SACRAMENTO COUNTY FAIR

Transcription

1 SACRAMENTO COUNTY FAIR LIVESTOCK, HORSE & DOG SHOW COMPETITIVE HANDBOOK INCLUDES SMALL AND LARGE LIVESTOCK (BREEDING, MARKET AND SHOWMANSHIP), DOG SHOW AND HORSE SHOW INFORMATION

2 Dear Exhibitor: Welcome to the 2015 Sacramento County Fair! We have a FANTASTIC, EXCITING Fair planned for you this year. We are thrilled you have decided to enter YOUR county Fair. This year s Fair dates are and the theme is Let s Eat, Have Fun & Celebrate the Red, White & Blue. Please help us spread the word to all your friends and family. We are working diligently to increase our attendance, but need our entire Fair family to help us promote the Fair. In order to continue to provide our exhibitors with the same awards, premiums and classes we have mounted an aggressive sponsorship program. Remember, it is less expensive to enter online with a $5.00 fee and if your entry is mailed or delivered it is a $10.00 fee per exhibitor. The 2014 Sacramento County Fair was yet another great fair. Our attendance continues to grow, as does our food vendors and carnivals revenues. We are looking forward to another record year with our attendance goal at over 100,000 this year! Keeping with the goals of the Board of Directors, youth education is our primary focus. Our 2014 school tours and Farm Garden In A Wheelbarrow program educated over 12,000 school age children. We continue to work to decrease expenses and are working to increase our volunteer base during the fair. Again this year, all animals will be represented by a volunteer chairperson. If you would like to get involved please call the office. Our carnival partner Midway of Fun is offering a $29.50 wristband that will be good all week for carnival rides for livestock exhibitors only. Please see the attached flyer. Wristbands must be purchased at time of entry and there is a limit of only one per exhibitor. Buckles will only be awarded if there are 6 or more per class. We appreciate your support and efforts to benefit the Sacramento County Fair. The Board of Directors and staff are working to assemble the best entertainers, shows and exhibits during the 79 th annual Sacramento County Fair. If you have any questions, please call the Fair office, we look forward to assisting you with ANY of your Fair needs or questions. Also, please read the Fair Rules located at the back of the Handbook and the State Rules located on our web page. See You In May, PJF Pamela J. Fyock CEO Sacramento County Fair

3 Returning: the five day all you can ride wristband! Back this year, only for junior livestock exhibitors One low price of $29.50 for all 5 days of fair Good for all midway rides, during midway hours Must purchase when registering entries Purchase by April 10 th, 2015 no exceptions Must be a livestock exhibitor, limit one per exhibitor Cannot be shared, cannot be replaced if lost or stolen No refunds, no exceptions

4 Index General Page Board of Directors 1 Judging Schedule 2 Livestock Rules 63 Scrapie Tag Information and Instructions 64 How To Enter Online 66 Livestock Beef Cattle 4 Dairy Cattle 11 Sheep 14 Swine 19 Dairy Goats 22 Nigerian Goats 25 Fiber Goats 28 Boer Goats 30 Pygmy Goats 32 Market Goats 35 Cavy 37 Poultry 39 Rabbits 45 Dog Show 49 Primary Showmanship 51 Pee Wee Showmanship 53 Junior Horse Shows Junior Horse Show Warm-Up 54 Junior Horse Show 55 Back by popular demand Purple Circle Sweepstakes Monday, May 25 th 10:00 a.m. TEST YOUR KNOWLEDGE AND WIN.. Two Division 1 Advanced Division 2 Novice The test will be a test on general livestock knowledge. It will include questions covering all large and small animal species. Many questions will be applicable to multiple species. Examples include but are not limited to nutrition, anatomy, physiology, reproduction, genetics and general animal husbandry. The test will be untimed and use a scantron answer sheet. A test bank of questions without answers will be provided on-line through the Sacramento County Fair website for study purposes. Test Make-up: 50 General animal knowledge questions made up Multiple Choice, True /False and Matching. Results: The high numeric scores in each division will be the winners. Ties will be broken using the following criteria; high point matching, then multiple choice, then true/false. May 25-25, 2015

5 Board of Directors Jim Vietheer Chair Wilton, CA Mary Paasch Vice Chair Sacramento, CA Chris Myers Director Sacramento, CA Angelica Hernandez Director Sacramento,CA Joe Mohamed Director Carmichael, CA Jim Perham Director Elk Grove, CA Howard Schmidt Director Sacramento, CA Norm Franklin Director Elk Grove, CA Greg Waterman Director Wilton, CA If you would like to help the Fair, VOLUNTEER or become an Awards Sponsor! Call the Fair Office for more information. (916) Page 1

