Brochure. Food Processing and Technology. conferenceseries.com. 10th Global Summit on

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1 conferenceseries.com Brochure 10th Global Summit on Food Processing and Technology San Antonio, USA December 05-07, 2016 Theme: Food Science Research and Advancement Conference Secretariat 2360 Corporate Circle, Suite 400 Henderson, NV , USA Ph: , Fax: , Toll free:

2 INVITATION Conferenceseries LLC welcomes you to attend the 10th Global Summit on Food Processing and Technology during December 05-07, 2016, San Antonio, USA. We cordially invite all the participants who are interested in sharing their knowledge and research in the field of Food Processing. Food Processing 2016 anticipates more than 300 participants around the globe with thought provoking Keynote lectures, Oral presentations, Symposiums, Workshops and Poster presentations. The attending delegates include Editorial Board Members of related Conferenceseries LLC Journals. This is an excellent opportunity for the delegates from universities and institutes to interact with the world class scientists and eminent personalities. The intending participants can confirm their participation by registering for the conference along with your colleagues. Avail the delegate Early Bird Offer. The main theme of the conference is Food Science Research and Advancement. Regards, Food Processing 2016 Operating Committee What will you gain by participating? CPD certification (by The CPD Standards Office) Scientific papers will be published on paper and online and widely distributed throughout the world. Learn from a wide range of industrial and academia case studies given by hand-picked speakers. Live Streaming of your presentation through our websites and YouTube Meet and network with the key people in the industry in a relaxed and informal atmosphere. Explore core business and the many complex questions related to recent advancements in Food processing and technology. There is no better way to generate ideas for your marketing campaigns or other business strategies than through the sharing of ideas with other professionals in your field. The benefits of networking cannot be underestimated - as they say 'it's not what you know, it's who you know'. There is no better way to get inspired than through the sharing of ideas.

3 Participant Demographics Food Processing 2016 will host participants from more than 40 countries, representing all manner of universities, companies, industries, laboratories etc. *Statistics are compiled from the past three Food Science conferences Participants by region 8% 10% 12% 30% 30% 10% North America South America Europe Asia Africa/ Middle East Australia/ NZ Participants by Job Profile Delegates Food Product Development Executives/Food Food Scientists/Chemistry experts /Agriculture Research Fellows/Students Company executives/industrialists Proffesors/Associates/Assistant Professors Percentage Delegates by Job Profile Series1 Percentage

4 The session of the conference will be on the following topics: Food Processing & Engineering Food Biotechnology & Nutrition Agri-food Technology Bakery and Confectionary Beverage and Mineral Water Processing Food Microbiology Cereal Chemistry and Technology Poultry and Meat Processing Technology Brewing Technology Food Packaging Technology Tea and Coffee Processing Food Analysis and Quality control Food Preservation and Storage Dairy Technology Equipment s and Techniques Processing in Food Industry Recent Advancement in Food Technology Visit the below mentioned links for more information: Abstract submission: Registration: Scientific program:

5 About us The importance of Food Processing is growing rapidly, influencing the industrial sector and scientific community. The significance can be gauged by the fact that it has made huge advancements over the course of time and is continuing to influence various zones. Food Processing 2016 Opportunity to attend the presentations delivered by eminent scientists from all over the world Selected contributions will be published in following Conferenceseries LLC Journals Journal of Experimental Food Chemistry Journal of Nutrition and Food sciences Journal of Food Processing and Technology Participation in sessions on specific topics on which the conference is expected to achieve progress FoodProcessing: In transferring and exchanging knowledge Conference brings together Scientific Researchers, Safety Professionals, Principal Investigators,Business Entrepreneurs and Industry Developers.

6 About San Antonio San Antonio is the 7 th largest city in the United States of America and the 2nd largest city within the state of Texas, with a population of 1.33 million. The city was named for San Antonio de Padua, whose feast day is on June 13, when a Spanish expedition stopped in the area in Famous for Spanish missions, the Alamo, the River Walk, the Tower of the Americas, the Alamo Bowl, Marriage Island and host to SeaWorld and Six Flags Fiesta Texas theme parks, the city is visited by approximately 26 million tourists per year according to the San Antonio Convention and Visitors Bureau. The city is home to the four-time NBA champion San Antonio Spurs and the annual San Antonio Stock Show & Rodeo, one of the largest in the country. San Antonio has a strong military presence; it is home to Fort Sam Houston, Lackland Air Force Base, Randolph Air Force Base, and Brooks City-Base, with Camp Bullis and Camp Stanley outside the city. Kelly Air Force Base operated out of San Antonio until 2001, when the airfield was transferred over to Lackland AFB and the remaining portions of the base became Port San Antonio, an industrial/business park. San Antonio is home to five Fortune 500 companies and the South Texas Medical Center, the only medical research and care provider in the South Texas region.

7 City Hightights The Alamo Mission in San Antonio The San Antonio River Walk Tower of the Americas San Antonio Missions National Historical Park San Antonio for Kids: Zoos and Theme Parks San Antonio Botanical Garden Natural Bridge Caverns San Antonio Japanese Tea Garden