The Caterpillar. Pocket Watch
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- Caroline McKinney
- 9 years ago
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1 DRINK ME
2 The Caterpillar Tanqueray gin, Massenez Violettes, St Germain, Elderflower liqueur & lemon shaken with our house made lavender & vanilla bean syrup. Then topped with a generous pour of Prosecco. Served tall, with lavender & cucumber. Pocket Watch 19 Bulldog gin, Dolin vermouth, Campari, St germain Elderflower liqueur, lemon juice. Topped with Marlborough Sauv Blanc. Served in a tea cup with blood orange marshmallow pillows.
3 Tweedle Rum Caribbean rum blend, pineapple juice, lime, ginger beer, with our house made spiced vanilla & pomegranate syrup, and a dash of Angostura bitters. Served tall, over ice with fresh pineapple and banana chips on the side. Mad Hatter Haymans Sloe gin, house made peppercorn syrup & fresh apple juice topped with coconut foam. Served in a martini glass with shaved chocolate buttons and cracked pepper.
4 The Lion High west double rye camomile & cinnamon syrup. Lemon, pineapple juice & bitters. Served in a coupe with baby cornichons. The Unicorn 19 Bacardi aged 8 years with Frangelico, fresh espresso, vanilla syrup, dark chocolate rum swirl and a dash of cream. Served in an absinthe glass with grated hazelnut & a chocolate straw.
5 March Hare Punch 19 Four Pillars gin, Peach liqueur, Hennessy VSOP, spice syrup with fresh orange juice & a dash of Jerry Thomas bitters. Served in a tea cup with a toasted cinnamon stick on the side. Cheshire Cat 19 Smokey Mezcal, strawberry vermouth & a dry sherry. Sweetened with a few drops of grenadine, Angostura & orange bitters. Served straight up in a coupe with toasted rosemary.
6 The Walrus year Lagavulin, 10 year Glen Grant, chocolate & orange bitters with a Luxardo rinse. Served over an ice sphere with Laphroaig whisky gums. The Tea Party 22 Crown Royal Canadian whiskey, Tea house maple chai tea syrup, chocolate bitters, stirred over ice. Served with butterscotch candy on the side.
7 Classics and Twists Apricot Sidecar 18 Hennessey VS, apricot liqueur, lemon, Angostura bitters Aviation 18 Tanqueray gin, crème de violettes, maraschino liqueur, lemon Peated Negroni House vermouth, Campari, Tanqueray, Plymouth and Navy Strength gin, rested in a Lagavulin bottle Jerez Manhattan Bulleit Rye, Olorosso sherry, Angostura and orange bitters
8 Rusted Nail 12 year single malt, Drambuie, sweet vermouth & barrel aged whisky bitters Western Sazerac Bulleit Rye, Laphroaig 10 rinse, Angostura and Peychaud s bitters, Bookers Over Proof Bourbon Parisian Sazerac French colony rum, Hennessey VS, Bourgeois French absinthe rinse Oaxaca Old Fashioned Herradura reposado tequila, Ilegal mezcal, agave nectar, chocolate bitters Dead Rabbit 22 Bushmills 10, Dom Ben Benedictine served with a dash of Angostura and orange bitters
9 Beer & Cider Australian Dos Blockos, St. Kilda VIC 9 James Boag s Light, Launceston TAS 5 James Squire One Fifty Lashes Pale Ale, Camperdown NSW 9 Little Creatures IPA, Freemantle WA 9 Little Creatures Rogers, Freemantle WA 7 Stone & Wood Pacific Ale, Byron Bay NSW 9 White Rabbit White Ale, Geelong VIC 9 White Rabbit Pale Ale, Geelong VIC 9 White Rabbit Dark Ale, Geelong VIC 9 Pact Pale Ale, Fyshwick ACT 9 Feral Hop Hog, Baskerville WA 9 4 Pines Kolsch, Brookvale NSW 9 4 Pines Stout, Brookvale NSW 9 International Asahi 500ml, Japan 12 Corona, Mexico 8 Peroni, Italy 8 Schöfferhofer, Germany 12 Cider Pressman s Apple, Yenda NSW 8 Apple Thief Apple, Strathvale NSW 9 Apple Thief Pear, Strathvale NSW 9
