Macromolecules Review Science Department. Ms. Martinez 2010
|
|
|
- Kathryn Ryan
- 3 years ago
- Views:
Transcription
1 Macromolecules Review Science Department Ms. Martinez 2010
2 1. What are 4 examples of macromolecules?
3 1. What are 4 types of macromolecules? Lipids, Carbohydrates, Nucleic Acids, and Proteins
4 2. Why are macromolecules organic compounds?
5 2. Why are macromolecules organic compounds? They have the element Carbon
6 3. What are monomers? Small, simple units
7 4. What are polymers?
8 4. What are polymers? Larger units made of monomers
9 5. What are carbohydrates?
10 5. What are carbohydrates? Sugars and starches
11 6. What is the function of a carbohydrate?
12 6. What is the function of a carbohydrate? Main source of energy in living things
13 7. What is the monomer of a carbohydrate?
14 7. What is the monomer of a carbohydrate? Monosaccharide
15 8. What is the polymer of a carbohydrate?
16 8. What is the polymer of a carbohydrate? Polysaccharide
17 9. What are monosaccharides?
18 9. What are monosaccharides? Single or simple sugars
19 10. How do plants store their excess sugar?
20 10. How do plants store their excess sugar? As Starch
21 11. How do animals store their excess sugar?
22 11. How do animals store their excess sugar? As Glycogen
23 12. Which elements are found in carbohydrates?
24 12. Which elements are found in carbohydrates? C H O (Carbon, hydrogen, and Oxygen)
25 13. What is the RATIO of these elements?
26 13. What is the RATIO of these elements? 1:2:1
27 14. When would you use Benedict s s solution?
28 14. When would you use Benedict s s solution? To test for monosaccharides
29 15. How does Benedict s Solution work?
30 15. How does Benedict s Solution work? In the presence of a MONOSACCHARIDE and HEAT, it changes from BLUE to RED/ORANGE.
31 16. When would you use Iodine solution?
32 16. When would you use Iodine solution? To test for starches
33 17. How does Lugol s Iodine solution work?
34 17. How does Lugol s Iodine solution work? In the presence of a starch, it changes from BROWN to BLUISH/BLACK
35 18. List 2 examples of proteins in the body.
36 18. List 2 examples of proteins in the body. Hair, Nails, Muscle, Antibodies, Enzymes, etc.
37 19. What are the function of proteins?
38 19. What are the function of proteins? Form muscles and bones, transport substances and control the rate of reactions in the body
39 20. Which elements are found in proteins?
40 20. Which elements are found in proteins? Carbon, hydrogen, oxygen and nitrogen
41 21. What is the monomer of a protein?
42 21. What is the monomer of a protein? Amino Acid
43 22. SKETCH and LABEL an amino acid.
44 22. SKETCH and LABEL an amino acid.
45 23. How many amino acids are there?
46 23. How many amino acids are there? 20
47 24. What type of covalent bond do amino acids have?
48 24. What type of covalent bond do amino acids have? Peptide Bonds Polypeptide/Protein
49 25. What are enzymes?
50 25. What are enzymes? types of proteins that catalyze biochemical reactions
51 26. Catalysts will (speed- up / slow down) a chemical reaction.
52 26. Catalysts will (speed-up / slow down) a chemical reaction. speed-up
53 27. A biological catalyst is an.
54 27. A biological catalyst is an. ENZYME
55 28. What is an example of a common catalyst?
56 28. What is an example of a common catalyst? Match
57 29. Are all enzymes types of proteins?
58 29. Are all enzymes types of proteins? YES!! Enzyme (Protein) Enzyme (Protein) Enzyme (Protein)
59 30. Are all proteins types of enzymes?
60 30. Are all proteins types of enzymes? No!! Enzyme (Protein) Channel Protein Antibody
61 31. The energy needed to start a reaction is called energy.
62 31. The energy needed to start a reaction is called energy. Activation
63 32. What temperature do enzymes work best in your body?
64 32. What temperature do enzymes work best in your body? 37 degrees C
65 33. What happens to the activation energy in the presence of an enzyme?
66 33. What happens to the activation energy in the presence of an enzyme? LOWERED
67 34. SKETCH and LABEL an Energy Hill Diagram.
68 34. SKETCH and LABEL an Energy Hill Diagram.
69 35. What is Denaturation?
