Introduction to Packaging Safety and Compliance Initiative
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1 Introduction to Packaging Safety and Compliance Initiative Packaging Safety & Compliance Assessment Training Gabriela Leszczyk NQAC 1
2 Outline 1. Introduction 2. Safety and Compliance Initiative 3. Supplier assessment 4. Packaging Specification 5. Certificate of Compliance 6. Hazard Analysis and Monitoring Plans 2
3 Passion for Consumer Trust Consumer trust is the level of confidence consumers have about the performance of the product versus the communicated promises 3
4 Materials in contact with food and non-food items... 4
5 make for a complex supply chain Chemical industry Raw materials -Monomers -Antioxidants -Colorants -Pigments -Solvents -UV stabilisers -Slip agents -Resins - Paper and board industry Adhesives suppliers Printing machines Plastic Producers Glass suppliers Can suppliers Ink suppliers It is in the interest of all partners of the packaging value chain to have a full knowledge of the products they sell, including the raw materials they purchase. PACKAGING MATERIALS Converters Retailers Nestlé Co-packers Consumers 5 Source: Carlos DE LA CRUZ GARCIA, Nestlé
6 Set-off phenomena caused a crisis at Nestlé SET-OFF multi-layer packaging material 6
7 7 Perceived Safety Issues
8 ITX: an issue damaging for our brand in Italy and Europe, but also world-wide 8
9 It takes years to build trust and fidelity in brands and products It only takes seconds to destroy that trust 9
10 Packaging Issues in the past have had big Business Impact Mineral oils in jute sacs (1991) BADGE from metal coating (1996) Mineral oils from printing paperboard (1997) SEM, ESBO from metal closures (2003) ITX from UV-printing (2005) BPA from PC and epoxy lacquers ( ) Benzophenone from printing inks ( ) Mineral oils from printed/recycled paper (2010 ) 10
11 What is the Goal of the Nestlé Packaging Safety and Compliance Initiative? To prevent a packaging safety and compliance incident (including a recall of product) due to safety and compliance failures. 11
12 Context What were the root causes? Could we have prevented these issues? 12
13 Root Causes: a Summary 1 - Lack of knowledge 2 - Lack of monitoring 3 - Insufficient partnership 13 13
14 How to react? 1. Launched a Nestlé project on Packaging Safety & Compliance 2. Increased bilateral discussions with our main suppliers 3. Initiated multilateral discussions in joint industry groups / lobbying activity 14
15 Nestlé Packaging Safety and Compliance Initiative- Established Process 1 - New Supplier Audit focusing on safety aspects 3 Certificate of Compliance disclosing the qualitative composition of materials in contact with food 5 New technical Supplier Partnership aiming to change the mindset of the whole value chain 2 Updated Nestlé Specifications including a food contact SAP phrasing 4 - Surveillance Plan identifying & mastering the potential risks HMPP HCPK Anthracene (Internal Standard) DMPA Ben zoph eno ne EHDAB 4-ITX 2-ITX PBZ DETX Time--> DEAB Co packersco packersco packers 15
16 ...Sustained by a set of Instructions... Ann. 2 Vade-Mecum for Vendors GI The Packaging Safety Process GI Nestlé Standards on Materials in Contact with Food Abstract Guidance Note on Packaging Inks GI Certificate of Compliance Ann. 1 CoC Template Ann. 2 CoC Example GI Ann. 3 Confidentiality Monitoring List of substances GI Audit GI Specifications 16
17 ...Sustained by a set of Instructions... 17
18 ...Sustained by a set of Instructions... 18
19 The Partnership: Group of Pilot Suppliers and extended group Direct suppliers (converters) - Tetra Pak - Mondi - Constantia Packaging - Mayr-Melnhof Karton - Ackelund & Rausing - Fieldgroup - AMCOR-Flexibles (ex ALCAN) - Crown Cork & Seal - Silgan Ink makers - Siegwerk - Flint - SunChemical - Huber - Gmelin & Zeller Inks - Agfa Graphics -HP - Toyo Ink Flexible Packaging - Ahlstrom - ExxonMobil - Sealed Air/Cryovac - Huhtamaki - Nordenia - Printpack (USA) - Uflex (India) - Treofan -Wipf - SIG Combibloc - BigDrum - Seda - Payne Adhesives - Henkel - Dow (Rohm & Haas) Coatings - Weilburger-graphics - Valspar - Akzo Nobel - PPG Masterbatch - Clariant Resins - DuPont - Ineos - Mitsubishi - Total - Borealis - Grace - BASF Paper & Board -SCA - M-real - StoraEnso - Rock Tenn (USA) - Van Genechten - Cascades (RdM) - Smurfit-Kappa - MeadWestvaco Metal - Impress Rigid Plastic -MPC - Piebergroup 19
20 Nestlé Packaging Safety and Compliance Initiative 1 - New Supplier Audit focusing on safety aspects 3 Certificate of Compliance disclosing the qualitative composition of materials in contact with food 5 New technical Supplier Partnership aiming to change the mindset of the whole value chain 2 Updated Nestlé Specifications including a food contact SAP phrasing 4 - Surveillance Plan identifying & mastering the potential risks HMPP HCPK Anthracene (Internal Standard) DMPA Ben zoph eno ne EHDAB 4-ITX 2-ITX PBZ DETX Time--> DEAB Co packersco packersco packers 20
21 Packaging Supplier Assessment 21
22 Packaging Vendors Assessment 22
23 Packaging Vendors Assessment 23
