Overview. TMR vs. Component fed. Component fed vs. TMR. Component fed vs. TMR. Component Feeding of Dairy Cows in Tie Stall Herds
|
|
- Lester Watkins
- 3 years ago
- Views:
Transcription
1 Component Feeding of Dairy Cows in Tie Stall Herds Overview George Pick and Gabriella Varga Herds in tie stalls can achieve levels of production equivalent to cows fed a TMR. Real farm scenarios will be presented to demonstrate successful and profitable strategies for delivery of feedstuffs TMR vs. Component fed TMR Reduced selectivity or sorting of individual feeds More accurate determination of total dry matter intake (DMI) Greater overall control of feed usage by cows A larger selection of feedstuffs including less palatable byproducts and commodity feeds Component-feeding Lower capital costs for systems used for handling, mixing and delivering feed to the cow Potentially more precise delivery of protein, energy, and mineral supplements to meet individual cows nutrient requirements TMR-fed Herds Component DHIA parameter Average Average Number of cows Days in Milk Cull Rate, % Rolling Herd Ave Milk, lbs. 23,798 22,998 Fat, lbs Protein, lbs Day Milk, lbs Fat,% Protein, % SCC Actual, 1000 s Griswold et al, 2005 Component fed vs. TMR Component fed vs. TMR Item Component TMR P value Item Component TMR 4%FCM, lb/d NS DMI, lb/d NS Eating min/d Rumination min/d NS length of period, min Tot chewing min/d NS Maekawa et. al. JDS 2001 Time < ph 5.8, h/d Min ph Max ph Mean ph Maekawa et. al. JDS
2 Order in which feeds are fed Strategies: Feeding Procedures Order of Feed Delivery Forage+HMEC,Supplement Forage, HMEC+Supplement ph = 5.87 ph = Ruminal ph A.M. Hay/Baleage Corn silage Grains Concentrates P.M. Hay/Baleage Corn silage Grains Concentrates Hay last What would you change & why? How much impact will those changes have? hour Nocek, 1995 General Thumb Rules Forage before grain Ideally, feed hay first. If hay not available, silage Energy feeds before protein Energy feeds typically take longer to be broken down in the rumen Feed protein and mineral containing items reasonably close to a feeding of items low in these nutrients, i.e. corn silage MOVING RIGHT ALONG. CUSTOMER STATEMENT SUPPLEMENTING INGREDIENTS FOR MAXIMUM HEALTHY PRODUCTION Since I have been feeding a TMR I have not been able to get that really high milk production that I once had. 2
3 QUESTION How many people think that they could do a better job feeding their customer s cows if feed costs were not a concern? Ration questions How many people feel that not all ingredients are of the same quality? Does a corn distiller enable the same performance that a roasted bean in a strong, healthy and high producing dairy cow? TMR LIMITATIONS? Feeding strategies Does a TMR provide all that a cow needs to reach her maximum production potential? Why or why not? High forage diets are wonderful for the health of the herd! Almost always the cheapest sources of dry matter. TMR LIMITATIONS If not built correctly forage NDF or total NDF can be an issue. Gutfill can be reached without meeting cow s energy or protein demands. If done correctly does it match the herd s potential? Many times this is a gut feeling or a judgment call by the nutritionist. WILL A TOPDRESS SYSTEM BE DONE Will the farm take the time to weigh the correct amount of supplement? Will the same person be topdressing or will many different people be doing the job? 3
4 WILL A TOPDRESS SYSTEM BE DONE Are DHIA records available? If they are available are they accurate? Does the farm understand the importance of adjusting the topdress to the production data from records? WILL A TOPDRESS SYSTEM BE DONE If the proper cows are not given the correct amount of topdress, profit generated by eligible cows can quickly be gobbled up by cows that had little production potential to start with. WILL A TOPDRESS SYSTEM BE DONE Observe fresh cows closely when choosing how much and when to give topdress. Advise to: Watch manure closely Make sure TMR is (mostly) eaten before topdressing. If slowing down on TMR/hay intake stop topdressing. Forage first! : Ration strategies What is starch % of TMR? Where is dry matter intake set? What is protein % of TMR? Where is NDF set at and what is it made up of? : Environmental Considerations What time of year is it? Are the stalls going to allow more production? How much time are cows on concrete? Do the cows have an ample water supply? : Cow condition observations Do the cows seem to be walking well or are their feet sore? Are their backs arched or is something obviously wrong. Are they thin or are they putting weight on instead of milk in the tank? Are their hair coats shiny? Are the cows energetic and alert? 4