70 35. What is Denaturation? When the proteins natural structure, its 3-D 3 D shape, is permanently changed
71 36. List 2 things that can denature proteins.
72 36. List 2 things that can denature proteins. Change in ph or temperature
73 37. The molecule on which an enzyme will attach is called the site.
74 37. The molecule on which an enzyme will attach is called the site. active
75 38. What are lipids?
76 38. What are lipids? Molecules that cannot dissolve in water
77 39. What are examples of lipids?
78 39. What are examples of lipids? Fats, oils, waxes & steroids
79 40. What are functions of lipids?
80 40. What are functions of lipids? 1. Long-term Energy storage for animals 2. Structural elements for plants and animal
81 41. Which elements are found in lipids?
82 41. Which elements are found in lipids? Mostly carbon and hydrogen with some oxygen
83 42. What is the monomer of a lipid?
84 42. What is the monomer of a lipid? 3 fatty-acids acids and 1 glycerol head
85 43. What is the structure of a lipid?
86 43. What is the structure of a lipid?
87 44. What is a saturated fat?
88 44. What is a saturated fat? -Solid at room temperature and no double bonds (full of hydrogen) -ex animal fats
89 45. What is an unsaturated fat?
90 45. What is an unsaturated fat? -Liquid at room temperature due to double bonds (bent structure) -ex plant oils
91 46. What are two types of nucleic acids?
92 46. What are two types of nucleic acids? DNA and RNA
93 47. What are the functions of nucleic acids?
94 47. What are the functions of nucleic acids? Store and transmit genetic information
95 48. What is the monomer of a nucleic acid?
96 48. What is the monomer of a nucleic acid? Nucleotide
97 49. What 3 structures does a nucleotide consist of?
98 49. What 3 structures does a nucleotide Phosphate consist of? Sugar Nitrogen Base
99 50. What is range for the ph scale?
100 50. What is range for the ph scale? 0 to 14
101 51. What are acids?
102 51. What are acids? They release a hydrogen ion, H+, into water
103 52. List 3 properties of acids.
104 52. List 3 properties of acids. 1. Taste sour 2. Are sticky 3. React with Metals
105 53. What color will Litmus paper turn in the presence of an acid?
106 53. What color will Litmus paper turn in the presence of an acid? RED (pink)
107 54. Which ion does an acid have?
108 54. Which ion does an acid have? Hydrogen ion, H+
109 55. Where are strong acids on the scale?
110 55. Where are strong acids on the scale? Closer to 0
111 56. What are bases?
112 56. What are bases? They release a hydroxide ion, OH-,, into water
113 57. List 3 properties of a base.
114 57. List 3 properties of a base. 1. Bitter, sharp taste 2. Feel slippery 3. React with organic molecules
115 58. What color will Litmus paper turn in the presence of a base?
116 58. What color will Litmus paper turn in the presence of a base? BLUE (purple)
117 59. Which ion does a base have?
118 59. Which ion does a base have? Hydroxide ion, OH-
119 60. Where are strong bases on the ph scale?
120 60. Where are strong bases on the ph scale? Near 14
121 61. Solutions that have concentrations of H+ ion LOWER than pure water are (acids/bases).
122 61. Solutions that have concentrations of H+ ion LOWER than pure water are (acids/bases). BASES Huh? Bases have very little H+, but lots of OH-. H+ OH-
123 62. H+ reacts with OH- to form?
124 62. H+ reacts with OH- to form? H2O (Water)
125 Study!
Name: Hour: Elements & Macromolecules in Organisms
Name: Hour: Elements & Macromolecules in Organisms Most common elements in living things are carbon, hydrogen, nitrogen, and oxygen. These four elements constitute about 95% of your body weight. All compounds
Elements & Macromolecules in Organisms
Name: Date: Per: Table # Elements & Macromolecules in rganisms Most common elements in living things are carbon, hydrogen, nitrogen, and oxygen. These four elements constitute about 95% of your body weight.
