 gallon = 4 litres 1 pound

More information

Septic System Owner s Manual

Septic System Owner s Manual Septic System Owner s Manual Sponsored by: copyright 2013 No part of this publication may be reproduced without our consent. www.callbrownies.com Brownie s Septic and Plumbing has provided quality service

More information

SEPTIC SYSTEMS. 1. Building sewer connects the building plumbing to the septic tank.

SEPTIC SYSTEMS. 1. Building sewer connects the building plumbing to the septic tank. SEPTIC SYSTEMS Who Has A Septic System? Approximately 30 percent of Connecticut s population is served by on-site subsurface sewage disposal systems (a.k.a. septic systems). This means a large percentage

More information

Best Management Practices Manual

Best Management Practices Manual CITY OF PORT ANGELES PUBLIC WORKS & UTILITIES Fats, Oil, and Grease Best Management Practices Manual Pollution Prevention and Compliance Information for Kitchens, Restaurants, and other Business Owners

More information

31. ECO-INFO -- SEPTIC SAFE PROTECT YOUR HEALTH AND ENVIRONMENT YOUR SEPTIC PUMP-OUT SYSTEM with SELF ASSESSMENT TROUBLE SHOOTING GUIDE

31. ECO-INFO -- SEPTIC SAFE PROTECT YOUR HEALTH AND ENVIRONMENT YOUR SEPTIC PUMP-OUT SYSTEM with SELF ASSESSMENT TROUBLE SHOOTING GUIDE 31. ECO-INFO -- SEPTIC SAFE PROTECT YOUR HEALTH AND ENVIRONMENT YOUR SEPTIC PUMP-OUT SYSTEM with SELF ASSESSMENT TROUBLE SHOOTING GUIDE Edited 21/12/01 Wyong Shire Council has many non sewered areas that

More information

DRAFT Public Outreach Document for What s an SSMP?

DRAFT Public Outreach Document for What s an SSMP? DRAFT Public Outreach Document for What s an SSMP? This easy to read document is developed and provided to interested parties to assist in educating cities, agencies, their management, elected officials

More information

CITY of LOS ANGELES DEPARTMENT of BUILDING and SAFETY

CITY of LOS ANGELES DEPARTMENT of BUILDING and SAFETY Draft CITY of LOS ANGELES DEPARTMENT of BUILDING and SAFETY Draft Los Angeles Plumbing Code (LAPC) 2008 California Plumbing Code (CPC) 2007 Uniform Plumbing Code (UPC) 2006 Major Code Changes Preliminary

More information

Best Management Practices

Best Management Practices for The City of Paso Robles is required to implement a Phase II Municipal Water Program in order to reduce or eliminate the pollutants that enter our waterways from both storm water and non-storm water

More information

Homeowners and Home Buyers Guide to Wells and Private Sewage Systems

Homeowners and Home Buyers Guide to Wells and Private Sewage Systems Homeowners and Home Buyers Guide to Wells and Private Sewage Systems What every homeowner should know about living with a well and a private sewage system. YOUR ENVIRONMENTAL SYSTEMS Out of sight out of

More information

Compliance Department

Compliance Department Compliance Department Compliance Checklist Inspection Checklist Installation Checklist Inspector:... Establishment:... Signature:... Address:... Date:... Contact Name:... Time Inspection Started:... Phone:...

More information

DRAFT Guidelines for Manually Diverting Outdoor Wastewater to the Sanitary Sewer

DRAFT Guidelines for Manually Diverting Outdoor Wastewater to the Sanitary Sewer Only RAIN down the Storm Drain... DRAFT Guidelines for Manually Diverting Outdoor Wastewater to the Sanitary Sewer This publication applies to you if: You generate wastewater outdoors, and The wastewater

More information

Fats, Oils, and Grease (FOG) Program

Fats, Oils, and Grease (FOG) Program Fats, Oils, and Grease (FOG) Program Reference: City of Dubuque CMOM Ordinance No: Prepared by: CITY OF DUBUQUE 50 W 13 th Street Dubuque, IA 52001 2014 Edition v.1 TABLE OF CONTENTS 1.0 PURPOSE... 3 1.1

More information

FATS, OILS, AND GREASE CONTROL PROGRAM MANUAL

FATS, OILS, AND GREASE CONTROL PROGRAM MANUAL FATS, OILS, AND GREASE CONTROL PROGRAM MANUAL DEPARTMENT OF PUBLIC WORKS (714) 229-6740 Gonzalo Vazquez Water Quality Manager Douglas A. Dancs, P.E. Director of Public Works/City Engineer Section Listing

