Practical Information Notes. Budapest May 2006

Transcription

1 Practical Information Notes Budapest May 2006 On behalf of the Hungarian organizers please find here the following documents: - a list with the contact details of 4 hotels where you can make your own reservation by the deadline indicated - a map where the hotels and the site of the meeting (Hungarian CSO, H-1024 Budapest, Keleti Károly u. 5-7.) are marked - an information sheet about transports between the airport and the hotels and between the hotels and the Hungarian CSO - a conference dinner offer form for the evening of 16 May, Tuesday. You are kindly requested to send back the last page to Mr BEKES marking the menu (approx. 18 Euro) chosen in case you would like to participate in this event.

2 Hotels in the vicinity of the Hungarian Central Statistical Office Please indicate Paris Group when making your reservation. 1./ Hotel Budapest 4 tram-stops from the HCSO H-1026 Budapest /approx. 20 minutes/ Szilágyi Erzsébet fasor 47. Tel.: Fax: janos.sinko@danubiusgroup.com 77,- Euro 77,- Euro Special menu offers for this hotel 3-course Menu Offer (13-, Euro/person/menu including a soft drink and a coffee or tea) Menu 1. Tomatoes Stuffed with Meat Stuffed Chicken Gödöllő Style Fruit salad Menu 2. Fresh and Balsam Sauce Chicken Breast with Mushrooms Somlo Sponge Cake Menu 3. Vegetables Roll with Sauce Hungarian beef stew Sour Cherry Strudel Menu 4. Chicken Scallop of Pork Budapest Style Chocolate Cake Menu 5. Hungarian Goulash Soup Stuffed Breast of Turkey with Cheese and fried French Cream Mille Feuilles Menu 6. Hortobagy Pancakes Scallop of Pork Magyaróvári Style Raspberry Cake Menu 7. Újházy Chicken Soup Thunny Fish Floretin Style Cottage Cheese Patty Buffet Offer (17-, Euro/person/buffet including a soft drink and a coffee or tea) Stuffed Tomato Rolled ham Stuffed porkchops with home made salat Turkey breast with fruit Smoked beef tongue with cranberry-horse-radish cream sauce Cold roastbeef with marinated vegetables Garden salad with fresh herbs in balsam dressing with fried pumpkin seed Chicken salad Mixed saladbar Sea-fish filet ( heck ) roasted Floretin style Turkey breast fried on lava stone Pork filet Magyaróváry style Chicken breast roasted in creamy mushroom sauce Vegetarian assorted hors d oeuvre Somlo sponge cake Fruit salad Rolls

3 2./ Hotel Mercure Budapest Buda 3 tram-stops from the HCSO H-1013 Budapest /approx. 20 minutes/ Krisztina körút Tel.: Fax: h1688-sb4@accor.com For arrival after p.m., a credit card guarantee is needed. 88,- Euro 103,- Euro 3./ Hotel Császár (15 minutes walk from the HCSO) H-1023 Budapest Frankel Leó út 35. Tel.: Fax: kvida@hotelcsaszar.hu 40,- Euro 50,- Euro Reservation deadline: 31 March / Hotel Papillon (5 minutes walk from the HCSO) H-1024 Budapest Rózsahegy u. 3/B Tel. and Fax: or ,- Euro 40,- Euro Reservation deadline: 31 March 2006

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5 INFORMATION ABOUT THE TRANSPORT see also the map above marking the HCSO (1), Hotel Budapest (2) and Hotel Császár (3) Hotel Budapest and the HCSO Tram No. 18 or 56: two stops to "Moszkva tér" and from Moszkva tér two stops with tram No. 4 or 6 to Mechwart-liget". Hotel Császár and the HCSO Tram No. 17: one stop to "Margit-híd" (Margaret-bridge) and from "Margit-híd" one stop with tram No. 4 or 6 to "Mechwart-liget" (not crossing the Danube, the HCSO and the hotel are on Buda-side). Hotel Mercure Budapest Buda and the HCSO Tram No. 59, 61 or 18: one stop to "Moszkva-tér" and from Moszkva tér two stops with tram No. 4 or 6 to Mechwart-liget". Hotel Papillon and the HCSO Five minutes walking distance. Tickets are available in Metro stations and at most newsagents. Single ticket costs 185,- HUF 3-day-ticket costs 2500,- HUF 1-week-ticket costs 3400,- HUF Transport from the Airport As far as the transport between the airport and the hotels is concerned we recommend you to make use of the Airport Minibus Service. The one-way fare is 2300,- HUF/person, the return ticket is 3900,- HUF/person. The tickets for the minibus can be purchased upon arrival at the Airport Passenger Service counters in the baggage reclaim area or in the Arrivals Hall. The Airport Minibus leaves directly from the airport (departure on request) and takes you to any address in Budapest for the fares indicated. If the passengers have a return ticket, the Airport Minibus collects the people at any address following a phone call (the "meeting" time and address should be discussed) 24 hours prior to the departure of the flight.

6 INFORMATION ON THE CONFERENCE DINNER ON 16 MAY 2006 AT 19:30 O CLOCK In case you would like to participate in this event, send back the following page marking the menu (approx. 18 Euro) chosen, to Eszter.Bekes@ksh.hu LOCATION: NAME OF THE RESTAURANT: CSÁRDA ÉTTEREM BUDAPEST SZILÁGYI ERZSÉBET FASOR 47. The restaurant can be easily reached. It is by the ground floor - on the right next to Budapest Hotel. You can take trams No. 56 towards Hűvösvölgy direction, No. 18 towards János Kórház direction (2 stops) or bus No. 156 towards Daniel út direction (1 stop) from Moszkva tér.

7 MENU 1 PUSZTA COCKTAIL HUNGARIAN MIXED PLATE (SALAMI, SAUSAGE, ETC) BEEF STEW IN PAPRIKA SAUCE WITH PASTA (TARHONYA) MIXED SALAD STRUDEL WINE AND WATER COFFEE MENU 2 PUSZTA COCKTAIL GOULASH SOUP GRILLED CHICKEN WITH VEGETABLES PANCAKE Á LA GUNDEL (WALNUT FILLING, TOPPED WITH CHOCOLATE SAUCE) WINE AND WATER COFFEE MENU 3 PUSZTA COCKTAIL VEGETARIAN, TO BE ORDERED ON ARRIVAL. IT MAY CONTAIN FOR EX.: SALADS, OR STUFFED TOMATO. CHEESE IN BREADCRUMBS, OR CAULIFLOWER WITH CREAM AND CHEESE, OR CHAMPIGNONS IN BREADCRUMBS, OR FISH. PANCAKE Á LA GUNDEL, OR STRUDEL, OR SPONGE CAKE TOPPED WITH CHOCOLATE SAUCE AND WHIPPED CREAM. WINE AND WATER COFFEE NAME:. COUNTRY:. THE PRICE OF THE DINNER IS HUF. (APPROX. 18,- EUROS)