Recognizing Organic Molecules: Carbohydrates, Lipids and Proteins
Recognizing Organic Molecules: Carbohydrates, Lipids and Proteins Oct 15 8:05 PM What is an Organic Molecule? An Organic Molecule is a molecule that contains carbon and hydrogen and oxygen Carbon is found
Chemical Basis of Life Module A Anchor 2
Chemical Basis of Life Module A Anchor 2 Key Concepts: - Water is a polar molecule. Therefore, it is able to form multiple hydrogen bonds, which account for many of its special properties. - Water s polarity
Lecture Overview. Hydrogen Bonds. Special Properties of Water Molecules. Universal Solvent. ph Scale Illustrated. special properties of water
Lecture Overview special properties of water > water as a solvent > ph molecules of the cell > properties of carbon > carbohydrates > lipids > proteins > nucleic acids Hydrogen Bonds polarity of water
Biochemistry of Cells
Biochemistry of Cells 1 Carbon-based Molecules Although a cell is mostly water, the rest of the cell consists mostly of carbon-based molecules Organic chemistry is the study of carbon compounds Carbon
Organic Compounds. Essential Questions: What is Organic? What are the 4 major Organic Compounds? How are they made? What are they used for?
Organic Compounds Essential Questions: What is Organic? What are the 4 major Organic Compounds? How are they made? What are they used for? Aristotle: Francesco Redi: What do we already know? Spontaneous
The molecules of life. The molecules that make up living things are really big They are called macromolecules
Food Labels All living things use materials and energy Our food comes from living things The food labels we see show us what our food is made of The stuff we are studying today can be found on food labels
Macromolecules in my food!!
Macromolecules in my food!! Name Notes/Background Information Food is fuel: All living things need to obtain fuel from something. Whether it is self- made through the process of photosynthesis, or by ingesting
Carbohydrates Lipids Proteins Nucleic Acids
Carbohydrates Lipids Proteins Nucleic Acids Carbon The element of life! All living things contain the element carbon. Organic means it contains carbon The reason for this is because of carbon s ability
Carbon-organic Compounds
Elements in Cells The living substance of cells is made up of cytoplasm and the structures within it. About 96% of cytoplasm and its included structures are composed of the elements carbon, hydrogen, oxygen,
Chapter 5: The Structure and Function of Large Biological Molecules
Name Period Concept 5.1 Macromolecules are polymers, built from monomers 1. The large molecules of all living things fall into just four main classes. Name them. 2. Circle the three classes that are called
Chapter 3 Molecules of Cells
Bio 100 Molecules of cells 1 Chapter 3 Molecules of Cells Compounds containing carbon are called organic compounds Molecules such as methane that are only composed of carbon and hydrogen are called hydrocarbons
1. The diagram below represents a biological process
1. The diagram below represents a biological process 5. The chart below indicates the elements contained in four different molecules and the number of atoms of each element in those molecules. Which set
Lab 3 Organic Molecules of Biological Importance
Name Biology 3 ID Number Lab 3 Organic Molecules of Biological Importance Section 1 - Organic Molecules Section 2 - Functional Groups Section 3 - From Building Blocks to Macromolecules Section 4 - Carbohydrates
Carbohydrates, proteins and lipids
Carbohydrates, proteins and lipids Chapter 3 MACROMOLECULES Macromolecules: polymers with molecular weights >1,000 Functional groups THE FOUR MACROMOLECULES IN LIFE Molecules in living organisms: proteins,
The Molecules of Cells
The Molecules of Cells I. Introduction A. Most of the world s population cannot digest milk-based foods. 1. These people are lactose intolerant because they lack the enzyme lactase. 2. This illustrates
Chapter 2. The Chemistry of Life Worksheets
Chapter 2 The Chemistry of Life Worksheets (Opening image courtesy of David Iberri, http://en.wikipedia.org/wiki/file:camkii.png, and under the Creative Commons license CC-BY-SA 3.0.) Lesson 2.1: Matter
Disaccharides consist of two monosaccharide monomers covalently linked by a glycosidic bond. They function in sugar transport.
1. The fundamental life processes of plants and animals depend on a variety of chemical reactions that occur in specialized areas of the organism s cells. As a basis for understanding this concept: 1.
Organic Molecules of Life - Exercise 2
Organic Molecules of Life - Exercise 2 Objectives -Know the difference between a reducing sugar and a non-reducing sugar. -Distinguish Monosaccharides from Disaccharides and Polysaccharides -Understand
Elements in Biological Molecules
Chapter 3: Biological Molecules 1. Carbohydrates 2. Lipids 3. Proteins 4. Nucleic Acids Elements in Biological Molecules Biological macromolecules are made almost entirely of just 6 elements: Carbon (C)
Biological molecules:
Biological molecules: All are organic (based on carbon). Monomers vs. polymers: Monomers refer to the subunits that, when polymerized, make up a larger polymer. Monomers may function on their own in some
A disaccharide is formed when a dehydration reaction joins two monosaccharides. This covalent bond is called a glycosidic linkage.