6 Judging Schedule by Day/Time (subject to change) Tuesday, May 19 6:00 a.m. to 12 noon Livestock Load-in tack & straw (no animals). Tack & bedding must be unloaded outside of barns 8:00 a.m. to 5:00 p.m. Exhibitor check-in & registration paper check-in (livestock office) 12 noon to 9:00 p.m. Livestock load-in (except rabbits). Tack must be unloaded outside of barns 4:00 p.m. to 9:00 p.m. Horse Load-in tack & straw (no animals) Wednesday, May 20 6:00 a.m. to 12 noon Livestock load-in. All animals must be in stalls by noon except poultry 8:00 a.m. to 5:00 p.m. Horse load-in 8:00 a.m. to 5:00 p.m. Exhibitor check-in & registration paper check-in (livestock office) 8:30 a.m. to 12 noon Market Swine weigh-in, immediately followed by feeder swine weigh-in 9:00 a.m. to 12 noon Rabbit load-in 12:30 p.m. to 2:00 p.m. Market Goat weigh-in, immediately followed by feeder goat weigh-in 2:00 p.m. to 4:00 p.m. Market Sheep weigh-in, immediately followed by feeder lamb weigh-in 4:00 p.m. to 6:00 p.m. Market Beef weigh-in, immediately followed by feeder steer weigh-in 4:00 p.m. to 6:00 p.m. Market Steer Ultrasound. Mandatory for all market steers Thursday, May 21 6:00 a.m. to 7:30 a.m. Poultry Health Check-in (PHI) & weigh-in Market birds for FFA large school groups. (inside Gate 25) 8:00 a.m. to 9:30 a.m. Poultry Health Check-in (PHI) & weigh-in Market birds for all poultry. (inside Gate 25) 9:30 a.m. to10:30 a.m. Market Egg check-in (Livestock barn by coups) 8:00 a.m. Market Rabbit (4-H, Grange & Independent followed by FFA) followed by Breeding. 8:00 a.m. Market Swine Show (4-H, Grange & Independent followed by FFA) followed by feeder Swine show 9:00 a.m. Warm-Up Horse Western 9:00 a.m. Market Goat Show (4-H, Grange & Independent followed by FFA), followed by Boer Goat show, followed by Boar/Fiber/Market Goat Showmanship 11:30 a.m. to 12:30 p.m. Market Egg Show 12:30 p.m. Breeding Poultry Show, followed by the Ducks, Geese & Pigeon show, followed by Market Poultry (FFA, Grange & Independent followed by 4-H), followed by Market Turkey, followed by the Turkey Showmanship Friday, May 22 8:00 a.m. Rabbit Showmanship (4-H, Grange & Independent followed by FFA) 8:00 a.m. Poultry Showmanship (FFA, Grange & Independent followed by 4-H) 8:30 a.m. Beef Market Show classes, (4-H, Grange & Independent, followed by FFA) followed by AES Bred Steer class, followed by Feeder Steers, followed by Beef Breeding Show, followed by Beef Showmanship 8:00 a.m. Market Sheep followed by feeder Sheep Show (FFA, Grange & Independent, followed by 4-H) followed by the breeding show, followed by Sheep Showmanship 9:00 a.m. Warm-Up Horse Show English, followed by Warm-Up Gymkhana Horse Show 9:00 a.m. Swine breeding classes, followed by Swine showmanship (4-H, Grange& Independent, followed by FFA). 9:00 a.m. Dog Show check-in (enter Gate D) 9:30 a.m. Dog Show 10:00 a.m. Dairy Goat Showmanship (FFA, Grange & Independent 4-H), followed by Dairy Goat breeding classes, followed by Nigerian Goat breeding classes followed by showmanship 7:00 p.m. to 10:00 p.m. Horse load-in. (Use gate 12) Saturday, May 23 8:00 a.m. Horse Show Western & English Showmanship, followed by Halter, & Western 8:00 a.m. Cavy load-in (Use gate 12) 9:00 a.m..pygmy Goat Breeding, followed by Pygmy Goat Showmanship classes, followed by the Fiber Goat Show 10:00 a.m. Dairy Showmanship followed by Dairy Cattle Show (FFA, Grange & Independent 4-H), 9:30 a.m. Cavy Show followed by Cavy Showmanship 1:00 p.m. Master Showmanship 7:00 p.m. Release of Cavy Exhibits Sunday, May 24 8:00 a.m. Horse Show English 10:00 a.m. Junior Livestock Auction Monday, May 25 8:00 a.m. Horse Show Gymkhana 8:00 a.m.to 9:00 a.m. Primary Showmanship load-in 10:00 a.m. Purple Circle Sweepstakes (Advanced at Hog Sale Ring; Junior at Champion Sale Ring) 10:00 a.m. Primary Showmanship 12:00 p.m. Pee Wee Showmanship 6:00 p.m. Release of Primary Showmanship exhibits 7:00 p.m. to 10 p.m. Release of Exhibits Page 2

7 Please Help Us Save The Fair Support The Sacramento County Fair Foundation Working To Save The Fair Mission: SCFF s Mission: To educate the youth and adults in Sacramento County about the importance of hands-on agriculture. Officers Dan Forster Mike Harry James Perham Trustees Cathy Baranek Dan Forster Herb Garms Mike Harry Trustees Juli Jensen Deb Lewis Jim Vietheer Carol Ward James Perham Page 3

8 Beef Cattle Entry Deadline Friday, April 10 (Entry forms must be postmarked on or before this date or hand delivered to our office by 5:00 p.m.) Showmanship will now accompany market or breeding entries, be sure to include the correct class when entering Office Fee $5/exhibitor online or $10/exhibitor if mailed or hand delivered. Load-in Tack & Straw Tuesday, May 19, 6:00 a.m. to noon. (No Animals) (Gate 12) Load-in Animals Tuesday, May 19, noon-9:00 p.m. or Wednesday, May 20, 6:00 a.m. to noon (Gate 12) Exhibitor Check In Wednesday, May 20, 8:00 to 5:00 p.m. for all passes, & livestock related needs Weigh-in Market & Feeder Steers Wednesday, May 20, 1:00 p.m. to 2:00 p.m., or until finished Beef Show Friday, May 22, 8:30 a.m. Order of beef show: Beef Market Show, (4-H, Grange & Independent followed by FFA) followed by the AES Bred Steer Class sponsored by the Amador, El Dorado, Sacramento County Cattlemen s Association Feeder Steers Breeding Cattle Showmanship, 4-H, Grange, Independent followed by FFA Master Showmanship Saturday, May 23, 1:00 p.m. Junior Livestock Auction Sunday, May 24, 10:00 a.m. Release of Exhibits Monday, May 25, between 7:00 p.m. and 10:00 p.m. Information Contact (916) or Rules & Guidelines 1. Showmanship will now accompany all market or breeding entries, be sure to include the correct class when entering. 2. The possession and/or use of alcoholic beverages and/or illegal drugs by any minor is prohibited on Cal Expo property and will result in immediate expulsion from the Fair and forfeiture of awards, premiums and monies received at auction. This includes the camping facility on the fair grounds. Anyone caught violating rules will be disqualified and forfeit all JLA or premium monies. 3. Enter Gate 12 and proceed to tie outs for check in. Animals must remain in tie- outs until exhibitors have checked in all paper work and registration papers to the fair office. 4. Parking Tickets will be issued for all unattended vehicles or if a vehicle is parked in a NO PARKING zone. 5. Tie Out Time: 6 p.m. to 8 a.m. 6. Tie out area must be cleaned by 9:30 a.m. daily, used straw must be removed to the straw bins. 7. Stalls & Pens must be cleaned no later than 8:00 a.m. daily. 8. Barns are to be kept clean at all times including main aisle ways. Barn sweeping is the responsibility of EVERY exhibitor. 9. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. 10. Premium and or markets checks will only be awarded to exhibitors if Thank You cards are turned into the livestock office and animal pens are clean. Checks will be mailed following the fair and once all buyers have paid. Page 5