5 : Cow performance observations How is peak milk? Heifers vs. Milk cows? How is butterfat and protein? How does the dairyman feel reproduction is going? So with all of these things said, wouldn t it be neat to throw some of your best tools against the challenge of getting more milk while maintaining cow health and profitability? This can be done through higher quality ingredients What production level should we begin to topdress at? 75 pounds? 85 pounds? Depends on what the herd is used to making. Important to find out what the dairyman believes the cows are capable of producing. Set realistic goals for what can be accomplished on the dairy. Discuss costs and profit potential. Assuming a normal, conservative baseline TMR has the following nutrient specs: 30 to 32 % NDF 25% starch 17.3 to 17.5 % CP At maximum topdress, where should the nutrient specs of the total ration be? Minimum 30% NDF Crude protein at maximum 18.5% Starch maximum of 27% Forage percent over 53% 5
6 NDF % NDF should be no less than 30%. Should ask yourself How wet is the diet? What ingredients are wet? Which are dry? Is any BMR forage being fed? Are they feeding and hulls or cotton? Straw normally a very nice addition and can be built in as a safeguard. How does manure look? Forage diagnostics: NDF and ADF Provide adequate pounds of fiber in the ration for the fresh cow: Total NDF intake Forage NDF intake Total ADF intake lbs/d lbs/d min 8/lbs/d 75% of fiber (NDF) should come from forage CRUDE PROTEIN % FORAGE % Open for discussion. Crude protein of 18.5 % for high and early lactation cows at max topdress. How does manure look? What are sources of protein? The higher the better! 52 to 53% is where I like to see forage % of ration DM at maximum topdress. More is better! Must not trade health for production. STARCH % Ration strategies Starch %: no more than 27% Is the corn stable high moisture or dry corn? Are the cows heat stressed? What is grain grind size? How does manure look? When building topdress do not add things that are not necessary. Wastes hard earned dollars! May be necessary? When? Stressed cattle (heat stress) 6
7 TOPDRESS POUNDS PER MIX % OF MIX CANOLA GROUND CORN BLOOD FAT MILK STEP POUNDS TOPDRESS ME MILK 2000 MP MILK CP % STARCH % NDF % BASE TMR TOPDRESS POUNDS PER MIX % OF MIX GROUND CORN R BEANS CANOLA BLOOD FAT MILK STEP POUNDS TOPDRESS ME MILK MP MILK CP % STARCH % NDF % BASE TMR The bottom line: $$$ Summary One pound of topdress = 12.5 cents per pound. Average mathematical response = 2.5 pounds of milk per pound topdress. 2.5 pounds milk (@ 16$) = $ pounds milk (@ 18$) = $ pounds milk (@ 20$) = $ pounds milk (@ 22$) = $.55 The feeding system does not dictate potential herd production, but the management does! Forage quality is the most important factor for optimizing FORAGE intake in component-fed and top-dressed herds. Ration formulation should focus on meeting minimum total and forage NDF intakes Feeding management should focus on controlling factors which contribute to slug-feeding and reduced forage intake. TAKE HOME MESSAGES Discuss goals with customer Need a trusting relationship Are cows healthy? Fresh cow details Good quality forage minimum 50 to 53% at max topdress Minimum NDF 30% at max topdress Ingredient quality in topdress Work to enhance profit on the farm! QUESTIONS??? THANK YOU! 7
FEEDING THE DAIRY COW DURING LACTATION
Department of Animal Science FEEDING THE DAIRY COW DURING LACTATION Dairy Cattle Production 342-450A Page 1 of 8 Feeding the Dairy Cow during Lactation There are main stages in the lactation cycle of the
More informationCORN BY-PRODUCTS IN DAIRY COW RATIONS
CORN BY-PRODUCTS IN DAIRY COW RATIONS Dennis Lunn, Ruminant Nutritionist Shur-Gain, Nutreco Canada Inc. CORN BY-PRODUCTS IN DAIRY COW RATIONS Dennis Lunn, Ruminant Nutritionist Shur-Gain, Nutreco Canada
More informationGrouping to Increase Milk Yield and Decrease Feed Costs
61 Grouping to Increase Milk Yield and Decrease Feed Costs Michael S. Allen 1 Department of Animal Science Michigan State University Abstract There are many advantages of grouping cows to optimize their
More informationEffective Fiber for Dairy Cows
Feed Management A Key Ingredient in Livestock and Poultry Nutrient Management Effective Fiber for Dairy Cows R. D. Shaver Professor and Extension Dairy Nutritionist Department of Dairy Science College
More informationLand O Lakes Feed DDGS. Nutrients Concentrate: United States Ethanol Outlook. A Growing Opportunity
DDGS A Growing Opportunity Dr. Harold Tilstra Region Manager Land O Lakes Feed hdtilstra@landolakes.com 4/9/2004 Land O' Lakes Feed; Tilstra 2 Land O Lakes Feed Vision: To To be the leading animal nutrition
More informationForage Crises? Extending Forages and Use of Non-forage Fiber Sources. Introduction
Forage Crises? Extending Forages and Use of Non-forage Fiber Sources Mike Allen and Jennifer Voelker Michigan State University Dept. of Animal Science Introduction Forage availability is sometimes limited
More informationUses and Abuses of NIR for Feed Analysis
Uses and Abuses of NIR for Feed Analysis Dan Undersander 1 University of Wisconsin Madison, WI Introduction Dairymen use feed and forage testing to reduce feed costs and maximize production. As such, accuracy
More informationFeed Management Plan Template (06. 21. 10) Address: Address: Town, State, Zip: Homer City. Farm Name: Phone: Fax: e-mail:
Feed Management Plan Template (06. 21. 10) Producer's Name: Address: LG Address: Town, State, Zip: Homer City Farm Name: Phone: Fax: e-mail: Consultant's Name: Cargill Animal Nutrition Address: Address:
More informationPRODUCING WHEY SILAGE FOR GROWING
PRODUCING WHEY SILAGE FOR GROWING AND FINISHING CATTLE D.R. ZoBell and W. C. Burrell October 2002 AG 514 INTRODUCTION Roughage is the principal component of most cattle diets and as such can greatly influence
More informationUnderstanding Feed Analysis Terminology
Understanding Feed Analysis Terminology One of the most important steps in developing a ration suitable for dairy animals is feed testing. It is essential to have a starting point in order to formulate
More informationHow To Feed Cows In The Winter
A l a s k a L i v e s t o c k S e r i e s Winter Feeding Programs For Beef Cattle and Calves LPM-00741 Before making management and feeding decisions about beef cattle and calves, consider the following
More informationNUTRIENT SPECIFICATIONS OF TURKEY WASTE MATERIAL
UTILIZATION OF TURKEY WASTE MATERIAL IN BEEF CATTLE DIETS Dale R. ZoBell, PhD, Beef Cattle Specialist Gary Anderson, Sanpete County Agent Clell Bagley, DVM, Extension Veterinarian July 1999 AG504 INTRODUCTION
More informationEnergy in the New Dairy NRC. Maurice L. Eastridge 1 Department of Animal Sciences The Ohio State University
Energy in the New Dairy NRC Maurice L. Eastridge 1 Department of Animal Sciences The Ohio State University Introduction Energy is vital to the function of all cells, and thus physiologically, it is vital
More informationDistillers Grains for Beef Cattle
Distillers Grains for Beef Cattle Terry Klopfenstein Distillers byproducts are excellent feed resources for feedlot cattle. Distillers byproducts are normally available for use in feedlot finishing diets
More informationOptimal livestock diet formulation with farm environmental compliance consequences. Joleen Hadrich, Christopher Wolf. and.
Optimal livestock diet formulation with farm environmental compliance consequences Joleen Hadrich, Christopher Wolf and Stephen Harsh Michigan State University Selected Paper prepared for presentation
More informationUnderstanding CNCPS and CPM: Biology, Modeling, and Best Cost Applications for Balancing the Nutrient Requirements in Dairy Diets
Understanding CNCPS and CPM: Biology, Modeling, and Best Cost Applications for Balancing the Nutrient Requirements in Dairy Diets T. R. Overton, M. E. Van Amburgh, and L. E. Chase Department of Animal
More informationIntroduction. Introduction Nutritional Requirements. Six Major Classes of Nutrients. Water 12/1/2011. Regional Hay School -- Bolivar, MO 1
Cattle and Horse Nutrition Dona Goede Livestock Specialist Introduction Many health, reproductive and production problems can be prevented with good nutrition. Poor nutrition results in: Poor conception
More informationStrategies for Diet Formulation with High Corn Prices
87 Strategies for Diet Formulation with High Corn Prices Joanne Knapp J.D. Heiskell & Co. Abstract Due to unprecedented changes in grain prices during the past year, the dairy industry is reexamining how
More informationCorn Stalks and Drought-Damaged Corn Hay as Emergency Feeds for Beef Cattle
Contacts: Matt Poore, Science, 919.515.7798 Jim Turner, Science, 828.246.4466 North Carolina Cooperative Extension College of Agriculture and Life Sciences North Carolina State University or contact your
More informationEffect of Flaxseed Inclusion on Ruminal Fermentation, Digestion and Microbial Protein Synthesis in Growing and Finishing Diets for Beef Cattle
Effect of Flaxseed Inclusion on Ruminal Fermentation, Digestion and Microbial Protein Synthesis in Growing and Finishing Diets for Beef Cattle T.C. Gilbery, G.P. Lardy, D.S. Hagberg and M.L. Bauer NDSU
More informationComparison of Software Applications for Formulating Dairy Rations
Comparison of Software Applications for Formulating Dairy Rations Dan N. Waldner Extension Dairy Specialist Oklahoma State University Introduction A variety of software programs are available in the marketplace
More informationIncreasing Profitability Through an Accelerated Heifer Replacement Program
Increasing Profitability Through an Accelerated Heifer Replacement Program Robert B. Corbett, D.V.M Dairy Health Consultation Accelerating heifer growth has been a very controversial subject in recent
More informationEXTENSION CIRCULAR 422 FROM FEED TO MILK: UNDERSTANDING RUMEN FUNCTION
EXTENSION CIRCULAR 422 FROM FEED TO MILK: UNDERSTANDING RUMEN FUNCTION CONTENTS Part I: Background in Basic Nutrition of Dairy Cattle... 1 Rumen physiology...1 Rumination and saliva production... 3 Function
More informationAccelerated Replacement Heifer Feeding Programs
Accelerated Replacement Heifer Feeding Programs Michael F. Hutjens Department of Animal Sciences, University of Illinois, 232 ASL, 1207 W. Gregory Drive, Urbana, Illinois 61801 Email: hutjensm@uiuc.edu
More informationCreep Feeding Beef Calves Dan E. Eversole, Extension Animal Scientist, Virginia Tech
publication 400-003 Creep Feeding Beef Calves Dan E. Eversole, Extension Animal Scientist, Virginia Tech OVERVIEW Creep feeding is the managerial practice of supplying supplemental feed (usually concentrates)
More informationCOLD STRESS IN COWS. Brian Tarr, Ruminant Nutritionist Shur Gain, Nutreco Canada Inc.