CH 5 Structure & Function of Large Molecules: Macromolecules Molecules of Life All living things are made up of four classes of large biological molecules: carbohydrates, lipids, proteins, and nucleic
4. Which carbohydrate would you find as part of a molecule of RNA? a. Galactose b. Deoxyribose c. Ribose d. Glucose
1. How is a polymer formed from multiple monomers? a. From the growth of the chain of carbon atoms b. By the removal of an OH group and a hydrogen atom c. By the addition of an OH group and a hydrogen
How To Understand The Chemistry Of Organic Molecules
CHAPTER 3 THE CHEMISTRY OF ORGANIC MOLECULES 3.1 Organic Molecules The chemistry of carbon accounts for the diversity of organic molecules found in living things. Carbon has six electrons, four of which
The Molecules of Life - Overview. The Molecules of Life. The Molecules of Life. The Molecules of Life
The Molecules of Life - Overview The Molecules of Life The Importance of Carbon Organic Polymers / Monomers Functions of Organic Molecules Origin of Organic Molecules The Molecules of Life Water is the
Chapter 5. The Structure and Function of Macromolecule s
Chapter 5 The Structure and Function of Macromolecule s Most Macromolecules are polymers: Polymer: (poly: many; mer: part) Large molecules consisting of many identical or similar subunits connected together.
The Structure and Function of Macromolecules: Carbohydrates, Lipids & Phospholipids
The Structure and Function of Macromolecules: Carbohydrates, Lipids & Phospholipids The FOUR Classes of Large Biomolecules All living things are made up of four classes of large biological molecules: Carbohydrates
BIOLOGICAL MOLECULES OF LIFE
BIOLOGICAL MOLECULES OF LIFE C A R B O H Y D R A T E S, L I P I D S, P R O T E I N S, A N D N U C L E I C A C I D S The Academic Support Center @ Daytona State College (Science 115, Page 1 of 29) Carbon
BIOMOLECULES. reflect
reflect A child s building blocks are relatively simple structures. When they come together, however, they can form magnifi cent structures. The elaborate city scene to the right is made of small, simple
Lab 2 Biochemistry. Learning Objectives. Introduction. Lipid Structure and Role in Food. The lab has the following learning objectives.
1 Lab 2 Biochemistry Learning Objectives The lab has the following learning objectives. Investigate the role of double bonding in fatty acids, through models. Developing a calibration curve for a Benedict
10.1 The function of Digestion pg. 402
10.1 The function of Digestion pg. 402 Macromolecules and Living Systems The body is made up of more than 60 % water. The water is found in the cells cytoplasm, the interstitial fluid and the blood (5
Chapter 3: Biological Molecules. 1. Carbohydrates 2. Lipids 3. Proteins 4. Nucleic Acids
Chapter 3: Biological Molecules 1. Carbohydrates 2. Lipids 3. Proteins 4. Nucleic Acids Elements in Biological Molecules Biological macromolecules are made almost entirely of just 6 elements: Carbon (C)
Proteins and Nucleic Acids
Proteins and Nucleic Acids Chapter 5 Macromolecules: Proteins Proteins Most structurally & functionally diverse group of biomolecules. : o Involved in almost everything o Enzymes o Structure (keratin,
I. Chapter 5 Summary. II. Nucleotides & Nucleic Acids. III. Lipids
I. Chapter 5 Summary A. Simple Sugars (CH 2 O) n : 1. One C contains a carbonyl (C=O) rest contain - 2. Classification by functional group: aldoses & ketoses 3. Classification by number of C's: trioses,
Keystone Review Practice Test Module A Cells and Cell Processes. 1. Which characteristic is shared by all prokaryotes and eukaryotes?
