FINE MILK ORIGIN CHOCOLATE COUVERTURE 50% COCOA. Single and Pure Origin of Madagascar
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1 FINE MILK ORIGIN CHOCOLATE COUVERTURE 50% COCOA Single and Pure Origin of Madagascar Product Description: Product code: Manufacturer: Ingredients: Country of Origin: Pure Fine Milk Chocolate Couverture 50%Cocoa, 1kg net weight (packed as 10X100g for easy melt). Freshly crafted in Madagascar capturing the delicate fruity flavours of the fine cocoa grown under the shade of Sambirano organic rainforest terroir of northwest Madagascar. MAD-CLN K0 Chocolaterie Robert 472, Bd Ratsimandrava B.P Antananarivo Madagascar Fine Madagascar cocoa beans, cane sugar, cow whole milk powder, emulsifier: GMO free soya lecithin. Cocoa solids 50% minimum. Milk solids 26% min. Madagascar Fine Cocoa of Madagascar. No chemical treatment or alkalisation. No added flavourings. VEGETARIAN Flavour/Texture: Colour: Creamy, caramel, honey and raisin notes from the fine cocoa and cow whole milk. Smooth melting and texture. Light brown, lighter shade from the fine criollo-trinitario cocoa content. Specification: MAD-CLN K0 Rev: 24 September 2014 Page 1 of 5
2 Application: Typical Composition: Cocoa Beans Used: Ingredients for chocolate confectionery, enrobing, pastry, mousse, creamy chocolate dessert, ice cream, glacier and sorbets. Melting temperature in Bain-Marie 45 C-50 C Crystallization temperature: 28 C Indicated temperature of use: C Cocoa Butter 30%, Cane Sugar 22.85%, Cocoa Mass 20%, Cow Milk Powder 27%, GMO free soya lecithin 0.15% Forastero, Trinitario, Criollo (guaranteed 100% origin of Madagascar) Shelf life & recommended storage conditions: 18 months after production date in original unopened packaging when stored at 14 C 20 C in clean, dry (relative humidity max. 70%) & odourless environment. Technical information: Moisture content <1% Total dry substance defatted 51.55% Total fat content 47.62% Milk solid min 26.46% Particle size: 20µ (by micrometer) Dry cocoa solids: 48.50% Dry fat free cocoa solids: 9.15% Microbiological Analysis: Typical Max EUMM Test Method Code Presumptive Enterobacteriaceae <10/g <50/g 3.05 Presumptive Coliforms <10/g <50/g 3.04 E.coli Absent/g <10/g 3.02 Yeast <10/g <50/g 3.16 Moulds <10/g <50/g 3.16 Salmonella Absent/25g Absent/25g 3.01 Specification: MAD-CLN K0 Rev: 24 September 2014 Page 2 of 5
3 Allergy advice Manufactured in a factory that handles dairy and nut products. Vegetarian Nutrition Facts Per 100g: Energy: Fat: Carbohydrate: Fibre: Protein: Theobromine: Magnesium: Phosphorus: Ethical: Delivery form: 2572kJ/619 Kcal 42g 42g of sugars 23g 4g 13g 470mg 130mg 180mg Unlike most chocolate in the world, this is freshly crafted from seed-tree-cocoa-chocolat all in Madagascar. The fairest chocolate by raising the economic value at origin by many times (Raisetrade). Each labelled 1Kg (35.3 oz) net packet contains 10X100g chocolate blocks for easy melt, packed in food grade sealed black biaxially oriented polypropylene (BOPP) bag. Dimension of Packet 180mm x 180mm x 45mm One master carton contains 14 packets of 1kg. Net weight of one master box: 14kg. Gross weight: 14.5 kg Dimension of cardboard master carton 222mm x 340mm x 280mm Barcodes: Product barcode: MasterCarton barcode: Specification: MAD-CLN K0 Rev: 24 September 2014 Page 3 of 5
4 INTOLERANCE DATA Items Yes No Details Suitable for ovo-lacto vegetarians Suitable for vegans Cow milk powder Free from all animal products Cow milk powder Free from peanuts and peanut derivatives Free from other nut and nut derivatives Free from nut derived oil Free from sesame seeds and derivatives Free from other seeds and derivatives Free from milk and derivatives Free from egg, egg derivative and albumen Free from wheat, rye, oats, barley and derivatives Free from soya and derivatives Soya Lecithin Free from maize and derivatives Free from lupin and derivatives Free from rice and derivatives Free from gluten Free from fruit and derivatives Free from yeast and derivatives Free from vegetables and derivatives Free from fish, crustaceans, molluscs and derivatives Free from additives Free from Azo and coal tar dyes Free from glutamates Free from benzoates Free from sulphites Free from BHA/BHT Free from aspartame Free from natural colours Free from artificial colours Free from preservatives Free from antioxidants Free from M.S.G. (added) Free from M.S.G. (naturally occurring) Kosher certified Suitable Halal certified Suitable Free from latex Specification: MAD-CLN K0 Rev: 24 September 2014 Page 4 of 5
5 Contact Customers care (consumer comments): Technical : factory@chocolaterierobert.com Website The product meets the EU food law directives. The customer is fully responsible for clarifying the suitability of the product for its specific use and if necessary for getting the required certificates of authorisation approvals. Specification: MAD-CLN K0 Rev: 24 September 2014 Page 5 of 5
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