9 Registered Breeding Animals Entry Fee: $ H, FFA and Independent Combined Ages: Classification Date of Calving Junior Calf... 1/1/15 to 4/15/15 Senior Calf... 9/1/14 to 12/31/14 Summer Yearling... 5/1/14 to 8/31/14 Spring Yearling... 3/1/14 to 4/30/14 Junior Yearling... 1/1/14 to 2/28/14 Late Senior Yearling.6/1/13 to 12/31/13 Early Senior Yearling...1/1/13 to 5/31/13 Rules: 1. All females twenty-four (24) months of age or older at the beginning day of the fair must: Have a calf at side; show obvious signs of pregnancy; or have a veterinarian s certificate of pregnancy. 2. Only females from classes 3-8 are eligible for Breed Champion Female. 3. Breed Champion, Reserve Breed Champion, and the Grade/Unregistered Champion will compete for Supreme Champion Female. 4. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. Awards ( 1-10): 1st Place... $25 2nd Place... $20 3rd Place... $10 4th Place... $5 Champion Female... Rosette Reserve Champion Female... Rosette Champion Bull... Rosette Reserve Champion Bull... Rosette Supreme Champion Female... Banner + Belt Buckle Reserve Supreme Champion Female... Banner Supreme Champion Bull... Banner + Belt Buckle Reserve Supreme Champion Bull... Banner Division 5000 English Breeds Division 5003 All Other Breeds English breed with the largest total entries will show in their own division all others breeds will show together. Determination will be made at close of entries. Bull 1. Junior and Senior Calves 2. Summer and Spring, Junior and Senior Yearlings Female 3. Junior Calves Page 6

10 4. Senior Calves 5. Summer Yearlings 6. Spring Yearlings 7. Junior Yearlings 8. Senior Yearling 9. Pair of Females; Two females from class 3 thru Get of Sire; Three animals sired by the same bull Groups (All owned by one exhibitor and entered as individuals in the preceding classes both sexes need not be represented) Grade & Unregistered Females Entry Fee: $ H, FFA, Grange and Independent Combined 1st Place... $25 2nd Place... $20 3rd Place... $10 4th Place... $5 Champion Grade or Unregistered... Rosette Reserve Champion... Rosette Division 5004 Grade/Unregistered Female 1. Females born after 1/15/13 Cow/Calf Entry Fee: $ H, FFA, Grange and Independent combined Rules and Guidelines: 1. Cow with her natural calf at side (E.T. Calves are not eligible); calf must be born on or after 8/15/14 and cow still be lactating. 2. Cows can only be shown in Cow/Calf division. 3. Calf may compete in its appropriate age class provided it meets all requirements for show. For calves just competing in this class, if cow is registered calf must be registered. 4. The exhibitor does not have to be breeder of the cow, but must be breeder of the calf. 5. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. 1st Place... $25 2nd Place... $20 3rd Place... $10 4th Place... $5 Champion Cow/Calf... Banner Division 5005 Cow/Calf Page 7

11 1. All Breeds Bred & Owned Entry Fee: $ H, FFA, Grange and Independent Combined. Rules and Guidelines: 1. A registered female that is currently bred and owned by the exhibitor. 2. Females in Cow/Calf are ineligible to show in the Bred & Owned Class. Bred & Owned females can be no older than senior yearlings. 1st Place... $25 2nd Place... $20 3rd Place... $10 4th Place... $5 Champion Bred & Owned... Banner Division 5006 Bred & Owned Female 1. Bred & Owned Female (Born after1/1/13) Single Market Animals Entry Fee: $13.00 Grade: Market Ready Animals grading USDA Prime or Choice as deemed by the judge in quality grade; having superior and above average conformation and cutability. Yield Grade 1 or 2. These animals will sell in the Junior Livestock Auction. Not Market Ready Animals grading USDA Prime or Choice as deemed by the judge in quality grade; having below average conformation and cut ability. Yield Grade 4 or 5. Under finished animals that are average or below average in conformation; grading Select + or lower in quality grade. These animals do not sell in the Junior Livestock Auction. Rules and Guidelines: 1. Only Market Ready will sell at auction. 2. After weigh-in, market steers may be divided into weight lots within the 1000 to 1350 pound limitations as desired by management for convenience in judging. 3. Steers weighing over 1350 will be put into a super heavy class and if appropriately placed, may sell in the auction but the pay weight is Champion and Reserve Champion to be chosen per breed. Final breed determinations will be made by the committee at the scale at weigh-in. 5. Market animals will be broken down into the categories listed below. 6. Any Market Steers not making weight are eligible to show in Feeder Steers. 7. All drugs administer to markets animals MUST be declared at time of weigh in and approved by a veterinarian. All residue requirements must be in compliance with the given drug & USDA requirements. If a carcass is condemned Page 8

12 at time of harvest the seller is responsible for all costs incurred by the 52 nd DAA and the buyer of the animal. 8. Parking Tickets will be issued for all unattended vehicles or if a vehicle is parked in a NO PARKING zone. 9. Tie Out Time: 6 p.m. to 8 a.m. 10. Tie out area must be cleaned by 9:30 a.m. daily, used straw must be removed to the straw bins. 11. Stalls & Pens must be cleaned no later than 8:00 a.m. daily. 12. Barns are to be kept clean at all times including main aisle ways. Barn sweeping is the responsibility of EVERY exhibitor. 13. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. Breed Champion Beef... Rosette Reserve Breed Champion Beef... Rosette 4-H Grand Champion... Rosette + Product Award 4-H Reserve Grand Champion... Rosette FFA Grand Champion... Rosette + Product Award FFA Reserve Grand Champion... Rosette Overall Supreme Champion... Rosette + Banner + Buckle Reserve Overall Supreme Champion... Rosette + Banner Market Beef Division H, Grange & Independent Angus Division H, Grange & Independent Hereford Division H, Grange & Independent Shorthorn Division H, Grange & Independent Black X-Breeds and All Other Black Steers Division H, Grange & Independent Colored X-Breeds Division 6105 FFA, Grange & Independent Angus Division 6106 FFA, Grange & Independent Hereford Division 6107 FFA, Grange & Independent Shorthorn Division 6108 FFA, Grange & Independent Black X-Breeds and All Other Black Steers Division 6109 FFA, Grange & Independent Colored X-Breeds Feeder Steers Entry Fee: $ H, FFA, Grange and Independent combined (all breeds judged together) Rules and Guidelines 1. Due to weight variances, entries should be made by division number only. 2. Animals will be classified by class in accordance with instructions in the local rules. 3. No re-weighs or weight tolerances will be given. 4. Feeder steers must weigh between 350 to 999 pounds. These animals do not sell at the auction. 5. Feeder steers are eligible to be shown in the Beef Showmanship. 6. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. Ribbons Only Division 6110 Feeder Steers Page 9

