SALADS SOUPS I RISH FARE ENTREES WR APS. House Salad Shepherd s Pie Guinness Pot Roast 9.75

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2 SOUPS Our homemade soups are lovingly prepared and made to suit your personal tastes and preferences. Add a house salad to any soup for Soup of the Day Kelleher s features a new delicious soup each day of the week! Irish Coddle A charming homemade potato and leek soup, topped with Cheddar cheese, chives and diced bacon. Home-Style Chicken Noodle Soup Just like mom used to make! Succulent pieces of chicken and thick noodles abound in this broth-based recipe alongside flavorful carrots, celery and onions. Irish Onion Soup Crock 5.75 Grilled onions cooked in Guinness Stout and beef broth, topped with croutons and melted Provolone cheese. SALADS House Salad 4.00 Our yummy starter salad! Iceberg lettuce with shredded carrots and cabbage, sliced cucumbers, a tomato wedge, topped with croutons and your choice of dressing. Mahi Mahi Salad oz. grilled Mahi Mahi fillet served atop spring greens and Iceberg lettuce mix, carrots, tomato and onions with Raspberry Vinaigrette dressing and your choice of our homemade breads. Make it an 8 oz. fillet for Country Cottage Salad Split this salad for 2.00 extra Spring greens, Iceberg lettuce and carrot mix loaded with your choice of: broccoli, cauliflower, corn, cucumbers, peas, onions, green peppers, bacon, eggs, fresh mushrooms, cottage cheese, croutons, shredded cheese +4 oz. grilled chicken, crispy chicken strips, diced ham or sliced portabella mushroom for oz. grilled salmon or 5 sautéed shrimp for 6.00 Dressings (on the side): Western, Thousand Island, Italian, Fat Free Raspberry Vinaigrette, Vinegar & Oil, Honey Mustard, Ranch (Regular or Fat Free), Blue Cheese, +Blue Cheese Crumbles 1.00 I RISH FARE Looking for some authentic Gaelic cuisine? Try one of our original family recipes from the Emerald Isle. Shepherd s Pie 8.75 A homemade Kelleher s specialty! Lightly seasoned ground beef, corn, peas, pearl onions and diced carrots in rich gravy. Topped with Irish Champ potatoes. Bangers & Mash 9.50 A traditional Irish pub dish! Seasoned Bangers on a bed of grilled onions and sliced mushrooms, finished with mashed potatoes. Irish Breakfast 9.00 A delicious meal that s not just for breakfast! Two fried eggs, Bangers, Rasher and diced potatoes with mushrooms and tomatoes, black and white pudding and toast. Irish Orange Marmalade and Blackberry Jam served on the side. Chicken Hot Pot 8.00 A tasty homemade dish with all-white chicken, corn, peas, diced carrots and pearl onions in rich chicken gravy, topped with a baked buttery pastry. Guinness Pot Roast 9.75 A roast with bold flavor simmered in Guinness Stout with baby carrots, onions and red potatoes, served with Irish Champ potatoes. Chicken & Chips Platter 8.50 Breaded chicken strips served with coleslaw and our world famous potato wedges. Kelleher s Family Recipe! Fish & Chips Light, crisp and delicious! Two 4 oz. fillets hand-dipped in Kelleher s seasoned batter - just like we eat our fish fries in Elkader, Iowa. Served with seasoned wedges and a side of coleslaw. +Additional fish for 3.75 per piece Kelleher s Irish Sampler Try a bit of everything! Shepherd s Pie, Chicken Hot Pot and Irish Coddle for those who want it all. Served with your choice of homemade Guinness Brown Bread or Soda Bread. +Sample our Irish Rashers, Bangers or Black and White Pudding for 2.00 each Turkey BLT Wrap 8.00 Turkey and chopped bacon wrapped in a tasty herb tortilla with lettuce, diced tomatoes and ranch dressing, served with seasoned potato wedges. WR APS Add a house salad for Chicken Tender Wrap 8.00 A large garlic and herb tortilla filled with lettuce, tomato, honey mustard and your choice of grilled or fried chicken. Served with seasoned potato wedges. Jacket Potato 8.75 A meal in itself! A 1 lb. baked potato topped with your choice of: bacon, chili, cheese, green peppers, broccoli, mushrooms, onions, tomatoes, salsa, chives, sour cream & butter +4 oz. grilled chicken, crispy chicken strips, diced ham or sliced portabella mushroom for oz. grilled salmon or 5 sautéed shrimp for 6.00 Grilled Cod Two 4 oz. cod fillets seasoned and grilled, then finished with a parmesan crust and served with fresh steamed vegetables and Irish Champ potatoes. +Extra cod fillet for 3.75 ENTREES Hand-Cut Rib Eye A juicy, hand-cut 12 oz. Rib Eye steak served with a side salad and your choice of fries, baked potato or mashed potatoes. Salmon Fillet oz. fillet of salmon served with Irish Champ potatoes and a side of freshly steamed broccoli.

3 50% GROUND BEEF 50% GROUND BACON

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