How to Obtain a Permit to Operate a Mobile Food Facility
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1 Health, Housing & How to Obtain a Permit to Operate a Mobile Food Facility To prepare and sell food to the general public you must have a vehicle/cart that is inspected and has a permit from the City of Berkeley Health, Housing & Community Services Department,. To obtain a health permit to sell food you must meet the requirements as outlined below. Bring your vehicle with the completed application, restroom authorization, commissary authorization and current Department of Motor Vehicle registration to our office. Vehicle inspection days are every Tuesday from 8:00 10:00 a.m. Name and Address on both sides of the Vehicle/Cart The name of the facility, city, state, zip code, and name of the permittee (if different from the name of the facility) shall be legible, clearly visible. Requirement Facility Name City, State, Zip Code Permittee Name (if different than facility) 3 inch high 1 inch high 1 inch high Minimum Letter Size This information shall be permanently indicated on at least two sides of the exterior of the vehicle. The color of the letters shall contrast with the color of the exterior of the vehicle. Restroom and Hand Washing Facilities Mobile Food Vehicle/Carts operating at a fixed location must be located within 200 feet of approved restrooms. The restroom must be equipped with hot and cold running water, soap and towels in permanently mounted dispensers. The authorization must be signed by the owner of the restrooms. The use of restrooms in a personal residence is prohibited. Adhere policy for restrooms. Food Storage Commissary Mobile Food Vehicle/Carts must operate out of an approved commissary as described in the Commissary Verification Form. Mobile Food Vehicle/Carts must go to the commissary at least once daily to get food and supplies, to be cleaned, and to store left over unused food. All food and supplies must be from an approved source as defined in Section California Retail Food Code. No food can be made at home. No food products or supplies may be stored at your personal residence. The operator of the commissary must sign the Commissary form in the appropriate place and check the facilities you are using. Itinerary (Service Route) At the time of application, Mobile Food Vehicle/Carts not operating at a fixed location must provide an itinerary of the sites where food will be sold. Mobile Food Vehicle/Carts may not deviate from this itinerary without permit modification. Insignia of Approval An insignia of approval issued by the California Department of Housing and Community Development is required for all Mobile Food Vehicle/Carts which are occupied during normal business operations. Insignia of Approval must be
2 obtained prior to submitting the application packet and payment of fees. You must complete and submit Application #HCD415 to get an insignia of approval and request an inspection. Their address is California Department of Housing and Community Development, 9342 Tech Center Drive, Suite 550, Sacramento, CA The contact phone number for the northern area office on Sacramento is (916) Food Safety Certification At least one person working on the vehicle must be certified in food safety. Information regarding this requirement is attached. Bring the original certificate with you when obtaining the permit to operate. Mobile Food Vehicles/Carts Must Operate within the following conditions: 1. All equipment, cabinets and compartments shall be smooth, readily accessible, and cleanable. No unfinished wood. Construction joints must be tight fitting. Equipment and utensils shall be constructed of non-toxic materials. 2. The sale of cigarettes is prohibited. 3. All food must be cooked and kept inside the vehicle. 4. Barbeques are not permitted. 5. Vehicles/Carts must have hot and cold running water at all times while operating. Permits Required 1. Mobile Food Facility/Vehicle must be inspected, health permit application approved, and full permit fees paid (including processing fee) prior to the selling of any food. 2. The health permit is valid between January 1 and December 31 of each year. Fees are subject to change. The current annual fees are: Category Full/Limited Cook Food Prep Prepackaged Food (PHF) Prepackaged Food (Non-PHF) Full Annual Fee $704 $406 Prorate/Calculate Current Annual Fee for Remaining Months of Year Prorate for remaining months Prorate for remaining months Prorate for remaining months One-time Processing Fee 3. The health permit is renewed every year. You will receive an invoice renewal in the mail by first week of December. Invoice must be paid within 30 days of receipt to receive a valid health permit for the upcoming year.