Keystone Review Practice Test Module A Cells and Cell Processes 1. Which characteristic is shared by all prokaryotes and eukaryotes? a. Ability to store hereditary information b. Use of organelles to control
WATER CHAPTER 3 - BIOCHEMISTRY "THE CHEMISTRY OF LIFE" POLARITY HYDROGEN BONDING
CHAPTER 3 - BIOCHEMISTRY "THE CHEMISTRY OF LIFE" WATER Compare the body of the jellyfish with our own bodies. The jellyfish will die if it is removed from its water environment, yet we can live in the
Worksheet 13.1. Chapter 13: Human biochemistry glossary
Worksheet 13.1 Chapter 13: Human biochemistry glossary α-helix Refers to a secondary structure of a protein where the chain is twisted to form a regular helix, held by hydrogen bonds between peptide bonds
LAB 3: DIGESTION OF ORGANIC MACROMOLECULES
LAB 3: DIGESTION OF ORGANIC MACROMOLECULES INTRODUCTION Enzymes are a special class of proteins that lower the activation energy of biological reactions. These biological catalysts change the rate of chemical
Anatomy and Physiology Placement Exam 2 Practice with Answers at End!
Anatomy and Physiology Placement Exam 2 Practice with Answers at End! General Chemical Principles 1. bonds are characterized by the sharing of electrons between the participating atoms. a. hydrogen b.
Enzymes: Practice Questions #1
Enzymes: Practice Questions #1 1. Compound X increases the rate of the reaction below. Compound X is most likely A. an enzyme B. a lipid molecule C. an indicator D. an ADP molecule 2. The equation below
McMush. Testing for the Presence of Biomolecules
Biology McMush Testing for the Presence of Biomolecules MATERIALS AND RESOURCES EACH GROUP aprons beaker, 250 ml 2 clamps, test tube goggles graduated cylinder, 50 ml paper towels test tube brush test
Macromolecules 1 Carbohydrates, Lipids & Nucleic Acids
VEA Bringing Learning to Life Program Support Notes Macromolecules 1 Carbohydrates, Lipids & Nucleic Acids Grades 10 - College 25mins Teacher Notes by Sue Wright, B. Sc., Dip. Ed. Produced by VEA Pty Ltd
Determination of Specific Nutrients in Various Foods. Abstract. Humans need to consume food compounds such as carbohydrates, proteins, fats,
Determination of Specific Nutrients in Various Foods Abstract Humans need to consume food compounds such as carbohydrates, proteins, fats, and vitamins to meet their energy requirements. In this lab, reagents
Chapter 2 Chemical Principles
Chapter 2 Chemical Principles I. Chemistry. [Students should read this section on their own]. a. Chemistry is the study of the interactions between atoms and molecules. b. The atom is the smallest unit
Conduct A Qualitative Test For Starch, Fat, A Reducing Sugar, A Protein
Conduct A Qualitative Test For Starch, Fat, A Reducing Sugar, A Protein Biology Leaving Cert Experiments Materials/Equipment Starch solution (1%) Iodine Solution Glucose Solution (1%) 100 C) Benedict s
THE HISTORY OF CELL BIOLOGY
SECTION 4-1 REVIEW THE HISTORY OF CELL BIOLOGY Define the following terms. 1. cell 2. cell theory Write the correct letter in the blank. 1. One early piece of evidence supporting the cell theory was the
Digestive System Lecture 5 Winter 2014
Digestive System Lecture 5 Winter 2014 This lecture tells the story of the Flow of Matter from Food to Cells. The pictures are only there to help you visualize structures don t worry about names of structures
3120-1 - Page 1. Name:
Name: 1) Which series is arranged in correct order according to decreasing size of structures? A) DNA, nucleus, chromosome, nucleotide, nitrogenous base B) chromosome, nucleus, nitrogenous base, nucleotide,
How To Understand The Human Body
Introduction to Biology and Chemistry Outline I. Introduction to biology A. Definition of biology - Biology is the study of life. B. Characteristics of Life 1. Form and size are characteristic. e.g. A
Properties and Classifications of Matter
PS-3.1 Distinguish chemical properties of matter (including reactivity) from physical properties of matter (including boiling point, freezing/melting point, density [with density calculations], solubility,
Cellular Respiration: Practice Questions #1
Cellular Respiration: Practice Questions #1 1. Which statement best describes one of the events taking place in the chemical reaction? A. Energy is being stored as a result of aerobic respiration. B. Fermentation
What happens to the food we eat? It gets broken down!
Enzymes Essential Questions: What is an enzyme? How do enzymes work? What are the properties of enzymes? How do they maintain homeostasis for the body? What happens to the food we eat? It gets broken down!