More information

OPERATION & MAINTENANCE MANUAL

OPERATION & MAINTENANCE MANUAL Jay R. Smith Mfg. Co. Grease + Gard GREASE REMOVAL SYSTEM = OPERATION & MAINTENANCE MANUAL 8165GG 8175GG Grease+Gard Installation & Operation Instructions Grease+Gard is designed to remove the grease from

More information

FATS, OILS, AND GREASE CONTROL PROGRAM MANUAL

FATS, OILS, AND GREASE CONTROL PROGRAM MANUAL FATS, OILS, AND GREASE CONTROL PROGRAM MANUAL Department of Public Works Gonzalo Vazquez Water Quality Manager Douglas A. Dancs, P.E. Director of Public Works/City Engineer Section Listing LIST OF ACRONYMS

More information

FOOD SERVICE FACILITIES Best Management Practices Stormwater Management Program City of Bluff City P.O. Box 70, Bluff City, TN 37618 423-538-7144

FOOD SERVICE FACILITIES Best Management Practices Stormwater Management Program City of Bluff City P.O. Box 70, Bluff City, TN 37618 423-538-7144 FOOD SERVICE FACILITIES Best Management Practices Stormwater Management Program City of Bluff City P.O. Box 70, Bluff City, TN 37618 423-538-7144 This document may be printed and used for reference by

More information

City of Bakersfield Public Works Department Sewer System Management Plan December 2014

City of Bakersfield Public Works Department Sewer System Management Plan December 2014 City of Bakersfield Public Works Department Sewer System Management Plan December 2014 C:\Users\hmayberry\Desktop\SEWER SYSTEM MANAGEMENT PLAN 2014.doc 1 Sewer System Management Plan Index: Section 1 Goals

More information

foundation designed to keep water out of the basement.

foundation designed to keep water out of the basement. Preventing Sewer Backups To safeguard your home against flooding from sewer backups, you should understand your home's basic plumbing and the preventative techniques discussed in this brochure. Basement

More information

Monterey Regional Water Pollution Control Agency. Sewer System Management Plan

Monterey Regional Water Pollution Control Agency. Sewer System Management Plan Monterey Regional Water Pollution Control Agency Sewer System Management Plan March 31, 2013 Sewer System Management Plan Introduction I. Goals II. Organization III. Legal Authority IV. Operation and Maintenance

More information

The Use of Magnesium Hydroxide Slurry as a Safe and Cost Effective Solution for H 2

The Use of Magnesium Hydroxide Slurry as a Safe and Cost Effective Solution for H 2 The Use of Magnesium Hydroxide Slurry as a Safe and Cost Effective Solution for H 2 S Odor and Corrosion in Sanitary Sewer Systems Aileen Gibson Chris Knapp Steve Leykauf Wastewater Treatment History In

More information

How To Keep Grease Out Of The Sewer

How To Keep Grease Out Of The Sewer FOG Program Fats, Oils & Grease Proper disposal of fats, oils and grease protects your business, public health and the environment. It s the law, and it s the right thing to do. Wherever there s water,

More information

SHORELINE SANITATION

SHORELINE SANITATION Septic System Report On:

More information

BEST ENVIRONMENTAL MANGEMENT PRACTICES

BEST ENVIRONMENTAL MANGEMENT PRACTICES Learn how to prevent pollution, maintain a grease interceptor, minimize waste, and protect your sewer lateral by following these. BEST ENVIRONMENTAL MANGEMENT PRACTICES For FOOD SERVICE FACILITIES This

More information

Dominic i Barbato Dpt. Of Building and Safety (818) 374 4361 domenico.barbato@lacity.org

Dominic i Barbato Dpt. Of Building and Safety (818) 374 4361 domenico.barbato@lacity.org Dominic i Barbato Dpt. Of Building and Safety (818) 374 4361 domenico.barbato@lacity.org b 2011 Los Angeles Plumbing Code LAPC changes from 2008 2011 Los Angeles Plumbing Code Consists of the following:

More information

Almonte Sanitary District Sewer System Management Plan Adopted by the ALMONTE Board of Directors on_08/28/06

Almonte Sanitary District Sewer System Management Plan Adopted by the ALMONTE Board of Directors on_08/28/06 Almonte Sanitary District Sewer System Management Plan Adopted by the ALMONTE Board of Directors on_08/28/06 1. Goals The goal of this SSMP is to provide a plan and schedule to properly manage, operate,

More information

Brian Coppock, Regional Compliance Officer. Office of Statewide Health Planning and Development Facilities Development Division

Brian Coppock, Regional Compliance Officer. Office of Statewide Health Planning and Development Facilities Development Division Brian Coppock, Regional Compliance Officer Office of Statewide Health Planning and Development Facilities Development Division CHAPTER 6 WATER SUPPLY AND DISTRIBUTION 601.0 Hot and Cold Water Required.

