Just Married. PART 1 - Meet Neil and Julia. PART 2 - A tour around the kitchen

Size: px
Start display at page:

Download "Just Married. PART 1 - Meet Neil and Julia. PART 2 - A tour around the kitchen"

Transcription

1 Just Married Level: 1º E.S.O. Grammar: Demonstratives: this, that, these, those. Use of the definite and indefinite article "a", "the". Some and any, countable uncountable nouns. Irregular plurals Functions: Talking about shopping, food, restaurant orders. Vocabulary: Food, drink and shopping. Phonetics: Pronunciation of plurals. The didactic unit introduces two characters: Neil and Julia, they have just returned from their honeymoon and they go shopping, then they eat at a restaurant. This is the story that links the different exercises and activities which make up the lesson. There is a "task" button on the left of the screen, and the students are also helped by a vocabulary button and a grammar button, where they can find a revision of the grammar and structures used in the lesson. The structure of the unit is as follows: PART 1 - Meet Neil and Julia 1 Meet Neil and Julia: In this exercise, the protagonists introduce themselves. There is a very short reading and students may listen to it by clicking on the listen button. 2 Do the same: Here students must listen to the previous short dialogue and then record it in their own voice, finally listen to their recording to compare. They can do this using the listening/ recording icons in green. 3 Answer Neil and Julia: This exercise is a role play where students must listen to a question and give their own answer. By clicking on the microphone the screen displays the recorder and they can listen to both the question and their answer when they have finished. PART 2 - A tour around the kitchen 1 It's empty: This is a reading and listening activity. Here students can click on the audio button, which displays a screen with the tape script, and listen to the dialogue. 2 Help!: In this screen students have to join the pictures with one of two lists: food or drinks. They can clear and restart if they want to. 3 What is this?: This exercise has got ten screens. Here students listen to the correct pronunciation of the name of the item represented in the picture, record it in their own voice and listen to it again. They can read the name of the object if they roll their mouse

2 over the picture. 4 The shopping list: This is a writing exercise, students are given a frame to write their own shopping list freely, then they can print it by clicking on the "print" button. PART 3 - At the shopping centre 1 Where first?: In this exercise, students must look at the picture and write the name of the shop under it. They are helped by a list of names of shops provided on the left. There are six photographs, but take into account that the exercise cannot by corrected until it's finished. 2 At the supermarket: In this screen students have to click on the pictures to listen to the kind of things you can buy in those supermarket sections. 3 Where is it?: This is another listening-recording exercise: students must listen to the sentences from the previous exercise again by clicking on the listening icon, then record the name of the supermarket section in their own voice and listen to compare the pronunciations. 4. Let s buy some food: In this exercise students listen to the dialogue between the cashier at the supermarket and the two main characters of the story. 5. How much is it?: Here, students have to choose the correct answer for a question out of the ones given underneath according to the information given in the previous dialogue. There are eight screens. PART 4 - Let's have a break! 1 At the cafe I: In the first part of this exercise, students listen to a short conversation between a waiter and the two main characters. They can read the dialogue while they listen to it by clicking on the "listen to all" button. 2 At the cafe II: This is a pair work exercise where students have to record their own voices repeating the dialogue displayed under the pictures. Then can listen to all when they have finished. 3 At the cafe III: Here students have to record their own dialogue following the previous models and changing some data. As previously, they can listen to the whole dialogue when they have finished. 4 I'm hungry I: This is a dialogue, as in previous exercises students must listen to the characters and read the dialogue at the same time. 5 I'm hungry II: In the following exercise, students have to fill in the gaps with the words missing from the previous dialogue, and they can listen to it again if they cannot

3 remember. 6 At the restaurant: In this exercise, students must watch the video and listen to the dialogue at the same time. The second part consists of watching the video again and dragging two sentences under the character who says each. There is a third part where students watch the video again and choose the correct reply out of the three given, there are two screens and students go to the second one when the answer the first part correctly. 7 At the restaurant II: In this exercise, students must watch the video and listen to the dialogue at the same time. The second part consists of watching the video again and matching the sentences with the character who says each in the same order as they were heard. 8 At the restaurant III: In this exercise, students must watch the video and choose the right answer out of the three given under the pictures. Please notice there are two screens and they go from one to the other as they choose the correct answer. 9 At the restaurant IV: In this exercise, student must watch another video and drag the protagonists' orders into the gaps provided for that purpose under the pictures. Then they can check the answers or restart by pushing the "clear" button. 10 At the restaurant V: As a extra checking, students can watch the video again and read the dialogue at the same time. 11 At the restaurant VI: In this exercise, students must watch the same video again and fill in the gaps with the words missing. They get a hint as extra help if they double click on the gap, and they'll be able to write by clicking only once. 12 At the restaurant VII: As a final exercise, students must drag the words given here into the right place according to the spelling of their plurals ("s" or -"es"). PART 5 - Consolidation 1 How do you say in English?: This is a pronunciation exercise, students must drag the words given into the correct box according to the pronunciation of their -s endings. 2 Guess what!: In this screen, students must click on the letters given in the grid to guess the name of the food or drink in the picture as in a typical hangman game. Please notice there are ten screens. 3 People: This listening exercise consists of watching a video and deciding if the sentences given are true or false by clicking on the right button. There are two screens. 4 Count it!: This is an exercise on countable and uncountable words. Students have to drag the words into the correct box depending on whether they are countable or uncountable.

