COURSE PROGRAM. Day LECTURES, WORKSHOPS, VISITS, TOURS Location/ Room. Prof. Marina Calloni and Elena dell'agnese Directors of EWT Summer School
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1 COURSE PROGRAM Day LECTURES, WORKSHOPS, VISITS, TOURS Location/ Room 15 June 2015 Welcome Greetings h. 9:00 Prof. Andrea Biondi Pro-rector for Internationalisation Prof. Francesca Zajczyk Pro-rector for Expo 2015 Prof. Marina Calloni and Elena dell'agnese Directors of EWT Summer School Università di Milano-Bicocca Piazza dell Ateneo Nuovo Milano Building: U6, 4 Floor, Rectorate, Sala Rodolfi Dr. Mariachiara Giorda Expo Postdoctoral Fellow and EWT Scientific Secretary Dott. Luca Bossi Tutor of EWT Summer School Dott. Alberto Valli Coordinator of Expo 2015 Summer Schools I. Food: Philosophies and Geographies h. 9:30-11:00 1. Marina Calloni (Professor in Social and Political Philosophy, What does right to food mean? h. 11:00-12:30 2. Elena dell'agnese (Professor in Political Geography, Why do we eat what we eat? Historical and geographical determinants of food choice h Federica Previtali and Roberto Tosatti (President and Treasurer of the Erasmus Student Network Milano-Bicocca) Welcome Kit and Lunch (not-included) h. 15:00-16:00 4. Massimiliano Tarantino General Secretary of the Foundation Feltrinelli and Building: U6, 4 Floor, Rectorate, Sala Rodolfi Building: U6, 4 Floor, Rectorate, Sala Rodolfi A Restaurant in Unimib Campus Fondazione Feltrinelli Via Romagnosi 3
2 Director of Laboratorio Expo Presentation: The aims of Expo Lab Milano h. 16:30-19:00 5. Visit to Expo National Pavilions Expo Site, Milano 16 June 2015 II. Food: Histories and Archaeologies h. 9: Students brief meeting with tutors h. 9: Laura Pepe (Lecturer in Roman and ancient Greek law, University of Milano) Food in antiquity h. 11:00-12:30 7. Osvaldo Failla (Professor in Agronomy, University of Milano) Historical geography of grapes and wines cultures and practices Chair: Matilde Ferretto (Professor in Agricultural Economics, h. 14:00-15:00 8. Simonetta Agnello Hornby (Writer and Lawyer, London) Public Lecture: Telling stories on cooking h. 15:00-16:00 9. An interactive exhibition on Food Science and Technology : a guided tour. Organised by Museo Nazionale Scienza e Tecnologia Leonardo da Vinci h. 16:00-17: Sara Roncaglia and Bianca Pastori (Researchers, AVoce - Etnografia e Storia del lavoro, dell'impresa e del territorio + Donne in Campo) Women Farmers by choice. An ethnographic research on female agricultural workers in the mountain of Como Province Museo Nazionale della Scienza e della Tecnologia Leonardo da Vinci Via S. Vittore 21 Milano Room: Thinking Laboratory Museo Nazionale della Scienza e della Tecnologia Leonardo da Vinci Via S. Vittore Milano Museo Nazionale della Scienza e della Tecnologia Leonardo da Vinci Via S. Vittore 21 Milano
3 17 June 2015 III. Food: Sustainability and Prosperity h. 9:00-9:30 Students brief meeting with tutors h. 9:30-11: Luigino Bruni (Professor in Economics, University of Roma LUMSA) Quality of life, sustainable development and happiness h. 11:00-12: Paolo Galli (Lecturer in Marine Biology, Food, resources, and biodiversity Chair: Tatjana Sekulic (Lecturer in Political Sociology, h. 13:00-14:30 Lunch at the Hangar Bicocca. A post-industrial space devoted to the exhibition and promotion of contemporary art h. 15:30-19: Visit to Installations and Expo Pavilions related to Sustainable Development and the Fight against Hunger: - United Nations: Installations and programs, introduced by an officer. - Maldives site: the experience of a Unimib outpost. - Clusters food (rice, cereals and tubers, coffee, cocoa, spices) and thematic clusters (isle, sea and food, bio- Mediterranean). The Clusters project has been developed by Milan universities Dopolavoro Bicocca Hangar Bicocca Via Chiese Milano Expo Site 18 June 2015 IV: Food: Traditions and Innovations h. 9:00-9:30 Students brief meeting with tutors h. 9:30-11: Luisella Verotta (Lecturer in Chemistry, University of Milano) Medicinal properties of nutritional and healing plants