COLD STRESS IN COWS Brian Tarr, Ruminant Nutritionist Shur Gain, Nutreco Canada Inc. Cold Stress in Cows Brian Tarr, Ruminant Nutritionist Shur Gain, Nutreco Canada Inc. Getting cows through the winter
More informationHeat of combustion (gross energy)
J.D. Pagan 71 MEASURING THE DIGESTIBLE ENERGY CONTENT OF HORSE FEEDS JOE D. PAGAN Kentucky Equine Research, Inc., Versailles, Kentucky, USA One of the most important measures of a horse feed s value is
More informationFeeding Corn to Beef Cows
ExEx 2048 September 2005 Animal & Range Sciences COLLEGE OF AGRICULTURE & BIOLOGICAL SCIENCES / SOUTH DAKOTA STATE UNIVERSITY / USDA Feeding Corn to Beef Cows Cody Wright, Extension beef specialist In
More informationEffect of corn silage kernel processing score on dairy cow starch digestibility
Effect of corn silage kernel processing score on dairy cow starch digestibility William L. Braman, PhD, PAS John E. Kurtz Chr. Hansen, Inc. Milwaukee, Wisconsin (USA) Introduction In the USA, dairy producers
More informationLeveraging Full Value From Your Feeding Software. GPS Dairy Leaders Forum November 20, 2014 Erin Mosley, PhD
Leveraging Full Value From Your Feeding Software GPS Dairy Leaders Forum November 20, 2014 Erin Mosley, PhD What can your feeding software do for you? Needs All programs provide the same basic features:
More informationMinnesota Dairy Team. Calf Starters. Dr. Hugh Chester-Jones Animal Scientist, SROC and Neil Broadwater Extension Educator Dairy
Minnesota Dairy Team Calf Starters Dr. Hugh Chester-Jones Animal Scientist, SROC and Neil Broadwater Extension Educator Dairy Prepared for MN Dairy Days, 2009 This presentation will center on basic principles,
More informationMEASURING PHYSICALLY EFFECTIVE FIBER ON-FARM TO PREDICT COW RESPONSE
MEASURING PHYSICALLY EFFECTIVE FIBER ON-FARM TO PREDICT COW RESPONSE K. W. Cotanch and R. J. Grant W. H. Miner Agricultural Research Institute Chazy, NY INTRODUCTION This paper is a follow-up to our 2005
More informationBURNETT CENTER INTERNET PROGRESS REPORT. No. 12 April, 2001. Summary of the 2000 Texas Tech University Consulting Nutritionist Survey
BURNETT CENTER INTERNET PROGRESS REPORT No. 12 April, 2001 Summary of the 2000 Texas Tech University Consulting Nutritionist Survey M. L. Galyean and J. F. Gleghorn Department of Animal Science and Food
More informationProtein and Energy Supplementation to Beef Cows Grazing New Mexico Rangelands
Protein and Energy Supplementation to Beef Cows Grazing New Mexico Rangelands Cooperative Extension Service Circular 564 College of Agriculture and Home Economics CONTENTS General ruminant nutrition...
More informationAs grain prices fluctuate
MICHIGAN STATE U N I V E R S I T Y EXTENSION Extension Bulletin E-3074 New December 2009 Incorporating Distiller s Grain in Beef Cattle Diets As grain prices fluctuate over time, beef cattle producers
More informationSwine Feeding and Fitting Guidelines. Ryan Harrell Dec. 2008
Swine Feeding and Fitting Guidelines Ryan Harrell Dec. 2008 Know What You Are Feeding For?! Barrows should be fed differently from Gilts.! Market Gilts should be fed differently from Breeding Gilts! Market
More information2014 Virginia State Feed Association & Nutritional Management "Cow" College 2/20/2014. Patton Nittany Dairy Nutrition, Inc.