4 Just Married - Answer key PART 2 - A tour around the kitchen 1 It's empty: food: cheese, biscuits, sandwiches, bananas. drink: water, coffee, soft drink 3 What is this?: 1. sandwich 2. a cup of coffee 3. a bottle of water 4. soft drink 5. biscuit 6. an apple 7. an orange 8. an egg 9. an onion 10 a tomato PART 3 - At the shopping centre 1 Where first?: 1. bookshop 2. clothes shop 3. butcher's 4. restaurant 5. café 6. supermarket 5. How much is it?: 1. How much is the milk? - It is How much is the pizza? - It is How much is the beer? - It is How much are the hamburgers? - They are How much is the bread? - It is How much is the cheese? - It is How much are the bananas? - They are How much is altogether? - It is PART 4 - Let's have a break! 4 I'm hungry: hungry / some / restaurant / dinner / let's 6 At the restaurant I: Neil: a table for two, please /can I have the menu? Waiter: would you like this table?/ here you are, sir. 7 At the restaurant II: Can we have the table over there?

5 8 At the restaurant III: Julia: tomato salad, fish and vegetables, red wine Neil: chicken, mineral water. 10 At the restaurant V: order / starter / vegetable soup / tomato salad / main course / steak / chips / fish / vegetables / beef / chicken / red 11 At the restaurant VI: "s" chicken, steak, vegetables, salad "es" sandwich, anchovy, potato, tomato PART 5 - Consolidation 1 How do you say in English?: /s/ /z/: salads / steaks / wines / drinks /iz/: oranges / glasses / fridges 2 Guess what!: 1. bananas 2. beans 3. biscuits 4. sandwich 5. water 6. coffee 7. cashier 8. cheese 9. soft drink 10. peanuts. 3 People: There are no bananas - True We haven't got any milk - False We need some potatoes - True I want some sugar, coffee and tea - True We need some orange juice - True We need some baby food - True We haven't got any potatoes - False I want some chocolate milkshake - True 4 Count it!: countable: bananas, potatoes. uncountable: milk, sugar, bread, milkshake, orange juice.

6 Just Married - Audio scripts PART 1 - Meet Neil and Julia 1 Meet Neil and Julia: Neil: I'm Neil, Neil Black, and this is my wife Julia. Julia: Hello!, I'm Julia Black, Neil's wife. 3 Answer Neil and Julia: Hi!, I'm Neil, Neil Black, what's your name? PART 2 - A tour around the kitchen 1 It's empty: Julia: This is our kitchen and this is our fridge. But oh!, it's empty! Neil, there isn't any food! Neil: Yes, there is. There's some chocolate! Julia: Oh, Neil, come on! Let's write a shopping list. PART 3 - At the shopping centre 2 At the supermarket: Checkout: at the supermarket, you pay the cashier at the checkout. Tinned food: buy baked beans in the tinned section. Snacks: You can find peanuts in the snacks section. Frozen food: In the frozen food section you'll find fish fingers. Dairy: go to the dairy section if you need some butter 4. How much is it?: Cashier: So, some milk, that's 1.50, and a pizza, Some beer, that is 2.25, four hamburgers, that's 6.75, and some bread, that's 0.50, and some cheese, 4.40 and, finally, some bananas, that's 7.05, so that is altogether. Neil and Julia: OK, thank you Bye, bye. Cashier: Bye. PART 4 - Let's have a break! 1 At the café I: Neil: Good afternoon, can I have two coffees, please? Waiter: Yes, here you are. Julia: Thank you very much

7 4 I'm hungry. Neil: I'm hungry! Julia: Oh, Neil, there is some food in the bags, right here. Neil: No, thank you. Let's go to a restaurant. Julia: Now? Neil: Yes, now. It's dinner time. Julia: OK, let's go! 5 At the restaurant I: Neil: Good evening. A table for two, please. Waiter: Would you like this table? Neil: Can we have the table over there? Waiter: Yes, sir Neil: Can I have the menu, please? Waiter: Here you are, sir Neil: Thank you 9 At the restaurant IV: Neil: Can we order, please? Waiter: Yes, sir. What would you like for a start? Neil: What would you like, Julia? Waiter: Would you like a soup?. It's vegetable soup. Julia: I'd like a salad, please, a tomato salad. Waiter: And, what would you like for the main course, madam? Julia: Can I have steak and chips? No, I'd like fish with vegetables. Neil: Mmm.. I'd like.. Julia: Roast beef? Neil: No, I'd like chicken. Waiter: What would you like to drink? Julia: A glass of red wine, please. Neil: A glass of mineral water, please. PART 5 - Consolidation 3 People: Woman: There are no bananas. Man: We need some potatoes Woman: We haven't got enough milk! Oh, baby. Girl: I want some bread and milk, some sugar, coffee and tea, and some chocolate milkshake. Woman 2: We need some orange juice. Woman: And we need some baby food for George.

SOME SUGAR, PLEASE! TEACHER S NOTES INTRODUCTION

SOME SUGAR, PLEASE! TEACHER S NOTES INTRODUCTION 1 SOME SUGAR, PLEASE! INTRODUCTION The unit Some sugar, please! has been designed for students of English studying in the third cycle of primary education. The linguistic contents are mainly related to

More information

What Is There for Lunch?

What Is There for Lunch? 5 What Is There for Lunch? New Language 5.30 Soup Which foods do you like? Which foods don t you like? Appetizers bean soup seafood (shrimp) dip Main Dishes meat (steak) chicken pasta fish (salmon) Salad

More information

Directions. 4. Match: Students listen to different items regarding a city and drag the sound icons under the matching pictures.