Ms. Campbell Protein Synthesis Practice Questions Regents L.E.
Name Student # Ms. Campbell Protein Synthesis Practice Questions Regents L.E. 1. A sequence of three nitrogenous bases in a messenger-rna molecule is known as a 1) codon 2) gene 3) polypeptide 4) nucleotide
ATOMS AND BONDS. Bonds
ATOMS AND BONDS Atoms of elements are the simplest units of organization in the natural world. Atoms consist of protons (positive charge), neutrons (neutral charge) and electrons (negative charge). The
Do not put any wastes down the sink! All materials will be collected as-is at the end of class.
Chemical and Physical Processes of Digestion Exercise 39A / 39 (begins page 597 in 9 th &10 th eds, page 595 in 11 th edition, page 599 in 12 th edition) Lab 7 Objectives Read lab Exercise 39A / 39 Do
Investigating cells. Cells are the basic units of living things (this means that all living things are made up of one or more cells).
SG Biology Summary notes Investigating cells Sub-topic a: Investigating living cells Cells are the basic units of living things (this means that all living things are made up of one or more cells). Cells
Biological Molecules
Biological Molecules I won t lie. This is probably the most boring topic you have ever done in any science. It s pretty much as simple as this: learn the material deal with it. Enjoy don t say I didn t
Cellular Energy: ATP & Enzymes. What is it? Where do organism s get it? How do they use it?
Cellular Energy: ATP & Enzymes What is it? Where do organism s get it? How do they use it? Where does Energy come from? Ultimately, from the sun. It is transferred between organisms in the earth s lithosphere,
Catalysis by Enzymes. Enzyme A protein that acts as a catalyst for a biochemical reaction.
Catalysis by Enzymes Enzyme A protein that acts as a catalyst for a biochemical reaction. Enzymatic Reaction Specificity Enzyme Cofactors Many enzymes are conjugated proteins that require nonprotein portions
Molecular Cell Biology
Harvey Lodish Arnold Berk Paul Matsudaira Chris A. Kaiser Monty Krieger Matthew P. Scott Lawrence Zipursky James Darnell Molecular Cell Biology Fifth Edition Chapter 2: Chemical Foundations Copyright 2004
The Chemistry of Carbohydrates
The Chemistry of Carbohydrates Experiment #5 Objective: To determine the carbohydrate class of an unknown by carrying out a series of chemical reactions with the unknown and known compounds in each class
Chemical Processes of Digestion
Chemical Processes of Digestion Objective: To explain in short essays or diagrams how carbohydrates, proteins, and fats are digested into end products that can be absorbed into the blood, at the level
Biology 13A Lab #13: Nutrition and Digestion
Biology 13A Lab #13: Nutrition and Digestion Lab #13 Table of Contents: Expected Learning Outcomes.... 102 Introduction...... 103 Food Chemistry & Nutrition.... 104 Activity 1: Testing for the Presence
MCAS Biology. Review Packet
MCAS Biology Review Packet 1 Name Class Date 1. Define organic. THE CHEMISTRY OF LIFE 2. All living things are made up of 6 essential elements: SPONCH. Name the six elements of life. S N P C O H 3. Elements
ANSWER KEY. Acids, Bases, and Solutions. Chapter Project Worksheet 1 1. Answers will vary. Sample: cherries, blueberries,
Chapter Project Worksheet 1 1. Answers will vary. Sample: cherries, blueberries, and grass 2. Answers will vary. Sample: Cut 5 g of cherries into small pieces and place in blender. Blend for two minutes,
Chapter 5: The Structure and Function of Large Biological Molecules
Name Period Chapter 5: The Structure and Function of Large Biological Molecules Concept 5.1 Macromolecules are polymers, built from monomers 1. The large molecules of all living things fall into just four
pencil. Vocabulary: 1. Reactant 2. Product 3. Activation energy 4. Catalyst 5. substrate 6. Chemical reaction Keep your textbooks when you are done
Objectives Students will explore the importance of chemical reactions in biology Students will discuss the role of enzymes as catalysts in biological reactions. Students will analyze graphs showing how
Membrane Structure and Function
Membrane Structure and Function Part A Multiple Choice 1. The fluid mosaic model describes membranes as having A. a set of protein channels separated by phospholipids. B. a bilayer of phospholipids in
Acids and Bases. AND a widemouth container of the following solids:
Acids and Bases GOAL To introduce students to acids and bases. MATERIALS: 3 10oz clear plastic cups 1 4 oz. bottle white vinegar - labeled Acid 1 4 oz. bottle of water - labeled Water 1 4 oz. bottle of
1. When applying the process of science, which of these is tested? a. an observation b. a result c. a hypothesis d. a question e.