The Practical Application of Balancing Lactating Cow Rations for Amino Acids Robert A. Patton Nittany Dairy Nutrition, Inc Mifflinburg, PA Background Nature has made the protein and AA nutrition of the
More informationROLLED VERSUS WHOLE CORN: EFFECTS ON RUMINAL FERMENTATION OF FEEDLOT STEERS
ROLLED VERSUS WHOLE CORN: EFFECTS ON RUMINAL FERMENTATION OF FEEDLOT STEERS D. S. Secrist 1, F. N. Owens 2, W. J. Hill 1 and S. D. Welty 3 Story in Brief The differences between rolled (2 particle sizes)
More informationFeedlot Lamb Nutrition
Feedlot Lamb Nutrition Joseph S. Rook, D.V.M. MSU Extension & Ag Experiment Station College of Veterinary Medicine Due to the relatively small number of sizable lamb feeder operations in MI, practitioners
More informationTHE EVALUATION OF DISTILLERS CO-PRODUCTS IN DAIRY BEEF PRODUCTION
THE EVALUATION OF DISTILLERS CO-PRODUCTS IN DAIRY BEEF PRODUCTION Allen Trenkle Iowa State University Feeding dairy beef, predominantly Holstein steers, has evolved into a highly specialized segment of
More informationThe Skinny on Feeding Fat to Horses
The Skinny on Feeding Fat to Horses Lori K. Warren, PhD, PAS Department of Animal Sciences, Institute of Food and Agricultural Sciences, University of Florida If you ve visited a feed store lately or skimmed
More informationSheep Nutrition. Sheep Nutrition. Nutrient Needs. Sheep Nutrition Water. Products Produced. Use of Pasture\Range and Forages.
Products Produced Muscle (Meat) Milk Fiber (wool, mohair, cashmere) Use of Pasture\Range and Forages Able to produce acceptable product on forage Nutrient Needs Water Energy (TDN, ME, or NE) Protein (CP
More informationSummary of Distillers Grains Feeding Recommendations for Beef
Summary of Distillers Grains Feeding Recommendations for Beef WDGS can be added to corn-based rations for finishing cattle at levels ranging from 10 to 40% of total ration dry matter. When added at levels
More informationPHYSICALLY EFFECTIVE FIBER FOR DAIRY COWS: CURRENT PERSPECTIVES. R. J. Grant and K. W. Cotanch W. H. Miner Agricultural Research Institute Chazy, NY
PHYSICALLY EFFECTIVE FIBER FOR DAIRY COWS: CURRENT PERSPECTIVES R. J. Grant and K. W. Cotanch W. H. Miner Agricultural Research Institute Chazy, NY INTRODUCTION In 1997, a series of papers were published
More informationCREEP FEEDING BEEF CALVES
CREEP FEEDING BEEF CALVES CIRCULAR E-848 OKLAHOMA COOPERATIVE EXTENSION SERVICE DIVISION OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES OKLAHOMA STATE UNIVERSITY 1 CREEP FEEDING BEEF CALVES Keith S. Lusby
More informationSelenium and Selenium Yeast Use in Feed. Division of Regulatory Services University of Kentucky April 25, 2005
Selenium and Selenium Yeast Use in Feed Division of Regulatory Services University of Kentucky April 25, 2005 REVISED JULY 19, 2007 Meagan Davis, Feed Registration Specialist Selenium, long known for its
More informationFeeding Dairy Cows. Cooperative Extension Service Kansas State University Manhattan
Feeding Dairy Cows Cooperative Extension Service Kansas State University Manhattan The dairy feeding program affects productivity and profitability more than any other single factor. The effects of good
More informationMANAGING THE EFFECTS OF MOLDS AND MYCOTOXINS IN RUMINANTS
MANAGING THE EFFECTS OF MOLDS AND MYCOTOXINS IN RUMINANTS Brian Tarr, Ruminant Nutritionist Shur-Gain, Nutreco Canada Inc. November 2006 1 MANAGING THE EFFECTS OF MOLDS AND MYCOTOXINS IN RUMINANTS Brian
More informationBy-Product Feedstuffs in Dairy Cattle Diets in the Upper Midwest. Randy Shaver
By-Product Feedstuffs in Dairy Cattle Diets in the Upper Midwest Introduction Randy Shaver Professor and Extension Dairy Nutritionist Department of Dairy Science College of Agricultural and Life Sciences
More informationADVANTAGES AND DISADVANTAGES OF FEEDING WHOLE SHELLED CORN
ADVANTAGES AND DISADVANTAGES OF FEEDING WHOLE SHELLED CORN Steven C. Loerch and Milton Gorocica-Buenfil The Ohio State University Wooster, OH loerch.1@osu.edu ABSTRACT Feeding whole corn is a viable option
More informationNutrient and Fertilizer Value of Dairy Manure
Agriculture and Natural Resources FSA4017 Nutrient and Fertilizer Value of Dairy Manure Jodie A. Pennington Professor - Dairy and Goats Karl VanDevender Professor - Waste Management John A. Jennings Professor
More informationPractical Beef Cattle Nutrition