4 h. 11:00-12: Maria Pia Macchi (Researcher in Cultural Anthropology, Magia Verde, Pistoia and Human Ecology Workshop, Courtallam, Tamil Nadu, India) Bridging the gap between traditional knowledge and modern science Chair: Giorgia Serughetti (Postdoctoral Fellow in Political Theory, h. 14:30-16: Visit to the historical Botanic Garden (created in 1774) in Brera district. h. 16:30-19: Visit to the ancient Brera Library and the Painting Gallery of Brera, with specific interest in looking at the representation of flowers and plants in ancient books and paintings Orto Botanico di Brera Via Fiori Oscuri Milano Biblioteca Nazionale Braidense Pinacoteca di Brera Via Brera Milano 19 June 2015 V. Food: Religions and Intercultural Dialogue h. 9:00-9:30 Students brief meeting with tutors h. 9:30-10: Rossella Alessandra Bottoni Lecturer in History of the relations between State and Church, University Cattolica del Sacro Cuore, Milano) Religion and dietary rules in the workplace h. 10:30-11: Maria Chiara Giorda (Expo Postdoctoral Fellow in educational and political science, Learning cultures through food in schools h. 11:30-12: Nina Gardner (Strategy International, Johns Hopkins University SAIS - Washington, Women for Expo) Concluding Lecture: Food, sustainability and human rights Chair: Nina zu Fürstenberg (President of Reset Dialogue on Civilizations)
5 h. 14:30-17: Paths of Faith. Discovery across religious pluralism in Milano. Organised by Luca Bossi (Sociologist and Tutor, h. 17:30-19: Eating and Knowing Interreligious Food. Cooked by TuvTam Visit to religious places in town: - the Jewish synagogue, - an Orthodox church, - an Islamic prayer hall. Experts and religious representatives will introduce the history, cultures, traditions and rituals of religious minority communities in Milan. TuvTam Via Soderini Milan 20 June 2015 VI. Food: Theories and Practices of Taste h. 8:00 Departure from Unimib Campus by private bus Unimib Teatro degli Arcimboldi Square h. 09:30-10: Visit to the rice factory Azienda Agricola Conte Besostri, Goido. Hosted by Carlo Besostri h. 11:00-12: Visit to Acqualunga wetland reserve (reproduction of herons). Organised by GAL Lomellina in collaboration with Lega Ambiente foresters h. 12:00-13:00 Travelling to Pollenzo, crossing the towns of Asti and Alba h. 13:00-14:30 Lunch at the l Alfieri Introduction by the owners Anna Bellotti and Gregoire d'oultremont, The art of eating and the challenge of being young entrepreneurs h. 14:30-15: Visit to the Gastronomic Sciences University. Organised by Marco Callegari (Head of the Office for External Relations and Azienda Agricola Conte Besostri Via Amendola 1 Località Goido Mede (Province of Pavia) Riserva Naturale Regionale Abbazia di Acqualunga Acqualunga (Province of Pavia) Asti and Alba L Alfieri Piazza XX Settembre 10/ Bra (Province of Cuneo) Università di Scienze Gastronomiche Piazza Vittorio
6 Partnerships) Emanuele 9 Località Pollenzo Bra (Province of Cuneo) h. 15:30-16: Visit to the Banca del Vino (Wine Bank): Tasting of two kinds of wines, representative of different Italian terroirs h. 16:30-17: Marco Callegari Lecture: Philosophy and history of Slow Food La Banca del Vino Piazza Vittorio Emanuele 13 Località Pollenzo Bra (Province of Cuneo) Università di Scienze Gastronomiche Piazza Vittorio Emanuele 9 Località Pollenzo Bra (Province of Cuneo) h. 18:00-20:00 Departure and Arrival to the Città dell'arte in Biella Biella h. 20:30 Dinner at the Canteen of the Città dell'arte and Overnight Città dell'arte Fondazione Pistoletto Via Serralunga Biella 21 June 2015 VII. Food: Art and Creativity h. 9:00 Breakfast Città dell Arte, Biella h. 9:30-10:00 Students brief meeting with tutors Città dell Arte, Biella 10:00-12: Visit to: - Pistoletto s Works and Installations - Arte Povera collection 15:00 18: Art and Food. A workshop with: - Michelangelo Pistoletto (Painter, action/object artist, and art theorist) Towards a Third Paradise - Andrea Caretto and Raffaella Spagna (Visual Artists, Esculenta) Re-integrating Michelangelo s apple - Luigi Manenti (Philosopher and Agriculture) Rethinking Food: Theories and Practices. Città dell Arte, Biella Città dell Arte, Biella