More information

New or Remodeled Food Service Establishment Checklist**

New or Remodeled Food Service Establishment Checklist** ToTo Protect and Promote the Health and the Environment of the People of Kittitas County New or Remodeled Food Service Establishment Checklist** **Some items may not be required for limited food service

More information

Disposal of Fats, Oils, Grease and Food Waste Best Management Practice for Catering Outlets

Disposal of Fats, Oils, Grease and Food Waste Best Management Practice for Catering Outlets Disposal of Fats, Oils, Grease and Food Waste Best Management Practice for Catering Outlets Working in partnership with: Blank inside front cover page Best Management Practice for Catering Outlets Fat,

More information

LOS ANGELES UNIFIED SCHOOL DISTRICT INDUSTRIAL WASTEWATER MANAGEMENT PROCEDURES

LOS ANGELES UNIFIED SCHOOL DISTRICT INDUSTRIAL WASTEWATER MANAGEMENT PROCEDURES LOS ANGELES UNIFIED SCHOOL DISTRICT INDUSTRIAL WASTEWATER MANAGEMENT PROCEDURES Office of Environmental Health and Safety 333 S. Beaudry Avenue, 20 th Floor Los Angeles, California 90017 (213) 241-3199

More information

Septic Systems and Their Maintenance

Septic Systems and Their Maintenance Septic Systems and Their Maintenance Why Use a Septic System? Septic systems are used when sewage treatment plants are not accessible. They safely treat and dispose of wastewaters produced in the bathroom,

More information

Plumbing Code in Commercial Kitchens

Plumbing Code in Commercial Kitchens Plumbing Code in Commercial Kitchens City of Concord Code Administration 225-8580 Dan Clark Plumbing Inspector Tedd Evans, Chief Building Inspector Code References from the 2009 edition of the International

More information

City of Mebane Wastewater Collection and Treatment Facility

City of Mebane Wastewater Collection and Treatment Facility City of Mebane Wastewater Collection and Treatment Facility For the Fiscal Year July 1, 2014 - June 30, 2015 City of Mebane Wastewater Collection and Treatment Facility For the Fiscal Year July 1, 2014

More information

Sewer and Stormwater Back-ups Policy Adopted by Council October 4, 2010

Sewer and Stormwater Back-ups Policy Adopted by Council October 4, 2010 Sewer and Stormwater Back-ups Policy Adopted by Council October 4, 2010 A. Purpose The purpose of this policy is to explain how and why sewer or stormwater backups occur, what to do in the event a homeowner

More information

Septic Systems Maintenance:

Septic Systems Maintenance: Septic Systems Maintenance: A typical septic system consists of two basic components: a septic tank and an underground disposal field. Wastewater flows from the house to the septic tank. Effluent, after

More information

Jay R. Smith Mfg. Co.

Jay R. Smith Mfg. Co. Jay R. Smith Mfg. Co. Automatic Backwater Valve SMITH CUSTOMER DRIVEN FLOOD-GATE FEATURES Index Page Flood-Gate Features and Applications 2 How Flood-Gate Works 3 Flood-Gate Operation & Approvals 4 Valve

More information

What Is An On-Lot Sewage Disposal System?

What Is An On-Lot Sewage Disposal System? What Is An On-Lot Sewage Disposal System? Most rural homes and communities in Monroe County are not served by a public sewer system. In order to dispose of the wastewater (sewage) generated by homes and

More information

Frequently Asked Questions about Septic Systems

Frequently Asked Questions about Septic Systems What is a septic tank? Where is my septic tank located? Do septic tanks last forever? What should and should not go into my septic tank? How can I tell if my septic tank is working properly? Why should

More information

RULE 8-8 - ORGANIC COMPOUNDS - WASTEWATER COLLECTION AND SEPARATION SYSTEMS

RULE 8-8 - ORGANIC COMPOUNDS - WASTEWATER COLLECTION AND SEPARATION SYSTEMS BAY AREA AIR QUALITY MANAGEMENT DISTRICT RULE 8-8 - ORGANIC COMPOUNDS - WASTEWATER COLLECTION AND SEPARATION SYSTEMS (ADOPTED: January 17, 1979) (AMENDED: November 1, 1989; October 6, 1993; June 15, 1994;

More information

'A GREASE TRAP TREATMENT PERFECT FOR RESTAURANT GREASE TRAPS. RESTAURANTS WILL SAVE BIG MONEY ON GREASE TRAP MAINTENANCE.'