Practical Beef Cattle Nutrition About HCC Hybu Cig Cymru/Meat Promotion Wales (HCC) is the strategic body for the promotion and development of red meat in Wales and the development of the Welsh red meat
More informationUtilization of Corn Co-Products in the Dairy Industry 1st Edition February 2008
Utilization of Corn Co-Products in the Dairy Industry 1st Edition February 2008 A joint project of the Nebraska Corn Board and the University of Nebraska Lincoln Institute of Agriculture and Natural Resources
More informationGrain Finishing Beef: Alternative Rations, Cattle Performance and Feeding Costs for Small Feeders
January 2014 AG/AppliedEconomics/2014-01pr Grain Finishing Beef: Alternative Rations, Cattle Performance and Feeding Costs for Small Feeders Dillon M. Feuz and Jesse Russell Introduction Even though many
More information6/29/2009 6.8 5.3 TDN
Common Sense Meat Goat-Nutrition Brian Freking OSU LeFlore Co. Extension Nutrition Feeding goats is the single largest expense behind the purchase cost of the animals. Can be as high as 60% of the total
More informationEVERYTHING YOU WANTED TO KNOW ABOUT SHOWPIGS BUT WERE AFRAID TO ASK. ELITE SWINE INC. www.eliteswineinc.com
EVERYTHING YOU WANTED TO KNOW ABOUT SHOWPIGS BUT WERE AFRAID TO ASK ELITE SWINE INC. www.eliteswineinc.com There are many things to be considered when deciding on your next project. In this article we
More informationBeef Cattle Feed Efficiency. Dan Shike University of Illinois
Beef Cattle Feed Efficiency Dan Shike University of Illinois Outline Introduction Definitions of feed efficiency Feedlot closeout data Challenges we face New technology Cow efficiency Summary Why all the
More informationResponse of Dairy Cows to Supplements of Energy and Protein in Early and Mid Lactation
Response of Dairy Cows to Supplements of Energy and Protein in Early and Mid Lactation Ryan Law, Fiona Young and Conrad Ferris Innovative and practical management approaches to reduce nitrogen excretion
More informationKey performance measures of farm profitability
14 Key performance measures of farm profitability This chapter presents a series of key performance indicators (KPIs) to help farmers identify the possible causes of inadequate farm performance and profitability.
More informationThe A to Z of Meat Goat Production
The A to Z of Meat Goat Production Russell Ramsey, Regional Agriculture Business Management Specialist, University of Missouri Extension SARE National Conference-August 15-17, 17, 2006 Oconomowoc, Wisconsin
More informationA diet fit for a pig: seven basic rules
A diet fit for a pig: seven basic rules June 2013 Primefact 1292 1 st edition Jayce Morgan, Livestock Officer Pigs, Tamworth NSW Introduction When a pig is fed a proper diet there are benefits to the pig
More informationForage Sorghum Production Guide
Forage Sorghum Production Guide Dr. Twain Butler, Extension Agronomist Stephenville Dr. Brent Bean, Extension Agronomist - Amarillo Introduction The use of Sorghum has increased in recent years due to
More informationSummary. Keywords: methanol, glycerin, intake, beef cattle. Introduction
Effect of Methanol Infusion on Intake and Digestion of a Grain-based Diet by Beef Cattle K.N. Winsco, N.M. Kenney, R.O. Dittmar, III, J.A. Coverdale, J.E. Sawyer, and T.A. Wickersham Texas A & M University,
More informationAlternative Feeds for Beef Cattle
DIVISION OF AGRICULTURE RESEARCH & EXTENSION University of Arkansas System Agriculture and Natural Resources Alternative Feeds for Beef Cattle FSA3047 Shane Gadberry Associate Professor - Animal Science
More informationOpportunities Inputting Lab Values in Ration Software
Opportunities Inputting Lab Values in Ration Software NIRSC/NFTA/FeedAC Joint Annual Meeting Feb 13, 2008 Indianapolis, IN Dr. Tim Snyder Nutrition Manager Nutritional and management consulting serving
More informationAnimal Science Research Centre - Beef Unit Trial Results 2005 (a) Evaluation of head-cut whole crop wheat and barley for beef cattle
Animal Science Research Centre - Beef Unit Trial Results 2005 (a) Evaluation of head-cut whole crop wheat and barley for beef cattle Introduction: A preliminary investigation at Harper Adams University
More informationThe Effect of Starch Sources with Different Degradability Rates on Milk Production and Composition in Lactating Cows
The Effect of Starch Sources with Different Degradability Rates on Milk Production and Composition in Lactating Cows Bulent Haluk Gulmez 1, Hidir Gencoglu 1, Hakan Biricik 1, Gulay Deniz 1, Çağdaş Kara