Directions. 4. Match: Students listen to different items regarding a city and drag the sound icons under the matching pictures. Directions Level: 1º/ 2º E.S.O. Grammar: Revision of present simple. There is /there are. Prepositions with means of transport. Functions: Describing places. Asking for and giving directions. Asking for

More information

FOOD COUNTABLE AND UNCOUNTABLE NOUNS

FOOD COUNTABLE AND UNCOUNTABLE NOUNS FOOD COUNTABLE AND UNCOUNTABLE NOUNS Student s name Date Grade COUNTABLE NOUS Nouns you can count You can use a / an in front of countable nouns. Nouns that have a plural form. UNCOUNTABLE NOUNS Nouns

More information

Ordering at a Restaurant

Ordering at a Restaurant Unit 1 Going Places Lesson 1 Ordering at a Restaurant 1 Dialogue 1-2 Listen to the dialogue and note the colloquial expressions. Maitre d : Welcome to Vesuvio s. How many? 1 Customer 1: A table for four,

More information

Me and my culture: food around the world Contents

Me and my culture: food around the world Contents Food from around the world: introduction Me and my culture: food around the world Contents Food around the world: teachers notes Food around the world: answers Food around the world: transcripts Food around

More information

Calories quiz. Level A. 1. A doughnut has more calories than a portion of chips. A) True B) False

Calories quiz. Level A. 1. A doughnut has more calories than a portion of chips. A) True B) False Level A 1. A doughnut has more calories than a portion of chips. 2. A glass of orange juice has more calories than a glass of milk. 3. A serving of pasta has more calories than a baked potato. 4. Pasta

More information

Partitives Count/Non-Count Nouns Imperatives

Partitives Count/Non-Count Nouns Imperatives Partitives Count/Non-Count Nouns Imperatives Buying Food Describing Food Eating in a Restaurant Recipes VOCABULARY PREVIEW 1. a can of soup 2. a jar of jam 3. a bottle of ketchup 4. a box of cereal 5.

More information

Review 1. Review 2. Countable/Uncountable Nouns 6. How Many/Much and Quantifiers 10. Sentence Structures 14

Review 1. Review 2. Countable/Uncountable Nouns 6. How Many/Much and Quantifiers 10. Sentence Structures 14 Contents 1 2 3 4 Countable/Uncountable Nouns 6 How Many/Much and Quantifiers 10 Sentence Structures 14 Coordinating Conjunctions---And, But, and Or 18 Review 1 22 5 6 7 8 Advice Modals 24 Necessity Modals

More information

END OF YEAR TEST EYT LISTENING. 1 Listen and complete the fact card in full sentences. 2 Listen and answer the questions. Name: Age: Date: Presents:

END OF YEAR TEST EYT LISTENING. 1 Listen and complete the fact card in full sentences. 2 Listen and answer the questions. Name: Age: Date: Presents: Result: / 100 points LISTENING Result: / 20 points / 10 points 17 1 Listen and complete the fact card in full sentences. Name: Age: Date: Presents: Friends: Place to celebrate: Time of day: Food: Dessert:

More information

Healthy foods and drinks for children aged 1 4 years

Healthy foods and drinks for children aged 1 4 years Department of Health Healthy foods and drinks for children aged 1 4 years 13 Growing Strong Feeding you and your baby Great state. Great opportunity. 1 By the time your child is one year old, they should

More information

Breakfast recipes. Drink: Skinny latte made with 200 ml skimmed milk

Breakfast recipes. Drink: Skinny latte made with 200 ml skimmed milk Breakfast recipes Toast with peanut butter and orange juice (serves 1) 2 average slices of brown toast 24 g of peanut butter Drink: 200 ml of orange juice Fruity cereal with a skinny latte (serves 1) 2

More information

The Good Old Days. 2. Famous places: Next, students must drag the pictures of the famous places to the names of the cities where they are.

The Good Old Days. 2. Famous places: Next, students must drag the pictures of the famous places to the names of the cities where they are. The Good Old Days Level: 2º E.S.O. Grammar: Positive and negative descriptive adjectives. The simple past tense of the verb to be. There was / there were. The time. Functions: Describing past habits and

More information

NIT 5: Food I like. Debbie: Do you want some chocolate, Leo?

NIT 5: Food I like. Debbie: Do you want some chocolate, Leo? NIT 5: Food I like UNIT L e s s o n 1 1.vv vvlisten and read Debbie: Do you want some chocolate, Leo? Leo: No, thank you. I love chocolate but I can t eat it. I want to be a football player and sport men

More information

I d like some pasta, please. Grammar Would like + infinitive. Contents

I d like some pasta, please. Grammar Would like + infinitive. Contents Year 4 Lesson 27 I d like some pasta, please. Grammar & Functions Aims Making polite requests Contents Grammar Would like + infinitive Vocabulary What would you like to eat? I d like some pasta, please.

More information

Breakfast Served until 11.30am

Breakfast Served until 11.30am Breakfast Served until 11.30am For full nutritional information on any of the meals please ask a colleague. Big breakfast Fried egg, 2 sausages, 2 rashers of bacon, hash brown, fresh tomato, baked beans

More information

DIET, WEIGHT & EXERCISE

DIET, WEIGHT & EXERCISE Let s talk about DIET, WEIGHT & EXERCISE Over a period of 18 months, I lost 4 Stone The difference it has made to her confidence and willingness to look for clothes is a joy (Fiona s mother) A workbook

More information

Absolute Beginners TEACHER S NOTES. by Frances Marnie. Unit 6. Before the lesson. Procedure

Absolute Beginners TEACHER S NOTES. by Frances Marnie. Unit 6. Before the lesson. Procedure Unit 6 Level: Beginners Age: Adults Time: Approx. 90-120 minutes Language objectives: Active: fish, chicken, meat, bread, rice, pasta, salad, wine, beer, juice, orange, carrot, potato, days of the week.