'A GREASE TRAP TREATMENT PERFECT FOR RESTAURANT GREASE TRAPS. RESTAURANTS WILL SAVE BIG MONEY ON GREASE TRAP MAINTENANCE.' 1 of 6 3/7/2013 9:41 AM AUTO DOSE SYSTEM SEPTIC TANK TREATMENT SEPTIC BLOG BIO-FLO MOBILE VERSION SEPTIC TANK CARE GREASE TRAP PRODUCTS SEPTIC TANK ENZYMES GREASE TRAP CLEANER ABOUT US CLASSIC VERSION

More information

WWW.STOPTHECLOG.COM. Owner / Operator Food Service Establishment Information Sheet

WWW.STOPTHECLOG.COM. Owner / Operator Food Service Establishment Information Sheet Owner / Operator Food Service Establishment Information Sheet Why a Fats, Oils and Grease Program INTRODUCTION Fats, oils and grease (FOG) cause serious problems in the sewer system. FOG sticks to the

More information

Improper storage of potential pollutants will increase the risk of water pollution that may occur because of spills.

Improper storage of potential pollutants will increase the risk of water pollution that may occur because of spills. WQ-3 Best Management Practice (BMP) Water Quality Protection Guideline Secondary Containment Design and Operation Standards Section 1. Introduction According to the EPA, the majority of water pollution

More information

Septic Records and Maintenance Guidelines

Septic Records and Maintenance Guidelines 1 Septic Records and Maintenance Guidelines Proper design, installation, and maintenance of your septic system will maximize your system's life. It will prevent failures that can be unsightly, foul-smelling,

More information

What to Expect From the Examination. How to Study the Plumbing Codes

What to Expect From the Examination. How to Study the Plumbing Codes Texas State Board of Plumbing Examiners Plumbing Inspector Examination Review Course The following Examination Review Course is designed to assist an applicant in preparing for the Plumbing Inspector examination.

More information

City and County of San Francisco 2030 Sewer System Master Plan TASK 400 TECHNICAL MEMORANDUM NO. 405

City and County of San Francisco 2030 Sewer System Master Plan TASK 400 TECHNICAL MEMORANDUM NO. 405 City and County of San Francisco 2030 Sewer System Master Plan TASK 400 TECHNICAL MEMORANDUM NO. 405 REGULATORY CONSIDERATIONS FOR WET WEATHER COLLECTION SYSTEM BACKUPS FINAL DRAFT August 2009 2700 YGNACIO

More information

STEPS NECESSARY FOR APPROVAL TO OPERATE A FOOD SERVICE ESTABLISHMENT

STEPS NECESSARY FOR APPROVAL TO OPERATE A FOOD SERVICE ESTABLISHMENT STEPS NECESSARY FOR APPROVAL TO OPERATE A FOOD SERVICE ESTABLISHMENT 1. Submit completed application to this office at least 21 days prior to commencing operation. The application will NOT be considered

More information

Biological Drain Maintenance Systems

Biological Drain Maintenance Systems Biological Drain Maintenance Systems 2007 NCH Corporation HISTORY OF DRAINS MODERN SEWAGE SYSTEM Septic tanks were introduced; effluent water was largely untreated causing pollution of streams and rivers.

More information

What the State of N.C. Wants You to Know About FOG: Permits, SSO Reporting and Other Requirements

What the State of N.C. Wants You to Know About FOG: Permits, SSO Reporting and Other Requirements What the State of N.C. Wants You to Know About FOG: Permits, SSO Reporting and Other Requirements Wednesday, December 12 th, 2012 Deborah Gore NC DENR PERCS Unit Supervisor Michael Leggett, PE NC DENR

More information

BASEMENT FLOODING. Prevention Guide for. Homeowners

BASEMENT FLOODING. Prevention Guide for. Homeowners BASEMENT FLOODING Prevention Guide for Homeowners 1 Did You Know? Floods are the most common hazards in Canada. Water damage is a common cause of loss for homeowner insurance. A heavy rainfall can result

More information

Florida Department of Environmental Protection

Florida Department of Environmental Protection Florida Department of Environmental Protection Background Mobile vehicle and equipment washing involves washing at a location where vehicles are based (such as a trucking company, warehouse, bus station,

More information

MIFAB INTERCEPTOR SELECTION GUIDE

MIFAB INTERCEPTOR SELECTION GUIDE MIFB INTERCEPTOR SELECTION GUIDE There are three main types of interceptors: grease, oil and solids. Each of them requires different considerations for sizing, operation and maintenance. The information

More information

A GUIDE TO EFFICIENT GREASE MANAGEMENT

A GUIDE TO EFFICIENT GREASE MANAGEMENT A GUIDE TO EFFICIENT GREASE MANAGEMENT 1 CONTENTS HOW GREASE CUASES PROBLEMS P 03 THE SOURCE OF GREASE P 04 BEST KITCHEN PRACTICES P 05 GREASE TRAPS & DEVICES P 06 GREASE GUARDIAN OPERATION P 08 GREASE

More information