7 Organised by Cecilia Guida (Director of the Educational Program) 18:00-19: Final Comments and End of the Summer School Città dell Arte, Biella 19:30-21:00 Departure from Biella and arrival to Milano Stazione Centrale Milano h. 21:00 Farewell Milan Prerequisites: Master level Application Deadline: 10 th May 2015 Information on Admission and Organisation Organisation of the course: The summer school foresees lectures in the morning and visits/ tours with interactive workshops in the afternoon. Students have to participate actively in all activities, as scheduled in the general program, to collect audio-visual materials during the summer school and to write a paper with a self-evaluation about ETW experience by 10 th September. The paper should be related to a topic discussed during the summer school and approved by the directors. Credits and a certificate of attendance will be provided to all participants as soon as they will have completed the general requirements, as agreed. Students papers and a collection of audio-visual materials will be published on line after the approval of a scientific committee. Papers presented by the scholars will be collected in a e-book. EWT activities are open only to enrolled students with the exception of two public lectures on 16 th, which can be attended by a general audience. Any other visitor can be admitted to lectures or tours only with the permission of the directors and under specific conditions. Directors: Prof. Marina Calloni and Elena dell Agnese Scientific Secretary: Dr. Mariachiara Giorda Tutor: Dott. Luca Bossi Advisor for Visual Research: Dr. Cristiano Mutti Credits: Regarding the European Credit Transfer and Accumulation System, EWT Summer School recognizes 6 credits (CFU) for Italian MA students of the University of Milano-Bicocca and analogous credits to Erasmus students. For international students the recognition of credits will be agreed with their home institutions. Locations: Milano, Goido, Acqualunga, Bra, Pollenzo, Biella.
8 EWT Partners: Città dell Arte Fondazione Pistoletto, Biella; Donne in Campo and AVoce, Milano; Erasmus Student Network Milano-Bicocca, Milano; Fondazione Giangiacomo Feltrinelli, Milano; Gal Lomellina, Mede Lomellina; Museo Nazionale della Scienza e della Tecnologia Leonardo da Vinci, Milano; Orto Botanico di Brera Università degli Studi di Milano; PRAGSIA, Università di Milano-Bicocca, Milano; Reset - Dialogue on Civilizations, Roma; Società Geografica Italiana; Società Italiana di Teoria Critica; Università degli Studi di Scienze Gastronomiche, Pollenzo (Bra). Under the Patronage of: UN Expo 2015; Expo Milano 2015; Comune di Milano; Le Università per Expo Costs: The cost of attending the 7 day summer school is 450 Euros and is comprehensive of: lectures; tutoring; 2 entrances to Expo site; entrances to 2 museums; private bus, board and accommodation for the weekend tour (Goido, Acqualunga, Pollenzo, Biella); train from Biella to Milano; 1 week ticket for Milano public transport; welcome kit; insurance; common meals as listed, with the exception of the welcome lunch. Participants will travel by public transport for all Milano locations and by private bus on Saturday. Application Form: Programs/Summer-Schools-EXPO-2015/Application-form-Summer-school-EXPO ewt.expo2015@unimib.it Web-site: Information on Housing in Milan with Special Rates for Participants: The University of Milano-Bicocca: General Information Milano-Bicocca for Expo2015: Hangar Bicocca: Museo Nazionale della Scienza e della Tecnologia: Pinacoteca di Brera:
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