More information

Good Foods for Young Mums-to-be

Good Foods for Young Mums-to-be WOMEN AND NEWBORN HEALTH SERVICE King Edward Memorial Hospital Good Foods for Young Mums-to-be PREGNANCY Delivering a Healthy WA It is important to eat well when you are pregnant so that you and your baby

More information

ESL Health Unit Unit Four Healthy Aging Lesson One Nutrition

ESL Health Unit Unit Four Healthy Aging Lesson One Nutrition ESL Health Unit Unit Four Healthy Aging Lesson One Nutrition Source: http://www.clipartheaven.com/clipart/health_&_medical/cartoons/hospital_meal_3.gif Reading and Writing Practice Advanced Beginning Goals

More information

- ENGLISH TEST - ELEMENTARY 100 QUESTIONS

- ENGLISH TEST - ELEMENTARY 100 QUESTIONS Exercise 1: Tick (P) the suitable answer. - ENGLISH TEST - 1. My brother... a flat in London. A have B has C haves 2.... you live with your boyfriend? A Do B Does C Is 3. Elizabeth is.... A Philip's wife

More information

PUTTING ENGLISH TO WORK 1: Unit 8. In this unit you will learn:

PUTTING ENGLISH TO WORK 1: Unit 8. In this unit you will learn: PUTTING ENGLISH TO WORK 1: Unit 8 ORDERING FOOD In this unit you will learn: THESE LIFE SKILLS: Order food in a restaurant Take orders in a restaurant Read and understand a bill Please bring me some coffee.

More information

Calories from Fat. Saturated Fat (g) Trans Fat (g) Total Fat (g)

Calories from Fat. Saturated Fat (g) Trans Fat (g) Total Fat (g) Menu Item - Sandwiches Cold #1 Veggie Regular 440 170 19 11 0 45 720 46 5 6 24 20 10 45 15 #2 Ham, Salami, Provolone Regular 450 170 19 8 0 55 1530 47 5 9 24 15 10 20 25 #3 Ham, Turkey, Provolone Regular

More information

Carbohydrate counting a pocket guide

Carbohydrate counting a pocket guide counting a pocket guide www.bayerdiabetes.ca Contents Starches 3 Vegetables 4 Fruit/Fruit juices 5 Milk/Yoghurt 5 Fast foods 6 Proteins (meat/meat substitutes) 6 Drinks 6 Sweets/Sugary foods 7 Combination

More information

Healthy eating for toddlers

Healthy eating for toddlers Healthy eating for toddlers Toddlerhood is a time where children learn about new foods and where life long eating habits are often established. To help children grow up to be healthy adults, it is important

More information

Space Café. Unit. Do you want to eat (salad)? Yes, I do. / No, I don t. What do you want to eat? Recycled language

Space Café. Unit. Do you want to eat (salad)? Yes, I do. / No, I don t. What do you want to eat? Recycled language Unit Space Café Unit objectives Identifying and naming food Listening to, understanding and reproducing a song, chant and rap Listening to, reading and performing a short dialogue Identifying parts of

More information

HEALTHY RECOMMENDATIONS AND PORTION CONTROL FACTSHEET

HEALTHY RECOMMENDATIONS AND PORTION CONTROL FACTSHEET HEALTHY RECOMMENDATIONS AND PORTION CONTROL FACTSHEET Dining Services Portion control can be a major obstacle, especially for college students with on-campus meal plans. As you can see on the table below,

More information

Eating to feel your best

Eating to feel your best Eating to feel your best Choose healthy foods. Eat foods from these groups every day. Grains Choose whole grain bread and pasta. Vegetables Choose dark green and bright red, yellow, and orange veggies.

More information

Contact Us. Best Food Forward: Plan, Shop, Cook, Enjoy!

Contact Us. Best Food Forward: Plan, Shop, Cook, Enjoy! For more information about the Northern Nutrition Association, please contact us at nwtnna@gmail.com Contact Us Email us at nwtnna@gmail.com Bringing home healthy foods is the first step in healthy eating!

More information

Lesson B: Ordering food and drinks

Lesson B: Ordering food and drinks Prepare to speak Spanish Out There Aim: In this mini, self-study lesson we are going to learn how to order some typical Spanish food and drinks. Venue: To practise you should go to Plaza Mayor, if you

More information

HIV/AIDS AND NUTRITION

HIV/AIDS AND NUTRITION HIV/AIDS AND NUTRITION agriculture Department: Agriculture REPUBLIC OF SOUTH AFRICA HIV/AIDS AND NUTRITION Eating correctly does make a difference! When your body gets enough of the right food, you will

More information

You can eat healthy on any budget

You can eat healthy on any budget You can eat healthy on any budget Is eating healthy food going to cost me more money? Eating healthy meals and snacks does not have to cost you more money. In fact, eating healthy can even save you money.

More information

Family Meals: Easy, Tasty, and Healthy

Family Meals: Easy, Tasty, and Healthy Family Meals: Easy, Tasty, and Healthy Session Overview: This session is intended to help busy parents plan, shop, and prepare healthy, low-cost meals for their families, learn ways to let their children

More information

Unit 5 Tips for Saving Money

Unit 5 Tips for Saving Money Unit 5 Tips for Saving Money Personal Reflection In Lesson 1 you learned the keys for money management. The keys are: Plan. Spend Less. Save More. Adjust. This lesson is about spending less. In this lesson,

More information

Grocery Shopping Within a Budget

Grocery Shopping Within a Budget Grocery Shopping Within a Budget Lesson Plan Grade Level 10-12 Take Charge of Your Finances National Content Standards Family and Consumer Science Standards: 1.1.6, 2.1.1, 2.1.2, 2.1.3, 2.5.1, 2.6.1, 2.6.2,