BCOR 11 Exam 1, 2004 MULTIPLE CHOICE. Choose the one alternative that best completes the statement or answers the question. 1. When applying the process of science, which of these is tested? a. an observation
The Huntington Library, Art Collections, and Botanical Gardens. How Sweet It Is: Enzyme Action in Seed Germination
The Huntington Library, Art Collections, and Botanical Gardens How Sweet It Is: Enzyme Action in Seed Germination Overview This experiment is intended to familiarize students with the macromolecule starch,
1. A covalent bond between two atoms represents what kind of energy? a. Kinetic energy b. Potential energy c. Mechanical energy d.
1. A covalent bond between two atoms represents what kind of energy? a. Kinetic energy b. Potential energy c. Mechanical energy d. Solar energy A. Answer a is incorrect. Kinetic energy is the energy of
Experiment 10 Enzymes
Experiment 10 Enzymes Enzymes are proteins that act as catalysts for biological reactions. Enzymes, like all catalysts, speed up reactions without being used up themselves. They do this by lowering the
B2 1 Cells, Tissues and Organs
B2 Cells, Tissues and Organs 5 minutes 5 marks Page of 7 Q. The diagram shows a bacterium. On the drawing, name the structures labelled A, B, C and D. (Total 4 marks) Q2. (a) The diagrams show cells containing
Energy & Enzymes. Life requires energy for maintenance of order, growth, and reproduction. The energy living things use is chemical energy.
Energy & Enzymes Life requires energy for maintenance of order, growth, and reproduction. The energy living things use is chemical energy. 1 Energy exists in two forms - potential and kinetic. Potential
http://faculty.sau.edu.sa/h.alshehri
http://faculty.sau.edu.sa/h.alshehri Definition: Proteins are macromolecules with a backbone formed by polymerization of amino acids. Proteins carry out a number of functions in living organisms: - They
Cambridge International Examinations Cambridge International General Certificate of Secondary Education
Cambridge International Examinations Cambridge International General Certificate of Secondary Education *0123456789* CHEMISTRY 0620/03 Paper 3 Theory (Core) For Examination from 2016 SPECIMEN PAPER 1 hour
Proteins. Proteins. Amino Acids. Most diverse and most important molecule in. Functions: Functions (cont d)
Proteins Proteins Most diverse and most important molecule in living i organisms Functions: 1. Structural (keratin in hair, collagen in ligaments) 2. Storage (casein in mother s milk) 3. Transport (HAEMOGLOBIN!)
1.1.2. thebiotutor. AS Biology OCR. Unit F211: Cells, Exchange & Transport. Module 1.2 Cell Membranes. Notes & Questions.
thebiotutor AS Biology OCR Unit F211: Cells, Exchange & Transport Module 1.2 Cell Membranes Notes & Questions Andy Todd 1 Outline the roles of membranes within cells and at the surface of cells. The main
Chapter 17. How are acids different from bases? Acid Physical properties. Base. Explaining the difference in properties of acids and bases
Chapter 17 Acids and Bases How are acids different from bases? Acid Physical properties Base Physical properties Tastes sour Tastes bitter Feels slippery or slimy Chemical properties Chemical properties
H.W. 1 Bio 101 Prof. Fournier
H.W. 1 Bio 101 Prof. Fournier 1. What is a similarity between all bacteria and plants? A) They both have a nucleus B) They are both composed of cells C) They both have chloroplasts D) They both lack a
Chapter 6. Solution, Acids and Bases
Chapter 6 Solution, Acids and Bases Mixtures Two or more substances Heterogeneous- different from place to place Types of heterogeneous mixtures Suspensions- Large particles that eventually settle out
Working With Enzymes. a world of learning. Introduction. How Enzymes Work. Types and Sources of Enzymes
Working With Enzymes a world of learning Presented by Peter J Ball, Southern Biological. For further information, please contact the author by phone (03) 9877-4597 or by email peterjball@southernbiological.com.