More informationDigestion of feeds in the milk-fed calf
3 Digestion of feeds in the milk-fed calf This chapter describes the various processes of digestion in the milk-fed calf. The main points in this chapter The adult animal requires a fully functioning rumen
More informationSummary report. A review of 11 applied dairy nutrition models used in Australia
Summary report A review of 11 applied dairy nutrition models used in Australia Copyright Dairy Australia 2009. All rights reserved. ISSN: 978-09806008-1-0 Publisher Editors Layout and Prepress For more
More informationDETAILS OF E LEARNING PROGRAM
Report on Asia Dairy Network s E-Learning program on Feeding management of small holder dairy cattle in tropical Asia, March/April 2014 John Moran, Coordinator, Asia Dairy Network, Apr 2014 Over the last
More informationAN ACCELERATED FEEDING STUDY
AN ACCELERATED FEEDING STUDY FOR DAIRY BEEF STEERS D. R. ZoBell, Allen Young and Bruce Godfrey Utah State University September 2001 AG 512 INTRODUCTION A large number of Holstein bull (steer) calves are
More informationImplement Compact TMR to increase productivity, feed efficiency and health in dairy herds
Sida 1 av 12 Op mizing ruminal fermenta on and health are priority challenges to every dairy nutri onist. With the fermenta on process in mind and the limited capacity of the rumen it s obvious that cows
More informationThe effects of partial replacement of corn silage on biochemical blood parameters in lactating primiparous dairy cows
The effects of partial replacement of corn silage on biochemical blood parameters in lactating primiparous dairy cows U. Polat, H. Gencoglu, I.I. Turkmen Faculty of Veterinary Medicine, University of Uludag,
More informationBarry Bradford Barry Bradford completed dual bachelor s degrees at Iowa State University and a doctorate in animal nutrition at Michigan State
Barry Bradford Barry Bradford completed dual bachelor s degrees at Iowa State University and a doctorate in animal nutrition at Michigan State University. In 2006 he joined Kansas State University as an
More informationFeeding Flood-Damaged or Sprouted Crops to Livestock
Feeding Flood-Damaged or Sprouted Crops to Livestock High moisture conditions often lead to crop damage and losses. Some losses are from grain sprouting in the head before harvest. These sprouted grains
More informationFull hand feeding of beef cattle quantities
JANUARY 2007 PRIMEFACT 295 (REPLACES AGNOTE DAI-172) Full hand feeding of beef cattle quantities Bill McKiernan Research Leader Animal Production, Production Research, Orange Assessing the situation The
More informationCreep Feeding Beef Calves
Creep Feeding Beef Calves Creep Feeding Basics Preweaning supplementing, or creep feeding, is the nutrient supplementation of nursing beef calves. Supplements can include creep feeding with concentrated
More informationReport on the AgriProFocus Zambia Dairy Learning Lab conducted by PUM Netherlands Senior Experts.
Report on the AgriProFocus Zambia Dairy Learning Lab conducted by PUM Netherlands Senior Experts. 17 th 18 th March, 2015 at Golden Valley Research Trust, Chisamba. Report compiled by Gidi Smolders, PUM
More informationThe Relationship Between Grain Yield and Silage Yield in Field Corn in Northern Illinois INTRODUCTION
The Relationship Between Grain Yield and Silage Yield in Field Corn in Northern Illinois INTRODUCTION Corn silage is an important ingredient in dairy and beef rations. Acres of Illinois corn harvested
More informationPayback News. Beef Cows-The Cheapest Mineral Isn t
November, 2015 Volume 2, Issue 4 CHS Nutrition Payback News In this issue of Payback News: Beef Cows-The Cheapest Mineral Isn t Bull Wintering Tips Inside this issue: Beef Cows-The Cheapest Mineral Isn
More informationCommodity Exchange Endorsement for Livestock Gross Margin for Dairy Cattle
Commodity Exchange Endorsement for Livestock Gross Margin for Dairy Cattle This endorsement contains the exchange prices that are used to set expected and actual prices for LGM for Dairy Cattle. To find
More informationCreep-Feeding Beef Calves
EC 935 Reprinted June 1993 Creep-Feeding Beef Calves 75 F. Rulofson and W.A. Zollinger Gross income in the cow-calf phase of the beef industry depends on the production of calves with high weaning weights.