13 1. Light weight Feeder Steers, 350 to 600 pounds 2. Heavy weight Feeder Steers, 601 to 999 pounds Chapter and Club Groups Enter at ringside Three beef animals that have shown as individuals in market and breeding classes owned by members of same chapter or club, not more than one beef belonging to an individual. Entry Fee: None Limit: One entry per chapter or club 1 st thru 5 th... Ribbons Division 5007 Chapter and Club Groups 1. 4-H & FFA, Grange Breeding 2. 4-H, Grange Market 3. FFA - Market Showmanship Entry in specie specific showmanship is now automatic, with a breeding or market entry. Please be sure to check the appropriate class in the drop down menu online. Rules: 1. Each showmanship class will determine one winner. One winner from each 4-H Showmanship class (4-H Novice, 4-H Junior and 4-H Senior, a total of 3) will compete for the overall 4-H Champion Showman Buckle for that specie. One winner from each FFA Showmanship class (FFA Novice and FFA Advanced, a total of 2) will compete for the overall FFA Champion Showman Buckle for that specie. 2. Overall Champion in 4-H Junior, 4-H Senior and FFA Advanced will proceed to the large animal Master Showmanship. 1st Place... Product Award 1st thru 5th... Ribbons 4-H Overall Champion... Buckle FFA Overall Champion... Buckle Youth under 9 years of age see Pee Wee Showmanship 1. 4-H/ Grange/ Independent Junior Novice (9-13 years old) 2. 4-H/ Grange/Independent Junior (9-13 years old) 3. 4-H/ Grange/ Independent Senior (14 years and up) 4. FFA Novice/ Greenhand 5. FFA Advanced Amador, El Dorado, Sacramento County Bred Steer Class Division Division 6111-SC Bred Steer Page 10

14 The Amador, El Dorado, Sacramento (AES) Cattlemen s Association will donate a Champion prize of $300 & a Reserve Champion prize of $150 with the following class rules. RULES: 1. Steer must be born & raised in Amador, El Dorado or Sacramento counties & by an AES Cattlemen s Association member prior to being purchased by the exhibitor. 2. A copy of the bill of sale, signed Affidavit & AES entry form will need to be mailed to & verified by AES prior to the fair to verify qualification. 3. This will be a single class following the completion of the market show and only a Champion and Reserve will be selected. This competition will be monitored and administrated by AES Cattleman s Assoc. and all awards will be paid directly to the exhibitors by AES Cattleman s Assoc. after the completion of the Sacramento County Fair. 4. Exhibitor must enter Division on Sacramento County Fair entry form and complete AES entry form per instructions. Entry forms available at on the Competitions/Contest page. There are no entry fees for this class. Questions and inquiries can be directed to Leland Schneider at (916) or landj@softcom.net. Outstanding Shorthorn Exhibitor The California Shorthorn Breeders Association will award $50.00 Spotlight on Quality Sale gift certificates to the Outstanding 4-H and FFA Registered Shorthorn Exhibitors. The competition is to run the duration of the fair. The selection of the Outstanding Exhibitor will be based on the following and determined by the fair: 1. Dollars Earned. 1 point per dollar earned in individual Registered Shorthorn classes. Top five animals per exhibitor to be considered for points. 2. Showmanship. 15 points for competing in showmanship. Additional 10 points if placed in final lineup of each showmanship division as recorded by fair management. Division Division 5008-Outstanding Shorthorn 1. 4-H 2. FFA Beef Carcass Contest Entry Fee: None No Pre-entry required Rules and Guidelines: 1. All cattle sold at the Junior Livestock Auction and consigned to the commercial processing plant will be judged. 2. All steers are required to be consigned. 3. To qualify for an award, carcasses must meet the following judging standards requirements: a. Dressing percentage must be 60-69% b. Level 1 Prime or Choice, Yield Grade 1 & 2, # carcass c. Level 2 Prime or Choice, Yield Grade 3, # carcass Overall Carcass Champion... Buckle Page 11

15 Dairy Cattle Entry Deadline Friday, April 10 (Entry forms must be postmarked on or before this date or hand delivered to our office by 5:00 p.m.) Showmanship will now accompany market or breeding entries, be sure to include the correct class when entering Office Fee $5/exhibitor online or $10/exhibitor if mailed or hand delivered Load-in Tack & Straw Tuesday, May 19, 6:00 a.m. to noon. (No Animals) (Gate 12) Load-in Animals Tuesday, May 19, noon-9:00 p.m. or Wednesday, May 20, 6:00 a.m. to noon (Gate 12) Exhibitor Check In Wednesday, May 20, 8:00 to 5:00 p.m. for all passes, & livestock related needs Dairy Showmanship Saturday, May 23, 10:00 a.m. followed by Dairy Cattle show Dairy Show Saturday, May 23, following Dairy Showmanship (FFA, Grange & Independent 4-H) Master Showmanship Saturday, May 23 1:00 p.m. Release of Exhibits Monday, May 25, between 7:00 p.m. and 10:00 p.m. Information Contact (916) or Rules & Guidelines: 1. Showmanship will now accompany all market or breeding entries, be sure to include the correct class when entering. 2. The possession and/or use of alcoholic beverages and/or illegal drugs by any minor is prohibited on Cal Expo property and will result in immediate expulsion from the Fair and forfeiture of awards, premiums and monies received at auction. This includes the camping facility on the fair grounds. Anyone caught violating rules will be disqualified and forfeit all JLA or premium monies. 3. Enter Gate 12 and proceed to tie outs for check in. Immediately remove all vehicles and trailers. 4. All Dairy exhibitors must check in at the office. Report to livestock office to have your registration papers checked. This must be completed by 5 p.m. on Wednesday. No exceptions. 5. Stalls & Pens must be cleaned no later than 8:00 a.m. daily. 6. Brucellosis tags must be declared on the entry form. Proof of Brucellosis vaccination must be provided for all dairy cattle 6 months of age or older. 7. No dumping of milk on the grounds. See Junior Livestock Show Rules. 8. Parking Tickets will be issued for all unattended vehicles or if a vehicle is parked in a NO PARKING zone. 9. Barns are to be kept clean at all times including main aisle ways. Barn sweeping is the responsibility of EVERY exhibitor. Registered Breeding Animals Entry Fee: $ H, FFA and Independent Combined. Rules: 1. Nursing calves must be declared. Notify livestock superintendent. 2. Breed Champion, Reserve Breed Champion, and the Grade/Unregistered Champion will compete for Supreme Champion Female. Ages: Classification Date of Calving Junior Calf... 1/1/15 to 4/15/15 Senior Calf... 9/1/14 to 12/31/14 Junior Yearling... 3/1/14 to 8/31/14 Senior Yearling... 9/1/13 to 2/28/14 Page 12