3 Health, Housing & Facility Name (DBA): Facility Address: Commissary Address: Owner Name: Mailing Address: Home Phone: Fax: MOBILE FOOD FACILITY ENVIRONMENTAL HEALTH PERMIT APPLICATION FORM Business Phone: City/State/Zip Code: Vehicle Information: Type of Facility: Vehicle Make & Model: Push Cart Produce Vehicle License Number: Ice Cream Push Cart Retail Sales Vehicle Mobile Food Facility Hot Dog Cart Ice Cream Truck Other (Describe) Coffee Cart T Catering Truck Foods Sold: Food Safety (Not required for whole produce vendors): Name of Certified Person: Expiration Date: Other Forms that must be Completed with the Application Produce Vehicles: Restroom Push Carts/Ice Cream: Commissary Carts/Retail Sales Catering Trucks: Restroom Operational Plan Itinerary Mobile Food Vehicles: Restroom Commissary Operational Plan Itinerary Food Safety Certificate Insignia of Approval Approval of this application and issuance of an Environmental Health Permit is required before commencing operation. Failure to obtain both may result in a misdemeanor citation and/or closure. The undersigned applicant agrees to operate in accordance with all applicable state laws and local ordinance. I hereby state, under the penalty of perjury, that the above information is current and true to the best of my knowledge and agree to operate in accordance with the California Health and Safety Code (Division 104, Part 7, Chapter 4). I understand that the sale of food stored and/or prepared in a private residence is prohibited. Water and ice must be obtained at the commissary. Signature of Applicant: Print Name: Date: Health, Housing & COMMISSARY VERIFICATION FORM
4 To be Completed by the Commissary Owner/Manager Commissary means a food establishment in which food, containers, equipment, or supplies are stored or handled for use in mobile food facility, mobile food preparation unit, and food carts. NOTE: Please notify this department within five (5) working days if the applicant stops using your facility. Applicant s Name: Vehicle License #: Doing Business as: Commissary Name: Address: City: ZipCode: Business Phone: County Location: Name of Commissary Owner/Manager: Please check all appropriate services that are provided: Safe and sanitary wastewater disposal NSF approved equipment Sanitary delivery of potable water Approved food storage facilities Sanitary disposal of rubbish and garbage Maintain service records Hot and Cold water for vehicle cleaning Approved janitorial sink Approved food preparation area Facilities to repair vehicles Adequate number of approved electrical hook-ups Overnight vehicle storage Approved utensil washing sink Approved toilet and hand washing facilities Other services: I hereby state that the information I have provided is current, true and correct to the best of my knowledge and meets the California Health and Safety Code requirements. I will inform the City of Berkeley Division of Environmental Health within five (5) days if the applicant stops utilizing my facility. Commissary Owner/Manager Signature: Date: ENVIRONMENTAL HEALTH DEPARTMENT: If the commissary is outside of the City of Berkeley, the local environmental health jurisdiction shall verify current commissary health permit by signing below. Commissary is in County.The facility above meets commissary requirements (California Retail Food Code, Chapter 10, Section , , , ). The above checked services are available at the proposed commissary. Signature of County REHS: Date: Health, Housing & for Use of Restroom Facilities Mobile food facilities shall be operated within 200 feet travel distance of approved and readily available toilet and hand washing facilities to ensure restroom facilities are available to facility employees whenever the food facility is stopped to conduct business for more than a one-hour period. This form is to be completed and signed by the owner/operator of the business providing the restroom facilities for a mobile food facility which will be operating at a
5 fixed location for more than one hour. Business Name: Business Address: Days of Operation: Phone: City/State/Zip: Hours of Operation: Your signature on the line below indicates that you agree to allow the mobile facility known as Name of Mobile Food Facility: Mobile Food Facility License Plate Number: to use your restroom facilities. The restroom has a hand washing sink equipped with hot and cold running water, a self-mixing faucet, and is supplied as needed with soap and single service towels in permanently mounted dispensers. Signature of Owner/Manager Print Name Date Signature of Mobile Food Facility Operator Print Name Date Health, Housing & MOBILE FOOD FACILITY OPERATING SCHEDULE Important: We must be able to contact you to inspect your vehicle. Please contact this Division if any of the information below should change. Failure to provide accurate information may result in permit suspension. Name of Mobile Food Business: Mobile Food Vehicle License Plate Number: Mobile Food Vehicle Contact Cell Phone Number: Check one of the following boxes: I plan on operating in one location. The address is in Berkeley. I will operate from to. I plan on operating at many locations or on a route. Please specify below. List all days, times and locations within the City of Berkeley limits, and where you plan to operate. Attach additional pages if necessary. See sample. If your operating location(s) or route changes, you must inform our office by calling (510)
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