More information

MAKING A GROCERY LIST LESSON 8 OF MONEY FOR FOOD

MAKING A GROCERY LIST LESSON 8 OF MONEY FOR FOOD MAKING A GROCERY LIST LESSON 8 OF MONEY FOR FOOD Learner Objective Participants will prepare a grocery list of foods needed for family meals for at least 3 days, based on planned meals and snacks. Teaching

More information

Leisure Time. PART 1 Easy cooking

Leisure Time. PART 1 Easy cooking Leisure Time Level: 1º de Bachillerato. Grammar: The passive voice. To have something done. Functions: To give and understand impersonal orders. To express actions that someone performs for us. To describe

More information

High energy foods. For children with small appetites. This booklet was developed by:

High energy foods. For children with small appetites. This booklet was developed by: This booklet was developed by: The Department of Nutrition and Dietetics St George s Hospital NHS Trust Blackshaw Road London SW17 0QT 020 8725 2036 High energy foods Created by: Department of Nutrition

More information

Supporting School Food Guidelines. information for parents and caregivers

Supporting School Food Guidelines. information for parents and caregivers Supporting School Food Guidelines information for parents and caregivers HEALTHY STUDENTS HEALTHY SCHOOLS 2008 3 Healthy choices available in our schools This brochure provides parents and caregivers with

More information

Theme 3 KS1. A healthy, balanced diet. Foodies. Bite size step s to learning about food. Supported by

Theme 3 KS1. A healthy, balanced diet. Foodies. Bite size step s to learning about food. Supported by Theme 3 KS1 A healthy, balanced diet Foodies Bite size step s to learning about food Supported by xx Foodies Bite size step s to learning about food Theme 3 A healthy, balanced diet Lesson 1 Key stage

More information

Grocery Shopping Within a Budget Grade Level 10-12

Grocery Shopping Within a Budget Grade Level 10-12 1.8.2 Grocery Shopping Within a Budget Grade Level 10-12 Take Charge of Your Finances Materials provided by: Heide Mankin, Billings Senior High School, Billings, Montana Janice Denson, Twin Bridges High

More information

The band. 4 Write sentences: Here students must rewrite the sentences given as negatives under the pictures.

The band. 4 Write sentences: Here students must rewrite the sentences given as negatives under the pictures. The band Level: 2º E.S.O. Grammar: Present simple, frequency adverbs and word order Functions: describing habits and routines; asking for and giving personal information; talking about abilities Vocabulary:

More information

High protein, high energy diet for children and adolescents

High protein, high energy diet for children and adolescents High protein, high diet for children and adolescents Children need enough, protein Legumes such as lentils and beans and nutrients to grow. Sometimes Nuts, seeds and their pastes (e.g. children require

More information

100 Gram Fat Diet for 72 hour Fecal Fat Collection

100 Gram Fat Diet for 72 hour Fecal Fat Collection 100 Gram Fat Diet for 72 hour Fecal Fat Collection The fecal fat test will help find out if you have steatorrhea (that is, excess fat in bowel movements due to the body not being able to absorb fat). To

More information

Healthy Eating on a Budget

Healthy Eating on a Budget Healthy Eating on a Budget Making healthy food choices for your family on a tight budget can seem impossible. Parents often feel guilty as there is media emphasis on buying foods that are fresh, organic,

More information

2 Food and nutrients. Obesity and malnutrition

2 Food and nutrients. Obesity and malnutrition 2 Food and nutrients 2.1 Obesity and malnutrition An unhealthy diet and lifestyle can cause serious health problems. For example, eating too much and doing too little exercise can cause obesity. This is

More information

Nourishing Convenience Foods

Nourishing Convenience Foods Nourishing Convenience Foods Convenience foods are increasingly available in supermarkets today. They can be useful to have on hand if you are too tired to cook or prefer not to cook for only one person.

More information

Welcome to Bradford City Hall Hospitality Brochure

Welcome to Bradford City Hall Hospitality Brochure Welcome to Bradford City Hall Hospitality Brochure 2015-2016 Starring, selections of buffets, snacks and tasty morsels to tempt you. We also cater for bespoke orders and endeavour to accommodate any special

More information

KEEPING OUR SEA DRAGONS FUELED

KEEPING OUR SEA DRAGONS FUELED KEEPING OUR SEA DRAGONS FUELED Sea Dragons Swim Team Nutritional Guide MORGAN FAMILY YMCA YMCA Youth Swimmers Guide to Healthy Living Keeping fueled and ready to be active at all times of day can be a

More information

BREAKS & HOSPITALITY WORK IS THE MEAT OF LIFE, PLEASURE THE DESSERT - B. C. FORBES

BREAKS & HOSPITALITY WORK IS THE MEAT OF LIFE, PLEASURE THE DESSERT - B. C. FORBES BREAKS & HOSPITALITY WORK IS THE MEAT OF LIFE, PLEASURE THE DESSERT - B. C. FORBES 48 THEMED BREAK PACKAGES INCLUDE FRESHLY BREWED REGULAR & DECAFFEINATED COFFEE TRADITIONAL & HERBAL TEAS SEE MENUS FOR

More information

LESSON PLAN Tourism / Catering Services

LESSON PLAN Tourism / Catering Services LESSON PLAN Tourism / Catering Services High School Level Area Authors Colegiul Economic Costin Kiritescu, Bucharest Intermediate Tourism / Catering Services Students: Silvia Constantin, Raluca Hacu, Ioana

More information

Useful Websites for more information. www.eatwell.gov.uk. www.lovefoodhatewaste.com. www.nutrition.org.uk. www.bda.uk.com

Useful Websites for more information. www.eatwell.gov.uk. www.lovefoodhatewaste.com. www.nutrition.org.uk. www.bda.uk.com Useful Websites for more information www.eatwell.gov.uk www.lovefoodhatewaste.com www.nutrition.org.uk www.bda.uk.com Community Development Dietitians 2010 This Leaflet has been awarded: Commendation from

More information

Summer Nutrition Plan

Summer Nutrition Plan NNNo Snackno211 x Bl Summer Nutrition Plan Monday Tuesday Wednesday Thursday Friday Saturday Sunday Breakfast Berry Smoothie: Made with a mix of frozen berries, ¼ avocado, your choice of milk:- coconut/milk

More information

HOW MUCH SODIUM DO FOODS CONTAIN?