10 Sparklings Gls Btl Vine and Sea Blanc De Blanc Brut, Adelaide Hills SA 9 32 Azahara Moscato, Murray Darling VIC 9 36 Mascareri Prosecco, Veneto ITALY Madame COCO, Aude Valley FRANCE Champagne Louis Roederer Brut Premier NV, Reims FRANCE 130 Whites Barnsworth Sem Sav, Big Rivers SA 8 32 Kindred Spirit, Marlborough NZ La Bella Vita Pinot Grigio, Veneto ITALY Nick O Leary Riesling, Canberra District NSW Rock Bare Chardonnay, Mclaren Vale SA Tomfoolery Foxwhistle Pinot Gris 15, Eden Valley SA Reds Papa Nico Shiraz, Lang Horn Creek SA 8 32 Parnasse Cabernet Sauvignon 14, Languedoc FRANCE La La Land Tempranillo 13, Heathecot VIC Black Cottage Pinot Noir, Marlborough NZ Swings and Roundabouts Cab Merlot, Margaret River WA Nick O Leary Shiraz, Canberra District NSW 14 54
11 Whisky Islay Bowmore Darkest 15 Sherry Cask Laphroaig Triple Wood Caol Ila 12 Ardbeg Uigeadail Ardbeg Corryvreckan Highland Oban 14 Glendronach 15 Aberlour A Bundah Glenmorangie 18 Duthies Ben Nevis 14 Rum Cask Speyside Balvenie 14 Caribbean Cask BenRiach 15 Sauternes Cask BenRiach 15 Pedro Ximenez Cask Lowland Auchentoshan Three Wood Glenkinchie Double Matured
12 Campbeltown Hazelburn 12 Springbank 01 Island/Blend Talkisker 10 Jonhhie Walker Green label Irish, Japanese and Taiwanese whiskey/whisky Bushmills 16 Redbreast 12 Tokinoka Kavalan King Car American Whiskey Knob Creek Single Barrel Blanton s Single Barrel Wild Turkey Forgiven Four Roses Single Barrel Sazerac Rye Hudson Manhatten rye High West Double Rye
13 Cognac/ Armagnac Delorde 1983 Bas Hennessey VSOP Courvoisier XO Rum Ron Zacapa 23 Diplomatico Reserva Exclusiva El Dorado 12 Angostura 1824 Matusalem Gran Reserva Appleton Estate 12 Tequila/Mezcal Clase Azul Blanco Clase Azul Reposado Artenom Seleccion (whole range) Fortaleza (whole range) Ilegal (whole Range)
14 Gin Tanqueray 10 Star of Bombay Four Pillars Four Pillars Gunpowder Moneky 47 Poor Tom Martin Miller s The Botanist Hendrick s Vodka Grey Goose Belvedere Beluga Noble Beluga Gold Line
15 If there are any classics or quirky drinks you have had in the past, here or elsewhere, don t be shy to ask
HAVEN BAR DRINKS MENU
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Raspberry Mojave 14 Fresh raspberries, mint and lime meet Berry vodka and our house-made margarita mix
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Crown practises responsible service of alcohol. Please note: Credit card payments incur a service fee of 1.65%
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Non Alcoholic Drinks $8.95
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149 1 dl Cinzano Bianco, Rosso, Martini Extra Dry, Rosato 49,- 150 4 cl Campari Bitter 49,- 151 14 cl Campari Orange 59,- 152 14 cl Campari Soda 54,-
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Aberlour Speyside 10 years 43.00 5.- 9.- Aberlour Speyside 16 years 43.00 Double Cask matured 6.- 11.- Aberlour A' bunadh Speyside 60.10 Batch No 36 7.50 14,- Ardbeg Very Young Islay 7 years 58.30 unchill
SAVE ON SELECTED COCKTAILS
Ben and Pugsy first opened our doors in 1997 and we re proud that our little pub in the city is still going strong! We love cocktails and only use premium spirits and ingredients to make sure they re the
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