16 Two Years and Under Three... 9/1/12 to 8/31/13 Three Years and Under Four... 9/1/11 to 8/31/12 Four Years and Over... Prior to 9/1/11 1st Place... $25 2nd Place... $20 3rd Place... $10 4th Place... $5 Champion Bred & Owned... Banner Champion Bull... Rosette Reserve Champion Bull... Rosette Champion Female... Rosette Reserve Champion Female... Rosette Junior Champion Female... Rosette Reserve Junior Champion Female... Rosette Senior Champion Female... Rosette Reserve Senior Champion Female... Rosette Supreme Champion Dairy Bull... Banner + Belt Buckle Reserve Supreme Champion Dairy Bull... Rosette Supreme Champion Female... Banner + Belt Buckle Reserve Supreme Champion Female... Rosette Division 5030 All Registered Dairy Cattle (Holsteins and all other dairy breeds) Bull 1. Junior and Senior Calves Female 2. Junior Calves 3. Senior Calves 4. Junior Yearlings 5. Senior Yearling 6. Two Year Olds 7. Three Year Olds 8. Four Year Old and Over 9. Dry Cows, Three Years and Over Group 10. Young Herd: one bull, two heifers (senior yearlings or younger). Heifers must have been bred by exhibitor. 11. Pair of Females: two females, any age. 12. Get of Sire: three animals get of same sire. Not more than two can be bulls. Each exhibitor is limited to one entry sired by the same bull 13. Produce of Dam: to consist of two animals, any age, either sex, the produce of one cow. The dam must be identified by registration number 14. Daughter Dam Groups (All owned by one exhibitor and entered as individuals in the preceding classes) Page 13

17 Grade or Unregistered Purebred Entry Fee: $ H, FFA, Grange & Independent Combined, all breeds judged together 1st Place... $25 2nd Place... $20 3rd Place... $10 4th Place... $5 Champion Grade or Unregistered... Banner Division 5031 Unregistered Females 1. Junior and Senior Calves 2. Junior Yearling 3. Senior Yearling 4. Two Year Olds 5. Three Year Olds 6. Four Year Olds and Over 7. Pair of females: two females, any age Chapter and Club Groups (Sign up at the conclusion of your show) Entry Fee: None Limit: One entry per chapter or club. Three animals, that have shown as individuals in breeding classes, owned by members of same chapter or club, not more than one animal belonging to an individual. Enter at the conclusion of the show. 1st thru 5 th... Ribbons Division 5032 Chapter and Club Groups 1. 4-H, FFA & Grange Breeding Showmanship Entry in specie specific showmanship is now automatic, with a breeding or market entry. Please be sure to check the appropriate class in the drop down menu online. Rules: 1. Each showmanship class will determine one winner. One winner from each 4-H Showmanship class (4-H Novice, 4-H Junior and 4-H Senior, a total of 3) will compete for the overall 4-H Champion Showman Buckle for that specie. One winner from each FFA Showmanship class (FFA Novice and FFA Advanced, a total of 2) will compete for the overall FFA Champion Showman Buckle for that specie. 2. Overall Champion in 4-H Junior, 4-H Senior and FFA Advanced will proceed to the large animal Master Showmanship. Page 14

18 1st Place... Product Award 1st thru 5th... Ribbons 4-H Overall Champion... Buckle FFA Overall Champion... Buckle Youth under 9 years of age see Pee Wee Showmanship 1. 4-H/ Grange/ Independent Junior Novice (9-13 years old) 2. 4-H/ Grange/Independent Junior (9-13 years old) 3. 4-H/ Grange/ Independent Senior (14 years and up) 4. FFA Novice/ Greenhand 5. FFA Advanced Sheep Entry Deadline Friday, April 10 (Entry forms must be postmarked on or before this date or hand delivered to our office by 5:00 p.m.) Showmanship will now accompany market or breeding entries, be sure to include the correct class when entering Office Fee $5/exhibitor online or $10/exhibitor if mailed or hand delivered Load-in Tack & Straw Tuesday, May 19, 6:00 a.m. to noon. (No Animals) (Gate 12) Load-in Animals Tuesday, May 19, noon-9:00 p.m. or Wednesday, May 20, 6:00 a.m. to noon (Gate 12) Exhibitor Check In Wednesday, May 20, 8:00 to 5:00 p.m. for all passes, & livestock related needs Weigh-in Market/Feeders Lambs Wednesday, May 20, 2:00 p.m. to 4:00 p.m., or until finished Market Lamb Show Friday, May 22, 8:00 a.m. FFA, Grange & Independent followed by 4-H. followed by the Feeder Sheep show. Feeder Sheep Show Friday, May 22, Following the Market Lamb Breeding Sheep Show Friday, May 22 following the Feeder Sheep show. Sheep Showmanship Friday, May 22 following the Breeding show. Master Showmanship Saturday, May 23, 1:00 p.m. Junior Livestock Auction Sunday, May 24, 10:00 a.m. Release of Exhibits Monday, May 25, between 7:00 p.m. and 10:00 p.m. Information Contact (916) or Rules & Guidelines 1. Showmanship will now accompany all market or breeding entries, be sure to include the correct class when entering. 2. The possession and/or use of alcoholic beverages and/or illegal drugs by any minor is prohibited on Cal Expo property and will result in immediate expulsion from the Fair and forfeiture of awards, premiums and monies received at auction. This includes the camping facility on the fair grounds. Anyone caught violating rules will be disqualified and forfeit all JLA or premium monies. 3. If there are 10 entries or more of a particular breed checked-in to the fair office, they will be shown as a separate division. 4. All sheep entering the fair require individual identification. All official identification will be kept on the animals. The official identification may be official USDA individual identification ear tags, premises ear tags, Scrapie Flock Certification Program ear tags, registration tattoos if accompanied by registration papers, or other methods approved by the California Department of Food & Agriculture. 5. Fair will not accept sheep from Scrapie non-compliant flocks, or animals that are Scrapie-positive or Scrapie suspects or animals that have been exposed to Scrapie unless they have been evaluated and approved for exhibition by the state Scrapie epidemiologist. Scrapie number must be on the entry Page 15

