Eating Out. The Bournemouth & Poole College THE ESCOFFIER RESTAURANT THE COASTLINE COFFEE SHOP THE BRASSERIE
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1 The Bournemouth & Poole College THE ESCOFFIER RESTAURANT THE COASTLINE COFFEE SHOP THE BRASSERIE Eating Out Reservations Web thecollege.co.uk/escoffier
2 THE ESCOFFIER RESTAURANT - FINE DINING EXPERIENCE Keeping the traditions of fine culinary arts, The Escoffier restaurant offers the highest quality food and wine with contemporary flair. Offering a dining experience in a relaxing and unique style, with a menu designed to give you access to a delicious array of dishes using many ingredients from local producers. The Escoffier Restaurant opens both at lunch time (Mon - Fri at 12 noon) and three evenings (Tues - Thurs at 7pm) serving gourmet and theme menus. Le roi des cuisiniers, le cuisinier des rois THE BRASSERIE For a less formal dining experience The Brasserie offers tantalising one to three course menus, serving top quality dishes from an open kitchen. Reservations are not required so it s perfect to pop in on your lunch break. With starters and sweets from 1.95 and main courses from 4.50 you can really dine out on a budget! The Brasserie is open Monday - Friday 11.45am - 1pm term time only. COASTLINE COFFEE SHOP The Coastline Coffee Shop serves fresh baguettes, soup, fast food, hot and cold drinks and home made cakes to eat in or take away. With daily meal deals the coffee shop is ideal for a good value, freshly made lunch on the go. Alternatively you can pop in for your freshly ground coffee or bacon roll to start the day off. The Coastline Coffee Shop is open Monday - Thursday 9am - 3pm and Fridays 9am - 2pm term time only. PRIVATE FUNCTIONS Looking for a venue for your private function or party? We can cater for any function, large or small and will provide excellent food, service and good value for money. The Hospitality and Food banqueting team offer a detailed planning service giving each event the care and attention required. If you are interested in finding out more please call or escoffier@thecollege.co.uk to arrange an initial meeting.
3 The ESCOFFIER Restaurant LUNCHES 2 Course Lunch Course Lunch Cafetiere of Coffee 1.95 (Lunch and Dinner) ESCOFFIER GOURMET DINNER 5 Course Dinner (appetizer, starter, sorbet, main course and sweet) THEME DATES A guide to the Escoffier s Gourmet Dinner menus per person AUTUMN TERM 2014 Gourmet Menu 1 Wonders of Wessex 23, 24, 30 September, 1, 2, 7, 8, 9, 14, 15, 16, 21, 22, 23 October Gourmet Menu 2 Autumnal Tales 4, 5, 6, 11, 12, 13, 18, 19, 20, 25, 26, 27 November Gourmet Menu 3 Christmas Festivities 2, 3, 4, 9, 10, 11, 16, 17, 18 December SPRING TERM 2015 Gourmet Menu 4 Best of British 13, 14, 15, 20, 21, 22, 27, 28, 29 January, 3, 4, 5 February Gourmet Menu 5 Asian Odyssey 11, 12, 24, 25, 26 February (25 February Chinese New Year event) Gourmet Menu 6 Vintage Classics 3, 4, 5 March with entertainment Gourmet Menu 7 Modern French 10, 11, 12, 17, 18, 19, 24, 25, 26, 31 March SUMMER TERM 2015 Gourmet Menu 8 Taste of the Med 21, 22, 23, 28, 29, 30 April, 5, 6, 7 May Gourmet Menu 9 Spring in to Summer 12, 13, 14, 19, 20, 21 May, 2, 3, 4 June Gourmet Menu 10 La Cuisine Moderne d Esoffier 9, 10, 11, 16, 17, 18 June
4 CHRISTMAS FESTIVE DINNER SOIREES AT THE ESCOFFIER RESTAURANT We will be hosting our renowned Christmas Festive Dinner Soirées. VISIT OUR WEBSITE FOR FULL DETAILS OF ALL THE YEAR S ENTERTAINMENT CHRISTMAS DINNER DATES 5 Course Christmas Lunch Monday 1 to , 3, 4 December Christmas Dinner no entertainment 9, 10, 11, 16, 17, 18 December Christmas Dinner with entertainment Pre-payment is necessary to secure reservations. We will be pleased to take your reservation for Christmas lunch or dinner when you are dining in the Escoffier Restaurant from Monday 22nd September until Wednesday 22nd October. From Monday 3rd November you will be able to book during our opening hours without dining. Contact us: Reservations escoffier@thecollege.co.uk The Bournemouth & Poole College, The Lansdowne, Bournemouth, Dorset, BH1 3JJ (Mon - Fri, term time only)
5 JOIN OUR MAILING LIST If you want to hear about the latest offers and upcoming events please fill in your details and hand in the form to a member of the team when you next dine. NAME ADDRESS POSTCODE TELEPHONE NUMBER MOBILE RESTAURANT OPENING TIMES AUTUMN TERM LUNCH Opening: Monday 22 September - DINNER Opening: Tuesday 23 September - Tuesday,Wednesday,Thursday evenings only Closed Thursday 25 September & Friday 24 October for training days Closed half term week: 27 October CHRISTMAS LUNCH Opening: Monday 1 December - CHRISTMAS DINNER Opening: Tuesday 2 December - SPRING TERM LUNCH Opening: Monday 12 January - Tuesday 31 March DINNER Opening: Tuesday 13 January - Tuesday 31 March Tuesday,Wednesday,Thursday evenings only Closed Tuesday 10 February & Friday 20 March for training days Closed half term week: 16 February SUMMER TERM LUNCH Opening: Monday 20 April - Friday 19 June DINNER Opening: Tuesday 21 April - Thursday 18 June Closed bank holiday: 4 May Closed half term week: 25 May Or please post back to The Escoffier Restaurant, The Bournemouth and Poole College, The Lansdowne, Bournemouth, Dorset, BH1 3JJ Kindly note that The College restaurant can be closed to external clients due to examinations and functions, and dates may be subject to change according to the demands of the training curriculum. Please check for availability by calling
6 HOW TO FIND US The Escoffier Restaurant is located at The Lansdowne in central Bournemouth. Take the Meyrick Road exit from the Lansdowne roundabout where the College s Main Entrance is situated. The location of the restaurant on site is highlighted on the map opposite. Please note: There is no parking allocated on site, however there is off site parking on Meyrick road, Gervis Road, Christchurch road and nearby car parks. RESERVATIONS , escoffier@thecollege.co.uk The Bournemouth and Poole College, The Lansdowne, Bournemouth, Dorset, BH1 3JJ (Mon - Fri, term time only) The ESCOFFIER Restaurant Bournemouth School of Hospitality & Food The Bournemouth & Poole College 2011 Winner of the Bournemouth Tourism Award for Best Restaurant
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