HOW MUCH SODIUM DO FOODS CONTAIN? HOW MUCH SODIUM DO FOODS CONTAIN? Most of the in our diet (approx. 75%) comes from processed foods. A preference for salty foods is acquired through frequent exposure and not an inborn taste preference.

More information

Never eat more than you can lift. (Miss Piggy, Muppet character)

Never eat more than you can lift. (Miss Piggy, Muppet character) 9 Meals Étkezés Never eat more than you can lift. (Miss Piggy, Muppet character) What s your favourite food? How many times do you eat a day? What is the difference between a Continental and an English

More information

HOW FOOD IS PRODUCED, PRESERVED AND COOKED

HOW FOOD IS PRODUCED, PRESERVED AND COOKED .4 HOW FOOD IS PRODUCED, PRESERVED AND COOKED Suggested success criteria We will explore how foods are produced, preserved and cooked. We will be able to examine food labels and the information they provide.

More information

gestational diabetes my pregnancy, my baby, and me

gestational diabetes my pregnancy, my baby, and me gestational diabetes my pregnancy, my baby, and me What is Gestational Diabetes? Gestational diabetes occurs when your body cannot make adequate use of sugar in the blood. It is first found during pregnancy.

More information

CATERING and MEETING ROOM PACKAGE

CATERING and MEETING ROOM PACKAGE BEST WESTERN PLUS Rose City Suites 300 Prince Charles Drive, Welland CATERING and MEETING ROOM PACKAGE Revised Oct, 2015 Page 1 Business Meeting Rooms and Equipment Room Name Theatre Boardroom U-Shape

More information

BREAKFAST. 2 poached eggs 1 envelope Instant Breakfast 1 cup warm milk 8 oz milk

BREAKFAST. 2 poached eggs 1 envelope Instant Breakfast 1 cup warm milk 8 oz milk WHAT CAN I EAT NOW? While you are recovering from your surgery, good nutrition will be vitally important. Even though all food will need to be in liquid form, you can still enjoy mealtimes and promote

More information

High School. Sports Nutrition and Performance

High School. Sports Nutrition and Performance High School Sports Nutrition and Performance Project Sponsors USDA Project funded through the Supplemental Nutrition Assistance Program (SNAP) School District of Philadelphia Department of Nutrition Sciences,

More information

A day at the Circus. Level: 2º E.S.O. Grammar: Present Continuous / Contrast with the Present Simple / Ordinal Numbers.

A day at the Circus. Level: 2º E.S.O. Grammar: Present Continuous / Contrast with the Present Simple / Ordinal Numbers. A day at the Circus Level: 2º E.S.O. Grammar: Present Continuous / Contrast with the Present Simple / Ordinal Numbers. Functions: Talking about activities taking place at the moment / Dates. Phonetics:

More information

Meal Planning for a Mushy Soft Diet After Nissen Fundoplication

Meal Planning for a Mushy Soft Diet After Nissen Fundoplication Meal Planning for a Mushy Soft Diet After Nissen Fundoplication Name: Date: Dietitian: Telephone: Questions? CALL YOUR DIETITIAN! Patient Food and Nutrition Services University of Michigan Hospital 1500

More information

Understanding the Carbohydrate Portion 1 Portion/ Exchange= 15g

Understanding the Carbohydrate Portion 1 Portion/ Exchange= 15g Understanding the Carbohydrate Portion 1 Portion/ Exchange= 15g Know your Carbohydrate Foods Dairy Fruit Starchy vegetables Breads, cereals, rice, pasta/noodles, biscuits (plain), flour(s) Extras e.g.

More information

Longman English Interactive

Longman English Interactive Longman English Interactive Level 2 Orientation (English version) Quick Start 2 Microphone for Speaking Activities 2 Translation Setting 3 Goals and Course Organization 4 What is Longman English Interactive?

More information

Appendix H: Procedure for Collecting 24-Hour Recalls

Appendix H: Procedure for Collecting 24-Hour Recalls Appendix H: Procedure for Collecting 24-Hour Recalls PROCEDURES FOR COLLECTING 24-HOUR FOOD RECALLS When taking a 24-hour recall, it is important for the interviewer to follow certain procedures to insure

More information

Diet plan: What foods should I eat on a renal diet? Information for patients, relatives and carers

Diet plan: What foods should I eat on a renal diet? Information for patients, relatives and carers Diet plan: What foods should I eat on a renal diet? Information for patients, relatives and carers The information in this leaflet includes a diet that is low potassium, phosphate and salt. It also includes

More information

RÉVEILLON 2016. Hotel Apartamento Paraíso de Albufeira

RÉVEILLON 2016. Hotel Apartamento Paraíso de Albufeira RÉVEILLON 2016 PROGRAM 8 pm Cocktail Shows 9 pm Buffet Dinner Table wines, juices, mineral water, coffee and after dinner drinks Shows Midnight Sparkling wine service with raisins Open bar 02 am Supper

More information

Bagged Lunch vs. School Lunch

Bagged Lunch vs. School Lunch Bagged Lunch vs. School Lunch Parents: A breakdown of what a typical bagged lunch may cost VS. the cost of school lunch at Olmsted Falls Schools! (Prices are based on average retail costs of lunch ingredients.