19 form. Record both sides of the tag. See Scrapie Tag Information and Instructions. Animals with missing or incorrect Scrapie Tags are subject to disqualification. 6. Flock number and breeder s initials, name or association prefix shall be on commercially used tags attached to the ear or tattooed in the ear for yearlings and lambs bred by the exhibitors. 7. Lambs must show lamb s teeth. 8. Tail Docking: To qualify for exhibit, market lambs must be docked such that the tail (dock) is healed and can be lifted from the exterior. Lambs that have no dock will not be eligible. To clarify this rule, the dock must be liftable from the lamb s freestanding position. 9. Meat Crossbred is defined as both Dam and Sire are from meat-type sheep; Wool Breed is defined as both Dam and Sire are from a wool-type sheep; Brockle faced is defined as those lambs that show a Brockletype face (black & white specks) & leg wool; Natural Colored Breed is defined as any sheep that displays a majority of black, grey, brown fiber or version of same. Any animal that is at least 51% natural color excluding legs and head. 10. Market lambs must be sheared before entering the fairgrounds. No more than ¼ fleece allowed at weigh-in. Lambs with excessive wool will not be weighed or cataloged until sheared to the satisfaction of the weigh master or other fair representative. (Complete shearing will not be allowed on grounds, but touch ups & fitting will be allowed as necessary) 11. Fleeces must be dry at weighing time. 12. All wethers must have been castrated by removal of the male sex glands and all wounds healed. 13. All animals in each entry must be owned by one exhibitor, and be entered as individuals. 14. Animals will be classified in accordance with breed standards 15. At time of weighing, market lambs will be divided into the breed categories listed. Determination of breeds will be made at the scale and decision will be final. Lambs weighing over 140 lbs. will be put into a Super- Heavy class and, if market ready, may sell in the auction. 16. No re-weighs or weight tolerances will be given. 17. Feeder lambs are eligible to enter Sheep Showmanship. 18. Parking Tickets will be issued for all unattended vehicles or if a vehicle is parked in a NO PARKING zone. 19. Stalls & Pens must be cleaned no later than 8:00 a.m. daily. 20. Barns are to be kept clean at all times including main aisle ways. Barn sweeping is the responsibility of EVERY exhibitor. 21. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. 22. Premium and or markets checks will only be awarded to exhibitors if Thank You cards are turned into the livestock office and animal pens are clean. Checks will be mailed following the fair and once all buyers have paid. Single Market Lambs Entry Fee: $13.00 Weight: 100 to 140 pounds Grade: Market Ready: USDA Prime or Choice quality with 12th rib back fat range , average or greater conformation and cutability. Not Market Ready: Good or lower quality grade with 12th rib back fat range , under finished lambs grading USDA good or lower, below-average conformation or cutability. Only Market Ready will sell at auction. The Fair may allow for additional grouping systems within the Market Ready animals for sale purposes. Champion... Rosette Reserve Champion... Rosette 4-H Grand Champion... Rosette + Product Award Page 16

20 4-H Reserve Grand Champion... Rosette FFA Grand Champion... Rosette + Product Award FFA Reserve Grand Champion... Rosette Overall Supreme Champion... Rosette + Banner + Belt Buckle Reserve Overall Supreme Champion... Rosette + Banner Division H/Grange/Independent Market Lambs Suffolk Division H/Grange/Independent Market Lambs Hampshire Division H/Grange/Independent Market Lambs All Other Pure Breeds Division H/Grange/Independent Market Lambs Meat Crossbred Division H/Grange/Independent Market Lambs Wool Breeds Division H/Grange/Independent Market Lambs Brockle faced Division H/Grange/Independent Market Lambs Natural Colored Breeds Division 6207 FFA/Grange/Independent Market Lambs Suffolk Division 6208 FFA/Grange/Independent Market Lambs Hampshire Division 6209 FFA/Grange/Independent Market Lambs All Other Pure Breeds Division 6210 FFA/Grange/Independent Market Lambs Meat Crossbred Division 6211 FFA/Grange/Independent Market Lambs Wool Breeds Division 6212 FFA/Grange/Independent Market Lambs Brockle faced Division 6213 FFA/Grange/Independent Market Lambs Natural Colored Breeds Single Feeder Lambs Entry Fee: $ H, FFA, Grange and Independent Combined 1st thru 5 th... Ribbons Division 6215 Feeder Lambs 1. Feeder Lambs 75 to 99 lbs. Registered Breeding Sheep Entry Fee: $ H, FFA, Grange & Independent Combined Ages: Classification Date of Lambing Yearling...9/1/13 to 8/31/14 Fall Lamb...9/1/14 to 12/31/14 Spring Lamb...1/1/15 to 3/31/15 1st Place... $20 2nd Place... $18 3rd Place... $15 Page 17

21 4th Place... $10 5th Place... $8 Champion Ram... Rosette Reserve Champion Ram. Rosette Champion Ewe... Rosette Reserve Champion Ewe... Rosette Supreme Champion Ram... Rosette + Banner + Belt Buckle Reserve Supreme Champion Ram... Rosette + Banner Supreme Champion Ewe... Rosette + Banner + Belt Buckle Reserve Supreme Champion Ewe... Rosette + Banner Division 5120 All Meat Breeds (Suffolk, Hampshire, and all other meat breeds) Division 5121 All Wool Breeds (Columbia and all other wool breeds) Division 5125 Natural Colored Breeds (Any sheep that displays a majority of black, grey, brown fiber or version of same. Any animal that is at least 51% natural color excluding legs and head.) Division 5126 Grade Sheep Ram 1. Yearling Ram 2. Fall Ram Lamb 3. Spring Ram Lamb 4. Pair of Ram Lambs Ewe 5. Yearling Ewes 6. Pair of Yearling Ewes 7. Fall Ewe Lambs 8. Spring Ewe Lambs 9. Pair of Ewe Lambs Group 10. Young Flock: 1 Ram Lamb and 2 Ewe Lambs; owned by exhibitor. 11. Flock: 1 Ram (Lamb or Yearling) and 4 Ewes (2 Yearlings and 2 Lambs); owned by exhibitor. 12. Best Pair: Owned by exhibitor. 13. Get of Sire: 4 head Rams or Ewes, any age; bred & owned by exhibitor. Groups (All owned by one exhibitor and entered as individuals in above classes) Chapter and Club Groups (Sign up at the conclusion of your show) Entry Fee: None Limit: One entry per chapter or club. Guidelines: 1. A group exhibit consists of three animals that have shown as individuals in market and breeding classes. Page 18