10-ml Graduated cylinder 40 ml 3% Hydrogen peroxide solution (found in stores) Straight-edged razor blade Scissors and Forceps (tweezers)
Name: Class: Date: Objectives * Measure the effects of changes in temperature, ph, and enzyme concentration on reaction rates of an enzyme catalyzed reaction in a controlled experiment. * Explain how environmental
Acids and Bases HW PSI Chemistry
Acids and Bases HW PSI Chemistry Name 1) According to the Arrhenius concept, an acid is a substance that. A) is capable of donating one or more H + B) causes an increase in the concentration of H + in
2(H 2 O 2 ) catalase 2H 2 O + O 2
Enzyme Model Catalase Student Guide Catalysts accelerate chemical reactions that otherwise proceed slowly. The enzyme called catalase is a catalyst. It exists in plant and animal cells and breaks down
Exam 4 Outline CH 105 Spring 2012
Exam 4 Outline CH 105 Spring 2012 You need to bring a pencil and your ACT card. Chapter 24: Lipids 1. Describe the properties and types of lipids a. All are hydrophobic b. Fatty acid-based typically contain
7 Answers to end-of-chapter questions
7 Answers to end-of-chapter questions Multiple choice questions 1 B 2 B 3 A 4 B 5 A 6 D 7 C 8 C 9 B 10 B Structured questions 11 a i Maintenance of a constant internal environment within set limits i Concentration
Nutrients: Carbohydrates, Proteins, and Fats. Chapter 5 Lesson 2
Nutrients: Carbohydrates, Proteins, and Fats Chapter 5 Lesson 2 Carbohydrates Definition- the starches and sugars found in foods. Carbohydrates are the body s preferred source of energy providing four
Photosynthesis and Cellular Respiration. Stored Energy
Photosynthesis and Cellular Respiration Stored Energy What is Photosynthesis? plants convert the energy of sunlight into the energy in the chemical bonds of carbohydrates sugars and starches. SUMMARY EQUATION:
NO CALCULATORS OR CELL PHONES ALLOWED
Biol 205 Exam 1 TEST FORM A Spring 2008 NAME Fill out both sides of the Scantron Sheet. On Side 2 be sure to indicate that you have TEST FORM A The answers to Part I should be placed on the SCANTRON SHEET.
IB Chemistry 1 Mole. One atom of C-12 has a mass of 12 amu. One mole of C-12 has a mass of 12 g. Grams we can use more easily.
The Mole Atomic mass units and atoms are not convenient units to work with. The concept of the mole was invented. This was the number of atoms of carbon-12 that were needed to make 12 g of carbon. 1 mole
Name Date Period. Keystone Review Enzymes
Name Date Period Keystone Review Enzymes 1. In order for cells to function properly, the enzymes that they contain must also function properly. What can be inferred using the above information? A. Cells
Enzymes. A. a lipid B. a protein C. a carbohydrate D. a mineral
Enzymes 1. All cells in multicellular organisms contain thousands of different kinds of enzymes that are specialized to catalyze different chemical reactions. Given this information, which of the following
Who took Jerell s ipod? -- An organic compound mystery 1
Who took Jerell s ipod? -- An organic compound mystery 1 Jerell is a 10 th grade student who works at McDonald s on the weekends. While on break, Jerell was studying for his biology test and listening
8/20/2012 H C OH H R. Proteins
Proteins Rubisco monomer = amino acids 20 different amino acids polymer = polypeptide protein can be one or more polypeptide chains folded & bonded together large & complex 3-D shape hemoglobin Amino acids
Name Date Period. 2. When a molecule of double-stranded DNA undergoes replication, it results in
DNA, RNA, Protein Synthesis Keystone 1. During the process shown above, the two strands of one DNA molecule are unwound. Then, DNA polymerases add complementary nucleotides to each strand which results
Topic 3: Nutrition, Photosynthesis, and Respiration
1. Base your answer to the following question on the chemical reaction represented below and on your knowledge of biology. If this reaction takes place in an organism that requires sunlight to produce
2007 7.013 Problem Set 1 KEY
2007 7.013 Problem Set 1 KEY Due before 5 PM on FRIDAY, February 16, 2007. Turn answers in to the box outside of 68-120. PLEASE WRITE YOUR ANSWERS ON THIS PRINTOUT. 1. Where in a eukaryotic cell do you