More information

Dietary advice for diabetes

Dietary advice for diabetes Golden Jubilee National Hospital NHS National Waiting Times Centre Dietary advice for diabetes Patient information guide Agamemnon Street Clydebank, G81 4DY (: 0141 951 5000 www.nhsgoldenjubilee.co.uk

More information

Meal Planning for a Mushy Soft Diet After Laparoscopic Myotomy

Meal Planning for a Mushy Soft Diet After Laparoscopic Myotomy Meal Planning for a Mushy Soft Diet After Laparoscopic Myotomy Name: Date: Dietitian: Telephone: Why is it necessary to follow this diet? This diet is necessary for individuals who have had some types

More information

The Beginning. Objective. Presenting the Concept. Follow-up Activities. Spelling/Vocabulary Words

The Beginning. Objective. Presenting the Concept. Follow-up Activities. Spelling/Vocabulary Words Dear Teacher We hope this Pyramid Pal nutrition education lesson plan guide will help you teach your students healthy eating habits. The length of this unit is 7 weeks, though it can be taught over 3 to

More information

Alcoholic Beverages Consumer Spending

Alcoholic Beverages Consumer Spending Table Name & Item Alcoholic Beverages Consumer Spending X2001_X X2001_A X2001_I X2002_X X2002_A X2002_I X2003_X X2003_A X2003_I X2004_X X2004_A X2004_I X2005_X X2005_A X2005_I X2006_X X2006_A X2006_I X2007_X

More information

FOOD QUESTIONNAIRE RESULTS

FOOD QUESTIONNAIRE RESULTS FOOD QUESTIONNAIRE RESULTS QUESTION 1 How many meals do you usually eat every day? At what times do you eat your meals? STUDENTS ANSWERS 3-4 meals a day Breakfast 7.00 Lunch 12.00 Dinner- 16-20.00 Supper

More information

Understanding the Carbohydrate Portions in Gluten Free Foods 1 Portion/Exchange = 10g

Understanding the Carbohydrate Portions in Gluten Free Foods 1 Portion/Exchange = 10g Understanding the Carbohydrate Portions in luten Free Foods 1 Portion/Exchange = 10g Know your Carbohydrate Foods Dairy Fruit Starchy vegetables Breads, cereals, rice, pasta/noodles, biscuits, flour(s)

More information

Understanding the Carbohydrate Portions in Gluten Free Foods 1 Portion/Exchange = 15g

Understanding the Carbohydrate Portions in Gluten Free Foods 1 Portion/Exchange = 15g Understanding the Carbohydrate Portions in luten Free Foods 1 Portion/Exchange = 15g Know your Carbohydrate Foods Dairy Fruit Starchy vegetables Breads, cereals, rice, pasta/noodles, biscuits, flour(s)

More information

Dietary advice for people starting treatment for Hepatitis C. Information for patients Sheffield Dietetics

Dietary advice for people starting treatment for Hepatitis C. Information for patients Sheffield Dietetics Dietary advice for people starting treatment for Hepatitis C Information for patients Sheffield Dietetics Do I need to follow a special diet? You don t need to have a special diet but you should try and

More information

Diabetes Eating Healthy

Diabetes Eating Healthy How do I manage my diabetes? Diabetes Eating Healthy It is important to control diabetes by living a healthy lifestyle. This includes: eating healthy remaining active watching your weight taking medication

More information

Healthy Grocery Shopping on a Budget. Tips for smart spending at the grocery store

Healthy Grocery Shopping on a Budget. Tips for smart spending at the grocery store Healthy Grocery Shopping on a Budget Tips for smart spending at the grocery store Re c ipe e! In d si Grocery Store Science Eating well does not need to cost a lot of money. Here are some ways to choose

More information

how? how food is produced Theme An introduction to the origins of food products, with videos showing the origins and production of different foods.

how? how food is produced Theme An introduction to the origins of food products, with videos showing the origins and production of different foods. how food is produced how food is produced Theme An introduction to the origins of food products, with videos showing the origins and production of different foods. Aim For children to develop an understanding

More information

coolf et.org

coolf et.org g olf or w. coo n lf o o d p l a et. g or co w w et. ww w.efa d.o.eufic.org w ww rg Do you remember when you learned to ride a bike? The most important part was getting the balance right. Once you could

More information

RESOURCES A. Eat Healthy, Feel Great by William Sears, Martha Sears and Christie Watts Kelly (Lesson Two)

RESOURCES A. Eat Healthy, Feel Great by William Sears, Martha Sears and Christie Watts Kelly (Lesson Two) Healthy Diet Grade Level or Special Area: 2 nd Grade, Science Written by: Jovanna Clarke, Academy Elementary, Denver, CO Length of Unit: Five lessons plus Culminating Activity (approximately six days,

More information

Gluten Free Menus for 1600 Calories Per Day

Gluten Free Menus for 1600 Calories Per Day Each Sample Menu will give you healthy meal options that are gluten free and approximately 1600 calories for the day. Sample Menu 1 Oatmeal with Berries 346 cals 1 cup instant oatmeal 225 cals 1 cup skim

More information

Duke Center for Metabolic and Weight Loss Surgery Pre-op Nutrition Questionnaire

Duke Center for Metabolic and Weight Loss Surgery Pre-op Nutrition Questionnaire Duke Center for Metabolic and Weight Loss Surgery Pre-op Nutrition Questionnaire Name Date How long have you been considering weight loss surgery? Which procedure are you interested in having? Gastric

More information

EATING AWAY FROM HOME LESSON 12 OF MONEY FOR FOOD

EATING AWAY FROM HOME LESSON 12 OF MONEY FOR FOOD EATING AWAY FROM HOME LESSON 12 OF MONEY FOR FOOD Learner Objectives Participant makes lower cost food choices when eating away from home. Participant includes meals eaten away from home when planning

More information

Male Active. #phen375.