22 They must be owned by members of the same chapter or club, with not more than one animal belonging to an individual. 2. All animals in group exhibit must be of one breed. 1st thru 5th... Ribbons Division 5127 Chapter and Club Groups 1. 4-H, FFA & Grange Breeding 2. 4-H, FFA & Grange Market Showmanship Entry in specie specific showmanship is now automatic, with a breeding or market entry. Please be sure to check the appropriate class in the drop down menu online. Rules: 1. Each showmanship class will determine one winner. One winner from each 4-H Showmanship class (4-H Novice, 4-H Junior and 4-H Senior, a total of 3) will compete for the overall 4-H Champion Showman Buckle for that specie. One winner from each FFA Showmanship class (FFA Novice and FFA Advanced, a total of 2) will compete for the overall FFA Champion Showman Buckle for that specie. 2. Overall Champion in 4-H Junior, 4-H Senior and FFA Advanced will proceed to the large animal Master Showmanship. 1st Place... Product Award 1st thru 5th... Ribbons 4-H Overall Champion... Buckle FFA Overall Champion... Buckle Youth under 9 years of age see Pee Wee Showmanship 1. 4-H/ Grange/ Independent Junior Novice (9-13 years old) 2. 4-H/ Grange/Independent Junior (9-13 years old) 3. 4-H/ Grange/ Independent Senior (14 years and up) 4. FFA Novice/ Greenhand 5. FFA Advanced Sheep Carcass Contest Entry Fee: None No Pre-entry required Rules and Guidelines: 1. All sheep sold at the Junior Livestock Auction and consigned to the commercial processing plant will be judged. 2. All sheep are required to be consigned. 3. Carcasses will be determine by Dressing Percentage, Final Quality Grade and Yield Grade. To qualify carcass weight must 85 pounds or below. Overall Carcass Champion... Buckle Page 19

23 Swine Entry Deadline Friday, April 10 (Entry forms must be postmarked on or before this date or hand delivered to our office by 5:00 p.m.) Showmanship will now accompany market or breeding entries, be sure to include the correct class when entering Office Fee $5/exhibitor online or $10/exhibitor if mailed or hand delivered Load-in Tack & Straw Tuesday, May 19, 6:00 a.m. to noon. (No Animals) (Gate 12) Load-in Animals Tuesday, May 19, noon-9:00 p.m. or Wednesday, May 20, 6:00 a.m. to noon (Gate 12) Exhibitor Check In Wednesday, May 20, 8:00 to 5:00 p.m. for all passes, & livestock related needs (All animals must be on grounds and checked-in before the start of the scheduled weigh-in) Weigh-in Swine Wednesday, May 20, 8:30 a.m.-noon or until finished Feeder/Market Show Thursday, May 21 8:00 a.m. followed by the Swine Market Show. 4-H, Grange & Independent followed by FFA Breeding Swine Show Friday, May 22, 9:00 a.m. followed by Swine Showmanship Swine Showmanship Friday, May 22, following the Breeding Show. Master Showmanship Saturday, May 23, 1:00 p.m. Junior Livestock Auction Sunday, May 24, 10:00 a.m. Release of Exhibits Monday, May 25, between 7:00 p.m. and 10:00 p.m. Information Contact (916) or Rules & Guidelines: 1. Showmanship will now accompany all market or breeding entries, be sure to include the correct class when entering. 2. The possession and/or use of alcoholic beverages and/or illegal drugs by any minor is prohibited on Cal Expo property and will result in immediate expulsion from the Fair and forfeiture of awards, premiums and monies received at auction. This includes the camping facility on the fair grounds. Anyone caught violating rules will be disqualified and forfeit all JLA or premium monies. 3. After weighing, market hogs will be divided into weight lots within the 210 to 280 pound limitations as desired by management for convenience in judging. 4. Hogs over 280 pounds will not be sold in the auction. These hogs are only eligible to show in showmanship. 5. Purebred and crossbreed show hogs that don t make weight are eligible to show in breeding classes. 6. Market animals will be broken down into the categories listed below. Breed to be determined on the scale at weigh in. 7. All swine enter Gate 12 and unload at the Pavilion. Any animal found with a communicable health condition must be removed from the grounds. 8. No canes allowed in the show ring. Show Slappers and similar approved show aids will be allowed. 9. Feeder pigs are eligible to enter Swine Showmanship. 10. Parking Tickets will be issued for all unattended vehicles or if a vehicle is parked in a NO PARKING zone. 11. Stalls & Pens must be cleaned no later than 8:00 a.m. daily. 12. Barns are to be kept clean at all times including main aisle ways. Barn sweeping is the responsibility of EVERY exhibitor. 13. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. 14. Premium and or markets checks will only be awarded to exhibitors if Thank You cards are turned into the livestock office and animal pens are clean. Checks will be mailed following the fair and once all buyers have paid. 15. No pen space will be provided for hogs entered that are not exhibited at the Fair. Single Market Swine Entry Fee: $13.00 Weight: , Max of 280 pounds Page 20

24 Grade: Market Ready: U.S. No. 1 and No. 2 hogs of average or greater conformation that are acceptable in leanness, muscularity and production traits. Not Market Ready: Will not sell. Any hog of below average conformation including U.S. number 3, U.S. number 4 and utility grade hogs. Only Market Ready will sell at auction. The Fair may allow for additional grouping systems within the Market Ready animals for sale purposes. Champion... Rosette Reserve Champion... Rosette 4-H Grand Champion Rosette + Product Award 4-H Reserve Grand Champion... Rosette FFA Grand Champion... Rosette + Product Award FFA Reserve Grand Champion... Rosette Overall Supreme Champion... Rosette Reserve Overall Supreme Champion... Rosette + Banner + Belt Buckle Division 6300 Market Hogs 4-H/Grange/ Independent Duroc Division 6301 Market Hogs 4-H/Grange/ Independent Hampshire Division 6302 Market Hogs 4-H/Grange/ Independent Yorkshire Division 6303 Market Hogs 4-H/Grange/ Independent All Other Purebred Breeds Division 6304 Market Hogs 4-H/Grange/ Independent Crossbred Division 6305 Market Hogs FFA/Grange/ Independent Duroc Division 6306 Market Hogs FFA/Grange/ Independent Hampshire Division 6307 Market Hogs FFA/Grange/ Independent Yorkshire Division 6308 Market Hogs FFA/Grange/ Independent All Other Purebred Breeds Division 6309 Market Hogs FFA/Grange/ Independent Crossbred Feeder Animals Entry Fee: $ H, FFA, Grange and Independent Combined; all breeds judged together. Animals will be classified by class in accordance with instructions in the local rules. No re-weighs or weight tolerances will be given. 1st thru 5 th... Ribbons Division 6310 Feeder Pigs 1. Feeder Pigs, 75 to 130 pounds 2. Feeder Pigs, 131 to 209 pounds Chapter and Club Groups Page 21