More informationIn many areas of the country, the Holstein
A3659 Managing Holstein Steers for Beef Production Michael G. Siemens In many areas of the country, the Holstein steer is gaining popularity because it offers profit opportunities for alert, innovative
More informationFeeding Dairy Cows. A manual for use in the Target 10 Nutrition Program. Edited by Joe Jacobs with Ann Hargreaves. Third Edition
Feeding Dairy Cows A manual for use in the Target 10 Nutrition Program Edited by Joe Jacobs with Ann Hargreaves Third Edition Dairy Research and Development Corporation Department of Natural Resources
More informationFeeding and Managing the Ewe Flock
\ Feeding and Managing the Ewe Flock Brian Tarr Ruminant Nutritionist 1 FEEDING AND MANAGING THE EWE FLOCK Brian Tarr, Ruminant Nutritionist Shur-Gain, Nutreco Canada Inc. Introduction The number of lambs
More informationNUTRITION MANAGEMENT OF PREGNANT AND LACTATING MARES
University of Nebraska Cooperative Extension EC 95-272-B NUTRITION MANAGEMENT OF PREGNANT AND LACTATING MARES Kathy Anderson, Ph.D. Extension Horse Specialist University of Nebraska Issued in furtherance
More informationTHE EFFECTS OF PALATABILITY ON FEED CONSUMPTION IN GROWING SWINE
THE EFFECTS OF PALATABILITY ON FEED CONSUMPTION IN GROWING SWINE THE EFFECTS OF PALATABILITY ON FEED CONSUMPTION IN GROWING SWINE Introduction When purchasing show pigs, one of the most important things
More informationForage Economics, page2. Production Costs
Forage Economics Geoffrey A. Benson, Professor Emeritus, Department of Agricultural and Resource Economics, and James T. Green, Jr., Professor Emeritus, Department of Crop Science, NC State University
More informationCreated by the industry, for the industry. Feed planning for cattle and sheep
Created by the industry, for the industry Feed planning for cattle and sheep Check list for successful feeding planning 1. Take a broad look at your system Is the feeding system right? Is waste minimised?
More informationLeaving Certificate Higher Level Sheep Production Questions
Leaving Certificate Higher Level Sheep Production Questions 2010 5. (a) Discuss the role of the following in sheep production: (i) a raddling harness (ii) footrot 8. (a) In the context of fat lamb production,
More informationState of the Art Free Stall Designs: Do They Allow Lame Cows to Maintain Normal Patterns of Stall Use?
This is not a peer-reviewed article Electronic-only Sixth International Dairy Housing Conference Proceeding 16-18 June 2007, (Minneapolis, Minnesota, USA) Publication Date 16 June 2007. ASABE Publication
More informationALFALFA FOR BEEF COWS
Fact Sheet 93-23 ALFALFA FOR BEEF COWS John Balliette, Eureka County Extension Educator Ron Torell, Northeast Area Livestock Specialist Introduction Protein and energy supplements do not necessarily need
More informationWhat a re r Lipids? What a re r Fatty y Ac A ids?
2010 - Beef Cattle In-Service Training Inclusion of Lipids into Beef Cattle Diets Reinaldo F. Cooke, Ph. D. Oregon State University EOARC, Burns What are Lipids? Organic compounds Plant and animal compounds
More informationEBLEX BEEF BRP MANUAL 7. Feeding growing and finishing cattle for Better Returns
EBLEX BEEF BRP MANUAL 7 Feeding growing and finishing cattle for Better Returns The information in this book was compiled by: Donald Brown, Keenan Rumans and Mary Vickers, EBLEX BRP is grateful to all
More informationBrent Czech New Heights Dairy LLC
Brent Czech New Heights Dairy LLC UNIVERSITY OF FLORIDA DAIRY PRODUCTION CONFERENCE Background -Grew up on 500 cow dairy, dad started in 1980 with 23 cows -Graduated from University of MN in May 2006 -New
More informationSelecting, Feeding, Fitting, Grooming and Showing Beef Cattle
Selecting, Feeding, Fitting, Grooming and Showing Beef Cattle Today, there are many breeders of quality show steers and heifers. Anymore, a show animal is not a mistake, or freak, but is the result of
More informationGoat Program at Langston University Web site www2.luresext.edu Research Nutrient Requirements Vegetative Mgt Internal Parasites Quarterly newsletter F
Build a Comprehensive Management Plan Steve Hart Langston University Goat Program at Langston University Web site www2.luresext.edu Research Nutrient Requirements Vegetative Mgt Internal Parasites Quarterly
More informationDIGESTION is the physical and
Digestion DIGESTION is the physical and chemical breakdown of feeds as they pass through the gastrointestinal tract. The structures of the gastrointestinal tract include the mouth, the esophagus, the stomach,
More informationDigestive System of the Horse and Feeding Management
Agriculture and Natural Resources FSA3038 Digestive System of the Horse and Feeding Management Steven M. Jones Associate Professor Animal Science Animals have different types of digestive systems based
More informationARTIFICIAL INSEMINATION STUDY
ARTIFICIAL INSEMINATION STUDY KOSOVO CLUSTER AND BUSINESS SUPPORT PROJECT 30 September 2005 This publication was produced for review by the United States Agency for International Development. It was prepared
More information