Male Active. #phen375. Male Active #phen375 www.phen375.com Below you'll find your new meal plans for success. Each of these meal plans have been specifically formatted with the precise number of calories, proteins, and carbohydrates

More information

Prices subject to change without notice

Prices subject to change without notice Sandwich Sandwich BBQ Pulled Pork Sandwich $4.50 BBQ Pulled Chicken Sandwich $4.50 BBQ Beef Brisket Sandwich $6.00 Chopped brisket with our signature sauce BBQ Rib Sandwich $5.75 Served with 3 St. Louis

More information

MEAL PLANNING FOR MECHANICAL SOFT DIET

MEAL PLANNING FOR MECHANICAL SOFT DIET MEAL PLANNING FOR MECHANICAL SOFT DIET Definition of Terms Calories Protein Blenderized Pureed Units of energy. A nutrient used by your body for growth and repair. The best sources are milk, meats, fish,

More information

TUCKSHOP RECIPES TERM 1 2012

TUCKSHOP RECIPES TERM 1 2012 SPAGHETTI BOLOGNAISE Ingredients 18 large portions 2 large Onions 2 Tbs Olive oil 2 Tbs Mixed herbs 1 kg Mince lean 2 x 400g tinned diced tomatoes 4 Fresh tomatoes diced Tomato paste Cup Fresh parsley

More information

Get ready to test your knowledge Nutrition Jeopardy!

Get ready to test your knowledge Nutrition Jeopardy! Week 3 Nutrition Get ready to test your knowledge Nutrition Jeopardy! You are going to be playing Jeopardy with your classmates. Your teacher is going to put you into groups of 4 or 5. Write your team

More information

Dairy Cow MAD LIBS A M-O-O-O-O-VING STORY ABOUT MILK

Dairy Cow MAD LIBS A M-O-O-O-O-VING STORY ABOUT MILK airy Cow MA LIBS A M-O-O-O-O-VIN STORY ABOUT MILK IRECTIONS: 1. Answer the questions below. 2. Use the words from this page to fill in the story on the following page. NOTE: NO peeking at the story before

More information

Attachments. A Training Guide to Participatory Food Costing. Section 7. Attachments

Attachments. A Training Guide to Participatory Food Costing. Section 7. Attachments Attachments Attachment A: Food Basket Form Attachment B: Worksheet 1 Calculating the cost of food Attachment C: Worksheet 2 Factors for age/gender groups Attachment D: Worksheet 3 Weekly food cost for

More information

Healthy Eating During Pregnancy

Healthy Eating During Pregnancy Healthy Eating During Pregnancy Pregnancy is a time of great change. Your body is changing to allow your baby to grow and develop. Good nutrition will help you meet the extra demands of pregnancy while

More information

Calorie Secrets.net 1200 calorie diet and 7 days diet plan. Nutritional Information* Protein g. GL 1-100

Calorie Secrets.net 1200 calorie diet and 7 days diet plan. Nutritional Information* Protein g. GL 1-100 BREAKFAST For breakfast, choose any of the following combinations: ½ avocado (approximately 1gr), + 2 strawberries (medium 12g approximately) + 1 spoonful of mixed nuts (any of your choice approximately

More information

English lesson plans for Grade 2

English lesson plans for Grade 2 English lesson plans for Grade 2 Lessons in this section 2.1 Listening and speaking: others likes and dislikes 48 2.2 Speaking and writing: present continuous for now 52 2.3 Reading and speaking: The cat

More information

What are you packing for lunch

What are you packing for lunch What are you packing for lunch This leaflet is for parents and carers in Bexley and aims to offer some advice about healthy packed lunches for children. The information is also applicable to older children

More information

A GUIDE TO HELP PLAN, PURCHASE & PREPARE YOUR OWN HEALTHY FOOD. FOOD SENSE HEALTHY MEALS ON A BUDGET

A GUIDE TO HELP PLAN, PURCHASE & PREPARE YOUR OWN HEALTHY FOOD. FOOD SENSE HEALTHY MEALS ON A BUDGET A GUIDE TO HELP PLAN, PURCHASE & PREPARE YOUR OWN HEALTHY FOOD. FOOD SENSE HEALTHY MEALS ON A BUDGET You ll be surprised at how affordable, delicious & convenient your own meals can be! the Great Plate:

More information

Healthy Eating for Diabetes

Healthy Eating for Diabetes Healthy Eating for Diabetes What is diabetes and why is it important to manage it? Diabetes occurs when there is too much glucose in the blood. Learning how to manage your diabetes will help you feel better

More information

for children ages 3 4½

for children ages 3 4½ for children ages 3 4½ concept Introduce children to the layout of a grocery store, its various sections, and the different types of foods and where they come from. Let s Take atrip to the Grocery Store

More information

1200 Calorie Menus Breakfast

1200 Calorie Menus Breakfast 1200 Calorie Menus Breakfast Choose one of these menus for breakfast: 1. ½ c. unsweetened 60 15 g. 0 1 fruit pineapple ½ English muffin 60 15 g. 0.5 g. 1 starch 2 tsp. low-sugar jelly 16 4 g. 0 Free Coffee

More information

How to Feed Your Growing Child Ages 2 to 5

How to Feed Your Growing Child Ages 2 to 5 How to Feed Your Growing Child Ages 2 to 5 PAGE 1 Canada s Food Guide recommends... One Food Guide Serving can be divided into smaller amounts and served throughout the day. Vegetables and Fruit Grain

More information