25 (Sign up at the conclusion of your show) Entry Fee: None Three animals, which have shown as individuals in market classes, owned by members of the same chapter or club, not more than one animal belonging to an individual. 1st thru 5th... Ribbons Division 5135 Chapter and Club Groups 1. 4-H & Grange 2. FFA Breeding Swine Entry Fee: $ H, FFA, Grange & Independent Combined Ages: Classification Date of Farrowing Junior Yearling... 1/1/14 to 6/30/14 Fall Pig... 7/1/14 to 12/31/14 January/ February Pig... 1/1/15 to 2/28/15 Awards ( 1-4): 1st Place... $20 2nd Place... $18 3rd Place... $15 4th Place... $10 5th Place... $8 Champion Boar... Rosette Reserve Champion Boar... Rosette Champion Female... Rosette Reserve Champion Female... Rosette Supreme Champion Boar... Rosette + Banner + Belt Buckle Reserve Supreme Champion Boar... Rosette + Banner Supreme Champion Female... Rosette + Banner + Belt Buckle Reserve Supreme Champion Female... Rosette + Banner (6 or more for their own division) Division 5130 Yorkshire Division 5131 Duroc Division 5132 Hampshire Division 5133 All Other Purebreds Division 5134 Crossbreds Boar 1. Fall or January/February Pig Page 22

26 Female 2. Junior Yearling 3. Fall Pig 4. January/ February Pig 5. Young Herd: 1 Boar and 3 Females, not over Fall age Groups (All owned by one exhibitor and entered as individuals in above classes) Showmanship Entry in specie specific showmanship is now automatic, with a breeding or market entry. Please be sure to check the appropriate class in the drop down menu online. Rules: 1. Each showmanship class will determine one winner. One winner from each 4-H Showmanship class (4-H Novice, 4-H Junior and 4-H Senior, a total of 3) will compete for the overall 4-H Champion Showman Buckle for that specie. One winner from each FFA Showmanship class (FFA Novice and FFA Advanced, a total of 2) will compete for the overall FFA Champion Showman Buckle for that specie. 2. Overall Champion in 4-H Junior, 4-H Senior and FFA Advanced will proceed to the large animal Master Showmanship. 1st Place... Product Award 1st thru 5th... Ribbons 4-H Overall Champion... Buckle FFA Overall Champion... Buckle Youth under 9 years of age see Pee Wee Showmanship 1. 4-H/ Grange/ Independent Junior Novice (9-13 years old) 2. 4-H/ Grange/Independent Junior (9-13 years old) 3. 4-H/ Grange/ Independent Senior (14 years and up) 4. FFA Novice/ Greenhand 5. FFA Advanced Dairy Goats Entry Deadline Friday, April 10 (Entry forms must be postmarked on or before this date or hand delivered to our office by 5:00 p.m.) Showmanship will now accompany market or breeding entries, be sure to include the correct class when entering Office Fee $5/exhibitor online or $10/exhibitor if mailed or hand delivered Load-in Tack & Straw Tuesday, May 19, 6:00 a.m. to noon. (No Animals) (Gate 12) Load-in Animals Tuesday, May 19, noon-9:00 p.m. or Wednesday, May 20, 6:00 a.m. to noon (Gate 12) Exhibitor Check In Wednesday, May 20, 8:00 to 5:00 p.m. for all passes, & livestock related needs Dairy Goat Show Friday, May 22, 10:00 a.m. Showmanship (FFA, Grange, Independent, followed by 4-H) followed by Breeding Show, followed by Nigerian Goat Breeding and Showmanship Master Showmanship Saturday, May 23, 1:00 p.m. Release of Exhibits Monday, May 25, between 7:00 p.m. and 10:00 p.m. Information Contact (916) or Page 23

27 Rules & Guidelines: 1. Showmanship will now accompany all market or breeding entries, be sure to include the correct class when entering. 2. The possession and/or use of alcoholic beverages and/or illegal drugs by any minor is prohibited on Cal Expo property and will result in immediate expulsion from the Fair and forfeiture of awards, premiums and monies received at auction. This includes the camping facility on the fair grounds. Anyone caught violating rules will be disqualified and forfeit all JLA or premium monies. 3. This is an official show sanctioned by the American Dairy Goat Association. ADGA rules shall govern provided they do not conflict with any of the rules and regulations prescribed by the Division of Fairs and Expositions of the California State Department of Food & Agriculture. The show order is not subject to change. 4. Animals with a Certificate of Registry (Blue Border) issued by the American Dairy Goat Association are eligible. 5. The American Dairy Goat Association issues registration certificates for purebred animals only. 6. Animals must have original registration certificate issued by ADGA. 7. All goats entering fairs require individual identification. All official identification will be kept on the animals. The official identification may be official USDA individual identification ear tags, premises ear tags, Scrapie Flock Certification Program ear tags, registration tattoos if accompanied by registration papers, or other methods approved by the California Department of Food & Agriculture. 8. The Fair will not accept sheep and goats from Scrapie non-compliant flocks, or animals that are Scrapie- positive or Scrapie suspects, or animals that have been exposed to Scrapie unless they have been evaluated and approved for exhibition by the state Scrapie epidemiologist. Scrapie Tag numbers must be included on the entry forms. Record both sides of the tag. See Scrapie Tag Information and Instructions. Animals with missing or incorrect Scrapie Tags are subject to disqualification. 9. Parking Tickets will be issued for all unattended vehicles or if a vehicle is parked in a NO PARKING zone. 10. Stalls & Pens must be cleaned no later than 8:00 a.m. daily. 11. Barns are to be kept clean at all times including main aisle ways. Barn sweeping is the responsibility of EVERY exhibitor. 12. No nursing kids allowed. 13. Junior and Senior animals shown are not separately sanctioned. 14. Tattoos will be checked. 15. Exhibitor is responsible for all-milking equipment and disposal of milk. No milk may be dumped into drains. 16. Fair management reserves the right to combine or cancel any classes that have three or fewer entries. 17. Premium and or markets checks will only be awarded to exhibitors if Thank You cards are turned into the livestock office and animal pens are clean. Checks will be mailed following the fair and once all buyers have paid. Dairy Goat Entry Fee: $ H, FFA, Grange & Independent Combined Ages: Classification Date of Birth Junior Kid... 3/1/15 and later Intermediate Kid... 2/1/15 to 2/28/15 Senior Kid... 12/1/14 to 1/31/15 Yearlings, Not in Milk... 1/1/14 to 11/30/14 Yearlings, Milkers... 1/1/14 to 11/30/14 Two Years and Under Three... 1/1/13 to 12/31/13 Three Years and Under Four... 1/1/12 to 12/31/12 Four Years and Under Five... 1/1/11 to 12/31/11 Page 24