24 Nestlé Packaging Safety and Compliance Initiative 1 - New Supplier Audit focusing on safety aspects 3 Certificate of Compliance disclosing the qualitative composition of materials in contact with food 5 New technical Supplier Partnership aiming to change the mindset of the whole value chain 2 Updated Nestlé Specifications including a food contact SAP phrasing 4 - Surveillance Plan identifying & mastering the potential risks HMPP HCPK Anthracene (Internal Standard) DMPA Ben zoph eno ne EHDAB 4-ITX 2-ITX PBZ DETX Time--> DEAB Co packersco packersco packers 24 24
25 Updated General Instruction 25
26 Information to be Exchanged User Sends a specification Provides information on the packed product Defines requirements Supplier Gives his agreement on the specification Takes into account the packed product Provides a declaration of compliance for food contact application of the packaging material 26
27 Example of Specification 27
28 Nestlé Packaging Safety and Compliance Initiative 1 - New Supplier Audit focusing on safety aspects 3 Certificate of Compliance disclosing the qualitative composition of materials in contact with food 5 New technical Supplier Partnership aiming to change the mindset of the whole value chain 2 Updated Nestlé Specifications including a food contact SAP phrasing 4 - Surveillance Plan identifying & mastering the potential risks HMPP HCPK Anthracene (Internal Standard) DMPA Ben zoph eno ne EHDAB 4-ITX 2-ITX PBZ DETX Time--> DEAB Co packersco packersco packers 28
29 CoC definition The Certificate of Compliance is a document prepared and signed by the supplier of materials intended to be brought in contact with food. In Europe it is a mandatory 1935/2004 (Article 16). requirement of Framework Regulation Nestlé CoC (GI ) as per the EU regulation, plus list of substances without restriction in the positive list. In this document, the supplier states that the material complies with the relevant legislation (ideally with the regulations of the countries where the finished product is commercialised). Must fulfil the specification and serve as a source of information for the HACCP (risk assessment) study and the monitoring plan. Specification CoC HACCP Monitoring 29
30 Structure of the CoC References of the supplier and the packaging material Packaging description Intended use Ratio area/volume Legal aspect Global migration List of substances with or without restriction in the relevant law Dual use additives Validity Signature 30
31 CoC Template (GI ) 31
32 Nestlé Packaging Safety and Compliance Initiative 1 - New Supplier Audit focusing on safety aspects 3 Certificate of Compliance disclosing the qualitative composition of materials in contact with food 5 New technical Supplier Partnership aiming to change the mindset of the whole value chain 2 Updated Nestlé Specifications including a food contact SAP phrasing 4 - Surveillance Plan identifying & mastering the potential risks HMPP HCPK Anthracene (Internal Standard) DMPA Ben zoph eno ne EHDAB 4-ITX 2-ITX PBZ DETX Time--> DEAB Co packersco packersco packers 32
33 Hazard analysis - Actual situation In the framework of ISO the hazards of packaging materials have to be taken into consideration by food producers The current hazard analysis applied by food industry, historically focused on food, does not take into consideration packaging The hazard analysis performed by our packaging suppliers does not really take food-packaging interaction into consideration Nestlé Initiative : Packaging Safety and Compliance project set-up of a «training set» for hazard analysis of packaging materials 33
34 Hazard identification (5 hazards classes M, P, C, A, N) Microbiological Physical (including choking hazards) Chemical Allergen Nutritional 34
35 Physical and Chemical Factors to be considered Physical damage and allergen: Low hygiene conditions (rodents, insects, dust, dirt, people manipulation.) Wrong conditions of transportation and storage and transportation (compression, puncture, ) Change of temperature and humidity during storage and distribution Labelling and allergen from packaging: Incorrect allergen labelling declaration Consequence: Allergy Chemicals from packaging: Migration of compounds from packaging to food Consequence: Presence of foreign bodies Insufficient protection of food product (contamination) Oxygen and humidity content modification (microbial growth) No regulation available > food safety concern Regulation existing, Food contamination Off-flavour, chemical residue in food (low occurrence of health effect) Food poisoning/ sickness /injury 35
36 Inputs Specification, supplier audit, GMPs, CoCs GI s, NRC guidance, support documents, analysis results Y-1 Hazard Analysis GI HACCP NQAC Database NQAC Template Outputs: Revised QMS Packaging Surveillance Plans 36
37 Nestlé Packaging Safety and Compliance Initiative - Summary Management support (Central and local level) Support from 4 major involved functions Packaging Quality Purchasing Regulatory Affairs Adequate resources (in teams and supports e.g. NQAC) Process well described locally: who does what GI Training plan The most important the Suppliers Partnership 37
38 Nestlé Packaging Safety and Compliance Initiative Any Questions? 38
39 39
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